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856 products marked down through the end of June. Shop by brand below or scroll the full lineup.
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Cascade | Pellet Hops
Cascade hops are the classic American hop that really started the hop craze. Defined by its citrus, and often more specifically grapefruit flavor, it is now sought out around the world. Cascade hops are a true dual purpose hop that can be used for bittering, late aroma additions, or dry hopping in the fermenter. Used in so many craft brewed pale ales, but none more famous than Sierra Nevada's Pale Ale. You cannot go wrong using Cascade hops in all kinds of American style ales. Hop Statistics: Alpha Acids: 4.5 – 7.0% Beta Acids: 4.5 – 7.0% Alpha-Beta Ratio: 0.64 – 1.55 Cohumulone: (% of alpha acids): 33 – 40% Total Oils in mls per 100 grams dried: 0.8 – 1.5 Similar Hop Varieties: Ahtanum®, Centennial, Amarillo® Ahtanum® is a registered trademark owned by Yakima Chief Hops, LLC. Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.
$1.49 - $104.97
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Hallertau Mittelfruh | Pellet Hops
This classic German hop has an herbal/floral character and smooth bitterness, making it an ideal choice for brewing lagers, especially traditional pilsners. Hallertau Mittelfruh is one of the original four Noble hops, and is categorized as a "landrace" hop, meaning that it grew and adapted naturally over time in its native region. Its name is derived from the region of Hallertau, the world's largest hop growing region, and the German word mittelfrueh meaning "middle-early", referring to the early middle part of the growing season when it's ready to be harvested. The majority of its oil content comes from Humulene which provides the floral, herbal, and spicy character. Clean, crisp, and perfect for your next pilsner or hoppy lager. Hop Statistics: Alpha Acids: 2.0 – 5.5% Beta Acids: 3.0 – 5.0% Alpha-Beta Ratio: 0.40 – 1.83 Cohumulone: (% of alpha acids): 23 – 26% Total Oils in mls per 100 grams dried: 0.7 – 1.3 Similar Hop Varieties: Liberty, German Tradition, Ultra
$1.69 - $118.99
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Czech Saaz | Pellet Hops
Traditional Czech Saaz hops are most commonly chosen for aromatic additions to Pilsners and Lagers, but also work well in Light Ales and Belgians. Though alpha acids are low, they are used for both bittering and an aroma of pleasant earthy, herbal and floral notes. You can finish just about any Lager recipe with this versatile hop. Even though it has a low alpha-acid content you will find many traditional recipes using this hop for both bittering and for flavor/aroma additions. Hop Statistics Alpha Acids: 2.0 – 5.0% Beta Acids: 7.0 – 8.0% Alpha-Beta Ratio: 0.25 - .71 Cohumulone: (% of alpha acids): 24 – 28% Total Oils in mls per 100 grams dried: 0.4 – 0.7 Similar Hop Varieties: U.S. Saaz, Sterling
$1.09 - $144.99
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British Kent Goldings | Pellet Hops
Universally the first choice for an aroma hop in English Ales. Smooth and delicate with floral, lavender, spice, honey, earth, lemon and thyme overtones. While most hops stand out against the malt, this unusual hop actually blends in and complements the malt flavors. You truly cannot add too much at the end of a boil as an aroma/flavor hop. Often referred to as Kent Goldings, British Kent Goldings, BKG, or East Kent Goldings. The ideal hop for making English ales, bitters, and pale ales. Hop Statistics Alpha Acids: 4.0 – 6.0% Beta Acids: 2.0 – 3.5% Alpha-Beta Ratio: 1.33 – 3.16 Cohumulone: (% of alpha acids): 20 – 25% Total Oils in mls per 100 grams dried: 0.6 – 1.0 Similar Hop Varieties: U.S Golding, Whitbred's Golding Variety, UK Progress
$2.12 - $144.99
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Amarillo® | Pellet Hops
Due to high demand, the 5 lb is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in late October. Amarillo® hops enjoy a special place of adoration in the hearts of brewers. Often described as a supercharged version of Cascade. Bursting with floral, tropical, and citrus (lemon, orange and grapefruit) characteristics, but it has a distinctive Orange character to it that is very different from Cascade. An excellent choice of super hoppy beer styles like Hazy IPA or West Coast IPA, Pale Ales, or Hoppy Lagers. But really, it's an excellent addition to any beer where you want citrus flavors to pop. Hop Statistics Alpha Acids: 8.0 – 11.0% Beta Acids: 6.0 – 7.0% Alpha-Beta Ratio: 1.1 – 1.8 Cohumulone: (% of alpha acids): 21 – 24% Total Oils in mls per 100 grams dried: 1.5 – 1.9 Similar Hop Varieties: Cascade, Centennial, Simcoe® Amarillo® is a trademark owned by Virgil Gamache Farms, Inc. Simcoe® is a registered trademark owned by Yakima Chief Hops, LLC.
