Our unroasted green coffee beans are incredibly fresh and high in quality. They come packaged in mylar, metallic oxygen-barrier bags to ensure long lasting freshness as well. We want to ensure that when you go to roast our green beans at home, you get the freshest coffee possible. If you are looking for a Coffee Roasting Starter Kit click here to view our selection.
Green Coffee Beans
-
Honduras Reserva Pacavita SHG EP | Green Coffee Beans
Discover the bright, clean, and harmoniously sweet profile of our Honduras Reserva Pacavita SHG EP green coffee beans. Sourced from the high-altitude Pico Congolon mountain range, this washed coffee offers a classic Central American profile with a delightful balance of chocolate and crisp fruit notes. Cupping Notes: Flavor: Expect a symphonic cup with dominant notes of milk chocolate and almond. These are beautifully accented by the sweetness of honey and pear, with a refreshing finish of lemon and lime. Body: This coffee has a medium body, providing a smooth and consistent mouthfeel. Acidity: Bright and lively, which highlights the crisp fruit characteristics. Aroma: Fragrant aromas of roasted almond, green apple, and a hint of vanilla sweetness. Origin: Western Region, Honduras (Pico Congolon mountain range) Altitude: 1,400 – 1,700 meters above sea level Varietal: Lempiras, Caturra, Catuai, IHCAFE 90 Process: Washed
$10.49 - $209.99
-
Zambia Lupili | Green Coffee Beans
This exceptional fully washed estate coffee from the high-altitude of Northern Zambia bridges the bright acidity of East African coffees with a smooth, sweet, and balanced body, offering an elegant, crisp, and tea-like cup profile. Cupping Notes: Flavor: Expect a complex and refined cup featuring notes of bright citrus (clementine and grapefruit) and sweet stone fruit (peach and apricot). These fruit notes are grounded by a comforting base of caramel and a clean, lingering black tea finish. Body: This coffee has a medium, smooth, and tea-like body, offering an elegant and clean mouthfeel. Acidity: Crisp and bright citric acidity, giving the cup a vibrant and sparkling character. Aroma: Fragrant with notes of orange blossom, sweet jasmine, and subtle brown sugar. Origin: Lupili Estate, Northern Province, Zambia Altitude: 1,300 – 1,550 meters above sea level Varietal: Bourbon, SL, Catimor Process: Washed
$10.99 - $223.99
-
Colombia Bomba de Fruta | Green Coffee Beans
Experience the intense, fruit-forward profile of our Colombia Bomba de Fruta, a natural-processed standout from the Antioquia region. Aptly named "fruit bomb," this coffee is a celebrated expression of modern Colombian processing, offering a wildly sweet and complex cup with exceptional clarity. Cupping Notes: Flavor: Expect an explosion of vibrant fruit flavors, including raspberry, ripe cherry, and tropical fruits. The cup is beautifully "dressed" with winey notes and a deep, sweet foundation of dark cocoa and a hint of milk chocolate. Body: A balanced and smooth body that supports the intense fruit characteristics. Acidity: Lively and bright, typical of high-quality natural-processed Colombian coffees. Aroma: A powerful and intoxicating fruit aroma with subtle undertones of chocolate and sweet spice. Origin: Ciudad Bolivar, Antioquia, Colombia (La Claudina farm) Altitude: 1,300 – 1,800 meters above sea level Varietal: Castillo, Tabi, V. Colombia Process: Natural (48-hour fermentation, followed by 72-hour cold-mechanical drying)
$12.99 - $255.99
You have seen 51 out of 51 products