Keep vegetal matter contained and out of your fermenter with the Hop Spider mesh filter
Sits directly in your boil kettle allowing hop oils to be directly infused into your wort
Kettle hanger can be bent and adjusted to dial in the height at which the filter sits inside your kettle
Holds up to 12 oz of hop pellets
Made from 304 stainless steel
The hop spider is stainless steel mesh hop filter that hangs from the the edge of your kettle. Up to 12 oz of hops are poured directly into the spider during the boil. Made from 304 stainless steel. The basket is 13.75 in (35cm) high with the opening at the top being 5.9 in (15cm) diameter and tapers down to a 3.9 in (10cm) diameter at the bottom. 0.4 mm aperture mesh.
Kegland Part Number: KL04688
Smooth, ribless design prevents yeast and bacteria buildup, making sanitation a breeze Punted bottom and conical top promote sediment collection and reduce oxidation during storage Extra-wide 4" mouth opening simplifies filling, additions, and cleaning Constructed from heavy-duty, virgin PET plastic without plasticizers Made with food-grade and BPA-free materials The Ported Fermonster is a brand new fermenter designed specifically for fermentation. MoreBeer! gave product feedback for over 2 years of development and we think they nailed the design. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization - no ribs or texture to collect yeast or bacteria. The large 7 gallon size was designed to provide ample space for fermentation and you'll find the molded in volume markers super handy for accurate filling. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center. Because they are made from virgin PET plastic they nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term. These ported versions come with our plastic spigot (FE347), allowing for easy racking and sampling! Made from heavy PET plastic, the same material used in 2 L soda bottles, which is nearly impermeable to oxygen penetration. Due to the thickness of the material and the overall geometry the Fermonster does not require ribs or dimples for stability. That results in a super smooth interior surface that reduces yeast and sediment buildup making it the easiest to clean, most sanitary PET carboy on the market. The huge 4" opening makes filling a breeze, and cleanup is as easy as wiping down the inside. The 7 gallon volume is a monster of a fermenter, reducing blowoff issues seen with standard 5 and 6 gallon carboys. Fermonsters are easily moved by hand or consider using our Carboy Carrier for even greater ease of use. These fermentors are completely air-tight and the lids sealed tight with an O-Ring. Additional O-Rings and Lids both with and without holes are available for purchase, see our You Might Also Need items below. Features: 4" wide mouth carboy - easy to clean! Ported version includes Spigot for easy racking Food grade PET plastic construction is nearly impermeable to oxygen penetration No hard to clean dimples or ribs Volume Markers at 5, 6, and 7 Gallons Punted bottom O-Ring and Lid with one hole is included (Fits #10 Stopper) Additional O-Rings and Lids available Weight: 1.5 lbs Temperature Limit: 140° F Height: 20.9 inches Diameter: 11.3 inches Completely taste and odor free Perfect for Beer, Wine, Cider, Mead, Kombucha or any other fermented beverage! Thick walls for better oxygen barrier.
Achieve consistent and optimal fermentation temperatures with the FermWrap Fermentation Heater. This flexible and easy-to-use unit wraps snugly around your fermenter, providing gentle and controlled heat. Use alone or simply plug into the 110V heatnig plug on most popular temp controllers
Provides gentle, even heating with 40 watts spread over almost two square feet
Keep your yeast happy and your ferment warm during those cold winter months with this flexible heater wrap! Don't be fooled by imitators and cheap knock-offs, this is the original FermWrap that has been produced by Fermentap for over a decade. Unlike those old heater belts, the FermWrap covers a wide area of your carboy or fermentation vessel, promoting an even heat distribution. Using tape to adhere, the FermWrap can be attached directly to your fermenter, or can be used to heat the space in a box (or refrigerator) that the fermenter is in. Depending on your configuration and insulation, you can increase the temperature of your ferment from 5-20°F. This differential can be increased by using the BrewBuilt™ Neoprene Carboy Sleeve. With 40 watts of heat spread over almost two square feet, it provides gentle, even heating. For more precise results, we recommend a temp controller and carboy thermowell. The controller will monitor the fermentation temp and only power on the FermWrap if the temperature drops below your set point. For the ultimate level of control, we recommend pairing it with the BrewBuilt CoolStix™ to provide cooling. With both accessories plugged into the temp controller, you'll get cooling or heating whenever you need it. Specs:
40 watts 115V 11" H x 25" W Item does not include carboy as pictured.
Kegland Part number: KL0625
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in late March.
The Inkbird dual stage temperature controller is an easy to use and economical controller that is perfect for home brewing. Inkbird controllers allow you to control both heating and cooling, and set independent differentials for each to keep the exact temperature you need.
The Ink bird ITC-308S controller performs many of the same functions as the Ranco or Johnson but at a more affordable price, making it a great alternative for temperature control. Aside from brewing uses, this is a great dual relay output temperature controller for cooking (use in a smoker or bbq), home growing (heat mats for seedlings, climate control), or any other DIY project you come up with!
Features:
Simple plug and play design with user friendly LED interface
Dual stage ITC-308 - control both heating and cooling
Adjustable Heating/Cooling differential
1000W max power
Celsius or Fahrenheit
High and low temperature and sensor fault alarms
Can control temperatures of -58° F through 210° F (-50° C - 99° C)
Body Dimensions: 5.5 in x 2.7 in x 1.3 in
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in early March.
