Search results for "fermzilla"

This premium Polypropylene Base Board is for the MaltZilla Motorized Grain Mill. Perfect for slotting over a food grade bucket, or building your own little shelf on wheels. Board Dimensions - 17.75" x 13.5" x 3/8"   Kegland Part Number: KL17077  

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Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory. The X3 Jacketed Conical and IceMaster Max 4 work hand in glove from yeast pitching to cold crashing External cooling jacket with neoprene insulation allows for unparalleled temperature control for a homebrew fermenter Max 4 glycol chiller with digital controllers and built-in submersible pumps provides quiet and efficient chilling With room to connect up to 4 conicals, this package is perfect for brewers planning to expand their fermentation capacity over time Insulated tubing sets eliminate line sweating and feature dry break quick disconnects at the cooling jacket connection points The BrewBuilt Ultimate Chilling package includes everything you'll need to maintain a precise level of temperature control throughout the fermentation process. The X3 Jacketed Conical is second-to-none in homebrew-level cooling capabilities—mirroring the fermenter design that professional brewers have long relied on to keep their temperatures in check. And what better unit to provide the cooling solution than the IceMaster Max 4? This powerful glycol chiller has more than enough cooling capacity for your chosen X3 Conical with room to add an additional three fermenters down the road. X3 Jacketed Uni Conical & IceMaster Max 4 The X3 Jacketed Uni Conical offers cutting edge design features that have long been reserved for pro-level fermentation tanks. Circulating cooling solution through an external cooling jacket offers superior cooling power when compared to internal cooling coils, and eliminates the need for cleaning a wonky apparatus after you've transferred out your finished beer. This pressurizable fermenter also sports a neoprene jacket for added insulation, Flex Chamber collection container for yeast harvesting or trub dumps, internal floating racking tube for clear beer transfers, and so much more! The IceMaster Max 4 makes for the perfect tag team partner, providing all the cooling capacity you'll need for up to four fermenters. BrewBuilt Insulated Glycol Tubing Kit In addition to the conical and chiller, the kit also includes an insulated tubing set that improves chilling efficiency and eliminates line sweating. The kit consists of: 1 - Insulated Tubing Set (2 x 6' lines) 2 - High Temp Plastic Female QDs w/ 3/8" Barb* 2 - High Temp Plastic Male QDs w/ 1/2" MPT* 2 - 1.5" Tri-Clamps 2 - 1.5" T.C. Gaskets 2 - 1.5" T.C. x 1/2" FPT Adapters *These premium quick disconnects feature shutoff valves that provide a "dry break" when they're disconnected. That means no cooling solution leaking all over your brewery every time you take the system apart for cleaning. The Female QDs are installed on the insulated tubing, and the Male QDs are installed on the T.C. x FPT Adapters that connect to the cooling jacket's inlet and outlet.

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EnartisFerm SB offers the perfect balance of reliability and neutrality—making it an indispensable tool for winemakers who demand consistent results and varietal integrity across diverse wine styles. Reliable, neutral yeast for sparkling and still wine production Ferments effectively at low temperatures EnartisFerm SB is a robust, neutral Saccharomyces cerevisiae bayanus yeast strain selected for its strong fermentation kinetics, high alcohol tolerance, and clean sensory profile. Comparable to Champagne-style strains like EC1118, EnartisFerm SB is ideal for sparkling base wines, cool-fermented whites, rosés, and restarting stuck fermentations. Its low production of volatile acidity and off-odors makes it an excellent choice when purity and fermentation security are essential. With a short lag phase and the ability to ferment at low temperatures, EnartisFerm SB offers winemakers dependable performance across a wide range of wine styles. Key Features: Neutral aromatic profile that preserves varietal character and terroir Short lag phase and fast fermentation kinetics Ferments effectively at low temperatures (10–30°C / 50–86°F) High alcohol tolerance (up to 15% v/v) Low production of VA and H₂S with proper nutrition Excellent choice for base wines, dry whites, rosés, and fermentation restarts Recommended Applications: Traditional and tank method sparkling wines White and rosé varietals where neutrality and freshness are desired Restarting sluggish or stuck fermentations Late-harvest or fortified wines requiring high ethanol tolerance Dosage: Standard fermentations: 20–30 g/hL Stuck fermentations or high Brix: 30–40 g/hL Rehydration: Hydrate in 10x its weight of clean water at 35–40°C for 20 minutes. Add to must gradually while mixing to avoid temperature shock.  

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