Wine Making Equipment

Rolling crush pad with Jolly 60 Reverse Destemmer and automatic sorting table Independently controlled feeding hopper, destemming basket, and sorting table with adjustable speed motors Destemming basket with anti-tear design is gentle on grapes to reduce skin abrasion Unique basket mounted wiper blade eliminates stainless screw feed 6 tons per hour processing capacity Made in Italy by EnoItalia This professional crush pad from our partners at Enoitalia features the Jolly 60 Reverse Destemmer and RBS 60 automatic roller sorting table. Three adjustable speed motors allow for independent control of the feeding hopper, the destemming process, and the sorting table. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application. Jolly 60 Reverse Enoitalia's newest destemmer, the Jolly 60 is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage.     The destemming basket is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes.    The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber.  There is a 1.5" hose barb for connecting tubing. You can either choose to run that juice to a tank, into the Gamma must pump under the destemmer, or into a discard bucket if the juice is too oxidized.     Jolly 60 Reverse: 304 Stainless Steel Construction Process up to 6 tons per hour 230V 3 phase 3HP Motor Variable Speed with Frequency Drive Rubber Tipped Destemming bars Centrifugal - Basket rotates Unique basket mounted wiper blade eliminates stainless screw feed  Destemming basket features 24mm holes Casters, 2 of which lock Easily removed destemming basket and shaft for easy cleaning Unit comes with bare cord wire. Wire on the appropriate plug for your electrical connection Manufactured by Enoitalia Automatic Sorting Table A great innovation in sorting is the new RBS 60 sorting table, which features adjustable speed and motorized rollers with adjustable gap settings. The idea is that whole berries fall from the Jolly 60 after destemming onto the sorting table. Those berries fall through gaps in the specially designed rollers into either your macrobin or a receiving hopper and must pump.  Leaves and pieces of stem, that normally make it into your fermenation tank, are caught on the fingers of the rollers and shot off the end of the table into a garbage bin. The end result is similar to using a vibrating sorting table but the benefit is that the sorting is automatic instead of needing 2-4 people working the vibrating sorting table at all times. If you prefer a vibrating sorting table Enoitalia does make one and we are happy to prepare a custom quote.         RBS 60 Automatic Roller Sorting Table Made from stainless steel Adjustable legs Adjustable roller spacing Electronic speed control  Please Note:  This unit REQUIRES 230V Three Phase power and will not function on anything else. Please confirm that you have the proper power for this unit before purchasing, and plan to have a qualified electrician wire the necessary plug to the cord. NOTE: Macro bin shown in example photo is not included with the crush pad. To purchase the macro bin, please see below under "You Might Also Need".

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Control the humidity of your cellar to prevent wine barrels from drying out Dry, non-humidified barrels will draw liquid to the outer surface where it evaporates, leading to significant product loss Can operate in environments as low as 34°F, making it ideal for cold rooms and storage halls Compact, stand-alone unit can be suspended from or mounted to a wall 2,800 cubic feet per hour air flow Made in Germany by Kreyer Humidity control in wine cellars plays a major role during the production, maturation and storage of wine and other beverages in wooden barrels. Wine barrels safe-guard the main asset of a winery – the wine itself. The wooden walls of dry, non-humidified barrels will draw liquid from inside it up through the small crevices to the outer surface where it evaporates. Over time, this leads to a significant amount of product loss. For example, a 225L wine barrel can lose 10-15% of the wine volume over one year. A professional humidification of the barrel room allows the barrel wood to absorb water-vapor, the crevices fill out and loss of wine is prevented. A well-kept barrel room is therefore cool, usually around 57-60°F and humidified at about 75% - 80% rH. As with every aspect of winemaking, attention and professional equipment are required. Low humidification may allow the wood to dehydrate and wine will evaporate through it, while overly high humidity can lead to mold and fungus.    The centrifugal humidifier HumiFix is equipped with a spinning disk that vaporizes water into very fine droplets that can be easily absorbed by the surrounding air, humidifying and cooling a room at the same time. The unit can work either connected to your main water supply with inline cartridge filtration or more ideally to an RO unit. The HumiFix can work at low temperatures (down to 34°F), which is ideal for installation in cold rooms and storage halls.   Features: Stand-alone unit Easy installation and handling Compact construction Wall or suspended mounting Specifications: Water Output: 1.0 L/h (0.26 Gal/h) Air Flow: 80 m³/h Power: 31 watts Power Connection: 110V/1Ph/60Hz Dimensions: 15.5" L x 12" W x 15.5" H Empty Weight: 10 lbs Please note: this unit comes with a bare cord so it can be hard wired to a controller. Otherwise we recommend attaching a 110V male plug and using it with the Inkbird Digital Humidity Controller.  

