If you like to use whole cone hops with your Braumeister this is a great way to prevent clogs and stop some of the larger pieces of hops from getting into your beer. This hop sieve is built for the Braumeister 20 and 50 liter systems and fits right over the outlet tap.
Who doesn't like a faster brew day? This neoprene sleeve will help your 20L Braumeister get up to strike temp and to a boil faster, use less energy to maintain the boil.
Insulating Jacket for both the body of your 500l Braumeister, and the lid. Helps to both reach and maintain temperatures, especially in cold environments.
Genuine Speidel replacement part.
This silicone gasket seals the bottom of the malt pipe to the Braumeister's floor, keeping your grain inside the malt pipe and out of the Braumeister's pump inlet. The gasket can become worn after many batches, it's always a good plan to have a spare on hand.
Genuine Speidel replacement part.
This silicone gasket seals the bottom of the malt pipe to the Braumeister's floor, keeping your grain inside the malt pipe and out of the Braumeister's pump inlet. The gasket can become worn after many batches, it's always a good plan to have a spare on hand.
This is the replacement gasket for the bottom of your Braumeister's Malt Pipe. This piece is easy enough to lose, and will eventually need to be replaced due to normal wear and tear.
Genuine Speidel replacement part.
This silicone gasket seals the bottom of the malt pipe to the Braumeister's floor, keeping your grain inside the malt pipe and out of the Braumeister's pump inlet. The gasket can become worn after many batches, it's always a good plan to have a spare on hand.
This is the replacement gasket for the bottom of your Braumeister's Malt Pipe. This piece is easy enough to lose, and will eventually need to be replaced due to normal wear and tear.
This is the replacement mesh screen used in the malt pipe of the 200L Braumeister. This is not the stainless screen, and is only (1) nylon mesh screen.
This is the replacement mesh screen used in the malt pipe of the 500L Braumeister. This is not the stainless screen, and is only (1) nylon mesh screen.
Easily replace your larger Braumeister tubing with this 32 ft (10 m) replacement hose kit. Preinstalled fittings make this the best choice for a backup tubing set.
Specifications:
Length 32 ft (10 meter)
Pressure limit: 6 bar (87 PSI)
Temperature limit: 275° F (135 ° C)
Inner diameter: 1 inch (25 mm)
Outer diameter: 1.5 inches (38mm)
Replaces Tubing Set on 200 or 500 liter Braumeisters
Cleaning out a giant 200 l mash from your brau becomes much easier when using a PE Roll Bin! This massive 200 l capacity bin will easily fit your entire mash, and is set up on rolling castors allowing for easy movement and disposal of grains.
50"L x 34"W x 18.5"H. 60 lb weight.
Made of durable PE.
This shortened malt pipe will enable our 20L Braumeister to brew 10L batches (from 5 gallons to 2.5 gallons). The way these Braumeisters function during the mashing stage, a smaller batch than 20L is usually not an option. By utilizing this shortened mash pipe, you can now brew either a 2.5 or 5 gallon batch with your 20L Braumeister!
This shortened malt pipe will enable our 50L Braumeister to brew 25L batches (from 10 gallons to 5 gallons). The way these Braumeisters function during the mashing stage, a smaller batch than 50L is usually not an option. By utilizing this shortened mash pipe, you can now brew either a 5 or 10 gallon batch with your 50L Braumeister!
An excellent, attractive upgrade to your Braumeister!
This stainless steel domed hood helps trap heat to get your brew up to boiling faster, and promotes a more vigorous, rolling boil. The open top still allows for DMS to be blown off during the boil and can be connected to an exhaust pipe to carry steam out of your brew space.
As an extra benefit, the dome can be fitted to the Braumeister upside down and used as a funnel to help when doughing in your malt.
A real must-have!
Compatible with all generations of Braumeister, made before or after 2015.
This tray is a great add-on to the 200l Braumeister, as the brewer can then use the Braus' winch to lift the mash pipe out, and once drained, simply swing to the side, and drop onto this roll pan for easy removal. Made out of stainless steel, this is the perfect size to securely hold your mash pipe full of mash while you roll it on the heavy duty castors to wherever you want!
A stainless platform designed for the full malt pipe to be lowered onto it and rolled to a point of disposal. Extremely convenient for large batches.
Specifically sized to the 500l Brau, this unit is equipped with sturdy wheels, designed to make mash disposal that much easier!
Replace a lost or broken tube for your 200L Braumeister with this 2m transfer tubing with connectors.
