Our Large Fruit Press is great for pressing small quantities of fruit, herbal tinctures, butter, cheese, and more. The stainless steel perforated basket keeps the product in, while the outer basin with pour spout directs the liquid to your collection container. The perforated basket and outer basin are made of stainless steel. The pressing plate and base are made from aluminum.
Popular uses for this versatile press include: pressing soft fruits to extract juice, seperating whey from curd, pressing cheeses to create hardened cheese, making cannabis butter, pressing tincutures to seperate and optimize yield. It can be used to extract most liquids from soft liquid containing solids.
This is the largest model, for smaller models please see our WE145 & WE146.
Dimensions:
Basket Diameter: 20 cm (7.9")
Basin Diamater: 22 cm (8.7")
Basket Height: 14.7 cm (5.8")
The Pop Cultures Fermented Vegetable Kit makes it easy to transform any vegetable into something completely different! Trips to the grocery store or farmer’s market will never be the same once you taste what a little fermentation can do to your favorite veggies.
You bring the fresh ingredients, and the Pop Cultures Fermented Vegetable Kit gives you everything you need to take your favorite vegetables to the next level. Whether you have a garden that’s giving you more vegetables than you know what to do with, or just have some extra vegetable leftover at the end of the week, this is the perfect way to preserve them and turn them into something special.
The Pop Cultures Fermented Vegetable Kit, and all other Pop Cultures Kits, make great gifts for food lovers, cooking enthusiasts, or anyone that loves a fun DIY project. Plus, they’re incredibly easy to make, and a fun activity to share with friends and family.
Discover • Create • Share • Enjoy
Includes:
1 Gallon Fermentation Jar
Lid with Airlock
Fermentation Weight
Stick-on Thermometer
Sea Salt
Easy to follow step-by-step instructions
This John Guest push-to-connect fitting will accept 3/8" OD tubing on one end and thread onto 1/4" female pipe thread on the other. This is a direct replacement part to the push fittings used on BrewBuilt CoolStix™ and MB Reactor Rods. Pairs perfectly with Beer & Gas Tubing QDs (H551 & H550C) for quick disconnect functionality.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. This item will automatically ship when the manufacturer has more inventory in mid January
Collect Pure water with your BrewRO System without the need to monitor for overflow. The float valve will be triggered once the water reaches the top of your water collection chamber and a pre-built in auto-shut off valve will cut the water off from the pure water line as well and the waste water line.
This is a 304 stainless steel blow off tube for Ss Brewtech 7 gallon Chronical fermenters. Fits perfectly on the 3" TC dome lids and comes with a relief valve built into the cane. 3" TC gasket and clamp not included.
When you need to remove items, such as hop bags, from a pot of boiling wort, you’ll be glad you have these stainless steel tongs around!
It’s a given that when you're brewing, you're going to be surrounded by hot liquids. These extra long 16" Stainless Steel Tongs are perfect for grabbing hot things in a boil or for removing sanitized objects from sanitizing solution. They’re big enough to reach down into your kettle, but still small enough to use easily.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Citra® is a registered trademark owned by Hop Breeding Company.
Our Signature Series kits offer a selection of crazy, unique beers developed by MoreBeer! customers, associates, and homebrewing legends!
This recipe makes a delicious brew with big body, rich malt, and a complex spice blend of All-Spice, Cloves, Nutmeg, Saigon Cinnamon, and Ginger
Includes Perle and Northern Brewer hops
Estimated ABV: 6.8%
Estimated IBUs: 23-27
Makes 5 gallons of finished beer
A few years ago we had a competition in our showrooms for the best Holiday Beer. The winner was an unknown brewer named Kyle Sommers. We actually hired Kyle following the competition to work in our customer service office(see where good homebrew will get you!) In 2010 Kyle graduated from the Siebel Institute to continue his dream of becoming a professional Brewmaster. He is now brewing at Lagunitas.
We loved the big body, rich malt, and the extremely complex spice blend. When we went to make the recipe for sale we thought twice because we had to buy out the spice section of our local grocer.
Based on a Northern English style Brown Ale, it has 6 different spices added at two different times in the brewing and fermentation process, resembling and inspired by a Belgian-style winter beer. This winter warmer will make your kitchen smell like Thanksgiving Day at Grandma's house. With some added Belgian brown sugar to counter-balance the spice and add some alcohol content, this is a great way to top off your Holiday adventures by the fireside. If you are a firm believer in the Reinheitsgebot (no spices, sugar, etc.), this is not the beer for you!
Kyle suggests using White Labs English Ale yeast, WLP002
Makes 5 gallons
Estimated Original Gravity: 1.066-70
SRM (Color Range): 21
IBUs: 23-27
Estimated Alcohol Percentage: 6.8%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in early August.
Handles both dispensing and rapid burst carbonation, ideal for seltzers and high-carbonation drinks requiring 30-40 psi
Includes both Duotight and barb fittings for use with EVABarrier tubing or standard gas tubing
Features a shutoff valve for safe operation and standard US CO2 tank threads (CGA320)
Rubber gauge protectors safeguard gauges from potential damage
Compatible with standard US CO2 tanks
The KOMOS Dual Gauge Precision Universal Regulator is suitable for both dispensing and carbonating beverages. Compared to the Precision Dispensing model, the Universal model features a wider 0-50 psi operating range, enabling pressures above 25 psi for rapid burst carbonation. This is particularly useful for seltzer and other highly carbonated drinks requiring 30-40 psi dispensing pressure.
The regulator includes both Duotight and barb fittings for compatibility with EVABarrier draft tubing and standard gas tubing. The gas outlet features a shutoff valve for safe and convenient operation. Rubber gauge protectors are also included to safeguard the gauges from potential damage.
Features:
0-50 PSI operating range
Low pressure gauge reads from 0-60 psi
Pull ring PRV rated to blow off at 50 psi
Narrow pressure range for increased precision
1/4" & 5/16" barb fittings included
Duotight adapter for EVABarrier tubing included
Standard US CO2 Threads (CGA320)
Shutoff valve
Gauge protectors
Ideal for dispensing or carbonating beverages
Elevated Pouring: Raises your Fusti to provide ample clearance for bottles and glasses, eliminating the need for awkward counter-edge placement.
