Precision Labeling: Achieve consistent and accurate label placement on bottles of various sizes, ensuring professional presentation and brand integrity.
Versatile Labeling Capabilities: Easily adjust settings to accommodate different label sizes and shapes, offering flexibility for diverse labeling needs.
High-Speed Performance: Experience rapid label application, significantly boosting productivity and minimizing downtime to keep your operations running smoothly.
Durable Construction: Built to withstand demanding industrial environments, the MEP ETC240 is crafted with robust materials and reliable components for long-lasting performance.
User-Friendly Design: With its intuitive interface and easy operation, the MEP ETC240 simplifies the labeling process, empowering users to streamline operations and maximize efficiency.
Introducing the MEP ETC240 Labeling Machine, a cutting-edge solution designed to streamline labeling processes with precision and efficiency. Engineered with advanced technology and user-friendly features, this labeling machine offers unparalleled performance for wineries of all sizes.
With its sleek design and intuitive interface, the MEP ETC240 is easy to operate, allowing users to label bottles of various shapes and sizes with ease. Equipped with adjustable settings, the ETC240 accommodates different label sizes and shapes, giving you the flexibility to meet diverse labeling needs. Its high-speed capabilities ensure rapid label application, boosting productivity and minimizing downtime.
Thanks to its durable construction and reliable components, this labeling machine is built to withstand demanding industrial environments, ensuring long-lasting performance and maximum uptime. Plus, its compact footprint saves valuable space on your production floor.
MEP has been a trusted supplier of commercial equipment to the wine industry for decades. We are proud to be official distribution partners of MEP, having a direct relationship with ownership. This relationship allows us to service you better, be it questions or replacement parts.
Features:
AISI 304 stainless steel frame
Compatible with round & square bottles
Diameter of round bottles: up to 112mm (4.41")
Side of square bottles: 65-75mm (2.56" - 2.95")
Self-sticking labels on a band wound around a bobbin
Max Inner Diameter of the bobbin: 65-75mm (2.56" - 2.95")
Max Outer Diameter of the bobbin: 200mm (7.87")
Max Height of the band: 140mm (5.51")
Capable of applying both front and back labels simultaneously
It is preferable to use rectangular labels
Possibility to use labels which wind round the bottles (only round bottles)
Front and back labels must be located on the same band
Labeling time is about 3 seconds
110V, 60 Hz
Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Manual operation BB10 with stainless steel filling gun
Adapted for use with oil and other viscous liquids
Features the ENO 400 digital flow meter that can be calibrated to the volume being dispensed
Stainless steel stand with adjustable bag support and adjustable legs
The BB10 is a simple, manual filling solution for bag-in-box wine bags. The platform is made entirely of stainless steel with 4 adjustable feet and is compact enough to fit on a work bench where the system will be at a comfortable height for the operator. It does not require any electrical or pneumatic power supply. The machine is designed to conveniently carry out small fillings of bag-in-box bags or any type of container compatible with the filling gun. It is equipped with an ENO 400 digital flow meter that can be calibrated to the quantity dispensed, height-adjustable bag support plate, stainless steel filling gun, and cap closing lever. Filling requires a minumum 0.3 BAR / 4.35 psi of pressure.
Features:
Stainless steel filling gun
Adjustable wine bag support
Cap closing lever
Digital flow meter
PVC fitting
Stainless steel desk with adjustable legs
Maximum temperature 176°F
Capacity:
10L bags -- 50 per hour
Dimensions: 23.6" x 23.6" x 27.5"
Weight: 55 lbs
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
Removable spouts for hand filling bottles away from the platform (left-hand and right-hand spouts only)
The Mixed Ultrafiller 4 combines 2 standard spouts with 2 two small spouts for the best compromise for those who bottle small batches with a great variety in bottle shapes and sizes. The spouts on the far left and right sides are removable, allowing you to hand-fill uniquely shaped bottles that don't fit on the platform.
The Ultrafiller 4 is built entirely in stainless steel with PYREX tank, featuring four high efficiency and precision stainless steel filling nozzles. This professional bottling machine is perfect for wine, uncarbonated beer or cider, spirits, and oils. When you place the bottle under the Ultrafiller 4, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 500-600 bottles per hour*
Bottle Neck Diameter:
Standard Spouts: 16-34mm
Small Spouts: 9-34mm
Bottle Height:
Standard Spouts: 7" to 13.75" (180-350mm)
Small Spouts: 3.9" to 9.8" (100-250mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 19.6" x 21.6" 16.5" (500 x 550 x 420mm)
Weight: 55.1 lbs
Power: Compressed Air
*Capacity may change depending on liquid and bottle size.
Completely dedicated to thicker liquids, such as tomato sauce
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
This filler is the version of the Ultrafiller completely dedicated to denser liquids, such as tomato puree and other sauces. Various modifications applied to the standard machine allow bottles to be filled quickly and easily. Thanks to the larger rubber cone, it is possible to fill both bottles with crown caps and those with screw caps. This pneumatic version is the most powerful machine ever seen on the market—allowing for fast filling even with the thickest sauces.
The Ultrafiller Pomodoro is built entirely in stainless steel with PYREX tank, featuring four high efficiency and precision stainless steel filling nozzles. When you place the bottle under the Ultrafiller Pomodoro, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 400 x 750mL bottles per hour*
Bottle Neck Diameter: 26-65mm
Bottle Height: 7" to 13.75" (180-350mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 19.6" x 21.6" 16.5" (500 x 550 x 420mm)
Weight: 55.1 lbs
Power: Compressed Air
*Capacity may change depending on liquid and bottle size.
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
The Ultrafiller 2 is built entirely in stainless steel with PYREX tank, featuring two high efficiency and precision stainless steel filling nozzles. This professional bottling machine is perfect for wine, uncarbonated beer or cider, spirits, and oils. When you place the bottle under the Ultrafiller 2, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 400 x 750mL bottles per hour*
Bottle Neck Diameter: 16-34mm
Bottle Height: 7" to 13.75" (180-350mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 13" x 21.6" 16.5" (330 x 550 x 420mm)
Weight: 42.3 lbs
Power: Compressed Air
*Capacity may change depending on liquid and bottle size.
Completely dedicated to thicker liquids, such as tomato sauce
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
This filler is the version of the Ultrafiller completely dedicated to denser liquids, such as tomato puree and other sauces. Various modifications applied to the standard machine allow bottles to be filled quickly and easily. Thanks to the larger rubber cone, it is possible to fill both bottles with crown caps and those with screw caps. The pneumatic version is the most powerful machine ever seen on the market—allowing for fast filling even with the thickest sauces.
The Ultrafiller Pomodoro is built entirely in stainless steel with PYREX tank, featuring four high efficiency and precision stainless steel filling nozzles. When you place the bottle under the Ultrafiller Pomodoro, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 400 x 750mL bottles per hour*
Bottle Neck Diameter: 26-65mm
Bottle Height: 7" to 13.75" (180-350mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 19.6" x 21.6" 16.5" (500 x 550 x 420mm)
Weight: 55.1 lbs
Power: 110V, 60hZ, 125W
*Capacity may change depending on liquid and bottle size.
Gently mix yeast, sulphite, and additives into your wine with this variable speed mixer. The stainless cart allows you to move the mixer up and down to the height of your tank fitting. Also adjust the angle of the mixer to accomodate inclined, reinforced mixing ports, like on our Speidel Stainless tanks.
How to Use:
Mixing ports enter through full port 2" TC ball valves to allow for an easily installation and disassembly. Position and attach the mixer to your 2" TC ball valve. Open the valve and slide in the adjustable mixing shaft, lock the shaft in position, and turn on. Adjust the speed to accomodate your desired level of agitation. To remove unlock shaft, slide out, turn off TC ball valve, and then disconnect mixer from TC ball valve.
For Use in Beer:
Wine tank mixers are perfect for mixing hops during dry hopping operations. Their use decreases the time needed to extract hop oils and lowers the amount of hops needed to get the same dry hopping level. This requires a horizontal port with a full port ball vale on the tank.
Features:
All parts in contact with the liquid are made of stainless steel AISI 304.
0.75 kw power, speed 0-1400 RPM
Single phase power supply
Rod length 650 mm
Width 155 mm propeller
Stainless cart
Rolling crush pad with Jolly 60 Reverse Destemmer and automatic sorting table
Independently controlled feeding hopper, destemming basket, and sorting table with adjustable speed motors
Destemming basket with anti-tear design is gentle on grapes to reduce skin abrasion
Unique basket mounted wiper blade eliminates stainless screw feed
6 tons per hour processing capacity
Made in Italy by EnoItalia
This professional crush pad from our partners at Enoitalia features the Jolly 60 Reverse Destemmer and RBS 60 automatic roller sorting table. Three adjustable speed motors allow for independent control of the feeding hopper, the destemming process, and the sorting table. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application.