6 bar pressure limit
275 degree F temperature limit
25mm inner diameter
38mm outer diameter
The Braumeister by Speidel is an amazing brewing system, allowing all-grain electric brewing in a compact, all-in-one design. Now, the Braumeister can provide an even more ideal brew day, by controlling the entire brew process from your Windows 7 or higher device! The Braumeister Mobile Wifi Unit is a modular internet connectivity device from Speidel, displaying temperatures and times, running all aspects of the system, as well as updating firmware as released!
Supervises the brewing process within the wireless local area network via a wireless internet router
Updates the Braumeister control system to the latest software (firmware)
Works with all 10L to 500L Braumeisters with a 2015 control unit or later
Network standard: IEEE 802.11 b/g/n
Requires PC with at least windows 7 or higher
Please Note: This unit will only function on Speidel Braumeisters with Generation 2 Black Controllers (2015+).
Tired of using gravity or siphons to transfer wort from your Braumeister to your fermenter? This device uses the Braumeister's built in pump to move the wort, even if your Braumeister is below your fermenter!
Features:
Only works with 20 or 50 Liter Braumeisters
Works with both standard and Braumeister Plus models
Pumps wort to a fermenter even when placed higher than the Braumeister
Includes stainless pipe, pump plug, valve, and about 5 ft. of silicone tubing
Bravo™ is an excellent bittering hop that has become popular with American craft brewers. Known for a floral, fruity, and slightly spicy aroma. The high alpha bitterness is balanced by a smooth finish. Try Bravo™ in Pale Ales, IPAs, Stouts or even Barley Wines.
Hop Statistics
Alpha Acids: 14.0 – 17.0%
Beta Acids: 3.0 – 5.0%
Alpha-Beta Ratio: 2.8 - 5.67
Cohumulone: (% of alpha acids): 29 – 34%
Total Oils in mls per 100 grams dried: 1.6 – 2.4
Storage(% alpha acids remaining after 6 months storage at 68° F) 60 – 70%
Similar Hop Varieties: Apollo, Magnum
Bravo™ is a trademark owned by S. S. Steiner, Inc
Discover the comforting richness of our Brazil Minas Gerais Cerrado, Natural Processed green coffee beans. Grown in the heart of Brazil's Cerrado region, these beans, naturally processed, deliver a classic Brazilian profile with enhanced sweetness and body.
Cupping Notes:
Flavor: Expect a sweet and nutty profile, with prominent notes of roasted almonds and hazelnuts. A creamy milk chocolate sweetness is complemented by hints of dried fruits, such as raisins and dates. Subtle notes of molasses and brown sugar add depth.
Body: A full, creamy body with a smooth, velvety mouthfeel.
Aroma: Aromas of roasted nuts, dark chocolate, and a sweet, caramel-like fragrance.
Origin: Minas Gerais, Cerrado, Brazil
Altitude: Varies, typically 800-1300 meters
Varietal: Various (typically Mundo Novo, Catuai, Iapar)
Process: Natural Processed
Key points about Natural Processing in Brazil Cerrado:
Natural processing allows the coffee cherries to dry with the fruit intact, resulting in a sweeter, heavier-bodied cup.
Brazilian natural coffees often exhibit prominent nutty and chocolatey notes, making them a popular choice for espresso blends.
The Cerrado region is well known for consistent and reliable coffee production.
Discover the classic, versatile, and approachable profile of our Brazil Salmo Plus Natural green coffee beans. A consistent crowd favorite, this natural-processed blend from the Cerrado region delivers the quintessential Brazilian cup profile—sweet, nutty, and easy-drinking.
Cupping Notes:
Flavor: Expect a sweet and comforting profile often likened to a Reese’s peanut butter cup, with dominant notes of milk chocolate and roasted peanuts. A pleasant raisin fruitiness rounds out the sweetness.
Body: This coffee has a light body, providing a gentle and clean mouthfeel.
Acidity: Mild and balanced acidity, contributing to its overall smoothness.
Origin: Cerrado region, Minas Gerais, Brazil
Altitude: Around 1200 meters (Cerrado altitudes range from 900 to 1250masl)
Varietal: Mundo Novo, Catuai Red and Yellow, Topazio, Catucai, Acaia
Process: Natural
Upgrade your home brewery with an innovative, Stainless Steel, 3.5 Gallon Brew Bucket™ Fermenter! Many have asked for a smaller BrewBucket, and that has been heard. The Brew Bucket mini is perfect for 2.5 gallon batches. With features similar to the original 7 gallon Brew Bucket, the Mini is a great way to do smaller batches. Whether you are interested in splitting a 5 gallon batch for experimenting, or just brew 2.5 gallons, the BrewBucket Mini is a great choice.