Universal Compatibility: Engineered for a perfect, stable fit with all Sansone 10L, 15L, and 20L models.
Durable Italian Design: Crafted in Italy from high-quality, corrosion-resistant stainless steel for a professional and easy-to-clean finish.
This Sansone Stainless Steel Stand provides the necessary clearance to easily dispense liquids from your 10L, 15L, or 20L Fusti. By elevating the container, it allows you to place glasses or bottles directly under the spigot, eliminating the need to position the Fusti at the edge of a counter or on an improvised riser. Crafted in Italy from high-quality, corrosion-resistant stainless steel, this stand offers a stable base that matches the professional finish of your Sansone equipment.
Why You Need It:
Universal Fit: Specially designed to securely hold Sansone 10L, 15L, and 20L Fusti models.
Italian Quality: Made in Italy with a polished finish that looks great in any kitchen or tasting room.
Rock-Solid Stability: Engineered to handle the weight of a full container without wobbling or flexing.
Hygienic & Easy to Clean: 100% stainless steel construction means no rust, no staining, and a quick wipe-down is all it takes to keep it looking new.
SH-45 is the ideal lager yeast to enhance hop thiol release
Expect enhanced levels of fruitiness and intensified citrus and tropical notes
Fermentis active dry yeast offers reliability, ease-of-use, and consistency to home and professional beverage makers across the world
SafLager™ SH-45 is a carefully selected lager yeast, ideal for expressing some of the aromatic compounds coming from the raw materials in beer, more specifically the hops. This strain possesses the capability to release and esterify thiols. As a result, beers crafted with SafLagerTM SH-45 may present enhanced levels of fruitiness with intensified citrus and tropical notes.
This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below.
Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel.
Attenuation: 77-82%
Sedimentation Time: Medium
Alcohol Tolerance: 9-11% ABV
Optimum Fermentation Temp: 54-64°F
Crystal Clear super smooth PET makes fermenting and cleaning super easy
Pressurizable for fermentation and closed transfer to your keg
Includes BlowTie spunding valve kit, red & yellow carbonation caps, and floating dip tube as standard
The FermZilla 60L All Rounder is the perfect fermentation vessel that can be used for fermenting under pressure, carbonating, and dispensing. It's far more capable than the FermZilla Flat Bottom but less complicated and less expensive than the FermZilla Tri-Conical fermenter. The key differences are that the All Rounder can be pressurized, unlike the Flat Bottom, but it does not have a dump valve like the FermZilla Tri-Conical.
The FermZilla All Rounder Easy-Grip model comes packed with accessories so you can take full advantage of this pressurizable fermenter on day one. The new stock standard includes Easy-Grip threaded lid ring, BlowTie spunding valve with integrated pressure gauge, ball lock carbonation caps for the lid, and floating dip tube kit with weighted filter.
What's Included:
FermZilla 60L All Rounder Fermenter
Hex Base with 24 x Sticky Dots (pre-attached)
Easy-Grip Threaded Lid Ring
Integrated Gauge BlowTie Kit Spunding Valve (0-15 psi)
Silicone Dip Tube Kit with Yellow Weighted Filter and SS Float
Red & Yellow Carbonation Caps
Adhesive Thermometer
Graduation Sticker
Specs:
60 L (15.9 gal) Total Volume
Pressure Rated to 2.5 Bar (36.2 psi)
Height in Stand - 35"
Tank Diameter - 14"
Lid Ports - 28 mm PCO 1881 threads
Temperature Rating:
When not under pressure, do not expose to liquids above 131°F
When under pressure, do not expose to any temperatures above 95°F*
*Please note that the temperature rating for the FermZilla tank is lower when using it under pressure. When not under pressure, it is perfectly safe to transfer wort into the tank below 131°F or to use hot liquids below this temp for cleaning. When under pressure, make sure to keep your fermentation temperature below 95°F and keep the fermenter in an environment that is below 95°F ambient. This is especially important when fermenting with kveik yeast. These strains are known to ferment hot if no temperature control is being used. Exceeding the temperature rating may compromise the tank, leading to a shorter life span or sudden failure to maintain pressure. Even with proper use, we recommend replacing the tank every two years.
Kegland Part number: KL47289
NOTE: FermZilla tanks are marked with a manufacturer’s “expiry date”. This does not indicate that the tank is bad after this date; it simply indicates that a hydro test may be in order. 2 years after production and every 2 years after first use, it is recommended that the tank be hydro tested to ensure the tank is holding pressure. Hydro test instructions are available below. You will also need the D1072 Green PRV to perform the test. If you do not plan to pressurize the fermenter, the test is not necessary.
FermZilla All Rounder 30L & 60L | User Guide
Brewmaster Belgian Candi Syrups are premium flavoring sugars to enhance the flavor of authentic Belgian-tasting beers
Flavor: Toffee, vanilla, and toasted flavors
Recommended for Belgian Brown Ales and medium Golden Ales
Amber is a rich translucent amber syrup. We've tested it in Chimay clones and Belgian Brown Ales. The unmistakable toffee, vanilla, and toasted flavors that are magically created from raw beet sugar are what make Amber Syrup uniquely aromatic and delicious. Exceedingly good in Brown Ales or medium Golden Ales that require an aromatic nose and subtle flavor.
One pound of Amber Candi Syrup will add an estimated SRM of 7.5L to 6 gallons of wort.
Specs:
Color: 45 SRM / 33.8°L
PPG: 1.032
Note: This product may crystallize in cold temperatures. To restore its original consistency, warm the bottle by soaking it, or warm it in a dry environment at 140°F (60°C). Please ensure the product is stored at or above 68°F (20°C).
