Replacement flow control shuttles for the Gen 2 NukaTap Flow Control faucet. These pieces are only for the flow control apparatus in the faucet, not the NukaShuttle itself. These pieces are backwards compatible with the Gen 1 NukaTap Flow Control model, replacing part numbers 11 and 12 in the diagram image above. KegLand Part Number: KL17817
Contains the o-rings for the piston, the red inlet washer, MK4 seat assembly o-ring, 2 x barb MFL outlet o-rings and a thumb screw o-ring.
For instructions on replacing the seals and/or general maintenance please refer to the product manual below.
KegLand Part Number: KL12584
The WilliamsWarn ball lock QD with CombiBarb connection allows you to connect draft lines using either standard hose & clamp or Duotight & EVABarrier tubing. The CombiBarb will accept 8 mm Duotight fittings for use with 8 mm OD EVABarrier, but also works perfectly well with 1/4" or 5/16" ID tubing.
This nifty ball lock post is compatible with both gas and liquid ball lock disconnects. A great way to modify your homebrew kegs so you can daisy chain them together, or hook up your gas line to the bev out dip tube to carbonate your beer faster.
It is important to note that due to dimensional differences between gas and liquid posts, this item will not form as snug a fit as a dedicated post for gas disconnects. We do not recommend this to be used as a dedicated gas post.
Please note that this is just the post. You will need to purchase the poppet and spring separately.
Thread: 19/32-18
Kegland Part Number: KL08662
Reduce first pour foam by keeping your draft lines icy cold Extra thick neoprene insulates the tower, preventing excess temperature loss to the ambient environment Reduce cooling cycles and save power Customizable to your number and arrangement of faucets Tailor-made for KOMOS kegerators and works with most 4.5" draft towers The KOMOS draft tower sleeve is made from extra thick 7 mm neoprene, providing great insulation to your tower that will keep your draft lines icy cold. Although the KOMOS kegerators come standard with a tower cooling fan, the stainless steel tower will lose some of that coldness to the warmer ambient environment. By insulating the tower, you can minimize temperature loss, reduce cooling cycles, and saving power. This neoprene insulating tower sleeve will fit KOMOS kegerators like a glove, but can be used with most 4.5" draft towers. The sleeve comes without holes so it can be customized to fit your faucet arrangement, whether it be single, double, or triple tap. Also available in a size suitable for 3" diameter draft towers. Installation: Remove the faucets from the tower, keeping the shanks in place Pull the sleeve down over the tower Mark the position of the shanks and use a sharp pair of scissors to cut a hole in the sleeve Stretch the hole over the shanks and reattach the faucets
Comes with a welded 5/16" nipple, back nut, and plastic collar. It requires a 1" hole for installation. When set in place, the shank will only have about 1-1/4" of length to pass through your wall or fridge door, due to the length of the collar and back nut.
Installation note: On a fridge there is generally no coolant lines running through the door but please check to see there are no lines connecting the door and the rest of the refrigerator. To test for coolant lines on a freezer start with a warm freezer then plug the unit in with the lid open. You should be able to see the lines form condensation on the inside of the freezer where there are lines running. Please still use caution when drilling.
The barb size is rounded to 5/16" OD (0.31"). The true size is 7.5mm (0.29").
Dimensions:
3-1/8" - Total Length (Tip to Tip)
2-1/2" - Shank Length (Without Nipple)
1-1/8" - Thread Length
1-1/4" - Pass Through Length
An on/off ball valve and a check valve all-in-one!
Give your regulator an extra layer of protection with this dual purpose Shut-Off Check/Ball Valve. This valve gives you the flexibility to quickly turn off CO2 and at the same time keep beer from ever traveling back up the gas line and into the regulator. Standard equipment on our regulator.
Male 1/4" NPT x 5/16" barb.
Great Replacement for a broken gauge.
Replacing a broken gauge on your pressure regulator is a snap with this Right Hand Thread 3000 psi Replacement Pressure Gauge for CO2 or Nitrogen regulator. Installation is simple, and it prevents you from needing to buy a whole new regulator.
Used to determine level of remaining gas in the tank.
1/4” MPT Right-hand thread fits most regulators.
Perfect CO2 regulator for wall mounting in a cold box or outside of your keezer etc!
Wall brackets for easy mounting
5/16” barbed outlet fittings with individual shutoff valve
How do one keg of beer, one keg of sparkling wine, and one keg of root beer, sound for your next party? Awesome? Yeah, we think so too. But, each of these different beverages requires a different serving pressure, and nobody wants to go buy an extra CO2 tank and regulator for each different beverage. Enter the Secondary Regulator!
Standard multi-body CO2 regulators are heavy and can make a CO2 tank prone to tipping over, especially as it gets empty. Combine that with the fact that there aren’t Gauge Cages for multi-body regulators and you’ve got a recipe for disaster.
Secondary regulators do not attach directly to CO2 tanks, instead mounting to the side or wall of a fridge, kegerator or jockey box. They allow you run multiple keg pressures from one tank of gas. CO2 line from your existing system attaches to secondary input, and the output pressure to the keg is easily adjustable.
Features wall brackets for easy mounting. Multiple units can be purchased and ganged together, making it a snap to expand your system at any time. 5/16” barbed outlet fittings with individual shutoff valves.
