Our Signature Series kits offer a selection of crazy, unique beers developed by MoreBeer! customers, associates, and homebrewing legends!
Beautifully pale to medium amber color in the glass with a spicy aroma and flavors of grape fruit and citrus
Includes Perle, Cascade, and Liberty hops
Estimated ABV: 6.5%
Estimated IBUs: 55
Makes 5 gallons of finished beer
If you have a monstrous craving for intense hop flavor, you’ll need a beast of equal proportion to do battle. Enter Hop Mothra! This liquid kaiju isn’t interested in saving (or destroying) Tokyo. Her only motive is to slake your thirst and leave you yearning for more – so much so that you’d swim to Infant Island for another taste. With a nice malt backbone (err thorax?) this beast will soar over your tongue and, with a flap of her wings, send a hurricane of hop flavor to assault your taste buds.
Jim Nielsen’s Hop Mothra IPA uses 10 lbs of Ultralight Malt Extract, 1 pound of Light DME, and a trio of crystal malts that give this beer a beautiful pale to medium amber color. Perle, Cascade, and Liberty hops lend a spicy aroma with flavors of grape fruit and citrus.
Jim began home brewing in 1994, but it wasn’t until the Great American Beer Festival of ‘98 that he came across a beer that would alter the course of his hobby. Grant’s Brewing Company made a batch of beer especially for the festival – Hopzilla! This beer made such an impression on Jim that he decided to take his passion for home brewing to the next level, and he began his search for a brew system that would allow him to do everything the pros can do. He helped MoreBeer! develop one of our first digitally controlled brew sculptures, and not long after he had brewed his own version of Hopzilla that he (unsurprisingly) enjoyed more than the original – HOP MOTHRA! Raise a glass to Jim, and give thanks for this monster of an IPA.
Makes 5 gallons
Estimated Original Gravity: 1.066-71
SRM (Color Range): 11-14
IBUs: 55
Estimated Alcohol Percentage: 6.5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
Use this lid along with the 65L BrewZilla or DigiBoil and a copper still top (DS120or DS130) to make your own easy-to-use distillery.
The lid gasket has two distinct sides, one that is rounded and one that is completely flat. When installing the gasket the flat side should be facing up. Use one hand to stretch the gasket around the lid and the other to push the gasket into the channel.
This lid has a 1.85" (47mm) hole for the still top. Lid gasket included.
Note: This lid uses a 6mm gasket to better fit the Gen 4 BrewZilla and Gen 2 DigiBoil. It is also backwards compatible with Gen 3 and older BrewZillas and Gen 1 DigiBoils. To improve the seal further, we highly recommend using the Adjustable Lid Clamps with the Distillation Lid if your unit does not have them.
Made from 304 stainless steel
Measures 16.25" in diameter
KegLand Part Number: KL10962
The most high-quality KOMOS regulator, featuring an integrated nut-hand-wheel that allows for effortless, one-handed tightening to your CO2 cylinder
Internal components are accessible from the backplate for easy cleaning and servicing
Includes a Duotight adapter for EVABarrier tubing and a 1/4" flare fitting with barb, allowing for quick and adaptable gas line setups
The PRV is rated to 65 psi and can be swapped out with 17-psi, 35-psi, or 100-psi rated PRVs if desired
Rubber gauge protectors safeguard gauges from potential damage
Compatible with standard US CO2 tanks
The robust body and precision diaphragm provide high flow rates, and the pressure can be easily and precisely adjusted with the hand dial. Extra thick stainless gauges come with rubber bumpers for added protection. The dial faces are triple-scaled to read in psi, bar and kPa.
The PRV is rated to 65 psi (4.5 bar) for added safety while in use. Comes with male flare thread gas-out with included 1/4" barb and nut. Easily swap out the barb to a different size if desired. On the back of the regulator body are three M6 screw holes for mounting (screws not included).
Each KOMOS regulator includes a Duotight Adapter, allowing for quick connection of EVABarrier draft tubing for a solid, yet easy to change, way of connecting gas line. Add Duotight Tees to easily split the line to multiple kegs.
Features:
One-handed Cylinder Tightening: Attach the regulator to your CO2 cylinder effortlessly with one hand using the integrated nut-hand-wheel. No separate spanner or wrench is needed! This is made possible by a new spigot seal design that compresses easily without the risk of damage or leaks.
Simplified Self-Servicing: Maintain your regulator with ease by accessing the internal components from the backplate. Simply use an 8mm hex/Allen key to remove the regulator knob and access the internals for cleaning, eliminating the need for a vise or specialized tools.
Flared Output: The regulator features an output with 1/4" male flare connection. Each regulator comes with a 1/4" barb and nut as well as an 8mm Duotight adapter for use with your preferred tubing.
Triple-Scale Gauge: Monitor your CO2 pressure accurately with the Class 2.5 gauge, featuring PSI, bar, and kPa scales for easy reading (+/- 2.5% accuracy).
Durable Seat Cap Assembly: The new seat cap is constructed from ultra-high molecular weight polyethylene, providing exceptional resistance to wear and tear. This robust design minimizes the risk of scratching and brass filings, which can lead to pressure creep, even under demanding conditions like forced carbonation.
Reinforced Steel Gauges: Benefit from enhanced durability with thicker steel gauges built to withstand rigorous use.
Color-Coded PRV: This regulator includes a 65 PSI green PRV (pressure relief valve). This can be swapped to the Red (35 PSI) or Gray (100 PSI) PRV if desired.