Stainless steel shank comes with a back nut, plastic collar, and a 3/16" tailpiece with hex nut and gasket. If desired, the barb can be removed and swapped for a different size or replaced with a Duotight x Beer Thread Adapter. This size of beer shank is a popular choice for building your own custom draft system. Typically installed in the door of a refrigerator or the wooden collar of a converted chest freezer. The shank’s listed size refers to the total length of threaded pipe. Approximately 1-1/8” are needed to account for the thickness of the finishing collar on the front and the space for the locknut on the back. Please take this into account when sizing the shank for your project. Installation Note: On a fridge there are generally no coolant lines running through the door but please check to see there are no lines connecting the door and the rest of the refrigerator. To test for coolant lines on a freezer start with a warm freezer then plug the unit in with the lid open. You should be able to see the lines form condensation on the inside of the freezer where there are lines running. Please still use caution when drilling. Dimensions: 4-1/4" - Total Length (Tip to Tip) 3-1/8" - Shank Length (Without Nut & Nipple) 2-1/4" - Thread Length 1-3/4" - Pass Through Length 3/16" Nipple
Made from corrosion resistant, engineered Aluminum
New high quality CGA-320 valve
DOT approved
Brand new aluminum 5 lb CO2 tank made from high strength aluminum alloy and high quality CGA320 valves. Because it is made of aluminum rather than steel you can feel confident that it won’t rust. It’s called a 5 lb tank because it holds 5 lbs of compressed (liquified) CO2. 5 lbs of CO2 is enough to dispense about 8 to 9x 5-gallon kegs of homebrew.
Aluminum tanks are superior to steel because they do not rust. All tanks are shipped empty. To have tanks filled you will want to visit your local welding supply shop. Because you are purchasing a new tank you can choose to either have it filled or to exchange it for a filled tank at your local gas supplier. If you have this tank filled the local gas supplier is responsible for affixing the correct neck label that identifies the gas being put in the cylinder.
Tanks should always be stored in an upright position.
Features:
Made from corrosion resistant, engineered Aluminum
Brushed finish
Thick, durable cylinder walls
18" T x 5.25 Ø
DOT approved
New high quality CGA-320 valve
Light weight compared to steel tanks
D-Type keg coupler for standard American sanke kegs
Stainless steel keg probe
Click-to-engage ergo lever handle
Includes 1/4" OD barbs for gas inlet and liquid outlet
The most popular keg coupler in the USA. Commercial D-Style sanke beer tap, also called a coupler, has a lock down mechanism that gives a solid click when engaged. Heavy duty construction is designed to withstand commercial usage. Beer is dispensed out of the top port, the side port is for gas. Nickel coated body with stainless steel probe
This is the default tap used by most American Craft breweries. Here is a partial list of breweries that have been reported to being using American D style kegs.
Abita
ACME
Alaskan
Alexander Keith
Anderson Valley
Bad Frog
BayHawk
BBC
Black Dog
Blanche de Chambly
Blue Moon
Breckenridge
Brooklyn
Bruin Pale Ale
Budweiser
Busch
Carlsburg
Celis
Cider Jack
Columbia Brewing
Coors
Coors Light
Corona
Deschutes Black Butte
Devil Mountain
Dos Equis
Eel River Brewing
Ellicottville
E.J. Phair
Fat Tire
Firehouse
Firestone
Flying Dog
Foster's
Full Sail
Genesee
George Killian's Irish Red
Goose Island
Gordon Biersch
Grant's
Green Mountain Cidery
Hamms
Hard Core Cider
Henry Weinhard's
High Falls
Holy Cow Red
Hornsby's
Hudson Valley
Humboldt
Ice House
Killarney
Killian's Irish Red
Kirin Ichiban
Kokanee
Labatt Blue
Leinenkugel
Little Kings
Lost Coast
Lowenbrau (US)
Mad River
Maudite
Miami Trail Brewing
Michael Shea's
Michelob
Mickey's
Middle Ages
Miller
Milwaukee's Best
Modelo
Molson Canadian
Moosehead
Natural
New Amsterdam
New Zeland Steinlager
Nor'Wester
North Coast
O'Doul's
Old Milwaukee
Old Vienna
Pete's
Portland Mactarnahan's Amber
Portland Oregon Honey
Pyramid
Razors Edge
Red Ale
Red Dog
Red Hook
Red Wolf
Rogue Dead Guy Ale Rogue Hazelnut Brown Rogue Red
Rolling Rock
Sam Adams
Saranac
Saxer Brewing
Schmitt's
Shiner Bock
Ship Inn
Shipyard
Sierra Nevada
Sleemans
Southpaw
Spanish Peaks Black Dog
Starr Hill Brewery
Steinlager
Strohs
Tecate
Thomas Kemper
Trois Pistoles
Unibroue
Wasatch
Weinhard's
Whitbread Ale
Widmer Hefeweizen
Woodchuck Dark & Dry Cider
Wyder's
Yuengling
Zebra
Kegland Part number: KL06064
Use this size for gas line applications. Also used for long draw beer lines over 25'.
Technical Specifications: 5/16" line provides .40 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 5/16" line holds 1/2 of an ounce per foot. Made from PVC.
These cartridges give the oomph to your mini-regulator dispensing unit! Perfect for dispensing your beer on the go. For use with the Torpedo Mini CO2 Regulator (KEG965A). One canister will push between 1-4 Cornelius kegs, depending on how it is used and the CO2 consumption required. 5/8-18 threading. Please note: due to air shipping restrictions, this product is only eligible for ground shipment within the contiguous United States.
