The seasonal spice character is intentionally restrained. Cinnamon and nutmeg lead the way, with allspice and just a touch of ginger filling out the background. These familiar baking-spice notes stay integrated with the malt and emerge gently toward the end of each sip rather than taking over the beer.
It has all the familiar cues of fall and the holiday season without being tied to one particular day on the calendar. Whether you're pouring it around the dinner table, bringing it to a holiday party, sharing a few with friends, or simply enjoying a cool evening at home, Pass the Pumpkin brings a little seasonal character without pushing the beer into dessert territory.
Flash Yeast gives you one more way to put your own spin on it. With a fermentation range of 65°F to 85°F, fermenting toward the cooler end produces a cleaner profile and keeps the seasonal spice more tucked into the background. Ferment toward the warmer end and the fermentation character becomes a little more expressive, allowing those warm spice notes to present slightly more prominently. It isn't a dramatic change, but it gives you another simple way to fine-tune the finished beer.
Flash Brewing® Kits
Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home.
Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor.
If you want to read more about the development of Flash Brewing® at MoreBeer! or have more questions please read our Frequently Asked Questions.
Equipment Required for Flash Brewing®
Flash Brews can be fermented in any wide mouth 6 or 7-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 7-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, See related product.
Includes:
