Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. The current estimated availability is October.
Fresh with soft almond and vanilla notes. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Contents:
Each bottle contains 50 ml (1.7 US fl oz). Packed in New Zealand.
Mixing Instructions:
Shake well and add contents to 2.25 L (76 US fl oz) of 40% ABV neutral spirit or vodka. Makes three 750 ml (25 US fl oz) bottles.
Ingredients / Allergens:
Water, natural flavouring (barley).
Allergens included: Barley (contains gluten).
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. The current estimated availability is October.
Rich with notes of sweet golden molasses. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Contents:
Each bottle contains 50 ml (1.7 US fl oz). Packed in New Zealand.
Mixing Instructions:
Shake well and add contents to 2.25 L (76 US fl oz) of 40% ABV neutral spirit or vodka. Makes three 750 ml (25 US fl oz) bottles.
Ingredients / Allergens:
Stabiliser (E422), water, flavourings, colour (E150a), natural flavouring.
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The BrewEasy™ is a revolutionary new ultra-compact and economical all-grain brewing system. This patent pending system and process utilizes a two kettle recirculation infusion mash system called the Kettle-RIMS™ or K-RIMS™ process for short. This system is very simple to use and is a very approachable way to transition from extract to all-grain brewing. The BrewEasy™ system eliminates the need for a sparging, simplifying the process and saving time.
The BrewEasy™ provides all the simplicity and speed of a traditional no-rinse brew-in-a-bag (BIAB) system, but offers the temperature ramping capability and wort clarity of a traditional RIMS system. By eliminating the messy and hazardous lifting of hot grains found in BIAB systems you’ll find the BrewEasy to be pure brewing pleasure. Be sure to read through our manual (see the manual tab) to get all the details of the BrewEasy™ to see why this system may be the ticket for you
If you’re already a Blichmann Engineering BoilerMaker™ owner you’ll love the modularity of the BrewEasy. Buy only the components you need and save money! And the BrewEasy is the only system offered in electric and propane models!
How does it all work? This two kettle K-RIMS™ system eliminates the hot liquor tank of a traditional three tier system as well as the time consuming and somewhat complicated sparging process. While a three tier system is still the most versatile and efficient, the BrewEasy™ offers improved efficiency over traditional no-rinse BIAB while eliminating the lifting of hot grains. The recirculation through the mash bed generates super clear wort. And the optional BrewCommander can automate it all!
What's Included?
Electric Heated System
7.5 Gallon Mash Tun (top kettle)
BoilerMaker Kettle (with G2 valve)
AutoSparge Hole (in A2 location)
False Bottom
BrewEasy Lid kit
Lid adapter ring
AutoSparge
Drain tube (from top kettle)
1/2" silicone hose
(4) QuickConnector fittings
(4) Hose clamps
Orifice kit
Temp sensor Tee fitting
Hex fittings
10 Gallon Boil Kettle
BoilerMaker Kettle (with G2 valve)
BoilCoil holes (in R1 location)
BrewEasy kit
BoilCoil and cord
BrewCommander (Electric) with temp sensor and power cord
RipTide Brewing pump
Gas Heated System
Mash Tun (top kettle)
BoilerMaker Kettle (with G2 valve)
AutoSparge Hole (in A2 location)
False Bottom
BrewEasy Lid kit
Lid adapter ring
AutoSparge
Drain tube (from top kettle)
1/2" silicone hose
(4) QuickConnector fittings
(4) Hose clamps
Orifice kit
Temp sensor Tee fitting
Hex fittings
Boil Kettle
BoilerMaker Kettle (with G2 valve)
BrewEasy kit
BrewCommander (Electric) with temp sensor and power cord
RipTide Brewing pump
HellFire burner
Lowest Price Guarantee, this item has MAP pricing so you can be confident you won't find it for less.
When you want to customize your own setup, it’s good to have the right fitting on hand.
This stainless steel compression fitting gives you the versatility to put your setup together in the way that works best for you.