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This is the WineEasy Vacuum Press Kit which hooks up to your WineEasy Fermentor when ready to press. After draining some free-run, the pump is hooked up, creating a vacuum in an intermediate carboy, which will then start drawing wine from your Fermentor. This method of pressing is extremely gentle, and has no risk of over-extraction, as the maximum achievable pressure will be that of the atmosphere (~14 psi). The Vacuum Press Kit can be used with any size WineEasy. As such, you will only need one Vacuum Press Kit, regardless of size or quantity of WineEasy Fermentors you may own! On top of this product's use in pressing, the Vacuum Press Kit can also be used to degas wine! European Version (220V)

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Mechanical Seal (Fixed + Rotating) for PMP530, PMP535, and PMP535S Euro 30 Pumps (Pos. 8 & 9) EnoItalia Item #: 7023-30 (G 96148 + G 91452)

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Control the humidity of your cellar to prevent wine barrels from drying out Dry, non-humidified barrels will draw liquid to the outer surface where it evaporates, leading to significant product loss Can operate in environments as low as 34°F, making it ideal for cold rooms and storage halls Compact, stand-alone unit can be suspended from or mounted to a wall 9,900 cubic feet per hour air flow Made in Germany by Kreyer Humidity control in wine cellars plays a major role during the production, maturation and storage of wine and other beverages in wooden barrels. Wine barrels safe-guard the main asset of a winery – the wine itself. The wooden walls of dry, non-humidified barrels will draw liquid from inside it up through the small crevices to the outer surface where it evaporates. Over time, this leads to a significant amount of product loss. For example, a 225L wine barrel can lose 10-15% of the wine volume over one year. A professional humidification of the barrel room allows the barrel wood to absorb water-vapor, the crevices fill out and loss of wine is prevented. A well-kept barrel room is therefore cool, usually around 57-60°F and humidified at about 75% - 80% rH. As with every aspect of winemaking, attention and professional equipment are required. Low humidification may allow the wood to dehydrate and wine will evaporate through it, while overly high humidity can lead to mold and fungus.    The centrifugal humidifier HumiFix is equipped with a spinning disk that vaporizes water into very fine droplets that can be easily absorbed by the surrounding air, humidifying and cooling a room at the same time. The unit can work either connected to your main water supply with inline cartridge filtration or more ideally to an RO unit. The HumiFix can work at low temperatures (down to 34°F), which is ideal for installation in cold rooms and storage halls.   Features: Stand-alone unit Easy installation and handling Compact construction Wall or suspended mounting Specifications: Water Output: 6.5 L/h (1.69 Gal/h) Air Flow: 280 m³/h Power: 230 watts Power Connection: 110V/1Ph/60Hz Dimensions: 24" L x 20" W x 22.25" H Empty Weight: 40 lbs Please note: this unit comes with a bare cord so it can be hard wired to a controller. Otherwise we recommend attaching a 110V male plug and using it with the Inkbird Digital Humidity Controller.  

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A new & unique alternative to cooling plates. This tube-within-a-tube snake is used to recirculate glycol or cooled water through your ferment to keep temperatures down. It can be used in a tank, macrobin, or barrel. The inner vinyl tube runs through the middle of the corrugated stainless tubing, but is shorter than the stainless tubing. Glycol can run through one tube and back through the other, completing the loop. Snakes are outfitted with 1/2in. male NPT threads on both the inlet and outlet.  The inlet is at 90 degrees and the outlet is straight. .40m Square meter of Cooling Surface Ideal for use with an Oak Barrel or Small Tank. Can also be used for heating. Optional silicon sleeve for sealing.

