Our Special Oktoberfest closely mirrors the original Oktoberfest recipe with a twist on the hops. Ferment with either ale or lager yeast
Includes Perle and Mt. Hood hops
Estimated ABV: 5%
Estimated IBUs: 22-26
Makes 5 gallons of finished beer
Oktoberfests were typically made in spring and aged in caves over the summer. We've made this a "Special Oktoberfest" with ale yeast instead of lager strains! Try cold aging this beer in the fridge for a month before drinking.
Makes 5 gallons
Estimated Original Gravity: 1.052-56
SRM (Color Range): 12
IBUs: 22-26
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
30 °L - Briess Malting - Special Roast malt is know for its intense biscuit like flavors that have been described as tasting like bran flakes and Sourdough bread. Similar to Victory Malt, which color is 28 Lovibund, Special Roast is even more intense and with a darker color that registers at 30 degrees on the Lovibund scale.
Use it at around 10% of your recipe to get the signature Sourdough flavor that many brewers appreciate in ambers, browns, porters and stouts. Use a smaller percentage to add the bran/biscuit complexity to IPA's, Marzen/Octoberfests, or any other style where you want to add some unique flavors and layered depth.
This malt is drum roasted and is included is the category of malts called Biscuit Malts.
See attached Document for Typical Malt Analysis
Please note: the primary image is an example image and does not exactly match this custom tank. See the technical drawing below for exact specifications. The FO Variable Volume tank is Speidel's flagship Variable Volume tank for storage. This preconfigured tank comes with: Volume: Sealed, 1100 L. Open top, 1183 L Variable Capacity Tank includes Floating lid and Heavy Duty White Rubber Gasket Max Coverage Jacket: 2.0 m² (4x 1" MPT connections) Complete Drainage Dish Bottom Lifting Arm Reinforced Racking valve 1.5" TC connections Thermometer and Thermowell Combo included NW10 Gland for Sample Valve (Valve not included) Key Features Available in 28 sizes covering 6 different tank diameters from 1,100L to 15,200L (larger tanks available with special shipping arrangements) 1,100L & 1,650L Tanks equipped with 1.5" TC racking and drainage ports. All other tanks equipped with 2" TC. Larger fittings available by request Reinforced racking ports prevent tank wall flex and can support the weight of a tank mixer. All tanks have welded-on mounting points for lid lifting arms. Tanks from 1,650L include a lifting arm; from 2,200L up the arm is winch-operated View the resource for more information on the key features of all Speidel Tanks.
The FO Variable Volume tank is Speidel's flagship Variable Volume tank for storage. Available in 28 different capacities from 1,100L up to over 15,000L. This preconfigured tank comes with: Racking outlet with a 2 in TC connection Bottom outlet with a 2 in. TC connection Floating lid with transparent sealing hose, air pump and pressure gauge Crane with cable for the floating lid Key Features Available in 28 sizes covering 6 different tank diameters from 1,100L to 15,200L (larger tanks available with special shipping arrangements) 1,100L & 1,650L Tanks equipped with 1.5" TC racking and drainage ports. All other tanks equipped with 2" TC. Larger fittings available by request Reinforced racking ports prevent tank wall flex and can support the weight of a tank mixer. All tanks have welded-on mounting points for lid lifting arms. Tanks from 1,650L include a lifting arm; from 2,200L up the arm is winch-operated View the resource for more information on the key features of all Speidel Tanks.
Please note: the primary image is an example image and does not exactly match this custom tank. See the technical drawing below for specifications. The FO Variable Volume tank is Speidel's flagship Variable Volume tank for storage. This preconfigured tank comes with: Volume: Sealed, 2237 L. Open top, 2344 L Variable Capacity Tank includes Floating lid and Heavy Duty White Rubber Gasket Large Manway Max Coverage Jacket: 3.2 m² (4x 1" MPT connections) Complete Drainage Dish Bottom Lifting Arm with Winch Reinforced Racking Port 2" TC connections Thermometer and Thermowell Combo included NW10 Gland for Sample Valve (Valve not included) Key Features Available in 28 sizes covering 6 different tank diameters from 1,100L to 15,200L (larger tanks available with special shipping arrangements) 1,100L & 1,650L Tanks equipped with 1.5" TC racking and drainage ports. All other tanks equipped with 2" TC. Larger fittings available by request Reinforced racking ports prevent tank wall flex and can support the weight of a tank mixer. All tanks have welded-on mounting points for lid lifting arms. Tanks from 1,650L include a lifting arm; from 2,200L up the arm is winch-operated View the resource for more information on the key features of all Speidel Tanks.
Speidel's BO style tank is a flat bottomed, variable volume tank for basic storage of wine. A no-frills tank that's just rock solid. For a pre-configured version of this tank style that can be pre-ordered for wine season please see our GER110VF, GER220VF, GER290VF and GER650VF tanks. Key Features Available from 110L to 1600L effective capacity. Stated tank volumes do not include the extra wall height needed to secure the lid when the tank is full. Tanks can contain their stated volume of wine. Up to 290L tanks have a 17mm wide lid flange, larger tanks have a 42mm flange 110L & 220L tanks have 3/4" female BSP bottom port, 290L, 650L, 1100L, & 1600L Tanks have 1" male BSP bottom port. Liter scale on tank exterior View the resource Note: Over tightening the airlock / orange bulk head can cause it to crack. Only thread the airlock down until it feels snug. Do not over tighten.
Speidel's BO style tank is a flat bottomed, variable volume tank for basic storage of wine. A no-frills tank that's just rock solid. For a pre-configured version of this tank style that can be pre-ordered for wine season please see our GER110VF, GER220VF, GER290VF and GER650VF tanks. Key Features Available from 110L to 1600L effective capacity. Stated tank volumes do not include the extra wall height needed to secure the lid when the tank is full. Tanks can contain their stated volume of wine. Up to 290L tanks have a 17mm wide lid flange, larger tanks have a 42mm flange 110L & 220L tanks have 3/4" female BSP bottom port, 290L, 650L, 1100L, & 1600L Tanks have 1" male BSP bottom port. Liter scale on tank exterior View the resource Note: Over tightening the airlock / orange bulk head can cause it to crack. Only thread the airlock down until it feels snug. Do not over tighten.