Quickly clean kegs and fermenters while you tend to other tasks
High flow rate pump provides a powerful blast that coats the inside of the vessel
Use it for cleaning or sanitizing with your favorite solutions
15L bucket provides a much larger reservoir compared to other models
Everything included in the system neatly fits inside the bucket for easy storage
The Bucket Blaster is a convenient and effective system for cleaning and sanitizing kegs, carboys, and other brewing vessels. The beauty of the Bucket Blaster is that you can set it and forget it. Simply set up the keg washer basin with your cleaner or sanitizer, set your vessel over the jet nozzle, power up the pump and let the Bucket Blaster do the work while you tend to other tasks. Perfect for homebrew kegs, carboys, FermZillas, or bucket fermenters.
This unit comes with a 15L (3.9 gal) bucket, which doubles as a storage container when you are not using the system. Other keg washers come with a very small reservoir that make it a pain to move, as liquid spills over the sides easily and generally they just do not work as well. The Bucket Blaster's large 15L reservoir makes it much less likely for you to spill liquid on the floor, and since it can hold more cleaning solution, each cleaning cycle will be that much more effective.
Includes:
Submersible Pump - 2,000 L/hr
15L Bucket
Powerful Jet Nozzle
9.5 mm EVABarrier Tubing
Gray and Black Ball Lock Disconnects
Duotight fittings for all connections
Kegland Part Number: KL15905
Oxebar Mono is a lightweight 2-gallon keg with high oxygen barrier properties compared to standard PET plastic Add the Ball Lock Adapter Tapping Head to easily pressurize and dispense at home or on the go Lighter than traditional glass growlers. Easier and safer to transport Made from Nylon impregnated PET for superior oxygen barrier Wedge seals on the optional Tapping Head and Ball Lock Caps eliminate points of oxygen ingress found where rubber is traditionally used Lower total oxygen pickup compared to a standard corny keg lid seal This 2-gallon keg is lightweight, compact and has high oxygen barrier properties with 3x better (meaning less) gas transmission than traditional PET grades of plastic making it suitable for beer storage or other oxygen sensitive carbonated and non-carbonated beverages. This product is sold with the PCO38 cap, however if you would like to dispense this product through a draft system, we recommend the use of the Ball Lock Adapter Tapping Head. The tapping head is sold separately and allows you to attach standard ball lock disconnects and pressure relief valve to the top of the keg. What is Oxebar Mono Oxebar Mono is a PET polymer blend that utilizes several polymers blended together to significantly improve gas barrier properties. When compared with standard PET plastic, Oxebar Mono is able to reduce oxygen ingress and CO2 loss so your precious beverage is preserved and shelf life extended by 3x. We recommend this product for beer storage of up to 6 months. Dimensions: Diameter: 6.1" (155 mm) Height: 20.5" (520 mm) Pressure Rating: 58 psi (4 BAR) Temperature Rating: 113°F (45°C) KegLand Part Number: KL22347 NOTE: Oxebar kegs are marked with a manufacturer’s “expiry date”. This does not indicate that the keg is bad after this date; it simply indicates that a hydro test may be in order. 2 years after production and every 2 years after first use, it is recommended that the keg be hydro tested to ensure the tank is holding pressure. Hydro test instructions are available here. You will also need the KG520 Tapping Head and D1072 Green PRV to perform the test. If you do not plan to pressurize the keg, the test is not necessary.
Now a scale that you can use to measure large amounts of hops and grains at home! This is a great addition to any home brewery!
This Electronic Grain Scale is capable of weighing a full sack of grain, and then some. This benchtop unit has a 55lb capacity, lifetime warranty, and a host of helpful features.
Features:
Massive 55 lb (25 kg) capacity!
Optional Backlight Feature
Runs on 4 x C batteries or AC adaptor (included)
Large Weigh Platform 8" x 6.5"
Weighs in Pounds, Pounds:Ounces, Ounces, Kilograms, Grams
Dual Range Weigh Design:
0-2 lbs x 0.1oz/0-1kg x 2g
2-55 lbs x 0.5oz/1kg-25kg x 10g
Display is removable and attached to two foot cord for easy viewing of the display while using larger weighing vessels
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Smooth, ribless design prevents yeast and bacteria buildup, making sanitation a breeze Punted bottom and conical top promote sediment collection and reduce oxidation during storage Extra-wide 4" mouth opening simplifies filling, additions, and cleaning Constructed from heavy-duty, virgin PET plastic without plasticizers Made with food-grade and BPA-free materials The Ported Fermonster is a brand new fermenter designed specifically for fermentation. MoreBeer! gave product feedback for over 2 years of development and we think they nailed the design. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization - no ribs or texture to collect yeast or bacteria. The 6 gallon size is great for most fermentations, and the larger 7 gallon is available for even bigger beers. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center. Because they are made from virgin PET plastic they nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term. These ported versions come with our plastic spigot (FE347), allowing for easy racking and sampling! Made from heavy PET plastic, the same material used in 2 L soda bottles, which is nearly impermeable to oxygen penetration. Due to the thickness of the material and the overall geometry the Fermonster does not require ribs or dimples for stability. That results in a super smooth interior surface that reduces yeast and sediment buildup making it the easiest to clean, most sanitary PET carboy on the market. The huge 4" opening makes filling a breeze, and cleanup is as easy as wiping down the inside. Fermonsters are easily moved by hand or consider using our Carboy Carrier for even greater ease of use. These fermentors are completely air-tight and the lids sealed tight with an O-Ring. Additional O-Rings and Lids both with and without holes are available for purchase, see our You Might Also Need items below. Features: 4" wide mouth carboy - easy to clean! Ported version inlcudes spigot for easy racking Food grade PET plastic construction is nearly impermeable to oxygen penetration No hard to clean dimples or ribs Volume Markers at 5 and 6 Gallons Punted bottom for less sediment transfer during racking O-Ring and Lid with one hole is included (Fits #10 Stopper) Additional O-Rings and Lids available Weight: 1.5 lbs Temperature Limit: 140° F Height: 19.25 inches Diameter: 11.25 inches Completely taste and odor free Perfect for Beer, Wine, Cider, Mead, Kombucha or any other fermented beverage! Thick walls for better oxygen barrier.