Easy Mounting: Integrated M6 mounting holes allow for secure and convenient installation. Note that the nut-wheel needs to be removed for flush mounting.
Specs:
0–60 PSI operating range
Low pressure gauge reads from 0–100
Pull ring PRV rated to blow off at 65 PSI
1/4" & 5/16" barb fittings included
Duotight adapter for EVABarrier tubing included
Standard US CO2 Threads (CGA320)
Gauge protectors
M6 mounting screw holes
Made in accordance with AS 4267
Heavy-duty ball lock quick disconnect made from 304 stainless steel for lifetime longevity Etched "In" label to clearly identify the QD for beverage use Pairs perfectly with stainless steel Torpedo Kegs and compatible with all ball lock corny kegs 1/4" flare thread connection Your Kegs are made out of stainless steel, why settle for plastic Quick Disconnects? Upgrade your serving setup to fully Stainless with a pair of Torpedo Ball Lock QDs! These hefty pieces are constructed of 304 SS, designed for lifetime longevity. Printed clearly with "In" and "Out" so even after a few they're easy to work with. Available for both Beer Out and Gas In, with either Barbed or Flared connections. See YMAN's below for the appropriate connectors! A flare fitting washer (KEG602) is recommended for use with this product. Perfect with our Torpedo Kegs, these will work with any Ball Lock Corny Keg. Features: 304 SS Construction - Built to last a lifetime 1/4" Flare connection Clearly Labeled Ball Lock Gas In 2" Height
Flash Brewing® Kits from MoreBeer!® require only 10 minutes to brew. Just mix and ferment.
A clean, neutral, low-calorie seltzer base designed to finish quickly with minimal fermentation character
Classic creates a neutral, unflavored seltzer for you to customize how you see fit
Estimated ABV: 5%
Makes 5 gallons of finished seltzer
Hard Seltzer Flash Brewing® Kit
Flash Seltzer is a simplified system for producing clean, low-calorie hard seltzer with a strong focus on clean fermentation and minimal off-flavors. Sugar-based fermentations lack the natural nutrients found in beer and wine. This kit pairs Flash Yeast with CellarScience Dynamo 800, a nutrient formulated specifically for seltzer fermentation.
Dynamo 800 supplies the nitrogen yeast need to ferment efficiently in sugar-only environments, supporting a clean-fermenting process that helps minimize the risk of sulfur, fusel alcohols, and other off-flavors. Fermentation can finish in as few as 5 days.
Flash Brewing® Kits
Introducing MoreBeer!'s Flash Brewing® Kits! Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home.
Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor. Flash Yeast™ starts quickly and consistently produces clean beer that lets the malt and hops shine. The result is a high-quality beer that will absolutely surprise you.
If you want to read more about the development of Flash Brewing® at MoreBeer! or have more questions please read our Frequently Asked Questions.
Equipment Required for Flash Brewing®
Flash Brews can be fermented in any wide mouth 6 or 7-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 7-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, see below.
Includes:
Dextrose (Corn Sugar): 5 lbs
CellarScience® Dynamo 800 Seltzer Nutrient
Flash Yeast™
Flash Seltzer Instructions
Flash Brewing® Kits from MoreBeer!® require only 10 minutes to brew. Just mix and ferment.
Packed with juicy, tropical aromas and citrusy flavor. Our take on Deschutes Brewery's popular Fresh Squeezed IPA®
Flavored with Citra® & Mosaic® Cryo Hops®
Estimated ABV: 7%
Estimated IBUs: 60
Makes 2 gallons of finished beer
Fresh Pressed IPA Flash Brewing® KitYou’ll be hard-pressed to find a beer that tastes as fresh as this! Fresh Pressed is our take on the famous Fresh Squeezed IPA® from Deschutes Brewery. Packed with juicy, tropical aromas and citrusy flavor thanks to the fantastic combination of Citra® and Mosaic® hops. A blend of pale and amber malt extract provide sweetness and a trace of caramel flavor that perfectly counter-balances the classic West Coast IPA hop bitterness.
Flash Brewing® KitsIntroducing MoreBeer!'s Flash Brewing® Kits! Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home.
Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor. Flash Yeast™ starts quickly and consistently produces clean beer that lets the malt and hops shine. The result is a high-quality beer that will absolutely surprise you.
If you want to read more about the development of Flash Brewing® at MoreBeer! or have more questions please read our Frequently Asked Questions.
Equipment Required for Flash Brewing®Flash Brews can be fermented in any wide mouth 3-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 3-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, See related product.
Includes:
Fresh Pressed IPA Flash Malt™: 2.8 lbs
Citra® Cryo Hops®: 0.5 oz
Mosaic® Cryo Hops®: 0.5 oz
HopBite™: 60 IBU Shot
Flash Yeast™
Flash Brewing® Instructions
Flash Brewing® recipe kits do not include priming sugar. For bottling, we recommend PopTops™ Swing Top Bottles and Pop Shots Carbonation Tablets.
Citra® and Mosaic® are registered trademarks owned by Hop Breeding Company.Cryo Hops® is a registered trademark owned by Yakima Chief Hops, LLC.
Updating the iconic series of Chronical fermenters is not something Ss took lightly. The Chronical was a product launched in the earliest days of Ss Brewtech. It, along with the Brewmaster Edition that would join a few years later, has formed a core product line that has elevated the standard of what homebrewers have come to expect from a cylindro-conical vessel, and what homebrewed beer could be.