The original all-in-one brewery still made in Germany! 5" touchscreen is easy to use and guides you through the brewing process Brew all-grain beer inside your home—no gas burner needed Built-in cooling jacket eliminates the need for awkward wort chillers 2R interior stainless finish with electropolished heating coil The "Mercedes®" of brewing systems. When you want the best, this is it. The Braumeister: A patented, electric, self-contained all-grain brewing system producing 61 gallons of wort per brew. The beauty of the Speidel Braumeister is in simplicity and small footprint. This product is not part of our free shipping policy, however we only charge actual freight from our California or Pennsylvania Warehouse to your location. Touchscreen Control Panel The new automatic control system brews with your own individual recipes and guides you through the brewing process. Recipes and software updates can be synced automatically with the integrated WiFi. The time and temperature are precisely maintained through all brewing phases. The new touchscreen makes it even easier to operate the Braumeister. In addition, the large Braumeisters have integrated a new pressure sensor-controlled pump control. The pressure sensor in the pressure line which is connected with the malt pipe allows you to regulate the pump speed via the pressure. The new timer function saves time because, for example, the brewing water can be heated up early in the morning. One Vessel With the Braumeister you Mash, Boil and Cool all in the same vessel. All actions are controlled by the included electronic control system. Your brewing process is started in the Braumeister the same as with any other system, by mixing cracked grain with hot water. From there traditional step mashes at multiple temperatures are easy to maintain when you set your program on the controller. Traditional Sparging Optional Because of the constant movement of wort, the high ratio of liquid in the mash and the unique grain bed filters, the efficiency of removing sugar from the mash is good. This eliminates the need for a traditional sparge. However, when you shift from Mashing to the boil by lifting the grain bed out of the tank you can rinse the grain with hot water, performing a more traditional sparge if desired. Boil and Cool After the grain basket is removed with the included winch you will begin a traditional boil for 60 to 90 minutes. After the boil is over you connect to your glycol system (see our Kreyer Chilly45 GLY41) and use the built-in dimpled cooling jacket to cool the wort down. Simple. Product Specifications: 208V Three Phase Power Built in frequency converter allows it to run on 50 or 60hz Designed to make approximately 61 gallons of wort, 52 gallons finished beer. Dimensions: 54" W x 34" D x 79" T heating spiral: 3 x 3000 Watt heating capacity 370 Watt pump 92.59 lb max qty of malt One year warranty Control Software: Brewing guide—also shows quantity and kind of raw materials Precise temperature measuring Pump pauses are adjustable Integrated WiFi for software updates and sync of recipes with MySpeidel Integrated database of raw materials Timer function with delayed start Ferment control compatible with the Tilt Hydrometer Control Hardware: IP 65 water resistant 5" touchscreen Additional connections 24V and CAN for future accessories WiFi and Bluetooth integrated
The original all-in-one brewery still made in Germany! 5" touchscreen is easy to use and guides you through the brewing process Built-in cooling jacket eliminates the need for awkward wort chillers 2R interior stainless finish with electropolished heating coil The "Mercedes®" of brewing systems. When you want the best, this is it. The Braumeister: A patented, electric, self-contained all-grain brewing system producing 145 gallons of wort per brew. The beauty of the Speidel Braumeister is in simplicity and relatively small footprint. This product is not part of our free shipping policy, however we only charge actual freight from our California Warehouse to your location. Touchscreen Control Panel The new automatic control system brews with your own individual recipes and guides you through the brewing process. Recipes and software updates can be synced automatically with the integrated WiFi. The time and temperature are precisely maintained through all brewing phases. The new touchscreen makes it even easier to operate the Braumeister. In addition, the large Braumeisters have integrated a new pressure sensor-controlled pump control. The pressure sensor in the pressure line which is connected with the malt pipe allows you to regulate the pump speed via the pressure. The new timer function saves time because, for example, the brewing water can be heated up early in the morning. Automatic Brewing Running your brew day is simple and repeatable with the new 5" touchscreen control panel, featuring integrated WiFi control and automatic software updates. Program your recipes into the controller and it will run through all the brewing phases with precise time and temperature control. One Vessel With the Braumeister you Mash, Boil and Cool all in the same vessel. All actions are controlled by the included electronic control system. Your brewing process is started in the Braumeister the same as with any other system, by mixing cracked grain with hot water. From there traditional step mashes at multiple temperatures are easy to maintain when you set your program on the controller. Traditional Sparging Optional Because of the constant movement of wort, the high ratio of liquid in the mash and the unique grain bed filters, the efficiency of removing sugar from the mash is good. This eliminates the need for a traditional sparge. However when you shift from Mashing to the boil by lifting the grain bed out of the tank you can rinse the grain with hot water, performing a more traditional sparge if desired. Boil and Cool After the grain basket is removed with the included winch you will begin a traditional boil for 60 to 90 minutes. After the boil is over you connect to your glycol system (see our Kreyer Chilly45, GLY410) and use the built in dimpled cooling jacket to cool the wort down. Simple. Product Specifications: Runs on 400V Three Phase Power (requires a 50amp circuit) Built in frequency converter allows it to run on 50 or 60hz Designed to make approximately 145 gallons of wort, 132 gallons of finished beer Dimensions in Crate: 97" L x 53" W x 55" H Dimensions once set up: 100" L x 52" W x 110" H Weight: 840 lbs (1100 lbs Crated) Heating Spiral: 6 x 3000 Watt heating capacity 370 Watt pump Cooling Jacket Surface Area: 1.8 square meters 242 lb max qty of malt Control Software: Brewing guide—also shows quantity and kind of raw materials Precise temperature measuring Pump pauses are adjustable Integrated WiFi for software updates and sync of recipes with MySpeidel Integrated database of raw materials Timer function with delayed start Ferment control compatible with the Tilt Hydrometer Control Hardware: IP 65 water resistant 5" touchscreen Additional connections 24V and CAN for future accessories WiFi and Bluetooth integrated
The original all-in-one brewery still made in Germany! 5" touchscreen is easy to use and guides you through the brewing process Built-in cooling jacket eliminates the need for awkward wort chillers 2R interior stainless finish with electropolished heating coil The "Mercedes®" of brewing systems. When you want the best, this is it. The Braumeister: A patented, electric, self-contained all-grain brewing system producing 290 gallons of wort per brew. The beauty of the Speidel Braumeister is in simplicity and relatively small footprint. This product is not part of our free shipping policy, however we only charge actual freight from our California Warehouse to your location. Touchscreen Control Panel The new automatic control system brews with your own individual recipes and guides you through the brewing process. Recipes and software updates can be synced automatically with the integrated WiFi. The time and temperature are precisely maintained through all brewing phases. The new touchscreen makes it even easier to operate the Braumeister. In addition, the large Braumeisters have integrated a new pressure sensor-controlled pump control. The pressure sensor in the pressure line which is connected with the malt pipe allows you to regulate the pump speed via the pressure. The new timer function saves time because, for example, the brewing water can be heated up early in the morning. Automatic Brewing Running your brew day is simple and repeatable with the new 5" touchscreen control panel, featuring integrated WiFi control and automatic software updates. Program your recipes into the controller and it will run through all the brewing phases with precise time and temperature control. One Vessel With the Braumeister you Mash, Boil and Cool all in the same vessel. All actions are controlled by the included electronic control system. Your brewing process is started in the Braumeister the same as with any other system, by mixing cracked grain with hot water. From there traditional step mashes at multiple temperatures are easy to maintain when you set your program on the controller. Traditional Sparging Optional Because of the constant movement of wort, the high ratio of liquid in the mash and the unique grain bed filters, the efficiency of removing sugar from the mash is good. This eliminates the need for a traditional sparge. However when you shift from Mashing to the boil by lifting the grain bed out of the tank you can rinse the grain with hot water, performing a more traditional sparge if desired. Boil and Cool After the grain basket is removed with the included winch you will begin a traditional boil for 60 to 90 minutes. After the boil is over you connect to your glycol system (see our Kreyer Chilly45, GLY410) and use the built in dimpled cooling jacket to cool the wort down. Simple. Product Specifications: Runs on 400V Three Phase Power (requires a 50amp circuit) Built in frequency converter allows it to run on 50 or 60hz Designed to make approximately 290 gallons of wort, 264 gallons of finished beer Dimensions in Crate: 122" L x 75" W x 77" H Dimensions once set up: 120" L x 75" W x 135" H Weight: 1875 lbs (2160 lbs Crated) Heating Spiral: 12 x 3000 Watt heating capacity 370 Watt pump Cooling Jacket Surface Area: 2.56 square meters 496 lb max qty of malt Control Software: Brewing guide—also shows quantity and kind of raw materials Precise temperature measuring Pump pauses are adjustable Integrated WiFi for software updates and sync of recipes with MySpeidel Integrated database of raw materials Timer function with delayed start Ferment control compatible with the Tilt Hydrometer Control Hardware: IP 65 water resistant 5" touchscreen Additional connections 24V and CAN for future accessories WiFi and Bluetooth integrated
Produce even tastier beers with your Speidel Braumeister by limiting oxygen exposure during the brewing process. Exposure to oxygen in the brewing process can impact the flavor of the final beer and negatively affect the flavor retention and shelf life. This is especially crucial for lighter, malt-forward beers that have less hops, such as lagers, pilsners and wheat beers. With the Low Oxygen kit you can minimize oxygen exposure during mashing, cooling, and transferring to your fermenter. Make the malt character in your beers shine brighter and last longer!
Accessory kit for Low Oxygen Brewing with the Braumeister 20 L
Limits oxygen exposure during mashing (and cooling for BM-Plus users)
The higher fixed filter plate allows for more malt -- up to about 15.5 lbs
Includes swimming lid, support ring for filter plate and fixing nut
Produce even tastier beers with your Speidel Braumeister by limiting oxygen exposure during the brewing process. Exposure to oxygen in the brewing process can impact the flavor of the final beer and negatively affect the flavor retention and shelf life. This is especially crucial for lighter, malt-forward beers that are lightly hopped, such as lagers, pilsners and wheat beers. With the Low Oxygen kit you can minimize oxygen exposure during mashing, cooling, and transferring to your fermenter. Make the malt character in your beers shine brighter and last longer!
Accessory kit for Low Oxygen Brewing with the Braumeister 50 L
Limits oxygen exposure during mashing (and cooling for BM-Plus users)
The higher fixed filter plate allows for more malt -- up to about 33 lbs
Includes swimming lid, support ring for filter plate and fixing nut
The original all-in-one brewery still made in Germany!
5" touchscreen is easy to use and guides you through the brewing process
Brew all-grain beer inside your home—no gas burner needed
Built-in cooling jacket eliminates the need for awkward wort chillers
2R interior stainless finish with electropolished heating coil
The "Mercedes®" of brewing systems. When you want the best, this is it.
Never ceasing to improve upon the original Braumeister design, Speidel has taken this unit a step further with the new 5" touch screen control panel. The new automatic control system brews with your custom recipes and guides you through the brewing process. Now with integrated WiFi and bluetooth as standard, recipes and software updates can be synced automatically. Speidel Braumeister continues to be the all-in-one brewing system for brewers that demand the highest quality.