304-Type Stainless Steel compression fitting.
1/2" Comp. x 1/2" FPT
The BrewEasy™ is a revolutionary new ultra-compact and economical all-grain brewing system. This patent pending system and process utilizes a two kettle recirculation infusion mash system called the Kettle-RIMS™ or K-RIMS™ process for short. This system is very simple to use and is a very approachable way to transition from extract to all-grain brewing. The BrewEasy™ system eliminates the need for a sparging, simplifying the process and saving time.
The BrewEasy™ provides all the simplicity and speed of a traditional no-rinse brew-in-a-bag (BIAB) system, but offers the temperature ramping capability and wort clarity of a traditional RIMS system. By eliminating the messy and hazardous lifting of hot grains found in BIAB systems you’ll find the BrewEasy to be pure brewing pleasure. Be sure to read through our manual (see the manual tab) to get all the details of the BrewEasy™ to see why this system may be the ticket for you
If you’re already a Blichmann Engineering BoilerMaker™ owner you’ll love the modularity of the BrewEasy. Buy only the components you need and save money! And the BrewEasy is the only system offered in electric and propane models!
How does it all work? This two kettle K-RIMS™ system eliminates the hot liquor tank of a traditional three tier system as well as the time consuming and somewhat complicated sparging process. While a three tier system is still the most versatile and efficient, the BrewEasy™ offers improved efficiency over traditional no-rinse BIAB while eliminating the lifting of hot grains. The recirculation through the mash bed generates super clear wort. And the optional BrewCommander can automate it all!
What's Included?
Electric Heated System
30 Gallon Mash Tun (top kettle)
BoilerMaker Kettle (with G2 valve)
AutoSparge Hole (in A2 location)
False Bottom
BrewEasy Lid kit
Lid adapter ring
AutoSparge
Drain tube (from top kettle)
1/2" silicone hose
(4) QuickConnector fittings
(4) Hose clamps
Orifice kit
Temp sensor Tee fitting
Hex fittings
30 Gallon Boil Kettle
BoilerMaker Kettle (with G2 valve)
BoilCoil holes (in R1 location)
BrewEasy kit
BoilCoil and cord
BrewCommander (Electric) with temp sensor and power cord
RipTide Brewing pump
Gas Heated System
Mash Tun (top kettle)
BoilerMaker Kettle (with G2 valve)
AutoSparge Hole (in A2 location)
False Bottom
BrewEasy Lid kit
Lid adapter ring
AutoSparge
Drain tube (from top kettle)
1/2" silicone hose
(4) QuickConnector fittings
(4) Hose clamps
Orifice kit
Temp sensor Tee fitting
Hex fittings
Boil Kettle
BoilerMaker Kettle (with G2 valve)
BrewEasy kit
BrewCommander (Electric) with temp sensor and power cord
RipTide Brewing pump
HellFire burner
Lowest Price Guarantee, this item has MAP pricing so you can be confident you won't find it for less.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. MB Pro Brewing Systems are very well constructed and represent an amazing overall value. They also boast a very impressive feature set. Our Pro Insulated Mash Tun features slotted 3-piece false bottom, adjustable-height sparge arm, 4" TC port for optional grist hydrator, and a host of other key features guaranteed to satisfy the expectations of today's pro brewer. The mash tun has a slotted plate screen with a large grain out port on the side. The optional hydrator allows you to mix grain with hot liquor if you have your mill or grist case above the mash tun. There is a large top access for manual stirring. The walls of the mash tun are insulated to provide stable mashing temperatures. While intended for a single infusion mash, step mashing can be performed by recirculating through a heat exchanger. The sparge arm is adjustable in height and it is intended to have an inch of water above the grain and have the bottom of the diverted plate resting on top of the grain for low oxygen pickup during recirculating and sparging. We recommend that you use a grant to avoid creating suction on the bottom of the mash screen. It is possible to pull 23,000 lbs of force on the