Filter your tap water and eliminate that no-win decision of "should I buy expensive bottled water or use the chlorinated water from the tap." This water filter kit features a 10" carbon block filter that removes all chlorine and organic flavor. Kit includes 10" housing, one carbon block filter, garden hose attachment, barbed fittings and 6' of 3/8" vinyl tubing. The carbon block should be replaced after filtering approximately 800 gallons of water or after 1 year of use, whichever comes first. Filter should be disassembled and stored dry when not in use.
NOTE: This product should not be used in hot water applications. Cold water only!
This product includes a carbon filter and is designed to filter water only (Carbon filters should not be used to filter beer or wine).
This magnetic drive pump is a perfect pump for your brew system. Use it to move hot wort in an all-grain system and also to transfer wort from boil kettle to fermenter. The housing of the unit is made from tough, food grade food-grade heat-resistant SPS. The magnetic drive allows you to slow down the flow without damaging the pump. This pump is not self priming so do not run the pump dry. The pump head can be rotated in 60-degree increments, allowing for 6 different pump head orientations. Optional stainless steel pump head upgrades available—standard stainless center inlet head or stainless inline tri-clamp head. Want More! power? Check out this pump's bigger brother, the 60-Watt MKII. Features: 110v/60hz Max Head: 11.15 ft. (3.4 m) Max Flow: 5 Gal/min (19L/min) 1/2" BSP fittings Rotatable pump head Max temperature - 248 F/ 120 C Water resistant (not proof!) casing Kegland Part Number: KL05470
Smooth, ribless design prevents yeast and bacteria buildup, making sanitation a breeze Punted bottom and conical top promote sediment collection and reduce oxidation during storage Extra-wide 4" mouth opening simplifies filling, additions, and cleaning Constructed from heavy-duty, virgin PET plastic without plasticizers Made with food-grade and BPA-free materials The Fermonster is a brand new fermenter designed specifically for fermentation. MoreBeer! gave product feedback for over 2 years of development and we think they nailed the design. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization - no ribs or texture to collect yeast or bacteria. The large 7 gallon size was designed to provide ample space for fermentation and you'll find the molded in volume markers super handy for accurate filling. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center. Because they are made from virgin PET plastic they nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term. Made from heavy PET plastic, the same material used in 2 L soda bottles, which is nearly impermeable to oxygen penetration. Due to the thickness of the material and the overall geometry the Fermonster does not require ribs or dimples for stability. That results in a super smooth interior surface that reduces yeast and sediment buildup making it the easiest to clean, most sanitary PET carboy on the market. The huge 4" opening makes filling a breeze, and cleanup is as easy as wiping down the inside. The 7 gallon volume is a monster of a fermenter, reducing blowoff issues seen with standard 5 and 6 gallon carboys. Fermonsters are easily moved by hand or consider using our Carboy Carrier for even greater ease of use. These fermentors are completely air-tight and the lids sealed tight with an O-Ring. Additional O-Rings and Lids both with and without holes are available for purchase, see our You Might Also Need items below. Features: 4" inner diameter wide mouth carboy - easy to clean! Food grade PET plastic construction is nearly impermeable to oxygen penetration No hard to clean dimples or ribs Volume Markers at 5, 6, and 7 Gallons Punted bottom O-Ring and Lid with one hole is included (Fits #10 Stopper) Additional O-Rings and Lids available Weight: 1.5 lbs Temperature Limit: 140° F Height: 20.9 inches Diameter: 11.3 inches Completely taste and odor free Perfect for Beer, Wine, Cider, Mead, Kombucha or any other fermented beverage! Thick walls for better oxygen barrier.
If you have spent uncounted hours washing and sanitizing bottles on bottling day, then you know what a drag that can be. Save time and simplify your life by making this tool a regular part of your bottling process.
Simply add some sanitizing solution the the clear dish section of the injector, then place a bottle upside down one the white nozzle and pump it a few times to spray sanitizer inside the bottle. The nozzle provides the correct spray pressure and coverage to fully coat the inside of the bottle in just a few pumps.
Able to be installed on top of our Ferrari brand rotating bottle trees (B510 or B517), or used separately on the countertop. It only takes a few minutes to sanitize 2 cases of bottles, letting you get on with bottling and then the rest of your day!
Please Note: Does not fit other brand bottle trees or on the Ferrari fixed based tree with handle (B518).