These premium Sansone tanks undergo a special pickling and polishing process to enhance their corrosion resistance, making them ideal for continuous use in both home and commercial settings Crafted from high-quality stainless steel with welded handles for long-lasting performance and easy transport La Nuova Sansone has been crafting high-quality stainless steel containers in Italy for over 40 years, earning a reputation for exceptional design and quality NSF certified stainless steel spigot available for purchase separately The Sansone Europa-AQ model Fusti tank is made from 304 stainless steel with a mirror polish finish and welded handles. Compared to the standard Europa model, the AQ model undergoes an additional pickling and polishing process. This process improves corrosion resistance, which is key for continuous use, especially in commercial settings like wine bars, taprooms, and coffee shops that might use the tank as a self-service water station. Pickling Specialized acids are used to remove any surface impurities, scale, rust, and weld heat-tinted layers. This crucial step eliminates potential corrosion initiation points and ensures a uniformly clean and reactive surface. Furthermore, pickling promotes the formation of a passive chromium oxide layer, an invisible shield that protects the stainless steel from oxidation and enhances its inherent corrosion resistance. Polishing The pickling process is followed by a thorough polishing treatment. This creates an exceptionally smooth surface finish, minimizing microscopic imperfections where moisture and contaminants could become trapped and initiate corrosion. Polishing also refines the passive layer, making it denser and more uniform for superior protection. Beyond its practical benefits, polishing enhances the aesthetic appeal, making them suitable for even the most visible applications. Benefits The combined pickling and polishing treatments Sansone employs offer a multitude of benefits. The Europa-AQ model Fusti tanks exhibit significantly increased durability and longevity, withstanding harsh environments and frequent use. This enhanced corrosion resistance ensures the quality and taste of stored liquids are preserved, eliminating the risk of contamination from corrosion byproducts. The smooth, clean surfaces created by these processes also facilitate easy cleaning and sanitization, maintaining the highest hygiene standards. Specifications: Capacity - 50L (13.2 gal) Diameter - 420mm (16.53") Height - 440mm (17.32") Opening - 230mm (9.05") Empty Weight - 10.58 lbs Outlet - 1/2" BSP NSF Certified Made in Italy Stainless valve sold separately
Please Note: This fusti model does not include a plug for the outlet hole. Please see below for tank valve options.
These premium Sansone tanks undergo a special pickling and polishing process to enhance their corrosion resistance, making them ideal for continuous use in both home and commercial settings
Crafted from high-quality stainless steel with welded handles for long-lasting performance and easy transport
La Nuova Sansone has been crafting high-quality stainless steel containers in Italy for over 40 years, earning a reputation for exceptional design and quality
NSF certified stainless steel spigot available for purchase separately
The Sansone Europa-AQ model Fusti tank is made from 304 stainless steel with a mirror polish finish and welded handles. Compared to the standard Europa model, the AQ model undergoes an additional pickling and polishing process. This process improves corrosion resistance, which is key for continuous use, especially in commercial settings like wine bars, taprooms, and coffee shops that might use the tank as a self-service water station.
Pickling
Specialized acids are used to remove any surface impurities, scale, rust, and weld heat-tinted layers. This crucial step eliminates potential corrosion initiation points and ensures a uniformly clean and reactive surface. Furthermore, pickling promotes the formation of a passive chromium oxide layer, an invisible shield that protects the stainless steel from oxidation and enhances its inherent corrosion resistance.
Polishing
The pickling process is followed by a thorough polishing treatment. This creates an exceptionally smooth surface finish, minimizing microscopic imperfections where moisture and contaminants could become trapped and initiate corrosion. Polishing also refines the passive layer, making it denser and more uniform for superior protection. Beyond its practical benefits, polishing enhances the aesthetic appeal, making them suitable for even the most visible applications.
Benefits
The combined pickling and polishing treatments Sansone employs offer a multitude of benefits. The Europa-AQ model Fusti tanks exhibit significantly increased durability and longevity, withstanding harsh environments and frequent use. This enhanced corrosion resistance ensures the quality and taste of stored liquids are preserved, eliminating the risk of contamination from corrosion byproducts. The smooth, clean surfaces created by these processes also facilitate easy cleaning and sanitization, maintaining the highest hygiene standards.
Specifications:
Capacity - 25L (6.6 gal)
Diameter - 360mm (14.17")
Height - 320mm (12.59")
Opening - 230mm (9.05")
Empty Weight - 7.49 lbs
Outlet - 1/2" BSP
NSF Certified
Made in Italy
Stainless valve sold separately
Please Note: This fusti model does not include a plug for the outlet hole. Please see below for tank valve options.
Heavy-duty HDPE plastic fermentation and stoarge tank
Made from food-safe materials with extra thick walls to preserve the aroma of your beverage
Rotating plastic spigot eliminates the need to use an auto-siphon or racking arm to transfer liquid
Wide top port opening for easy cleaning
Airlock & stopper included
Made in Germany by Speidel
The future is here today, and the future is HDPE Fermentation & Storage Tanks from Speidel. Made in Germany from nothing but undyed and food-safe plastic, these tanks are produced with particularly thick walls which preserves the aroma and the alcohol for a markedly long time. The stable carrying handles have been tried and tested for decades and are extremely durable.
Are you tired of carboys? Hate siphoning to transfer? Wish you could ferment larger batches in a single container? Sick of lifting 50lbs by a small metal handle? Done with worrying about shattered glass, injury and lost product? Well then have we got the solution for you!
These heavy duty plastic tanks offer a fantastic fermentation & storage solution at a great price.
Key Features:
Heavy duty HDPE construction is durable and resists oxygen transfer. None of the risks of working with glass.
Small footprint and rectangular shape makes them easy to store - take better advantage of the space you have to dedicate to wine & beer making.
Built-in handles make these tanks easy to move, even when full.
Large lid opening makes them easy to clean by hand - say goodbye to your carboy brush!
All ports seal with gaskets and the vessel can be fully sealed for long-term storage.
Includes a spigot and oversized 2-piece Speidel airlock.
Designed and manufactured in Germany by Speidel, the makers of our legendary commercial wine tanks.
22"L x 16"W x 22" H, 8.82 lbs
FAQ:
Can filled containers be carried by the handles?
