MoreBeer!'s Patent Pending sparge arm design is the perfect addition to almost any all grain setup! This sparge arm assembly is made completely of stainless steel and silicone, and has two adjustment points. One of these will help to hold the sparge arm against your kettle, while the other allows you to move the sparge arm up or down inside the kettle to accommodate different amounts of grain. These adjustment knobs are very easy to hand tighten and loosen, meaning no tools are necessary. Excellent for sparging as well as recirculating your mash in a RIMS or HERMS system!
To use, simply install on your kettle wall, tighten down the stopper bumper to hold the sparge arm in place, adjust the height of the bottom disc to be right above your grain bed but below the mash tun's water level, and adjust the flow level using the included ball valve. This unit will not include a barb or quick disconnect on the inlet of the ball valve, as every brewery is different. Please choose an inlet attachment from the sparge arms recommended items. Note - This sparge arm will not fit on most coolers. Make sure to check out the video in the video tab below.
Features
100% stainless and silicone construction
Two adjustment knobs make it extremely universal
Included ball valve allows you to increase or decrease the flow rate during sparge or recirculation
Included check ball will prevent back flow
Can adjust from the top of your kettle to 12-13 inches down into your kettle
A single, large diameter outlet port trickles onto a stainless disc, which distributes sparge water gently and evenly. This port is also much easier to flush out and keep clean than many other sparge assemblies with multiple small holes that grain gets stuck in during recirculation
Stainless tube measures 18.5" from the top to the bend, and 8.5" from the bottom to the center of the distribution disc.
Can be mounted on a lip that is up to 7/8" wide
Has a 1/2" FPT ball valve
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Add an additional 9 seats to your Bottle Tower with this add-on insert. The Bottle Tower (B527) can be used with up to 10 inserts for a max 90-bottle capacity. Can also be used to hold the Monster Cleaner (B526) on top of the bottle tree.
The Monster Cleaner injector easily sanitizes a wide range of bottles and other vessels. Clean beer bottles, wine bottles, and growlers. And with the adapter piece in place, you can use the Monster Cleaner with glass jugs, hydrometer jars, racking canes, siphons, and graduated cylinders.
Easy to assemble and a breeze to use and clean. It also acts as a versatile addition to the top of the Bottle Tower (B527) with no adapter required. May also be used independently on any flat surface.
Included adapter for use with any container up to 55 mm (2.1") in neck diameter
Works with a wide range of bottles including PET beer bottles, wine bottles, and champagne bottles
Conveniently fits on top of The Bottle Tower with no adapter required
50% more sanitizer capacity than competing models
Size is perfect to sanitize Growlers and Gallon Jugs
Flexible base (basin) made with high impact materials to stand drops up to 12 feet in height
Made with food grade materials
BPA free
The Bottle Tower features a rotating base and convenient drain port. Comes standard with 5 inserts for a total of 45 seats. With added inserts the bottle tree can hold as many as 90 bottles at a time. Easily assembles and breaks down for storage. With a 3/8" OD drain outlet on the base, you can attach tubing so the base automatically drains to a nearby sink. The Monster Cleaner (B526) can be attached to the top insert for a complete cleaning and drying station.
Please note the example photos show extra inserts added to the bottle tree. The 45-seat tree comes standard with 5 inserts. We do not recommend using more than 10 inserts (B528) per Bottle Tower.
You can install a hose if you wish to drain it directly to a sink (5/16” ID hose)
Top of the bottle drainer will take our Monster Cleaner with no adapter required.
PET carboys and FerMonsters™ could be placed on top to drain them.
Rotational base
BPA free.
