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British Columbia Pinot Noir Wine Making Kit | Cru International

    Description

    • British Columbia Pinot Noir features aromas of black cherries and fresh strawberries with notes of pepper and spice
    • Medium-bodied and dry, 13% ABV
    • Tastes great with Mexican enchiladas or Indian green lentil curry
    • Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
    • 2007 & 2011 WineMaker International Award Winner

    As one would expect from a British Columbia style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate.

    2007 and 2011 WineMaker International Award Winner

    Food Pairings
    Tastes great with Mexican enchiladas or Indian green lentil curry.

    Pino Noir, British Columbia

    • Sweetness: Dry
    • Oak: Medium
    • Body: Medium
    • ABV: 13%
    • Kit Volume: 8L
    • Approximate Yield: 23L
    • Ready to bottle in 5 Weeks

    British Columbia Pinot Noir Wine Making Kit | Cru International

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      SKU: WK8003

      $99.99

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        Description

        • British Columbia Pinot Noir features aromas of black cherries and fresh strawberries with notes of pepper and spice
        • Medium-bodied and dry, 13% ABV
        • Tastes great with Mexican enchiladas or Indian green lentil curry
        • Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
        • 2007 & 2011 WineMaker International Award Winner

        As one would expect from a British Columbia style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate.

        2007 and 2011 WineMaker International Award Winner

        Food Pairings
        Tastes great with Mexican enchiladas or Indian green lentil curry.

        Pino Noir, British Columbia

        • Sweetness: Dry
        • Oak: Medium
        • Body: Medium
        • ABV: 13%
        • Kit Volume: 8L
        • Approximate Yield: 23L
        • Ready to bottle in 5 Weeks
        Documents
        CruInternational_Instructions_EngFre_HR
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