A dry wine with overtones of green melon leading to a crisp, clean finish
Light-bodied and dry, 11.5% ABV
Compliments the flavors of herbed butter seared scallops, feta and grilled asparagus pizza, or even a pasta al olio
Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
A dry wine with overtones of green melon leading to a crisp, clean finish. A bouquet of honey and herbs combined with aromas of clove, nutmeg, and butterscotch from the addition of oak, completes the experience of this perennially favorite white.
Ontario Pinot Grigios are characteristically lively with a lingering finish due to ample hours of sunshine throughout the seasons. The Pinot Grigio grape grown in Ontario is typically an early ripening grape (an evolution of the Pinot Noir grape), allowing for the longer development of delicate floral and honey-like characteristics.
Pinot Grigio grapes are often harvested earlier to retain the fresh acidity, giving the wine its fresher and lighter style. Ontario Pinot Grigios are usually described as “vibrant”, pale straw in color and dry. This grape varietal can be best enjoyed in warmer weather as a refreshing beverage.
The Italian Pinot Grigio we currently carry in our Cru International portfolio is a more complex, old-world style of Pinot Grigio, whereas our new Ontario grape offering is a more easy-going, light, and refreshing Pinot Grigio characteristic of a new world style Pinot Grigio.
Food Pairings
The delicate aromas and crisp acidity of this light and refreshing Pinot Grigio compliments the flavors of herbed butter seared scallops, feta and grilled asparagus pizza, or even a pasta al olio (olive oil, chili, garlic).
Pinot Grigio, Ontario
Sweetness: Dry
Oak: Medium
Body: Light
ABV: 11.5%
Kit Volume: 8L
Approximate Yield: 23L
Ready to bottle in 5 Weeks
Made in the style of one of Germany's most renowned whites, this Gewürtztraminer style is balanced and crisp with bold tropical fruits on the palate
Medium-bodied and off-dry, 11.5% ABV
Excellent with Vietnamese-style shrimp or Thai red curry chicken
Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
Includes a Finishing Blend that allows the winemaker to tailor the sweetness and body to their own taste
Made in the style of one of Germany's most renowned whites, this Gewürtztraminer style is balanced and crisp with bold tropical fruits on the palate.
Includes a Finishing Blend (formerly Suss Reserve Blend). The Finishing Blend allows the winemaker to tailor the wine to his or her taste. Exclude the Finishing Blend for a drier, lighter wine, or include it for enhanced sweetness and body.
Food Pairings
Excellent with Vietnamese-style shrimp or Thai red curry chicken.
Gewürtztraminer, Germany
Sweetness: Off-dry
Oak: Unoaked
Body: Medium
ABV: 11.5%
Kit Volume: 8L
Approximate Yield: 23L
Ready to bottle in 5 Weeks
Featuring a luscious bouquet of ripe black cherry and delicate spices with a hint of oak and berry fruit on the palate
Medium-bodied and dry, 13.3% ABV
Tastes great with Italian meatball subs or Chinese-style ribs
Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
Silver Medal Winner of the WineMaker International Amateur Wine Competition 2024
WineMaker Top 100 Wine Kits of 2024
Zinfandel creates a wine with a luscious bouquet of ripe black cherry and delicate spices. The palate boasts a hint of toasted oak with well-rounded, berry fruit, and a long finish.
Food Pairings
Tastes great with Italian meatball subs or Chinese-style ribs.
Zinfandel, California
Sweetness: Dry
Oak: Medium
Body: Medium
ABV: 13.3%
Kit Volume: 8L
Approximate Yield: 23L
Ready to bottle in 5 Weeks
British Columbia Meritage opens on the nose with delicious aromas of red currant, cassis, vanilla, cigar box, and spices
Medium-bodied and dry, 14.6% ABV
Enjoy with red wine braised beef, bison burgers, garlic lamb chops, or triple cream cheese
Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks
Includes Genuwine Dried Grape Skins to enhance color, flavor profile, and bouquet of the finished wine
Gold Medal Winner of the WineMaker International Amateur Wine Competition 2023
WineMaker Top 100 Wine Kits of 2023
Explore the Canadian Okanagan in your own way with Cru International’s British Columbia Meritage.
This dry, medium-bodied wine opens on the nose with delicious aromas of red currant, cassis, vanilla, cigar box, and spices. On the palate, it unveils a round mouthfeel with polished tannins for a supported finish.
The Canadian Okanagan is a beautiful and expansive valley stretching over 250km, where mother nature has created the ideal climate for viticulture. The lake that spans the valley helps to temper the summer heat, alongside the Cascade and Coast Mountains which create a rain shadow effect, resulting in the perfect growing conditions for grapes. The Okanagan is known for its wineries and fruit orchards and is surrounded by pine forests and provincial parks.
Includes 125 g of Genuwine Dried Grape Skins. Genuwine grape skins are crushed, whole grape skins, gently dried in a proprietary process that preserves their original color and fresh vineyard flavor. Fermentation on Genuwine dried grape skins enhances the color, flavor profile and bouquet of wine. Genuwine grape skins are easy to work with and consistently provide excellent results.
Food Pairings
Enjoy with red wine braised beef with pomme purée, bison burgers with blue cheese, garlic lamb chops with chickpea purée, or triple cream cheese.
