Inspired by the patented valve trees on every Ss Brewtech Pro Brewhouse. The Portable Valve Tree makes it easy to transfer your brews in and out of your brew vessels without needing to constantly disconnect and reconnect your pump.
Pre-drilled holes in the base plate allow Chugger TC Stainless Head Pumps to be installed with ease.
Taking samples is critical during a brew day, so just like the Pro Brewhouses, the Portable Valve Tree includes a sample valve. The Pure Flow Sample Valve, pulled from the Chronical 2.0, is the perfect pairing.
Kit includes:
Valve Tree Assembly
(8) 1.5" TC Clamps
(8) 1.5" TC Gaskets
(1) 1.5" TC Offset Tee
(1) ¾” TC Sample Valve
(1) ¾” TC Clamp
Pump Mounting Hardware
*Note that the valve tree is designed to work with nearly any 1.5" TC valves and thus does not include valves.
Additional needed parts:
1.5" TC valves and Chugger TC Head Pump
Porter: The beer of gentlemen and winter evenings. Dark color; roasty, chocolatey flavor; and full creamy body. Close your eyes--you’re fireside and it’s snowing outside. Yum.
Color/Body: Dark/Full
Bitterness: Medium
Estimated Alcohol: 4.8%
A classic Porter recipe with a smooth, creamy body and delicious roasty flavor
Includes Northern Brewer and Cascade hops
Estimated ABV: 4.8%
Estimated IBUs: 31-34
Makes 5 gallons of finished beer
Chocolate and Black Patent malts are the backbone of this style. Our all-grain version of Porter features munich malt for a little maltiness and carapils for better mouthfeel and head retention. The Northern Brewer hops impart a nice, but not overpowering bitterness. Good first dark beer. However, for many people, this is their favorite style. Just ask Regan who is a Porter nut. All of our Porter recipes are descendants of his designs which date back to the 1980s. You will not find any Roasted Barley in our Porter recipes as we believe this is the defining difference between Stout and Porter. If you would like to see the difference for yourself try making our B3 Stout (in extract) or our Silk Stout in all grain form and then one of our Porters. It is fun to have them on tap at the same time and show people the difference in dark beers.
Makes 5 gallons
Estimated Original Gravity:1.048-52
SRM (Color Range): 29-30
IBUs: 31-34
Estimated Alcohol Percentage: 4.8%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
A classic Porter recipe with a smooth, creamy body and delicious roasty flavor
Includes Northern Brewer and Cascade hops
Estimated ABV: 4.8%
Estimated IBUs: 31-34
Makes 5 gallons of finished beer
A classic Porter recipe and a fantastic first dark beer! A super drinkable, smooth, delicious beer that everyone loves. Chocolate and Black Patent malts are the defining malts that give Porter its dark color and roasty flavor. Our recipe also features dextrin powder which gives it a creamy body. The Northern Brewer hops impart a nice, but not overpowering, bitterness.
This recipe was designed by Regan Dillon, original MoreBeer! partner, whose favorite beer style was Porter. Regan has made this Porter recipe since the 1980's so you can be assured it has passed the test of time. Jamil Zainesheff, owner of Heretic Brewing, said this Porter was the first inspiration for his future Porters, such as Shallow Grave. High praise!
Makes 5 gallons
Estimated Original Gravity:1.048-52
SRM (Color Range): 29-30
IBUs: 31-34
Estimated Alcohol Percentage: 4.8%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Everyone is a little Irish on St. Paddy's Day! Brew up a couple of delicious ales inspired by the Emerald Isle, and enjoy the savings when you pick up the Pot of Gold Combo Pack! BOGO 50% OFF!!!
MoreBeer! is pleased to bring you yet another, A Beer Combo Deal (ABCD). We put the IN in indecision, by dropping a collab of some fresh (new) and dope (best-selling/seasonally appropriate) kits at a great price. Includes FREE YEAST! Choose from extract or all-grain, all grains come pre-milled.
In this edition, we are featuring two malt-forward and easily enjoyed year round Irish Ales:
Irish Red Ale is a genre-defying brew that continues to be one of our best-selling kits year after year. You'll love the deep, red color and distinct caramel flavor.
Irish Stout is exactly what you want when you're looking for when you want that easily quaffable Dry Stout. Like Guinness, you'll find this beer has a wonderfully creamy head and smooth mouthfeel.
Irish Red Ale:
Our Irish Red Ale recipe is hard to nail down as any specific style—similar to a big Amber Ale, but it's so unusual it does not really fit within any category. Malt character utterly dominates this beer's flavor profile, containing dark Crystal malts, including Special B, and a pinch of Roasted Barley for a deep, red color and a very distinctive caramel flavor. Irish Red Ale has been one of our most popular ingredient kits for many years, and continues to receive a lot of positive feedback from satisfied customers to this day. If you're going to be venturing into new realms of taste discovery, this is a winning ticket we can solidly recommend!
Makes 5 gallons
Estimated Original Gravity: 1.046-53
SRM (Color Range): 20-22
IBUs: 39-46
Estimated Alcohol Percentage: 4.5-5.0%
Irish Stout:
Here it is, a Dry Stout in the style of Guinness. Flaked Barley helps to provide all the protein that is needed to produce that wonderfully creamy head. 43 IBU of bitterness compliments the dryness of the Roasted Barley to produce authentic Irish Dry Stout. The liquid yeast is of course from Irish decent.
Makes 5 gallons
Estimated Original Gravity: 1.060-64
SRM (Color Range): 35
IBUs: 41-45
Estimated Alcohol Percentage: 6%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) in the “You Might Also Need” section below. All included steeping grains will come milled.
Pot Still Rye Malt has gone through a special steeping, germination and kilning program to promote high enzume activity to support good behavior during the pot still process. Designed for rye pot still whisky but can also be used in beer making.
Viking Malt is one of the largest malting companies in the world and the largest roaster of specialty malts. They are the main malt supplier to the famous Carlsberg brewery. Viking is not well known in the USA because they haven't had good US distribution. Because MoreBeer! and MoreBeer! Pro is directly importing thousands of tons of malt we are stoked to offer you Northern European malt quality from one of the best malting companies in the world at lower than domestic malt pricing.
Viking Malt has 6 malthouses in areas where distinctive Nordic barley are sourced: in Halmstad, Sweden; Vordingborg, Denmark; Lahti, Finland; Panevezys, Lithuania and in Sierpc and Strzegom, Poland. The advantage of northern European malt is lower protein levels, good kernel size, and less amount of pesticides used due to the cold winters.