Jolly 60 Reverse
Enoitalia's newest destemmer, the Jolly 60 is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage.
The destemming basket is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes.
The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber. There is a 1.5" hose barb for connecting tubing. You can either choose to run that juice to a tank, into the Gamma must pump under the destemmer, or into a discard bucket if the juice is too oxidized.
Jolly 60 Reverse:
304 Stainless Steel Construction
Process up to 6 tons per hour
230V 3 phase 3HP Motor
Variable Speed with Frequency Drive
Rubber Tipped Destemming bars
Centrifugal - Basket rotates
Unique basket mounted wiper blade eliminates stainless screw feed
Destemming basket features 24mm holes
Casters, 2 of which lock
Easily removed destemming basket and shaft for easy cleaning
Unit comes with bare cord wire. Wire on the appropriate plug for your electrical connection
Manufactured by Enoitalia
Automatic Sorting Table
A great innovation in sorting is the new RBS 60 sorting table, which features adjustable speed and motorized rollers with adjustable gap settings. The idea is that whole berries fall from the Jolly 60 after destemming onto the sorting table. Those berries fall through gaps in the specially designed rollers into either your macrobin or a receiving hopper and must pump. Leaves and pieces of stem, that normally make it into your fermenation tank, are caught on the fingers of the rollers and shot off the end of the table into a garbage bin. The end result is similar to using a vibrating sorting table but the benefit is that the sorting is automatic instead of needing 2-4 people working the vibrating sorting table at all times. If you prefer a vibrating sorting table Enoitalia does make one and we are happy to prepare a custom quote.
RBS 60 Automatic Roller Sorting Table
Made from stainless steel
Adjustable legs
Adjustable roller spacing
Electronic speed control
Please Note: This unit REQUIRES 230V Three Phase power and will not function on anything else. Please confirm that you have the proper power for this unit before purchasing, and plan to have a qualified electrician wire the necessary plug to the cord.
NOTE: Macro bin shown in example photo is not included with the crush pad. To purchase the macro bin, please see below under "You Might Also Need".
Independently controlled feeding hopper and destemming basket Destemming chamber/basket with anti-tear design is gentle on grapes to reduce skin abrasion Unique chamber-mounted wiper cleanly moves destemmed grapes to the exit 20 tons per hour processing capacity Integrated washing system for quick cleanings between varietals or after an extended break Made in Italy by EnoItalia The Jolly 180 Reverse Destemmer from our partners at EnoItalia features three adjustable speed motors to allow for independent control of the feeding hopper, the destemming process, and the roller group. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application. Jolly 180 Reverse EnoItalia's newest destemmer, the Jolly 180 Reverse is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage. The destemming chamber is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes. The destemming chamber and the destemming bar move in opposite or "reverse" direction for best performance. The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber. There is a 1.5" hose barb for connecting tubing that runs into a collection bucket. That juice is most often discarded. Optional Accessories: The Jolly Reverse can be custom ordered with the below accessories. Contact our Sales Team today to inquire. Collection Tank with Central Screw & Motor - WE540 Larger Hopper for Macrobin use - WE541 Jolly 180 Reverse: 304 Stainless Steel Construction Process up to 20 tons per hour 220V 3 Phase 7HP Motor Variable Speed with Frequency Drive Rubber Tipped Destemming bars Centrifugal Destmming chamber rotates in reverse direction of destemming bar Unique chamber-mounted wiper blade cleanly moves grapes to discharge port Destemming chamber features 24mm holes Casters, 2 of which lock Easily remove destemming chamber/basket and shaft for easy cleaning Unit comes with bare cord wire. Wire on the appropriate 220V plug for your electrical connection Manufactured by EnoItalia Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
The Enoitalia bottle filler is a complete, portable, gravity style bottle filler perfect for a small winery. Features six filling heads and stainless steel construction. This a complete bottle filling solution that comes on cart and includes built in pump, electronic float switch, and electric valve. As the wine level drops in the reservoir the pump is turned on to refill. Electric valve keeps wine from being siphoned back out of reservoir. Fill up to 100 cases of 750ml bottles per hour. If you do not have the human power to keep up you can use 4 heads at a time so there is no disadvantage to getting a 6 head filler vs a 4 head filler. We only offer the 6 head filler in this model because the price is very similar between 4 and 6. Unlike units from other Italian manufacturers, this unit has removable filling heads for easy cleaning. The air removal tubes are also larger which speeds filling. The fill head is also easier to adjust for bottle fill heights. The filler can be adapted for use with high viscosity liquids like olive oil with the use of a special filling head. Features: Adjustable heads are easily removed for cleaning All parts in contact with the wine are made from 304 type stainless steel Level gauge located on the side of the reservoir Built-in rubber impeller pump with 1.5" T.C. inlet/outlet Rubber impeller pump built-in Electronic float control Electronic shut-off valve On 4" casters with brake 15mm diameter filling head Fill height is easily adjustable Larger inner diameter fill head for faster air/gasremoval from the bottle for a faster fill rate 980L per hour fill rate 55L reservoir Can fill bottles up to 22" tall 200 pounds 71" T x 34"w x 26" D 110V Please note: The integrated pump is hardwired into the panel. It cannot be disconnected and used separately as it appears in the photo.
Ratcheting basket press with wood basket
Classic design offered at an affordable price for home & professional winemakers alike
Made with pressed steel basin with an enamel coating
Wooden basket disassembles into 2 pieces for easy removal of the pressed grapes and cleaning
2.5-gallon capacity
Made in Italy by Marchisio
MoreWine! presents the classic, affordable wine press for the home user. Wood slats on the side with a painted base and stand. Wood basket presses offer time proven performance at affordable pricing.
Traditional ratchet style presses are made with a pressed steel basin with an enamel coating. The basket staves are made of a hardwood and fastened with chrome plated bolts. Baskets are in 2 pieces for easy disassembly and removal of pomace. Also included are 6 hardwood blocks and two hardwood half-rounds to more efficiently and effectively press grapes and extend the reach of the ratchet. These presses come with a removable shaft which has a large nut on the bottom of the basin. The ratchet mechanism allows you to exert more pressure on the grapes than would be possible with a simple screw mechanism.
The "number" (#) of the press refers to the diameter of the basket in centimeters. There is no direct relationship between the diameter of the basket and the capacity in gallons or the number of pounds of grapes it can hold.
#20 specifications:
Basket diameter: 8 inches
Basket height: 12-1/2 inches
Basket capacity: 2-1/2 gallons
Ship weight: 40 pounds
Manufacturer: Fratelli Marchisio (Italy)
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
The Ultrafiller 4 is built entirely in stainless steel with PYREX tank, featuring four high efficiency and precision stainless steel filling nozzles. This professional bottling machine is perfect for wine, uncarbonated beer or cider, spirits, and oils. When you place the bottle under the Ultrafiller 4, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 600 x 750mL bottles per hour*
Bottle Neck Diameter: 16-34mm
Bottle Height: 7" to 13.75" (180-350mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 19.6" x 21.6" 16.5" (500 x 550 x 420mm)
Weight: 55.1 lbs
Power: 110V, 60hZ, 125W
*Capacity may change depending on liquid and bottle size.
Semi-Automatic Operation: BB12 performs filling cycle automatically. Operator installs bag and uses built in swing arm with pincer tool to remove and reinstall valve. Adapted for use with oil and other viscous liquids Capacity to fill up to 1,500L per hour Fill within 5cL CIP cleaning circuit Control panel for operating built-in Euro 20 pump The BB20 is a semi-automatic bag-in-box filler manufactured by Enoitalia in Italy. The BB12 automatically carries out the filling cycle with the use of the built-in control panel and pump. An injection valve allows manual injection of inert gas at the end of the cycle. The operator inserts the bag and activates the swing arm pincer tool to remove the valve. After filling the operator again uses the swing arm to quickly reinstall the valve after the bag is filled. The platform is made entirely of stainless steel with 4 adjustable feet and is compact enough to fit on a work bench where the system will be at a comfortable height for the operator. Precision The electric panel allows the control and management of all the filling phases, guaranteeing a repeatability of the volumes filled with an error of ± 5cl. Small corrections can be made if needed. Optional Accessories: The BB12 can be custom ordered with the below accessories. Contact our Sales Team today to inquire. Hot Liquid Kit - WE300S1 Vacuum Kit - WE300S2 Cleaning Use of a drip-free filling valve Complete emptying of the pipes by means of a drain valve located on the pump Washing CIP circuit with stainless steel tap Components: Panel control with PLC to program capacity and calibration Digital flow meter Stainless steel filling head Inert gas injection valve Impeller pump HP 0.5, model EURO 30, capacity 1000 lt/h Capacity of 1 liter up to 20 liter Pincer tool to open and close taps. VITOP standard (other on demand) Stainless steel desk with adjustable legs SS fitting for cleaning circuit (CIP) Specs: Capacity: Max 1,500L per hour depending on media Power: 0.5 HP, 220V, 50-60hz, single-phase Dimensions: 29.1" x 35.4" x 28.3" (740x900x720) Weight: 110.2 lbs (50 kg)
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
Replacement air tubes for variable capacity tanks. 100 cm tube fits Marchisio 1000-2000 Liter tanks.