Depending on the weight—barrels up to 30L are no problem—60L is the limit and should not be carried when completely full. The handles have a weight capacity of 30kg (66 lbs).
Is there an upper limit on the alcohol content of the stored liquid?
In principle, there is not. However, it should be noted that the higher the alcohol content, the faster the seals and, to a lesser extent, the tank itself will wear out.
Up to what temperature can the containers be used?
For short periods of time the containers can withstand temperatures of up to 80°C (176°F). This temperature should not be exceeded. For longer periods of time the containers can be used at temperatures up to 60°C (140°F).
Discover the vibrant and beautifully balanced profile of our Tanzania Mbeya Mwangoka Farm, Natural Processed green coffee beans. Sourced from the high-altitude GD Mwangoka Farm, managed by the Grivas family in the Songwe region of Tanzania, this naturally processed coffee offers a sweet, bright, and tea-like cup.
Cupping Notes:
Flavor: Expect a delightful array of sweet fruit notes, with prominent strawberry, crisp white grape, and juicy orange. A clean cane sugar sweetness underpins these flavors, leading to a refined, tea-like finish.
Body: This coffee boasts a medium body, providing a smooth and satisfying mouthfeel.
Acidity: It has a bright acidity, contributing to a lively and refreshing cup.
Aroma: Fragrant aromas of sweet berries, bright citrus, and a delicate tea-like essence.
Origin: Mbozi District, Songwe, Tanzania (GD Mwangoka Farm)
Altitude: 1980 meters above sea level (GDM Farm)
Varietal: Bourbon, Compact (new hybrids)
Process: Natural Processed
Key Points About Tanzania Mbeya Mwangoka Farm:
This coffee comes from a specific farm, GD Mwangoka Farm, indicating traceability and quality focus.
Natural processing enhances the inherent sweetness and fruitiness of the beans, creating a distinct flavor profile.
Tanzanian coffees, especially from high-altitude regions like Mbeya, are known for their bright acidity and balanced characteristics.
The inclusion of new hybrid varietals like 'Compact' highlights ongoing development in coffee cultivation.
High-performance kveik ale strain, delivering vibrant tropical esters like melon and cantaloupe
Ferments clean at elevated temperatures, with medium flocculation and robust attenuation
Recommended for Kveik Ale, NEIPA, Farmhouse Ale, IPA, Pale Ale, Saison, and Fruited Ales
Ferment between 80-95°F
FG11 is a high-performance kveik ale strain, delivering vibrant tropical esters like melon and cantaloupe. Fast-acting and reliable, it ferments clean at elevated temperatures, with medium flocculation and robust attenuation. Ideal for modern hop-forward and farmhouse-inspired ales. POF-negative, non-diastatic, it offers clarity without filtration.
Tropical fruit ester profile: melon, cantaloupe
Medium flocculation for slight haze with clarity
Attenuates ~78–82% for a dry, smooth finish
Fermentation range: 80–95 °F (27–35 °C)
Alcohol tolerance: high (10–15% ABV)
POF-negative and non-diastatic
Fermentation Range:
80–95°F (27–35°C)
Usage Rate:
0.5–1.0 g/L (50–100 g/hL); increase to 1.5 g/L (150 g/hL) for high-gravity or intense ester expression
Rehydration Instructions:
Rehydrate in 5–10× its weight of clean water or diluted wort at 80–90 °F (27–32 °C) for 10–20 minutes. Adjust to fermentation temperature and pitch within 30 minutes for optimal yeast health.
Applications:
Kveik Ale • NEIPA • Farmhouse Ale • IPA • Pale Ale • Saison • Fruited Ales
High-performance lager strain designed to deliver bright, crisp beers with a subtle floral and fruity character
Ideal for brewers seeking premium lager quality with aroma depth
Recommended for Czech Pale Lager, Munich Helles, Pilsner, Vienna Lager, American Lager, International Pale Lager, Festbier, Märzen, and Dunkel
Ferment between 50-77°F
Angel Yeast BF27 is a high-performance lager strain designed to deliver bright, crisp beers with a subtle floral and fruity character. With vigorous attenuation and high flocculation, BF27 produces clear, balanced lagers with a refined profile. POF-negative and non-diastatic, it offers reliable performance for both traditional and modern lager styles.
Ideal for brewers seeking premium lager quality with aroma depth, BF27 brings a touch of elegance to every batch
Clean, crisp lager profile with subtle fruity/floral esters
High flocculation for polished clarity
Strong attenuation (~85%) for a dry finish
Ferments well across a broad range: 50–77 °F (10–25 °C)
Recommended range for clean character: 50–68 °F (10–20 °C)
POF‑negative and non-diastatic
Alcohol tolerance up to 10% ABV
Fermentation Range:
50–77 °F (10–25 °C)
Optimal for clean, refined flavor: 50–68 °F (10–20 °C)
Usage Rate:
0.8–1.5 g/L depending on wort strength and fermentation temp
Typical pitch: 80–150 g/hL; increase to 300 g/hL for high-gravity or stressed fermentations
Rehydration Instructions:
Rehydrate in clean water or diluted wort at 72–86 °F (22–30 °C) for 10–20 minutes before pitching. Adjust to fermentation temp and pitch within 30 minutes to maximize viability .
Applications:
Czech Pale Lager • Munich Helles • Pilsner • Vienna Lager • American Lager • International Pale Lager • Festbier • Märzen • Dunkel
Oak Segments larger surface area compared to chips or cubes offer a gradual, more controlled release of flavors
Medium toast imparts flavors of fresh oak, coconut, vanilla, sweet butterscotch, light caramel, and faint almond
Ideal for long-term aging
Oak segments are carefully crafted, larger pieces of oak designed for a gradual and controlled flavor infusion into various beverages. Their increased surface area, compared to smaller oak forms, allows for a slower release of oak characteristics. This leads to a more subtle and balanced aging process, enabling the development of a rich, complex flavor profile over time.