Malt Specification:
Moisture % - max. 7.0
Extract fine % - dm min. 83.5
Diastic power (WK dm) - min. 280
Alpha-amylase DU (dm) - min. 30
GN (g/t) - max. 0.5
Foreign matter % - max. 4
Potassium Carbonate is used to lower acidity levels in wine. 3.8 grams per gallon will reduce acidity by about .1%. Potassium Carbonate requires that the fermenter be stored cold for several weeks after application (please see our guides to Cold Stabilization in the documents tab above). During the period of cold stabilization the tartaric acid drops out as potassium bitartrate. Doing a trial run with a small amount is strongly suggested to determine exactly what the drop in acidity will be. Calcium carbonate can be used in a similar manner and does not require cold stabilization. However it adversely affects flavor, takes month to precipitate out of solution, and preferentially reduces tartaric acid first before affecting malic or citric acid.
A rough approximate of weight is 1 tsp = 8.3 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.
Potassium Metabisulfite, (often referred to as "SO2", "sulfites" "meta", or "meta-bi") has several uses in winemaking. At the crush, sulfites are generally used to help control the spoilage bacteria and indigenous yeast that may already be present both on the fruit and in the winery (i.e. on the picking bins, processing equipment, tanks, tubing, etc).
The amount generally used is enough to inhibit most of the unwanted organisms but not enough to hinder a cultured yeast, which has a higher tolerance to sulfites than most of the indigenous organisms do. This inhibition effectively "wipes the slate clean" for the cultured yeast to step in and rapidly colonize the must so that it can effectively dominate the subsequent fermentation.
In addition, sulfites also help to inhibit the enzymatic browning of both musts and finished wines so that all of their delicate complexities can be preserved. Later, during storage and in the bottle, sulfites at the proper levels will further protect a wine by continuing to inhibit spoilage organisms, as well as by scavenging oxygen.
Note that the exact amount needed to effectively do the job is determined by the pH of the wine. Refer to our MoreManuals! on Red or White Winemaking or one of the winemaking books that we offer for a complete explanation on how to properly manage sulfites.
In addition, it's important to keep in mind that free SO2 levels fall faster in wood cooperage than in glass or stainless, so if you are using a barrel you will most likely need to manage sulfite levels more closely.
The most common form of Metabisulfite is as a powder which is fixed with potassium or sodium. 1/4 tsp of Potassium Metabisulfite adds 50ppm to 5 gallons of must. Old Metabisulfite loses potency with time and should be replaced every year to assure that you are getting correct levels. You can use old Metabisulfite to make solutions for sanitizing equipment.
Sorbistat K, Potassium Sorbate, ensures against renewed fermentation in wine when residual sugar is added post the initial ferment. Add at the rate of .5 to .75 grams per gallon (125-200ppm) in conjunction with .3 grams of meta-bisulphite (50ppm) per gallon. Use the higher end of the range (200 ppm) as the wine's pH approaches or exceeds 3.5 or when the alcohol conent of the wine is below 10%. Note: Will not stop an active fermentation. Potassium sorbate should not be used if the wine underwent an ML fermentation because sorbic acid (in the potassium sorbate) will react with lactic bacteria to produce a "geranium" smelling off-flavor.
A rough approximate of weight is 1 tsp = 2.3 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.
Never need batteries again for your High Precision Series Scale. For the American Weigh product AMW LB-501, our MT353.
Input: 120V at 60Hz
Output: 9V DC at 100mA
This power lead for the Cannular Can Seamer has an anderson plug on one end and alligator clips on the other. This can be used to power the Cannular from a stand alone battery, including a standard 19v power drill battery as pictured in the example photo.
Kegland Part number: KL12348
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in late August.
Power supply for the Cannular Pro Semi Auto Can Seamer or MaltZilla Grain Mill. One end is an Anderson plug, which connects to the socket located on the back of the unit. The other end is a 110V plug to use with a standard power outlet.
Kegland Part number: KL17336
Inline mesh screen filter to pre filter liquids before passing through a pump. Will remove large particles and protect the pump mechanisms from contaminants. Features 3/4 inch barbs on the in and out sides. The clear plastic cover is removable for cleaning or replacement of the screen.
Strong fermenter for producing full bodied reds, especially good with grapes from the Cabernet and Zinfandel families. Ferments from 60 to 80 degrees. This is the yeast formally known as Pasteur Red. The 5 gram packet contains enough yeast to make 5 gallons of wine. Rehydrate at 104F or read our guide below for best rehydration practices. Download the PDF
2° L - Great Western. A great base malt that can be used in single infusion mashes. Provides for a soft malt character in the finished beer. Used by a majority of the West Coast microbreweries as their base malt for multiple styles. This malt is also the first substitute for someone looking for 6-row malt. Example Malt Analysis: TYPE: Premium Two Row Malt Great Western Malting Company Chemical Analysis Moisture, % 4.4 Extract %, finely ground malt, as is 77.9 Extract %, finely ground malt, dry basis 81.5 Extract %, coarsley ground malt, as is 76.2 Extract %, coarsley ground malt, dry basis 80.4 F/C Difference % 1.1 Color, laboratory Wort, degrees Lovibond 2.07 Viscosity 1.47 Beta Glucan, ppm 55 Diastatic Power 141 Alpha Amylase (DU) 58.5 Total Soluble Protein %, dry basis 5.37 Total Protein %, dry basis 11.33 S/T Ratio % 47.4 Conversion, minutes 5-7 Aroma of Mash Aromatic Filtration Time Normal Clarity of Wort 11 If this malt is currently out of stock or you'd like to try out a different maltster, please see the substitution chart below. Viking Malt - 2-Row Xtra Pale GR941 Briess Malting - Brewers 2-Row GR301 Rahr Malting - 2-Row GR304 Canada Malting - 2-Row GR642
Our Premium BIAB (Brew In A Bag) kettle and bag kit is the most affordable way to get into all-grain brewing. This hardware kit includes a stainless steel kettle, ball valve, hose barb connection, 1/2" plug and plumbers tape to seal the connections. While it does not include directions (you can easily Google BIAB), the basic concept is that you place the bag in the kettle, add the grain from your recipe along with a measured amount of hot water and let it steep for 60 minutes. You then remove the bag and boil with hops in the same vessel. Very easy.
Available with either an 8.5 or 14 gallon kettle.
Brew in a bag kit includes:
Stainless steel brew kettle with 1/2" FPT fittings
1/2" stainless steel ball valve, with stainless hex nipple and 1/2" stainless steel barb
Stainless steel plug for thermometer port
29" X 29" nylon mesh bag with drawstring
Roll of plumbers tape
We recently discovered this premium breathable silicone barrel bung and were immediately impressed with its robust design and features. To start with, the built in tabs really help make bung removal effortless. But where the bung really shines is in its two-piece design. When set to the open position, the bung acts as an airlock and allows the release of CO2 while maintaining a seal against oxygen coming in. This makes the bung ideal for alcoholic or malolactic fermentation in barrels or tanks. When fermentation is over and you no longer want the bung to "breathe" out, you just push the center cap into the bung to create a firm seal and the FE497 becomes a solid stopper!