So, with a blank sheet of paper, they went to work designing the ultimate Chronical fermenter. Priority number one was to continue on Ss's mission to elevate every home product they offered to sanitary connections and valves. For the Chronical 2.0 they addressed that by adding a new welded 3/4" TC sampling port, and paired that with an all-new sampling valve based on the Pure Flow sanitary technology. Secondly, Ss redesigned the lid to use the Unitank's lid-mounted cooling coil system, which removes the side-mounted weldless ports from the Chronical BME. The Chronical 2.0's lid-mounted cooling coils extend further down into the fermenter, enabling users to ferment partial batch sizes.
Although Chronical 2.0 is a massive evolutionary leap forward, Ss also stayed true to the product line's core. The full-width lid, a revolution when the original Chronical launched is retained, the pro-inspired 60° cone, and bottom dump port is still here. And last but not least, the ever-popular neoprene jacket from the Chronical Brewmaster Edition is standard on Chronical 2.0. This means that every Chronical 2.0 has a coil and jacket included as standard.
Free shipping within the contiguous United States.
If you want to use the absolute best style of valve available to homebrewers, the butterfly valve is the clear choice. Brewers love butterfly valves because they are far and away the most sanitary option. Regular ball valves can trap small amounts of wort inside them, which inevitably leads to an infection that can sour your beer. That's why we always recommend breaking down your ball valves and cleaning them between uses. Butterfly valve have virtually nowhere for contaminants to hide and are easily cleaned in place. They also can be taken apart for a deeper cleaning if desired, although it's rarely necessary.
This 3" Tri-Clamp Butterfly Valve features stainless steel construction and 7-position handle. The handle can be rotated 180° for right or left hand operation.
3" tri-clamp
7 locking positions
Squeeze trigger locking handle
Made from 304 stainless steel
ForgeFit® is a brand of rugged, high-quality fittings made from certified 304 stainless steel. Each fitting is backed by our 60-day no-hassle return policy and a one-year warranty from MoreBeer!.
Bottle Sealing Wax is a sealing wax for any type of wine, liquor or bottled liquid. In all applications, Bottle Sealing Wax provides a tough, moisture resistant coating, which preserves freshness, flavor and fragrance. Bottle Sealing Wax adheres on both natural and synthetic corks. It provides tamper evident protection for your product. Bottle Sealing Wax can be applied by capping the top of the recessed cork or by dipping the corked bottle into the wax. Wax beads are easier to measure and melt than wax blocks.
Sold in 1 pound bags and 50 pound boxes. 1 pound will cover approximately 30 bottles, depending on usage.
DIPPING INSTRUCTIONS: The wax should be melted in a double boiled or crock pot. Maintain wax temperature at 180°F to 190°F. The ideal temperature may vary, depending on ambient temperature and humidity as well as the temperature of the bottle and cork.
Invert the bottle and carefully lower the cork end into the melted wax to the desired depth. Leave the top immersed for 10 to 15 seconds. Carefully lift bottle straight up and allow the excess wax to run off the inverted bottle top. When excess wax slows or stops, turn bottle upright and allow to cool.
This reagent bottle replenishes the TA titrant (0.133N NaOH) found in the SC-200 and the SC-300 Analyzer kits.
To avoid cross-contamination with other reagents, use a dedicated syringe to dispense the NaOH reagent. Store reagents in a dark, cool place with the bottle tightly sealed to maximize shelf life. Good for about 12 tests.
Guaranteed for 6 months. To avoid cross-contamination with other reagents & solutions, use a dedicated pipette or pour the TA titrant into another container. Store solution in a dark, cool place with the bottle tightly sealed to maximize shelf life.
Please note: some bottles of TA Titrant may show 100mL as the volume. This is a misprint. The true volume is 130mL.
Finally - Accurate & Affordable Free SO2 Testing! In winemaking, Sulfur Dioxide (SO2) is one of the most important and effective tools in the winemaker's arsenal for protecting against the effects of oxidative or microbial spoilage. Unfortunately, over time any SO2 added to a wine will be consumed due to its interaction with the very things that it is protecting the wine from. The ability to accurately monitor the amount of SO2 remaining available in a wine to protect it - termed Free SO2 - is hugely important when it comes to ensuring that the wine makes it through the aging process safely. For years MoreWine! has offered a variety of methods for testing the level of Free SO2 in a wine. Until now, winemakers had to make a choice between inexpensive test kits which lacked accuracy and kits which are highly accurate but cost hundreds of dollars. Now MoreWine! has developed an inexpensive AND accurate test kit which we feel has a place in every home winery. Based on the exact same science as our original Aeration-Oxidation test kit, our new Economy Aeration-Oxidation kit offers a high degree of accuracy for a fraction of the price. Aeration-Oxidation is the exact same testing method used in thousands of commercial wineries and wine analysis laboratories around the world. It is time-tested and proven accurate and is simple to perform. Our kit includes: All the glassware and tubing needed to set up a 2-chamber test apparatus Pipettes to accurately measure your wine sample and chemicals An aspiration pump to drive the chemical reaction in the test method Enough chemical reagents to run 2-3 tests Clear and comprehensive instructions for setting up and running the system PLEASE NOTE: This kit ships with a small bottle of 25% phosphoric acid which is required for the test. At this strength phosphoric acid is considered a hazardous material and we are not certified to ship larger quantities. We recommend that you investigate the possibility of sourcing it locally, through a laboratory supply company. If this is not possible, you can purchase it through us; see part #s MT108DS & MT108BDS. The high cost of these bottles reflects the $20 surcharge which FedEx adds to handle a hazardous shipment. These bottles ship directly from our supplier's warehouse and will take a couple of extra days to arrive. Click here to download a copy of our instruction manual for this kit.