Medium toast imparts flavors of fresh oak, coconut, vanilla, sweet butterscotch, light caramel, and faint almond.
Oak Chips Inc. (OCI) specializes in providing premium oak alternatives, such as chips, cubes, and staves, for enhancing the flavor and aging process of wine, spirits, and beer. They source their oak from sustainable forests and offer various toast levels to help beverage makers achieve desired flavor profiles.
Provides rapid and permanent tartrate stabilization against potassium bitartrate (KHT) crystal formation, eliminating the need for chilling or extended settling times
Preserves wine quality with a formulation that has no sensory impact on aroma, color, flavor, or mouthfeel, and is compatible with standard winemaking practices like filtration
Offers a sustainable and convenient solution that is vegan, allergen-free, requires no refrigeration, and is compliant with international regulations (OIV approved)
Ensures long-lasting stability due to the hydrolysis-resistant nature of potassium polyaspartate (KPA), maintaining its effectiveness throughout wine aging and under varying temperatures
Enartis Zenith Uno is a cutting-edge solution for tartaric stabilization in white, rosé, and sparkling wines. Formulated with potassium polyaspartate (KPA), this next-generation additive provides fast, reliable, and permanent stabilization against potassium bitartrate (KHT) crystal formation—without the need for refrigeration or extended settling times.
How It Works:
Zenith Uno’s active ingredient, potassium polyaspartate, is a polypeptide derived from aspartic acid. This polymer inhibits crystal nucleation and growth by binding to nascent KHT microcrystals, effectively preventing them from aggregating and forming visible tartrate deposits. Unlike traditional methods such as cold stabilization or metatartaric acid, KPA is resistant to hydrolysis, meaning its stabilizing effect is long-lasting and unaffected by wine aging or elevated storage temperatures.
Scientific Highlights:
KPA molecules act as a crystal growth inhibitor by interfering with the surface structure of KHT nuclei.
Demonstrated stability in wine over time, even under variable temperature conditions.
No sensory impact: Multiple trials confirm that KPA has no effect on aroma, color, flavor, or mouthfeel.
Compatible with protein and color stability tools such as bentonite and PVPP.
Does not interfere with crossflow filtration or other standard winemaking operations.
Key Benefits:
Permanent tartrate stabilization
No need for chilling, aging, or post-treatment filtration
Preserves wine’s freshness and sensory profile
Vegan and allergen-free
Approved by OIV (OENO 543-2016) and compliant with global regulations
With Enartis Zenith Uno, winemakers can achieve brilliant clarity, stability, and peace of mind—all in a single, easy step. Efficiency has never tasted so good.
Do Protein Stabilization First
Use KWK Klear bentonite or, for very high-quality wines, Claril ZW to achieve protein stability before using Zenith Uno for tartrate stability.
Unleash the full potential of your starch-based materials, achieving maximum fermentable sugar yields
Experience significantly reduced residual carbohydrates in your final product, leading to a cleaner profile
Achieve a high degree of attenuation, precisely controlling the final sugar content for your desired outcome
Glucoamylase™ 400 is a GMO-free food grade saccharifying glucoamylase or amyloglucosidase enzyme derived from a selected strain of Apergillus niger. It is an exoglucosidase capable of hydrolyzing both the α-1,6 and α-1,4 glucosidic linkages of starch, liberating single glucose units.
Benefits:
Maximizes the conversion of starch containing substrates to fermentable sugars
Minimizes residual carbohydrates
Provides a high degree of attenuation
A nose and palate brimming with spicy black pepper notes, dried dark fruit, earth, and a hint of tobacco, with a lengthy and elegant finish
Medium-bodied and dry, 14.8% ABV
Serve with grilled onion and sausage paninis or rigatoni and creamy tomato sauce
Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks
WineMaker Top 100 Wine Kits of 2022
A nose and palate brimming with spicy black pepper notes, dried dark fruit, earth, and a hint of tobacco, with a lengthy and elegant finish.
Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on GenuWine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines.
2013 and 2015 WineMaker International Award Winner.
Food Pairings
Serve with grilled onion and sausage paninis or rigatoni and creamy tomato sauce.
Grenache Syrah, Spain
Sweetness: Dry
Oak: Medium
Body: Medium
ABV: 14.8%
Kit Volume: 14L
Approximate Yield: 23L
Ready to bottle in 8 Weeks
Bright citrus and green apple aromas with honeydew tones; an exquisite balance of citrus and acidity
Light-bodied and dry, 12.7% ABV
Excellent with light seafood dishes such as garlic and lemon shrimp or fresh crab salad
Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks
2008 WineMaker International Award Winner
Made in an Italian style, the bouquet reveals bright citrus and green apple aromas with honeydew tones; an exquisite balance of citrus and acidity.
2008 WineMaker International Award Winner.
Food Pairings
Excellent with light seafood dishes such as garlic and lemon shrimp or fresh crab salad.
Pinot Grigio, Italy
Sweetness: Dry
Oak: Unoaked
Body: Light
ABV: 12.7%
Kit Volume: 12L
Approximate Yield: 23L
Ready to bottle in 6 Weeks
Captivating flavors of green apple and tropical fruit enhance an upfront floral bouquet with layers of ripe fruit and oak
Medium-bodied and dry, 12.3% ABV
Serve with Bok-choy asparagus frittata or French chicken dijon
Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
Captivating flavors of green apple and tropical fruit enhance an upfront floral bouquet as is expected by the finest California Chardonnays. It will develop to reveal layers of ripe fruit and integrated oak.
Food Pairings
Serve with Bok-choy asparagus frittata or French chicken dijon.