Please note: These tubes are only compatible with Marchisio brand tanks. They will not work with Speidel or other brands of variable volume tanks.
Ratcheting basket press with wood basket
Classic design offered at an affordable price for home & professional winemakers alike
Made with pressed steel basin with an enamel coating
Wooden basket disassembles into 2 pieces for easy removal of the pressed grapes and cleaning
34-gallon capacity
Made in Italy by Marchisio
MoreWine! presents the classic, affordable wine press for the home user. Wood slats on the side with a painted base and stand.
Traditional ratchet style presses are made with a pressed steel basin with an enamel coating. The basket staves are made of a hardwood and fastened with chrome plated bolts. Baskets are in 2 pieces for easy disassembly and removal of pomace. Also included are 6 hardwood blocks and two hardwood half-rounds to more efficiently and effectively press grapes and extend the reach of the ratchet. These presses come with a removable shaft which has a large nut on the bottom of the basin. The ratchet mechanism allows you to exert more pressure on the grapes than would be possible with a simple screw mechanism.
The "number" (#) of the press refers to the diameter of the basket in centimeters. There is no direct relationship between the diameter of the basket and the capacity in gallons or the number of pounds of grapes it can hold.
#50 specifications:
Basket diameter: 20 inches
Basket height: 61 inches
Basket capacity: 34 gallons
Ship weight: 297 pounds
Manufacturer: Fratelli Marchisio (Italy)
Independently controlled feeding hopper and destemming chamber Destemming chamber/basket with anti-tear design is gentle on grapes to reduce skin abrasion Unique chamber-mounted wiper cleanly moves destemmed grapes to the exit 6 tons per hour processing capacity Integrated washing system for quick cleanings between varietals or after an extended break Made in Italy by EnoItalia The Jolly 60 Reverse Destemmer from our partners at EnoItalia features three adjustable speed motors to allow for independent control of the feeding hopper, the destemming process, and the roller group. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application. Jolly 60 Reverse EnoItalia's newest destemmer, the Jolly 60 Reverse is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage. The destemming chamber is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes. The destemming chamber and the destemming bar move in opposite or "reverse" direction for best performance. The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber. There is a 1.5" hose barb for connecting tubing that runs into a collection bucket. That juice is most often discarded. Optional Accessories: The Jolly Reverse can be custom ordered with the below accessories. Contact our Sales Team today to inquire. Collection Tank with Central Screw & Motor - WE540 Larger Hopper for Macrobin use - WE541 Jolly 60 Reverse: 304 Stainless Steel Construction Process up to 6 tons per hour 220V 3 Phase 3HP Motor Variable Speed with Frequency Drive Rubber Tipped Destemming bars Centrifugal Destmming chamber rotates in reverse direction of destemming bar Unique chamber-mounted wiper blade cleanly moves grapes to discharge port Destemming chamber features 24mm holes Casters, 2 of which lock Easily remove destemming chamber/basket and shaft for easy cleaning Unit comes with bare cord wire. Wire on the appropriate 220V plug for your electrical connection Manufactured by EnoItalia Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
The Ultrafiller 4 is built entirely in stainless steel with PYREX tank, featuring four high efficiency and precision stainless steel filling nozzles. This professional bottling machine is perfect for wine, uncarbonated beer or cider, spirits, and oils. When you place the bottle under the Ultrafiller 4, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 600 x 750mL bottles per hour*
Bottle Neck Diameter: 16-34mm
Bottle Height: 7" to 13.75" (180-350mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 19.6" x 21.6" 16.5" (500 x 550 x 420mm)
Weight: 55.1 lbs
Power: Compressed Air
*Capacity may change depending on liquid and bottle size.
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
Removable spouts for hand filling bottles away from the platform (left-hand and right-hand spouts only)
The Mixed Ultrafiller 4 combines 2 standard spouts with 2 two small spouts for the best compromise for those who bottle small batches with a great variety in bottle shapes and sizes. The spouts on the far left and right sides are removable, allowing you to hand-fill uniquely shaped bottles that don't fit on the platform.
The Ultrafiller 4 is built entirely in stainless steel with PYREX tank, featuring four high efficiency and precision stainless steel filling nozzles. This professional bottling machine is perfect for wine, uncarbonated beer or cider, spirits, and oils. When you place the bottle under the Ultrafiller 4, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 500-600 bottles per hour*
Bottle Neck Diameter:
Standard Spouts: 16-34mm
Small Spouts: 9-34mm
Bottle Height:
Standard Spouts: 7" to 13.75" (180-350mm)
Small Spouts: 3.9" to 9.8" (100-250mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 19.6" x 21.6" 16.5" (500 x 550 x 420mm)
Weight: 55.1 lbs
Power: 110V, 60hZ, 125W
*Capacity may change depending on liquid and bottle size.
Replacement air tubes for variable capacity tanks. 115 cm tube fits LA Inox 1850 Liter tanks.
Please note: These tubes are only compatible with Marchisio brand tanks. They will not work with Speidel or other brands of variable volume tanks.
Pairs perfectly with the EnoItalia Jolly 60 and Jolly 180 Reverse series crusher destemmers Position the selection table below the Jolly Reverse unit to receive grapes for further sorting and quality control Vibrating action evenly spreads grapes on the table surface for easy visual inspection Raisins, underripe grapes, moldy grapes, etc. are removed by hand so you end up with the best must possible for winemaking Features variable speed control, rolling casters, and height-adjustable legs Vibrating sorting tables are considered the gold standard of sorting, allowing you to make the very highest quality wine from your grapes. They are amazing for removing raisins, underripe grapes, moldy grapes, etc in addition to all MOG (Matter Other than Grapes) such as stems, leaves, and any other foreign material. While they offer the potential of immaculately clean must you do need at least two quick people to work the sorting table. If labor is an issue, consider our Jolly 60 Reverse with Built-in Automatic Sorting Table. While the auto sort will not reach the absolute pinnacle of pristine fruit that a vibrating sorting table with great labor can, great labor is getting harder to find! The Vibrating Selection Table pairs perfectly with the EnoItalia Jolly 60 and Jolly 180 Reverse series crusher destemmers. The table is made entirely of 304 stainless steel with a micro-shot peening surface treatment. Position the table below the Jolly Reverse unit to receive grapes for further sorting and quality control. Grapes drop down onto a slotted area where oxidized juice and seeds are automatically dropped into a collection pan. From there the vibrating action evenly spreads grapes on the table surface for easy visual inspection where moldy, damaged grapes, raisins, stems, leaves or any debris that made it through the destemmer can be removed by hand. The support frame is equipped with 4 swivel casters, telescopic legs that can be adjusted to three different height positions, and 4"-high product containment side rails. The constant advancement of grapes down the sorting table is enabled by the use of two 0.37 kW vibrating motors that cause grapes to 'dance' down the table. The operating portion of the table is 31.5" wide by 10' long. A removable grate complete with DN 50 connection allows the elimination of liquid from the slotted discharge area. As standard, it is supplied complete with a CE-compliant electrical panel and an electronic speed variator. Grapes can either gravity drop off into a waiting collection bin or an optional EnoItalia grape crusher, along with must pump, can be placed at the end of the sorting table. Inquire with our sales staff for more information. Specs: Internal Width: 31.5" Table Length: 10 ft. Capacity: 2-10 ton/h 1.5 kW
Semi-Automatic Operation: BB30 vacuums, fills, and nitrogen flushes. Operator installs bag and the machine automatically removes valve, fills, and reinstalls valve.
Perfect for wine, olive oil & more
Fill within 5cl
CIP cleaning with liquid or steam
Touch screen control for easy programming
The BB30 a semi-automatic bag-in-box filler manufactured by Enoitalia in Italy. The beauty of this machine is the simplicity. The BB30 automatically carries out the cycle of vacuuming the bag, filling, and then finally nitrogen flushing. The operator inserts the bag and activates the machine to remove the valve, fill the bag, and reinstall the valve in one smooth, seamless operation. The possibility to choose between different types of flow sensors allows the BB30 to be used with liquids of different viscosities, including wine, fruit juices, olive oil and more. Filling can be carried out at room temperature or hot up to 212°F / 100°C. In the case of hot filling, specific accessories are available depending on your set up. A self-priming volumetric pump with rubber impeller is installed as standard. This pump offers a high flow rate, the possibility to prime/draw from any container, an anti-pressure by-pass valve and a total drain valve for emptying the filling circuit.