The Braumeister is the original all-in-one, electric all-grain brewing system. Designed and patented in Germany over a decade ago, it has since been copied around the world. Still made in Germany today by Speidel, a 5th generation German stainless steel manufacturer, the Braumeister is the Mercedes® of brewing systems. Speidel made a decision to not try and compete on price with the rest of the all-in-one machines that are made in China. They actually went the opposite direction improving upon the Braumeister many times. They've improved the control screen, added dimpled jackets to eliminate wort chillers, improved the programming and functionality, and created an online myspeidel.com control center along with multiple other small refinements. They also created a host of optional equipment to further enhance your brewing. If you appreciate really well-made equipment, the Braumeister is for you. It is the best of the best.
The welded on dimpled jacket eliminates the need for a separate wort chiller and also opens the door for using the Braumeister as a temperature controlled fermenter—see the video below. These jackets have 1" male threading, and aside from cooling, a Dump Valve tap has been added to the base of the unit to make emptying and cleaning that much easier.
Advantages of the Braumeister
First, the system has a small footprint and is powered by electricity, allowing you to brew inside, in a confined space, without the inherent dangers of using an open flame. Secondly, this unit is very easy to use as you mash the grain and then boil the wort in the same vessel. We also love the automation and control. Before you brew you set the controller with the different temperatures you wish to attain (advice is given on what to set) and the built-in heating element and pump do the rest. The Braumeister is especially ideal for step-mashing, which many brewers think is the preferred way to brew lager beers. Based on the results of lagers we have brewed on this machine, MoreBeer! agrees. Unlike other brew systems that have the temp probe located at the bottom, the Braumeister's temperature sensor was installed inside the middle bar. This means that the temperature is measured directly in the malt and is even more accurate in combination with the new software adjustments.
Walking Through the Brew Process
On Brew Day, you are going to assemble your Braumeister with the mash tub and bottom screen. You will fill the unit with filtered water to a notch on the center post - easy. The water resistant touchscreen controller reads in °C or °F, and you can set it to different temperatures you wish to reach. Advice is given in the manual. When your water is the correct temperature, a beep alerts you to add grain. Stir in your grain, lock down the top screen (so now there is a screen on the bottom and the top) and start the mash. During the mash wort is constantly recirculated through the grain bed from the bottom up, reverse of most all-in-one systems. The liquid wort flows up through the mash and then cascades down between the mash tub and the outer wall of the Braumeister. There it is collected by the pump and pushed back through the mash. At any time, you can pause the pump from the controller screen. Speidel upgraded their pump to be detachable for easy cleaning and maintenance between batches. When the mash is complete, another beep will alert you to remove the entire mash tub, which sets on top of the Braumeister to drain for a period of time. At this point you can choose to rinse the mash with hot water or to just add water directly the wort. Push another button and the boil starts and will run for however long you program it. When the boil stops, begin chilling your wort.
Features:
Brew in the tightest of spaces, anywhere in your home with a small footprint of counter space
Easy to handle brewing and cleaning, malt pipe slides up with little effort
Patented malt pipe technology. Wort is internally pumped from the bottom to the top for effective and gentle recirculation. No pipes are awkwardly mounted to the side of the kettle
Clean, contactless cooling by running cold water through the welded-on cooling jacket. No need for sanitizing and storing a separate immersion wort chiller
The pump is accessible beneath the unit and can be detached for cleaning and maintenance
Braumeister stays up-to-date with regular software updates via an integrated WiFi module
myspeidel.com syncs with the digital controller on your Braumeister
Enter a recipe in myspeidel.com, choose a recipe from the community of other users, or design a recipe in Beersmith and import it to myspeidel.com and it will come up automatically on your Braumeister's touchscreen controller
Edit your recipe on the fly in the touchscreen controller and it will automatically update on myspeidel.com
When the brew day is over, ferment your beer inside the Braumeister, using the cooling jacket to control the fermentation temp
Technical Specifications for 50L Braumeister:
These units require a 220-230V connection. You should plan on hiring an electrician to install the proper socket and to wire on the appropriate plug.
Produces 53L of wort, which is about 50L of finished beer
Controllers can store up to ten recipes for easy repeat brewing!
3,200-watt built-in heating capacity
(2) 23-watt pumps
230V (protection at least 16 amp), 50-60Hz
Max Grain Capacity: 26.5 lbs
Max Fill Level: 55L (Upper Marking on Center Rod)
27.5" H x 19.7" Ø
53 lbs
The original all-in-one brewery still made in Germany!
5" touchscreen is easy to use and guides you through the brewing process
Brew all-grain beer inside your home—no gas burner needed
Built-in cooling jacket eliminates the need for awkward wort chillers
2R interior stainless finish with electropolished heating coil
The "Mercedes®" of brewing systems. When you want the best, this is it.
Never ceasing to improve upon the original Braumeister design, Speidel has taken this unit a step further with the new 5" touch screen control panel. The new automatic control system brews with your custom recipes and guides you through the brewing process. Now with integrated WiFi and bluetooth as standard, recipes and software updates can be synced automatically. Speidel Braumeister continues to be the all-in-one brewing system for brewers that demand the highest quality.
The Braumeister is the original all-in-one, electric all-grain brewing system. Designed and patented in Germany over a decade ago, it has since been copied around the world. Still made in Germany today by Speidel, a 5th generation German stainless steel manufacturer, the Braumeister is the Mercedes® of brewing systems. Speidel made a decision to not try and compete on price with the rest of the all-in-one machines that are made in China. They actually went the opposite direction improving upon the Braumeister many times. They've improved the control screen, added dimpled jackets to eliminate wort chillers, improved the programming and functionality, and created an online myspeidel.com control center along with multiple other small refinements. They also created a host of optional equipment to further enhance your brewing. If you appreciate really well-made equipment, the Braumeister is for you. It is the best of the best.
The welded on dimpled jacket eliminates the need for a separate wort chiller and also opens the door for using the Braumeister as a temperature controlled fermenter—see the video below. These jackets have 1" male threading, and aside from cooling, a Dump Valve tap has been added to the base of the unit to make emptying and cleaning that much easier.
Advantages of the Braumeister
First, the system has a small footprint and is powered by electricity, allowing you to brew inside, in a confined space, without the inherent dangers of using an open flame. Secondly, this unit is very easy to use as you mash the grain and then boil the wort in the same vessel. We also love the automation and control. Before you brew you set the controller with the different temperatures you wish to attain (advice is given on what to set) and the built-in heating element and pump do the rest. The Braumeister is especially ideal for step-mashing, which many brewers think is the preferred way to brew lager beers. Based on the results of lagers we have brewed on this machine, MoreBeer! agrees. Unlike other brew systems that have the temp probe located at the bottom, the Braumeister's temperature sensor was installed inside the middle bar. This means that the temperature is measured directly in the malt and is even more accurate in combination with the new software adjustments.
Walking Through the Brew Process
On Brew Day, you are going to assemble your Braumeister with the mash tub and bottom screen. You will fill the unit with filtered water to a notch on the center post - easy. The water resistant touchscreen controller reads in °C or °F, and you can set it to different temperatures you wish to reach. Advice is given in the manual. When your water is the correct temperature, a beep alerts you to add grain. Stir in your grain, lock down the top screen (so now there is a screen on the bottom and the top) and start the mash. During the mash wort is constantly recirculated through the grain bed from the bottom up, reverse of most all-in-one systems. The liquid wort flows up through the mash and then cascades down between the mash tub and the outer wall of the Braumeister. There it is collected by the pump and pushed back through the mash. At any time, you can pause the pump from the controller screen. Speidel upgraded their pump to be detachable for easy cleaning and maintenance between batches. When the mash is complete, another beep will alert you to remove the entire mash tub, which sets on top of the Braumeister to drain for a period of time. At this point you can choose to rinse the mash with hot water or to just add water directly the wort. Push another button and the boil starts and will run for however long you program it. When the boil stops, begin chilling your wort.
Features:
Brew in the tightest of spaces, anywhere in your home with a small footprint of counter space
Easy to handle brewing and cleaning, malt pipe slides up with little effort
Patented malt pipe technology. Wort is internally pumped from the bottom to the top for effective and gentle recirculation. No pipes are awkwardly mounted to the side of the kettle
Clean, contactless cooling by running cold water through the welded-on cooling jacket. No need for sanitizing and storing a separate immersion wort chiller
The pump is accessible beneath the unit and can be detached for cleaning and maintenance
Braumeister stays up-to-date with regular software updates via an integrated WiFi module
myspeidel.com syncs with the digital controller on your Braumeister
Enter a recipe in myspeidel.com, choose a recipe from the community of other users, or design a recipe in Beersmith and import it to myspeidel.com and it will come up automatically on your Braumeister's touchscreen controller
Edit your recipe on the fly in the touchscreen controller and it will automatically update on myspeidel.com
When the brew day is over, ferment your beer inside the Braumeister, using the cooling jacket to control the fermentation temp
Technical Specifications for 10L Braumeister:
110V - comes with a NEMA 5-20 plug. You may need to install the corresponding wall socket or use an adapter.