screen with a pump and a fully stuck mash and even partial vacuums can produce significant force. Alternatively, you can install a vacuum breaker ahead of the pump. Replacement screens are available for special order. We strongly recommend using a Wort Grant when pumping off the mash tun to avoid the possibility of collapsing the screens. Great Quality from MB Our brewing systems are made at a family owned manufacturer in the Ningbo region of China. Ningbo is where most premium beer tanks and brewing vessels come from and represents a known style and level of quality when compared to other areas of China. Our professional brewhouse equipment is designed by our in-house R&D designer Colin Kaminski, a former brewmaster for 15 years. Cleanability, ease of use, and durability are our primary design criteria. Our manufacturing partner in China is a father/son team that takes great pride in what they do. Some discount dealers buy from different manufacturers who offer one-off deals. That can be fine one time but not the next. Great Value from MoreBeer! Pro If you used MoreBeer! as a homebrewer, you may not know that MoreBeer! & MoreBeer! Pro combined is one of the largest brewing supply companies in the world with over 250,000 customers. We’ve seen countless homebrewers turn pro, and there’s nothing that makes us happier than being a part of that transition. As a privately owned brewing supply company that's been in business for over 25 years, we’ve established relationships with suppliers and manufacturers around the world and at every level of the industry. We get a great price and we pass that on to you. All Features: Insulated for low heat loss Slotted 3 pieces false bottom Large side grain out door Removable grain out chute 4" TC grain inlet port for optional grist hydrator Adjustable Height Sparge Arm for better HSA performance Sparge Arm has two inlets, HLT and Recirculation. Large top lid for easy stirring PT10 Probe Analog Temp Gauge Internal LED Light Specifications for 3.5 bbl Mash Tun: Grade 304 Stainless Steel Internal Finish: #2B Tank Height: 56" Height w/ Hydrator: 72" Tank Diameter: 41" Empty Weight: 360 lbs Working Volume: 3.5 bbl Max Volume: 4.6 bbl Manway: 20.8" x 16.9" All ports are 1.5" TC except for 4" TC Sparge Arm Port, 4" TC Grist Hydrator Port, DN80 LED Light Port Please note: the primary image shows the mash tun with optional grist hydrator (sold separately). Please Contact our Customer Service department at 1-800-600-0033 to assess shipment costs and place an order.
The MonsterMesh is perfect for adding dry hops to your beer! Keep your dry hopping on a precise schedule by adding them to this mesh sleeve inside the Fermonster Plastic Carboy, then easily pull them out after the desired contact time. This mesh sleeve is custom made for the FerMonster Plastic Carboy. The plastic ring sits inside the neck of the fermenter, and the lid can be secured on top to make an airtight seal. The ring actually holds onto the neck of the FerMonster so there's no risk of the mesh sleeve falling into the carboy. Made from food grade materials, the #50 mesh will not affect the flavor of the beer or wine, and is temperature rated to 122°F. Designed for multiple uses, the MonsterMesh can be cleaned in the dishwasher and sanitized with the sanitizer of your choice. The MonsterMesh can be used alongside the MiniMesh to hold multiple additions. The MonsterMesh will sit on the neck of the carboy, and the MiniMesh can be inserted through the stopper hole in the lid. This way you can have two different infusions starting or stopping at different times.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. The current estimated availability is October.
Stainless steel whirlpool and aeration paddle with a 'chuck bit' styled end for easy attachment to a drill.
Whirlpooling and aerating wort prior to transferring into a fermenter is good practice - it infuses oxygen into the wort which promotes enhanced yeast activity and places the hops and protein back into suspension before the filtering process.