$2.49 - $148.99
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German Tettnanger | Pellet Hops
Tettnanger, or Tettnang, hops are a traditional German variety that is widely used in lagers. Tettnanger hops are known for their versatility, as they offer a traditional noble aroma that blends seamlessly with other hops in your brew. Expect that classic German nose of spice, earth, and a hint of floral commonly added to German Ales, Lagers, and Wheat Beers. Hop Statistics: Alpha Acids: 2.0 – 5.0% Beta Acids: 3.0 – 4.5% Alpha-Beta Ratio: .89 – 1.67 Cohumulone: (% of alpha acids): 20 – 25% Total Oils in mls per 100 grams dried: 0.4 – 0.8 Similar Hop Varieties: Santiam, Spalt, Fuggle
$1.86 - $129.99
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Columbus | CTZ | Pellet Hops
Columbus, or CTZ (Columbus, Tomahawk, and Zeus), is a high alpha varietal with a neutral bitterness and intense aroma. A true dual-purpose hop that works very well for bittering, but shines just as easily as a late addition. CTZ hops have an earthy, spicy character that is great for bittering. But when used as an aroma addition, you'll find more floral and citrus notes come out that can be very pungent. Columbus is a perfect choice for IPAs, Pales, Imperial Ales, Hazys, Stouts, and Lagers. Hop Statistics: Alpha Acids: 14.0 – 16.0% Beta Acids: 4.0 – 5.5% Alpha-Beta Ratio: 2.55 – 4 Cohumulone: (% of alpha acids): 30 – 35% Total Oils in mls per 100 grams dried: 1.5 – 2.0 Similar Hop Varieties: Chinook, Nugget, Millennium
$1.69 - $76.49
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Galaxy® | Pellet Hops
One the most popular hops in craft brewing today, Galaxy hops are adored for their huge oil content and pungent citrus and passionfruit flavors. This single hop variety accounts for the majority of hop yield coming from Australia, and is still one of the more difficult hops to get your hands on. It's so popular that we have to contract for it years in advance, so be sure to shore up your supply when it's in stock! This tantalizing dual purpose hop can be used up and down the hopping schedule and is an absolute stunner when used late in the boil, whirlpool, or dry hopping. Expect big aromas of peach with hints of pineapple and tropical fruit. Use liberally in all hop-forward styles, including IPAs, Pale Ales, Hazys, hoppy lagers, or any beer where you want to add a little tropical twist. Hop Statistics: Alpha Acids: 13.5 – 14.8% Beta Acids: 5.8 – 6.0% Alpha-Beta Ratio: 2.25 – 2.55 Cohumulone: (% of alpha acids): 35% Total Oils in mls per 100 grams dried: 2.4 – 2.7 Similar Hop Varieties: Citra® Galaxy® is a registered trademark owned by Hop Products Australia. Citra® is a registered trademark owned by Yakima Chief Hops, LLC.
$2.99 - $221.99
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Magnum | Pellet Hops
Magnum is a great bittering hop with an aroma similar to a strong Willamette. It therefore works well with Willamette, Fuggles, and British Kent Goldings when used as an aroma hop in later boil additions. Magnum makes an incredibly useful bittering agent in just about any beer, and due to its very smooth bitterness, you can really use as much as you want. Clean smooth bitterness with a slight floral/fruity aroma. This German variety generally has a higher AA content than US Magnum. This is the main high alpha variety grown and used in Germany. Fantastic hop to use for bittering. Hop Statistics: Alpha Acids: 11.0 – 16.0% Beta Acids: 5.0 – 7.0% Alpha-Beta Ratio: 2.2 – 3.2 Cohumulone: (% of alpha acids): 21 – 29% Total Oils in mls per 100 grams dried: 1.6 – 2.6 Storage(% alpha acids remaining after 6 months storage at 68° F): 80 – 90% Similar Hop Varieties: Taurus, Nugget, Columbus
$1.99 - $126.99
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El Dorado | Pellet Hops
El Dorado hops are utilizied for their high alpha bittering characteristics and are best known for a sweet, candy-like aroma. Strong bittering and aromatic notes of cherry and mango compliment everything from IPAs to Pale Ales and Wheats. Grown in the Moxee Valley, a sub region of Yakima Valley, Washington. Hop Statistics Alpha Acids: 14.0 – 16.0% Beta Acids: 7.0 – 8.0% Alpha-Beta Ratio: 1.75 - 2.28 Cohumulone: (% of alpha acids): 30% Total Oils in mls per 100 grams dried: 2.5 – 2.8 Storage(% alpha acids remaining after 6 months storage at 68° F): NA% Similar Hop Varieties:NA
$1.95 - $137.99
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German Perle | Pellet Hops
German Perle is generally seen as an aroma hop with citrus and spicy notes. It has characteristics similar to Hallertau Mittlefruh but with a higher alpha acid. This varietal was first bred in 1978 at a research institute in Hull, Germany. Hop Statistics: Alpha Acids: 6 - 9% Beta Acids: 3 - 4.5% Alpha-Beta Ratio: Cohumulone: (% of alpha acids): 28-31% Total Oils in mls per 100 grams dried: 0.8 - 2 Storage(% alpha acids remaining after 6 months storage at 68° F): N/A Similar Hop Varieties: N/A
$1.69 - $89.24
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German Hersbrucker | Pellet Hops
Sometimes called Hallertau Hersbrucker as the Hersbruck region is right next to the Hallertau region and Hersbrucker is grown in both regions. A hop that represents a large acreage in Germany and what has essetially replaced traditional Hallertauer hops as they were more susceptible to disease. Hersbrucker gives you classic noble type German hop flavor. Expect spice, fruit and floral characteristics. Often used as an aroma hop, Hersbrucker has a low alpha acid percentage but generous oil content. Great for Lagers, Pilsners, Bocks, Belgian Ales, Kolsch, Munich Helles, and Lambics. Hop Statistics: Alpha Acids: 2.0 – 5.0% Beta Acids: 2.5 – 6.0% Alpha-Beta Ratio: 0.41 - 0.88 Cohumulone: (% of alpha acids): 18 – 25% Total Oils in mls per 100 grams dried: 0.5 – 0.9 Storage(% alpha acids remaining after 6 months storage at 68° F): 55 – 65% Similar Hop Varieties: Mt. Hood
$1.27 - $109.99
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German Northern Brewer | Pellet Hops
Originally grown in Northern England, Northern Brewer has become one of the main hops grown in the Hallertau region of Germany. Northern Brewer is a great dual-purpose hop that is more balanced than U.S. Northern Brewer, which has been decreasing in acreage in the states year after year. Northern Brewer hops are known for their grassy, herbal, and piney aromas. Mostly used in European ales, Stout, Porter, and Lambic, but also a staple ingredient in California Common. Hop Statistics: Alpha Acids: 9 – 10% Beta Acids: 3 – 5% Alpha-Beta Ratio: 1.8 – 3.33 Cohumulone: (% of alpha acids): 27 – 32% Total Oils in mls per 100 grams dried: 1 – 1.6
$1.99 - $89.24
