Free shipping on orders over $79!

White Labs Dry Beer Yeast

Discover White Labs dry yeast strains, combining the legendary quality and reliability of White Labs with the convenience and shelf stability of dry yeast. These professionally propagated brewing yeasts deliver consistent fermentation performance without the need for refrigeration or starter preparation.

White Labs dry yeast offers homebrewers fast-acting, high-viability cells that rehydrate quickly and ferment cleanly across a wide range of beer styles. From crisp lagers and German hefeweizens to robust stouts and hop-forward IPAs, these dried yeast strains provide the same exceptional flavor profiles White Labs is known for in their liquid yeast products. Each packet contains billions of viable yeast cells with extended shelf life when stored in a cool, dry place.

Perfect for brewers seeking convenience without sacrificing quality, White Labs dry yeast eliminates the guesswork of yeast starters while maintaining professional fermentation characteristics. These shelf-stable strains are ideal for last-minute brew days, backup pitching options, or brewing in locations without refrigeration access. Simply rehydrate according to package instructions or pitch directly into properly aerated wort for reliable attenuation and clean fermentation.

Shop our selection of White Labs dry yeast strains including popular varieties for ales, lagers, Belgian styles, and specialty beers. Each strain includes detailed specifications for temperature range, attenuation, flocculation, and recommended beer styles.

3 products

  • White Labs Yeast - Dry Yeast - California Ale Yeast - PLACEHOLDER White Labs Yeast - Dry Yeast - California Ale Yeast - PLACEHOLDER

    White Labs | WLP001 California Ale Yeast® | Beer Yeast | Premium Active Dry Brewers Yeast

    3 reviews

    One of the most trusted, top-selling strains in craft brewing! Ferment almost any style of ale ranging from IPA to Kölsch with this fantastic all-around house strain Produces a clean, dry, balanced beer that accentuates the flavor of malt and hops Dry format is gluten-free and has an extended shelf life compared to liquid—keep on hand and use with confidence! White Labs Yeast has been producing high-quality brewers yeast since 1995 and continues to raise the bar in the art of fermentation Our top-selling yeast! White Labs California Ale yeast is known for its ability to be used in almost any style Ale. It produces a clean, dry, balanced beer. It also accentuates the flavor of the malt and hops in your homebrew. This strain was the first yeast strain produced by White Labs in 1995. When used in hoppy beers, it accentuates hop flavors and aromas and attenuates well, even for high-gravity beers. This strain can be used in almost any style of ale ranging from IPA to porter and even Kölsch, making it a great all-around house strain. WLP001 is a genetically different strain than other descendants of this classic yeast and many brewers prefer WLP001 over similar variations from other companies. Top Benefits of White Labs Dry Yeast Performance You Can Rely On.  High live cell count and highly shelf-stable result in consistent fermentation performance with every batch.​​ Convenience of Brew Planning.  Extensive shelf life allows you to keep some sachets on hand for your next brew day or in case you ever run into a fermentation issue.  Ensure you have viable yeast ready to go even if you have to reschedule your brew day or encounter unforeseen issues like stuck or slow fermentations. Easy-to-Use.  No rehydration or wort aeration is necessary due to the high sterol content and simple measurements of pitch rate by weight for hassle-free fermentations. Gluten-Free.  Propagated using beet molasses and is 100% gluten-free. Available Anywhere You Brew.  White Labs Yeast will now be available for global brewers who had challenges importing liquid yeast, with straightforward and more affordable delivery in dry format. Attenuation: 73-85% Flocculation: Medium Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 64-73°F

    $9.99 - $224.99

  • White Labs Yeast - Dry Yeast - London Fog Ale Yeast - PLACEHOLDER White Labs Yeast - Dry Yeast - London Fog Ale Yeast - PLACEHOLDER

    White Labs | WLP066 London Fog Ale Yeast® | Beer Yeast | Premium Active Dry Brewers Yeast

    WLP066 is the go-to strain for New England IPAs, Juicy IPAs, and Hazy Pale Ales Leaves some residual sweetness, helping accentuate both malt and hop flavors and aromas, while retaining a velvety mouthfeel Ideal for high gravity ales, American and English hoppy beers, as well as malty ambers, porters, and brown ales Dry format is gluten-free and has an extended shelf life compared to liquid—keep on hand and use with confidence! White Labs Yeast has been producing high-quality brewers yeast since 1995 and continues to raise the bar in the art of fermentation This is the go-to strain for New England-style IPAs. It produces a medium ester profile similar to WLP008 East Coast Ale Yeast. It leaves some residual sweetness, helping accentuate both malt and hop flavors and aromas, while retaining a velvety mouthfeel. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Top Benefits of White Labs Dry Yeast Performance You Can Rely On.  High live cell count and highly shelf-stable result in consistent fermentation performance with every batch.​​ Convenience of Brew Planning.  Extensive shelf life allows you to keep some sachets on hand for your next brew day or in case you ever run into a fermentation issue.  Ensure you have viable yeast ready to go even if you have to reschedule your brew day or encounter unforeseen issues like stuck or slow fermentations. Easy-to-Use.  No rehydration or wort aeration is necessary due to the high sterol content and simple measurements of pitch rate by weight for hassle-free fermentations. Gluten-Free.  Propagated using beet molasses and is 100% gluten-free. Available Anywhere You Brew.  White Labs Yeast will now be available for global brewers who had challenges importing liquid yeast, with straightforward and more affordable delivery in dry format. Attenuation: 75-82% Flocculation: Low to Medium Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 64-72°F Cell Count: 150 Billion

    $9.99 - $249.99

  • White Labs Yeast - Dry Yeast - Munich Lager Yeast - PLACEHOLDER White Labs Yeast - Dry Yeast - Munich Lager Yeast - PLACEHOLDER

    White Labs Yeast | WLP860 Munich Lager | Beer Yeast | Premium Active Dry Brewers Yeast

    4 reviews

    WLP860 is renowned for its clean, crisp fermentation balanced by a distinct malty sweetness Perfect for fermenting most lager styles including Marzen, Helles, and Bock Dry format is gluten-free and has an extended shelf life compared to liquid—keep on hand and use with confidence! White Labs Yeast has been producing high-quality brewers yeast since 1995 and continues to raise the bar in the art of fermentation From the oldest operating brewery in Munich. Carefully cultivated and preserved by brewing monks observing time-honored traditions, this strain is renowned for its clean, crisp fermentation balanced by a distinct malty sweetness. Whether you're brewing a Marzen with its rich, toasty notes, a Helles with its golden brilliance, or a Bock with its full-bodied complexity, this yeast can do it all - a dependable and versatile strain, sure to be a new favorite for lagers.. Top Benefits of White Labs Dry Yeast Performance You Can Rely On.  High live cell count and highly shelf-stable result in consistent fermentation performance with every batch.​​ Convenience of Brew Planning.  Extensive shelf life allows you to keep some sachets on hand for your next brew day or in case you ever run into a fermentation issue.  Ensure you have viable yeast ready to go even if you have to reschedule your brew day or encounter unforeseen issues like stuck or slow fermentations. Easy-to-Use.  No rehydration or wort aeration is necessary due to the high sterol content and simple measurements of pitch rate by weight for hassle-free fermentations. Gluten-Free.  Propagated using beet molasses and is 100% gluten-free. Available Anywhere You Brew.  White Labs Yeast will now be available for global brewers who had challenges importing liquid yeast, with straightforward and more affordable delivery in dry format. Attenuation: 68-72% Flocculation: Medium Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 48-52°F

    $9.99 - $224.99

Login

Forgot your password?

Don't have an account yet?
Create account