Fits most 30 and 60 gallon barrels as well as the hole in the lid of most Variable Volume tanks!
tapers from 1 7/8" to 2 1/4" diameter
Twin Disc corks offer some benefits of using whole cork for a price similar to agglomerated
Two cork discs, made from high density cork planks, glued on the bottom ensure high resistance to mechanical stress from corking machines
30.5mm X 48mm
Recommended aging time: Up to 3 years
Molinas Cork has been sustainability harvesting from the cork forests of Sardinia for over 100 years
Bark is aged an additional year prior to harvest, leading to less porous, higher quality cork
A quality agglomerated cork capped with natural cork on either end. This gives corkscrews a solid piece to grab and the wine is in contact with natural cork. These corks are recommended for wines aged less than 3 years. Not intended for hand corkers that don't compress the cork. 24mm X 44mm, #9 x 1.75". Fits standard cork finish (neck) bottles.
Italy produces more wine than any country in the world and Molinas is the largest Italian cork supplier with over 1 billion corks produced annually. Molinas Cork was started over 100 years ago by Pietro Molinas on the Italian island of Sardinia. Besides its beautiful beaches and designation as one of the world's five Blue Zones, Sardinia is known for its large, government protected Cork tree forests.
Today, the 4th generation of the Molinas family sustainably harvests cork from these protected trees. Compared to most cork available in the market, the bark is allowed to mature an additional year. This leads to a less porous, higher quality cork, and has less impact on the forest. Throughout the entire process from tree to finished cork, quality control is strictly monitored. MoreFlavor! is proud to represent Molinas Cork in the USA.
Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory.
The only equipment kit we offer for all-grain brewing right from the start!
Includes the DigiMash upgrade kit so you can perform a mash in the DigiBoil electric kettle
No expensive gas burner or heavy-duty brewing kettle required!
Easy-to-use digital controller maintains your set temperatures automatically
Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success
The Premium Electric All Grain Homebrewing Starter Kit represents the absolute best value you’ll find in all-grain equipment kits! What puts this kit ahead of the pack is the DigiBoil electric kettle with DigiMash upgrade, which combine for the most affordable and approachable introduction to all-grain brewing. Electric systems are becoming more and more popular in homebrewing, and for good reason. Most home brewing kits require a kitchen stove or outdoor propane burner, but with the DigiBoil you can make great beer just about anywhere you can find a power socket. The DigiBoil’s compact design makes this kit the ideal choice for those that want to brew indoors and not take up a lot of space. We also include the 6-gallon Fermonster fermenter, copper wort chiller, beer recipe kit of your choice, and all the time-tested brewing equipment you need to make beer at home. If purchased piece-by-piece this kit would cost well over $500, so you can feel confident that you’re getting all of the included equipment at the lowest price possible!
Electric Brewing
Typical home brewing starter kits set you up to brew your first batch of beer on the kitchen stove. This may lower the price tag but brewers will naturally progress beyond the kitchen to an outdoor gas burner or electric brewing system. Electric brewing systems have several advantages, firstly being that they do not require propane so there is no chance of running out of gas mid-brew. Secondly, electric kettles use a built-in temperature probe and digital controller to automatically maintain temperatures. This gives you a precise level of control that gas systems rarely match. Finally, the DigiBoil electric kettle is extremely compact and is the ideal choice for brewers that have space constraints or live in an area where brewing outdoors isn't an option year-round.
110V vs. 220V
The DigiBoil electric kettle comes in two power options, 110 volt and 220 volt. The 110V unit features a standard 3-prong plug and will work with most US household power outlets. The 220V unit features a NEMA 6-30R plug, typically only used with large household appliances such as washer/dryer outlets. Both power options are perfectly suitable for brewing. The 110V option provides greater flexibility, allowing you to move your brewery from the kitchen to the garage, basement, or outdoor patio with ease. If you have convenient access to 220V power, the 220V model will significantly reduce heating times and provide a more vigorous boil.
All Grain Brewing
Extract brewing is the most popular method for beginner brewers, but all-grain is really where it’s at. Instead of using concentrated malt extracts, the fermentable sugars are produced by steeping malted grains in hot water for an extended period of time, a process called ‘mashing’. All-grain brewing offers far greater control over the character of the finished beer, allowing the brewer to finely adjust the color, body, and malt profile. This kit is also perfectly suited for extract brewing, so if you find all-grain brewing a bit too complicated at first you can always switch methods. Your system will be ready for all-grain whenever you're ready to step back up!
Rather start out with Extract brewing? Check out the extract-only version of the Premium Electric Homebrewing Starter Kit.
The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles
Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume.
We Don't Skimp on Cleaning and Sanitizing
Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze.
Other Upgrades That Make Brewing Easier
We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids.
Easy, How-To Instructions & an Actual 800#
We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question.
Recipe Options:
American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character.
Blonde Ale is a great starter beer for those who are new to craft beer. Blonde ales are an easy drinking ale, low in esters, balanced with enough hop character to accentuate the malt profile.
American IPA is like a Pale Ale on steroids. Take a pale ale and add more malt, more grain, and more hops. Expect more alcohol and a more pronounced hop character.
Brown Porter is a smooth, easy drinking beer. If you like maltiness emphasized with a hint of chocolate roastiness and subtle caramel nuttiness this is the beer for you.
German Hefeweizen has a lovely blond color and distinct hazy appearance in the glass. A true German-style Hefeweizen, this kit uses 60% White Wheat malt and 40% 2-Row malt with just a dash of Northern Brewer hops for bittering.
Haze Craze is our most popular New England IPA recipe kit. This Hazy IPA is packed with all of the hop character you'd expect from a classic West Coast IPA, but with much less bitterness and a much softer mouthfeel.
