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Enartis Ferm SB | Dry Champagne Yeast | Up to 15% | Neutral | Fast Fermenter

    Description

    • EnartisFerm SB offers the perfect balance of reliability and neutrality—making it an indispensable tool for winemakers who demand consistent results and varietal integrity across diverse wine styles.
    • Reliable, neutral yeast for sparkling and still wine production
    • Ferments effectively at low temperatures
    EnartisFerm SB is a robust, neutral Saccharomyces cerevisiae bayanus yeast strain selected for its strong fermentation kinetics, high alcohol tolerance, and clean sensory profile. Comparable to Champagne-style strains like EC1118, EnartisFerm SB is ideal for sparkling base wines, cool-fermented whites, rosés, and restarting stuck fermentations.

    Its low production of volatile acidity and off-odors makes it an excellent choice when purity and fermentation security are essential. With a short lag phase and the ability to ferment at low temperatures, EnartisFerm SB offers winemakers dependable performance across a wide range of wine styles.

    Key Features:

    • Neutral aromatic profile that preserves varietal character and terroir
    • Short lag phase and fast fermentation kinetics
    • Ferments effectively at low temperatures (10–30°C / 50–86°F)
    • High alcohol tolerance (up to 15% v/v)
    • Low production of VA and H₂S with proper nutrition
    • Excellent choice for base wines, dry whites, rosés, and fermentation restarts

    Recommended Applications:

    • Traditional and tank method sparkling wines
    • White and rosé varietals where neutrality and freshness are desired
    • Restarting sluggish or stuck fermentations
    • Late-harvest or fortified wines requiring high ethanol tolerance

    Dosage:

    • Standard fermentations: 20–30 g/hL
    • Stuck fermentations or high Brix: 30–40 g/hL

    Rehydration:
    Hydrate in 10x its weight of clean water at 35–40°C for 20 minutes. Add to must gradually while mixing to avoid temperature shock.

     

    Enartis Ferm SB | Dry Champagne Yeast | Up to 15% | Neutral | Fast Fermenter

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      SKU: AD9106B

      $44.99

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        Description

        • EnartisFerm SB offers the perfect balance of reliability and neutrality—making it an indispensable tool for winemakers who demand consistent results and varietal integrity across diverse wine styles.
        • Reliable, neutral yeast for sparkling and still wine production
        • Ferments effectively at low temperatures
        EnartisFerm SB is a robust, neutral Saccharomyces cerevisiae bayanus yeast strain selected for its strong fermentation kinetics, high alcohol tolerance, and clean sensory profile. Comparable to Champagne-style strains like EC1118, EnartisFerm SB is ideal for sparkling base wines, cool-fermented whites, rosés, and restarting stuck fermentations.

        Its low production of volatile acidity and off-odors makes it an excellent choice when purity and fermentation security are essential. With a short lag phase and the ability to ferment at low temperatures, EnartisFerm SB offers winemakers dependable performance across a wide range of wine styles.

        Key Features:

        • Neutral aromatic profile that preserves varietal character and terroir
        • Short lag phase and fast fermentation kinetics
        • Ferments effectively at low temperatures (10–30°C / 50–86°F)
        • High alcohol tolerance (up to 15% v/v)
        • Low production of VA and H₂S with proper nutrition
        • Excellent choice for base wines, dry whites, rosés, and fermentation restarts

        Recommended Applications:

        • Traditional and tank method sparkling wines
        • White and rosé varietals where neutrality and freshness are desired
        • Restarting sluggish or stuck fermentations
        • Late-harvest or fortified wines requiring high ethanol tolerance

        Dosage:

        • Standard fermentations: 20–30 g/hL
        • Stuck fermentations or high Brix: 30–40 g/hL

        Rehydration:
        Hydrate in 10x its weight of clean water at 35–40°C for 20 minutes. Add to must gradually while mixing to avoid temperature shock.

         

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        Drop Ship: This product will ship directly from the supplier. Delivery may take 1-4 weeks depending on the vendor.
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        Pre Order: This item is available for Pre-Order. Full payment is required to reserve stock.
        Shipping Weight: 1.5 lb

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