Precision
The electric panel allows the control and management of all the filling phases, guaranteeing a repeatability of the volumes filled with an error of ± 5cl. Small corrections can be made if needed.
Control Panel
The electronic panel allows the control and management of all the filling phases, including volume to fill, time to fill, vacuum time, nitrogen time, management of calibration, and counting of volume.
Cleaning
Use of a drip-free filling valve
Complete emptying of the pipes by means of a drain valve located on the pump
Washing CIP circuit with stainless steel tap
Preset programs for sanitizing with detergents or for sanitizing with steam 230°F / 110°C (requires the appropriate kit for high temperatures).
Other Advantages
Structural and mechanical components are made completely in AISI 304 stainless steel
Filling head height adjustment with external handwheel
Possibility to request adapters for countless types of caps and bags (purch, berker, QCS, QCD, etc.)
Inclined stainless steel top to facilitate sanitizing and handling of the bags
Multilingual display (Italian, English, French, German, Russian, Spanish, Croatian)
Components:
PLC panel control touch screen type, multilanguage multiprogram
Electromagnetic sensor Burkert type, for cold liquid (like wine / water)
Vacuum and Nitrogen system
Automatic air piston for blocking the filling head
Impeller pump HP 1.5 with by-pass, model EURO 30, capacity 4500 lt/h
Quiet, oil-less air 1.5hp air compressor
Double start switch
Capacity of 1 liter up to 30 liter
Semiautomatic hand-wheel for adjusting the filling head’s height
Automated removal and reinstallation of the bag valve. VITOP standard (other on demand)
Stainless steel stand with casters
SS fitting for cleaning circuit (CIP). Automatic program fo cleaning
Total drain valve installed on pump body
Fitting connection 1.5" T.C.
Specs:
1.5" T.C. connection with 20 mm hose
Capacity:
3L bags -- 450 per hour
5L bags -- 300 per hour
10L bags -- 240 per hour
20L bags -- 180 per hour
Power: 2 HP, 220V, 50-60hz, single-phase
Dimensions: 31.5" x 39.4" x 59" (800 x 1000 x 1500)
Weight: 308.6 lbs (140 kg)
Designed for use with Ultrafiller 1, Dual Fluid, and Ultrafiller 2 Mignon systems
Supports filter cartridges from 0.45 to 50 micron for precise filtration across various liquids
Effectively filters spirits, EVO oil, beer, wine, and more, ensuring clarity and quality
The Ultrafiller Single-Cartridge Filter Holder is an ideal solution for filtering products during the bottling process. The 3/8" intake tube is compatible with Ultrafiller 1, Dual Fluid, and Ultrafiller 2 Mignon systems. A versatile range of filter cartridges ensures efficient filtration for a variety of liquids, including fine spirits, EVO oil, beer, wine, and more.
Filter cartridges are available in sizes ranging from 0.45 to 50 micron in polypropylene or stainless steel.
The Enoitalia bottle filler is a complete, portable, gravity style bottle filler perfect for a small winery or avid home winemaker. Features six filling heads and stainless steel construction. Included 4" casters make this unit very easy to move around. Fill up to 100 cases of 750ml bottles per hour. If you do not have the human power to keep up you can use 4 heads at a time so there is no disadvantage to getting a 6 head filler versus a 4 head filler. We only offer the 6 head filler in this model because the price is very similar between 4 and 6. Compared to units from other Italian manufacturers, this unit has removable filling heads for easy cleaning. The air removal tubes are also larger, which speeds filling. The fill head is also easier to adjust for for bottle fill heights. The filler can be adapted for use with high viscosity liquids like olive oil with the use of a special filling head. Features:
Adjustable heads are easily removed for cleaning All parts in contact with the wine are made from 304 type stainless steel Level gauge located at the front of the reservoir Included 4" casters with brake 15mm diameter filling head Fill height is easily adjustable Larger inner diameter fill head for faster air/gas removal from the bottle for a faster fill rate 980L per hour fill rate 55L reservoir Can fill bottles up to 22" tall 180 pounds 71" H x 34" W x 26" D
Welded legs and solid lever offer extra stability when corking wine bottles Much easier and faster to use than hand held or bench mounted models Also compatible with Belgian Corks Made in Italy by Ferrari This Italian Floor Corker gives you the leverage you need to easily compress and insert corks in your wine bottles. Much easier and faster to use than hand held or bench mounted models. Ships boxed and requires no assembly. Adjustable nut on plunger allows you to change the height of the cork in the bottle. Works well with our Belgian Corks, too! This unit comes with welded legs and solid lever. Also available in a model that can be broken down for easy storage (W540). Please Note: This corker is not suitable for use with synthetic corks, as the corker will crease the side of the cork during insertion which leads to a leak once the bottle is laid down for storage. See W408 if using synthetic corks. Min. Bottle Height: 9 in. Max. Bottle Height: 15 in. Min. Cork Size: 22x38mm Max. Cork Size: 30x45mm Height: 35.43" Length: 24.8" Width: 17.75" Weight: 17.6 lbs
Cool your fermenting must or wine using this weldless, easy-to-install, 304 stainless steel cooling plate that can be inserted into the lid of any Variable Volume Fermenter. Cold water or glycol is recirculated through the cooling plates thereby reducing the temperature of your ferment.
This is a stainless steel setup, ensuring no chance of off-flavor in your wine. You drill two 1-1/16" to 1-1/8" holes into the lid. We provide two gaskets and a lock nut to seal on both sides of your lid, securing the plate in place.
Plate measures 31.5" H x 14.5" W
Inlet and Outlet 1/2" Male BSPP thread
300 mm long tubes
Bulkheads located approx. 175 mm above the plate
0.64 Square meters of cooling surface
Made from 304 stainless steel
This universal mixer is perfect for any large scale mixing you need. The mixer allows installation and disassembly on full tanks without loss of liquid or use of tools! Requires that you have 2" Tri-Clamp Ball Valve installed on your mixing port.
Once the mixer is connected to the ball valve, the valve is opened and the adjustable shaft slides through into the wine. You can also pump chemicals straight through the mixer into your tank which helps prevent contamination and simplifies the mixing process.
This version does not come with the stainless steel trolley.
Features:
All parts in contact with the liquid are made of stainless steel AISI 304
1400 RPM
1hp/.75 kw motor
220v Single phase power required
Rod length 650 mm
Width 155 mm propeller
2" Tri Clamp
Put one feed line into this filler from your fermenter or barrel and fill three bottles at once. Unit comes included with a Siphon Bulb for conveniently starting a siphon from the holding tank to each filler spout. Each bottle fills independently of one another to allow for staggered filling (take one bottle off as another is filling). Fill is initiated when bottle is placed onto filling spout and set down on the bottle tray. The flow of liquid will stop automatically when the level of liquid in the bottle reaches the liquid level in the reservoir. The bottle will rest upon the bottle tray during filling. Spouts feature a unique design that eliminates dripping when bottle is removed. A float valve keeps the wine level constant in the wine reservoir at all times. Each spout fills about two bottles per minute. Built-in drain allows for easy cleaning. All metal parts are made from 304-type stainless steel. Replacement fill spout seals are available. 9L reservoir.
16.5" L x 16" W x 21.25" H
Nozzle diameter: 12 mm (0.472441 inch)
Rugged punch down tool at a fantastic price. Exterior 1" diameter 304-type stainless tubing is polished to a mirror finish. Bottom disc is 12" in diameter with four large holes to decrease pressure during punch down.
Features
Polished Finish
12" disc made from 10 gauge thick stainless
Capped/Sealed ends for easy cleaning and sanitizing
Constructed from 304-type stainless steel
Actual weight is 7lbs. Shipping weight is calculated at 70 lbs because these ship at FedEx oversize 2 rates.
72" Height
Manual operation BB10 with stainless steel filling gun
Perfect for small runs of filtered wine or juice
Features the ENO 24 digital flow meter that can be calibrated to the volume being dispensed
Stainless steel stand with adjustable bag support and adjustable legs
The BB10 is a simple, manual filling solution for bag-in-box wine bags. The platform is made entirely of stainless steel with 4 adjustable feet and is compact enough to fit on a work bench where the system will be at a comfortable height for the operator. It does not require any electrical or pneumatic power supply. The machine is designed to conveniently carry out small fillings of bag-in-box bags or any type of container compatible with the filling gun. It is equipped with an ENO 24 digital flow meter that can be calibrated to the quantity dispensed, height-adjustable bag support plate, stainless steel filling gun, and cap closing lever. Filling can take place by gravity or with pumps compatible with the flow meter.