Produces 10L of wort, which is about 8.5L of finished beer
Controllers can store up to ten recipes for easy repeat brewing!
1,200-watt built-in heating capacity
9-watt pump
110V, 50-60Hz, 15A
Max Grain Capacity: 6.2 lbs
Max Fill Level: 12L (Upper Marking on Center Rod)
19" H x 11.8" Ø
22 lbs
The original all-in-one brewery still made in Germany!
5" touchscreen is easy to use and guides you through the brewing process
Brew all-grain beer inside your home—no gas burner needed
Built-in cooling jacket eliminates the need for awkward wort chillers
2R interior stainless finish with electropolished heating coil
The "Mercedes®" of brewing systems. When you want the best, this is it.
Never ceasing to improve upon the original Braumeister design, Speidel has taken this unit a step further with the new 5" touch screen control panel. The new automatic control system brews with your custom recipes and guides you through the brewing process. Now with integrated WiFi and bluetooth as standard, recipes and software updates can be synced automatically. Speidel Braumeister continues to be the all-in-one brewing system for brewers that demand the highest quality.
The Braumeister is the original all-in-one, electric all-grain brewing system. Designed and patented in Germany over a decade ago, it has since been copied around the world. Still made in Germany today by Speidel, a 5th generation German stainless steel manufacturer, the Braumeister is the Mercedes® of brewing systems. Speidel made a decision to not try and compete on price with the rest of the all-in-one machines that are made in China. They actually went the opposite direction improving upon the Braumeister many times. They've improved the control screen, added dimpled jackets to eliminate wort chillers, improved the programming and functionality, and created an online myspeidel.com control center along with multiple other small refinements. They also created a host of optional equipment to further enhance your brewing. If you appreciate really well-made equipment, the Braumeister is for you. It is the best of the best.
The welded on dimpled jacket eliminates the need for a separate wort chiller and also opens the door for using the Braumeister as a temperature controlled fermenter—see the video below. These jackets have 1" male threading, and aside from cooling, a Dump Valve tap has been added to the base of the unit to make emptying and cleaning that much easier.
Advantages of the Braumeister
First, the system has a small footprint and is powered by electricity, allowing you to brew inside, in a confined space, without the inherent dangers of using an open flame. Secondly, this unit is very easy to use as you mash the grain and then boil the wort in the same vessel. We also love the automation and control. Before you brew you set the controller with the different temperatures you wish to attain (advice is given on what to set) and the built-in heating element and pump do the rest. The Braumeister is especially ideal for step-mashing, which many brewers think is the preferred way to brew lager beers. Based on the results of lagers we have brewed on this machine, MoreBeer! agrees. Unlike other brew systems that have the temp probe located at the bottom, the Braumeister's temperature sensor was installed inside the middle bar. This means that the temperature is measured directly in the malt and is even more accurate in combination with the new software adjustments.
Walking Through the Brew Process
On Brew Day, you are going to assemble your Braumeister with the mash tub and bottom screen. You will fill the unit with filtered water to a notch on the center post - easy. The water resistant touchscreen controller reads in °C or °F, and you can set it to different temperatures you wish to reach. Advice is given in the manual. When your water is the correct temperature, a beep alerts you to add grain. Stir in your grain, lock down the top screen (so now there is a screen on the bottom and the top) and start the mash. During the mash wort is constantly recirculated through the grain bed from the bottom up, reverse of most all-in-one systems. The liquid wort flows up through the mash and then cascades down between the mash tub and the outer wall of the Braumeister. There it is collected by the pump and pushed back through the mash. At any time, you can pause the pump from the controller screen. Speidel upgraded their pump to be detachable for easy cleaning and maintenance between batches. When the mash is complete, another beep will alert you to remove the entire mash tub, which sets on top of the Braumeister to drain for a period of time. At this point you can choose to rinse the mash with hot water or to just add water directly the wort. Push another button and the boil starts and will run for however long you program it. When the boil stops, begin chilling your wort.
Features:
Brew in the tightest of spaces, anywhere in your home with a small footprint of counter space
Easy to handle brewing and cleaning, malt pipe slides up with little effort
Patented malt pipe technology. Wort is internally pumped from the bottom to the top for effective and gentle recirculation. No pipes are awkwardly mounted to the side of the kettle
Clean, contactless cooling by running cold water through the welded-on cooling jacket. No need for sanitizing and storing a separate immersion wort chiller
The pump is accessible beneath the unit and can be detached for cleaning and maintenance
Braumeister stays up-to-date with regular software updates via an integrated WiFi module
myspeidel.com syncs with the digital controller on your Braumeister
Enter a recipe in myspeidel.com, choose a recipe from the community of other users, or design a recipe in Beersmith and import it to myspeidel.com and it will come up automatically on your Braumeister's touchscreen controller
Edit your recipe on the fly in the touchscreen controller and it will automatically update on myspeidel.com
When the brew day is over, ferment your beer inside the Braumeister, using the cooling jacket to control the fermentation temp
Technical Specifications for 20L Braumeister:
110V - comes with a NEMA 5-20 plug. You may need to install the corresponding wall socket or use an adapter.
Produces 23L of wort, which is about 20L of finished beer
Controllers can store up to ten recipes for easy repeat brewing!
2,000-watt built-in heating capacity
23-watt pump
110V, 50-60Hz, 18.2A
Max Grain Capacity: 13.2 lbs
Max Fill Level: 25L (Upper Marking on Center Rod)
23.6" H x 15.7" Ø
33 lbs
Who doesn't like a faster brew day? Help your 50L Braumeister get up to strike temp and to a boil faster; and use less energy to maintain the boil with this neoprene sleeve from Speidel. Fits both new models as well as pre-2015 models.
Who doesn't like a faster brew day? Help your 50L Braumeister get up to strike temp and to a boil faster; and use less energy to maintain the boil with this neoprene sleeve from Speidel. Fits both new models as well as pre-2015 models.
Efficient Cleaning: This CIP system is designed for effective cleaning of fermenters and closed systems, equipped with a powerful stainless steel pump that ensures thorough circulation.
Precise Temperature Control: Features a temperature display and heating device for caustic, along with a temperature gauge for acid, ensuring optimal conditions for cleaning, acidification, and rinsing processes.
Compact and Movable Design: The unit is compact and easily movable with 4 caster wheels, making it flexible and convenient to use in various brewing environments.
This Speidel CIP System is designed for efficient and thorough cleaning of fermenters and closed systems like plate chillers. Equipped with a temperature display and heating device for caustic, a temperature gauge for acid, and a powerful stainless steel delivery pump, this system ensures effective cleaning, acidification, and rinsing processes. The unit is compact, movable with caster wheels, and features easy connection options.
Acid or caustic is pumped into the fermenter to be cleaned, from there it is circulated via a CIP spray ball and then pumped back into the container after use. In a closed system, e.g. plate chiller, from the storage tank in the circuit directly back into the storage tank. Backflow in each case simple via a hose through the open lid back into the respective storage tank.
Process:
Pre-rinse: Remove dirt
Cleaning: Caustics are run through the system parts
Rinsing 1: The cleaning medium is flushed out with water
Acidification: Deposits and scale are removed with the help of acid solutions
*Only necessary at certain intervals, not after each fermentation or brewing process
Rinsing 2: The acid is flushed out with water
Product Details:
7.9G (30L) conical tank with temperature display for caustic with heating device
7.9G (30L) conical tank with temperature gauge for acid
Connections DIN NW 25 for hose 1" plus connection option water Gardena
Delivery pump made of stainless steel 880W / 4.5bar / 1,188 gal/h / 4,500 L/h
Heater in the suds tank - adjustable temperature
E-junction box with on/off for pump and heating
Connection voltage: 110V
Connection cable 9.8' / 3m
Movable with 4 caster wheels
Compact and flexible in use
Dimensions:
Height: 43.3" (110cm)
Width: 22.4" (57cm)
Length: 47.2" (120cm)
Weight: 132 lbs (60kg)
Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the unit with the appropriate plug.
Please Note: This unit is not specifically designed for certain mains voltage. It is compatible with both 110V and 230V and 50 or 60 Hz. However, the plaque on the unit may display 230V.
Traditional design meets modern technology and materials
Oval design allows for unhindered convection currents during fermenation
Supports constant circulation—eliminating hot spots and leading to faster fermentations
Smooth interior surface makes cleaning quick & easy
Made in Germany by Speidel
The Fermentegg represents a new take on one of the oldest vessel shapes for winemaking. Oval vessels have been used to ferment and store wine for thousands of years, however Speidel's Fermentegg brings this concept to modern times with a lightweight yet heavy duty, food-safe polyethylene construction.