This Kit Includes:
9 Gallon DigiBoil Electric Kettle w/ digital controller, stainless ball valve, internal volume markers
DigiMash Upgrade Kit with stainless steel malt pipe
6 Gallon Fermonster fermenter with built in spigot, stopper, and airlock
Neoprene jacket for quick heating
Copper Wort Chiller for quick cooling
Food Grade Bucket for bottling
Mesh bags for hops on brew day or steeping grains for extract brewing
A Thermometer for easy temperature management
Hydrometer for making key sugar measurements
Transfer Tubing
Bottling Wand with shut off valve
Sturdy Bottle Capper
Bottle Caps
Bottle Cleaning Brush
Star San Sanitizer for true sanitizing
Large Stainless Steel Spoon for mixing
Craftmeister Cleaning Tablets for super easy cleaning
Your choice of recipe kit with yeast included
You Will Also Need:
(48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System
DigiBoil Specs:
110V or 220V
Dual heating element control
Digital temperature control
Stamped-in volume markers (gallons & liters)
304 stainless steel construction
Power
Amps
Element 1
Element 2
Plug
110V
15A
1000W
500W
3-Prong
220V
15A
1900W
500W
NEMA 6-30R
Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory. Begin your homebrewing journey with an Electric Brewery! 9-gallon electric kettle saves space and can be upgraded later for all-grain brewing No expensive gas burner or heavy-duty brewing kettle required! Easy-to-use digital controller maintains your set temperature automatically Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success The Premium Electric Homebrewing Starter Kit is one of the most approachable starter kits we’ve ever offered and represents the absolute best value you’ll find! The defining piece of this kit is the DigiBoil electric kettle. Most home brewing kits require a kitchen stove or outdoor propane burner, but with the DigiBoil you can make great beer just about anywhere you can find a power socket. The DigiBoil’s compact design makes this kit the ideal choice for those that want to brew indoors and not take up a lot of space. We also include the 6-gallon Fermonster fermenter, copper wort chiller, beer recipe kit of your choice, and all the time-tested brewing equipment you need to make beer at home. If purchased piece-by-piece this kit would cost well over $500, so you can feel confident that you’re getting all of the included equipment at the lowest price possible! Electric Brewing Typical home brewing starter kits set you up to brew your first batch of beer on the kitchen stove. This may lower the price tag but brewers will naturally progress beyond the kitchen to an outdoor gas burner or electric brewing system. Electric brewing systems have several advantages, firstly being that they do not require propane so there is no chance of running out of gas mid-brew. Secondly, electric kettles use a built-in temperature probe and digital controller to automatically maintain temperatures. This gives you a precise level of control that gas systems rarely match. Finally, the DigiBoil electric kettle is extremely compact and is the ideal choice for brewers that have space constraints or live in an area where brewing outdoors isn't an option year-round. 110V vs. 220V The DigiBoil electric kettle comes in two power options, 110 volt and 220 volt. The 110V unit features a standard 3-prong plug and will work with most US household power outlets. The 220V unit features a NEMA 6-30R plug, typically only used with large household appliances such as washer/dryer outlets. Both power options are perfectly suitable for brewing. The 110V option provides greater flexibility, allowing you to move your brewery from the kitchen to the garage, basement, or outdoor patio with ease. If you have convenient access to 220V power, the 220V model will significantly reduce heating times and provide a more vigorous boil. Extract Brewing Extract brewing is the simplest process for making beer and is therefore the most popular method for beginners. Powdered or liquid malt extract is added to water to make a sweet solution loaded with fermentable sugars that yeast will later turn into alcohol. The mixture is then brought to a boil and hops are added for flavoring. This simple method allows novice brewers to focus on learning the overall process of brewing while still making delicious beer. If you’re interested in all-grain brewing, check out the Premium Electric All Grain Home Brewing Kit. This version of the kit includes the DigiMash upgrade, which can always be purchased later when you’re ready to advance. The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy, How-To Instructions & an Actual 800# We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Recipe Options: American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. Blonde Ale is a great starter beer for those who are new to craft beer. Blonde ales are an easy drinking ale, low in esters, balanced with enough hop character to accentuate the malt profile. American IPA is like a Pale Ale on steroids. Take a pale ale and add more malt, more grain, and more hops. Expect more alcohol and a more pronounced hop character. Brown Porter is a smooth, easy drinking beer. If you like maltiness emphasized with a hint of chocolate roastiness and subtle caramel nuttiness this is the beer for you. German Hefeweizen has a lovely blond color and distinct hazy appearance in the glass. This kit uses 100% Bavarian Wheat malt extract with just a dash of Northern Brewer hops for bittering. Haze Craze is our most popular New England IPA recipe kit. This Hazy IPA is packed with all of the hop character you'd expect from a classic West Cost IPA, but with much less bitterness and a much softer mouthfeel. This Kit Includes: 9 Gallon DigiBoil Electric Kettle w/ digital controller, stainless ball valve, internal volume markers 6 Gallon Fermonster fermenter with built in spigot, stopper, and airlock Neoprene jacket for quick heating Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for hops on brew day or steeping grains for extract brewing A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Your choice of recipe kit with yeast included You Will Also Need: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System DigiBoil Specs: 110V or 220V Dual heating element control Digital temperature control Stamped-in volume markers (gallons & liters) 304 stainless steel construction Power Amps Element 1 Element 2 Plug 110V 15A 1000W 500W 3-Prong 220V 15A 1900W 500W NEMA 6-30R
Everything that comes with our Deluxe kit plus some major upgrades Large 8.5-gallon brew kettle with ball valve port for easy transferring of liquids Copper wort chiller offers a quick & convenient way to chill wort — no ice bath required! Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Your choice of recipe kit included The Premium Homebrewing Starter Kit is our "get the best to start with" kit and comes with all the bells and whistles! Included in this beer brewing starter kit is a massive 8.5 gallon stainless steel brewing kettle, 7 gallon Fermonster fermenter, copper wort chiller, choice of ingredient kit, and all the time tested brewing equipment you need to make beer at home. Long story short, this kit has everything you need to start home brewing! We started with our Deluxe Homebrew Starter Kit (BRKIT20) and upgraded the brew kettle to an 8.5 gallon model. The larger volume kettle allows for Full-Boil brews which can have lighter color and better hop flavors. The included kettle spigot makes transferring liquid from your kettle to your Fermonster Fermenter safe and easy. Our kettle also includes a thermometer port with plug so that you can add a dedicated kettle thermometer at any time. You will also enjoy the new silicone handle grips and internally stamped volume markers. Then in order to quickly cool the beer after boiling we included our WC20 copper Wort Chiller (a $60 value!). To top it off, we upgraded the Fermonster by a gallon to a massive 7 gallon capacity. This can be key down the road when you want to brew certain styles of beer that foam a lot during fermentation. With smaller fermenters it can bubble right out of the top. Stay out of trouble by never making a mess! A larger kettle, wort chiller and bigger fermenter are some of the first upgrades new brewers make—save yourself the hassle and purchase these items at an amazing value as part of the Premium Homebrew Starter Kit, from Morebeer!™ The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy to follow, How-To Instructions with Videos & a FREE 800 Number with Actual Brewers to ask questions! We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Flip through our Interactive Brewing Instructions below and click on any play button to see a video of that step!
Recipe Options: American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. Pliny the Elder is a truly amazing beer with a cult like following. This beer is an intense Double IPA that is highly bitter with an intense hop flavor and aroma thanks to its 9 separate hop additions. Haze Craze is our most popular New England IPA recipe kit. This Hazy IPA is packed with all of the hop character you'd expect from a super juicy NEIPA, and is sure to please even the most discerning hop head. Wheat and oats lend a delightful mouthfeel and silky texture. Anchorage Amber is modeled after the very popular Alaskan Amber® Ale. For those who appreciate rich malt character much more than hop flavor, this beer is a must. This Kit Includes: 7 Gallon Fermonster fermenter with built in spigot, stopper, and airlock 8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for grain and hops on brew day A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Your choice of recipe kit with yeast included
You will also need one of the following to bottle or keg your beer: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System
Everything that comes with our Premium kit plus our Kegging Starter Kit
Skip the bottling process and serve your very first home brewed beer on draft!
