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Red Star Yeast

Premier Rouge (Pasteur Red) Dry Wine Yeast

    Description

    Strong fermenter for producing full bodied reds, especially good with grapes from the Cabernet and Zinfandel families. Ferments from 60 to 80 degrees. This is the yeast formally known as Pasteur Red.  The 5 gram packet contains enough yeast to make 5 gallons of wine.  Rehydrate at 104F or read our guide below for best rehydration practices.  

    Click here for a PDF of the MoreWine Manual on re-hydrating wine yeast.

    Premier Rouge (Pasteur Red) Dry Wine Yeast

      Product form

      SKU: DYW30

      $1.79

        Free Shipping Free Shipping on orders over $79

        Description

        Strong fermenter for producing full bodied reds, especially good with grapes from the Cabernet and Zinfandel families. Ferments from 60 to 80 degrees. This is the yeast formally known as Pasteur Red.  The 5 gram packet contains enough yeast to make 5 gallons of wine.  Rehydrate at 104F or read our guide below for best rehydration practices.  

        Click here for a PDF of the MoreWine Manual on re-hydrating wine yeast.

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