Meritage Style, Okanagan
Sweetness: Dry
Oak: Medium
Body: Medium
ABV: 14.6%
Kit Volume: 8L
Approximate Yield: 23L
Ready to bottle in 5 Weeks
Grape skins included
Advanced Modular Control System: Designed for homebrewers and microbreweries, the Brewtools FCS brings industrial-level precision with features like temperature, pressure, and gravity monitoring for ultimate brewing control. Comprehensive Starter Kit: Includes essential components such as FCS Display and I/O Modules, temperature and pressure sensors, and all necessary cables and adapters to start customizing your fluid control setup. Automated Fermentation Profiles: Automate cooling, heating, and pressure management with software-driven profiles, simplifying complex processes while ensuring consistency in your brews. Expandable & Customizable: Add solenoids, pumps, airlocks, and adapters to fit your specific brewing needs, compatible with both Brewtools and non-Brewtools tanks. Constant Monitoring & Alerts: Early warning notifications for equipment issues like solenoid valves or heating elements ensure smooth operation and protect your brewing investment. An upgraded version of the FCS Starter Kit w/ Density Sensor is also available. FCS is a modular control system designed, developed and manufactured by Brewtools in Norway. The vision behind the system is to take industrial technology and make that available for microbreweries and homebrewers. Using the latest electronic component technology and clever software engineering, Brewtools is able to make features that used to be very expensive and complicated available for everyone. The system can measure temperature, pressure, density/gravity*, level* and power consumption and based on that — control cooling, heating, pressure/CO2 in, pressure/CO2 out, agitation*, automatic hop additions* under pressure and more! Fermentation profiles will automate the whole process and give you ultimate control of your fermentation process. (*Not available at first launch.) The system will also constantly monitor the process and notify you if something isn't right. For example, the system will measure the current draw of solenoid valves and heating elements, and will notify you if these components aren't working as they should. Please Note: The software is currently in a state of early adopter beta, and should not be used for critical production. Brewtools will continue to develop software and new sensors/actuators based on customer feedback and requests. If you cannot find a sensor or actuator that fits your setup, please reach out to us and let us know. Note that we do not take responsibility for any lost/destroyed beer or raw materials. Brewtools FCS Starter Kit The Brewtools FCS Starter Kit includes all the essential parts to get you started setting up your own custom-designed Fluid Control System. FCS Display Module and FCS I/O Module with power supply 1 temperature sensor (TC 1.5" 160mm) 1 pressure sensor with gas out solenoid All cables and adapters needed (3m length) The kit does not include a valve/pump for cooling as these are tank dependent, and you may already have a solenoid for your existing glycol loop. For non-Brewtools tanks, you also may need an adapter and/or tee to connect the spunding valve/pressure sensor assembly. Accessories To complete your FCS kit setup, some accessories are needed. A solenoid for cooling (Ø4.5mm - 34mm or 1.5") with 2-pin LP12 cable and DIN43650 Type A adapter or a submersible pump (comes with cable). A ball clamp and a connecting rod. An airlock for the pressure out solenoid valve is recommended. For smaller tanks we recommend our polycarbonate airlock. For larger tanks (300l+) you should use a TC34mm to 12mm barb and a 10x16mm silicone tube or equivalent. Tri-Clamps and gaskets. Based on your tank and setup, you may need some extra tri-clamps or gaskets. For MiniUni+, you need to replace the Mini Spunding valve with an M24 to Tri Clamp adapter and a 90 degree TC34mm elbow to fit your spunding assembly (if you want to use our TC air lock. No need for elbow if you use tubing as airlock). Rembember clamps/gaskets. If you don't have a Brewtools Unitank, we recommend getting TC 1.5" to 34mm adapter for the spunding setup. You will also need a 34mm Tri-Clamp and 34mm gasket. Tees and crosses are also available in multiple sizes to give you more ports. Starter Kit Included Parts: FCS Display Module, 5" FCS I/O Module 2x RTD, 5x CAN, 4x Relay Power Supply, 24V 40W, LP12-pin Pressure Sensor, CAN BUS 24V, M12 Solenoid valve, TC34mm + M12, DC24V Ø2.0 Temp Sensor, PT100, TC 1.5", 160mm Cable, LP12 6-pin, 3m Cable, LP12 5-pin, 3m Cable, LP12 3-pin, 3m Cable, LP12-pin, 3m Adapter, LP12-pin to DIN 43650 Type B Recommended Separate Parts: Solenoid valve for cooling with adapters/cables or submersible pump Ball Mount connector and pipe clamp etc. Airlock (Top mounted or barb with silicone tube) Adapters and fittings to fit your tank Brewtools Product Number: 7713567
Built-in external cooling jacket with 1.5" TC Ports
Pressure Pack lid with floating dip tube and draft style QD connections for sampling/serving
Tri-clamp thermowell, sealed pressure gauge, and pressure relief valve included
Full draining dish bottom design with center bottom tri-clamp drain
Highest quality mirror polish finish inside and out
Welded, ground, and polished interior welds provide the highest quality and are optimal for sanitation
BrewBuilt Brite Tanks are perfect for carbonation, clarification, maturation, and storage of your finest brews. This tank will fit seamlessly into your brewing setup to help optimize space without compromising capacity. Featuring smooth, polished interior surfaces that make cleaning a breeze and ensures complete sanitation. These units set the standard for affordable brewing tanks without sacrificing quality.
Built to handle high pressures for effective carbonation and conditioning, the BrewBuilt Brite Tank comes standard with a sealed pressure gauge and professional-quality tri-clamp PRV. The Pressure Pack, which installs in the 8" TC lid, features a floating dip tube with filter attachment that draws the clearest beer in the tank from the top down. The Pressure Pack's ball lock keg posts allow for easy integration into your draft system so you can serve directly from the tank.