The egg shaped vessel results in convection currents during fermentation, unhindered by corners or edges. This movement results in your beer or wine constantly circulating, with an end result of a more complex, yet unified product. Fermentations will generally complete quicker due to the motion of the product, and hot spots will be eliminated as the product remains at a homogenous temperature. Can be used to ferment wine, beer or even cider!
Speidel has become known as a forward moving company in fermentation equipment and following in the foot steps of the Speidel Plastic Fermenter, the egg is very easy to clean because of it's smooth inside surface.
Specifications:
Height: 120 cm
Width: 76 cm
Lid has a 38 mm hole which can be utilized for use with the Speidel Red Rubber Stopper and Airlock
Includes 2 x 1" Male BSPP stainless steel ball valves (H632B recommended for adapting)
Please Note: these vessels are recommended for primary fermentation and short term aging only. They are not pressurizable and may experience oxygen ingress if used for long term storage or prolonged aging.
Traditional design meets modern technology and materials
Oval design allows for unhindered convection currents during fermenation
Supports constant circulation—eliminating hot spots and leading to faster fermentations
Smooth interior surface makes cleaning quick & easy
Made in Germany by Speidel
The Fermentegg represents a new take on one of the oldest vessel shapes for winemaking. Oval vessels have been used to ferment and store wine for thousands of years, however Speidel's Fermentegg brings this concept to modern times with a lightweight yet heavy duty, food-safe polyethylene construction.
The egg shaped vessel results in convection currents during fermentation, unhindered by corners or edges. This movement results in your beer or wine constantly circulating, with an end result of a more complex, yet unified product. Fermentations will generally complete quicker due to the motion of the product, and hot spots will be eliminated as the product remains at a homogenous temperature. Can be used to ferment wine, beer or even cider!
Speidel has become known as a forward moving company in fermentation equipment and following in the foot steps of the Speidel Plastic Fermenter, the egg is very easy to clean because of it's smooth inside surface.
Specifications:
60 l Capacity
Height: 79 cm
Width: 48 cm
44 lb
Lid has a 38 mm hole which can be utilized for use with the Speidel Red Rubber Stopper and Airlock
2 x 3/4" BSPP stainless steel ball valves Included
Please Note: these vessels are recommended for primary fermentation and short term aging only. They are not pressurizable and may experience oxygen ingress if used for long term storage or prolonged aging.
High-quality stainless steel fermentation and storage tank
Laser-welded double jacket for cooling and fermentation temperature control
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask with cooling jacket from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
Laser-welded double jacket for cooling with G1" male thread (1" BSPP)
304 SS construction
IIId surface finish - easy cleanup
30 l (7.9 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
40 cm (15.8") Height x 35 cm (13.8") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Laser-welded double jacket for cooling and fermentation temperature control
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask with cooling jacket from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
Laser-welded double jacket for cooling with G1" male thread (1" BSPP)
304 SS construction
IIId surface finish - easy cleanup
60 l (15.9 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
69.2 cm (27.2") Height x 35 cm (13.8") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
304 SS construction
IIId surface finish - easy cleanup
120 l (31.7 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
88 cm (34.7") Height x 44 cm (17.3") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
304 SS construction
IIId surface finish - easy cleanup
15 l (3.9 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
35.2 cm (13.9") Height x 28 cm (11") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
304 SS construction
IIId surface finish - easy cleanup
15 l (3.9 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
35.2 cm (13.9") Height x 28 cm (11") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
304 SS construction
IIId surface finish - easy cleanup
30 l (7.9 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
40 cm (15.8") Height x 35 cm (13.8") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Great for storage of wine, cider, juice, kombucha, or whatever else you may be making in 12 gallon batches!
Features:
304 SS construction
IIId surface finish - easy cleanup
45 l (11.8 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
55 cm (21.7") Height x 35 cm (13.8") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Features:
304 SS construction
IIId surface finish - easy cleanup
60 l (15.9 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
69.2 cm (27.2") Height x 35 cm (13.8") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
Outlet Port: Internal thread of 3/4" (BSP)
High-quality stainless steel fermentation and storage tank
Gasketed lid creates an airtight seal of long-term storage with no oxygen ingress
Impeccable 2R (IIId) surface finish for easy cleaning
A versatile vessel that works perfectly for storing, mixing, fermenting, and transporting liquid
Made in Germany by Speidel
This new universal cask from Speidel is perfect for storing, mixing, fermenting, and transporting a variety of liquids. These premium storage tanks have a gasketed lid for airtight storage, handles for easy moving, and fittings to add airlocks or taps as necessary. These casks are made with Speidel's impeccable craftsmanship, meaning high quality 304 stainless steel construction with a IIId surface finish, insuring easy cleanup and a long service life.
Great for storage of wine, cider, juice, kombucha, or whatever else you may be making in 25 gallon batches!
Features:
304 SS construction
IIId surface finish - easy cleanup
95 l (25.1 gal) volume
Gasketed sealed tanks - no oxygen permeation during storage
68 cm (26.7") Height x 44 cm (17.3") Ø
German quality construction with 25 year warranty
Airlock hole with sealing cap in lid - use for storage or buy an airlock to use for fermenting
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press
Features a slotted screen which mirrors commercial press designs
Higher juice yield (65-70%) compared to other press models
Can be used with any domestic water supply that provides at least 36 psi of pressure
Easy to clean after use—simply spray down with a hose and towel dry
Made in Germany by Speidel
Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort.
This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made.
Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press.
Overall height is 33" and outlet height is 12". A press cycle for this unit averages around 35 minutes.
Includes:
Complete press assembly
Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier)
Plastic "spray-protection bag" to keep juice from squirting out
Fittings to connect garden hose
Instruction manual
Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use
1 Year Warranty on all parts!
FAQ:
Can the press be operated with air pressure?
No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage.
Is a minimum water pressure required?
In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press.
What if the water supply delivers more than 3 bar?
In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage.
How many apples make how much juice?
On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press
Features a slotted screen which mirrors commercial press designs
Higher juice yield (65-70%) compared to other press models
Can be used with any domestic water supply that provides at least 36 psi of pressure
Easy to clean after use—simply spray down with a hose and towel dry
Made in Germany by Speidel
Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort.
This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made.
Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press.
Overall height is 33" and outlet height is 12". A press cycle for this unit averages around 35 minutes.
Includes:
Complete press assembly
Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier)
Plastic "spray-protection bag" to keep juice from squirting out
Fittings to connect garden hose
Instruction manual
Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use
1 Year Warranty on all parts!
FAQ:
Can the press be operated with air pressure?
No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage.
Is a minimum water pressure required?
In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press.
What if the water supply delivers more than 3 bar?
In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage.
How many apples make how much juice?
On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press
Features a slotted screen which mirrors commercial press designs
Higher juice yield (65-70%) compared to other press models
Can be used with any domestic water supply that provides at least 36 psi of pressure
Easy to clean after use—simply spray down with a hose and towel dry
Made in Germany by Speidel
Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort.
This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made.
Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press.
Overall height is 33" and outlet height is 12". A press cycle for this unit averages around 35 minutes.
Includes:
Complete press assembly
Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier)
Plastic "spray-protection bag" to keep juice from squirting out
Fittings to connect garden hose
Instruction manual
Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use
1 Year Warranty on all parts!
FAQ:
Can the press be operated with air pressure?
No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage.
Is a minimum water pressure required?
In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press.
What if the water supply delivers more than 3 bar?
In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage.
How many apples make how much juice?
On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press Features a slotted screen which mirrors commercial press designs Higher juice yield (65-70%) compared to other press models Can be used with any domestic water supply that provides at least 36 psi of pressure Easy to clean after use—simply spray down with a hose and towel dry Made in Germany by Speidel Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Insert bag and outer splash guard included. Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort. This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made. Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press. Overall height is 42" and basket height is 23.5". A press cycle averages around 45 minutes. Includes: Complete press assembly Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier) Plastic "spray-protection bag" to keep juice from squirting out Fittings to connect garden hose Instruction manual Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use 1 Year Warranty on all parts! Download the PDF FAQ: Can the press be operated with air pressure? No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage. Is a minimum water pressure required? In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press. What if the water supply delivers more than 3 bar? In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage. How many apples make how much juice? On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Expertly crafted fruit press made by the original manufacturer of the bladder press
Features a slotted screen which mirrors commercial press designs
Higher juice yield (65-70%) compared to other press models
Can be used with any domestic water supply that provides at least 36 psi of pressure
Easy to clean after use—simply spray down with a hose and towel dry
Made in Germany by Speidel
Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware, a recessed valve assembly (to reduce accidental breakage) and a stainless frame on the 180L model. Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort.
This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made
Overall height is 52" and basket height is 34". Press Cycles average around 60 minutes.