The Ultimate BrewZilla Combo Pack! Get the Gen 4 BrewZilla & our most highly recommended accessories at an unbeatable price! Includes all of our favorite accessories for the BrewZilla including the Neoprene Jacket to speed up heating times, Hop Spider to keep vegetal matter out of your wort, and Chilling Connection Kit so you're ready to use the Immersion Chiller out of the box We think all BrewZilla brewers will eventually upgrade their systems with these accessories, so buy them together and reap the savings! Also available in 110V (AG581)
Combo Pack Includes: BrewZilla Brewing System | Gen 4 | 9.25G | 220V Neoprene Jacket Hop Spider Wort Chiller Connection Kit Gen 4 BrewZilla All-in-One Brewing System WiFi / Bluetooth enabled RAPT Controller tracks your brewday and automatically uploads detailed information to the RAPT portal The top mounted RAPT Controller can be tilted upward for easy viewing, or detached from the unit to mount it on the wall or placed on your bench Mirror polished dome shaped bottom with center drain — get every last bit of wort into your fermenter while the perforated bottom screen filters out 95% of hot break and hop matter Make larger batches or higher gravity beers! BrewZilla offers the largest malt pipe capacity for units in its size range, and the Gen 4 unit has a 30% larger malt pipe compared to the previous generation Perforated bottom on the newly designed malt pipe allows for improved mash recirculation flow without sacrificing efficiency Element power percentage can be adjusted via the RAPT Controller. Go full power to heat up quickly, or dial it down so you don’t overshoot your strike water temp The built-in pump is plumbed to both the recirculation and arm and the bottom ball valve. Recirculate wort during your mash, then close the recirculation valve and pump wort to your fermenter via the bottom valve Pair with the RAPT-enabled Bluetooth Thermometer, allowing your BrewZilla to calculate a core mash temperature reading and more accurately control temperatures and mash steps More RAPT-enabled accessories are coming, and future firmware updates can be downloaded to the RAPT Controller itself over the internet WiFi/Bluetooth Enabled RAPT Controller The RAPT Controller is mounted to the top of the boiler body, allowing for easy operation when you have the unit set on the ground. The controller can be tilted upwards to give you an even better view, or it can be removed from the BrewZilla entirely if you’d prefer to mount the controller on your wall or lay it down on a workbench. From the controller, you’ll orchestrate your entire brew day. Program mash steps, dial in element power, and operate the integrated pump all from one screen. But the RAPT Controller is much more than a beautiful, full-color display switch board. Once synced to the RAPT Portal, you’ll be able to track, record and monitor your brews online. No need for handwriting notes or punching brew day details into your phone – all of the data from your brew is automatically logged to your portal profile. This information doesn’t just include your mash profile; it also captures detailed information about your element power and pump activity, opening the door for very precise repeatability. And the RAPT Portal isn’t just a digital archive for your brew days. With your BrewZilla powered on, you can control your brewery from virtually anywhere using your phone’s web browser. Not sure when you’ll be home from work or your kid’s ball game going into extra innings? No problem! Before you head out, simply log into the RAPT Portal from your phone and tell the BrewZilla to start heating your strike water. Along with remote control, the portal enables you to program alarms and push notifications for all of your boil additions. We’ve all been caught up with a side task and failed to throw in that yeast nutrient or clarifying agent at the end of the boil, but the BrewZilla has the back of even the most forgetful brewer! But wait, there’s more! In addition to WiFi connectivity, the RAPT Controller is also a Bluetooth gateway device. KegLand is currently developing various Bluetooth devices such as the Bluetooth Beacon Thermometer and other sensors which will be compatible with your brewery upon release. The RAPT Controller is able to receive information from Bluetooth Low Energy (BLE) devices, adjusting its processes based on this new stream of information while simultaneously logging it to your RAPT Portal. With the Bluetooth Beacon Thermometer, for example, you’ll be able to feed temperature readings from the top of your mash bed to the controller. The controller will then compare this reading with the main temp probe reading at the base of the kettle and adjust element cycling based on these combined readings. Finally, the RAPT Controller WiFi connectivity allows you to update the controller’s firmware with a single click. Take advantage of new features and accessories as soon as they become available by simply keeping your BrewZilla connected to your local WiFi network. And again, the WiFi is already built-in! No need to come back for an expensive add-on accessory down the road. High Capacity Malt Pipe With an approximately 23.5 lb capacity, the BrewZilla can mash nearly 50% more grain than similar sized models of the Anvil Foundry and Grainfather G30. If you want to fill your fermenter with more than a 5-gallon batch worth of wort, or brew the highest gravity beer recipes, the BrewZilla is the brewhouse for the job. And the included malt pipe is just the beginning. If you want to expand your brewery’s grain capacity even further, KegLand makes Boiler Extension Kits and Extended Malt Pipes for that very purpose. The malt pipe features a perforated section at the bottom which improves mash recirculation flow without sacrificing efficiency. Concave Base with Center Draining Leave no wort behind! The concave base with center drain means you’ll be able to extract every last drop of wort to your fermenter. If you’ve brewed in a traditional flat bottom kettle, this center drain may be a bit perplexing at first. Many brewers are used to whirlpooling after the boil to pull hop matter into the center of the kettle, then transfer out using a pick-up tube that pulls from the kettle wall in order to avoid sucking up the solids. But fear not! One of the key features of the BrewZilla is the false bottom protection screen. This screen avoids the need for doing a whirlpool, filtering wort as it transfers and blocking more than 95% of hops and hot break from getting sucked into the pump. This not only prevents blocked pump issues, it also increases the efficiency of your brewhouse by eliminating kettle loss from wort that may have otherwise been left behind. Ultra Low Watt Density Elements The concave base on the BrewZilla also allowed for larger heating elements with significantly lower watt density than other breweries. When a lot of energy is coming off of a small element, the local temperature near the element can be so high that it scorches the wort and causes caramelization. Lower watt density essentially means you can produce lighter color beers that would otherwise have fallen victim to caramelization effect. It also reduces that chance of boilovers and reduces stress on the elements which extends their life expectancy. Easy Access Built-In Pump The built-in pump allows you to recirculate your