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Ethiopia Sidamo | Green Coffee Beans

    Description

    Experience the refined and clean profile of our Ethiopia Sidamo, Wet Processed green coffee beans. Grown in the renowned Sidamo region, these beans, washed, offer a delicate and bright cup with floral elegance and crisp citrus notes.  
    Cupping Notes:
    • Flavor: Expect a delicate floral profile, with notes of jasmine and bergamot. Bright, crisp citrus notes, such as lemon and orange, are complemented by hints of white tea and a subtle honey-like sweetness.
    • Body: A light to medium-bodied texture with a silky, clean finish.
    • Aroma: Fragrant aromas of floral blossoms, citrus zest, and a delicate, tea-like fragrance.
    Origin: Sidamo, Ethiopia
    Altitude: Typically 1500-2200 meters
    Varietal: Heirloom Ethiopian varieties 
    Process: Wet Processed (Washed) 
     
    Key points about Wet Processing in Sidamo:
    • Wet processing removes the fruit pulp before drying, resulting in a cleaner cup profile with brighter acidity and floral notes.
    • Sidamo washed coffees are known for their delicate floral and citrus characteristics, showcasing the region's diverse terroir.
    • This process allows the inherent acidity and clarity of the bean to become the prominent flavors.

     

    Ethiopia Sidamo | Green Coffee Beans

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      SKU: COF853A

      $9.99

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        Description

        Experience the refined and clean profile of our Ethiopia Sidamo, Wet Processed green coffee beans. Grown in the renowned Sidamo region, these beans, washed, offer a delicate and bright cup with floral elegance and crisp citrus notes.  
        Cupping Notes:
        • Flavor: Expect a delicate floral profile, with notes of jasmine and bergamot. Bright, crisp citrus notes, such as lemon and orange, are complemented by hints of white tea and a subtle honey-like sweetness.
        • Body: A light to medium-bodied texture with a silky, clean finish.
        • Aroma: Fragrant aromas of floral blossoms, citrus zest, and a delicate, tea-like fragrance.
        Origin: Sidamo, Ethiopia
        Altitude: Typically 1500-2200 meters
        Varietal: Heirloom Ethiopian varieties 
        Process: Wet Processed (Washed) 
         
        Key points about Wet Processing in Sidamo:
        • Wet processing removes the fruit pulp before drying, resulting in a cleaner cup profile with brighter acidity and floral notes.
        • Sidamo washed coffees are known for their delicate floral and citrus characteristics, showcasing the region's diverse terroir.
        • This process allows the inherent acidity and clarity of the bean to become the prominent flavors.

         

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        Drop Ship: This product will ship directly from the supplier. Delivery may take 1-4 weeks depending on the vendor.
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        Freight Shipping: This item ships freight only.
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        Pre Order: This item is available for Pre-Order. Full payment is required to reserve stock.

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