Automatically release pressure inside your fermenter during pressure fermentations Regulate beer flow during pressurized transfers from fermenter to keg Built-in pressure gauge for easy reference when adjusting the spunding valve Pressure gauge is interchangeable—swap to different pressure ranges that better suit your application Diaphragm spunding valves offer higher accuracy compared to spring & poppet spunding valves Comes complete with Duotight ball lock QD and rigid joiner With this complete kit you'll be ready to use the BlowTie 2 Spunding Valve right out of the box. The BlowTie is used to release excess pressure on a pressurized fermenter or from a receiving keg during pressure transfers. This diaphragm spunding valve is much more accurate than the spring and poppet style, and works much better at lower pressures. This version of the Spunding Valve Kit includes the Duotight Ball Lock QD which allows you to attach the BlowTie directly to the QD via the 8 mm rigid joiner. The BlowTie 2 can also be upgraded with a Digital Mini Pressure Gauge. Pressure Fermentation Pressure fermentation is becoming more and more popular at the homebrew level, but in order to do it safely and accurately, you need a way to release excess pressure. You'll pressurize your vessel to your desired psi, but once fermentation begins and those hungry, active yeast start creating CO2, the pressure inside the vessel will increase. Attach a spunding valve and set it to your desired pressure, and it will blow off when the pressure gets to high and close up again when it's back to your desired psi. Pressure Transfers Even if you don't have a pressurizable fermenter, you may have done pressure transfers from keg to keg during filtering or after fining. During pressure transfers, it's a good idea to have a bit of head pressure in the receiving keg, especially if you're transferring beer that is already carbonated. Having a spunding valve in place will allow you to consistently control the head pressure and give you more consistent results, without losing carbonation in the process. Diaphragm vs. Poppet With the poppet style spunding valve, a spring pushes against a poppet to keep the valve closed. When the poppet lifts up to open, the surface area the gas pushes against becomes larger, and the spring has to work harder to push the poppet down and reseal the valve. This can lead to more gas being released than intended, and the remaining pressure in your vessel may be at a lower psi than your spunding valve’s set psi. Instead of a poppet, the spring inside the BlowTie pushes against a diaphragm, which has an immensely larger surface area. This means the surface area that the gas pushes against while the diaphragm is closed is significantly closer to the surface area it pushes against when the diaphragm is open. This leads to higher accuracy, and the remaining pressure after excess gas is released will be much closer to your set blow off pressure. Kit Includes: BlowTie 2 w/ Integrated Pressure Gauge (0-15 psi) 8 mm Duotight Gray Ball Lock Disconnect 8 mm OD Rigid Plastic Joiner
The Deluxe Yeast Starter Kit will have you making top shelf yeast starters right out of the box. Yeast starters offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer! Any beer will benefit from a yeast starter, but they're especially recommended for high gravity beers and cold fermenting lagers.
This kit includes step-by-step instructions for making a 2L starter, as well as some fantastic upgrades that set it apart from our standard Y320 starter kit. Once you've prepared the starter, sanitize and drop in the stir bar, install the foam stopper, and place the flask on the magnetic stir plate. Turn the dial up until a shallow vortex forms.
Magnetic Stir Plate
A stir plate will greatly improve the quality of your yeast starter by providing continuous aeration. Yeast need oxygen to produce sterols and multiply. When all the available oxygen is used up the yeast will stop reproducing. Using a stir plate will ensure that your yeast have all the oxygen they could ever want and they'll be able to reproduce as much as possible.
Foam Stopper
Many yeast starter kits include a rubber stopper and airlock, but we believe a foam stopper is the clear choice. The foam stopper will allow air to flow freely into your flask while keeping pesky bugs and other contaminants out. Simply spray or dunk the stopper in sanitizer before installing it. If you're going to store the starter for a couple days after its finished, remove the foam stopper and cover the flask with sanitized aluminum foil.
Foam Axe
Foam Axe from CellarScience® is a uniquely formulated anti-foaming agent which reduces surface tension so bubbles are Axed before they can form. Foam Axe can be used in the kettle to help prevent boil-overs and works great in your fermenter or starter flask to reduce Krausen—stopping your viable yeast from fermenting out the top of your vessel. Just one drop in your flask is all you need.
Flask Marker
This wax pencil is used for writing on glass surfaces and washes off easily. Great for labeling and writing notes on your yeast starter.
Kit Includes:
2000 mL Erlenmeyer flask (student grade)
Magnetic Stir Plate (stir bar included)
Foam Stopper
1/2 lb Dried Malt Extract
1 oz Fermaid K yeast nutrient
1 oz Foam Axe foam control
Flask Marker wax pencil
In the lab world, these flasks are known as "Student Grade". A great flask for making yeast starters! (Student grade is not the highest grade flasks and will have minor defects)
Modeled after the most popular Mexican-style lager in the U.S., Corona Extra. Light, crisp, and refreshing
Includes 100% Galena hops
Estimated ABV: 4.7%
Estimated IBUs: 15
Makes 5 gallons of finished beer
Sometimes you just want a reliable, simple beer that you know will quench your thirst. Our Reina del Sol Lager is modeled after the most popular Mexican-style lager in the U.S., Corona Extra. Whether you're relaxing under the sun on a pool day or getting beat down by merciless rays on a chore day, you can always count on this crisp, refreshing Mexican Cerveza to cool you off. In that fashion, we designed a straightforward recipe that consists of Pilsner malt, flaked corn and a scoop of Carapils with two dashes of Galena hops to provide just a kiss of bitterness.
To make it a true to form cerveza, ferment cold with a Mexican yeast strain like CellarScience® BAJA. Originally developed and popularized by the Modelo Group, this Mexican yeast strain produces clean lagers and finishes dry.
Makes 5 gallons
Estimated Original Gravity: 1.044-49
SRM (Color Range): 3
IBUs: 15
Estimated Alcohol Percentage: 4.7%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
The beer filter gets installed inline between two ball lock Cornelius kegs using CO2 pressure to push the beer out of the full keg through the filter and into the clean keg. This kit is designed to filter out particles down to 1 micron, which is considered fine filtration. At one micron the beer will be clear after filtration provided you do not have a starch haze. Filtering also accelerates the conditioning process to just a few days. Most of our customers who use the filtering kit find that they; keg beer, chill it overnight, filter the next day, carbonate, and are drinking clear beer in a couple days. For those who want to bottle beer without sediment, filtering combined with the use of a counter pressure bottle filler will allow you to put crystal clear, carbonated beer into bottle. The beer filtering kit comes with one 10" filter housing, a 1 micron 10" spun poly sediment filter, fittings for connection to the filter housing, 3' of beverage line, clamps, and two beverage out ball lock quick disconnects.