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Nelson Sauvin | Pellet Hops
A new arrival from New Zealand, Nelson Sauvin is sure to delight those looking to impart a unique aroma to their beer. Nelson hops are an excellent dual purpose hop that can be used to produce a punch or sparingly for subtler bittering qualities. The aromas have best been described as resembling a white wine "fruitiness" with fresh crushed gooseberry and grape infused tropical flavors. Ideal for American-style Pale Ales and specialty beers. Hop Statistics: Alpha Acids: 12.0 - 13.0% Beta Acids: 6.0 - 8.0% Alpha-Beta Ratio: 1.5 - 2.17 Cohumulone: (% of alpha acids): ~24% Total Oils in mls per 100 grams dried: ~1.1 mL / 100g Storage(% alpha acids remaining after 6 months storage at 68° F): N/A Similar Hop Varieties: N/A
$3.14 - $169.99
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Nugget | Pellet Hops
Nugget hops were originally used just for bittering, but has now been widely accepted as a dual-purpose ingredient. High oil levels let Nugget hops' aromatic properties of mild spice and herbs with peach and pear shine through. Low Cohumulone levels may contribute to its smooth bitterness. A versatile hop you could use in an IPA, Barley Wine, ESB, and more.. Hop Statistics: Alpha Acids: 12 – 14.5% Beta Acids: 4.0 – 6.0% Alpha-Beta Ratio: 2 – 3.63 Cohumulone: (% of alpha acids): 22 – 26% Total Oils in mls per 100 grams dried: 1.8 – 2.2 Storage(% alpha acids remaining after 6 months storage at 68° F): 76% Similar Hop Varieties: Columbus, Magnum, Galena
$1.69 - $129.19
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New Zealand Motueka | Pellet Hops
Also referred to as B Saaz hops, this Saazer descendent is mostly used for its bold aroma of of lemon, lime and tropical fruits. A fantastic addition to Lagers, Belgian and English Ales, Motueka is also a great way to spice-up your favorite IPA recipe. Hop Statistics: Alpha Acids: 6.5 – 8.5% Beta Acids: 5.0 – 5.5% Alpha-Beta Ratio: 1.18 - 1.7 Cohumulone: (% of alpha acids): ~29% Total Oils in mls per 100 grams dried: ~0.8 Storage(% alpha acids remaining after 6 months storage at 68° F): NA Similar Hop Varieties: Saaz, Sterling
$2.54 - $149.99
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Lemondrop™ | Pellet Hops
Lemondrop™ was originally developed by Hopsteiner as Experimental #01210 and released in 2012. Derived from Cascade, you will find some familiar flavors residing in these lupulin glands. The hops name alludes to the aroma descriptors of lemon, mint, green tea, and slight melon. Lemondrop™ crushes as an aroma addition in Pale Ales, IPAs, Hoppy Lagers and NEIPAs, but don't shy away from it if you're looking to add some lemon-citrus flavor to your favorite Hefeweizen, Kolsch or Blonde Ale! Hop Statistics: Alpha Acids: 5.0 – 7.0% Beta Acids: 4.0 – 6.0% Cohumulone: (% of alpha acids): 28 – 34% Total Oils in mls per 100 grams dried: 1.5 – 2.0 Similar Hop Varieties: Cascade, Mandarina Bavaria, Centennial Lemondrop™ is a trademark owned by S. S. Steiner, Inc
$2.49 - $145.77
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Crystal | Pellet Hops
A very clean aroma hop that produces a mild, floral and spicy aroma. Due to it being mild and clean, this hop variety can be used in a variety of beer styles, including: Lagers, Kolsch, ESB, Pilsners, Pale Ales, IPAs, and Belgian Ales. Hop Statistics Alpha Acids: 3.5 – 5.5% Beta Acids: 4.5 – 6.7% Alpha-Beta Ratio: 0.52 - 1.22 Cohumulone: (% of alpha acids): 20 – 26% Total Oils in mls per 100 grams dried: 1.0 – 1.5 Storage(% alpha acids remaining after 6 months storage at 68° F): 40 – 50% Similar Hop Varieties: Mt Hood, Liberty, Hallertau
$1.69 - $94.34
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Strata | Pellet Hops
We think Strata is the next amazing aroma hop. Our hop buyer Marcus was super high on this hop from the first sniff. Then Vito did hop selection in 2019 and came back raving about this hop. Now that we have had it in several commercial beers, everyone at MoreBeer! is loving it. One of the first commercial beers that made us go "wow" was Stratadust from Barebottle brewery in San Francisco. Another was New School Kicks from the Imperiale Beer Project. We've all had a million Citra® and Mosaic® beers the last couple of years and while those hops are amazing, and we'll drink them any day of the week, we are ready for something new and we think Strata will be in the same echelon. At its core Stata is an IPA/Session-IPA/Pale Ale hop with many layers of different fruit flavors, dried and fresh, anchored with a dried chili-cannabis-funk. Yeah, take that in. The grower, Indie Hops, says Strata does not have any diesel, machine oil, or catty ‘baggage’. Since we are not huge on machine oil in our beer, that is a bonus. Late hot side additions bring out layers of rounded-tropical plus bright-fresh fruit flavors; dry hopping yields more grapefruit and cannabis. We think the tropical fruit that we all kind of love, along with other interesting complexities, is what makes this hop shine. We also dig that this amazing hop is coming out of Oregon from a hop company appropriately named Indie Hops. When hops were in short supply some hop growers in Yakima, the old school hop epicenter, shunned us. They would only sell direct to breweries or in their own packaging where they could make full markup. We met Indie Hop Growers 10 years ago and these guys are laid back, super cool, and always supported MoreBeer! Indie started a hop breeding program with Oregon State to develop killer new aroma hops outside of Yakima and Strata is their first home run. So perhaps we could be biased but we think the hops smells for itself. Leave a review and let us know what you think. Hop Statistics: Alpha Acids: 11.0 – 12.5% Beta Acids: 5 – 6.0% Alpha-Beta Ratio: 1.8 – 2.5 Cohumulone: (% of alpha acids): 21% Total Oils in mls per 100 grams dried: 2.3 – 3.5
$1.69 - $140.24
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Idaho #7 | Pellet Hops
Idaho #7 hops are known for their piney, tropical, fruity, citrusy, earthy, and floral flavors and aromas. Typically used as an Aroma/Flavor hop with high alpha acid levels and average cohumulone content. Its strong hop character makes it ideal for IPAs, APAs and any other hop forward beer. Suggested as a single hop or for blending as a late addition. The high oil content and soft pelletizing process make this ideal for dry hopping and whirlpool. Hop Statistics: Alpha Acids: 10 – 14.9% Beta Acids: 4.0 – 5.0% Total Oils in mls per 100 grams dried: 1.0 – 1.6 Storage(% alpha acids remaining after 6 months storage at 68° F): 60 - 65% Similar Hop Varieties: Amarillo® hops, Chinook, Columbus Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.