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Wheeled crush pad pump rolls directly under the Jolly 40 or Jolly 60 Crusher Destemmer Stainless steel construction throughout Screw feed moves grapes to the elliptical must pump with 3" tri-clamp outlet Up to 16,000 lbs per hour processing capacity Made in Italy by EnoItalia A 3-Phase Crush Pad Specific must pump that transfers crushed grapes from your Crusher Destemmer to your tank or bin.  Entire pump is on wheels and will slide under the Jolly 40 or Jolly 60 Crusher Destemmer. Grapes would fall into the awaiting stainless hopper. Stainless screw moves grapes into the eliptical, paddle style must pump that then moves them through 3" tubing to final destination.  Considered more gentle than using a rubber impeller must pump. Only available in 3 phase power.  Details: Power: 2.5 HP Three Phase 220 v draws 4.7 amps Capacity:  12,000 to 16,000 pounds per hour Shaft Speed:  47-58RPM Max Pressure: 7.2 PSI (0.5 BAR) Out Let Barb: 3" Tri-Clamp Max Discharge Height:  9 feet Max Discharge Distance: 30 feet Weight: 220 Pounds Pump Body: Stainless Steel Loading Hopper & Screw: Stainless Steel Refillable automatic lubricator Hinged discharge cone can be opened for inspection Single speed pump Please Note:  This unit REQUIRES 220V Three Phase power and will not function on anything else.   Please confirm that you have the proper power for this unit before purchasing, and plan to have a qualified electrician wire the necessary plug to the cord.

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Variable speed, motorized unit offers a precise level of control when processing grapes Stainless steel construction throughout Adjustable rubber rollers can be removed in order to destem whole grapes Collection tank with auger feed pushed crushed grapes to an awaiting must pump, or can be removed for gravity feeding 3 tons per hour processing capacity Made in Italy by EnoItalia A great machine for the small winery who is seeking a gentle processing but wants to avoid a high price tag.  This is the only machine on the market near this price point that allows you this level of flexibility. The most important feature is variable speed control, via a built in electronic frequency drive, that allows you to slow down or speed up to best adjust the machine to the fruit  you are processing.  The second key feature is an adjustable rubber roller assembly that can be removed when destemming only is preferred. The reception hopper can be connected to a rubber impeller must pump for an affordable must moving solution  or can be removed to allow other ways of moving the must.  The Collection Tank The collection tank, located at the bottom of the machine, consists of a stainless bin with a stainless auger feed that is driven by the machine. It pushes crushed grapes into your awaiting rubber impeller must pump where the must is moved into your fermenter. However, you can remove the collection tank altogether, allowing the must to drop via gravity, which allows you to do one of two things. First you have the option to wheel in a true commercial quality eliptical must pump, such as the Enotialia Gamma 80, designed for commercial crush pads. Eliptical must pumps are big pumps with 3" outlet tubing that allows for a gentler transfer and are also better for dry (small berry, less flesh) fruit. The Gamma 80 is the smallest version of a true must pump, perfectly suited for this machine. A second option if you remove the reception hopper is to just allow the fruit to drop via gravity into containers and transfer that manually to macrobins.  Of course the latter option is only feasible with a strong back and very small lots, but sometimes that is a nice option to have.  The collection tank has a feed outlet on both sides. The side you are not using will need to be capped with a 2.5" end cap, clamp and gasket which are not included.   Removable Rollers The rollers can be unbolted and removed from the machine, allowing for destemming only. It is a nice option to have for some fruit types you may choose not to crush.   Limitations If you are consistently doing late harvest grapes with dry stems you should choose the Jolly60 over the Jolly 40. If you are running large volumes we really recommend you choose the Jolly 60. The standard basket is not ideal for processing Muscadine grapes.  Features: 304 Stainless Steel Construction Process up to 3 tons per hour 230V 1 phase 2.5HP Motor Variable Speed with Frequency Drive Removable Rubber Rollers Rubber Rollers are spring loaded and can be adjusted Rubber Tipped Destemming Paddles 24mm holes in destemming basket Rubber Edged Auger in Reception Hopper Collection Hopper, with 3" TC outlet, can be removed Semi-Centrifugal - Basket does not rotate Casters, 2 of which lock Easily removed destemming basket and shaft for easy cleaning Destemming basket features 24mm holes Weighs 265 pounds Approximate dimensions of 52" x 28" x 53.5" Manufactured by Enoitalia Unit comes with bare cord wire. Wire on the appropriate 220v plug for your electrical connection Please Note: This item may come with a bare cord or with a European style plug.  You will need a professional electrician to wire the pump with the appropriate plug.    