The tank features a dish-shaped bottom and centered 1.5" drain pipe to allow for easy removal of trub, yeast, and other sediments that settle at the bottom of the tank to help clarify the beer and improve quality. The bottom drain also efficiently transfers beer to kegs, bottles, or cans.
Features:
External cooling jacket with 1.5" tri-clamp connections
Pressure Pack with Clear Float, a floating dip tube that draws beer from the top down
Comes complete with 15 PSI pressure valve and sealed pressure gauge
8" lid cap opening with 8” TC clamp
Extra 1.5" TC hop port on the lid
1.5" TC thermowell for inserting thermal probe
Extra 1.5" TC port at the front for installing a carbonation stone or sample valve
Centered bottom drain with 1.5" butterfly valve
4-leg standing design with reinforced crossbars & threaded feet
Interior welds are the best in the business - uniquely ground and polished
Specs:
Grade 304 Stainless Steel
Mirror Polish Finish Interior & Exterior
Working Volume: 2 bbl
Max Volume: 2.2 bbl
Working Pressure: 1 Bar (14.5)
Overall Height (w/ fittings): 62"
All ports are 1.5" TC except 8" TC Top Port and 4" TC Pressure Pack Port
Due to high demand, the 100 sheet is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
20 cm x 20 cm filter pads fit all standard 20x20 plate filters, which are typically used by home winemakers
6 Micron rating provides a rough filtration that removes large particulates, often followed by a finer filtration
Rough filtration is necessary on wines with heavy sedimentation as the finer pads will clog without prefiltering
Easily sterilizable via heat or steam
Manufactured by Filtrox, the world's leading producer of high-quality filtration media
20cm x 20cm filter pads made for 20x20 plate filters. 6 micron pads are considered to be a "rough" filtration and are typically used to prepare the wine to be filtered by finer pads, usually either 2-3 micron or 1.5 micron depending on the winemaker's tastes and objectives. Please note that all pad filters are rated 'nominal', meaning that about 90-95% of all particulate matter at the micron rating will be filtered out. There will always be a little bit of smaller material that is also filtered out, as well as some larger material that will make it through.
The filters can be sterilized by in-line steam, auto-claving, dry heat, hot water or chemical methods. We choose to run Saniclean solution through the pads followed by sterile water or a small amount of wine that is then discarded. After the solution is run through the pads, and the pads have softened, the filter will need to be re-tightened.
Each pad has an entry side and an exit side, distinguishable by their different textures. The entry side is a billowy type texture, frequently called the "rough" side; and the exit side has a crosshatch pattern and is commonly called the "smooth" side. For more information on how to load filter sheets into your plate and frame filter, see our Guide to Plate Filtering.
Filtrox Group is a producer of filter sheets for applications in the food and beverage industry as well as in the pharmaceutical and chemical industry. These filter sheets are manufactured of specially selected raw materials and conform to FDA and FCC regulations.
Micron Rating: 4 - 9
Micron Mid Point: 6
Versafix XE 34 Filter Sheets
Colmated corks offer some benefits of using whole cork for a price similar to agglomerated
Whole natural cork coated with particles of cork to fill gaps and provide a better seal
Remarkable technical and organoleptic performances, with an optimal seal
24mm X 44mm, #9 x 1.75" | Fits standard cork finish (neck) bottles
Recommended aging time: Up to 3 years
Molinas Cork has been sustainabily harvesting from the cork forests of Sardinia for over 100 years
Bark is aged an additional year prior to harvest, leading to less porous, higher quality cork
A quality natural cork coated with cork particles to fill gaps and fix imperfections. A proprietary process offering remarkable technical and organoleptic performance, with a guarantee of an optimal bottle seal. MP ECO is the ideal solution if you want to bottle your wines using a traditional closure at an affordable rate. These corks are recommended for wines aged less than 3 years. 24mm X 44mm, #9 x 1.75". Fits standard cork finish (neck) bottles.
Italy produces more wine than any country in the world and Molinas is the largest Italian cork supplier with over 1 billion corks produced annually. Molinas Cork was started over 100 years ago by Pietro Molinas on the Italian island of Sardinia. Besides its beautiful beaches and designation as one of the world's five Blue Zones, Sardinia is known for its large, government protected Cork tree forests.
Today, the 4th generation of the Molinas family sustainably harvests cork from these protected trees. Compared to most cork available in the market, the bark is allowed to mature an additional year. This leads to a less porous, higher quality cork, and has less impact on the forest. Throughout the entire process from tree to finished cork, quality control is strictly monitored. MoreFlavor! is proud to represent Molinas Cork in the USA.
Manufactured thanks to a high technological process, MP ECO is a natural colmated cork stopper, coated with particles of selected cork.
An exclusive productive process, in which are used adjuvants with aqueous base, allowing to obtain the manufacturing a cork stoppers offering remarkable technical and organoleptic performances, with a guarantee of an optimal bottle sealing, as there is a total absence of migrations into the wine. Once closed the lenticels with the cork particles, the cork stoppers gain also an esthetical improvement. The MP ECO is the ideal solution for the wineries that want to bottle their wines using a traditional closure looking also at an attractive rate.
Manufactured following the strictest production processes implemented at Molinas cork factory, it offers a complete traceability and it is submitted to continuous organoleptic control during its different processing steps, the best guarantee for the wines.