wort during the mash for improved efficiency and more even temperature distribution. But it can also be used to transfer your wort from kettle to fermenter rather than relying on a gravity feed, and with the optional CIP Rotar, you can used the pump to clean your BrewZilla (or fermenter) after every use. During your brew day you’ll be able to control the pump from the RAPT Controller with a dedicated button for turning the pump on and off. Another feature you’ll find on the controller is adjusting the pump flow. This doesn’t control the actual volume of the flow (you can do that from the ball valve located on the recirculation arm), but rather cycles the pump on and off automatically based on your setting. At 100%, the pump remains on continuously. But at 80%, the pump will cycle to be on 80% of the time and off 20% of the time. This may not be a feature that every brewer thinks they need, but it’s an excellent way to avoid running the pump dry accidentally, as the time the pump is off allows recirculating wort to filter through the grain bed and back into the pump inlet. If you flip over the boiler, you’ll find the magnetic drive pump and all the plumbing is right at your fingertips. This means you don’t have to disassemble the base in order to access the pump for cleaning or maintenance if required. It also means the plumbing can be changed more easily too. For instance, the unit comes as standard with the plumbing from the pump feeding both the recirculation arm and the transfer valve, but you change this so the tap outlet bypasses the pump if you prefer. MoreBeer!'s Final Word We’ve been selling all-in-one brewing systems ever since they first hit the market, and we have to say that the Gen 4 BrewZilla is not only the most feature-packed unit ever made, it’s also offered at an incredibly competitive price point when compared to other systems. You’ll get all of the cutting edge Bluetooth technology you’d get with the Grainfather and at an exceptionally lower price tag. Plus, you get the WiFi capabilities as standard, rather than as a $100 add-on accessory. When it comes to mash recirculation, that’s yet another built-in feature on the BrewZilla, and the pump can also be used for transferring and CIP cleaning. The Foundry has a great starting price, but if you want to unlock its full potential, you’ll need to spend another $100 for the recirculation pump kit. What’s more, no other system in the same ‘weight class’ has the same grain capacity. And if the standard capacity isn’t quite enough, the BrewZilla can be easily upgraded with a Boiler Body Extension Kit and Extended Malt Pipe. When you purchase the BrewZilla, you can feel confident that you’re investing in a top shelf system and all of the critical features you’re expecting will be included. Perfect for Distillation If you want to expand your lineup of homemade libations to offer Spirits in addition to Ales & Lagers, the BrewZilla makes an excellent pot still! Add the Distillation Lid upgrade and pair it with an AlcoEngine Copper Reflux Condenser or Copper Pot Still Top. AlcoEngine Stills have been selling on the home market for years and offer some of the most affordable, beginner-friendly stills you'll find. Features: Gen 4.1 Stainless steel construction 9 gallon total capacity with a finished beer output of 5-6 gallons WiFi/Bluetooth Enabled RAPT digital temperature controller Automatic step mashing with 6 programmable stages 220-240V power NEMA 6-30P plug Requires NEMA 6-30R receptacle Requires 11 amps from 30 amp circuit Dual heating elements (1900 watts and 500 watts) Stainless steel 1/2" ball valve for gravity draining or transferring via pump Immersion wort chiller included Stainless steel malt pipe/basket Stamped in volume markers Glass lid Adjustable lid clamps (do not use with glass lid in place - see below)
Magnetic drive pump for recirculation, transfers, and cleaning Recirculation arm PPSU sight glass Bottom handle for easy lifting and pouring Rubber feet Temperature reads in °F or °C Approximately 32.75" H (with recirculation arm) x 12.5" D Recommended max. grain bill: 23.5 lbs AlcoEngine Still ready with the purchase of a Distillation Lid Pump Specs: Max Capacity: 2.9–3.1 gal/min Max Head: 4.9–6.8 ft. Poles: 2 Voltage: 220–240V-AC Frequency: 50–60Hz Power: 6 watts Current: 60 mA Speed: 2600–3000rpm Duty Cycle: Continuous Capacitor: 2µF Input/Output: 13mm barb Water Resistance: IPX2 Please note: due to patent restrictions in the United States, the malt pipe has been redesigned with one set of bottom feet. This model does not include the "two stage" malt pipe as advertised by KegLand and featured in previous MoreBeer! YouTube videos. Please Note: When removing the malt pipe to drain after mashing, it is important to do so slowly rather than in one swift pull. If the malt pipe is removed all at once when it is full of wort, it is possible for the draining wort to spray out and over the rim of the brewery through the perforated bottom. Remove the malt pipe slowly so that some of the wort can drain out before it is fully removed and set on its bottom feet. This can be done by hand on the 35L unit, but for the 65L and 100L units we highly recommend using the Pulley System for removing the malt pipe. Warning: Do not engage the adjustable lid clamps when brewing with the BrewZilla's standard glass lid. The clamps are only intended to be used with distillation lids or other metal accessories. With too much tension, it is possible for the lid clamps to break the glass lid when engaged. Warning: If you are going to use an extension cord with the BrewZilla, you must ensure that the cord is the correct gauge and properly rated to suit the power requirements of your brewery. See the reference chart below for the recommended gauge based on your unit and the length of cord you wish to use. 35L (110V) 35L (220V) 65L (220V) 100L (220V) 10 ft. 14 Gauge 14 Gauge 12 Gauge 10 Gauge 25 ft. 14 Gauge 14 Gauge 12 Gauge 10 Gauge 50 ft. 12 Gauge 12 Gauge 10 Gauge 8 Gauge
Modular design with the possibility to bolt several frames together Strong 1.5" x 1.5" square frame construction PureBlast™ surface Ready for Troll Brew Crane High quality wheels, 2 of which have brakes The Brewtools Troll Brew Table System is a result of years of development. Brewtools worked hard to keep this simple, modular and flexible, and futureproof for accessories and add-ons. The optional Troll Brew Crane will give you the possibility to handle malt pipes with ease. Specifications: Size: 28.75" x 28.75" x 23.25" (assembled) Weight assembled: 59.5 lbs Material: AISI 304 In the box: (2) table frames, 28.75" x 28.75" (4) legs (15.75") (1) top plate with folded edges (5) silicone strip to raise top plate above corner bolts (2) wheels with brakes (2) wheels without brakes (4) 20-pack silicone plugs for holes Tools and bolts for assembly
The Comprehensive Sensory Training Kit offers the most important flavors and aromatics found in beer. It is composed of 25 vials, each with a specific flavor and concentration that allows for spiking 1 liter of beer.
While breweries with established tasting panel structures will find this kit extremely valuable, it can also be used for “taster calibration” by brewers’ guilds, homebrew groups and beer judges.
Visit the Siebel Sensory Station YouTube channel for a complete library of instructional and tasting videos.