Includes the best-selling 5-gallon Torpedo Keg — a huge upgrade over standard ball lock Cornelius kegs
Brand new 5 lb CO2 cylinder can be filled at your local homebrew shop or welding supply store
Step-by-Step instructions included for both brewing and kegging/carbonating your finished beer
Why dip your toes in the water when you can take a running start and cannonball right into the world of homebrewing? With the Premium Homebrew and Kegging Starter Kit you can skip the bottling-induced headaches and go straight to kegging your first batch. Get everything included in two of our most popular kits at an even better value!
Starting with the brewing equipment, you'll receive everything that comes with our top-shelf Premium Homebrew Starter kit (BRKIT30). This includes a massive 8.5 gallon stainless steel brewing kettle, 7 gallon Fermonster fermenter, copper wort chiller, American Pale Ale ingredient kit, and all the time tested brewing equipment you need to make beer at home. The large volume kettle allows for Full-Boil brews, which can have lighter color and better hop flavors. No need to fuss with a funnel or siphon thanks to the included kettle spigot, which can be used to safely and easily transfer liquid from your kettle to your Fermonster fermenter. The Fermonster is the perfect vessel for your first batch, and the 7 gallon capacity means you won't have to upgrade down the road when you want to brew beer styles that foam a lot during fermentation. Several of the most popular upgrades for new homebrewers include a larger kettle, a larger fermenter, and a wort chiller. With this kit you can check off those boxes on Day 1!
Brewing is a labor of love. But few love the labor of bottling their finished brew. Luckily for you, everything from the 5 gallon Torpedo Homebrew Kegging kit (KEG410) is also included. When your brew buddies swap bottling horror stories, just listen and nod your head politely. We won't tell anyone that you skipped the bottling stage entirely! This system is comprised of absolutely everything you need to dispense your homebrew on draft. The dual gauge regulator will tell you the pressure in the keg, as well as how much CO2 is left in the tank. Comes with an aluminum CO2 tank that will never rust. 5 feet of 3/16" ID beer line, ideal for draft systems, so your beer drops to the correct pressure and does not excessively foam in the glass. Last but not least, this system features the 5 gallon Torpedo Keg, an all stainless ball lock keg with a commercial style. These kegs are stackable and feature rolled handles that make transport a breeze.
The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles
Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume.
We Don't Skimp on Cleaning and Sanitizing
Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze.
Other Upgrades That Make Brewing Easier
We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids.
Easy, How-To Instructions & an Actual 800#
We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question.
Brewing Equipment Included:
7 Gallon Fermonster fermenter with built in spigot, stopper, and airlock
8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips
Copper Wort Chiller for quick cooling
Food Grade Bucket for bottling
Mesh bags for grain and hops on brew day
A Thermometer for easy temperature management
Hydrometer for making key sugar measurements
Transfer Tubing
Bottling Wand with shut off valve
Sturdy Bottle Capper
Bottle Caps
Bottle Cleaning Brush
Star San Sanitizer for true sanitizing
Large Stainless Steel Spoon for mixing
Craftmeister Cleaning Tablets for super easy cleaning
Delicious American Pale Ale recipe kit with yeast
Kegging Equipment Included:
Brand New 5 Gallon Torpedo Ball Lock HomeBrew Keg
Beer line assembly with hand held faucet
New Aluminum 5 lb CO2 tank
Gas line assembly
Premium Dual Gauge regulator
The CO2 tank is shipped empty. You can have it filled at a welding supply shop or see your Yellow Pages under Gas- Industrial, Medical.
Everything that comes with our Deluxe kit plus some major upgrades Choose between standard Stainless Fermenter or with integrated heating element! Large 8.5-gallon brew kettle with ball valve port for easy transferring of liquids Copper wort chiller offers a quick & convenient way to chill wort — no ice bath required! Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Your choice of recipe kit included The Premium Homebrewing Starter Kit is our "get the best to start with" kit and comes with all the bells and whistles! Included in this beer brewing starter kit is a massive 8.5 gallon stainless steel brewing kettle, 9.25 gallon stainless steel fermenter (with or without heating element), copper wort chiller, Pale Ale ingredient kit, and all the time tested brewing equipment you need to make beer at home. Long story short, this kit has everything you need to start home brewing! We started with our Deluxe Homebrew Starter Kit (BRKIT20) and upgraded the brew kettle to an 8.5 gallon model. The larger volume kettle allows for Full-Boil brews which can have lighter color and better hop flavors. The included kettle spigot makes transferring liquid from your kettle to your Bucket Buddy Fermenter safe and easy. Our kettle also includes a thermometer port with plug so that you can add a dedicated kettle thermometer at any time. You will also enjoy the new silicone handle grips and internally stamped volume markers. Then in order to quickly cool the beer after boiling we included our WC20 copper Wort Chiller (a $60 value!). Either fermenter model you choose, it will come with an incredible 9.25 gallon capacity. This can be key down the road when you want to brew certain styles of beer that foam a lot during fermentation. With smaller fermenters it can bubble right out of the top. Stay out of trouble by never making a mess! A larger kettle, wort chiller and bigger fermenter are some of the first upgrades new brewers make—save yourself the hassle and purchase these items at an amazing value as part of the Premium Homebrew Starter Kit, from Morebeer!™ The Bucket Buddy Stainless Steel Fermenter With Optional Heating and Digital Control Stainless steel is a much better option than glass or plastic, as it is extremely easy to clean and virtually lasts forever! There's also much less chance of contamination as stainless doesn't scratch like plastic. Over time, you'll get scratches in plastic fermenters from normal wear and tear, creating microscopic havens for bacteria. Meanwhile, glass carboys are always at risk of breaking which is something you will never have to worry about with stainless steel. Another advantage over carboys and plastic buckets is the domed base inside this fermenter which is great for yeast flocculation when fermentation is complete. The included racking arm will make it easy to transfer out every last drop of beer while leaving the yeast cake undisturbed. The entire racking arm and ball valve assembly is weldless, which means you can remove the assembly to clean and sanitize it between batches. You can even boil the assembly for added assurance that it's been sterilized. Choose between the standard model or the upgraded model with built-in heating element and automatic temperature control! If you live in a cold climate, ale fermentations may be a seasonal affair, as cold ambient temperatures can easily drive down the temperature of your fermenting beer below your yeast's optimal fermentation temp range. The Bucket Buddy w/ Heating Upgrade offers a simple solution with an integrated heating element and digital temperature control. Program your fermentation temperature and if the temp drops below your set point the unit will gently heat your wort from the bottom up via the concealed element located in the base. For cooling, you can place the fermenter in a dedicated refrigerator or drill into the lid to install a Temp Twister Cooling Coil. A temperature controller probe can then be taped to the side of the fermenter to control your cooling source, or you can drill another spot in the lid for a thermowell. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy, How-To Instructions & an Actual 800# We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Recipe Kit Included! American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. This Kit Includes: 9.25 Gallon Stainless Fermenter with spigot, stopper, and airlock (with or without heating) 8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for grain and hops on brew day A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Pale Ale recipe kit with yeast included
You will also need one of the following to bottle or keg your beer: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System
Lager-style base malt crafted from select North American 2-row barley
Light color, neutral flavor profile, and low protein content, making it ideal for clear, clean-tasting lagers
Use as up to 100% of your grain bill
Rahr Premium Pilsner is a lager-style base malt crafted from select North American 2-row barley. This malt offers a light color, neutral flavor profile, and low protein content, making it an ideal foundation for exceptionally clear and clean-tasting lagers.