Spun-polypropylene filters are disposable filters and cannot be cleaned and used more than once. However, you can filter multiple kegs with one filter. 3 micron will remove most yeast, and 1 micron filtration will remove almost all yeast. All filters are rated nominal (will filter out 80-85% of matter at given rating). Temperature rated to 125°F.
Add this neoprene jacket to your Gen 4 BrewZilla to speed up heating!
Heating is 10% faster and heat loss from the boiler is reduced by 50%
Remove the jacket after the boil to speed up chilling
Thick, insulating neoprene is secured to the boiler body with a sewn-on hook and loop fastener strap
Sparge arm sleeve included to reduce heat loss during mash recirculation
Add some insulation to your BrewZilla to get better boils! This neoprene jacket will help keep the heat in for quicker and more vigorous boils. Slap it on to speed up heating; take it off to speed up chilling. Also includes a neoprene sleeve for the recirculation arm to reduce heat loss during the mash.
This jacket will fit Gen 4 BrewZilla models. It is not compatible with older generations of BrewZillas and DigiBoils due to where the cutouts on the jacket are located.
Features:
10% faster heat up time
50% less heat loss from boiler
Fits the 35L BrewZilla Gen 4
Made from 8 mm thick neoprene which is easy to wash after use
KegLand Part Number: KL24365
Yeast starters offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer!
You may be wondering how to make a yeast starter. Well, lucky for you this kit contains everything you need for making your own yeast starter right out of the box, including step-by-step instructions!
This is the most common size used to make yeast starters using liquid yeast, great for higher alcohol beer and cold fermented lagers.
In the lab world, these flasks are known as "Student Grade," meaning there may be some cosmetic flaws in the glass, and the volume measurements are approximate due to variations in the thickness of the glass walls of the flask. This makes it a great flask for making yeast starters--at a great price!
We do not recommend the use of an electric element with these flasks. If this cannot be avoided, we suggest using a larger pot as a hot water bath on the stove.
Instead of diffusing pure oxygen into your wort this system uses filtered air. The included air-pump pushes air through an inline sanitary filter which is then dispersed into the wort through our two micron threaded stainless steel diffusion stone. The advantage of an aeration system is that you never have to buy replacement oxygen tanks. The down side is that aeration takes longer than oxygenation. Because the atmosphere is only about 20% oxygen, the diffusion stone must be left running in the wort for approximately 30–120 minutes (however even 5 minutes of aeration is better than shaking the carboy.) There is no concern of contamination during this period, however you do have to monitor the fermenter periodically for possible over foaming. While you are brewing, this system can also be used to pre-fill fermenters with sanitary air. Replacement filters, FIL90, which need replacement every few years, are available for $4.99.
About the inline filters: There are two sides to the filter - an "in" and an "out". The direction you use doesn't matter, however, you want to take note of which way you first push air through it and always keep it that way. There is an arrow on the edge of the filter housing that we use to keep the air flow going one direction when using it. The filter should never get wet, so don't try and sanitize it by dunking it in sanitizer. If you want to clean the outside of it, use Alpet D2 (CL60). To store the filter, use a little tinfoil on the "Out" of the filter and store in a zip-lock bag.
The stone is attached to semirigid polyethylene tubing temp rated from -40°F to 140°F.
Our most affordable brewing kit! Includes the most necessary items you'll need to make your first beer A great starter kit choice if you already have a 2.5-3 gallon pot at home Measuring & testing equipment included to track fermentation temperature and alcohol production Includes cleaning equipment and sanitizer so you'll be ready for your first brew and the next!
Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Our Homebrewing Starter Kit gets you started in homebrewing at a very affordable price. It is also the simplest system to use. Anyone can follow the step-by-step directions and produce truly great beer with the first batch! This upgradeable system is designed around two, food-grade plastic buckets which feature our handy Sediment Block Spigots for quick and easy liquid transfers. After performing the Brew Day boil process, the first bucket is used to ferment the beer for two weeks. It's then transfered into the second bucket at bottling time, and out of that bucket into your bottles. This Kit Includes: Food Grade Plastic Six Gallon Ferrmenter with spigot, stopper and airlock Food Grade Bottling Bucket with spigot Mesh bags for steeping grain and hops on Brew Day Thermometer for easy termperature managment Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper 50 Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing You Will Also Need: A Brewing Kettle A Beer Ingredient Kit for each batch you brew (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System to package your beer
Mark’s Mark II Keg Washer™ is designed to clean and sanitize large vessels like cornelius kegs and carboys. This keg cleaner is also intended to provide a sanitation container for miscellaneous items such as airlocks, thermometers, tubing, keg fittings, and more.
Quiet, Fun, & Easy to Use
Very quiet when in use and most importantly speeds up the process of cleaning and sanitizing.
Light in weight. Easy to store.
Cleans Kegs
This keg washer cleans and sanitizes a cornelius keg without having to take apart the ball lock fittings, poppets, and dip tubes. You can clean the keg and the dip tube simultaneously using the T adapter.
Cleans Tubing Too
Cleans tube separately utilizing the pump with the additional barb fittings included.
Cleans Parts
Reservoir holds 1.25 gallons of water making it easy to fill and empty with sanitizer.
Saves water and sanitizer.
The keg washer does not have an on/off switch, you can plug it directly into a wall outlet to operate the pump or plug it into an outlet that is controlled by a switch. Never leave the keg washer unattended when in use.
When in use, fill the keg washer up to about 1 inch under the brim. The pump is not self priming, so always make sure the basin is full of water before plugging in the pump.