A fantastic price on a "Rhone/Burgundy" style bottle that has been traditionally used for Syrah, Petite Syrah, Pinot Noir, Grenache, Mourvedre, Chardonnay, Sauvignon Blanc in the Loire tradition ("Fume Blanc"), Viognier, Gewurztraminer, and Roussanne. You can use it for any wine you make. 12 per case.
Bottle Specifications:
Capacity: 750 ml
Weight: 1 lb
Height: 11.65 inches
Outside Diameter: 3.2 inches
The industries first book dedicated to yeast fermentation in beer. A book that will change homebrewing for many years to come.
Chris White of Whitelabs and Jamil Zainasheff take you on a path of understanding the powers of fermentation and all its mysteries. Anyone can design a recipe and make wort, but can you properly ferment a beer? This book will tell you everything about yeast and more. A must have for all homebrewers.
The LinkTech 60PS Series is a lineup of premium plastic Quick Disconnects. These High Quality QDs are made from medical grade polypropylene, a high-strength plastic that is temperature tolerant 160° (Max!), and can handle pressure ranging from a vacuum to 60 psi. All of the 60PS Series will interconnect, and these units will also work seamlessly (and leaklessly!) with CPC Quick Disconnects of the same internal 3/8” flow path. O-rings are a EPDM Rubber, and internal valve springs are constructed from 316 Stainless steel.
This is a Female Socket, which can connect to any H501 Series Male Plug. It has 1/2" Male NPT threading for use with any products equipped with 1/2" Female NPT. This QD is equipped with a shutoff valve. When not connected to another QD, this will not allow any flow.
While not quite as bulletproof as our Stainless Steel Quick Disconnects, this lineup is still incredibly durable, and does offer a few advantages. These can be set up with Shutoffs, which will prevent flow when disconnected, and can be incredibly useful on Pump or Glycol systems. The pricing of these products is more economical, yet the plastic is still medical grade. All in all, these are a premium lineup of quick disconnects with great features and lots of options.
Features:
LinkTech brand 60PS Series
Equipped with Shutoff Valve
Connections:
Female Socket Quick Disconnect
1/2" MPT
Medical Grade Materials:
Body: High-Strength polypropylene
Spring: 316 Stainless Steel
O-Ring: EPDM
Operating Pressure: Vacuum to 60 PSI
Temperature Tolerance: -40 to 280°F (-40 to 138°C)
3/8" Flow Path
Interchangeable with CPC - Colder HFC35 Series
With the Pop Cultures Sourdough Starter Kit, you’ll have a healthy and active sourdough starter in just a few days! Then you’ll be ready to make incredible sourdough bread and so much more from your home.
Love the taste of sourdough, but not sure where to start when it comes to making your own at home? Look no further, because the Pop Cultures Sourdough Starter kit is just what you need!
The Pop Cultures Sourdough Starter kit gives you what you need to have a flavorful and healthy sourdough starter on your kitchen counter in 24–48 hours. Just add a little flour and water to the included dried sourdough starter culture, and bring to life a developed and resilient sourdough starter of your own!
With easy-to-follow instructions, the entire process is made simple. And once you have a healthy, living sourdough starter of your own, you’re on the fast track to making incredible homemade sourdough bread, pizza dough, pancakes and waffles, and so much more!
The Pop Cultures Sourdough Starter kit makes a great gift for the baker or bread lover in your life, or anyone that loves a new DIY project. Plus, it’s a great activity to do with friends and family.
Discover • Create • Share • Enjoy
Includes:
32 oz Jar
Cloth Cover
Pop Cultures Sourdough Starter Culture
Stick-on Thermometer
Easy to follow step-by-step instructions
PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.
Control and power up to two fermenters at different temperatures and fermenting schedules
Use with the GCA Glycol Chiller Adapter to connect to the Grainfather S SERIES range of fermenters or most other fermenters
Sleek and compact design with LED control display
Compatible with the Grainfather App when connected to a Grainfather G SERIES fermenter or the GCA for managing your fermentation from anywhere via Wi-Fi
The Grainfather GC2 Glycol Chiller makes consistent beer every time with accurate temperature control of up to two fermenters, even if they are running at different temperatures and fermentation schedules. Don’t leave your fermentation to chance, leave it to Grainfather.
Control and power up to two fermenters at different temperatures and fermentation schedules with the GC2. By accurately controlling the temperature of your fermentation, you can produce consistent beers, every time.
What's Included:
GC2 Glycol Chiller
Glycol funnel
Silicone tubing for priming pump
Specifications:
Size: 23" x 12.6" x 14.6"
Weight: 71.5 lbs
Capacity: 0.8 gal glycol tank
Power: 110V, 160W
Life is too short to drink bad beer! Beer flavor gets funky when your tap, line and faucet are filled with beer stone--a left over gift from pints long since poured. You do NOT want to share that with your friends!
