Description
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B48 is the perfect strain for your classic abbey ales, producing moderate esters with low to no phenolic characteristics
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It boasts a high alcohol tolerance but may ferment slower than expected
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Double pitch size with a minimum of 200 billion cells—twice the size of the standard yeast pitch
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Imperial Yeast is a group of hard-working, fermentation fanatics who provide the brewing industry with the highest quality, most effective yeast possible
The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit on top of the wort throughout fermentation which may result in a slow fermentation.
Attenuation: 74-78%
Flocculation: Medium
Alcohol Tolerance: 12% ABV
Optimum Fermentation Temp: 65-77°F
Cell Count: 200 Billion
Similar Strains: WLP530, WY3787
Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section.
Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.