Owner's Manual is included. Please read thoroughly before using. Dimensions of the inside of the washer's reservoir are: 6"L x 12"W x 4"D.
Please Note: Product does not include the bucket, carboy, or keg pictured above for display purposes.
The pump specs are:
520 GPH
120 Volts AC
40 watts
Ceramic shaft, impeller
In a traditional wort chiller, the coils rest on the bottom of the pot and the hot wort on top takes a very long time to reach them, making the entire process time consuming and inefficient. Our original, simple innovation for the Immersion Wort Chiller from MoreBeer! is to move the coils right to the top where the majority of the heat is. This promises to give you the fastest heat exchange possible, to cool your wort down more efficiently and to get your brew into the fermenter as quickly and cleanly as possible. There is also no need to stir during chilling which reduces contamination and allows your trub and spent hops to settle to the bottom of your kettle. The connection feeds on our chillers our bent out down at an angle so that if there is any dripping at the copper/vinyl connection point it drips out of the kettle and not back into your beer. Also works perfect with a kettle that features a notched lid. Made in the USA in our metal shop. Specs: 25' of 3/8" copper tubing 8' of vinyl tubing at both the inlet and the outlet Female garden hose adapter fitting for easy use with a garden hose spigot 10" diameter, 8" to the top coil, 15" to the bend to go over the lip of the kettle This chiller also comes in a water efficient version that uses less water.
A classic West Coast IPA modeled after Sierra Nevada's Celebration. Balanced malt character, deep reddish color and plenty of hop bitterness
Includes Chinook, Cascade, and Centennial hops
Estimated ABV: 6.6%
Estimated IBUs: 64
Makes 5 gallons of finished beer
There are certain beers that you can't help but associate with a specific time of year, and there might be no better example than Sierra Nevada's Celebration IPA. As the year begins to wind down and we enter the holiday season, our eyes instinctively start scanning the shelves for those striking red labels. Once you've enjoyed that first pint of Sierra's signature seasonal release, it's hard to resist leaning into the holiday spirit. Sierra brews this recipe every year with their most recent haul of fresh, hand-selected hops, making each release slightly unique to past iterations. Even though our clone kit doesn't contain fresh hops, we strived to make a recipe that celebrates the character of Cascade, Centennial, and Chinook hops with heaps of citrus, piney, and floral notes.
Our Holiday Hops kit is a classic West Coast IPA with a distinct, but balanced malt character, deep reddish color and plenty of hop bitterness to match the bite of winter weather. Cascade, Centennial, and Chinook hops are employed up and down the brew schedule, from the top of the 90-minute boil to the final dry hop addition days before packaging. We highly recommend using a Chico yeast strain for fermentation—it's a Sierra Nevada ale recipe after all!
Makes 5 gallons
Estimated Original Gravity: 1.061-66
SRM (Color Range): 12
IBUs: 64
Estimated Alcohol Percentage: 6.6%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
The Artisan Hops® Hop Shot is an easy way to boost IBUs without adding vegetal matter to your beer. This CO2 hop extract is a blend of Cascade and Willamette hops, which will impart a slight citrus, fruity character to your beer. 1 mL boiled in 5 gallons of 1.050 wort for 60 minutes will add approximately 7 IBUs.
Add to boiling wort only. We recommend softening the extract before use. Place the syringe in a warm glass of water at the beginning of your brew day, or create a slurry by adding the extract directly to a small amount of pre-boiled water.
10 mL syringe
68% Cascade
32% Willamette
Citrus, Fruity
Store in the refrigerator between uses.
Transfer beer or wine between vessels without the hassle of starting a siphon Place your receiving vessel side-by-side or even above the transferring vessel Perfect for transferring between primary and secondary fermenter, or from fermenter to bottling bucket or keg Eliminate excess oxygen exposure caused by hand-pumping or blowing into a carboy hood to start a siphon The Super Sucker transfer pump is the quickest, most hassle-free solution to moving beer or wine between vessels. Rack from primary fermenter to secondary or from carboy to keg without the excess oxygen exposure that results from hand-pumping a siphon or blowing into a carboy hood. Simply run transfer tubing from a racking cane to the pump and then to your receiving vessel, flip the switch, and let the Super Sucker do the work while you kick back and enjoy a cold beverage. With the Super Sucker you don't need gravity or CO2 pressure to move liquid around. Thanks to the pump's considerable max lift height, you can leave your heavy, full fermenter on the ground and place the receiving keg or carboy side-by-side or even above the fermenter on a countertop. The 10 mm barbed inlet and outlet are perfect for use with 3/8" ID tubing. We recommend using our Racking Cane Siphon Kit plus 5 ft. of 3/8" vinyl tubing. Secure pump connections with butterfly hose clamps for easy set up and break down. Features: Self-Priming 10 mm Barbed Inlet/Outlet On/Off Switch Max Flow: 1.12 Gal/min Suction: 5 in. Max Lift: 150 in. (12.5 ft.) Maximum Temperature: 140°F Pressure: 90 psi Voltage: 12V DC (3.5A)
Makes managing sanitized bottles for a whole batch easy, and lets you get the bottling mess out of the kitchen--no more using the dishwasher rack to hold sanitized bottles.
The Rotating Bottle Tree holds 45 bottles. It will simplify the bottling process. Just rinse the bottles out well after use and store upside down on the bottle tree where they remain clean. When you want to bottle, use the optional Sanitized Injector (B520) to spray sanitizing solution, such as Star San or SaniClean, into the bottles to sanitize. Wait 1 minute and bottle. You can also do the sanitizing ahead of time and let the bottles air dry upside down.