Features:
Stainless steel filling gun
Adjustable wine bag support
Cap closing lever
Digital flow meter
PVC fitting
Stainless steel desk with adjustable legs
Maximum temperature 176°F
Capacity:
10L bags -- 50 per hour
Dimensions: 23.6" x 23.6" x 27.5"
Weight: 55 lbs
Sparkling Wines: Can handle the high pressure associated with bottling sparkling wines/champagnes up to 6 bar (87 psi).
Versatile: Can also bottle all other carbonated beverages.
Automated Efficiency: PLC control automates filling, pressure, and level balancing for precise and consistent results.
Flexible Operation: Fill one to four containers simultaneously with customizable fill levels for each.
Reduced Oxidation: Integrated automatic degassing system minimizes oxygen exposure, preserving beverage quality.
Safety Features: Includes a pre-evacuation system, door-opening safety circuit, and PED-certified storage tank for secure operation.
This semiautomatic, four-head, isobaric, counter-pressure filling machine is suitable for bottling beverages at pressures up to 6 bar (87 psi), including sparkling wines and beer. Equipped with a PLC (Programmable Logic Controller) for automatic control, it precisely manages filling, pressure, and level balancing while ensuring operational safety. The PED-certified storage tank allows for direct connection to bulk storage, streamlining the bottling process.
To operate, simply input the initial liquid pressure and container capacity into the programmable controller. This system allows for customized filling levels for each container and the flexibility to fill one to four containers simultaneously.
Includes:
Pre-evacuation system with a vacuum pump that can be set to one or more cycles
Door-opening safety circuit connected to the pressure level in the bottle
Washing circuit with fixed head hydrosphere sprayer
Automatic degassing system to minimize oxidation
Stainless steel structure on wheels, with internal LED lighting
Specs:
Workable bottle volume: 0.33-1.5L (11 to 50.7 ounces)
220V, Single Phase
Variable production depending on format and temperature: approx. 200 bottles/hour (750mL)
Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Please Note: A custom adapter is required for each bottle style that you will be using. Please supply a bottle technical drawing when you speak with a sales team representative. The first adapter is included in the price, additional adapters will have an extra product and/or shipping charge.
Portable, benchtop gravity-style wine bottle filler Deluxe model with electronic level sensor and nitrogen injector valve Six filling heads made from stainless steel are removable for easy cleaning All parts that come into contact with wine are made from stainless steel Level gauge located at the front of the 66L reservoir Fill up to 100 cases of 750ml bottles per hour Made in Italy by EnoItalia The Enoitalia bottle filler is a complete, portable, gravity style bottle filler perfect for a small winery or avid home winemaker. Features six filling heads and stainless steel construction. Fill up to 100 cases of 750ml bottles per hour. The Deluxe model comes with an electronic level sensor that can be wired to a pump and a manual nitrogen injector valve mounted to the side. Compared to units from other Italian manufacturers, this unit has removable filling heads for easy cleaning. The air removal tubes are also larger, which speeds filling. The fill head is also easier to adjust for for bottle fill heights. The filler can be adapted for use with high viscosity liquids like olive oil with the use of a special filling head. Features: Adjustable heads are easily removed for cleaning All parts in contact with the wine are made from 304 type stainless steel Level gauge located at the front of the reservoir 15mm diameter filling head Fill height is easily adjustable Larger inner diameter fill head for faster air/gas removal from the bottle for a faster fill rate 980L per hour fill rate 66L reservoir 110 pounds 42" H x 34" W x 20" D Please note: the example photo shows the 4-spout version of the bottle filler.
A custom fabricated 304 stainless steel cooling plate for Macro Bins designed specifically for MoreWine!. The plate hangs in place by the inlet/outlet pipes and is held in the center of your bin. 40" wide x 14.5" tall, yields 0.37 square meters of cooling surface. 1/2 inch MPT threaded inlet and outlet.
Please note that the illustration shown is for demonstration purposes only and is not to scale.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
Variable speed, motorized unit offers a precise level of control when processing grapes
Stainless steel construction throughout
Adjustable rubber rollers can be removed in order to destem whole grapes
Collection tank with auger feed pushed crushed grapes to an awaiting must pump, or can be removed for gravity feeding
3 tons per hour processing capacity
Made in Italy by EnoItalia
A great machine for the small winery who is seeking a gentle processing but wants to avoid a high price tag. This is the only machine on the market near this price point that allows you this level of flexibility. The most important feature is variable speed control, via a built in electronic frequency drive, that allows you to slow down or speed up to best adjust the machine to the fruit you are processing. The second key feature is an adjustable rubber roller assembly that can be removed when destemming only is preferred. The reception hopper can be connected to a rubber impeller must pump for an affordable must moving solution or can be removed to allow other ways of moving the must.
The Collection Tank
The collection tank, located at the bottom of the machine, consists of a stainless bin with a stainless auger feed that is driven by the machine. It pushes crushed grapes into your awaiting rubber impeller must pump where the must is moved into your fermenter. However, you can remove the collection tank altogether, allowing the must to drop via gravity, which allows you to do one of two things. First you have the option to wheel in a true commercial quality eliptical must pump, such as the Enotialia Gamma 80, designed for commercial crush pads. Eliptical must pumps are big pumps with 3" outlet tubing that allows for a gentler transfer and are also better for dry (small berry, less flesh) fruit. The Gamma 80 is the smallest version of a true must pump, perfectly suited for this machine. A second option if you remove the reception hopper is to just allow the fruit to drop via gravity into containers and transfer that manually to macrobins. Of course the latter option is only feasible with a strong back and very small lots, but sometimes that is a nice option to have.
The collection tank has a feed outlet on both sides. The side you are not using will need to be capped with a 2.5" end cap, clamp and gasket which are not included.
Removable Rollers
The rollers can be unbolted and removed from the machine, allowing for destemming only. It is a nice option to have for some fruit types you may choose not to crush.
Limitations
If you are consistently doing late harvest grapes with dry stems you should choose the Jolly60 over the Jolly 40. If you are running large volumes we really recommend you choose the Jolly 60. The standard basket is not ideal for processing Muscadine grapes.
Features:
304 Stainless Steel Construction
Process up to 3 tons per hour
230V 1 phase 2.5HP Motor
Variable Speed with Frequency Drive
Removable Rubber Rollers
Rubber Rollers are spring loaded and can be adjusted
Rubber Tipped Destemming Paddles
24mm holes in destemming basket
Rubber Edged Auger in Reception Hopper
Collection Hopper, with 3" TC outlet, can be removed
Semi-Centrifugal - Basket does not rotate
Casters, 2 of which lock
Easily removed destemming basket and shaft for easy cleaning
Destemming basket features 24mm holes
Weighs 265 pounds
Approximate dimensions of 52" x 28" x 53.5"
Manufactured by Enoitalia
Unit comes with bare cord wire. Wire on the appropriate 220v plug for your electrical connection
Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Semi-Automatic Operation: BB20 vacuums, fills, and nitrogen flushes. Operator installs bag and uses built in swing arm with pincer tool to remove and reinstall valve.
Perfect for wine, olive oil & more
Fill within 5cL
CIP cleaning with liquid or steam
Touch screen control for easy programming
The BB20 is a semi-automatic bag-in-box filler manufactured by Enoitalia in Italy. The beauty of this machine is the simplicity. The BB20 automatically carries out the cycle of vacuuming the bag, filling, and then finally nitrogen flushing. The operator inserts the bag and activates the swing arm pincer tool to remove the valve. After filling the operator again uses the swing arm to quickly reinstall the valve after the bag is filled. The possibility to choose between different types of flow sensors allows the BB20 to be used with liquids of different viscosities, including wine, fruit juices, olive oil and more. Filling can be carried out at room temperature or hot up to 212°F / 100°C. In the case of hot filling, specific accessories are available depending on your set up. A self-priming volumetric pump with rubber impeller is installed as standard. This pump offers a high flow rate, the possibility to prime/draw from any container, an anti-pressure by-pass valve and a total drain valve for emptying the filling circuit.
Precision
The electric panel allows the control and management of all the filling phases, guaranteeing a repeatability of the volumes filled with an error of ± 5cl. Small corrections can be made if needed.
Control Panel
The electronic panel allows the control and management of all the filling phases, including volume to fill, time to fill, vacuum time, nitrogen time, management of calibration, and counting of volume.