Ideally you want to clean your lines after every keg, but at the very least cleaning them a few times a year (we like quarterly) will keep your brew pouring fresh and your friends asking for more! Our Draft Cleaning Kit comes with a 1 qt hand pump that pushes Beer Line Cleaner (4 oz size included) through your whole draft system. The faucet gets removed and cleaned with the included faucet wrench and brush. Perfect for cleaning home kegerators as well.
Perfectly sized for use with water lines—step down the pressure of your mains for use with water filtration systems Built-in pressure gauge for easy reference when adjusting pressure settings Pressure gauge is interchangeable—swap to different pressure ranges that better suit your application Compatible with both liquid and gas 6.35 mm Duotight inlet/outlet for use with 6.35 mm OD PE Water Line or EVABarrier tubing The Duotight In-Line Regulator works with both gas and liquid. Easily adjust the flow can be adjusted with the yellow adjustment knob. 6.35 mm Duotight fittings at both inlet and outlet make this unit perfect for use with 6.35 mm OD tubing (D1723C or D1727C). Features an integrated pressure gauge so you can quickly and easily dial in your pressure setting. The analog gauge is removable and can be swapped out with a gauge of a different pressure range or it can be swapped out for the Digital Mini Pressure Gauge. The size of the Duotight connection and the extended 0-150 PSI pressure range makes this model perfect for stepping down the pressure of your mains water line for use with water filtration or RO systems. Specifications:
Made from food grade acetal Stainless screws Easily disassembles for cleaning 6.35mm (1/4") Duotight fittings at both ends Interchangeable pressure gauge Gauge reads from 0-150 psi Made with quality EPDM seals Wall mountable WARNING: Do not exceed gauge pressure. Exceeding the pressure range will damage the gauge. Kegland Part number: KL26918
Replacement keg posts (body connects) for ball lock homebrew kegs. Bev Out side.
This piece is where ball lock quick disconnects attach to your homebrew keg. The Bev Out post is identified by the smooth sides around the base whereas the Gas In post is notched. Made from stainless steel.
Comes in a convenient zip lock bag.
The highest quality plastic ball lock quick disconnect available to homebrewers
Built-in check valve to prevent liquid from backflowing into your draft system
Smooth operation—clicks into place on keg posts and is easily removed
Built-in flare washer—no need for a separate nylon washer that is required with stainless steel QDs
CMBecker is an international manufacturer of beverage dispensing solutions for both home and professional draft equipment
Gray plastic clearly identifies the disconnect as the gas in QD
Sleep a little easier knowing this gas in ball lock with built-in check valve has your back. The internal check valve allows gas to flow out, but won't allow backflow of liquid into your gas system. Many manifolds and regulators already feature check valves, but this disconnect will keep liquid from ever entering your gas lines in the first place. Especially handy if you force carbonate your beer using the bev out dip tube!
Why we love it: Because we've had beer shoot back into our gas line and that sucks. At some point you will have a keg that is pressurized more than the pressure in your gas system. This could be caused by different carbonation levels, a keg sitting at room temperature, etc. So for example if the pressure in your keg is at 20 psi and your regulator is set at 12 psi, when you connect your gas in quick-disconnect liquid shoots from the keg into the gas line. Eliminate that possibility with this ingenious fitting.
Features:
Internal Check Valve protects your system from liquid back flow
Made in Germany and assembled in the USA by CMB.
Extremely high quality for years of service.
NSF Approved for Food Grade Service!
Medium toast level oak chips used during fermentation for 1-2 months
Made from winery quality Slavonian Oak
Use at a starting rate of 1.5-3.5 oz per 5 gallons
Winery quality Slavonian Oak chips with Medium level toast. Recommended for use during fermentation for 1-2 months. As a starting point use 1.5-3.5 oz per 5 gallons. Taste after two months and add more if needed.
Balazs segments are made from Slavonian oak. Slavonian oak is grown in the area of Croatia that borders Hungary. While the area of Slavonia has changed hands many times, being under Hungarian control in the past, what has always remained constant is the quality of the oak grown in the region. Slavonian oak is beloved in Italy where it is widely used in the traditional and classic Italian wines of the Veneto, Tuscany and Piedmont. It is known for having the utmost respect for the fruit which is why Italian producers extensively use this oak. This makes this oak extremely useful for home winemakers who, because of the small quantities being made, need to pay special attention to not over oaking their wine.
Use: Fermentation
Form: Chips - 0.15-1.5"
Time of Contact: 1-2 months
Recommended Quantity: 0.3-0.7 oz/gal
Type: Medium Toast
A slim, elegant bottle design ideal for dessert wines and ice wines
Bellissima bottles are typically made in smaller volumes to package wines that are consumed in smaller pours
Antique green glass color is often preferred for red wines to protect them from light during long term storage
Farro Glass offers a full lineup of the most essential and commonly used bottles in winemaking
Bellissima wine bottles are most commonly used for dessert wines and ice wines. The slim design lends an elegant appearance when this bottle appears at the end of your meal. They are typically half the volume of standard bottles, as a Bellissima's contents are often pricey and consumed in smaller pours.
Volume: 375 mL
Style: Bellissima
Use: Sweet Red, Dessert Wine
Color: Antique Green
Finish: Cork
Bottom: Punted
Case QTY: 12
Pallet QTY: 150 cases
Our Farro Glass Wine Bottles offers a full lineup of the most essential and commonly used bottles in winemaking. We scoured the world to find a bottle source that could provide a quality product consistently and at a fair price that we can pass on to our customers. If you've been searching for reasonably priced bottles that are reliably in stock, look no further.