$2.49 - $141.99
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Cluster | Pellet Hops
Cluster hops offer a smooth, neutral, bitterness complimented by a spicy and floral aroma with fruity notes. A great choice in Lagers, Stouts, and Porters. Hop Statistics Alpha Acids: 5.5 – 8.5% Beta Acids: 4.5 – 5.5% Alpha-Beta Ratio: 1 - 1.88 Cohumulone: (% of alpha acids): 36 – 42% Total Oils in mls per 100 grams dried: 0.4 – 0.8 Storage(% alpha acids remaining after 6 months storage at 68° F): 80 – 85% Similar Hop Varieties: Galena
$1.99 - $127.49
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Azacca® | Pellet Hops
Azacca® is a new hop from Washington that has great aromatic qualities making it great at late or dry hop additions. The aroma has sustained citrus and mango notes with a little orchard fruit. The high myrcene fraction makes this hop great in IPAs. Also with its high acid content, Azacca® can be used at the start of a boil to great affect. Hop Statistics: Alpha Acids: 14 – 16% Beta Acids: 4.0 – 5.5% Alpha-Beta Ratio: 2.55 – 4 Cohumulone: (% of alpha acids): 38 – 45% Total Oils in mls per 100 grams dried: 1.6 – 2.5 Storage(% alpha acids remaining after 6 months storage at 68° F): N/A Similar Hop Varieties: N/A Azacca® is a registered trademark owned by American Dwarf Hop Association, LLC
$2.03 - $73.09
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German Tradition | Pellet Hops
A great aroma hop for German beers. Also known as Hallertauer Tradition, this hop has a super clean floral and herbal aroma which will go great in any German lager! This hop was originally bred at the Hull Hop Research Institute in Germany for it's resistance to disease, and now it is a defining hop in a number of the region's Pilsners and Hefeweizens. Hop Statistics: Alpha Acids: 5.0 – 7.0% Beta Acids: 4.0 – 5.0% Alpha-Beta Ratio: 1.0 –1.75 Cohumulone: (% of alpha acids): 26 – 29% Total Oils in mls per 100 grams dried: 1.0 – 1.4 Storage(% alpha acids remaining after 6 months storage at 68° F): 65 – 70% Similar Hop Varieties: Liberty, German Hallertau Mittelfrüh
$1.61 - $89.24
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Apollo™ | Pellet Hops
Apollo™ is a newer super high-alpha variety with a low cohumulone level that makes it an excellent bittering hop. Used toward the end of the boil it can contribute flavors and aromas of citrus, grapefruit, orange, pine, resin, and cannabis. Recommended for use in Pale Ales, Extra Pale Ales, and IPAs. Also, note that this hop stores extremely well which makes it an ideal hop for you buy and store on hand. Hop Statistics Alpha Acids: 15.0 – 19.0% Beta Acids: 5.5 – 8.0% Alpha-Beta Ratio: 1.8 - 3.5 Cohumulone: (% of alpha acids): 24 – 28% Total Oils in mls per 100 grams dried: 1.5 – 2.5 Storage(% alpha acids remaining after 6 months storage at 68° F) 80 – 90% Similar Hop Varieties: Bravo, Nugget, Columbus Apollo™ is a trademark owned by S. S. Steiner, Inc
$1.86 - $151.99
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German Mandarina Bavaria | Pellet Hops
Released in 2012, this is one of the brand new hops from Germany that is making craft brewers around the globe take notice. Mandarina is extremely limited and in high demand for all kind of beer styles. It is being used in IPA, Saisons, you name it. It is known for having a fruity, citrusy, Mandarin Orange flavor, hence the name. It is a daughter hop of Cascade grown in Germany and is also said to slightly enhance sweetness. We are thinking IPA but since this hop is so new we would love to see your reviews.
$1.99 - $84.99
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German Spalt | Pellet Hops
A traditional German hop with a mild and pleasant character. This is grown only in the Spalt region of Germany (thus the name!) and will impart a flowery, fruity, and spicy aroma. This is generally used as an aroma hop late in the boil, and will provide a distinctly hoppy character to the beer brewed! Hop Statistics: Alpha Acids: 2.5 – 5.5% Beta Acids: 3.0 – 5.0% Alpha-Beta Ratio: 0.5 - 1.8 Cohumulone: (% of alpha acids): 20 – 25% Total Oils in mls per 100 grams dried: 0.9 – 1.4 Storage(% alpha acids remaining after 6 months storage at 68° F): 50 – 60% Similar Hop Varieties: Saaz, Tettnang, Spalter Select
$1.69 - $93.49
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Nectaron® | Pellet Hops
Nectaron® is a dual purpose hop with intense notes of grapefruit, peach, and pineapple. Well suited for all hop forward styles including IPAs, New England IPAs, and Hazy Pale Ales. A triploid aroma type, developed in collaboration with New Zealand’s Plant & Food Research. Nectaron® Brand HORT4337 is a full sister to Waimea. Hop Statistics Alpha Acids: 10.5 – 11.5% Beta Acids: 4.5 – 5% Alpha-Beta Ratio: 2.1 – 2.5 Cohumulone: (% of alpha acids): 26 – 28% Total Oils in mls per 100 grams dried: 1.6 – 1.9 Nectaron® is a trademark owned by New Zealand Hops Limited Company.
$2.97 - $263.99
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New Zealand Wai-iti Hops (Pellets)
Wai-iti® Hops – A Burst of Bright Citrus & Stone Fruit Wai-iti® hops deliver a vibrant, juicy flavor profile packed with luscious peach, apricot, and ripe citrus notes. With a low alpha acid content and smooth bitterness, this New Zealand variety shines in late additions and dry hopping, bringing bright lime zest and sweet fruit aromas to the forefront. Perfect for sessionable pale ales, hazy IPAs, and aromatic lagers, Wai-iti® offers a refreshing, delicate complexity that enhances both hop-forward and subtly nuanced brews. Looking for a soft, tropical twist? Wai-iti® is your go-to for crisp, flavorful balance. A MoreBeer! Exclusive (or near exclusive!). We loved this hop so much we bought almost all of the Wai-iti hops that were available in the U.S.. Available at a really great price when compared to other NZ hops. Ballast Point made a Sculpin® Double IPA cask version with Wai iti hops that was incredible.
$2.12 - $89.99
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Amarillo® Brand VGXP01 | Whole Cone Hops
Use for hoppy beer styles including Hazy IPA, West Coast IPA, Pale Ales, or Hoppy Lagers Aroma Profile: Tropical, Citrus, Herbal, Spicy, Stone Fruit, Woody Alpha Acids: 8.0 – 11.0% Whole cone hops are often preferred for dry hopping as they maintain contact while floating in the beer and are easier to remove Adding whole cone hops directly to the mash tun is a great way to add flavor and help clarify wort Amarillo® hops have become super popular with microbrewers. Brewers are describing the flavor and aroma as a supercharged version of Cascade. Floral, tropical, and citrus (lemon, orange and grapefruit) characteristics. However, it has a distinctive orange character to it that is very different from Cascade. Supply has been very limited the last few years so make sure to buy some while it is available. Whole cone hops are typically the preferred format for dry hopping as they maintain contact with the beer by floating, they are easier to remove than pellets and they add a unique character to the beer. Adding whole cone hops directly to the mash tun is also a great way to add flavor and clarify your wort. Hop Statistics Alpha Acids: 8.0 – 11.0% Beta Acids: 6.0 – 7.0% Alpha-Beta Ratio: 1.1 - 1.8 Cohumulone: (% of alpha acids): 21 – 24% Total Oils in mls per 100 grams dried: 1.5 – 1.9 Storage (% alpha acids remaining after 6 months storage at 68° F): Good Similar Hop Varieties: Cascade, Centennial, Simcoe® Amarillo® is a trademark owned by Virgil Gamache Farms, Inc. Simcoe® is a registered trademark owned by Yakima Chief Hops, LLC.
$5.18 - $149.99
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German Saphir | Pellet Hops
Due to high demand, the 5 lb is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Released in 2002, this German hop has one of the lowest alpha acid contents in the world so it is always used as an aroma hop. It has a citrus and tangerine aroma with a hint of spice. Saphir works great in Belgian Ales, Wheats, and Witbiers. Hop Statistics: Alpha Acids: 2 – 3% Beta Acids: 4 – 7% Alpha-Beta Ratio: 0.29 – 0.75 Cohumulone: (% of alpha acids): 12 – 17% Total Oils in mls per 100 grams dried: 0.8 – 1.4 Storage(% alpha acids remaining after 6 months storage at 68° F): N/A Similar Hop Varieties: Chinook, Magnum, Galena
$1.99 - $89.24
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Cashmere Hops (Pellets)
Originally released in 2013, Cashmere was developed by Washington State University as a cross between Cascade and Northern Brewer. With a higher alpha acid content than Cascade, this dual-purpose hop has a smooth bitterness, but really shines as a late addition hop when used at knock out, whirlpool, or dry hopping. Expect an herbal, slightly spicy aroma with notes of lemon, lime, melon and stone fruit. Hop Statistics Alpha Acids: 7.7 – 9.1% Beta Acids: 3.3 – 7.1% Alpha-Beta Ratio: 1.1 - 2.8 Cohumulone: (% of alpha acids): 22 – 24% Total Oils in mls per 100 grams dried: 1.2 – 1.4 Storage (% alpha acids remaining after 6 months storage at 68° F): 75% Similar Hop Varieties: Cascade, Northern Brewer, Amarillo® Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.