Cleaning
Use of a drip-free filling valve
Complete emptying of the pipes by means of a drain valve located on the pump
Washing CIP circuit with stainless steel tap
Preset programs for sanitizing with detergents or for sanitizing with steam 230°F / 110°C (requires the appropriate kit for high temperatures).
Other Advantages
Structural and mechanical components are made completely in AISI 304 stainless steel
Filling head height adjustment with external handwheel
Possibility to request adapters for countless types of caps and bags (purch, berker, QCS, QCD, etc.)
Inclined stainless steel top to facilitate sanitizing and handling of the bags
Multilingual display (Italian, English, French, German, Russian, Spanish, Croatian)
Components:
PLC panel control touch screen type, multilanguage multiprogram
Electromagnetic sensor Burkert type, for cold liquid (like wine / water)
Vacuum and Nitrogen system
Automatic air piston for blocking the filling head
Impeller pump HP 1.5 with by-pass, model EURO 30, capacity 4500 lt/h
Quiet, oil-less air 1.5hp air compressor
Double start switch
Capacity of 1 liter up to 30 liter
Semiautomatic hand-wheel for adjusting the filling head’s height
Pincer tool to open and close taps. VITOP standard (other on demand)
Stainless steel stand with casters
SS fitting for cleaning circuit (CIP). Automatic program fo cleaning
Total drain valve installed on pump body
Fitting connection 1.5" T.C.
Specs:
1.5" T.C. connection with 20 mm hose
Capacity:
5L bags -- 250 per hour
10L bags -- 180 per hour
20L bags -- 130 per hour
Power: 1.1 HP, 220V, 50-60hz, single-phase
Dimensions: 23.6" x 32.3" x 63" (600 x 820 x 1600)
Weight: 308.6 lbs (140 kg)
Small to large format bottle corker works for 375 mL up to 18 L bottles
High-quality stainless steel construction throughout with heat-treated steel jaws
4 adjustable pivots to allow the use of corks with different heights and the use of champagne corks as well
6 adapters for different diameter bottle heads included
Made in Italy by Ferrari
The Zeus "Special 75" floor corker from Ferrari offers an exceptional range of bottle compatibility, accepting sizes ranging anywhere from 375ml to 18L. The adjustability of the Zeus is unmatched. Not only is it compatible with an extremely wide range of bottle sizes, it can be used with both standard and champagne style corks, and includes 6 adapters for different diameter bottle heads. If you're corking regular sized bottles and want the option to cork large format bottles as well, this is the corker for you!
Compatible Sizes:
Champagne Bottles: 375 ml to 15 L
Bordolesi Bottles: 375 ml to 18 L
All Bottles: Height Max 75 cm, Diameter Max 22.5 cm
Features:
Suitable for any bottle with maximum height 75 cm and maximum ø 22.5 cm
Suitable for any cork with maximum height 60 mm and maximum ø 42 mm
Head with heat-treated steel jaws
4 adjustable pivots to allow the use of corks with different heights and the use of champagne corks as well
The pins slide on spherical bearings
A pedal lever grants an easy positioning of the bottle
6 adapters for different bottle heads: external diameter from ø 28 mm to ø 50 mm
Can be completely disassembled for easy maintenance
Rotating anti-skid feet, suitable for any surface
Back wheels for extra mobility
Handle grip for easy transport
Weight: 97.5 lbs
61" H x 20.5" W x 22.5" D
Wheeled crush pad pump rolls directly under the Jolly 40 or Jolly 60 Crusher Destemmer
Stainless steel construction throughout
Screw feed moves grapes to the elliptical must pump with 3" tri-clamp outlet
Up to 16,000 lbs per hour processing capacity
Made in Italy by EnoItalia
A 3-Phase Crush Pad Specific must pump that transfers crushed grapes from your Crusher Destemmer to your tank or bin. Entire pump is on wheels and will slide under the Jolly 40 or Jolly 60 Crusher Destemmer. Grapes would fall into the awaiting stainless hopper. Stainless screw moves grapes into the eliptical, paddle style must pump that then moves them through 3" tubing to final destination. Considered more gentle than using a rubber impeller must pump. Only available in 3 phase power.
Details:
Power: 2.5 HP Three Phase 220 v draws 4.7 amps
Capacity: 12,000 to 16,000 pounds per hour
Shaft Speed: 47-58RPM
Max Pressure: 7.2 PSI (0.5 BAR)
Out Let Barb: 3" Tri-Clamp
Max Discharge Height: 9 feet
Max Discharge Distance: 30 feet
Weight: 220 Pounds
Pump Body: Stainless Steel
Loading Hopper & Screw: Stainless Steel
Refillable automatic lubricator
Hinged discharge cone can be opened for inspection
Single speed pump
Please Note: This unit REQUIRES 220V Three Phase power and will not function on anything else. Please confirm that you have the proper power for this unit before purchasing, and plan to have a qualified electrician wire the necessary plug to the cord.
High-capacity, commercial-grade stainless steel fruit press Bladder press offers an effortless process that is more efficient and gentler on the fruit Can be used with any standard garden hose and water supply that provides at least 36 psi of pressure Rotating basket allows for easy disposal of the pressed grapes Mounted to welded frame with rolling casters for smooth mobility around the winery Made in Italy by Marchisio Bladder presses offer a gentler yet more efficient press with less operator effort and the ultimate in press-control. You will extract more juice and less tannins. Attach a standard garden hose to the included hose fitting. Water fills up the interior rubber bladder which expands and presses the grapes against the outer stainless steel screen. 35 p.s.i water pressure (2.5 bar) is the maximum pressure you would need to operate. Two sleeves are provided with the press. One a mesh sleeve is placed inside the press and the other is an outer plastic sleeve that is placed over the top of the press to keep the pressed fruit from squirting out. After pressing, the entire stainless basket rotates and the inner mesh sleeve can be pulled out with most of the pressed grapes coming with it. We use this press in our own small production. A platform was built for the press to sit on so that when we rotate the basket we can dump directly into a macrobin. Use a Must Pump (PMP565) to pump fermented grapes up into the press. 118 gallon capacity (not including bladder.) Download the PDF FAQ: Can the press be operated with air pressure? No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage. Is a minimum water pressure required? In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press. What if the water supply delivers more than 3 bar? In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage. How many apples make how much juice? On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Self-priming flexible impeller pump with stainless trolley cart for moving wine or juice
Stainless steel pump head with 1.5" tri-clamp connections
On/off switch for easy operation
4.4 gallons per minute flow rate
Made in Italy by EnoItalia
The Euro 20 is a great pump for smaller production. Featuring a SS head with 1.5” TC fittings, this flexible impeller pump is great for moving wine or juice. We have this pump set up with a forward and reverse on/off switch on the body, simplifying operation.
Features:
Flow rate is 4.4 gpm
Max Pressure: 46 PSI (3.2 BAR)
1.5" Tri-Clover inlet and outlet
220V single phase Input Voltage Required
Bare Cord for wiring with the appropriate plug
0.5 HP motor
1.7 amps
Recommended temperature range: 40 - 150°F (5 - 65°C)
SS head w/ Flexible Impeller
Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Independently controlled feeding hopper and destemming chamber Destemming chamber/basket with anti-tear design is gentle on grapes to reduce skin abrasion Unique chamber-mounted wiper cleanly moves destemmed grapes to the exit 13 tons per hour processing capacity Integrated washing system for quick cleanings between varietals or after an extended break Made in Italy by EnoItalia The Jolly 100 Reverse Destemmer from our partners at EnoItalia features three adjustable speed motors to allow for independent control of the feeding hopper, the destemming process, and the roller group. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application. Jolly 100 Reverse EnoItalia's newest destemmer, the Jolly 100 Reverse is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage. The destemming chamber is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes. The destemming chamber and the destemming bar move in opposite or "reverse" direction for best performance. The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber. There is a 1.5" hose barb for connecting tubing that runs into a collection bucket. That juice is most often discarded. Optional Accessories: The Jolly Reverse can be custom ordered with the below accessories. Contact our Sales Team today to inquire. Collection Tank with Central Screw & Motor - WE540 Larger Hopper for Macrobin use - WE541 Jolly 100 Reverse: 304 Stainless Steel Construction Process up to 13 tons per hour 220V 3 Phase 4HP Motor Variable Speed with Frequency Drive Rubber Tipped Destemming bars Centrifugal Destmming chamber rotates in reverse direction of destemming bar Unique chamber-mounted wiper blade cleanly moves grapes to discharge port Destemming chamber features 24mm holes Casters, 2 of which lock Easily remove destemming chamber/basket and shaft for easy cleaning Unit comes with bare cord wire. Wire on the appropriate 220V plug for your electrical connection Manufactured by EnoItalia Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Ratcheting basket press with wood basket
Classic design offered at an affordable price for home & professional winemakers alike
Made with pressed steel basin with an enamel coating
Wooden basket disassembles into 2 pieces for easy removal of the pressed grapes and cleaning
5-gallon capacity
Made in Italy by Marchisio
MoreWine! presents the classic, affordable wine press for the home user. Wood slats on the side with a painted base and stand. Wood basket presses offer time proven performance at affordable pricing.