304 grade stainless steel ball valve. Full port for maximum flow rate. 1,000 psi rating for water, oil, or gas.
1/2" BSP female threads at inlet and outlet.
KegLand Part Number: KL03681
#13 stopper - with 3/8 inch hole. Top diameter 2.64 inches (67 mm), bottom diameter 2.28 inches (58 mm), length 1 inch (25 mm).
BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet.
To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole.
Max. Temperature Rating: 158 °F (70 °C).
The ported version of our popular PET Plastic carboy. No more siphoning thanks the hole located 2 inches from the base of the unit. This version comes with our trusty plastic bucket spigot (FE347). To install the spigot you will need the installation tool (FE311A) to hold the nut in place as you thread in the spigot. Your days of lugging heavy glass carboys around are over thanks to these plastic carboys! Our Plastic Carboys are made from 100% Virgin PET plastic, which is far more resistant to oxygen than regular plastic. They’re much lighter and safer than glass, which is good if you need to move your fermenter around the house to find the right temperature. Full carboys can be heavy and hard to maneuver and glass can break resulting in possible injury. In addition to being safer to handle, they’re more economical than glass as well. With no ribs on the sides, there’s no place for yeast and sediment to collect, making cleaning a breeze. We suggest cleaning them with an overnight PBW soak, shake, rinse, and sanitize. You’ll want to avoid vigorous scrubbing during cleaning to avoid scratches. Two special features we love about our PET Carboys are the punted base and extra head space. The punted base makes the carboy easier to hold while carrying or pouring, and prevents sediment disturbance during transfers. The extra head space is a huge plus to make sure you have enough room for when your fermentation gets going. Specifications:
Uses a #10 stopper or a 5 Gallon Carboy Hood. Weighs 1.0 lbs Rated to 140 degrees F Height: 16 inches Diameter: 9 inches Completely taste and odor free Punted base to prevent sediment disturbances during transfer Spigot included
Digital flow-meter perfect for winemaking, beer making, cider making and more. Equipped with reset function, a cumulative totalizer reset, and a non-resettable totalizer. Calibration function to adapt the instrument to fill by gravity, or to fill with transfer pumps.
Features:
Capacity from 30L/7.9G to 130L/34.3G per minute
Display changeable from liters to gallons
Minimum pressure 0,3 bar, maximum pressure 16 ba
1" BSPP (straight thread) outlets (includes 1" barbs)
Accuracy + -1% of indicated value after calibration
Repeatability + – 0.3%
Battery Powered
Rated to a maximum temperature of 85 C°(185 f°)
The 50C rating in the manual is a typo.
Replacement spigots for the maintenance of your cherished wooden aging barrel.
A wooden barrel spigot is something that will need to be replaced from time to time. This wooden barrel spigot features a wooden spout and a plastic valve insert. Spigots are sold individually, with no packaging.
The #0 spigot is approximately 5-1/2" long. The shaft tapers from 16 mm (11/16") at the small end, up to 24 mm (15/32") wide.
Includes the equipment you would need to mix up and bottle your hand-crafted Root Beer. Makes a great gift or project for kids. You will also need recappable bottles, Root Beer Sugar Kit for Bottling, SF102, and the extract of your choice. Note: You must refrigerate the bottles after carbonation has developed to stop the yeast and keep the bottles from cracking from excess internal pressure.
Equipment List:
Bottle Filler with Removable Spring (3/8 in.)
Plastic Bucket w/Spigot (6 Gallon)
Bottle Caps (50 Caps)
Bottle Capper
Spoon - Plastic (24 in.)
Tubing - Vinyl (3/8 in. ID) - Four Feet
A great book by our friends Jamil Zainasheff and John Palmer.
Share the joy of award-winning home-brewed beers that you can make yourself!
In the history of the American Homebrewers Association's National Homebrew Competition, few brewers have succeeded like Jamil Zainasheff. From his first gold medal in 2002 through his second Ninkasi award (for best all around brewer) in 2007, he has accumulated a trophy case full of NHC medals-all with recipes contained inside this book.
In Brewing Classic Styles, Zainasheff shares his award-winning extract-based and all grain recipes to help other brewers enjoy the top-quality beers that the homebrewing hobby offers today. The 27 chapters cover the standard homebrew competition categories published by the Beer Judge Certification Program, giving one recipe for each of more than 80 different style sub-categories.
To kick the book off, homebrewing expert John J. Palmer, author of How to Brew gives insight into beer ingredients and their selection along with tips on brewing and recipe adjustments. The combined expertise from these legendary homebrewers delivers a proven collection of recipes suitable for all who make beer at home.
This is the same fitting we use in our kettles. Designed with internal 1/2" FPT threading to accomodate diverters or maximizers, and outer 1/2" MPT threads for affixing a ball valve.
What does this bottle filler have that the rest don't? A removable tip and spring that make this model easily sanitized. Plus, the spring inside can be removed if you prefer the action of a springless bottle filler. The actual "wand" on the filler is 12" long.
Brewmaster Belgian Candi Syrups are premium flavoring sugars to enhance the flavor of authentic Belgian-tasting beers
Flavor: Rich toffee, dark stone fruit, and toasted bread
Recommended for recreating Westvleteren 12, Rochefort 10, and many other dark Belgian Ales
Black is the premium extra dark Belgian-style Candi Syrup. It has the unmistakable flavors of rich toffee, dark stone fruit, and toasted bread. Black Candi Syrup is the basis for the perfect cloning of Westvleteren 12, Rochefort 10, and many other dark Belgian Ales.