Chardonnay, California
Sweetness: Dry
Oak: Medium
Body: Medium
ABV: 12.3%
Kit Volume: 8L
Approximate Yield: 23L
Ready to bottle in 5 Weeks
Submersible pump for cooling applications or similar.
A perfect match for FCS to supply cooling liquids to fermentation tanks up to 50 liters.
Very quiet.
Technical Information:
Voltage: 24VDC
Maximum Power: 17W
Maximum Flow: 11 L/min / 2.9 Gal/min
Maximum Height: 4.1m / 13.5 feet
Barb Size (liquid out): Ø=10.28 mm (recommended hose size: 8x12)
Ø=0.40" (recommended hose size: 5/16" ID)
Barb Size (liquid in): Ø=14.68 mm (recommended hose size: 10x14)
Ø=0.57" (recommended hose size: 3/8" ID)
IP rating: IP68
Cable: 3m / 9.8 ft.
Connector: LP12, 2-pin plug (male)
Removable bracket with 4 suction feet is included
Solenoid valve made from stainless steel. Designed for glycol, water and air/co2.
TC3mm ports in both ends for maximum flexibility.
Coil and plunger Italian-made by ACL.
The valve can easily ble disassembled and cleaned.
Coil has DIN 43650 Type A connector (not included).
Specifications:
Ports: TC 1.5" / TC 1.5"
Operation: NC (normally closed)
Power supply: DC24V, 10W
Orifice: Ø4.5mm
Pressure rating: Max 3 bar / 43 PSI
Prevents leaks and spills when disconnected, ideal for pressurized systems
Handles both hot and sub-zero fluids, from hot transfers to sub-zero glycol mixtures (-40°F to 280°F)
Made with high-strength, chemically resistant polyketone plastic body, 316 stainless steel spring, and EPDM O-ring for long-lasting performance
JoinTech Connectors offer a premium quick-disconnect solution for high and low-temperature beverage handling. These fittings are suitable for a wide range of applications, from hot transfers to sub-zero glycol mixtures.
The connectors feature an automatic shut-off valve that prevents flow when disconnected, making them ideal for hoses used with pumps or glycol systems.
Features:
Durable, UV-stable black design
Automatic shut-off valve
Vacuum rating of 60 psi
Connections:
JoinTech Male QD
1/2" Male BSPT
Materials:
Body: High-strength, chemically resistant polyketone plastic
Spring: 316 stainless steel
O-ring: EPDM
Specifications:
Operating pressure: Vacuum to 60 psi
Temperature tolerance: -40°F to 280°F (-40°C to 138°C)
Flow path: 3/8"
KegLand Part Number: KL41096
Unitank Light offers the same tank body as the standard Brewtools Unitank with a slight difference in included accessories for a more affordable price Ferment, cold crash, and carbonate beer all in one vessel with the Brewtools F-Series Unitank Cooling jacket welded to the vertical walls of the tank provide superior cooling capabilities compared to in-solution cooling coils Made from stainless steel throughout with Brewtools' proprietary PureBlast™ surface—no passivation required, simply rinse with warm water before your first use Pressure rated to 30 PSI so you can safely ferment under pressure and pressure transfer finished beer to kegs with virtually no oxygen pickup Brewtools is a Norwegian brand known for high-quality products made without compromise. From brewing systems to fermenters, they continue to push the envelope of innovation for homebrewers around the globe All valves, fittings, and gaskets come included Unitank Light is the same tank body as the standard Brewtools Unitank, but with slightly less equipment and some parts made from Polyketone (POK), which vastly reduces cost without compromising the user experience for smaller tanks. Unitank Light can be upgraded to a standard Unitank where you prefer. Key Differences: CleanCore butterfly valves made from Polyketone Barbed blow-off PRV Can be set to open during fermentation for blow-off Also acts as 2 bar / 30 psi safety valve Pushfit sample valve Compatible with optional Push-fit Coil and Adapter Polyketone 8” to 3” tri-clamp lid adapter replaces stainless steel adapter Polyketone racking arm replaces stainless steel racking arm Does not include neoprene insulation jacket, ss blow-off tube or ss blow-off valve Brewtools Unitanks are fermenters made for ambitious homebrewers and small breweries. As part of the Brewtools identity, they've explored new techniques and solutions. This has resulted in a series of high-end fermentation tanks with new features and a lot of possibilities. Key Features: Brewtools PureBlast™ surface inside and out which eliminate the use of wax and polishing compounds and does not require passivation Cooling jacket in the vertical walls offers efficient cooling without the hassle of cleaning a coil Many options for connecting accessories like sensors, heaters, carb. stones and other accessories Conical pressure rated for 2 bar / 30 PSI Cooling jacket pressure rated for 0.5 bar / 7 PSI 8" TC port on top for easy access 2" TC dump and racking valves Brewtools Unitanks are designed and manufactured with special attention to safety and quality. They are tested and certified according to the requirements for PED 2014/68/EU by a third party. Specifications: Low height w/o acc.: 32.6" Max height w/o acc.: 40.5" Packaging size: 33.4" (h) x 20.5" (w) x 20.5" (d) Net weight: 73 lbs Gross weight: 88 lbs Tank diameter (inside): Ø15.75" Gross volume: 13.5 gal Max rec. volume: 10.5 gal Min rec. volume: 5.3 gal Volume, cone: 3.1 gal Material: 1.5mm stainless steel (SS304) Operating pressure: 1.0 bar / 15 PSI Max pressure: 2.0 bar / 30 PSI Min. pH: 4.0 In the box: Unitank with adjustable frame 1 pcs Analog pressure gauge, TC34mm 2 pcs CleanCore Butterfly-valve, 2" 1 pcs Racking arm 2", POK 1 pcs TC elbow 90°, 2" 1 pcs Sample valve, 34mm, POK 1 pcs TC Adapter 8"-3", POK 1 pcs TC blind cap, 3" 1 pcs TC blind cap 2" 2 pcs TC blind cap 1.5" 4 pcs TC blind cap 34mm 2 pcs TC gasket 8" lipped 2 pcs TC gasket 3" 2 pcs TC gasket 2" 5-pack 1 pcs TC gasket 1.5" 5-pack 3 pcs TC gasket 34mm 5-pack (DN20) 1 pcs Tri Clamp 8" 1 pcs Tri Clamp 3" 5 pcs Tri Clamp 2" 2 pcs Tri Clamp 1.5" 9 pcs Tri Clamp 34mm 1 pcs TC tool 4 pcs M10 steel/rubber feet 1 pcs TC34mm pull-type PRV/Safety valve with 7mm barb 1.5m (4.9') Silicone tube 6x10mm Necessary bolts and parts for assembly 5 year manufacturer's warranty
Recommended accessories include: HopDrop-kit, Thermowells for your sensors, 34mm Ball-Lock gas adapter for CO2 filling, Carb. stone kit with Ball-Lock, Coil for sample valve, Spunding valve, Hose barbs for filling and dumping, 2" sight glass etc. For User Manuals and support, please follow this link to Brewtools Docs. NOTE: Model in photo is a prototype. Minor changes and improvements may occur.