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High-capacity, commercial-grade stainless steel fruit press Bladder press offers an effortless process that is more efficient and gentler on the fruit Can be used with any standard garden hose and water supply that provides at least 36 psi of pressure Rotating basket allows for easy disposal of the pressed grapes Mounted to welded frame with rolling casters for smooth mobility around the winery Made in Italy by Marchisio Bladder presses offer a gentler yet more efficient press with less operator effort and the ultimate in press-control. You will extract more juice and less tannins. Attach a standard garden hose to the included hose fitting. Water fills up the interior rubber bladder which expands and presses the grapes against the outer stainless steel screen. 35 p.s.i water pressure (2.5 bar) is the maximum pressure you would need to operate. Two sleeves are provided with the press. One a mesh sleeve is placed inside the press and the other is an outer plastic sleeve that is placed over the top of the press to keep the pressed fruit from squirting out. After pressing, the entire stainless basket rotates and the inner mesh sleeve can be pulled out with most of the pressed grapes coming with it. We use this press in our own small production. A platform was built for the press to sit on so that when we rotate the basket we can dump directly into a macrobin. Use a Must Pump (PMP565) to pump fermented grapes up into the press. 118 gallon capacity (not including bladder.) Click here for a PDF of the MoreWine Bladder Press Manual. FAQ: Can the press be operated with air pressure? No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage. Is a minimum water pressure required? In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press. What if the water supply delivers more than 3 bar? In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage. How many apples make how much juice? On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.  

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Independently controlled feeding hopper and destemming chamber Destemming chamber/basket with anti-tear design is gentle on grapes to reduce skin abrasion Unique chamber-mounted wiper cleanly moves destemmed grapes to the exit 13 tons per hour processing capacity Integrated washing system for quick cleanings between varietals or after an extended break Made in Italy by EnoItalia The Jolly 100 Reverse Destemmer from our partners at EnoItalia features three adjustable speed motors to allow for independent control of the feeding hopper, the destemming process, and the roller group. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application. Jolly 100 Reverse EnoItalia's newest destemmer, the Jolly 100 Reverse is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage.  The destemming chamber is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes. The destemming chamber and the destemming bar move in opposite or "reverse" direction for best performance.  The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber.  There is a 1.5" hose barb for connecting tubing that runs into a collection bucket. That juice is most often discarded. Optional Accessories: The Jolly Reverse can be custom ordered with the below accessories. Contact our Sales Team today to inquire. Collection Tank with Central Screw & Motor - WE540 Larger Hopper for Macrobin use - WE541 Jolly 100 Reverse: 304 Stainless Steel Construction Process up to 13 tons per hour 220V 3 Phase 4HP Motor Variable Speed with Frequency Drive Rubber Tipped Destemming bars Centrifugal Destmming chamber rotates in reverse direction of destemming bar Unique chamber-mounted wiper blade cleanly moves grapes to discharge port Destemming chamber features 24mm holes Casters, 2 of which lock Easily remove destemming chamber/basket and shaft for easy cleaning Unit comes with bare cord wire. Wire on the appropriate 220V plug for your electrical connection Manufactured by EnoItalia Please Note: This item may come with a bare cord or with a European style plug.  You will need a professional electrician to wire the pump with the appropriate plug.  

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Heavy-duty, elliptical rotor, roll-in crush pad pump Ideal pump for moving must or whole berries with little to no liquid Stainless steel pump body with 3" tri-clamp connections Hinged stainless door for inspection and cleaning Made in Italy by EnoItalia Gamma pumps are heavy duty, elliptical rotor, stainless steel pumps designed to move must from your destemmer to your fermentation tanks or bins. They are often referred to as Roll-in Crush Pad Pumps because they are on wheels and slide directly under your destemmer crusher.  While rubber impeller pumps can be made to work for this purpose impeller pumps are not as good in situations where there is very little liquid. Examples would be when you are trying to process whole berries or processing very small berry cabernet sauvignon. Gamma pumps are also softer on the fruit than an impeller pump.  Elliptical Crush pad pumps are professional solutions. The Gamma 80 works with either our Jolly40 or Jolly60 while the Gamma180 works with the Jolly100.  Features: Stainless steel pump body Stainless Receiving hopper with screw 5.5 HP/4kW Motor Requires 3 phase, 220v, 60 Hz Power Up to 25,000 lbs/12,000kg pumped per hour Max Pressure: 21.7 PSI (1.5 BAR) Shaft speed: 47/58 rpm 3 in Tri Clamp connection fitting Up to 15 ft / 4.5 m discharge height Up to 90 ft / 27.4 m discharge distance Hinged stainless door for inspection, cleaning Automatic refillable lubricator Please Note:  This unit REQUIRES 220V Three Phase power and will not function on anything else.   Please confirm that you have the proper power for this unit before purchasing, and plan to have a qualified electrician wire the necessary plug to the cord.