One pound of Black Candi Syrup will add an estimated SRM of 30L to 6 gallons of wort.
Specs:
Color: 180 SRM / 133°L
PPG: 1.032
Note: This product may crystallize in cold temperatures. To restore its original consistency, warm the bottle by soaking it, or warm it in a dry environment at 140°F (60°C). Please ensure the product is stored at or above 68°F (20°C).
Manifolds are a great way to have one CO2 tank supply multiple kegs. This manifold is made from aluminum, brass, and stainless. It also works up to 100 psi and includes 1/4 in ball valves with built in check valves. Another ball valve can be added to the end of the manifold for an additional gas line. Multiple manifolds can be linked up with a 1/4" nipple (D1820B). Features: 1/4" BSP ball valves 1/4" barbs Rated up to 100 psi Screw holes for easy mounting Optional additional port on the end SKU Overall Length D1802 5-1/2 in. D1807 7-3/8 in. D1811 9-5/8 in. D1813 11-1/2 in. D1816 13-1/2 in. The above measurements are from the tip of the brass barb to the plug on the opposite end. Each manifold measures approximately 3.5" from the mounting holes to the tip of the valve. Kegland Part number: KL02554
Package contains SCOBY and starter liquid. SCOBYs can last for many, many fermentations if you take good care of them. But if it begins to develop mold or you know it's become sluggish with its fermentations, it might be time for a fresh start.
Please note: your SCOBY may arrive with the pouch swollen. This is a common occurence and will not affect the health of the SCOBY or negatively affect fermentation.
Open your bottles like a badass with this new cap launching bottle opener!
Lock, pop and let 'er rip! Simply pull back on the spring, pop the top off your delicious brew and press the trigger button to launch your cap!
Keyring attachment
Magnetic cap holder
Great for drinking games, practical jokes or just bugging your friends!
Kegland Part Number: KL15066
Experience the clean and vibrant profile of our Costa Rica Romelia, Wet Processed green coffee beans. Grown in the renowned Costa Rican region, these washed beans offer a balanced and sweet cup with honeyed notes and bright citrus accents.
Cupping Notes:
Flavor: Expect a sweet and clean cup with prominent notes of honey and caramel. Bright citrus notes, such as orange and lime, are complemented by hints of stone fruit, like apricot, and a delicate floral undertone.
Body: A smooth, medium-bodied texture with a clean, crisp finish.
Aroma: Fragrant aromas of honey, citrus zest, and a subtle floral sweetness.
Origin: Costa Rica (Romelia region/farm)
Altitude: Typically 1200-1700 meters
Varietal: Caturra, Catuai, various local varieties
Process: Wet Processed (Washed)
Keep your kegs insulated with the new CoolBrew Keg Coolers. Specifically built for Cornelius kegs, these jackets will preserve your precious brew for longer when you take a keg out to share with friends. They come a little oversized to give you extra room for ice or ice packs. This one is perfectly sized for 5 gallon Cornelius kegs.
Features:
Made from durable polyester
Comes with a shoulder strap for easy transport
Insulation can keep kegs cold for hours
Zipper on top provides easy access to tap and QDs
100% waterproof
26.5 in. Tall x 12 in. Diameter
Flash Brewing® Kits from MoreBeer!® require only 10 minutes to brew. Just mix and ferment.
An easy-drinking Irish-style stout with a smooth, clean finish, soft malt character, and a touch more hop presence than you’d expect for the style. Balanced, refreshing, and full of subtle flavor.
Flavored with Cascade Cryo Hops®
Estimated ABV: 4.9%
Estimated IBUs: 15
Makes 2 gallons of finished beer
Irish Stout Flash Brewing® KitIrish Stout is built for the same reason the best pub stouts endure: it’s approachable, balanced, and designed for another pint. Instead of leaning hard into heavy roast, this recipe focuses on a smooth, rounded malt profile with a gentle dark edge—think light cocoa, toasted grain, and a hint of coffee—then finishes clean and crisp.
Cascade Cryo Hops bring a restrained but noticeable hop character that plays surprisingly well with the dark malt profile. You’ll pick up subtle citrus and a touch of classic American hop flavor that keeps the beer lively and modern without pulling it out of stout territory. It’s a small twist that makes the beer especially fun for craft beer enthusiasts—familiar enough to feel classic, but different enough to keep you paying attention.
This is the kind of beer you crack when the day’s done: a weeknight pint, a game-day staple, something to bring to a backyard hang, or the darker option in the cooler that still drinks light on its feet. If you enjoy the smooth, approachable stout experience of Guinness Draught, Murphy’s, or Beamish, you’ll recognize the overall “easy pint” balance immediately—just with a brighter hop accent than you might expect.
Flash Brewing® KitsMoreBeer!'s Flash Brewing® Kits are designed for both novice and seasoned homebrewers. These innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home.
Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor.
Equipment Required for Flash Brewing®Flash Brews can be fermented in any wide mouth 3-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 3-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, See related product.
Includes:
Irish Stout Flash Malt™: 2 lbs
Cascade Cryo Hops®: 0.25 oz
HopBite™: 15 IBU Shot
Flash Yeast
Flash Brewing® Instructions
Flash Brewing recipe kits do not include priming sugar. For bottling, we recommend PopTops™ Swing Top Bottles and Pop Shots Carbonation Tablets.