Traditional ratchet style presses are made with a pressed steel basin with an enamel coating. The basket staves are made of a hardwood and fastened with chrome plated bolts. Baskets are in 2 pieces for easy disassembly and removal of pomace. Also included are 6 hardwood blocks and two hardwood half-rounds to more efficiently and effectively press grapes and extend the reach of the ratchet. These presses come with a removable shaft which has a large nut on the bottom of the basin. The ratchet mechanism allows you to exert more pressure on the grapes than would be possible with a simple screw mechanism.
The "number" (#) of the press refers to the diameter of the basket in centimeters. There is no direct relationship between the diameter of the basket and the capacity in gallons or the number of pounds of grapes it can hold.
#25 specifications:
Basket diameter: 10 inches
Basket height: 14 inches
Basket capacity: 5 gallons
Ship weight: 51 pounds
Manufacturer: Fratelli Marchisio (Italy)
Variable speed, motorized unit offers a precise level of control when processing grapes Stainless steel construction throughout Centrifugal processing—destemming basket rotates to more efficiently remove stems Rubber coated wiper blade gently pushes grapes to the collection tank Collection tank comes with rolling casters for easy removal 6 tons per hour processing capacity Made in Italy by EnoItalia The bigger brother of our Jolly 40 Destemmer Crusher. The Jolly 60 features some key upgrades over the Jolly40 that allow for even more gentle processing. The Jolly 60 has a higher production, is quick to adjust and even more gentle on your grapes. We suggest you first take the time to read through the Jolly 40. Centrifugal Processing - the Jolly 40 features a non-rotating destemming basket where the grapes fall through and are moved to the collection tank via a stainless screw feed. The Jolly 60 features a basket that also rotates. This design is more effective at removing stems. It also has the benefit of using a spiral, rubber coated wiper blade welded to the basket that more gently pushes destemmed grapes to the collection tank. By comparison the Jolly40 uses a stainless screw under the basket to move grapes to the collection tank. Adjustable Rubber Tipped Destemming Shaft - Instead of rigid paddles on the Jolly40 the Jolly60 features adjustable tips that can help reduce jacks (bits of stems) in certain situations. Additionally the tips are cylindrical instead of paddle shaped. This an option we choose from the manufacturer and is not reflected in the photo. Processing Advantages Vrs. Jolly 40
Rollers slide out of way on stainless rails and do not have be disconnected like on the Jolly40 Collection tank is on casters for easier removal vrs being hard mounted on the Jolly40 50% higher processing capabilities vrs Jolly40 The Collection Tank & Must Pump Choice
The collection tank, located at the bottom of the machine, consists of a stainless bin with a stainless auger feed that is driven by the machine. It pushes crushed grapes into your awaiting rubber impeller must pump where the must is moved into your fermenter. Rubber impeller pumps like the Enoitalia EURO 60 must pump will do a good job unless the grapes are dry (high skin, less flesh). The Euro 60 is also a good choice because it has so many other uses in the winery. You can remove the collection tank altogether, allowing the must to drop via gravity, which allows you to do one of two things. First you have the option to wheel in a true commercial quality eliptical must pump, such as the Enotialia Gamma 80, designed for commercial crush pads. Eliptical must pumps are big pumps with 3" outlet tubing that allows for a gentler transfer and are also better for dry (small berry, less flesh) fruit. The Gamma 80 is the smallest version of a true crush pad must pump, perfectly suited for this machine. A second option if you remove the reception hopper is to just allow the fruit to drop via gravity into containers and transfer that manually to macrobins. Of course the latter option is only feasible with a strong back and very small lots, but sometimes that is a nice option to have. Features:
304 Stainless Steel Construction Process up to 6 tons per hour 230V 1 phase 2.5HP Motor Variable Speed with Frequency Drive Slide out of the way Rubber Rollers Rubber Rollers are spring loaded and can be adjusted Rubber Tipped Destemming bars Rubber Edged Auger in Reception Hopper Collection Hopper, with 3" TC outlet, can be removed Centrifugal - Basket rotates Unique basket mounted wiper blade eliminates stainless screw feed Destemming basket features 24mm holes Casters, 2 of which lock Easily removed destemming basket and shaft for easy cleaning Control box can be easily unplugged and removed for wash down Weighs 400 pounds Approximate dimensions of 63"H x 33"W x 51.5"T Unit comes with bare cord wire. Wire on the appropriate 220v plug for your electrical connection 8.1 Amp draw at 230v Manufactured by Enoitalia Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.
Rolling cart wine plate filter
Plates made from food-grade Noryl
Built-in stainless centrifugal pump
Built-in pressure gauge
1.5" tri-clamp inlet/outlet
1,200L/h wine filtering capacity
Made in Italy by Marchisio
Commercial plate filter featuring 41 20cm x 20cm plates. Included 110v 1/2hp, stainless motor will pump wine from your container and push it through the filter and into your aging tank or bottle filler.
Features:
304 Stainless Steel Construction
Four Casters for easy movement. Two of the casters have locks
Built-in centrifugal stainess steel pump with on/off switch.
41 Food-Grade Noryl plastic plates included.
Double filtration kit available
Built-in pressure gauge
Maximum pump pressure is 2.5 bar (35 p.s.i.)
Up to 1200L (317 gal) Flow rate per hour
940x480x590mm/37x19x23 inches
114 lbs
1.5" Tri-Clamp inlet and outlet
Pads should be placed in the machine rough-smooth-smooth-rough
Minimum number of plates that can be used is 30
Ratcheting basket press with wood basket
Classic design offered at an affordable price for home & professional winemakers alike
Made with pressed steel basin with an enamel coating
Wooden basket disassembles into 2 pieces for easy removal of the pressed grapes and cleaning
45-gallon capacity
Made in Italy by Marchisio
MoreWine! presents the classic, affordable wine press for the home user. Wood slats on the side with a painted base and stand.
Traditional ratchet style presses are made with a pressed steel basin with an enamel coating. The basket staves are made of a hardwood and fastened with chrome plated bolts. Baskets are in 2 pieces for easy disassembly and removal of pomace. Also included are 6 hardwood blocks and two hardwood half-rounds to more efficiently and effectively press grapes and extend the reach of the ratchet. These presses come with a removable shaft which has a large nut on the bottom of the basin. The ratchet mechanism allows you to exert more pressure on the grapes than would be possible with a simple screw mechanism.
The "number" (#) of the press refers to the diameter of the basket in centimeters. There is no direct relationship between the diameter of the basket and the capacity in gallons or the number of pounds of grapes it can hold.
#55 specifications:
Basket diameter: 22 inches
Basket height: 65 inches
Basket capacity: 45 gallons
Ship weight: 375 pounds
Manufacturer: Fratelli Marchisio (Italy)
Control the humidity of your cellar to prevent wine barrels from drying out Dry, non-humidified barrels will draw liquid to the outer surface where it evaporates, leading to significant product loss Can operate in environments as low as 34°F, making it ideal for cold rooms and storage halls Compact, stand-alone unit can be suspended from or mounted to a wall 2,800 cubic feet per hour air flow Made in Germany by Kreyer Humidity control in wine cellars plays a major role during the production, maturation and storage of wine and other beverages in wooden barrels. Wine barrels safe-guard the main asset of a winery – the wine itself. The wooden walls of dry, non-humidified barrels will draw liquid from inside it up through the small crevices to the outer surface where it evaporates. Over time, this leads to a significant amount of product loss. For example, a 225L wine barrel can lose 10-15% of the wine volume over one year. A professional humidification of the barrel room allows the barrel wood to absorb water-vapor, the crevices fill out and loss of wine is prevented. A well-kept barrel room is therefore cool, usually around 57-60°F and humidified at about 75% - 80% rH. As with every aspect of winemaking, attention and professional equipment are required. Low humidification may allow the wood to dehydrate and wine will evaporate through it, while overly high humidity can lead to mold and fungus. The centrifugal humidifier HumiFix is equipped with a spinning disk that vaporizes water into very fine droplets that can be easily absorbed by the surrounding air, humidifying and cooling a room at the same time. The unit can work either connected to your main water supply with inline cartridge filtration or more ideally to an RO unit. The HumiFix can work at low temperatures (down to 34°F), which is ideal for installation in cold rooms and storage halls. Features:
Stand-alone unit Easy installation and handling Compact construction Wall or suspended mounting Specifications:
Water Output: 1.0 L/h (0.26 Gal/h) Air Flow: 80 m³/h Power: 31 watts Power Connection: 110V/1Ph/60Hz Dimensions: 15.5" L x 12" W x 15.5" H Empty Weight: 10 lbs Please note: this unit comes with a bare cord so it can be hard wired to a controller. Otherwise we recommend attaching a 110V male plug and using it with the Inkbird Digital Humidity Controller.