Flavors Included:
Acetaldehyde - green apple, cut grass
Acetic acid - vinegar-like
Almond - marzipan, almonds
Bitter - hoppy, bitter
Butyric acid - putrid, baby vomit
Caprylic acid - soapy, fatty, candle wax
Contamination - sour & buttery
D.M.S. - cooked corn, cooked vegetables
Diacetyl - butter, butterscotch
Earthy - geosmin, soil-like
Ethyl acetate - solvent-like, nail polish remover
Ethyl hexanoate - aniseed, apple or liquorice
Geraniol - floral, geranium flowers
Grainy - husk-like, nut-like
Hefeweizen - spicy & banana
Indole - farm, barnyard
Isoamyl acetate - banana, peardrop
Isovaleric acid - cheesy, old hops, sweaty socks
Lactic acid - sour, sour milk
Light Struck - skunky, toffee or coffee like
Mercaptan - sewer-like, drains
Metallic - metal, tin-like, blood
Papery - cardboard, oxidized
Spicy - cloves, all spice
Vanilla - custard powder, vanilla essence
NOTE: This accessory is designed exclusively for 3-vessel brewers who want to use the BrewZilla or DigiBoil as a mash tun. It is not meant to be used alongside a malt pipe, and it is not intended to be an upgrade or replacement to the BrewZilla's standard false bottom protection screen.
If you're a 3-vessel brewer and want to use the BrewZilla or DigiBoil purely as a mash tun, this is false bottom will give you more volume compared to mashing with a malt pipe. Designed for use with DigiBoil electric kettles or BrewZilla all-in-one systems. Unlike two-piece false bottoms you may find, this unit is welded together for maximum strength. It will easily withstand as much grain weight as you could possibly fit in the vessel. Features welded handles to easily remove the false bottom when cleaning.
Compatible with 35L DigiBoils and Gen 3/4 35L BrewZillas.
Dimensions:
Diameter: 11.61" (295 mm)
Height: 1.77 (45 mm)
Approximate Dead Space: 0.79 gal (3 L)
KegLand Part Number: KL27700
Royal Blue Thermoseal Hoods.
Plastic heat shrink hoods are the choice of the wine industry which is moving from using lead capsules.
Use a hot air dryer, air gun, or steam to shrink for an easy and effective way to seal your wine bottle.
This optional lid is a great accessory if you want a more convenient way to move your Flat Bottom FermZilla around. Includes a silicone grommet for your airlock pre-installed.
This unique FermZilla lid piece does not require thread tape, o-rings or washers to form an airtight seal.
Please Note: This lid is not pressure rated.
KegLand Part Number: KL20848
The VineCo Niagara Mist lineup offers a crisp, easy-drinking alternative to more traditional winemaking kits. These fruit-forward wine kits are all about capturing the refreshing essence of juicy ripe fruit. Light and crisp and offered in a full assortment of reds, whites, and rosés. Niagara Mist wines are easily enjoyed on their own, but also work well as the base for punches or wine spritzers.
Plump and juicy like it was just plucked from the thicket, this wine gives you smooth fruit flavors of sun-ripened red raspberries. Niagara Mist Raspberry is a light-bodied, sweet red wine with an alcohol level of 6% by volume.
Raspberry
Raspberries
Sweetness: Sweet
Oak: None
Body: Light
ABV: 6%
Kit Volume: 6 L
Approximate Yield: 23 L
Ready to bottle in 4 weeks
Commonly referred to by the acronym GSM, which denotes the three grapes used in this popular blend. Grenache, Shiraz, and Mourvedre are three prominent grapes grown in the Côtes du Rhône region of France, and have become popular plantings in growing regions all over the world. The richness of Grenache perfectly blends with the peppery, spicy character of Syrah and Mourvedre.
The VineCo Original GSM features Australian juices that result in a decadent red blend with flavors of black cherry, spice, and blackberry. The boisterous flavors are balanced with a heavy oaking. The Grenache Shiraz Mourvedre blend is a dry, medium-full bodied red with a stout alcohol content of 13% by volume. This GSM kit uses medium toast oak to impart a very subtle balance of vanillin and spice along with a subdued oakiness.
Grenache Shiraz Mourvedre, Australia
Black cherry, spice, blackberry
Sweetness: Dry
Oak: Heavy
Body: Medium-Full
ABV: 13%
Kit Volume: 8 L
Approximate Yield: 23 L
Ready to bottle in 4 weeks
Experience the exceptional quality and vibrant profile of our Kenya Kirinyaga, Wet Processed green coffee beans. Grown in the renowned Kirinyaga region, these washed beans offer an intensely flavorful cup with bright acidity and distinctive blackcurrant notes.
Cupping Notes:
Flavor: Expect a vibrant and juicy cup with prominent notes of ripe blackcurrant and dark berries. A bright, citric acidity, reminiscent of grapefruit and lime, is complemented by hints of tomato leaf and a complex, winey undertone.
Body: A medium-bodied texture with a crisp, clean finish and a lingering, juicy sensation.
Aroma: Intense aromas of blackcurrant, citrus zest, and a vibrant, floral fragrance.
Origin: Kirinyaga, Kenya
Altitude: Typically 1700-2000 meters
Varietal: SL28, SL34, Ruiru 11, Batian
Process: Wet Processed (Washed)
The Blichmann Stainless Steel QuickConnectors are great for a number of different reasons! Not only do they work with all 1/2" NPT (extremely universal), they also come in multiple different sizes and configurations.
Stainless steel and silicone construction
High temp silicone grip provides a cool touch even with hot liquids!
Ribbed grips allow quick comfortable tool-free operation
Silicone o-ring seal is retained for perfect positioning but is easily cleaned or replaced
Adapts all male 1/2" NPT fittings to 1/2 in. TC
20cm x 20cm filter pads made for 20x20 plate filters. 0.8 micron pads are for ultra-fine polishing of the wine, or for preparing hard to filter wines to go through a sterile cartridge filter. Please note that all pad filters are rated 'nominal', meaning that about 90-95% of all particulate matter at the micron rating will be filtered out. There will always be a little bit of smaller material that is also filtered out, as well as some larger material that will make it through.
The filters can be sterilized by in-line steam, auto-claving, dry heat, hot water or chemical methods. We choose to run Saniclean (CL27) solution through the pads followed by sterile water or a small amount of wine that is then discarded. After the solution is run through the pads, and the pads have softened, the filter will need to be re-tightened.
Each pad has an entry side and an exit side, distinguishable by their different textures. The entry side is a billowy type texture, frequently called the "rough" side; and the exit side has a crosshatch pattern and is commonly called the "smooth" side. For more information on how to load filter sheets into your plate and frame filter, see our Guide to Plate Filtering.