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Ratcheting basket press with wood basket Classic design offered at an affordable price for home & professional winemakers alike Made with pressed steel basin with an enamel coating Wooden basket disassembles into 2 pieces for easy removal of the pressed grapes and cleaning 2.5-gallon capacity Made in Italy by Marchisio MoreWine! presents the classic, affordable wine press for the home user. Wood slats on the side with a painted base and stand. Wood basket presses offer time proven performance at affordable pricing. Traditional ratchet style presses are made with a pressed steel basin with an enamel coating. The basket staves are made of a hardwood and fastened with chrome plated bolts. Baskets are in 2 pieces for easy disassembly and removal of pomace. Also included are 6 hardwood blocks and two hardwood half-rounds to more efficiently and effectively press grapes and extend the reach of the ratchet. These presses come with a removable shaft which has a large nut on the bottom of the basin. The ratchet mechanism allows you to exert more pressure on the grapes than would be possible with a simple screw mechanism. The "number" (#) of the press refers to the diameter of the basket in centimeters. There is no direct relationship between the diameter of the basket and the capacity in gallons or the number of pounds of grapes it can hold. #20 specifications: Basket diameter: 8 inches Basket height: 12-1/2 inches Basket capacity: 2-1/2 gallons Ship weight: 40 pounds Manufacturer: Fratelli Marchisio (Italy) Click here for a PDF of the MoreWine Manual on proper use of a Ratchet Press.

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Replacement chain for the Italian motorized (WE223S, WE223PS) crusher destemmers.

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Replacement driven feed auger bracket for the Italian manual (WE220, WE220PS) crusher destemmer.   In documents tab: Position: 33 Quantity Used: 1 EnoItalia Item #: S1010

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Replacement passive feed auger bracket the Italian manual (WE220, WE220PS) crusher destemmer. In documents tab: Position: 32 Quantity Used: 1 EnoItalia Item #: S1041

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Large chain sprocket for the Italian manual (WE220, WE220PS) and motorized (WE223PS) crusher destemmers.   In documents tab: Position: 26 Quantity Used: 1 EnoItalia Item #: I50

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Adjustable roller bracket for the Italian manual (WE220, WE220PS) crusher destemmers.   In documents tab: Position: 21 Quantity Used: 1 EnoItalia Item #: S01

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Replacement destemming shaft bearing mount for the Italian manual (WE220, WE220PS) and motorized (WE223PS) crusher destemmers. In documents tab: Position: 10 Quantity Used: 1 EnoItalia Item #: S47

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Replacement chain for the Italian manual (WE220, WE220PS) crusher destemmers. In documents tab: Position: 6 Quantity Used: 1 EnoItalia Item #: T60

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This is the Press Piston Assembly for the Blichmann WineEasy Fermentor. You will need one Piston Assembly for each different size WineEasy Fermentor you have, and if you have multiple WineEasy Fermentors of the same size, you will only need one Piston Assembly to press all of them!   Please Note: This 20 gallon Wine Easy requires at least 6.6 gallons of must to press effectively.

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This is the threaded manifold which is used on the bottom of the press to join the water inlet, pressure relief and pressure gauge assemblies to one another and to the main center shaft of the press. DOES NOT WORK on Speidel presses, which have a different bottom assembly.

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Replacement pair of half-moon shaped blocks for the top of the press-load in a #35 wooden basket press.