Semi-Automatic Operation: BB12 performs filling cycle automatically. Operator installs bag and uses built in swing arm with pincer tool to remove and reinstall valve.
Perfect for smaller wineries with capacity to fill up to 150 x 5L bags per hour
Fill within 5cL
CIP cleaning circuit
Control panel for operating built-in Euro 20 pump
The BB20 is a semi-automatic bag-in-box filler manufactured by Enoitalia in Italy. The BB12 automatically carries out the filling cycle with the use of the built-in control panel and pump. An injection valve allows manual injection of inert gas at the end of the cycle. The operator inserts the bag and activates the swing arm pincer tool to remove the valve. After filling the operator again uses the swing arm to quickly reinstall the valve after the bag is filled. The platform is made entirely of stainless steel with 4 adjustable feet and is compact enough to fit on a work bench where the system will be at a comfortable height for the operator.
Precision
The electric panel allows the control and management of all the filling phases, guaranteeing a repeatability of the volumes filled with an error of ± 5cl. Small corrections can be made if needed.
Cleaning
Use of a drip-free filling valve
Complete emptying of the pipes by means of a drain valve located on the pump
Washing CIP circuit with stainless steel tap
Components:
Panel control with PLC to program capacity and calibration
Digital flow meter
Stainless steel filling head
Inert gas injection valve
Impeller pump HP 0.5, model EURO 30, capacity 1000 lt/h
Capacity of 1 liter up to 20 liter
Pincer tool to open and close taps. VITOP standard (other on demand)
Stainless steel desk with adjustable legs
SS fitting for cleaning circuit (CIP)
Specs:
Capacity:
3L bags -- 180 per hour
5L bags -- 150 per hour
10L bags -- 100 per hour
20L bags -- 40 per hour
Power: 0.5 HP, 220V, 50-60hz, single-phase
Dimensions: 29.1" x 35.4" x 28.3" (740x900x720)
Weight: 110.2 lbs (50 kg)
Fully automatic operation: BB50 pulls in bag film, fills, cuts bag, and feeds down conveyor belt for packaging Bag valve is automatically removed and reinstalled during the vacuum filling process In addition to wine, it can be configured for olive oil, creams, sauces, soaps, and other industrial liquids Automatic motorized conveyor at end point where bags are dropped through the hopper into boxes Touchscreen control panel installed in stainless steel enclosure on rolling casters The BB50 is a fully automatic bag-in-box filler manufactured by EnoItalia in Italy. The most advanced model of EnoItalia’s bag-in-box fillers, the BB50 automatically feeds bags into its vacuum filling system, cuts and separates the bags, and feeds them down a conveyor for box packaging. The system consists of three modules – the filling machine itself, a stainless steel enclosed control panel, and a motorized roller conveyor where boxes receive the filled bags. The possibility to choose between different types of flow sensors allows the BB30 to be used with liquids of different viscosities, including wine, fruit juices, olive oil and more. Filling can be carried out at room temperature or hot up to 212°F / 100°C. In the case of hot filling, specific accessories are available depending on your set up. A self-priming volumetric pump with rubber impeller is installed as standard. This pump offers a high flow rate, the possibility to prime/draw from any container, an anti-pressure by-pass valve and a total drain valve for emptying the filling circuit. If you will install a filter station before the filler, it is recommended to install a buffer tank in between the filter and the filler. Two options are available: the Atmospheric Tank and the Isobaric Tank. The Atmospheric Tank is a simple solution, 200L in size with internal level sensor and external control for a pump. The Isobaric Tank is a more professional 100L automatic buffer tank that uses nitrogen to push liquid into the filler. With this configuration, the BB50 will not include the pump, and the control panel will have an automatic program to set the pressure used during filling or washing. Precision: The Autotuning function allows automatic calibration of the machinery, eliminating the need to carry out countless samples. Repeatability of volumes with an error of ± 0.2%. Control Panel: The Siemens PLC control panel allows you to manage all the filling phases, adapting the machine to any type of liquid treated (wine, fruit juices, oil, water, creams, etc.). From the touch screen control panel, you can program and manage the filling cycle, adjust working speed, calibrate dosages, and execute washing and sanitizing operations. Cleaning: The machine can be sanitized with a CIP circuit using the special stainless steel tap and the automatic program. Furthermore, the BB50 is designed to perform 230°F / 110°C steam sanitization. Other Advantages: Structural and mechanical components are made completely in AISI 304 stainless steel Equipped with a 9500 L/h self-priming volumetric pump with rubber impeller and speed regulation inverter Possibility to request adapters for countless types of caps and bags (purch, berker, QCS, QCD, etc.) Multilingual display (Italian, English, French, German, Russian, Spanish, Croatian) Components: Siemens PLC panel control w/ 7" touchscreen Remote assistance kit with LAN connection Control panel installed on stainless steel cart with rolling casters, 16' cable connection Automatic separation of bags Self-priming electric pump with rubber impeller - 9,300 L/h, 900 RPM Electronic speed variator for pump Vacuum filling system Continuous filling of bags with VITOP tap (other taps on demand) SS fitting for cleaning circuit (CIP). Automatic program fo cleaning Total drain valve installed on pump body Specs: 1.5" T.C. connection Capacity: 3L bags -- 500 per hour 5L bags -- 480 per hour 10L bags -- 280 per hour 20L bags -- 200 per hour Power: 2.5 HP, 380V, 50hz, three-phase 5 poll Dimensions: 130" x 44" x 99" (3300mm x 1100mm x 2500mm) Weight: 1,433 lbs (650 kg)
Process apples, pears, and other non-pitted fruit Stainless steel construction throughout Easily disassembles for cleaning after use Made in Italy by EnoItalia A motorized shredder for use with apples, pears or any other fruit which needs processing before it can be pressed for its juice. Not for use with peaches, cherries or other pitted fruits. To use, fruit is fed into the hopper at the top of the machine, where it falls on to spinner cutter blades which shred the fruit. The mash is then pushed out of the machine and into your waiting bucket where it can then be transferred to the press. Extremely simple to operate, and safe since the cutting blades are buried deep in the machine during operation. Sturdy, all stainless steel construction means that you know this machine will last you for years and years. Simple disassembly for cleaning. Runs on standard 110V power with a 1.5HP Motor. We tested this shredder ourselves and found that because it is only 110V, you have to feed the fruit in slowly and consistently. If you have access to 220V power, we recommend our WE208 crusher, which can hold more fruit at once and crush more fruit per hour.
Heavy-duty, elliptical rotor, roll-in crush pad pump
Ideal pump for moving must or whole berries with little to no liquid
Stainless steel pump body with 3" tri-clamp connections
Hinged stainless door for inspection and cleaning
Made in Italy by EnoItalia
Gamma pumps are heavy duty, elliptical rotor, stainless steel pumps designed to move must from your destemmer to your fermentation tanks or bins. They are often referred to as Roll-in Crush Pad Pumps because they are on wheels and slide directly under your destemmer crusher. While rubber impeller pumps can be made to work for this purpose impeller pumps are not as good in situations where there is very little liquid. Examples would be when you are trying to process whole berries or processing very small berry cabernet sauvignon. Gamma pumps are also softer on the fruit than an impeller pump.
Elliptical Crush pad pumps are professional solutions. The Gamma 80 works with either our Jolly40 or Jolly60 while the Gamma180 works with the Jolly100.
Features:
Stainless steel pump body
Stainless Receiving hopper with screw
5.5 HP/4kW Motor
Requires 3 phase, 220v, 60 Hz Power
Up to 25,000 lbs/12,000kg pumped per hour
Max Pressure: 21.7 PSI (1.5 BAR)
Shaft speed: 47/58 rpm
3 in Tri Clamp connection fitting
Up to 15 ft / 4.5 m discharge height
Up to 90 ft / 27.4 m discharge distance
Hinged stainless door for inspection, cleaning
Automatic refillable lubricator
Please Note: This unit REQUIRES 220V Three Phase power and will not function on anything else. Please confirm that you have the proper power for this unit before purchasing, and plan to have a qualified electrician wire the necessary plug to the cord.