Due to high demand, the box of 100 is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
40 cm x 40 cm filter pads fit all standard 40x40 plate filters, which are typically used in professional applications
2 Micron rating are for general polishing of beverages that do not need to be sterile filtered
Easily sterilizable via heat or steam
Manufactured by Filtrox, the world's leading producer of high-quality filtration media
40cm x 40cm filter pads made for 40x40 plate filters. 2 micron pads are for general polishing of beverages that do not need to be sterile filtered. Please note that all pad filters are rated 'nominal', meaning that about 90-95% of all particulate matter at the micron rating will be filtered out. There will always be a little bit of smaller material that is also filtered out, as well as some larger material that will make it through.
The filters can be sterilized by in-line steam, auto-claving, dry heat, hot water or chemical methods. We choose to run Saniclean solution through the pads followed by sterile water or a small amount of beverage that is then discarded. After the solution is run through the pads, and the pads have softened, the filter will need to be re-tightened.
Each pad has an entry side and an exit side, distinguishable by their different textures. The entry side is a billowy type texture, frequently called the "rough" side; and the exit side has a crosshatch pattern and is commonly called the "smooth" side. For more information on how to load filter sheets into your plate and frame filter, see our Guide to Plate Filtering.
Filtrox Group is a producer of filter sheets for applications in the food and beverage industry as well as in the pharmaceutical and chemical industry. These filter sheets are manufactured of specially selected raw materials and conform to FDA and FCC regulations.
Micron Rating: 1.5 - 3.0
Micron Mid Point: 2
Versafix XE 64 Filter Sheets
Wine
Use: Clarifying filtration
Max. Recommended Flow Rate: 26 gal/hr (96 L/hr)
Max. Recommended Pressure Differential: 29-36 psi (2.0-2.5 Bar)
Spirits
Use: Fine filtration of cognac and whiskey chill haze removal
Max. Recommended Flow Rate: 21 gal/hr (80 L/hr)
Max. Recommended Pressure Differential: 22 psi (1.5 Bar)
Beer
Use: Fine filtration, with fewer yeast cells
Max. Recommended Flow Rate: 6.5 gal/hr (24 L/hr)
Max. Recommended Pressure Differential: 22 psi (1.5 Bar)
Seltzer
Use: Fine filtration of seltzer base
Max. Recommended Flow Rate: 30 gal/hr (112 L/hr)
Max. Recommended Pressure Differential: 36 psi (2.5 Bar)
Cold Brew Coffee
Use: Fine filtration
Max. Recommended Flow Rate: 21 gal/hr (80 L/hr)
Max. Recommended Pressure Differential: 29 psi (2.0 Bar)
40 cm x 40 cm filter pads fit all standard 40x40 plate filters, which are typically used in professional applications 4 Micron rating are for general polishing of beverages that do not need to be sterile filtered Easily sterilizable via heat or steam Manufactured by Filtrox, the world's leading producer of high-quality filtration media 40cm x 40cm filter pads made for 40x40 plate filters. 4 micron pads are for general polishing of beverages that do not need to be sterile filtered. Please note that all pad filters are rated 'nominal', meaning that about 90-95% of all particulate matter at the micron rating will be filtered out. There will always be a little bit of smaller material that is also filtered out, as well as some larger material that will make it through. The filters can be sterilized by in-line steam, auto-claving, dry heat, hot water or chemical methods. We choose to run Saniclean solution through the pads followed by sterile water or a small amount of beverage that is then discarded. After the solution is run through the pads, and the pads have softened, the filter will need to be re-tightened. Each pad has an entry side and an exit side, distinguishable by their different textures. The entry side is a billowy type texture, frequently called the "rough" side; and the exit side has a crosshatch pattern and is commonly called the "smooth" side. For more information on how to load filter sheets into your plate and frame filter, see our Guide to Plate Filtering. Filtrox Group is a producer of filter sheets for applications in the food and beverage industry as well as in the pharmaceutical and chemical industry. These filter sheets are manufactured of specially selected raw materials and conform to FDA and FCC regulations. Micron Rating: 3 - 6 Micron Mid Point: 4 Versafix XE 44 Filter Sheets Wine Use: Clarifying filtration Max. Recommended Flow Rate: 26 gal/hr (96 L/hr) Max. Recommended Pressure Differential: 29-36 psi (2.0-2.5 Bar) Fruit Wine or Fruit Juice Use: Clarifying filtration Max. Recommended Flow Rate: 21 gal/hr (80 L/hr) Max. Recommended Pressure Differential: 22-36 psi (1.5-2.5 Bar) Beer Use: Middle fine filtration, with only a few yeast Max. Recommended Flow Rate: 8.5 gal/hr (32 L/hr) Max. Recommended Pressure Differential: 22 psi (1.5 Bar)
Replacement tri-clamp lid for the BrewBuilt X3 Uni Conical and Brite Tanks. Features a 4" T.C. ferrule, (2) 1.5" T.C. ferrules, and a built-in pull-ring PRV. Compatible with all sizes of X3 Conicals and BrewBuilt Brite Tanks via 8" tri-clamp connection.