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Built-in self-priming diaphragm pump is non-aerating & gentle on your wine Flow stops automatically at the preset fill level Adjustable shelf to accommodate a wide range of bottles Optional gas flush system & variable flow control Made to order in the United States If you're looking for a fast, gentle, reliable, professional quality fill for your wine, then this is the filler for you. Hand-made to order by XpressFill in southern California, these fillers represent the very best available to winemakers. This filler features a built-in self-priming diaphragm pump to draw your wine from your tanks or barrels up to the filler. The action of the diaphragm pump is non-aerative and gentle, and it has the capability of pulling your wine from quite a distance away. The nozzles on XpressFill's Level Filler are independently actuated by microswitches when a bottle is put in place for filling. Flow stops automatically at the preset fill level. This makes it easy to put half the bottles on for filling and take the other half off for corking without having down time in between. The bottle shelf is adjustable in height to accommodate a wide range of bottles. Fills approximately 400 bottles/hr. Add the optional Gas Flush System and the filler will automatically gas-purge your bottles prior to filling. There is no additional button to push or lever to flip, the filler handles it all! Features: Made To Order In USA Built-in self-priming diaphragm pump Diaphragm pump is non-aerating & gentle on your wine Nozzles are independently actuated by micro-switches Flow stops automatically at the preset fill level Bottle shelf is adjustable to accommodate a wide range of bottles Optional Gas Flush System & Filler to automatically gas-purge bottles prior to filling 4 Spout fills approximately 400 bottles per hour  

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A replacement stainless steel basket / cage for the 180L Speidel Bladder Press.

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Replaces entire bottom valve assembly on the 180L Speidel bladder presses. Includes connection for hose inlet, drain valve and safety blow-off valve on a brass tree.

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Connect these pumps up to an air compressor and you get a gentle transfer solution at a very reasonable price. Flow rates are variable by regulating the inlet air pressure at the compressor and/or by applying back pressure with a ball valve. We offer two styles of this pump, with either a polypropylene body or stainless steel body. Both styles feature a food grade Santoprene diaphragm. The Polypropylene pumps are available in 3/8", 1/2" and 1" Female Pipe Thread inlet / outlet; the Stainless Steel pumps are available in 1/2" and 1". Stainless Steel adapters to common barb sizes and to Tri-Clover style fittings are available. 1" models offer a Max Flow Rate of 53gpm and a Max Inlet Pressure of 120psi (8.3bar). Please see the specs below for information on this particular model. Manufactured by ARO. Smaller and larger sizes are available, please call 1-800-600-0033 or e-mail support@moreflavor.com for more information. Does not include air compressor or regulator   Construction Of H367E: Specifications: Stainless Steel outer Body Black Polypropylene Center Stainless Steel Hardware Stainless Steel Seats Santoprene Ball & Diaphragm Maximum Air Inlet Pressure .............. 120 p.s.i.g. (8.3 bar) Maximum Material Inlet Pressure ....... 10 p.s.i.g. (0.69 bar) Maximum Outlet Pressure ................ 120 p.s.i.g. (8.3 bar) Air Consumption @ 40 p.s.i. .............. 1 c.f.m. / gallon (approx.) Maximum Flow Rate (flooded inlet) .... 52.2 g.p.m. (197.6 L.p.m.) Displacement / Cycle @100 p.s.i. ......... 0.232 gal (0.88 lit) Maximum Particle Size .................... 1/8" dia. (3.2 mm) Maximum Temperature Limits ........... 35 to 150 F (2 to 66 C) Noise Level @ 70 p.s.i., 60 c.p.m. ...... 80.6 db(A) Dimensions .................................... 12 11/32" W x 12 7/16" H x 11 3/32" D

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Connect these pumps up to an air compressor and you get a gentle transfer solution at a very reasonable price. Flow rates are variable by regulating the inlet air pressure at the compressor and/or by applying back pressure with a ball valve. We offer two styles of this pump, with either a polypropylene body or stainless steel body. Both models feature a Santoprene diaphragm. The Polypropylene pumps are available in 3/8", 1/2" and 1" Female Pipe Thread inlet / outlet; the Stainless Steel pumps are available in 1/2" and 1". Stainless Steel adapters to common barb sizes and to Tri-Clover style fittings are available. 1" models offer a Max Flow Rate of 53gpm and a Max Inlet Pressure of 120psi (8.3bar). Please see the specs below for information on this particular model. Manufactured by ARO. Smaller and larger sizes are available, please call 1-800-600-0033 or e-mail support@moreflavor.com for more information. Does not include air compressor or regulator Specifications: Maximum Air Inlet Pressure .............. 100 p.s.i.g. (6.9 bar) Maximum Material Inlet Pressure ....... 10 p.s.i.g. (0.69 bar) Maximum Outlet Pressure ................ 100 p.s.i.g. (6.9 bar) Air Consumption @ 40 p.s.i. .............. 1 c.f.m. / gallon (approx.) Maximum Flow Rate (flooded inlet) .... 12 g.p.m. (45.4 L.p.m.) Displacement / Cycle @100 p.s.i. ......... 0.039 gal (0.15 lit) Maximum Particle Size .................... 3/32" dia. (2.4 mm) Maximum Temperature Limits ........... 35 to 150 F (2 to 66 C) Noise Level @ 70 p.s.i., 60 c.p.m. ...... 75 db(A) Dimensions .................................... 7 11/16" W x 11 21/32" H x 6 23/32" D