Tolerances on Normal Dimensions:
Height: Nom. Value +/- 0,4 mm
Diameter: Nom. Value +/- 0,3 mm
Humidity: Min: 3% Max: 8%
Ovalization: < 0,5 mm
Characteristics Physical / Mechanical / Sensory:
Perossidi: < 0,2 mg/stopper
Organoleptic test: < 2%
Dust transfer: < 1,5 mg/stopper
Finishing Treatments:
Genesis steam treatment for the reduction of tar and other volatile substances.
Pores and lenticellar canals filled with cork powder and adhesives. Polyurethane adhesives used for agglomeration of the body and gluing of washers with food certification for food contact.
Wash: with diluted peracetic acid.
Thermal Marking.
Silicone lubricant and adhesives with food certification for food contact.
Replacement HIZO Hot Plate Handle. Solid Cast Iron, branded with the HIZO Logo. It features 2 x Holes for variable hook / hanging placement.
The HIZO Cast Iron Double-Sided Skillet includes two handles. This is a single replacement handle.
KegLand Part Number: KL24914
Introducing the Ss Glycol Chiller 3/8 HP, which will maintain lager temps and enable crash cooling for up to 6 vessels even in relatively high ambient temperatures. We designed the chiller to integrate seamlessly with our FTSs kits to provide a complete temperature control system.
Since each FTSs kit includes its own dedicated temperature controller, pump, and tubing, each vessel can be connected to the glycol chiller with its own independent loop. The parallel design of this set up offers the ability to ferment at ale temps in one vessel, and maintain precise serve or crash cooling temps in another vessel. The Glycol Chiller can also be paired with our line of Ss Brite Tanks to hold beer at serving temperatures. This system offers both flexibility and expandability for your home brewery.
Features:
Pumps not included, attach up to 6 FTSs Touch kits (sold separately)
Capable of crash cooling and lagering
Assuming one vessel is crash cooled at a time:
Chills Up to 4 - 1 BBL Chronicals, Unitanks or Brite Tanks
Chills Up to 6 - 1/2 BBL, 14, or 7 gal Chronicals or Unitanks, 10 or 20 gal Brite Tanks
Chills up to 6 - 14 or 7 gal Brew Buckets
Not Compatible with the FTSs Pro Series Controllers
Specs:
Vertical chassis layout
120 VAC 3/8 HP Compressor
3576 BTUs/Hr
10 Gallon Reservoir with Pressure Vent
R290 Refrigerant
Casters included
Made in France
Dimensions: 18" W x 18" D x 28" H
If you own the 20L Braumeister, then we already know you're a brewer that appreciates quality German craftsmanship. The rolling base accessory is no different. Molded to perfection from high-quality, easy-to-clean polyethylene, the base glides smoothly around your brewing area on casters with locking breaks. Perfect for moving your Braumeister unit to one area for brewing and pushing it to another area for cleaning and storage. A small reservoir is molded into the base, so it will collect spills and drips until you can move the unit closer to a drain and unplug the reservoir. Features: Flexible costers with locking brakes Perfect height for mashing, lautering, and cleaning More clearance under the Braumeister for better access to the pump For transferring the wort to the fermenter, we recommend the Wort Pump accessory Drip pan function for catching boiled over wort or cleaning water Molded-in reservoir for retaining water until you're near a drain 3/4" female threaded outlet for mounting a valve if desired (not included) Base is made and molded out of high-quality, easy-to-clean polyethylene 17.71" H x 22.44" Ø
Brewery Cleaning Tank and line cleaning Beer tap and line cleaning Soak cleaning of equipmentand parts TLC is a powdered, soft metal safe alternative to heavy caustic circulation cleaners. The special blend of alkaline builders, water conditioners, low foaming surfactant, and active oxygen are effective at removing a wide variety of organic and proteinaceous soils. Specifications: Color: White Fragrance: None pH Range: 11.5 - 12.2 Dilution: 1 - 4 oz. / gal. Density: 8.42 Please note: Intended for commercial use. Due to HAZMAT shipping restrictions, this product is required to ship via freight. It will ship directly from the manufacturer on its own pallet. If you order multiple SIS products, they will be condensed onto a single pallet, unless your order also contains sanitizers. Sanitizers must be shipped on a separate pallet from caustics and acids. HAZMAT items are not able to be returned.
The Smart Brew® Starter Kit comes prefigured with exactly what's needed to start testing your water for the perfect brew! Each kit includes the eXact iDip® 525 photometer with the following eXact® Strips: Total Hardness, Calcium Hardness, Total Alkalinity, pH, Chloride, and Sulfate. Each kit is packed in a rugged and durable plastic case with secure fasteners and padded compartments. The eXact iDip® app is available to download for Free on Apple App Store and on Google Play app store on Android. Compatible with iPhone, iPad, and iPod touch with the minimum iOS system version 9.0 and Android version 5.0 with Bluetooth® 4.0.
Details:
Standard navy blue plastic carrying case w/ Foam includes
eXact iDip® 525 Photometer
Cleaning brush
Instruction manual
25 tests of each
pH-II, High Range Total Hardness, Calcium Hardness, Total Alkalinity, Chloride III, Sulfate
Free downloadable app with pre-installed tests: pH, Free Chlorine, Total Chlorine, Total Alkalinity. Additional test parameters will need to be purchased and downloaded in-app at $4.99 each or as a bundle (Smart Brew® Bundle) for $18.99
Bring a little something unexpected to your next glass! Full fruit flavor and authentic cocktail taste are twisted into this refreshing wine-based drink that’s sure to shake things up. Kick back and relax with this modern twist on wine.