Not compatible with X2 or X1 Uni Conicals.
Lid only. The replacement lid comes with the PRV but does not include tri-clamps, gaskets, or other parts & accessories.
The Ss Glycol Chiller | 1/5 HP, will maintain lager temps and enable crash cooling for up to 3 vessels even in relatively high ambient temperatures. We designed the chiller to integrate seamlessly with our FTSs kits to provide a complete temperature control system.
Since each FTSs kit includes its own dedicated temperature controller, pump, and tubing, each vessel can be connected to the glycol chiller with its own independent loop. The parallel design of this setup offers the ability to ferment at ale temps in one vessel, and maintain precise serve or crash cooling temps in another vessel. The Glycol Chiller can also be paired with our line of Ss Brite Tanks to hold beer at serving temperatures. This system offers both flexibility and expandability for your home brewery.
Features:
Pumps not included, attach up to 3 FTSs Touch kits (sold separately)
Capable of crash cooling and lagering
Assuming one vessel is crash cooled at a time:
Chills Up to 2 - 1/2 bbl, 14 gal Chronicals, Unitanks, or Brew Buckets
Chills Up to 3 - 7 gal Chronicals, Unitanks, or 10 gal Brite Tanks
Chills Up to 3 - 7 or 3.5 gal Brew Buckets
Not Compatible with the FTSs Pro Series Controllers
Specs:
Vertical chassis layout
120 VAC 1/5 HP Compressor
1450 BTUs/Hr
4.75 Gallon Reservoir with Pressure Vent
R290 Refrigerant
Casters Included
Made in France
Dimensions: 14" W x 11" D x 27.5" H
The Essential Kits are designed to get you up and brewing with one click. It's highly recommended you add this to your cart with your purchase of a Unitank or Unitank 2.0.
Kit Includes:
Hose Barb | 1/2" to 1.5" TC
Hose Barb | 1" to 1.5" TC
Hose Barb | 1/2" Barb to 1/2" MPT
Clamp | 1.5" TC clamp (2)
Gasket | 1.5" TC gasket (3)
Tubing | 1" ID Silicone (2ft)
Tubing | ½” ID Silicone (7ft)
Hose Clamps (2)
Compatible with Unitank 2.0, Unitank, Nano Jacketed Unitank
The Brew Cubes started as a side project for the Engineering team. We wanted a modular system for testing and prototyping. The Brew Cubes gained popularity internally, and we decided we had to make them available to homebrewers.
19.75" x 19.75" x 17"
Modular Design
The Brew Cubes started as a side project for the engineering team. We needed a modular system for testing and prototyping a variety of homebrew equipment configurations without fabricating custom brew stands for each build. They quickly gained popularity internally for their modularity and flexibility.
The Brew Cubes are designed to grow alongside the brewer's equipment needs and skill level; there's really no right or wrong way to build a brewery, and that's where the modular design of the Brew Cubes shines.
The core of the Brew Cube is the base kit, as shown in the exploded view. From there, any variety of shelves and accessories can be added on. We'll have many of the core accessories available immediately, but we view this as a long term platform and intend to introduce thoughtful additions to the product line over the coming months and years.
Unlimited Flexibility
From stands and carts to parts racks and shelves, flexibility is at the heart of the Brew Cube's design. Every brewer and brewery has different needs, that's why there's no right or wrong way to use Brew Cubes. Designed to bolt together, it's easy to string three or more cubes next to each other, or add optional shelving, leg extensions, and peg walls for near-endless customization.
Pro Inspiration for the Home Brewer
When designing the perfect homebrew rig, we took inspiration from some of the best and most sought after pro features our team has been engineering into our larger brewhouses. From the dual pump architecture to the newly patented valve tree, Brew Cubes can unlock the full potential of your Ss Brewtech equipment.
3V eBrewing setup shown in example photo:
(3) Brew Cubes
(2) Brew Cube | Connection Bolts
Brew Cube | Valve Tree
3V eController with Brew Cube eController Mount
(2) eKettles
InfuSsion Mash Tun
RIMS
(2) TC Pumps
Various hose barbs, valves, silicone tubing, and fittings
The quintessential tool for launching your pizza and removing it from the oven
Rather than using a pizza spinner, the square peel can be used to remove the pizza while cooking and rotated by hand
Perforations allow excess flour to fall off the pizza base so there's less chance of flour burning and smoking up your oven
Perfectly sized for HIZO Pizza Ovens
The main purpose of a perforated pizza peel is to get rid of excess flour from the pizza base. But why do you want to get rid of the flour?
When you’re baking pizza on hot stone or steel, you don’t want flour on the baking surface because it burns. Fine wheat flours that are most commonly used for baking pizza burn at fairly low temperatures. It’s this flour that causes trouble. Dusting your pizza peel with semolina flour, which can handle higher heat better, can also help. Burnt wheat flour will make the oven smoky and will result in more cleaning work when you’re done baking. The burnt flour tends to stick and can be a real pain to get rid of. Especially on an unglazed pizza stone. And if you’re not able to clean the stone properly, the flour can keep smoking next time you use the stone.