Base is 36" deep and 38" wide.
Includes:
Complete press assembly
Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier)
Plastic "spray-protection bag" to keep juice from squirting out
Fittings to connect garden hose
Instruction manual
Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use
1 Year Warranty on all parts!
FAQ:
Can the press be operated with air pressure?
No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage.
Is a minimum water pressure required?
In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press.
What if the water supply delivers more than 3 bar?
In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage.
How many apples make how much juice?
On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press Features a slotted screen which mirrors commercial press designs Higher juice yield (65-70%) compared to other press models Can be used with any domestic water supply that provides at least 36 psi of pressure Easy to clean after use—simply spray down with a hose and towel dry Made in Germany by Speidel Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Insert bag and outer splash guard included. Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort. This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made. Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press. Overall height is 35" and basket height is 18.5". A press cycle averages around 40 minutes. Please Note: Due to the size of the carton this wine press is packaged in, it ships as an oversized item, which is why the shipping weight below is listed as 75lb. In reality the press weighs closer to 35lb. Includes: Complete press assembly Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier) Plastic "spray-protection bag" to keep juice from squirting out Fittings to connect garden hose Instruction manual Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use 1 Year Warranty on all parts! Download the PDF FAQ: Can the press be operated with air pressure? No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage. Is a minimum water pressure required? In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press. What if the water supply delivers more than 3 bar? In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage. How many apples make how much juice? On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Monitor and track your fermentation from your computer or phone with Speidel's new Garspundmobil. The monitor sits on your Speidel airlock and measures temperature and counts the number of bubbles coming from your fermentation. It uses this information to show you how active your fermentation is and estimate the gravity.
Features:
Measures fermentation activity by counting the number of bubbles passing through your airlock
Measures temperature of your fermentation
Sends this information to MySpeidel wirelessly
Uses network standard: IEEE 802.11 b/g/n
Device's status is shown through a light inside the unit
USB cable included
MoreBeer! is proud to present our line of premium quality stainless steel tanks. Built in Germany by Speidel, the world-class traditions of German engineering and craftsmanship are reflected in these tanks. And, after examining tanks built by every major manufacturer worldwide, we can safely say that when it comes to features, quality and price, these tanks represent the very best value available in stainless steel beer storage. Safely store small volumes of beer. Convenient top hatch makes cleaning and oaking easy. Heavy duty sealing mechanism and thick gasket ensure an air tight seal. The inside is finished to Speidel quality standards. Bottom drain fittings are 1.5" Tri-Clamp. Conical tanks come standard with legs. Also this tank specifically is made to handle up to 1.2 bar (17.4 psi). Key Features Full Jacket - Fermenters are equipped with a jacket that covers all accessible areas of the tank. This will allow you to hook it into a glycol system (see our Kreyer Chilly45, GLY41) for complete temperature control! Included Options - Features 1.5" T.C. outlets (One complete drainage at the bottom of the cone, one in the middle for racking arm, one on top for blowoff/airlock), and also two welded DIN fittings. These are equipped with hardware at the factory, one has a sample valve; the other has a thermowell/thermometer combination. Interior Finish - Speidel tanks feature an ultra-smooth 2R rated interior surface which effectively means cleaning is too easy. Watch the Krausen wash right off! Weld Quality - Speidel's robotic-arm laser welders create flawless stainless to stainless junctions that look and feel more like a taped fabric seam than a traditional weld. Ultra high-quality welds leave no chance for residual product to harbor spoilage organisms. Warranty - Speidel-Behaelter, GMBH backs up each and every tank with an industry-leading 25 year warranty against defects in materials or workmanship. And, as a 5th generation manufacturer, you can be confident they'll be around to honor that warranty should the need arise. Thickness - Speidel tanks are on average around 25% thicker than Italian manufactured tanks of the same general capacity and dimensions. Complete Drainage Bottoms - Tanks are outfitted with conical, pocketed bottoms for total drainage, which maximizes product yield at rackings and makes cleaning a snap. Tri-Clamp Valve Ferrules - All Speidel tanks come configured for use with Tri-Clamp (TC) style valves and fittings. Other sizes and custom configurations are available at additional cost upon request. **Please Note: TC valves not included. Please inquire with your sales associate for pricing on TC valves and fittings. Features Full Volume of 625l (165 gal). Perfect for fermenting single batches on our 500l Braumeister Handles pressures up to 1.2 bar (17.4 psi) - use as a bright tank or unitank! 1.5" T.C. Drain, Racking Port, and Lid outlet. 8.5" Top hatch for easy cleaning and additions. 2 X DIN10 Fittings w/ Sample Valve and Thermowell/ Thermometer combo Dimensions: 32.25" D x 85" H (820mm D x 1661mm H) Please note: this tank does not include the 1.5" TC Tee with pressure gauge and valve pictured in the top right of the product photo. See our CONP775listed below under "You Might Also Need".
Premium quality laser-welded 304 stainless steel closed tank
Made in Germany by Speidel and backed by a 25-year warranty
Ideal for spirits and fermented beverages like wine, beer, cider, and kombucha.
Ultra-smooth 2R interior finish allows for easy cleaning with cold water
Outfitted with a 6-bar max cooling jacket for efficient glycol cooling
1.5” tri-clamp ports with two additional DIN ports for included thermometer/thermowell combo and sample valve
The top lid provides a convenient opening for additions and the legs provide easy access to the bottom ports
Vaulted complete drainage bottom for maximum product yield and easy cleaning
We are proud to present these FD storage tanks made of premium quality 304 stainless steel. Built in Germany by Speidel and sold exclusively in the USA by MoreWine! Pro for over 20 years, the world-class traditions of German engineering and craftsmanship are reflected in these tanks. And, after examining tanks built by every major manufacturer worldwide, we can safely say that when it comes to features, quality, and price, these tanks represent the very best value available in stainless steel beer storage.
Safely store small volumes of product in these beautiful tanks. The legs make accessing the ports easy and the convenient top hatch makes cleaning a dream when combined with the 2R interior finish. Heavy-duty sealing mechanism and gasket form a seal on top with a stainless steel lid equipped with a T.C. port for adding accessories or an airlock. The inside is finished to Speidel quality standards with flawless welds and a 2R finish.
The tanks will support a few PSI of pressure, however, they are not pressure-rated or designed to be used under pressure.
Tank Ports
Tanks feature 1.5" T.C. outlets (1 on bottom for complete drainage, one in middle for racking arm, one on top for blowoff/airlock), and also two welded DIN fittings. One DIN port is equipped with an included sample valve and the other has an included thermometer and thermowell combination. The cooling jackets have two 1” NPT ports.
Speidel Quality Features
Full Jacket - These tanks are equipped with a max cooling jacket rated to 6-bar. This will allow you to hook it into a glycol system for complete temperature control.
Interior Finish - Speidel tanks feature an ultra-smooth 2R interior surface which allows you to clean your tanks with cold water, without scrubbing. This saves significant labor costs.
Weld Quality - Speidel's robotic-arm laser welders create flawless stainless-to-stainless junctions that look and feel more like a taped fabric seam than a traditional weld. Ultra high-quality welds leave no chance for residual products to harbor spoilage organisms.
Warranty - Speidel and MoreWine! Pro back up each and every tank with an industry-leading 25-year warranty against defects in materials or workmanship.
Thickness - Speidel tanks are on average around 25% thicker than Italian-manufactured tanks of the same general capacity and dimensions.
Complete Drainage Bottoms - These tanks are outfitted with vaulted bottoms for total drainage, which maximizes product yield at racking and makes cleaning a snap.
Tank Features:
Full Volume of 240 L (63.4 gal)
Perfect for blending two barrels of wine
1.5" T.C. Drain, Racking Port, and Lid outlet
8.5" Top hatch for easy cleaning and additions
2 X DIN10 Fittings w/ Sample Valve and Thermowell/Thermometer combo
2 x 1" NPT Ports on the jacket
Tank Dimensions: 550mm D x 1524mm H (21.6" D x 60" H)
Premium quality laser-welded 304 stainless steel closed tank
Made in Germany by Speidel and backed by a 25-year warranty
Ideal for spirits and fermented beverages like wine, beer, cider, and kombucha.
Ultra-smooth 2R interior finish allows for easy cleaning with cold water
Outfitted with a 6-bar max cooling jacket for efficient glycol cooling
1.5” tri-clamp ports with two additional DIN ports for included thermometer/thermowell combo and sample valve
The top lid provides a convenient opening for additions and the legs provide easy access to the bottom ports
Vaulted complete drainage bottom for maximum product yield and easy cleaning
We are proud to present these FD storage tanks made of premium quality 304 stainless steel. Built in Germany by Speidel and sold exclusively in the USA by MoreWine! Pro for over 20 years, the world-class traditions of German engineering and craftsmanship are reflected in these tanks. And, after examining tanks built by every major manufacturer worldwide, we can safely say that when it comes to features, quality, and price, these tanks represent the very best value available in stainless steel beer storage.