Specs:
304 stainless steel, 8mm (1/3”) drill bit end and 12.5cm (5”) wide blades
Designed to be easily attached to a power drill via an 8mm (1/3”) drill bit style end
Plugged at the end
56cm (22”) long, perfect for use in large boilers and smaller stove top kettles
12.5cm (5”) wide blades to create a strong aeration and whirlpool
Melomel is a mead fermented or flavored with fruit. This Melomel features 15 lbs of honey, 3 lbs of Apricot puree and 3 lbs of Peach Puree to produce a golden hued fruit infused concoction that will have your friends inviting you back for more. While developing this kit we used our BA-11 dry yeast strain as it is known in white wine making to bring out Apricot and Peach aroma's. Other yeasts that would work well with this kit can be found below. Dry Yeast Recommendation: BA1: Apricot and peach esters with good mouthfeel DV10: Strong and clean, stays true to original honey's flavours and aromas. 71B-1122: Softens high acidity (metabolizes up to 30% malic acid), strong ester / fruit profile Includes our simple, step-by-step two page instructions, which will teach you the basics of making mead. This kit does not include yeast. Please see our recommendations above.
Oak Tank Staves provide a slow and controlled infusion of oak flavors into your beverage, allowing for a consistent aging process
Easily adjust the number of staves or combine different toast levels to tailor to your desired oak impact
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch
Ideal for long-term aging
Oak Staves are a versatile and space-saving alternative to traditional oak barrels for aging beverages. Crafted from high-quality French or American oak, these staves slowly and consistently impart desirable oak characteristics, such as notes of vanilla, spice, and toast, into your product. They provide the flexibility to achieve complex flavors and aromas, mimicking the effects of barrel aging in a more controlled and efficient manner.
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch.
Chemical-Free Disinfection: Instantly converts standard tap water into powerful, residue-free aqueous ozone.
10-Second Sanitation: Rapidly eliminates broad-spectrum pathogens—including E. coli and Salmonella—in just 10 seconds.
Dual-Mode Functionality: Easily toggle the unit off at any time to dispense regular, un-ozonated tap water.
Easy Install: Mounts to existing faucets in under 10 minutes.
Fully Certified: OSHA compliant and FDA/USDA approved for safe use in commercial and agricultural operations.
TRI-X3 Aqueous Ozone Hand Wash Station: Next-Generation Disinfection
Transform any standard hand wash basin into a powerful, automated pathogen-defense station in just 10 minutes. Powered by O3 Innovations, the TRI-X3 converts regular tap water into aqueous ozone—the safest, most effective natural microbiological control agent available. It provides ultimate protection against hand-contact cross-contamination without relying on harsh chemicals, leaving behind zero toxic residues.
Key Features & Technical Specifications
10-Second Rapid Sanitation: Provides incredibly fast and effective hand sanitization in just 10 seconds to eliminate contagious contaminants.
Microprocessor-Controlled Automation: Features an internal microprocessor that automatically detects water flow when the faucet is opened, instantly generating ozone on demand.
Effortless Faucet-Mounted Installation: Can be easily mounted to your existing sink setup and fully operational in less than 10 minutes.
Chemical-Free Operation: Requires absolutely no chemical storage, handling, or mixing, making it completely operator-safe and eco-friendly.
Dual-Mode Functionality: Seamlessly switch back to using regular un-ozonated water simply by turning the TRI-X3 unit off.
Regulatory Approved & Compliant: Fully OSHA compliant as well as FDA and USDA approved for sustainable agriculture and commercial operations.
Versatile Applications & Benefits
Stop Cross-Contamination: Acts as your first line of defense during produce cultivation or winery operations, halting the direct hand-to-plant or hand-to-surface spread of pathogens.
Broad-Spectrum Pathogen Elimination: Instantly neutralizes dangerous foodborne threat profiles, including E. coli, Salmonella, Norovirus, Listeria, and Clostridium.
Dual-Use Utility for Wineries: Beyond acting as an elite hand wash, the ozone-infused water can be used to rinse and disinfect tools, valves, and fittings directly under the tap.
Boost Agricultural Shelf Life: Perfect for hydroponics and sustainable agriculture, a quick 10-second rinse suppresses mold and removes pesticides to noticeably extend produce shelf life.
