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Beer Flavorings, Spices and Sugars

French Oak Stave Segments | Medium+ Toast

    Description

    If you are looking for oak that produces flavors which are closer to true barrel quality, then these Stave Segments are just right for you. Less end-grain than traditional oak cube means a slower extraction time and a longer contact time, which will lead to a softer, more rounded mouthfeel. Many professional winemakers who have used these segments have said the flavors produced seemed more like those from regular staves in a barrel. The recommended ratio for 100% new barrel flavor is about .5 lb per 5 gallons of wine. Since the exraction is so slow, the minimum contact time is 16 weeks and they can be left on the wine for up to 18 months. Too large for carboys, please check out oak cubes or chips if using a carboy.

    French Oak Stave Segments | Medium+ Toast

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      SKU: OAK610B1LB

      $32.99

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        Prop 65 Warning WARNING : This product can expose you to chemicals including Wood Dust, which is/are known to the State of California to cause cancer. For more information go to www.p65warnings.ca.gov.

        Description

        If you are looking for oak that produces flavors which are closer to true barrel quality, then these Stave Segments are just right for you. Less end-grain than traditional oak cube means a slower extraction time and a longer contact time, which will lead to a softer, more rounded mouthfeel. Many professional winemakers who have used these segments have said the flavors produced seemed more like those from regular staves in a barrel. The recommended ratio for 100% new barrel flavor is about .5 lb per 5 gallons of wine. Since the exraction is so slow, the minimum contact time is 16 weeks and they can be left on the wine for up to 18 months. Too large for carboys, please check out oak cubes or chips if using a carboy.

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        Pre Order: This item is available for Pre-Order. Full payment is required to reserve stock.

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