Safely store small volumes of product in these beautiful tanks. The legs make accessing the ports easy and the convenient top hatch makes cleaning a dream when combined with the 2R interior finish. Heavy-duty sealing mechanism and gasket form a seal on top with a stainless steel lid equipped with a T.C. port for adding accessories or an airlock. The inside is finished to Speidel quality standards with flawless welds and a 2R finish.
The tanks will support a few PSI of pressure, however, they are not pressure-rated or designed to be used under pressure.
Tank Ports
Tanks feature 1.5" T.C. outlets (1 on bottom for complete drainage, one in middle for racking arm, one on top for blowoff/airlock), and also two welded DIN fittings. One DIN port is equipped with an included sample valve and the other has an included thermometer and thermowell combination. The cooling jackets have two 1” NPT ports.
Speidel Quality Features
Full Jacket - These tanks are equipped with a max cooling jacket rated to 6-bar. This will allow you to hook it into a glycol system for complete temperature control.
Interior Finish - Speidel tanks feature an ultra-smooth 2R interior surface which allows you to clean your tanks with cold water, without scrubbing. This saves significant labor costs.
Weld Quality - Speidel's robotic-arm laser welders create flawless stainless-to-stainless junctions that look and feel more like a taped fabric seam than a traditional weld. Ultra high-quality welds leave no chance for residual products to harbor spoilage organisms.
Warranty - Speidel and MoreWine! Pro back up each and every tank with an industry-leading 25-year warranty against defects in materials or workmanship.
Thickness - Speidel tanks are on average around 25% thicker than Italian-manufactured tanks of the same general capacity and dimensions.
Complete Drainage Bottoms - These tanks are outfitted with vaulted bottoms for total drainage, which maximizes product yield at racking and makes cleaning a snap.
Tank Features:
Full Volume of 525 L (138 gal)
1.5" T.C. Drain, Racking Port, and Lid outlet
8.5" Top hatch for easy cleaning and additions
2 X DIN10 Fittings w/ Sample Valve and Thermowell/ Thermometer combo
Tank Dimensions: 820mm D x 1466mm H (32.25" D x 57.7" H)
Premium quality laser-welded 304 stainless steel closed tank
Made in Germany by Speidel and backed by a 25-year warranty
Ideal for spirits and fermented beverages like wine, beer, cider, and kombucha.
Ultra-smooth 2R interior finish allows for easy cleaning with cold water
Outfitted with a 6-bar max cooling jacket for efficient glycol cooling
1.5” tri-clamp ports with two additional DIN ports for included thermometer/thermowell combo and sample valve
The top lid provides a convenient opening for additions and the legs provide easy access to the bottom ports
Vaulted complete drainage bottom for maximum product yield and easy cleaning
We are proud to present these FD storage tanks made of premium quality 304 stainless steel. Built in Germany by Speidel and sold exclusively in the USA by MoreWine! Pro for over 20 years, the world-class traditions of German engineering and craftsmanship are reflected in these tanks. And, after examining tanks built by every major manufacturer worldwide, we can safely say that when it comes to features, quality, and price, these tanks represent the very best value available in stainless steel beer storage.
Safely store small volumes of product in these beautiful tanks. The legs make accessing the ports easy and the convenient top hatch makes cleaning a dream when combined with the 2R interior finish. Heavy-duty sealing mechanism and gasket form a seal on top with a stainless steel lid equipped with a T.C. port for adding accessories or an airlock. The inside is finished to Speidel quality standards with flawless welds and a 2R finish.
The tanks will support a few PSI of pressure, however, they are not pressure-rated or designed to be used under pressure.
Tank Ports
Tanks feature 1.5" T.C. outlets (1 on bottom for complete drainage, one in middle for racking arm, one on top for blowoff/airlock), and also two welded DIN fittings. One DIN port is equipped with an included sample valve and the other has an included thermometer and thermowell combination. The cooling jackets have two 1” NPT ports.
Speidel Quality Features
Full Jacket - These tanks are equipped with a max cooling jacket rated to 6-bar. This will allow you to hook it into a glycol system for complete temperature control.
Interior Finish - Speidel tanks feature an ultra-smooth 2R interior surface which allows you to clean your tanks with cold water, without scrubbing. This saves significant labor costs.
Weld Quality - Speidel's robotic-arm laser welders create flawless stainless-to-stainless junctions that look and feel more like a taped fabric seam than a traditional weld. Ultra high-quality welds leave no chance for residual products to harbor spoilage organisms.
Warranty - Speidel and MoreWine! Pro back up each and every tank with an industry-leading 25-year warranty against defects in materials or workmanship.
Thickness - Speidel tanks are on average around 25% thicker than Italian-manufactured tanks of the same general capacity and dimensions.
Complete Drainage Bottoms - These tanks are outfitted with vaulted bottoms for total drainage, which maximizes product yield at racking and makes cleaning a snap.
Tank Features:
Full Volume of 625 L (165 gal)
1.5" T.C. Drain, Racking Port, and Lid outlet
8.5" Top hatch for easy cleaning and additions
2 X DIN10 Fittings w/ Sample Valve and Thermowell/Thermometer combo
Tank Dimensions: 820mm D x 1661mm H (32.25" D x 60" H)
Easy-to-operate, highly-efficient fruit crusher
Made from high-quality rust-free materials throughout
Optimum milling of apples and pears to provide the highest possible yield when juicing
2,200 lbs per hour processing capacity
Stainless steel, re-grindable, reversible, hardened blades
Made in Germany by Speidel
We have been offering the Speidel Apple & Pear Mill for nearly two decades and it continues to be our most popular crusher year after year. This fruit grinder impresses with its quality, functionality and safety. From the chute to the motor, this unit is made entirely in Germany. The body of the crusher is made from food-safe, high-quality PE plastic that provides extreme durability. The large funnel at the top makes feeding fruit quick and effortless while the integrated roller allows the unit to be moved and transported with ease. Cleanup is as simple as spraying down the funnel and blade assembly with water. The only maintenance the mill needs is occasionally sharpening the grinding blades.
Do you want optimum milling for pressing and fermenting your apples and pears for Cider?
If so, the Speidel Apple and Pear Mill is just right for you. It shreds apples and pears in an optimum manner; not too coarse, not too fine – exactly the right size of cut to guarantee you the highest possible yield when juicing (without fruit pulp in the juice) as well as speedy fermentation!
Simple to Operate
The Speidel Apple and Pear Mill is easy to use. Simply plug it in, switch it on and start feeding your apples or pears! It has a large feed-hopper to make it easy to fill in the fruit directly from the box. It can handle up to 2,200lb of fruit per hour. Cleaning is simple: just remove the feed hopper and spray off the appliance and the hopper with water.
Maintenance-Free
The Speidel Apple and Pear Mill is almost maintenance-free. Only the cutter blades should be sharpened from time to time.
Rust-Free for its Service Life
Hopper, motor block, cutter blades, apron, feet etc. are all made of high-quality rust-free materials requiring neither care nor any special treatment. No rust even after years of use.
Safety is a Top Priority
The Speidel Apple and Pear Mill complies with all applicable European Safety Standards (CE Sign). Additionally, the motor is equipped with a thermal overload switch. The feed hopper has both reach-in and switch-on protection. Polyethylene shield to protect the cutters and the motor against any unauthorized intervention and against splashing water.
Mills Ready for Pressing & Fermentation
No fruit pulp in the pressed fruit juice
Highest possible juice yield when pressing
Optimal conditions for fast, healthy fermentation
Specifications:
Feed hopper
Made of heavy-duty orange PE plastic (recyclable)
Lower part
Made of heavy-duty black PE plastic (recyclable)
Motor
220V 1-Phase, 50Hz, output 2.2 kW (3HP), speed 2,800 r/min
On / Off
Switch with lock-out feature
Connection
220V, 50Hz
Cutting Unit
Made of stainless steel, re-grindable, reversible, hardened blades
Other Info
Up to 2,200lb/hr; Rust-Free; All Parts Food-Safe
Height (in)
Length (in)
Width (in)
Discharge Height (in)
Weight (lb)
49.2
13.8
30.1
15
55lb
Supplied with a 7' power cord. You will need to wire on the correct 220v plug.
CE Certified
FAQ:
How much can be processed with the grinder in what amount of time?
The Speidel Apple & Pear Mill can process roughly 2,200 lbs of fruit per hour.
Why did the grinder suddenly switch off during operation?
Too much fruit has been loaded in, the grinder may be overheating and needs to cool down. Feed fruit more slowly.
The funnel is not seated correctly. The switch-on safety device is no longer actuated. Check the fit of the funnel and the setting of the tension locks.