Flavors of cranberry, triple sec and lime.
ABV: 6.5%
Kit Volume: 6 L
Approximate Yield: 23 L
Ready to bottle in 4 weeks
Bottle labels included
Food grade CO2 cartridges provide the purest and most healthy experience in all carbonated beverage applications. It is widely known that not all CO2 cartridges are created equal and that as beverage enthusiasts we should never charge our pressurized growlers with cartridges meant for industrial or sporting activities. Non food safe labeled cartridges can contain unhealthy byproducts or contaminates that may alter both the quality of your beverage experience and its safety. Using food grade CO2 cartridges made from only the purest naturally derived CO2 gas can guarantee the safest and most authentic experience. At over 99.9% pure, Craft Master CO2 cartridges are the healthiest choice for the freshest tasting beer and beverages. Sold in Color Box of 6 cartridges and compatible with our 16 gram CO2 cartridge holder.
Additional information
Weight: 12 oz
Dimensions: 2.75 × 1.5 × 13 in
Size: 16 gram – non-threaded
This false bottom is specifically designed for the Gen 4 65L BrewZilla. On this model the ball valve tap was relocated underneath the unit, allowing for a super low profile false bottom that molds itself to the concave bottom of the BrewZilla. This also allowed for a larger malt pipe for bigger grain bills and provides a filter for protecting the easy access pump.
It is not suitable for DigiBoils or Gen 3.1.1 or older BrewZillas, as those models do not have a concave bottom.
Please Note: These are slightly looser in fit for ease of use. These only come with one eyebolt as the spec change means that the additional eyebolt is no longer required.
KegLand Part Number: KL27311
Replacment Bottle Seat Spring for Ferrari Floor Corkers. Compatible with new and legacy models.
New Models:
W540 Ferrari Floor Corker (Standard)
W541 Ferrari Floor Corker w/ Takeoff Legs
W543 Ferrari Champagne Corker
W544 Ferrari Floor Corker (Welded)
Legacy Models:
W410 Ferrari Floor Corker (Standard)
W410A Ferrari Floor Corker w/ Takeoff Legs
W552 Ferrari Champagne Corker
Designed by MB's in-house engineers with a focus on cleanability, ease of use, and durability
Made from 304 stainless steel throughout with passivated 2B polished finished on the interior
Sanitary tri-clamp connections from top to bottom with centered bottom drain, top vent/CO2 port with butterfly valve, and 4" hopping port—all fittings included!
15% extra headspace with a working volume of 2 bbl and max volume of 2.3 bbl
True domed top and bottom with full length site gauge with sediment trap
2mm thick single shell design—See related product for the 2 bbl Jacketed Brite
Ships domestically from within the contiguous United States
Available Ludicrous Coil for glycol-supplied temperature control
MB brite tanks are made from 304 stainless steel and built to high quality standards. All of our brite tanks are pressured tested at the factory, feature 100% sanitary welds, and are backed by our one year warranty. Every brite tank features an average 15% headspace not stated in the volume, so for example, a 10 bbl brite really has 11.5 bbl of volume.
The standard 1 & 2 bbl MB Brites feature a single shell design, sealed pressure gauge, and plunger-style sample valve to protect against infection. They also feature full length site gauges that extend below the bottom of the tank. This allows you to see when the tank is down to its last couple of pints, rather than its last couple of gallons.
Please note: these units do not have a built-in cooling jacket and are intended to be used in a walk-in cold room for temperature control.
Great Quality from MB
MB is a brand that we dedicate to crafting and sourcing the equipment pro brewers need to make an exceptional product efficiently and consistently. Our brite tanks between 1 and 60 bbl are designed by our in-house team of engineers with decades of professional brewing experience. Focusing on cleanability, ease of use, and durability, we’ve made sure our tanks have the features that modern brewers expect when purchasing a new tank. While some discount dealers chase down bargain priced tanks from a string of manufacturers, we have maintained a long running relationship with a single manufacturer that ensures the quality of our products never wavers.
Great Value from MoreBeer! Pro
If you used MoreBeer! as a homebrewer, you may not know that MoreBeer! & MoreBeer! Pro combined is one of the largest brewing supply companies in the world with over 250,000 customers. We’ve seen countless homebrewers turn pro, and there’s nothing that makes us happier than being a part of that transition. As a privately owned brewing supply company that's been in business for over 25 years, we’ve established relationships with suppliers and manufacturers around the world and at every level of the industry. We get a great price and we pass that on to you.
Features Include:
304 stainless steel construction
True domed top and bottom
Full length site gauge with sediment trap
Pressure/Vacuum relief valve 1 Bar / 15 PSI
Carbonation stone
Sealed pressure gauge
Analog temperature gauge
Sample valve
Center bottom tri-clamp drain
Top vent/CO2 port with butterfly valve
Pt10 Thermocouple interface
Specifications:
Grade 304 Stainless Steel
2mm thick single shell design
Internal Finish: #2B
Tank Height w/ Blowoff Pipe: 48.5"
Tank Diameter w/ Fittings: 31"
Empty Weight: 154 lbs
Working Volume: 2 bbl
Max Volume: 2.3 bbl
Working Pressure: 1 Bar (14.5)
All ports are 1.5" TC except 12" TC Dome Port and 4" TC Hopping Port
Please Contact our Customer Service department at 1-800-600-0033 to assess shipment costs and place an order.