Featuring a conical bottom, 304 SS construction, a rotating racking arm valve, and stackable design, these are space saving feature rich fermenters that are easy and enjoyable to use.
We inspected and used the Brew Bucket™ and one of the most unique features that stood out is that the Brew Bucket can be stacked during fermentation, even with an airlock attached. We also like the conical bottom that allows trub to settle out in a concentrated space that minimizes the surface area of the trub that is in contact with your beer. The included Patent Pending Rotating Racking Valve is also a brilliantly simple design allowing you to rotate the racking arm inside the Brew Bucket down during fermentation to minimize trub, and later up to get clear beer when racking! Etched Volume Markers on the inside were super handy when filling.
The build quality is really amazing for the price. Welds are clean. The lid is strong and the spring loaded lid hatches are solid. The lid includes a removable, molded silicone gasket that ensures an airtight seal. We love an airtight seal so that we can be sure to see the airlock working. The welded on stainless handles make the BrewBucket fermentor super easy to move.
Features:
304 SS Food Grade Construction
Rotating Racking Arm & Valve (Patent Pending)
3.5 Gal Max Capacity (2.5 gal Batches)
40° Conical Bottom for Trub Trapping
Nests for Storage & Stacks for Ferment!
SS lid w/ Silicone Gasketed seal
Spring Loaded Lid Clamps for Airtight Lid Seal
Offset Airlock Hole includes Silicone Stopper
Gallon Markers inside for visual volume assessment
Stainless construction resists damage and is easy to clean
8.5" Bottom Width / 11" Top Width x 16" Height
Please note: the thermowell pictured in the second photo is not included.
Chill your beer in the summer and warm your beer in the winter! Use a chill water source when it's hot or warmed water if it's cold! Temperature control during fermentation is one of the most significant contributors to the flavor of our beers, yet it all too often gets overlooked. This particular unit is designed to work specifically with the Brew Bucket Mini.
Brewers typically have limited the styles of beers they produce to the varying temperatures of the seasons. The system is elegant and engineered, yet it stays true to the heart and soul of us home brewers. The FTSs uses a precision digital temperature controller in combination with a 304 stainless steel immersion chiller. The digital controller constantly monitors your beer’s temperature and will activate the circulation pump (which, by the way, is quieter than a mouse) to hold the fermentation temperature at your predetermined set point. You can crash cool or lager too! You supply the chill water source, which can be as simple as ice water in a cooler or as involved as glycol from a chiller’s reservoir. We supply the rest of the system. As long time fellow home brewers, this is a system we know many of you have been dreaming about for a long time: advanced temperature control for the beers you make at an affordable price.
Features:
Custom lid w/ 304 Ss immersion chiller coil
Pro grade (super quiet) submersible pump
110-240V power supply
304 Ss weldless lid mounted thermowell
Tailored neoprene insulation jacket
Digital temperature controller
Want to make better beer? Being a great homebrewer is about more than just knowing good recipes. If you want to be the best, having an understanding of the basic chemistry involved in making beer will give you added insights that can help both avoid potential issues as well as get the most out of your brews.
Brew Chem 101: The Basics of Homebrewing Chemistry, by Lee Janson, is an easy to read book about the basic chemistry of brewing. It uses non-technical language to explain the chemical reactions at each stage of the brewing process. Having this understanding will give you insight into each stage of the beer making process so that you can trouble shoot if problems arise, or avoid them completely!
Designed to mount an eController to a Brew Cube.
Additionally, the Side Shelf which measures 270mm x 270mm can be use to hold a RIMS or other accessory.
Please select your controller size as the mounting plates are different widths.
*3V Mount shown in photo
The Brew Cube | Hose Hanger is designed to be mounted to the side of a Brew Cube and used to hang hoses and other accessories from the Brew Cube. Includes mounting hardware.
The Garden Hose Hanger can be used to coil up a garden-style hose for easy brew day access.
The U-Hook Hose Hanger can be used to rest accessories like tubing, mash paddles, and gloves.
Designed to be used to connect two brew cubes of different heights together. For two cubes of equal height simply use the Brew Cube | Connection Bolts.