Malt Specification:
Color °L - 1.9-2.3
Moisture % - max. 5.0
Extract fine % dm - min. 79.0
Protein % dm - max. 11.0
Usage Rate - Up to 100%
Black Screw Cap for 64oz and 32 oz screw top growlers and jugs. Featuring a specialized liner that reduces oxygen transfer, this cap will keep your beer fresh and carbonated.
38/400 CT - Fits all standard growlers.
Get your grain bed evenly mixed and break up dough balls in seconds!
Using a handheld electric drill, this heavy-duty stirrer makes mashing in a breeze
Made from all stainless steel with a 1/4" hex head to securely attach to your drill
This stainless mixer attaches to an electric drill for easy and thorough mixing of your mash. To get the best mash efficiency it is important to break up dough balls (clumps of grain) and ensure that the grain bed is not compacted. Allowing maximum recirculation through your grain bed will always yield higher extraction / efficiency rates of your brew. Are far as mixing grain goes, this stirrer is much more efficient and less time consuming than a mash paddle or large spoon.
Simply attach to your portable electric drill and secure the 1/4" hex head tightly.
Overall length is 23.5" with a mixer diameter of 2.75". Highly recommended for all sizes of BrewZillas.
KegLand Part Number: KL32247
Great Replacement for a broken gauge.
Replacing a broken gauge on your pressure regulator is a snap with this Left Hand Thread 3000 psi Replacement Pressure Gauge for CO2 or Nitrogen regulator. Installation is simple, and it prevents you from needing to buy a whole new regulator.
Used to determine level of remaining gas in the tank.
1/4” MPT Left-hand thread.
Great Replacement for a broken gauge.
Replacing a broken gauge on your pressure regulator is a snap with this Right Hand Thread 3000 psi Replacement Pressure Gauge for CO2 or Nitrogen regulator. Installation is simple, and it prevents you from needing to buy a whole new regulator.
Used to determine level of remaining gas in the tank.
1/4” MPT Right-hand thread fits most regulators.
Great Replacement for a broken gauge.
Replacing a broken gauge on your pressure regulator is a snap with this Replacement Low Pressure Gauge for CO2 or Nitrogen regulator. Installation is simple, and it prevents you from needing to buy a whole new regulator.
1/4” MPT Right-hand thread.
Great Replacement for a broken gauge.
Replacing a broken gauge on your pressure regulator is a snap with this Replacement Low Pressure Gauge for CO2 or Nitrogen regulator. Installation is simple, and it prevents you from needing to buy a whole new regulator.
1/4” MPT Right-hand thread.
This pressurizable tank is a great accessory for the FIL45 Plate Filter. Pushing beer/wine through the filter using pressure is much more consistent and faster process than using gravity alone. And with this tank you can use pressure to filter without needing a whole CO2 or Nitrogen/Argon setup. Comes with a funnel top and stable base maintaining an excellent balance. Please refer to the manual below for complete instructions.
BPA Free
Made from high density polyethylene
Max Temp Rating: 167°F (75°C)
Includes 35" length of 5/16" ID x 7/16" OD tubing.
Plate filter not included.
This pressurized transfer fitting from Ss Brewtech is perfect for pushing beer to kegs. Fits on any 1.5" tri clamp flange. It includes a relief valve right in the fitting that releases at 2-2.5 psi. Made from 304 stainless steel.
This kit is designed for owners of Chronical 2.0 Fermenters and includes everything you need to introduce CO2 pressure into your fermenter without removing the lid cap and risking O2 contamination. The Chronical BME's 3" Lid cap includes a PRV that prevents pressure from building to unsafe levels.
Due to the popularity of both open and closed transfers with Chronical 2.0 users, this kit does not include the output side to the keg, so please add a TC 1/2" barb, 3/8" barb or 1/4" MFL fitting and the appropriate tubing for the type of transfer you plan on doing.
Also works with legacy Chronical Brewmaster Edition
Setup:
Begin by locating the 1/2" tubing and attach one side to the 3" TC lid cap's blow off barb that was included with the Chronical 2.0. Then attach the other side of the 1/2" tubing to the 1.5" TC to 1/2" Barb fitting, using hose clamps to secure both connections. Then attach the 1.5" TC to 1/2" Barb fitting to the included 1.5" TC to 1/4" MFL fitting with a TC clamp and gasket. Lastly, the 1/4" MFL connection can interface with common gas line flare fittings used on CO2 regulators.
This kit only includes accessories to introduce pressure into your fermenter. It does not include accessories for beer output.
Kit Includes:
(1) 1.5" TC to 1/2" Barb
(1) 1.5" TC to 1/4" MFL
(1) TC Clamp
(1) TC Gasket
(1) 5 ft Length of 1/2" Silicone Tubing
(2) Hose Clamps
The Primo digital scale is great for weighing out grains, hops, and other additions for brewing and winemaking. They are economically priced, and very easy to use with a 2-button operation.
Measures up to 11 pounds (5 Kg) in 0.1 ounce (1 gram) increments. It has a "Tare" feature for subtracting the weight of the container from the net weight of the contents. Includes 2 AA batteries.
The Label Applicator Machine with date printer comes with a limited selection of letters. This set contains the full alphabet for customizing your printer stamp.
The Label Applicator comes with below numbers and letters as standard:
Numbers: 0,1,2,3,4,5,6,7,8,9
Letters: E,X,P,M,F,G,L,O,T
The Label Applicator Machine with date printer already includes numbers 0-9. This replacement set is available in case you misplace keys while swapping numbers.