Heat resistant shelves for your brand new RAPT Fermentation Chamber. Can be used for trays of mushrooms or seed sewing with added grow lights. It can also be used as a humidity tray if you require a humid environment for your project. 60 mm (2.3") deep.
KegLand Part Number: KL25553
Stainless steel coupler or "reducing socket". 1" BSPP x 3/4" BSPP. Made from stainless steel.
BSP vs. BSPP
BSP (or BSPT) fittings have a tapered thread and require teflon tape to form a seal between the male and female fitting. BSP fittings are generally intended to be used with their counterpart of the same thread type. ONLY 1/2" BSP fittings are compatible with US-standard NPT fittings of the same size. BSPP fittings, on the other hand, have a straight thread, require a gasket seated inside the female fitting to form a seal, and are not compatible with NPT.
KegLand Part Number: KL10566
Get on your way to making delicious beer with the FermZilla Flat Bottom Starter Kit. The kit includes the 30L Flat Bottom FermZilla as well as the most precious brewing tools you'll need when making your first batch and beyond. Bottle capper, hydrometer, bottling wand and more, all bundled together at an unbeatable price.
The FermZilla Flat Bottom Fermenter is an excellent option for making all kinds of beverages, from beer and wine to kombucha and cold brew coffee. It's compact, lightweight, and made of brilliantly smooth PET. The extra-large lid opening makes it easy to get your arm inside and scrub the walls clean after use. The Flat Bottom features the same lid as the Conical FermZilla's, so installing accessories like a thermowell or Temp Twister Cooling Coil couldn't be easier.
Why MoreBeer! loves the Flat Bottom FermZilla:
Super smooth PET makes cleaning very easy.
Tight-sealing lid and PET material make for a better oxygen barrier than fermenters made of HDPE.
Lightweight and easy to move around, yet strong enough to be considered shatterproof.
The 4.75" lid opening makes it easy to get your arm inside and clean after use.
The lid is designed for the easy installation of accessories such as a thermowell or cooling coil.
Affordable! The Flat Bottom is one of the most affordable plastic fermenters in this size range.
What's Included:
FermZilla 30L Flat Bottom Fermenter
3-Piece Airlock
Adhesive Thermometer
Adhesive Voume Marker
Siphon
Bottling wand
Beverage tag
(4) Sachets of cleaning powder
(100) Crown bottle caps
Bottle capper
Hydrometer
Bumper stickers
Specs:
30 L (7.9 gal) Total Volume
Temperature Rated to 122°F
Height - 18.5"
Height w/ Airlock - 22.5"
Tank Diameter - 13.75"
Lid Ports - 28 mm PCO 1881 threads
Please note: The Flat Bottom is not pressure rated and was not designed to carbonate in. For this reason, the lid does not come with a PRV like that which is included with the Conical FermZilla. The tank can withstand approximately 2 psi, but beyond that there is risk of deforming and damaging the tank.
Kegland Part number: KL13550
HI740036P is a set of plastic beakers that are supplied with some of the Hanna test kits, photometers, and meters. Each set comes with 10 beakers that have graduated markings and are used for measuring (up to 100 mL) or for sample analysis.
Durable plastic
Graduated volume markings
10 piece set
The HI740036P is a set of 10 replacement plastic beakers used with Hanna test kits and various meters. While Hanna offers rugged plastic beakers in several different sizes, the HI740036P are the 100 mL graduated beaker version.
Great deal! Get Bootleg Biology’s Wild Yeast Agar Blend and 3 sets (30 plates) of sterile petri dishes.
Pickup this combo and make enough agar plates to go crazy streaking, isolating wild yeast AND brewer’s yeast!
Petri dishes are 90mm size, larger than 60mm dishes included in Yeast Wrangling Tool Kit…increasing the ease of isolating a colony on the first try.
This tri-clamp extension tube features 2" tri-clamp connections at both ends and is made from high-quality stainless steel. Extension tubes (or spools) are an easy way to extend the length of any T.C. fitting or can be used to hard pipe a brew system for easier cleaning.
2" tri-clamp
12" long
Made from 304 stainless steel
ForgeFit® is a brand of rugged, high-quality fittings made from certified 304 stainless steel. Each fitting is backed by our 60-day no-hassle return policy and a one-year warranty from MoreBeer!.
Food-Grade, FDA approved tubing with an outer spiral reinforcement "helix" ensures a kink-free transfer every time. Nutriflex tubing is made for transferring wine or must from container to container. The inside is smooth and without any crevasses for errant material to get caught in. Small bend radius means it will hold its shape even around tight corners. Working temperature range of -15F - 158F.
Inner Diameter - 2"
Outer Diameter - 2.43"
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Replacement motor for the Italian motorized (WE223PS) crusher destemmers.
In documents tab:
Position: 2
EnoItalia Item #: ME15
NOTE: This unit is a replacement motor for the Enoitalia WE223 (ENO15) series crusher destemmers. This unit will not convert your manual crusher and cannot be used with other manufacturers units. Please call our customer service team if you have any questions.
BeerStix Tank Staves are basically oversized Carboy Stix that are designed to treat larger volumes of beer stored in tanks. These are TSS-60 Tank Staves, which are sized for 60 gal batches of beer. Thanks to careful selection of oak, followed by precise aging and seasoning, and exact toasting, these will provide a round and rich oak character specific to the toast level and origin. American Oak toasted to a Medium + with the beerstix milling will give you flavors and aromas of roasted coffee, light chocolate and honey, as well as some spice notes and hints of leather. Every beer will accentuate, or mask different flavors from the oak, so expect some variation between beers!