Seitz KS80
20cm x 20cm
0.8 Micron
Replacement spigots for the maintenance of your cherished wooden aging barrel.
A wooden barrel spigot is something that will need to be replaced from time to time. This wooden barrel spigot features a wooden spout and a plastic valve insert. Spigots are sold individually, with no packaging.
The #3 spigot is approximately 8" long. The shaft tapers from 24 mm (15/16") at the small end, up to 32 mm (1-1/4") wide.
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Medium toast North American Oak staves, and depending on the wine, will impart flavors of roasted nuts, hints of spice, cinnamon, and vanilla. This is a two pack of WineStix, sized specifically for a 5-6 gallon carboy of wine. WineStix will easily fit through the mouth of a glass carboy, and can be attached to a string via the drilled hole for easy removal!
One carboy Winestix will treat 5-6 gallons of wine.
We use the term "sack" as a way of describing the high strength of alcohol in mead. This mead kit features 18 pounds of honey. Estimated alcohol 18-20%. The yeast will die off leaving behind residual sugar. The honey flavor will dominate this style of mead highlighting the honey's natural flavor and aroma's. Absolutely the perfect kit to make a fantastic, unique after dinner dessert beverage to share with your friends. Dry Yeast Recommendation: DV10: Strong and clean, stays true to original honey's flavours and aromas. QA23: Aromatic / Floral, great bouquet (a bit more lean and focused than R2) W15: Great aromatic profile (true to the honey source) and heavy mouthfeel. Includes our simple, step-by-step two page instructions, which will teach you the basics of making mead. This kit does not include yeast. Please see our recommendations above.
If you're a brewer with an eye for detail, you’ll want to own this sight glass. The glass insert allows you to watch the flow of your beer during transfer.
Place this Tri-Clamp Sight Glass in-line when you transfer your wort from kettle to fermenter. It is great for monitoring flow and to see how your in-line oxygenator is flowing.
Made from 304-type stainless steel with Tri-Clamp ends. The maximum pressure is 150 PSI, about 10 bar.
H664 features 1.5" TC connections and a 1" ID flow path.
H664B features 1.5" TC connections and a 1.5" ID flow path
H664C features 2" TC connections and a 2" ID flow path
Replacement (pyramid) end plate for the Buon Vino Super Jet Filter.
If you love the brilliance you get when you filter with the Buon Vino Super Jet Filter you’ll be thrilled to know that you can get replacements parts for maintenance and repair! This is a replacement end-plate for the Buon Vino Super Jet filter. It features a one-sided filter plate with a pyramid shaped back for use with the metal plate on the filter.
This BrewMaster Series kit was scaled down to a homebrew batch size in collaboration with the brewmasters at Social Kitchen & Brewery Decidedly dry yet sneaky drinkable and thirst-quenching with notes of tart citrus and tropical fruit Includes El Dorado and Mosaic® hops Estimated ABV: 6.9% Estimated IBUs: 24 Makes 5 gallons of finished beer If you're blue, and you don't know where to go to, why don't you go where dry beer sits? Puttin' on the Spritz! There's a new style on the scene that has everyone tapping their toes, and we're excited to bring you a beer from the man who started the tune. In our latest addition to the BrewMaster Series lineup we have one of the original Brut IPA's - Puttin' on the Spritz! This hybrid IPA is the brainchild of Kim Sturdavant of Social Kitchen & Brewery in San Francisco, California. We first met Kim on our journey to brew with and understand the amyglucosidase enzyme (the signature ingredient responsible for a Brut's dry character). Kim, being the stand-up fella that he is, was kind enough to not only share his knowledge of the AMG enzyme, but also the very recipe that shook up the brew scene and inspired countless iterations of the style. Despite its dry character, Puttin' on the Spritz is sneaky drinkable with a thirst-quenching profile. El Dorado and Mosaic® hops impart tart citrus and tropical fruit notes, while a malt bill primarily featuring pilsner DME and flaked corn makes for an ultra-clean finish with almost no caramel or overt malty flavors. Crisp, dry, clean, crushable. Curious about Brut IPA's? Check out There and Back Again, A Brut IPA Tale! In this article, our own Vito Delucchi takes us along on his quest to unlock the mysteries of the amyloglucosidase enzyme and discover the best methods for brewing Brut IPA's. Also be sure to check out Kim's Brut IPA website where he discusses the philosophies, techniques, and history of this emerging style. Makes 5 gallons Estimated Original Gravity: 1.048 SRM (Color Range): 3 IBUs: 24 Estimated Alcohol Percentage: 6.9% Ultra Ferm Included (AD364) Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled. Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers. Mosaic® is a registered trademark owned by Yakima Chief Hops, LLC.
Fast-Acting Hot-Side Clarifier: SilaFine Hot rapidly improves wort clarity in the kettle and whirlpool by helping form a tighter, more compact trub pile for cleaner cast-out.
Improves Knockout Speed: By accelerating sedimentation, SilaFine Hot supports shorter whirlpool rests and more efficient brewhouse operation.
Supports Better Fermentation: Clearer wort entering the fermenter can lead to faster, healthier fermentations and reduced haze precursors in finished beer.
Vegan-Friendly & Purity Compliant: Made from pure, natural silica sol, SilaFine Hot is vegan-friendly and complies with the Reinheitsgebot German beer purity law.
SilaFine Hot is an easy-to-use fining agent designed specifically for the hot side. Added during the boil or directly into the whirlpool, it helps bind and settle haze-forming particles and coarse trub so wort runs bright and clean into the fermenter. SilaFine Hot does not affect foam-positive proteins or beer flavor.
Use
Add SilaFine Hot during the last 5 minutes of the boil or inline to the whirlpool stream for full dispersion. Allow the whirlpool rest to compact trub before knockout.
Standard Dose:
0.5–1 mL per gallon
15–30 mL per hL
19–38 mL per bbl
Use the higher end of the range for adjunct-heavy or high-protein worts, such as those containing wheat, oats, or large percentages of rice or corn. Avoid overdosing, as excessive finings may temporarily increase haze and lengthen settling time.
Whirlpool Best Practices
Add separately from late hop additions for best clarity.
Ensure adequate mixing or flow when dosing.