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Connect these pumps up to an air compressor and you get a gentle transfer solution at a very reasonable price. Flow rates are variable by regulating the inlet air pressure at the compressor and/or by applying back pressure with a ball valve. We offer two styles of this pump, with either a polypropylene body or stainless steel body. Both models feature a Santoprene diaphragm. The Polypropylene pumps are available in 3/8", 1/2" and 1" Female Pipe Thread inlet / outlet; the Stainless Steel pumps are available in 1/2" and 1". Stainless Steel adapters to common barb sizes and to Tri-Clover style fittings are available. 1" models offer a Max Flow Rate of 53gpm and a Max Inlet Pressure of 120psi (8.3bar). Please see the specs below for information on this particular model. Manufactured by ARO. Smaller and larger sizes are available, please call 1-800-600-0033 or e-mail support@moreflavor.com for more information. Does not include air compressor or regulator Specifications: Maximum Air Inlet Pressure .............. 120 p.s.i.g. (8.3 bar) Maximum Material Inlet Pressure ....... 10 p.s.i.g. (0.69 bar) Maximum Outlet Pressure ................ 120 p.s.i.g. (8.3 bar) Air Consumption @ 40 p.s.i. .............. 1 c.f.m. / gallon (approx.) Maximum Flow Rate (flooded inlet) .... 47 g.p.m. (177.9 L.p.m.) Displacement / Cycle @100 p.s.i. ......... 0.17 gal (0.64 lit) Maximum Particle Size .................... 1/8" dia. (3.2 mm) Maximum Temperature Limits ........... 35 to 150 F (2 to 66 C) Noise Level @ 70 p.s.i., 60 c.p.m. ...... 79.7 db(A) Dimensions .................................... 14 7/32" W x 14 27/32" H x 11 1/32" D

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Connect these pumps up to an air compressor and you get a gentle transfer solution at a very reasonable price. Flow rates are variable by regulating the inlet air pressure at the compressor and/or by applying back pressure with a ball valve. We offer two styles of this pump, with either a polypropylene body or stainless steel body. Both models feature a Santoprene diaphragm. The Polypropylene pumps are available in 3/8", 1/2" and 1" Female Pipe Thread inlet / outlet; the Stainless Steel pumps are available in 1/2" and 1". Stainless Steel adapters to common barb sizes and to Tri-Clover style fittings are available. 1" models offer a Max Flow Rate of 53gpm and a Max Inlet Pressure of 120psi (8.3bar). Please see the specs below for information on this particular model. Manufactured by ARO. Smaller and larger sizes are available, please call 1-800-600-0033 or e-mail support@moreflavor.com for more information. Does not include air compressor or regulator Specifications: Maximum Air Inlet Pressure .............. 100 p.s.i.g. (6.9 bar) Maximum Material Inlet Pressure ....... 10 p.s.i.g. (0.69 bar) Maximum Outlet Pressure ................ 100 p.s.i.g. (6.9 bar) Air Consumption @ 40 p.s.i. .............. 1 c.f.m. / gallon (approx.) Maximum Flow Rate (flooded inlet) .... 14.4 g.p.m. (54.5 l.p.m.) Displacement / Cycle @100 p.s.i. ......... 0.039 gallons (0.15 lit.) Maximum Particle Size .................... 3/32" dia. (2.4 mm) Maximum Temperature Limits ........... 35 to 150 F (2 to 66 C) Noise Level @ 70 p.s.i., 60 c.p.m. ...... 75.0 db(A) Dimensions .................................... 10" W x 10 7/8" H x 6 23/32" D

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