The Beerstix miling gives 60% more surface area compared to the Winestix, speeding up the extraction process, and getting you a beer that has a rich oak character, in less time. The Beer Stix are also milled thinner than the WineStix, allowing for denser toasting.
Features:
Oak Origin - North American New York Alba
Toast Level - Medium Plus
Oak Form - Tank Stave, TSS-60
Volume Treated - 60 gal Beer
Extraction Time - 2 Months (see note below)
Flavors & Aromas - Roast Coffee, Light Chocolate, Spice, Honey, Nutmeg, Leather Hints.
Please Note - Allow 2 months minimum extraction time to balance the extraction of short and long grain from the Stix. Removal of the wood early only allows certain extractions of flavors and primarily from the short grain in the BeerStix® milling.
.30M KCl (potassium chloride) solution for refillable pH/ORP electrodes. Fresh electrolyte solution ensures accurate calibration and measurement with your pH meter. For best results, electrolyte should be replenished or completely replaced every 3-6 months.
To Use:
Wearing Gloves, Drain existing electrolyte solution from the electrode by shaking upside down over the sink. You may need to use the tip of a small pipette or a syringe to break the surface tension of the liquid. Using the same pipette or syringe, replace the solution you just drained with a fresh lot from the bottle.
Store capped and refrigerated and out of the reach of children.
This is an upgrade to the standard paper filters that come with every AeroPress Coffee Maker. Made out of Stainless Steel, these filters are designed to be reused for the life span of the AeroPress itself.
This is the ideal instructional text for first-time winemakers. Use it as your detailed guide this year to make high end white wine at home. Based on years of in-house research, hands-on winemaking and customer feedback, this booklet outlines our Best Practices and gives you the best shot at making great wine right in your home. Laid out in a direct and step-by-step fashion, this handy manual will be sure to stay by your side in your home winery for years to come. This is the same booklet that is available as a free .PDF download from the MoreManuals! page of our website, in a nice spiral-bound package with heavy-duty pages made from a smudge-resistant paper. Featuring In-Depth Information On: Complete Must Preparation
How To Work With Lees ("sur-lie ageing")
SO2 Management
Fining and Filtration (Bottle Prep)
Authentic Italian Terroir: Sourced from the Adriatic coast, making it the perfect base malt for Mediterranean lagers and trendy Italian Pilsners.
Signature Flavor Profile: Imparts a clean, malty-sweet foundation highlighted by delicate notes of fresh honey.
Usage: Up to 100% of your grain bill
Infuse your next batch with the distinct terroir of the Italian coastline! Weyermann® Eraclea Pilsner is a premium base malt crafted from top-tier barley grown in the lush, fertile plains of Northern Italy, just steps from the Adriatic Sea. If you are looking to brew bright, highly aromatic, and deeply refreshing Mediterranean-style beers, this is your ultimate foundation.
In the glass, Eraclea delivers a clean, malty-sweet profile laced with delicate notes of fresh honey. In the brewhouse, it performs exactly as you've come to expect from Weyermann's world-class standards. Brewers will appreciate its smooth processability, reliable extract yield, and the stellar foam stability it provides for a picture-perfect head of foam.
Whether you are chasing the trendy dry-hopped Italian Pilsner or just want a crisp, high-quality base for a classic lager, Eraclea brings a unique regional character to your fermenter.
Key Specifications:
Flavor Profile: Clean and malty-sweet with subtle, lingering honey undertones.
Brewing Performance: Excellent processability, high yield, and superior head retention.
Usage Rate: Up to 100% of your grain bill.
Recommended Beer Styles:
Pilsners: Italian Pilsner, German Pilsner, Pre-Prohibition Lager
Lagers: Mediterranean Lager, Italian Lager, Crisp American Lager
Specialty: Italian Grape Ale (IGA)
Malt Specification:
Color °L - 1.4 - 2.1
Moisture % - max. 5.0
Extract fine % dm - min. 80.5
Usage Rate - Up to 100%
Swivel nut for 1/4 in. flare fitting connections. For use with 1/4 in. barbs (KEG1108). If you're connecting to stainless steel or brass, you will also need a nylon flare washer to form a seal. Made from nickel plated brass. Comes in a convenient zip lock bag.
Abstrax® Skyfarm Series represents the freshest, most perfect version of fruit flavor and aroma
Add high-amplitude, recognizable fruit flavor to your beer, cider, or seltzer without the hassle and potential downsides of using whole fruit or puree
Flavor/Aroma: Berry, Floral, Sweet
Built with terpenes for consistent results every time. Absolutely no variance or guesswork that comes with fresh fruit products
Zero added sugar guarantees there's no risk of refermentation after you add it to your beverage
Strawberry
Finally, taste Strawberry’s authentic multicolored flavor. Scarlet ripples of lush, ripe berries float across your nose, opening your eyes to everything craft beverages were always meant to be.
Natural Fruit Flavors
The Skyfarm series represents the freshest, most perfect version of fruit flavor and aroma. It has none of that “cooked” off-flavor that can sometimes tank a beer. There’s also none of that grandma’s perfume, potpourri, or floral junk either.