Expect a tighter, more stable trub cone and improved wort clarity at knockout.
Works effectively in both small brewhouses and large commercial systems.
Additional Notes
SilaFine Hot uses a commercial-grade silica sol at 30% concentration and is compliant with global beer purity standards.
Do not freeze. Store in a cool, dry place away from direct sunlight and heat. Recommended shelf life: 12 months from opening.
Allergen Free. GMO Free.
Welded 1.5" tri-clamp ports for a lifetime of leak-free use
Front & back positioned handles reduce the space needed to arrange multiple kettles in a horizontal system
304 stainless steel construction with mirror polish finish
Notched lid provides cover while not interfering with immersion chillers, hop bags, or other accessories
Choose from Boil Kettle, Hot Liquor Tank or Mash Tun configurations
The Boil Kettle comes without fittings
The Hot Liquor Tank includes a Kettle Maximizer and Thermometer with 2" Probe
The Mash Tun includes a False Bottom Kit and Thermometer with 6" Probe
Add your preferred Valve Hardware Pack below under You Might Also Need or purchase your own valve & fittings separately
Designed for Brewing. Built to Last.
BrewBuilt brew kettles are made from 304 stainless steel and offer an unparalleled mix of features for the price. At the very top of the list are two welded-in place tri-clamp couplers that offer a lifetime of leak free use. As you can imagine, welding in a coupler costs more than punching a hole and using a gasketed (i.e. weld-less) fitting. Welded fittings offer a permanent connection that to us is worth every penny. The second unique feature that we absolutely love about these brew kettles is the notched lid with silicone plug. This notch allows you so much flexibility; you can use an immersion chiller, one of our Ultimate Sparge Arms for mashing, tie off hop bags, take a temp reading during cooling, or whatever else we all can dream up.
Our new T.C. kettles were designed to keep pace with the ever-evolving world of brewing technology. Tri-clamp fittings are standard fare in professional breweries, and they’ve been widely adopted in homebrewing as T.C. fermenters and pumps become more affordable and widely available. Tri-clamp fittings, also known as Tri-clover, allow you to make a sanitary connection that is free of nooks and crannies for contaminants to take hold. They are much easier to break down for cleaning compared to threaded connections, and they don’t require Teflon tape to make a watertight seal. T.C. fittings and accessories also give you the distinct advantage of being able to clean in place (CIP), so you don’t need to break down your entire system after every brew day.
Configurations
The base boil kettle comes without fittings so you can modify it the specific tri-clamp accessories that best suit your needs. Add one of the optional Brewing Kettle Valve Packs above which include your choice of valve and all the hardware you'll need to connect 1/2" ID transfer tubing, as well as an end cap to seal the top port if a thermometer or other accessory is not in place.
The Hot Liquor Tank includes the base kettle plus a kettle maximizer for the bottom port and thermometer with 2" probe for the top port. Clamps and gaskets are included to attach the tri-clamp kettle maximizer and the thermometer.
The Mash Tun includes the base kettle plus a false bottom kit for the bottom port and thermometer with 6" probe for the top port. Clamps and gaskets are included to attach the tri-clamp false bottom maximizer and the thermometer.
Kettles do not come with a valve or additional fittings for the bottom port as standard. Add one of our pre-configured Valve Packs or purchase your preferred valve and fittings separately.
This Brew Kettle has a lot to offer...
Some other features we dig include the internal volume markers from the bottom to the top - so handy for instant reads. The silicone sleeved handles on the kettle and the lid are a cool feature to protect your hands. The tri-clad bottom with a 4mm core of aluminum sandwiched between two layers of stainless steel offers even heat distribution during the boil and also makes it a perfect choice for anyone wanting to use an induction burner.
Beefy 304 Stainless
These kettles are made from 304 grade stainless. That means you will have less corrosion issues than with a kettle made from lower grade 201 type stainless. We put these kettles through a corrosive salt water test in the MoreBeer! shop and they passed with flying colors. We also made sure the rivets and riveted handles were also made of stainless steel for a long term, trouble free life. The 10 and 15 gallon size are made from 1.0mm thick stainless steel. The 20, 30 and 50 gallon size are made with 1.2mm stainless - that's pretty thick stuff - and you will know it when you pick one up.
Mirror Polish Finish
The mirror polish finish isn’t just for making your Instagram feed pop! This extra slick finish is much easier to clean and sanitize than a standard brushed stainless kettle. Hop trub and other organic solids left behind after a brew day will have a hard time clinging to the interior surface and scrub away with ease.
Size Ratios and Stuff
All the BrewBuilt kettles follow the recent trend to a 1.2:1 ratio where the height is 1.2 times the diameter. This is a proven commercial ratio that has been adopted in homebrewing to achieve a more consistent 10% evaporation rate during the boil. We do like this ratio for boiling. For Mashing we would prefer a little bit shallower but that is a small compromise. Dimensions for a hot-liquor tank, if you are thinking brewing system down the road, are irrelevant as any ratio kettle will do.
Features:
Two welded T.C. couplers for a lifetime of leak free use
Front & back oriented handles with silicone coated handles for heat protection
Notched lid with silicone plug for flexibility
304 stainless steel construction for longevity
1.0mm (10 & 15 gal) or 1.2mm (20, 30 & 50 gal) thick side walls resist denting
4mm Tri-Clad Aluminum bottom sandwiched between two layers of stainless steel for no scorching
Internally etched volume markers from top to bottom for easy reading
1.2:1 Ratio is optimal for boiling evaporation rate
Lid is designed to conveniently hang from a handle
Stainless handles with stainless rivets for secure lifting
Size
Kettle ID (in.)
Height (in.)
10 Gallon
13.78
16.54
15 Gallon
15.75
18.90
20 Gallon
17.72
21.26
30 Gallon
19.69
23.62
50 Gallon
23.62
28.30
The perfect choice for your NukaTap Stealth Bomber or Punisher Edition draft faucet. These black chrome plated tap handles are an excellent upgrade for any kegerator setup. The heavy chrome plated brass will feel great in your hand every time you pour a tall one.
2-5/8" tall. 7/8" wide at the top of the knob.
Kegland Part number: KL01373
