Allows for easy and efficient gas transfers, ensuring minimal oxygen exposure and preserving the delicate flavors and aromas of your barrel-aged creations! Stainless lock down mechanism to adjust height Compression Silicone Bung to form airtight seal with barrel Adjustable lees pin Transfer wine out of a barrel using inert gas to reduce oxidization with our Gas Transfer Tool. After using most all similar tools on themarket, we took what we liked and disliked and made our own. Obviously we love the price!... but perhaps more impressive is the polished finish and the excellent quality welds. We sell it without a sight-gauge welded in or attached. We found it easier to clean without a welded in place sight-gauge. We also found that most wineries already had other sight-gauges in the winery and did not need it included. Of course it is available as an option, (sight-gauge H664, clamp H652, gasket, h656.) Replacement gaskets and parts in stock and available. Quality Features Stainless lock down mechanism to adjust height Polished stainless tube Compression Silicone Bung to form airtight seal with barrel Adjustable lees pin Made from 304 stainless steel Specifications 1.5" Tri-Clover Outlet 1/4" Stainless Steel Ball Valve with FPT inlet for inert gas 31" height from lees pin to pictured stopper
$274.99
The best barrels out there are not varnished, sealed or lined, which means that all barrels will leak if proper care is not taken. KegLand's specially formulated Oak Barrel Wax will do the job if there are some leaks that cannot be plugged by swelling of the oak. Made from natural beeswax. Enough for one to three 5L barrels. Approximately 1.5" x 1.5" x .75" Kegland Part Number: KL12621
$6.59
Replacement Internal O-Ring for Gas Transfer Tool Please note: Gasket may be red or black.
$3.89
Ideal for racking in and out of barrels, or any other medium-sized vessels without a bottom valve. The built-in Sediment Pin allows you to set how far from the bottom of the vessel you want the wand to draw from. Side draw ports help pull in beer without drawing sediment. Durble, easy to clean stainless steel construction. Specifications: AISI304 Stainless Steel construction 30" Long straight (usable) portion of racking cane 1" Diameter Tubing 1.5" Tri-Clamp Connection
$87.99
A stainless steel option for the KegLand 5L and 10L American White Oak barrel. The standard spigot is spring-loaded for easy dispensing, but this stainless tap is preferable to many users. Suitable only for 5L and 10L KegLand Oak Barrel. Kegland Part Number: KL14397
$16.49
An oversized airlock, designed to keep your barrels safe. This will fit bung holes w/ openings from 1.5 - 2 in.
$14.49
Replacement silicone barrel sealing bung for gas transfer tool. Top diameter - 2.25'' Bottom diameter - 1.75'' Height - 2.25''
$24.99
Replacement Lees Pin for Gas Transfer Tool
$9.39
Wooden barrel rack for Balazs 56L Hungarian Oak Barrel.
$54.99
A stackable, powder-coated metal barrel rack for storing two 60 gallon barrels. Manufactured in USA by Western Square. 7" spacing between horizontal bars allows space for accessing barrel bungs for top up. These barrel racks are perfectly suited for wine or beer. Powder coated steel for rust resistance. Because this item ships via freight truck it is not eligible for free shipping. These racks are stable up to 6 racks high. 44 1/2" W x 30 3/4" L x 14 1/8" H
$199.99
A stackable, powder-coated metal barrel rack for storing two 30 gallon barrels. Made from powder coated steel in the USA by Western Square. These racks are stable up to 6 racks high. Dimensions 44.5" W x 24" L x 13.75" H. Barrels will be raised approximately 11.75" off the ground
$169.99
Wooden barrel rack for Balazs 28L Hungarian Oak Barrel.
$59.99 $49.99
A powder-coated metal barrel rack for the home user with one 30 gallon barrel. These racks are stable up to 6 racks high. *Please note that this is a custom manufactured product in small volumes, which is why it is only slightly less expensive than the double rack or the 60 gal size single rack. Approximate Dimensions: 8"H x 24"L x 15 "W
$174.99
Barrel Oxyfresh is great for cleaning out oak barrels or breaking in new barrels. It is much safer and easier to work with than soda ash. Formulated especially for commercial and home wineries. Directions: Fill barrel halfway with cold water and dissolve 0.2 - 0.6 oz. per gallon of barrel capacity. Agitate to dissolve the product, then top with cold water and loosely bung barrel. Allow barrel to soak for 24 hours prior to draining and rinsing. Cleans with oxygen; does not contain chlorine, bisulfites, organic compounds or phosphates.
