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California Pinot Noir Wine Making Kit | Cru Select | Bronze Medal | Top 100 Wine Kits

    Description

    • Rich tobacco and ripe dark cherries in the bouquet with a hint of oak and velvety tannins on the palate
    • Medium-bodied and dry, 13.8% ABV
    • Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey
    • Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks
    • Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024
    • WineMaker Top 100 Wine Kits of 2024

    This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The hint of oak and velvety tannins on the palate are a pleasant surprise.

    Food Pairings
    Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey.

    Pinot Noir, California

    • Sweetness: Dry
    • Oak: Light
    • Body: Medium
    • ABV: 13.8%
    • Kit Volume: 12L
    • Approximate Yield: 23L
    • Ready to bottle in 6 Weeks

    California Pinot Noir Wine Making Kit | Cru Select | Bronze Medal | Top 100 Wine Kits

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      SKU: WK8037

      $129.99

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        Description

        • Rich tobacco and ripe dark cherries in the bouquet with a hint of oak and velvety tannins on the palate
        • Medium-bodied and dry, 13.8% ABV
        • Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey
        • Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks
        • Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024
        • WineMaker Top 100 Wine Kits of 2024

        This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The hint of oak and velvety tannins on the palate are a pleasant surprise.

        Food Pairings
        Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey.

        Pinot Noir, California

        • Sweetness: Dry
        • Oak: Light
        • Body: Medium
        • ABV: 13.8%
        • Kit Volume: 12L
        • Approximate Yield: 23L
        • Ready to bottle in 6 Weeks
        Documents
        CruSelect_Instructions_EngFre_HR
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