Pegboard Tool wall designed to be mounted to the side of a Brew Cube.
Available in 12" and 24".
NOTE: The 24" version is designed to be used with leg extensions.
Designed to mount a pump to Brew Cube | Perforated Shelves. The plate is designed with two pump mounting patterns: 66.68mm x 60.20mm | Fits Chugger Pump and other home brew pumps 93.41mm x 71.91mm | Fits Chugger Max Pump
Designed to fit in between legs or between feet (or casters) as a shelf on Brew Cubes.
Perforated Shelf can be used to mount pumps and accessories.
*Note these will not work as top plates.
The Brew Cubes started as a side project for the Engineering team. We wanted a modular system for testing and prototyping. The Brew Cubes gained popularity internally, and we decided we had to make them available to homebrewers.
19.75" x 19.75" x 17"
Modular Design
The Brew Cubes started as a side project for the engineering team. We needed a modular system for testing and prototyping a variety of homebrew equipment configurations without fabricating custom brew stands for each build. They quickly gained popularity internally for their modularity and flexibility.
The Brew Cubes are designed to grow alongside the brewer's equipment needs and skill level; there's really no right or wrong way to build a brewery, and that's where the modular design of the Brew Cubes shines.
The core of the Brew Cube is the base kit, as shown in the exploded view. From there, any variety of shelves and accessories can be added on. We'll have many of the core accessories available immediately, but we view this as a long term platform and intend to introduce thoughtful additions to the product line over the coming months and years.
Unlimited Flexibility
From stands and carts to parts racks and shelves, flexibility is at the heart of the Brew Cube's design. Every brewer and brewery has different needs, that's why there's no right or wrong way to use Brew Cubes. Designed to bolt together, it's easy to string three or more cubes next to each other, or add optional shelving, leg extensions, and peg walls for near-endless customization.
Pro Inspiration for the Home Brewer
When designing the perfect homebrew rig, we took inspiration from some of the best and most sought after pro features our team has been engineering into our larger brewhouses. From the dual pump architecture to the newly patented valve tree, Brew Cubes can unlock the full potential of your Ss Brewtech equipment.
3V eBrewing setup shown in example photo:
(3) Brew Cubes
(2) Brew Cube | Connection Bolts
Brew Cube | Valve Tree
3V eController with Brew Cube eController Mount
(2) eKettles
InfuSsion Mash Tun
RIMS
(2) TC Pumps
Various hose barbs, valves, silicone tubing, and fittings
Designed specially for the Ss Grain Mill. The top plate has precision machined mounting holes as well as a grain chute port. The removable bottom plate is designed to easily align a standard five-gallon bucket commonly used in grain transfer for home and nano breweries. Ss Grain Mill NOT included 304 stainless steel Approximately 20" x 20" x 17" Only compatible with the updated HD Casters. Not compatible with Standard length Casters.
Valve Tree kit designed for Brew Cubes.
Includes:
Valve Tree
(4) Pure Flow Valves (12 PSI Max)
Brew Cube to tree clamp mount
Perforated base plate
(9) 1.5" TC clamps
(1) 1.5" TC gasket
Needed for completion:
Pump
Tubing and hose barbs to connect pump to valve tree, and valve tree to vessels.
Want to know everything about brewing abbey ales? “Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them” will show you how!
A favorite in the “Belgian Book Series” by Stan Hieronymus, “Brew Like a Monk” goes deep into the Belgian culture and it's breweries and delivers well-written and technically accurate information to homebrewers who want to craft Belgian Ales. Not only are basic recipes reproduced here, but fermentation temps, wort handling, and anything else that can have an impact on flavor. It effectively covers the “how-to” for brewing these unique ales, giving you a definitive and complete working knowledge of Belgian brewing in the Trappist tradition.
An exclusive issue of Brew Your Own focusing on different beer styles. This issue was written by Jamil Zainisheff and includes over 30 recipes. In the recipes will be both extract and all grain versions, as well as step-by-step instructions on how to brew the recipe. A great magazine for anybody, especially those getting in to recipe formulation and experimentation!
Jamil has been a long time friend of MoreBeer!, and has even helped us design some of our products and recipes.
A fantastic guide to hops, put together by the folks at Brew Your Own Magazine. Not only is this a nice reference chart to help you make those important hopping decisions, but the bulk of this magazine is centered around how to brew the best with hops. There are project walk-throughs, dry hopping tips, extract tips - you name it, and it's about hops, it's in here.