Less Contact Surface – Less Sticking
A perforated peel has a smaller surface that is in contact with the pizza dough. This means pizza is less likely to stick to a perforated pizza peel. The reason is that the larger the contact surface is, the more friction there will be between the peel and the pizza. And more friction means it is more likely to stick.
A smaller contact surface also means that you’ll need less flour when you’re dusting the peel. As noted above, you want as little flour as possible in the hot oven. So in addition to removing more flour from the dough itself, the peel need less flour due to the holes. Perforated pizza peels are also lighter than solid pizza peels, due to less metal on the carrying surface. This will make it easier to use the peel.
Less Condensation – Crispier Pizza Crust
When you take a hot pizza out of the oven, you may have noticed that water sometimes is formed under the pizza. This moisture makes the pizza less crispy, or even soggy. Using a solid pizza peel may create condensation when the hot pizza meets the cold (room temperature) surface. This is mostly a problem with metal peels since hot air is trapped between the pizza crust and the smooth carrying surface. Condensation happens when this hot air is cooled down to a certain point (it’s dew point), and water drops are created. When you’re using a perforated pizza, on the other hand, you will experience less condensation. The reason is that the holes let the hot air escape through the peel.
12" Square x 31" Long
Lightweight aluminum construction. Phillips Head screwdriver required for assembly.
KegLand Part Number: KL21869
The Chilling Coil kit can be used to update the 3.5 gal Brew Bucket Minis for temperature control. Then you can add an FTSs Touch kit for use with the Ss Glycol Chiller.
Features:
304 Stainless steel Immersion chiller coil
Thick 5 mm zippered neoprene jacket
FTSs designed lid included
Weldless 200mm thermowell
Included hose clamps (for chiller coil), 17mm stopper (for airlock)
Specs:
Assembled Dimensions: 17.5"H x 11.5"W x 11.5"D (on Bucket)
Assembled Weight: 10lbs / 4.5kgs (on Bucket)
Food grade CO2 cartridges provide the purest and most healthy experience in all carbonated beverage applications. It is widely known that not all CO2 cartridges are created equal and that as beverage enthusiasts we should never charge our pressurized growlers with cartridges meant for industrial or sporting activities. Non food safe labeled cartridges can contain unhealthy byproducts or contaminates that may alter both the quality of your beverage experience and its safety. Using food grade CO2 cartridges made from only the purest naturally derived CO2 gas can guarantee the safest and most authentic experience. At over 99.9% pure, Craft Master CO2 cartridges are the healthiest choice for the freshest tasting beer and beverages. Sold in Color Box of 10 and compatible with our 8 gram CO2 cartridge holder.
Additional information
Weight: 12 oz
Dimensions: 2.75 × 1.5 × 13 in
Size: 8 gram – non-threaded
This compact dial thermometer comes with a pocket clip protective sleeve so you can keep it easily accessible in your work shirt breast pocket. Reads from 0-220°F. NSF approved. Probe made from stainless steel.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
The VineCo Niagara Mist lineup offers a crisp, easy-drinking alternative to more traditional winemaking kits. These fruit-forward wine kits are all about capturing the refreshing essence of juicy ripe fruit. Light and crisp and offered in a full assortment of reds, whites, and rosés. Niagara Mist wines are easily enjoyed on their own, but also work well as the base for punches or wine spritzers.
One sip of this wine and you’ll spiral into daydreams of meandering through columns of fruit trees with a wicker basket in hand. Slip into flavors of vibrant juicy peach with tart and crispy apple notes. Orchard Crisp is a light-bodied, sweet white wine with an alcohol level of 6% by volume.
Orchard Crisp
Peach, apple
Sweetness: Sweet
Oak: None
Body: Light
ABV: 6%
Kit Volume: 6 L
Approximate Yield: 23 L
Ready to bottle in 4 weeks
Suitable for carbonated beverages such as beer and kombucha
Purges with CO2 prior to filling
Adjustable shelf to accommodate cans up to 11.5" tall and 4" in diameter
Made to order in the United States
The XF4400 can filler is designed for the Artisan Craft Person looking to fill cans with carbonated beverages in a simple and affordable manner.
The filler can accommodate most cans sizes with its adjustable shelf, allowing great flexibility, and is suitable for carbonated beverages such as beer and kombucha. The XF4400 is based on the XpressFill Level Filler with modified valves and flow path diameters resulting in a much better flow of product with less foaming and better CO2 retention.
The filler will accommodate cans up to 4 inches in diameter and up to 11.5 inches tall.
Each bottle filler is hand built to order in the California factory. Lead times average about 3 weeks.
Features & Specifications:
600 cans per hour capacity (12 oz)
All materials in the beverage flow path are FDA certified as food grade for contact with alcohol
Maximum Can Dimensions: 4" D x 11.5" H
Maximum Operating Pressure: 12 psi
Weight: 34 lbs
Dimensions: 16" wide x 17" high x 15.5" deep
Requires 0.7A of 115V 50/60Hz power
Replacement deionization filter for the BrewRO System. The deionization filter should be changed every 6 months.
Only use HbrewO replacement filters on your BrewRO System, failure to do so can damage the system.
The BrewVision transmitter can be vulnerable to the high heat coming from your kettle. This high temp USB cable allows you to mount the BrewVision transmitter away from your kettle to keep the transmitter cool while still sending all that important data.
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! 8 piece Barrel Tethers are sized so they fit in through the bung hole and treat 59 gallons of wine. Due to careful aging and seasoning of the wood, these Medium Plus toast French Oak WineStix deliver very specific flavors and aromas.
Flavors and Aromas: vanilla, coffee, sweetness, erasing of bitterness and excessive astringency and vegetal character.
Please Note: Allow 3 months minimum extraction time to balance the extractions of short and long grain. Removal of the wood early only allows certain extractions of flavors and primarily from the short grain in the WineStix® milling. The end result is in likeness to a second use Barrel.
