Description
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Pale Malt Extract is made from 2-row and Carapils for a more pronounced malt flavor than Ultralight
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Added body and mouthfeel. Perfect for Pale Ales and IPAs
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Can be used as 100% of your fermentable sugar in extract brewing
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Add for color correction, boost gravity, or improve head retention in all grain brewing
A little darker than Ultralight, the Pale Malt Extract has a more pronounced malt flavor. Made with American 2-row with Carapils added for body and mouthfeel. Perfect for Pale Ales, IPA's and all darker style beers. If you are making a darker beer you simply steep darker specialty grains to obtain the flavor and color you are looking for.
Packaged in a special metallic, oxygen barrier bag that unlike plastic jugs does not allow any oxidation to occur. Does fresh extract make a difference? Decide for yourself!
We recommend customers store their extract in the refrigerator if they do not plan on using it within 8 weeks.
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