Made by Ferrari Group in Italy.
Completely impervious to oxygen and sunlight and made from 304 stainless steel, this growler is one of the best storage options for beer. This growler comes with a double wall vacuum insulation keeping your delicious beer cold for hours. The spring wired lid makes this growler capable of holding up to 30 psi. This is a smokin deal when compared to other double wall growlers. Dimensions: 4.75 in. Diameter x 12 in. Height; Holds 2L or 67 oz Draft Kit is out now! Kegland Part number: KL04282
Smooth, ribless design prevents yeast and bacteria buildup, making sanitation a breeze Punted bottom and conical top promote sediment collection and reduce oxidation during storage Extra-wide 4" mouth opening simplifies filling, additions, and cleaning Constructed from heavy-duty, virgin PET plastic without plasticizers Made with food-grade and BPA-free materials The Fermonster is a brand new fermenter designed specifically for fermentation. MoreBeer! gave product feedback for over 2 years of development and we think they nailed the design. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization - no ribs or texture to collect yeast or bacteria. The 6 gallon size is great for most fermentations, and the larger 7 gallon is available for even bigger beers. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center. Because they are made from virgin PET plastic they nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term. Made from heavy PET plastic, the same material used in 2 L soda bottles, which is nearly impermeable to oxygen penetration. Due to the thicknes of the material and the overall geometry the Fermonster does not require ribs or dimples for stability. That results in a super smooth interior surface that reduces yeast and sediment buildup making it the easiest to clean, most sanitary PET carboy on the market. The huge 4" opening makes filling a breeze, and cleanup is as easy as wiping down the inside. Fermonsters are easily moved by hand or consider using our Carboy Carrier for even greater ease of use. These fermentors are completely air-tight and the lids sealed tight with an O-Ring. Additional O-Rings and Lids both with and without holes are available for purchase, see our You Might Also Need items below. Features: 4" wide mouth carboy - easy to clean! Food grade PET plastic construction is nearly impermeable to oxygen penetration No hard to clean dimples or ribs Volume Markers at 5 and 6 Gallons Punted bottom O-Ring and Lid with one hole is included (Fits #10 Stopper) Additional O-Rings and Lids available Weight: 1.5 lbs Temperature Limit: 140° F Height: 19.25 inches Diameter: 11.25 inches Completely taste and odor free Perfect for Beer, Wine, Cider, Mead, Kombucha or any other fermented beverage! Thick walls for better oxygen barrier.
Our single-hop Hazy IPA series dedicated to expressing the newest hops when they hit the scene Includes 100% Nectaron® hops from boil, to whirlpool, to dry hopping Nectaron® Flavor/Aroma: Grapefruit, peach, pineapple Estimated ABV: 6.7% Estimated IBUs: 32 Makes 5 gallons of finished beer Heavenly Haze is our series of single-hop Hazy IPAs. Whenever a hip new hop hits the scene, we're as excited to brew with it as you are! We developed Heavenly Haze to use a straight-forward hazy IPA malt bill as a base that's shared between all Heavenly Haze recipe kits—the only thing that changes is your hop of choice! This allows you to really zero in on the different flavors and aromas of one particular hop, and it's how we recommend experiencing a new hop you haven't brewed with before. We'll continue to expand our Heavenly Haze series to include newly released hops that are perfect for NEIPAs, as well as circle back to include some of our favorite hazy hops that have long been available. Nectaron® is a dual purpose hop with intense notes of grapefruit, peach, and pineapple. Well suited for all hop forward styles including IPAs, New England IPAs, and Hazy Pale Ales. A triploid aroma type, developed in collaboration with New Zealand’s Plant & Food Research. Nectaron® Brand HORT4337 is a full sister to Waimea. Makes 5 gallons Estimated Original Gravity: 1.061-66 SRM (Color Range): 4-5 IBUs: 32 Estimated Alcohol Percentage: 6.7% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts. Nectaron® is a trademark owned by New Zealand Hops Limited Company
Modeled after the most popular Mexican-style lager in the U.S., Corona Extra. Light, crisp, and refreshing
Includes 100% Galena hops
Estimated ABV: 4.7%
Estimated IBUs: 15
Makes 5 gallons of finished beer
Sometimes you just want a reliable, simple beer that you know will quench your thirst. Our Reina del Sol Lager is modeled after the most popular Mexican-style lager in the U.S., Corona Extra. Whether you're relaxing under the sun on a pool day or getting beat down by merciless rays on a chore day, you can always count on this crisp, refreshing Mexican Cerveza to cool you off. In that fashion, we designed a straightforward recipe that consists of Pilsner malt extract, flaked corn and a scoop of Carapils with two dashes of Galena hops to provide just a kiss of bitterness.
To make it a true to form cerveza, ferment cold with a Mexican yeast strain like CellarScience® BAJA. Originally developed and popularized by the Modelo Group, this Mexican yeast strain produces clean lagers and finishes dry.
Makes 5 gallons
Estimated Original Gravity: 1.044-49
SRM (Color Range): 3
IBUs: 15
Estimated Alcohol Percentage: 4.7%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Keep track of everything on brew day with this handy brewing journal. This journal will keep all of your brewing notes organized and professional. Good brewing notes make good beers. Bound with recycled cardboard, this journal is a compact 5 in. x 7 in.
A simple, low cost pH meter eliminates the guesswork of using pH strips.
Simple 1-point calibration, accuracy to 0.1 pH units, and a pH 0-14 range make this tester incredibly easy to live with. No more guessing at your mash pH!
Includes calibration screwdriver, batteries and user manual.
Milwaukee Part Number: pH600AQ
Add this neoprene jacket to your Gen 4 BrewZilla to speed up heating!