$1.69 - $119.99
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BRU-1™ | Pellet Hops
If you want a beer that tastes like it came straight from a tropical paradise, BRU-1 is the obvious choice. Developed through open pollination at Brulotte Farms in Toppenish, Washingthon, this new hop varietal is absolutely bursting with the sweet, fruity aroma of pineapple. It works well on its own for single hop beers, providing plenty of alpha acids up front in the boil and contributing complex flavors of pineapple, pear, apple and fresh cut grass when used for whirlpool and dry hop additions. It also plays well with other hops to create a depth of fruit flavor and comes highly recommended for Pale Ales, IPAs, Hazys, IPLs, and wheat ales. Hop Statistics Alpha Acids: 13.0 – 15.0% Beta Acids: 8.0 – 10.0% Alpha-Beta Ratio: 1.3 - 1.8 Cohumulone: (% of alpha acids): 35 – 37% Total Oils in mls per 100 grams dried: 1.5 – 2.0 BRU-1™ is a registered trademark owned by Yakima Chief Hops, LLC.
$2.97 - $129.19
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Summit | Pellet Hops
Summit hops are a newer American varietal with both bittering and aromatic characteristics. A super high alpha acid content and bright, citrus nose of tangerine and orange make Summit perfect for American Ales like IPAs, DIPAs, and Pale Ales. Although typically used for bittering, get the most out of this hop's aromatics by using Summit in the dry hopping process. Hop Statistics: Alpha Acids: 16.0 – 19.0% Beta Acids: 3.3 – 6.0% Alpha-Beta Ratio: 2.67 - 5.76 Cohumulone: (% of alpha acids): 26 – 33% Total Oils in mls per 100 grams dried: 1.5 – 2.5 Storage(% alpha acids remaining after 6 months storage at 68° F): ~85% Similar Hop Varieties: Columbus, Simcoe®, Millenium, Warrior® Simcoe® and Warrior® are registered trademarks owned by Yakima Chief Hops, LLC.
$1.86 - $70.99
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Distilled Hop Oil - El Dorado 1 ML
Distilled hop oil is an amazing new product we are making available to homebrewers. Distilled hop oil varies from other oils in that it is produced from fresh hops, as opposed to dried and processed pellets. Distilled hop oil delivers the same wet hop character that was previously only possible to acquire with the use of freshly harvested hops. The oil is extremely shelf stable, so you can now brew a consistant fresh hop IPA all year long. Extremely volatile, this oil should only be used for aromatic applications; typically applied at bottling/kegging. Distilled hop oil is very potent; add to taste. We recommend using roughly 0.5-1 ml per 5 gallon batch, if replacing 50-100% of a dry hop, added directly to the beer prior to bottling or during kegging. Be careful to not push off the volatile aromatic compounds (disturb the beer as little as possible and reduce oxygen exposure). Most staff members here found that 1ml per 5 gallons was "too hoppy" when replacing 100% of the dry hop. Hop heads (myself included), found that the 1 ml per 5 gallon dosage gave a pungent, fresh, pleasurable and unique hop experience. Tasting these oils is as close to being in Yakima for hop harvest as possible!
$8.49 $5.52
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Riwaka™ Hops (Pellets)
The kiwis keep it coming with yet another hop varietal that's bursting with character. Riwaka™ varietal 85-6-23 was originally bred by New Zealand Hops by crossing Saaz with specially developed breeding selections. The result was a highly aromatic hop with almost double the oil content of its parent Saaz. Realesed in 1997, this was once an exceedingly difficult hop to get your hands on outside of New Zealand, as it was quickly bought up by the native brewers. With an almost 1:1 alpha to beta acids ratio, this rockstar aroma hop gives off strong notes of citrusy grapefruit and kumquat. Perfect for new world pale ales, IPAs, hoppy lagers, and any beer you want a bold fruity hop character to shine. Hop Statistics Alpha Acids: 4.5 – 6.5% Beta Acids: 4 – 5% Alpha-Beta Ratio: 0.9 - 1.3 Cohumulone: (% of alpha acids): 29 – 36% Total Oils in mls per 100 grams dried: 1.5 Riwaka™ is a trademark owned by New Zealand Hops Limited Company
$3.31 - $101.99
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Sultana™ | Experimental #06277 | Pellet Hops
Sultana™, AKA Experimental Variety 06277/ Denali™, is a new hop bursting with flavor. Called Nuggetzilla by some, this hop is rich in pineapple, citrus, and pine flavors, though it can often come off as spicy as well. It can be used for bittering, flavor, or aroma, and is sure to make an impact! These have rich characteristics that make for an unmistakeable beer. Try it in your next pale ale or IPA, sit back, and enjoy the results. The genetic origin of this hop is 50% Nugget, 25% Zeus, 25% USDA 19058m Hop Statistics: Alpha Acids: 13 – 15% Beta Acids: 4.5 – 7.0% Alpha-Beta Ratio: 2.6 - 3.75 Cohumulone: (% of alpha acids): 22 - 26% Total Oils in mls per 100 grams dried: 2.5 - 4 Storage (% alpha acids remaining after 6 months storage at 68°F): N/A Similar Hop Varieties: N/A Sultana™ is a trademark owned by S. S. Steiner, Inc
$1.99 - $117.99
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Callista Hops (Pellets)
Callista was developed by the Hop Research Center in Hüll, Germany. Its low alpha acid content and strong aromatics make it an ideal choice for late kettle additions and dry hopping. Callista's aroma and flavor profile is characterized as citrus, stone fruit, passion fruit, red berries, and gooseberry. Hop Statistics Alpha Acids: 2.0 – 5.0% Beta Acids: 5.0 – 10.0% Alpha-Beta Ratio: 0.2 - 1.0 Cohumulone: (% of alpha acids): 15 – 22% Total Oils in mls per 100 grams dried: 1.4 – 1.75
$2.03 - $59.99
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Vic Secret | Pellet Hops
Vic Secret is an Australian hop known for its bright tropical character of pineapple, pine, and passionfruit. Similar to Galaxy but with a lighter profile. Highly recommended as a whirlpool or dry hop addition where the tropical notes will really shine. Displays a more earthy character when added late in the boil. Hop Statistics Alpha Acids: 14 – 17% Beta Acids: 5 – 9% Alpha-Beta Ratio: 1.9 - 3.4 Cohumulone: (% of alpha acids): 51 – 57% Total Oils in mls per 100 grams dried: 1.9 – 2.8 Similar Hop Varieties: Galaxy
$2.97 - $239.99
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Enigma™ Hops (Pellets)