Skyfarm is high-amplitude, recognizable flavor - and that’s important because when you put Strawberry on your bottle label or tap handle, people are going to expect to smell strawberries. It’s built with terpenes for the ultimate flavor consistency, ensuring the same flavor in every season.
Benefits
Skyfarm offers the same ease-of-use benefits as fruit purees without the downsides. No sugar is added to your batch so there's no risk of refermentation, there's no solid waste to remove when your beer is ready to be packaged, and there's a much lower risk of micro contamination compared to adding fruit products to your vessel when fermentation is complete. Since you can add Skyfarm at the coldest point in your process - after cold crashing, in the brite tank, or your keg - there is also no risk of aromatic compounds being driven out through your blowoff. Skyfarm also contributes no haze to your finished beer and doesn't leave a sticky residue behind, so you can forget about scrubbing fruit gunk from your tanks.
Dosage
Dosing rate greatly depends on your recipe and desired flavor intensity. We recommend starting with 2.5 mL for a 5-gallon batch and increasing to 5-15 mL for high-intensity flavor impact. Add after fermentation is complete, ideally at the coldest and latest point in your process, in your fermenter, keg, or bottling bucket.
Features:
100% efficient flavor/aroma transfer
No added mouthfeel. Won't impart sweetness or body
Contains no sugar. Zero risk of refermentation
Increases yield by avoiding product absorption
TTB Approved
Powered by Terpenes
Repeatable
Recommended storage: 40-90°F. Do not freeze.
Rich tobacco and ripe dark cherries in the bouquet with a hint of oak and velvety tannins on the palate
Medium-bodied and dry, 13.8% ABV
Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey
Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks
Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024
WineMaker Top 100 Wine Kits of 2024
This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The hint of oak and velvety tannins on the palate are a pleasant surprise.
Food Pairings
Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey.
Pinot Noir, California
Sweetness: Dry
Oak: Light
Body: Medium
ABV: 13.8%
Kit Volume: 12L
Approximate Yield: 23L
Ready to bottle in 6 Weeks
The Milwaukee Waterproof pH55 PRO pH/Temp. Tester is one of our most accurate cost effective, well rounded, rugged and reliable testers in the market featuring dual level LCD readouts, easily replaceable probe and extended pH ranges to meet almost any application. It's simple 1 or 2 point automatic calibration is simple-to-use and offers TWO sets of memorized buffers to select. Ideal for use in aquariums, hydroponics, horticulture, education, pools, beer and many other applications.
The Milwaukee Waterproof pH55 pH/temp. tester offers:
Accuracy
The Waterproof pH55 PRO tester is accurate to ±0.1 pH & ±0.5°C (+/-1°F) and is easy to read.
With easy 2 point automatic calibration, this pH tester is quickly calibrated to an accuracy of much more expensive meters. Simple design and rugged, it brings great value for any application. Why guess at your readings using litmus paper when you can have guaranteed accurate, digital LCD results.
Long life
The tester comes with a replaceable pH probe with a double junction probe designed for longer life.
Fast response
The probe is double junction allowing quick, accurate pH readings and respose times.
Waterproof construction
No more worries about dropping your tester while measuring. The pH55 PRO is waterproof to IP65.
Light weight
At just 3.5 ounces, the pH55 PRO is easy to handle at up to half the weight of other testers.
Ease-of-use
A large Dual Level LCD screen with easy-to-read graphic symbols, makes it easy while calibrating or reading your measurement. This takes the takes the guess work out of litmus paper.
Design features
Fast easy to read results with large digital LCD readout.
Extreme pH accuracy to ±0.1 pH with an extended pH range (-2.0 pH to 16.0 pH).
Resolution to 0.1 pH.
Lightweight and portable.
Easy measurement: just place the probe in the sample, gently stir, wait for the stability indication to show a stable reading and then freeze the reading.
Is fully compensated for temperature (ATC).
Simple Automatic one or two-point calibration.
Acid Based calibrations, cleaning & storage solutions use PH-START add MA9010 (10.01 cal. buffer) or M10010B if Basic cal. required.
2 Sets of pre-memorized buffers. (pH 4.01, 7.01, 10.01 or 4.01, 6.86, 9.18)
Gel-filled, double junction pH electrode for low maintenance and high performance.
Over 300 hours of battery life (batteries included).
Fully waterproof to IP65.
Replaceable pH electrode Mi56P.
pH Range:-2.0 – 16.0 pH
Resolution:0.1 pH
Accuracy:±0.1 pH
Calibration:Automatic 1 or 2 point with 2 sets of pre-memorized buffers (pH 4.01, 7.01, 10.01) or (pH 4.01, 6.86, 9.18)
Care and Use
All pH sensors have a limited life and response time gets longer with age. Properly maintaining your pH pen tester will give you fast, accurate results for longer. So, be sure to order the Milwaukee pH Maintenance Kit code PH-Main at checkout time! This will be needed to help clean and condition the pH electrode before use!
Store the pH probe in storage solution MA9015. Only use tap water short-term if MA9015 is not immediately available and NEVER store in distilled Water (DI) or Reverse Osmosis (RO) water. This will damage the sensitivity of the probe.
Here are our top four tips.
Always store upright with the cap full of MA9015 Storage solution for BEST RESULTS.
Clean your Tester regularly by soaking in cleaning solution MA9016. Cleaning Solution for about 20 minutes.
Calibrate after cleaning and/or storage before testing to adjust for changes in the pH sensor.
Gently stir the Tester in the sample for a faster result.