Overload on the power line. Check the fuse.
What maintenance work must be carried out?
The unit is almost maintenance-free. Only the blades should be sharpened from time to time.
Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the unit with the appropriate plug.
Heavy-duty HDPE plastic fermentation and stoarge tank
Made from food-safe materials with extra thick walls to preserve the aroma of your beverage
Rotating plastic spigot eliminates the need to use an auto-siphon or racking arm to transfer liquid
Wide top port opening for easy cleaning
Airlock & stopper included
Made in Germany by Speidel
The future is here today, and the future is HDPE Fermentation & Storage Tanks from Speidel. Made in Germany from nothing but undyed and food-safe plastic, these tanks are produced with particularly thick walls which preserves the aroma and the alcohol for a markedly long time. The stable carrying handles have been tried and tested for decades and are extremely durable.
Are you tired of carboys? Hate siphoning to transfer? Wish you could ferment larger batches in a single container? Sick of lifting 50lbs by a small metal handle? Done with worrying about shattered glass, injury and lost product? Well then have we got the solution for you!
These heavy duty plastic tanks offer a fantastic fermentation & storage solution at a great price.
Key Features:
Heavy duty HDPE construction is durable and resists oxygen transfer. None of the risks of working with glass.
Small footprint and rectangular shape makes them easy to store - take better advantage of the space you have to dedicate to wine & beer making.
Built-in handles make these tanks easy to move, even when full.
Large lid opening makes them easy to clean by hand - say goodbye to your carboy brush!
All ports seal with gaskets and the vessel can be fully sealed for long-term storage.
Includes a spigot and oversized 2-piece Speidel airlock.
Designed and manufactured in Germany by Speidel, the makers of our legendary commercial wine tanks
26"L x 18"W x 26"H, 11 lbs
FAQ:
Can filled containers be carried by the handles?
Depending on the weight—barrels up to 30L are no problem—60L is the limit and should not be carried when completely full. The handles have a weight capacity of 30kg (66 lbs).
Is there an upper limit on the alcohol content of the stored liquid?
In principle, there is not. However, it should be noted that the higher the alcohol content, the faster the seals and, to a lesser extent, the tank itself will wear out.
Up to what temperature can the containers be used?
For short periods of time the containers can withstand temperatures of up to 80°C (176°F). This temperature should not be exceeded. For longer periods of time the containers can be used at temperatures up to 60°C (140°F).
Heavy-duty HDPE plastic fermentation and stoarge tank
Made from food-safe materials with extra thick walls to preserve the aroma of your beverage
Rotating plastic spigot eliminates the need to use an auto-siphon or racking arm to transfer liquid
Wide top port opening for easy cleaning
Airlock & stopper included
Made in Germany by Speidel
The future is here today, and the future is HDPE Fermentation & Storage Tanks from Speidel. Made in Germany from nothing but undyed and food-safe plastic, these tanks are produced with particularly thick walls which preserves the aroma and the alcohol for a markedly long time. The stable carrying handles have been tried and tested for decades and are extremely durable.
Are you tired of carboys? Hate siphoning to transfer? Wish you could ferment larger batches in a single container? Sick of lifting 50lbs by a small metal handle? Done with worrying about shattered glass, injury and lost product? Well then have we got the solution for you!
These heavy duty plastic tanks offer a fantastic fermentation & storage solution at a great price.
Key Features:
Heavy duty HDPE construction is durable and resists oxygen transfer. None of the risks of working with glass.
Small footprint and rectangular shape makes them easy to store - take better advantage of the space you have to dedicate to wine & beer making.
Large lid opening makes them easy to clean by hand - say goodbye to your carboy brush!
All ports seal with gaskets and the vessel can be fully sealed for long-term storage.
Includes a spigot and oversized 2-piece Speidel airlock.
Designed and manufactured in Germany by Speidel, the makers of our legendary commercial wine tanks
32"L x 22"W x 32"H, 19.84 lbs
FAQ:
Can filled containers be carried by the handles?
Depending on the weight—barrels up to 30L are no problem—60L is the limit and should not be carried when completely full. The handles have a weight capacity of 30kg (66 lbs).
Is there an upper limit on the alcohol content of the stored liquid?
In principle, there is not. However, it should be noted that the higher the alcohol content, the faster the seals and, to a lesser extent, the tank itself will wear out.
Up to what temperature can the containers be used?
For short periods of time the containers can withstand temperatures of up to 80°C (176°F). This temperature should not be exceeded. For longer periods of time the containers can be used at temperatures up to 60°C (140°F).
Heavy-duty HDPE plastic fermentation and stoarge tank
Made from food-safe materials with extra thick walls to preserve the aroma of your beverage
Rotating plastic spigot eliminates the need to use an auto-siphon or racking arm to transfer liquid
Wide top port opening for easy cleaning
Airlock & stopper included
Made in Germany by Speidel
The future is here today, and the future is HDPE Fermentation & Storage Tanks from Speidel. Made in Germany from nothing but undyed and food-safe plastic, these tanks are produced with particularly thick walls which preserves the aroma and the alcohol for a markedly long time. The stable carrying handles have been tried and tested for decades and are extremely durable.
Are you tired of carboys? Hate siphoning to transfer? Wish you could ferment larger batches in a single container? Sick of lifting 50lbs by a small metal handle? Done with worrying about shattered glass, injury and lost product? Well then have we got the solution for you!
These heavy duty plastic tanks offer a fantastic fermentation & storage solution at a great price.
Key Features:
Heavy duty HDPE construction is durable and resists oxygen transfer. None of the risks of working with glass.
Small footprint and rectangular shape makes them easy to store - take better advantage of the space you have to dedicate to wine & beer making.
Large lid opening makes them easy to clean by hand - say goodbye to your carboy brush!
All ports seal with gaskets and the vessel can be fully sealed for long-term storage.
Includes a spigot and oversized 2-piece Speidel airlock.
Designed and manufactured in Germany by Speidel, the makers of our legendary commercial wine tanks
36"L x 25"W x 36"H, 26.46 lbs
FAQ:
Can filled containers be carried by the handles?
Depending on the weight—barrels up to 30L are no problem—60L is the limit and should not be carried when completely full. The handles have a weight capacity of 30kg (66 lbs).
Is there an upper limit on the alcohol content of the stored liquid?
In principle, there is not. However, it should be noted that the higher the alcohol content, the faster the seals and, to a lesser extent, the tank itself will wear out.
Up to what temperature can the containers be used?
For short periods of time the containers can withstand temperatures of up to 80°C (176°F). This temperature should not be exceeded. For longer periods of time the containers can be used at temperatures up to 60°C (140°F).
Heavy-duty HDPE plastic fermentation and stoarge tank
Made from food-safe materials with extra thick walls to preserve the aroma of your beverage
Rotating plastic spigot eliminates the need to use an auto-siphon or racking arm to transfer liquid
Wide top port opening for easy cleaning
Airlock & stopper included
Made in Germany by Speidel
The future is here today, and the future is HDPE Fermentation & Storage Tanks from Speidel. Made in Germany from nothing but undyed and food-safe plastic, these tanks are produced with particularly thick walls which preserves the aroma and the alcohol for a markedly long time. The stable carrying handles have been tried and tested for decades and are extremely durable.
Are you tired of carboys? Hate siphoning to transfer? Wish you could ferment larger batches in a single container? Sick of lifting 50lbs by a small metal handle? Done with worrying about shattered glass, injury and lost product? Well then have we got the solution for you!
These heavy duty plastic tanks offer a fantastic fermentation & storage solution at a great price.
Key Features:
Heavy duty HDPE construction is durable and resists oxygen transfer. None of the risks of working with glass.
Small footprint and rectangular shape makes them easy to store - take better advantage of the space you have to dedicate to wine & beer making.
Large lid opening makes them easy to clean by hand - say goodbye to your carboy brush!
All ports seal with gaskets and the vessel can be fully sealed for long-term storage.
Designed and manufactured in Germany by Speidel, the makers of our legendary commercial wine tanks
500 L size has 2 racking ports, one equipped w/ a Spigot, one covered with a cap.
46"L x 28"W x 43"H, 46.3 lbs
FAQ:
Can filled containers be carried by the handles?
Depending on the weight—barrels up to 30L are no problem—60L is the limit and should not be carried when completely full. The handles have a weight capacity of 30kg (66 lbs).
Is there an upper limit on the alcohol content of the stored liquid?
In principle, there is not. However, it should be noted that the higher the alcohol content, the faster the seals and, to a lesser extent, the tank itself will wear out.
Up to what temperature can the containers be used?
For short periods of time the containers can withstand temperatures of up to 80°C (176°F). This temperature should not be exceeded. For longer periods of time the containers can be used at temperatures up to 60°C (140°F).