Enigma® Hops – Mysteriously Complex, Boldly Fruity Unlock the intrigue with Enigma® hops, a uniquely expressive Australian variety that lives up to its name. Bursting with juicy red fruit character, Enigma delivers a one-of-a-kind flavor and aroma profile that defies easy description—and keeps brewers coming back for more. Expect bold notes of raspberry, red currant, and juicy Pinot Gris, layered with hints of melon, tropical fruit, and light dank resin. Depending on how you use it, Enigma can shift between lush fruit-forward brightness and a more intriguing herbal or vinous complexity, making it a versatile standout in hazy IPAs, modern lagers, and hop-forward ales. Whether you're chasing layered aromatics in a dry hop or looking to add depth in late additions, Enigma offers a mysterious, compelling twist that turns ordinary recipes into something extraordinary. Hop Statistics Alpha Acids: 14.5 – 18.5% Beta Acids: 4.5 – 6.0% Alpha-Beta Ratio: 2.4 - 4.1 Cohumulone: (% of alpha acids): 37 – 43% Total Oils in mls per 100 grams dried: 1.8 – 3.0 Enigma™ is a trademark owned by Hop Products Australia
$1.52 - $64.99
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Ariana Hops (Pellets)
From the Hop Research Center in Hüll, Germany, Ariana was developed from a cross breeding of Herkules and an unspecified wild male hop. Although it has a high enough alpha acid content to be used for bittering, Ariana's oil content makes it an ideal choice for aroma additions and dry hopping. The aroma profile is dominated by sweet, tropical fruit notes of pineapple and passion fruit, along with citrus and berries. A delicious addition to your next Pale Ale, IPA, or Hazy. Hop Statistics: Alpha Acids: 10.0 – 13.0% Beta Acids: 4.5 – 6.0% Alpha-Beta Ratio: 1.66 – 2.88 Cohumulone: (% of alpha acids): 40 – 42% Total Oils in mls per 100 grams dried: 1.6 – 2.4
$1.69 - $59.49
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Artisan Hops® Hop Shot - Columbus Hop Extract - 10 mL
The Artisan Hops® Hop Shot is an easy way to boost IBUs without adding vegetal matter to your beer. This CO2 hop extract is made from 100% Columbus hops, which will impart a slight earthy, citrus character to your beer. 1 mL boiled in 5 gallons of 1.050 wort for 60 minutes will add approximately 10 IBUs. Add to boiling wort only. We recommend softening the extract before use. Place the syringe in a warm glass of water at the beginning of your brew day, or create a slurry by adding the extract directly to a small amount of pre-boiled water. 10 mL syringe 100% Columbus Earthy, Citrus Store in the refrigerator between uses.
$8.99 $7.64
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Waimea | Pellet Hops
Waimea hops are a new favorite from the Southern Hemisphere, and demonstrate excellent bittering and aroma potential! Featuring huge pine and citrus character, including intense tangelo, this has become a new favorite amongst craft brewers. Due to the high alpha acids and impressive oil content, this is a superior dual purpose hop. Throw some Southern Hemisphere in your next beer! Hop Statistics: Alpha Acids: 16 – 19% Beta Acids: 7 – 9% Cohumulone: (% of alpha acids): 22 – 24% Total Oils in mls per 100 grams dried: 2.0 – 2.2
$2.46 - $179.99
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Idaho Gem™ | Pellet Hops
Idaho Gem™ is a remarkable hop of unknown lineage. It was found by Gooding Farms in Parma, and aptly named after its home state. This treasured dual-purpose hop is loaded with sweet, fruit-forward aromatic oils that make it prime for late kettle and dry hopping additions. Use liberally in Pale Ales, IPA's and NEIPA's. Idaho Gem™ will dazzle you with flavors of pineapple, cherry, and candied fruit, with an herbal and spicy aroma. Hop Statistics Alpha Acids: 12 – 14% Beta Acids: 5 – 7% Alpha-Beta Ratio: 1.7 - 2.8 Cohumulone: (% of alpha acids): 1.3 – 2% Total Oils in mls per 100 grams dried: 40 – 45
$2.19 - $123.24
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British Fuggle | Pellet Hops
One of the quintessential English hops, Fuggle is prized for its earthy, floral, and understated fruit characteristics. Primarily used as an aroma hop, it will give your beer a "British" flavor that is distinct from the popular Northwestern varieties like Cascade, Centennial, Columbus or Chinook. Fuggle is generally associated with delicate and pleasant mint, grass, and floral tones. Fuggle is a fine choice when making any English Ales, including Bitter, ESB, Pale Ale, Stout, Strong Ale, Cask Ale, and many more. Hop Statistics: Alpha Acids: 3.5 – 6.5% Beta Acids: 2.0 – 4.0% Alpha-Beta Ratio: .88 – 3.25 Cohumulone: (% of alpha acids): 25 – 32% Total Oils in mls per 100 grams dried: 0.7 – 1.2 Similar Hop Varieties: Goldings, Willamette
$2.54 - $223.49
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Chinook | Pellet Hops
Chinook hops are a very distinctive dual-purpose hop used in Ales for both bittering and flavor/aroma. Chinook hops are commonly used in West Coast style IPAs. Distinct, medium intensity spice and pine characteristics with subtle notes of grapefruit. Some consider the bittering quality of this hop to be a bit rough because it has a lingering quality. On the other hand, some brewers can't get enough! The flavor/aroma is spicy and unique, with a huge following of loyal fans. Hop Statistics Alpha Acids: 12.0 – 14.0% Beta Acids: 3.0 – 4.0% Alpha-Beta Ratio: 3.0 – 4.67 Cohumulone: (% of alpha acids): 29 – 34% Total Oils in mls per 100 grams dried: 1.5 – 2.5 Similar Hop Varieties: Northern Brewer, Columbus, Nugget
$1.69 - $58.99
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Artisan Hops® Hop Shot - Cluster/Magnum Hop Extract Blend - 10 mL
The Artisan Hops® Hop Shot is an easy way to boost IBUs without adding vegetal matter to your beer. This CO2 hop extract is a blend of Cluster and Magnum hops, which will impart a slight earthy, fruity character to your beer. 1 mL boiled in 5 gallons of 1.050 wort for 60 minutes will add approximately 10 IBUs. Add to boiling wort only. We recommend softening the extract before use. Place the syringe in a warm glass of water at the beginning of your brew day, or create a slurry by adding the extract directly to a small amount of pre-boiled water. Add to boiling wort only. 10 mL syringe 57% Cluster 43% Magnum Earthy, Fruity Store in the refrigerator between uses.