$189.99
Wooden barrel rack for Balazs 112L Hungarian Oak Barrel.
$99.99
Control the humidity of your cellar to prevent wine barrels from drying out Dry, non-humidified barrels will draw liquid to the outer surface where it evaporates, leading to significant product loss Can operate in environments as low as 34°F, making it ideal for cold rooms and storage halls Compact, stand-alone unit can be suspended from or mounted to a wall 2,800 cubic feet per hour air flow Made in Germany by Kreyer Humidity control in wine cellars plays a major role during the production, maturation and storage of wine and other beverages in wooden barrels. Wine barrels safe-guard the main asset of a winery – the wine itself. The wooden walls of dry, non-humidified barrels will draw liquid from inside it up through the small crevices to the outer surface where it evaporates. Over time, this leads to a significant amount of product loss. For example, a 225L wine barrel can lose 10-15% of the wine volume over one year. A professional humidification of the barrel room allows the barrel wood to absorb water-vapor, the crevices fill out and loss of wine is prevented. A well-kept barrel room is therefore cool, usually around 57-60°F and humidified at about 75% - 80% rH. As with every aspect of winemaking, attention and professional equipment are required. Low humidification may allow the wood to dehydrate and wine will evaporate through it, while overly high humidity can lead to mold and fungus. The centrifugal humidifier HumiFix is equipped with a spinning disk that vaporizes water into very fine droplets that can be easily absorbed by the surrounding air, humidifying and cooling a room at the same time. The unit can work either connected to your main water supply with inline cartridge filtration or more ideally to an RO unit. The HumiFix can work at low temperatures (down to 34°F), which is ideal for installation in cold rooms and storage halls. Features: Stand-alone unit Easy installation and handling Compact construction Wall or suspended mounting Specifications: Water Output: 1.0 L/h (0.26 Gal/h) Air Flow: 80 m³/h Power: 31 watts Power Connection: 110V/1Ph/60Hz Dimensions: 15.5" L x 12" W x 15.5" H Empty Weight: 10 lbs Please note: this unit comes with a bare cord so it can be hard wired to a controller. Otherwise we recommend attaching a 110V male plug and using it with the Inkbird Digital Humidity Controller.
$1,759.99
Control the humidity of your cellar to prevent wine barrels from drying out Dry, non-humidified barrels will draw liquid to the outer surface where it evaporates, leading to significant product loss Can operate in environments as low as 34°F, making it ideal for cold rooms and storage halls Compact, stand-alone unit can be suspended from or mounted to a wall 9,900 cubic feet per hour air flow Made in Germany by Kreyer Humidity control in wine cellars plays a major role during the production, maturation and storage of wine and other beverages in wooden barrels. Wine barrels safe-guard the main asset of a winery – the wine itself. The wooden walls of dry, non-humidified barrels will draw liquid from inside it up through the small crevices to the outer surface where it evaporates. Over time, this leads to a significant amount of product loss. For example, a 225L wine barrel can lose 10-15% of the wine volume over one year. A professional humidification of the barrel room allows the barrel wood to absorb water-vapor, the crevices fill out and loss of wine is prevented. A well-kept barrel room is therefore cool, usually around 57-60°F and humidified at about 75% - 80% rH. As with every aspect of winemaking, attention and professional equipment are required. Low humidification may allow the wood to dehydrate and wine will evaporate through it, while overly high humidity can lead to mold and fungus. The centrifugal humidifier HumiFix is equipped with a spinning disk that vaporizes water into very fine droplets that can be easily absorbed by the surrounding air, humidifying and cooling a room at the same time. The unit can work either connected to your main water supply with inline cartridge filtration or more ideally to an RO unit. The HumiFix can work at low temperatures (down to 34°F), which is ideal for installation in cold rooms and storage halls. Features: Stand-alone unit Easy installation and handling Compact construction Wall or suspended mounting Specifications: Water Output: 6.5 L/h (1.69 Gal/h) Air Flow: 280 m³/h Power: 230 watts Power Connection: 110V/1Ph/60Hz Dimensions: 24" L x 20" W x 22.25" H Empty Weight: 40 lbs Please note: this unit comes with a bare cord so it can be hard wired to a controller. Otherwise we recommend attaching a 110V male plug and using it with the Inkbird Digital Humidity Controller.
$3,739.99
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