The Label Applicator comes with below numbers and letters as standard:
Numbers: 0,1,2,3,4,5,6,7,8,9
Letters: E,X,P,M,F,G,L,O,T
Heavy-duty stainless steel lid can be used with a still top or steam condenser Sight glass disc allows you to watch your boil without having to remove your still or condenser Easily remove the disc during the hot break or to add hops or other boil additions Molded grips for easier handling with the lid is still hot Compatible with 35L BrewZillas and DigiBoils If you're using an AlcoEngine Still Top or Steam Condenser Set with your BrewZilla or DigiBoil, this heavy-duty stainless lid with sight glass is virtually a must-have. Whether distilling or brewing, keeping an eye on your boil will help you stop foaming or boil over issues before they happen. With the standard distillation lid, checking on your wash or wort means removing or tipping the apparatus over to get a peek inside the boiler, which can be a cumbersome (if not dangerous) part of your process. The PPSU sight glass disc can also be easily removed to add hops or other boil additions through the large 3" T.C. ferrule. (Use gloves, it will be hot!) The sight glass disc is made from a special PPSU plastic—an excellent choice for components that are exposed to high temperatures (up to 392°F / 200°C) and corrosive media due to its exceptional chemical resistance, as well as being extremely impact resistant. KegLand decided to use this type of plastic because it also has superior thermal and mechanical properties with the added benefit of being transparent. Intricate parts can be injection molded that would have been near impossible to do with stainless steel or lab-grade glass. For use with an AlcoEngine Still Top, you will also need this single sided bead seal. Installing AlcoEngine Still: Remove the bottom nut and seal from the column Place the single sided bead seal on the lid's tri-clamp ferrule (beaded side facing down) Pass the threaded bottom section of the column through the ferrule Secure in place with a 2" tri-clamp The column's bottom nut and seal are not needed
Specs: 2" T.C. top ferrule port 3" T.C. sight glass ferrule Lid handles with molded grips Thicker silicone lid gasket for a tighter seal Includes: 3" PPSU sight glass disc 3" tri-clamp 3" silicone tri-clamp gasket Silicone lid gasket KegLand Part Number: KL25812
Heavy-duty stainless steel lid can be used with a still top or steam condenser
Sight glass disc allows you to watch your boil without having to remove your still or condenser
Easily remove the disc during the hot break or to add hops or other boil additions
Molded grips for easier handling with the lid is still hot
Compatible with 65L BrewZillas and DigiBoils
If you're using an AlcoEngine Still Top or Steam Condenser set with your BrewZilla or DigiBoil, this heavy-duty stainless lid with sight glass is virtually a must-have. Whether distilling or brewing, keeping an eye on your boil will help you stop foaming or boil over issues before they happen. With the standard distillation lid, checking on your wash or wort means removing or tipping the apparatus over to get a peek inside the boiler, which can be a cumbersome (if not dangerous) part of your process. The PPSU sight glass disc can also be easily removed to add hops or other boil additions through the large 3" T.C. ferrule. (Use gloves, it will be hot!)
The 65L lid is designed to be extremely sturdy when using heavier stills and is made with a 4" T.C. ferrule top port. To pair the lid with an AlcoEngine Still Top or the BrewZilla Steam Condenser Set, you can use a 2" x 4" T.C. reducer. (The AlcoEngine Still Tops will also need this single sided bead seal for a secure tri-clamp connection.)
The sight glass disc is made from a special PPSU plastic—an excellent choice for components that are exposed to high temperatures (up to 392°F / 200°C) and corrosive media due to its exceptional chemical resistance, as well as being extremely impact resistant. KegLand decided to use this type of plastic because it also has superior thermal and mechanical properties with the added benefit of being transparent. Intricate parts can be injection molded that would have been near impossible to do with stainless steel or lab-grade glass.
Specs:
4" T.C. top ferrule port
3" T.C. sight glass ferrule
Lid handles with molded grips
Thicker silicone lid gasket for a tighter seal
Includes:
3" PPSU sight glass disc
3" tri-clamp
3" silicone tri-clamp gasket
Silicone lid gasket
KegLand Part Number: KL25829
ProElif QA23 is a double encapsulated yeast product developed by Proenol for secondary fermentations. The yeast cells are double encapsulated in an alginate bead. The beads can be directly inoculated into the bottle (eliminating the need to prepare a starter culture). This helps ensure control of the number of cells per bottle. Upon fermentation completion, the beads have a greater density than the wine and will quickly drop to the neck of the bottle when inverted. The beads accumulate more tightly than traditional riddling, therefore less wine is lost during disgorging. Traditional freezing and disgorging methods are used to finish the process. The use of ProElif QA23 results in a fresh sparkling wine. If greater yeast character is desired, you may make changes to the base wine with this in mind. For example, ProElif QA23 has been used with Opti-WHITE treated base wine with good results.
The base wine must be stable to avoid agglomeration of the beads which could cause subsequent difficulty during disgorging. All of these parameters act in synergy with one another. It is critical to manage them together. If one parameter is over the limit, try to compensate with the others or ferment at a higher temperature.
Use at a rate of 2g/L. For full directions see the handout in the documents tab above.
FOR PROELIF QA23 TO BE SUCCESSFUL, THE BASE WINE SHOULD FALL WITHIN THESE PARAMETERS:
Alcohol
≤
11.5% (v/v)
Free SO2
≤
15 mg/L
pH
≥
3.0
Free Assimilable Nitrogen
≥
100 mg/L
Calcium
≤
80 mg/L
Protein Stability
=
stable
Tartrate Stability
=
stable
Fermentation Temperature
>
12°C(54°F)
Recommended Dosage
1.5-2 g/L
1.0-1.5g/750 mL bottle
1200 L Wash Pot with Copper Onion Head
Gin Basket Column for infusing botanicals
4-plate Whiskey Column with Bubblers & Dephlegmator
16-plate Vodka Column with Bubblers & Dephlegmator
Condenser Column with Proofing Parrot
Fully plumbed CIP system with pump
This complete distilling system is the perfect option for craft distilleries that want to make a range of spirits without compromising. Install once and never have to reconfigure the system to switch from a whiskey run to a vodka run. Whereas other stills need to be broken down and rebuilt depending on what spirit is being made, switching between spirits on this multi-column still is as easy as opening and closing a few valves. With the infusion column, 4-plate copper column, and 16-plate stainless column, this unit can quite literally make any spirit you desire—gin, rum, vodka, whiskey, brandy, tequila—it does it all!
Wash Pot
The steam jacketed Wash Pot has a gross volume of 1400L allowing for a maximum working volume of 1200L with a 15% headspace inside the pot. The kettle features analog thermometer and PT100 relay probe in the headspace, pressure gauge and relief valve, raked bottom for thorough draining, and manway with sight glass to monitor your wash boil. From the kettle, vapor rises through the copper onion-shaped expansion chamber, through the lyne arm and into the column manifold.