$8.99 $7.64
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NY Cascade 023™ Hops | Citrus, Tropical, Floral | Ultra High Thiol | T-90 Hop Pellets
NY Cascade 023™ is a powerhouse of flavors for thiolized beers thanks to the special terroir of New York State With a higher bound thiol precursor count than typical Cascade, 023™ has huge flavor and aroma potential when used in tandem with a thiolized yeast strain Highly recommended for Mash Hopping. Maximize flavor and aromas while minimizing bitterness When used with thiolized yeast, flavors are noted to be tropical, red berry, and melon When not used with thiolized yeast, flavors are noted to be citrus, tropical, and floral What is NY Cascade 023™? Through research and development, the New York Hop Guild has discovered that our New York grown Cascade has a higher amount of bound precursor thiols than other hop thiol products on the market. Initially we thought this may have been a one-time occurrence, but through extensive testing we have discovered that the abundance of bound thiols is unique to the terroir of New York State! With up to three times more 3MH Precursors (Passionfruit/Grapefruit/Guava) than PNW Cascade, our 023™ branded Cascade is a powerhouse of flavors for thiolized beers. We highly recommend utilizing these TRUE90™ pellets in the mash with a thiolized yeast like Cosmic Punch® or Star Party™ from Omega Yeast. What are Bound Thiols? Bound thiols are a precursor compound that consists of a thiol (a class of aromatic compound) bound to glutathione, cysteine, and dipeptide intermediates. The bound thiol content normally consists of a higher concentration of bound 3SH/3MH (Passionfruit/Grapefruit/Guava), than found in the free thiol content of many varieties of hops. How Do You Unlock Bound Thiols? Unlocking bound thiols requires a two-step process: Mash Hopping!!! Everyone’s favorite blast from the past is back in style! Mash hopping employs an enzymatic process that breaks down glutathione bound thiols into cysteine bound thiols. Utilizing a Thiolized Yeast! By Breaking down these precursors into cysteine bound thiols, this enables yeasts with IRC7 and PatB Enzymes to break down the bonds with cysteine, setting the thiols free and unlocking Cascade 023™’s immense amount of flavor! What’re the Benefits? By unleashing the power of bound thiols, our Cascade 023™ can give you a similar punch of flavor to that of propriety varieties with elevated free thiol content. With the Mash Hopping technique you can dramatically increase your yield by minimizing hop additions in the Kettle and Whirlpool. Cascade 023™’s enhanced bound thiol content allows you to maximize flavor and aromas while minimizing bitterness in your product. Recommended Usage Rates? We recommend as little as 0.50 lbs/bbl up to 2.5 lbs/bbl in the mash, though most brewers agree that 0.75-1.0 lbs/bbl is an excellent sweet spot! For homebrewers, that's roughly 0.25 oz/gallon up to 1.25 oz/gallon, with 0.4-0.5 oz/gallon being the sweet spot. When calculating bitterness during the mash hopping, a good general guideline is about 30% of calculated IBUs from an equivalent by weight 60-minute kettle addition. Hop Statistics: Alpha Acids: 6.8% Total Oils in mls per 100 grams dried: 1.0 Thiols ug/g: 26.2 NY Cascade 023™ is a trademark owned by The Hop Guild.
$2.12 - $19.99
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Styrian Goldings (Celeia) | Pellet Hops
Nearly identical to popular Fuggles hops, Styrian Goldings hops are a low alpha varietal with a lovely, traditional European aroma. Commonly utilized in Belgian Ales, Lagers, and ESBs for that smooth, slightly spicy, and delicate noble aroma, Styrian Goldings could easily take the place of Willamette or Fuggles in any recipe. The name Styrian Goldings covers what can actually be a few different varietals grown in Slovenia (confusing for sure). Our Styrian Goldings is the Celeia varietal. Hop Statistics: Alpha Acids: 1.3 – 6% Beta Acids: 2.0 – 3.0% Alpha-Beta Ratio: .98 – 2.75 Cohumulone: (% of alpha acids): 25 – 30% Total Oils in mls per 100 grams dried: 0.3 – 1.0 Storage(% alpha acids remaining after 6 months storage at 68° F): NA Similar Hop Varieties: Fuggle, Willamette, Kents Golding
$1.49 - $128.99
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