Heating is 10% faster and heat loss from the boiler is reduced by 50%
Remove the jacket after the boil to speed up chilling
Thick, insulating neoprene is secured to the boiler body with a sewn-on hook and loop fastener strap
Sparge arm sleeve included to reduce heat loss during mash recirculation
Add some insulation to your BrewZilla to get better boils! This neoprene jacket will help keep the heat in for quicker and more vigorous boils. Slap it on to speed up heating; take it off to speed up chilling. Also includes a neoprene sleeve for the recirculation arm to reduce heat loss during the mash.
This jacket will fit Gen 4 BrewZilla models. It is not compatible with older generations of BrewZillas and DigiBoils due to where the cutouts on the jacket are located.
Features:
10% faster heat up time
50% less heat loss from boiler
Fits the 65L BrewZilla Gen 4
Made from 8 mm thick neoprene which is easy to wash after use
KegLand Part Number: KL24372
Control your fermentation temperatures with Cool Brewing's simple, yet innovative, insulated fermentation bag. This is the 2nd generation Cool Brew bag, which has made cold fermentations even easier! Fermenting your homebrew at the right temperature is one of the critical factors in making good beer. Let the temperature get too warm, and your beer will taste 'rough' as the soft malt and vibrant hop flavors dissapear! Typically an advanced homebrewer would want to get a spare refrigerator or even a MoreBeer! Cooled Conical to control fermentation temperatures, both those options either take up a lot of space or can cost a fair amount of money. The Cool Brewing Bag allows the apartment brewer, those who have space constraints, or the brewer on a budget a great option to control fermentation temperature and make great beer. Cool Brewing's Fermentation Cooler is designed specifically to accommodate standard 6.5, 6 or 5 gallon fermenter. You freeze a 2 liter soda bottle with water, or similar, and place in the fermentation bag with your fermenting carboy. Also works great with the Ss BrewTech Brew Buckets! The typical desired ale fermentation range is on average around 62-72° F. For a typical 5 gallon batch (1) frozen 2-liter bottle should lower wort temperature around 5 degrees, while using (2) 2-liter bottles will lower wort temperature around 11 degrees for 24-36 hours. Of course your exact results might vary but you can adjust the amount of ice you use as you go. The manufacturer has found they can cool the wort temperature up to around a 30-35° drop from ambient room temperature. On the flipside, add a Fermwrap and temperature controller to the setup, and you've got a heated fermentation temperature accurate to within 1° F! The Cool Brewing Fermentation Cooler is sealed, insulated and 100% waterproof so it will efficiently and neatly keep your temperatures in check. When you’re done, the Cool Brewing Fermentation Cooler easily folds up for storage until the next brew day! Cool Brew Features: Up to twice as efficient and cleaner then homemade swamp coolers
Much less expensive than custom kegorator or keezer set up's that cost $100's of dollars.
Cool Brewing Cooler will work with multiple sized fermenters.
100% waterproof so will not leave condensation.
It folds up for easy storage when not in use or travel.
Will work great in condos and warm climates where you need a swamp cooler even for Ale’s!
Contains the mess of any fermentation blowouts
Inner dimensions: 20.5"D x 25.5"H
A classic West Coast IPA modeled after Sierra Nevada's Celebration. Balanced malt character, deep reddish color and plenty of hop bitterness
Includes Chinook, Cascade, and Centennial hops
Estimated ABV: 6.6%
Estimated IBUs: 64
Makes 5 gallons of finished beer
There are certain beers that you can't help but associate with a specific time of year, and there might be no better example than Sierra Nevada's Celebration IPA. As the year begins to wind down and we enter the holiday season, our eyes instinctively start scanning the shelves for those striking red labels. Once you've enjoyed that first pint of Sierra's signature seasonal release, it's hard to resist leaning into the holiday spirit. Sierra brews this recipe every year with their most recent haul of fresh, hand-selected hops, making each release slightly unique to past iterations. Even though our clone kit doesn't contain fresh hops, we strived to make a recipe that celebrates the character of Cascade, Centennial, and Chinook hops with heaps of citrus, piney, and floral notes.
Our Holiday Hops kit is a classic West Coast IPA with a distinct, but balanced malt character, deep reddish color and plenty of hop bitterness to match the bite of winter weather. Cascade, Centennial, and Chinook hops are employed up and down the brew schedule, from the top of the 90-minute boil to the final dry hop addition days before packaging. We highly recommend using a Chico yeast strain for fermentation—it's a Sierra Nevada ale recipe after all!
Makes 5 gallons
Estimated Original Gravity: 1.061-66
SRM (Color Range): 12
IBUs: 64
Estimated Alcohol Percentage: 6.6%
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Make your brew day easier and your additions more efficient with a Kettle Spider. Attach one of our reusable nylon bags with drawstring and use the Kettle Spider to steep grains in an extract batch or use for multiple hop additions in a boil.
Often when you use a bag for hops or grain you are not getting the full extraction of flavor or alpha acids. With an ideal placement in the middle of your kettle, the Kettle Spider aids in extraction of flavor, oils and alpha acids.
The Kettle Spider makes bags easier to use with hops because it is open throughout the boil. Just keep adding the hops your recipe calls for. Also keeps bags off the bottom of the kettle, preventing a hole from developing in your bag.
Tip: To secure your bag, try attaching a Keg Lid O-ring around the ring to hold your bag in place.
Adjustable arms w/ anti-slip silicone sleeves
Hole Diameter: 3.79"
Arm Length: 9.15"
Max Kettle Diameter: 20.5"
Please note that this item does not include a mesh bag.