Columns & Routing Vapor
The column manifold features a series of 3-way valves used to route vapor into or past each column. For example, during a vapor infusion run while making gin, you would route the vapor into the infusion column to pass through any botanicals you've added to the gin basket, and then bypass the copper 4-plate column, bypass the steel 16-plate column, and route the vapor to the product condenser. Conversely, for the highest purity neutral spirit, you would bypass the infusion column and route the vapor through both the copper 4-plate column and steel 16-plate column before entering the condenser. The beauty of this system is how easily you can adapt it to the type of spirit you want to produce. Simply, bypass columns or close off individual plates as needed.
Clean-In-Place
As mentioned above, this distillation system truly is a one-time installation with no breakdown required—when it comes to making different spirits but also when it comes to cleaning. Each part of the system from the kettle to the condenser and each plate features a CIP spray ball for convenient and thorough cleaning. The included CIP pump is powerful enough to clean an entire column at once, or you can flip the valves to clean individual plates if desired.
Please note:
You will need to add a power supply for the pump and agitator (3 phase, 220V), pressure regulator for steam, and plumbing for the condenser's water source.
This Still requires at least 1000 BTU/hr per gallon or 320,000 BTU/hr total of steam.
Approximate Dimensions: 15.5' x 5.25' x 17.75'
Gearing up to open your own craft distillery or add spirits to your current establishment's offerings? The best place to start is the TTB's website where you'll find federal licensing applications and other helpful resources. In addition, please check with your state licensing office for further information and requirements.
Hydrometer for testing alcohol levels in distilled spirits. Will only work in solutions of ethanol and water, will not read the alcohol levels of beer or wine.
Reads alcohol percentage on scale of 0-100%, and "Tralle's scale" (Proof) on a scale of 0-200.
Specs:
Range: 0-200 / 0-100
Unit: Proof/Tralles
Div.: 1
Accuracy: ± 2
Calibration temp.: 60°F
Length: 11.4" (290mm)
Perfect for 5 to 20 gallon batch sizes. 3 7/8'' wide at the widest point. You will need our high-pressure, adjustable pressure regulator to operate burner. This is a ring style burner and not a jet burner. The flame distribution and control is great and not concentrated like a jet burner. Will not work with low pressure propane (house propane) or with natural gas.
Ideally you want to install these about 4-6 inches below the kettle.
These burners do not come with a brass jet. If you need the brass jet for attaching regulator tubing with flare outputs please purchase the H205J.
If you intend on plumbing these you will need either a GSS008 or H233 to connect to your gas system.
These item is not intended for indoor use.
Use this splitter to run two propane burners from one propane tank. In most applications two burners is the max you can simultaneously run from one tank before you start to freeze up the vavle on the propane tank. Works well with BrewBuilt™ AfterBurners, Camp Chef burners, and other brewing related burners.
This BrewMaster Series kit was scaled down to a homebrew batch size in collaboration with the brewmasters at Proper Sake Co.
An incredibly crushable light pale ale made with White Koji. Refreshing and citrusy
Includes Cascade and Huell Melon hops
Estimated ABV: 5.5%
Estimated IBUs: 12
Makes 5 gallons of finished beer
Whether you're in constant search of new ways to push the "traditional boundaries" of brewing, or you're just looking for another crushable crowd pleaser to add to your arsenal of recipes, Proper Sake's White Koji Ale is the beer for you. As the name implies, this recipe is crafted around the specialty ingredient of White Koji. Koji is a staple ingredient in the fermentation processes for sake, soy sauce, miso, and more. But White Koji, in particular, is gaining ground as a new brewing ingredient which can impart a beautiful citric acidity in the final beer.
This recipe from Proper Sake Co. results in an incredibly crushable light pale ale with a slight haze in the glass. The malt character will hang in the background as Cascade and Huell Melon support the overall refreshing, citrusy quality enhanced by the White Koji.
Our friends at Proper Sake Co. are specialists in Kimoto and Yamahai sake production—and have been known to apply their fermentation knowledge to a beer or two. Next time you find yourself in Nashville, TN, pop into Rice Vice bar to sample from their amazing selection of sake.
Makes 5 gallons
Estimated Original Gravity: 1.052-57
SRM (Color Range): 4
IBUs: 12
Estimated Alcohol Percentage: 5.5%
Please note: Your printed recipe sheet may reference 20 oz of White Koji in the "Recipe Tips" section. The correct amount of White Koji for this recipe is 10 oz.
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
This BrewMaster Series kit was scaled down to a homebrew batch size in collaboration with the brewmasters at Proper Sake Co.
An incredibly crushable light pale ale made with White Koji. Refreshing and citrusy
Includes Cascade and Huell Melon hops
Estimated ABV: 5.5%
Estimated IBUs: 12
Makes 5 gallons of finished beer
Whether you're in constant search of new ways to push the "traditional boundaries" of brewing, or you're just looking for another crushable crowd pleaser to add to your arsenal of recipes, Proper Sake's White Koji Ale is the beer for you. As the name implies, this recipe is crafted around the specialty ingredient of White Koji. Koji is a staple ingredient in the fermentation processes for sake, soy sauce, miso, and more. But White Koji, in particular, is gaining ground as a new brewing ingredient which can impart a beautiful citric acidity in the final beer.
This recipe from Proper Sake Co. results in an incredibly crushable light pale ale with a slight haze in the glass. The malt character will hang in the background as Cascade and Huell Melon support the overall refreshing, citrusy quality enhanced by the White Koji.
Our friends at Proper Sake Co. are specialists in Kimoto and Yamahai sake production—and have been known to apply their fermentation knowledge to a beer or two. Next time you find yourself in Nashville, TN, pop into Rice Vice bar to sample from their amazing selection of sake.
Makes 5 gallons
Estimated Original Gravity: 1.052-57
SRM (Color Range): 4
IBUs: 12
Estimated Alcohol Percentage: 5.5%
Please note: Your printed recipe sheet may reference 20 oz of White Koji in the "Recipe Tips" section. The correct amount of White Koji for this recipe is 10 oz.
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Propper Seltzer is specially formulated to power your favorite beer yeast through a healthy sugar-based fermentation in as little as 7 days. One dose per five gallons will provide all the nutrients needed for a quick, successful batch of hard seltzer. For an even faster fermentation, we recommend Omega Yeast's Lutra™ Kveik strain, which can get the job done in as little as 4 days' time. One (1) pack provides yeast nutrient for (5) five gallons of sugar wort at 1.060 (15°P) or lower. Recommended for use with these strains: Lutra Kveik Hornindal Kveik Voss Kveik Espe Kveik Directions:
Add sugar to hot water and stir to dissolve. Boil for 10 min, measure gravity and adjust. Once desired gravity is reached, turn off the heat source and add Propper Seltzer nutrient. Transfer sugar base to the fermenter at desired ferm. temp. Aerate by shaking or oxygenating. Pitch your favorite Omega Yeast strain and let it roll.