Oak Tank Staves provide a slow and controlled infusion of oak flavors into your beverage, allowing for a consistent aging process
Easily adjust the number of staves or combine different toast levels to tailor to your desired oak impact
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch
Ideal for long-term aging
Oak Staves are a versatile and space-saving alternative to traditional oak barrels for aging beverages. Crafted from high-quality French or American oak, these staves slowly and consistently impart desirable oak characteristics, such as notes of vanilla, spice, and toast, into your product. They provide the flexibility to achieve complex flavors and aromas, mimicking the effects of barrel aging in a more controlled and efficient manner.
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch.
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Dark toast French Oak Tank Staves from the Allier forest, and depending on the wine, will impart flavors of dark coffee, some carmelized sweetness, and a roasty smokey character that will compliment big blockbuster varietals. The French Oak Tank Staves are sized to provide New Barrel flavor to a 60 gallon lot of wine. Doing more than 60 gallons? Simply toss in another stave! Another advantage of the WineStix over traditional staves is that these will not stick together like flat staves would, the cross-hatch pattern will result in consistent extraction throughout the life of these. These can also be cut down if necessary to dose a smaller batch of wine.
4" W x 37" Long
Oak Tank Staves provide a slow and controlled infusion of oak flavors into your beverage, allowing for a consistent aging process
Easily adjust the number of staves or combine different toast levels to tailor to your desired oak impact
Medium toast imparts flavors of fresh oak, coconut, vanilla, sweet butterscotch, light caramel, and faint almond
Ideal for long-term aging
Oak Staves are a versatile and space-saving alternative to traditional oak barrels for aging beverages. Crafted from high-quality French or American oak, these staves slowly and consistently impart desirable oak characteristics, such as notes of vanilla, spice, and toast, into your product. They provide the flexibility to achieve complex flavors and aromas, mimicking the effects of barrel aging in a more controlled and efficient manner.
Medium toast imparts flavors of fresh oak, coconut, vanilla, sweet butterscotch, light caramel, and faint almond.
Neutral-saccharomyces ale yeast engineered for clarity and neutrality in flavor, making it perfect for delicate or adjunct-heavy beers
Medium flocculation and solid attenuation ensures bright, clean fermentation performance with no phenolic or ester interference
Recommended for Blonde Ale, Kolsch, Mild Ale, Session Ale, Fruit-Infused Ale, Classic or Experimental Pale Ale
Ferment between 59-77°F
Angel Yeast CN36 is a neutral-saccharomyces ale yeast engineered for clarity and neutrality in flavor, making it perfect for delicate or adjunct-heavy beers. With medium flocculation and solid attenuation, CN36 ensures bright, clean fermentation performance with no phenolic or ester interference. Its POF-negative, non-diastatic nature supports a clean profile that lets ingredients speak for themselves.
Exceptionally clean, neutral ale profile
Medium flocculation for clear, bright beer
Moderate attenuation (~75–85%) for balanced finish
Ferments comfortably at 59–77 °F (15–25 °C); ideal at 64–72 °F (18–22 °C)
POF-negative and non-diastatic
Alcohol tolerance up to 10% ABV
Fermentation Range:
59–77°F (15–25°C)
Optimal range: 64–72°F (18–22 °C)
Usage Rate:
0.5–1.0 g/L (50–100 g/hL); increase to 2.0 g/L (200 g/hL) for high-gravity or adjunct-rich worts
Rehydration Instructions:
Rehydrate in 5–10× its weight of clean water or diluted wort at 72–86 °F (22–30 °C) for 10–20 minutes, then temper and pitch within 30 minutes to ensure maximum yeast health.
Applications:
Blonde Ale • Kolsch • Mild Ale • Session Ale • Fruit-Infused Ale • Classic or Experimental Pale Ale
This stainless steel steeping ball is great for making loose leaf tea or adding flavoring ingredients to your kombucha. Measures approximately 2.75" in diameter.
