Finished carbonation of this beer about 3 weeks ago. I had a triple batch going including the pale ale II, and the honey ale. I bottled them all about the same time. My first thoughts are that its very easy drinking but I was disappointed that I wasn't able to get more hop aromas out of the dry hopping phase. I had it in there for about 5 days. I expected more of the centennial citrusy floral but it might just need to sit and mellow. Im certainly a fan of it so far, I am looking forward to tasting this beer as it ages a little. It doesn't need to age for reasons of any alcohol taste, it finished around 6%, but maybe as it settles I will be able to appreciate other flavors that haven't developed. I also noticed a kind of bummer, comparing this to the Pale ale II, I noticed that the pale ale actually has more hop character than this beer both in bitterness and aroma. I still recommend giving it a try to anyone interested.