German Spalt Select contains low alpha levels and strong aromatics for a true noble character. Ideal for all types of Lagers, expect an aroma of floral and rich fruit with a touch of noble earthiness.
Hop Statistics:
Alpha Acids: 3 – 6.5%
Beta Acids: 2.5 – 5.0%
Alpha-Beta Ratio: .60 – 2.6
Cohumulone: (% of alpha acids): 21 – 27%
Total Oils in mls per 100 grams dried: NA
Storage(% alpha acids remaining after 6 months storage at 68° F): NA
Similar Hop Varieties: Saaz, Tettnanger
A replacement pull-ring style relief valve for your favorite keg!
This is the most common relief valve. Fits most Cornelius and Firestone style kegs, along with many others. Features a long body with spring, and gray top with pull ring.
Max. pressure rating: 100 psi
Kegland Part Number: KL03070
Replacement 6 Watt high temperature magnetic drive pump for 110V Gen 4 BrewZillas.
This pump is not backwards compatible with Gen 3 or older units.
KegLand Part Number: KL24358
If you've been looking to step up from fermenting in plastic buckets or carboys, this is an excellent choice for your next fermenter. Stainless steel is a much better option than glass or plastic, as it is extremely easy to clean and virtually lasts forever. There's also much less chance of contamination as stainless doesn't scratch like plastic. Over time, you'll get scratches in plastic fermenters from normal wear and tear, creating microscopic havens for bacteria. Meanwhile, glass carboys are always at risk of breaking which is something you will never have to worry about with stainless steel. The Bucket Buddy is a great value if you're looking for a stainless steel fermenter with built-in heating control. If you live in a cold climate, ale fermentations may be a seasonal affair, as cold ambient temperatures can easily drive down the temperature of your wort below your yeast's optimal fermentation temp range. The Bucket Buddy offers a simple solution with an integrated heating element and digital temperature control. Program your fermentation temperature and if the temp drops below your set point the unit will gently heat your wort from the bottom up via the concealed element located in the base. For cooling, you can place the fermenter in a dedicated refrigerator or drill into the lid to install a Temp Twister Cooling Coil. A temperature controller probe can then be taped to the side of the fermenter to control your cooling source, or you can drill another spot in the lid for a thermowell. Another advantage over carboys and plastic buckets is the domed base inside the fermenter which is great for yeast flocculation when fermentation is complete. The included racking arm will make it easy to transfer out every last drop of beer while leaving the yeast cake undisturbed. The entire racking arm and ball valve assembly is weldless, which means you can remove the assembly to clean and sanitize it between batches. You can even boil the assembly for added assurance that it's been sterilized. To help maintain a steady temperature and cut down on power consumption, the Bucket Buddy pairs well with either the BrewZilla Neoprene Jacket. This unit comes standard with silicone tubing to transfer from the ball valve to your bottles or cans, as well as a stopper and airlock for the domed lid. Specifications: 304 stainless steel construction 17.1 gallon total capacity Digital temperature control 110V / 60W power Stainless steel outlet valve with rotating racking arm Temperature reads in °F or °C With elements turned off, hold both +/- buttons to switch between °F or °C Please note: Heating capacity is highly dependent on ambient temperature and use of insulation. The 65L Bucket Buddy is appropriate for warm fermentations such as kveik. Adding insulation may increase heating capacity while colder ambient environments may lower heating capacity. KegLand Part Number: KL23061
This BrewMaster Series kit was scaled down to a homebrew batch size in collaboration with the brewmasters at Wondrous Brewing Company
A refreshing West Coast IPA with notes of citrusy lemon, grapefruit, and gooseberry
Includes Centennial, Citra®, and Nelson hops
Estimated ABV: 6.5%
Estimated IBUs: 53
Makes 5 gallons of finished beer
Creek Park from Wondrous Brewing Company in Emeryville, CA is an incredibly refreshing West Coast IPA hopped with Nelson, Citra® and Centennial. All three hops are incorporated at each stage of the hopping schedule from the late boil aroma addition, to whirlpool, to dry hopping. With no specialty grains in the malt bill to distract your senses, you'll hone right in on the delicious hop character of citrusy lemon, grapefruit and gooseberry.
This kit recipe was given to us by our friend and former MoreBeer! employee, Wynn Whisenhunt. One of the many MoreBeer! past employees to turn pro, Wynn is now the owner and head brewer of Wondrous Brewing Company. If you want to brew it as they do at Wondrous, Wynn suggests using WLP001 California Ale yeast for fermentation. Ferment until complete at 66°F then dry hop and raise the temp to 68°F for 6 days. D-test then crash! If you're kegging, force carb to 2.6 volumes of CO2.
Makes 5 gallons
Estimated Original Gravity: 1.059-63
SRM (Color Range): 4-5
IBUs: 53
Estimated Alcohol Percentage: 6.5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Citra® is a registered trademark owned by Yakima Chief Hops, LLC.
Used on a commercial brewing system to shut off electricty or gas before the kettle runs dry. This horizontal float switch conveniently fits into a 1.5" tri-clamp port. It is designed to control the run-dry circuit in an electric brewing system. The contacts are intended to control a relay, contactor, or SSR and should not be used to interrupt full power to an electric element/burner.
50W. The unit is not fit to use on a circuit load, but suitable for signal output.