Made with food grade materials
12-seat 2-in-1 Bottle Washer compatible with popular beer, wine, and PET bottles when paired with the appropriate bottle tray Garden hose adapter included to easily rinse bottles or purge them of oxygen with the Gas Purging Adapter Stack up to 4 trays of matching bottles while drying The Vintage Shop has been a pioneer in the manufacturing of products for the home wine and beer industry since 1969 Pair with either the Glass Bottle Tray or PET Bottle Tray (sold separately)
Cleans dozens of bottles quickly! Imagine a system that lets you sanitize bottles 12 at a time, temporarily store them while they drain upside down, and then flush them with inert gas prior to filling. This bottle rinsing base and rack system is your dream come true! The base portion of the system connects to a water supply for rinsing or to your inert gas system for purging/flushing. In our ideal plan you have two bases. One is used for rinsing, the other, sitting right next to it, is used for purging. You can put the rinsing base in a tub that is re-circulating with sanitizing solution (such as: CL27) or just drain to the ground if you are working outside. *Note: Bottle Racks are sold separately. You will need to buy as many racks (CE971) as needed. Each rack holds 12 bottles. Comes with a female garden hose fitting attached to a plastic 1/2" barb fitting on the unit. 12.25" L x 10.75" W x 3" H Max Temp: 167° F (75° C)
12-seat bottle tray designed for glass beer & wine bottles to be used with The Vintage Shop 2-in-1 Bottle Washer Use with the 2-in-1 Bottle Washer to rinse bottles or purge them of oxygen with the Gas Purging Adapter Stack up to 4 trays of matching bottles while drying Swing top bottles will fit after removing the wire swing top The Vintage Shop has been a pioneer in the manufacturing of products for the home wine and beer industry since 1969 Fits most sink sizes and popular glass bottles Please also read description for CE970 as this is a two part kit. An awesome way to have your bottles ready to go! This rack will have your bottling session running smoothly, with as little handling as necessary. Load up to 12 bottles upside down at one time. These racks then sit down on the base to either rinse or gas flush the bottles, depending on what you have hooked up to the base (water or inert gas.) Will hold a wide variety of bottles. Swing top bottles will fit if wire swing top is removed. 15.25" L x 11" W x 4 5/8" H Max Temp: 167° F (75° C)
12-seat bottle tray specifically designed for PET bottles to be used with The Vintage Shop 2-in-1 Bottle Washer Use with the 2-in-1 Bottle Washer to rinse bottles or purge them of oxygen with the Gas Purging Adapter Stack up to 4 trays of matching PET bottles while drying The Vintage Shop has been a pioneer in the manufacturing of products for the home wine and beer industry since 1969 Fits most sink sizes and popular PET bottles Please also read description for CE970 as this is a two-part kit. An awesome way to have your PET bottles ready to go! This rack will have your bottling session running smoothly, with as little handling as necessary. Load up to 12 PET bottles upside down at one time. These racks then sit down on the base to either rinse or gas flush the bottles, depending on what you have hooked up to the base (water or inert gas). 15.25" L x 11" W x 4 5/8" H Max Temp: 167° F (75° C)
The perfect pump for use after fermentation! Self-priming and easy to use for transfers between carboys or kegs
Included pre-filter removes solids from your liquid and features a quick disconnect design to easily remove the filter for cleaning
Adjustable flow rate from 0 to 3 gallons for gentle transfers and slowly pushing finished beer through plate filters
Diaphragm pumps are gentle on the liquid passing through them with much less turbulence and aeration compared to magnetic drive pumps
The Vintage Shop has been a pioneer in the manufacturing of products for the home wine and beer industry since 1969
Includes tubing and clamps—ready to use out of the box!
Why This is a Great Pump:
Self-Priming
Heat Tolerant materials to 212°F when used with Silicone tubing
Speed Control!
Gentle Diaphragm Design
Self Priming: This pump is capable of pumping gasses, meaning that pumping does not require priming! This makes transfers between carboys or kegs incredibly easy. Simply put both inlet and outlet hoses in a bucket of sanitizer and run the pump for a minute. You're then good to transfer your beer with your sanitized pump!
Removable Pre-Filter: This is something which is almost always necessary on diaphragm pumps, as the diaphragm itself is very delicate, and can be ruined by small solids. The pre-filter included on this pump will work to keep solids out of the pump, extending the working life of the unit. And the filter can be removed between uses for cleaning.
Heat Tolerant: All materials used in the construction of the pump tolerate temperatures up to 212°F when used with heat tolerant tubing such as silicone. Because the pump comes with vinyl tubing you would need to replace that tubing with silicone.
Speed Control: Perhaps the most unique feature is a dial control to adjust flow from 0 to 3 gallons per minute. Use it to send your wort from the kettle to the fermenter, or even after fermentation to send beer through a plate filter (such as our FIL45).
Gentle on your Beer: A diaphragm pump works by moving beer through one pulsating diaphragm into the next. It is a design that is very gentle on the liquid being pumped.
When this pump was first introduced to us, we loved the idea, but had concerns that the speed control would compromise the longevity of the motor. We've built much larger pumps and normally you need a $700 frequency drive to control motor speed. However, we've been selling this pump since the mid-2000s and it continues to perform well and receive excellent customer feedback.
This pump comes with 1/2" barbed ports for easy connectivity
Comes with 4' tubing on both sides
Heat Tolerant materials to 212°F (when used with silicone tubing)
110 Volts, 0.5 Amp, 60 Hz.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Warrior® is a registered trademark owned by Yakima Chief Hops, LLC.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Warrior® is a registered trademark owned by Yakima Chief Hops, LLC.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
Do you have specific wine making questions you need answered? Would you like to see several hundred of the most frequently asked questions submitted to WineMaker Magazine over the past few years?
If you answered yes to either of the above questions you will love this new book from Alison Crowe, the Columnist for WineMaker's monthly FAQ section. We think it is a must have for the new winemaker's library and a fun short read book for airline trips, swinging in a hammock in Belize, reading in the John, or even while you make a batch of wine.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals
Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping
Estimated ABV: 5%
Estimated IBUs: 35
Makes 5 gallons of finished beer
We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out!
Estimated Original Gravity:1.049-54
SRM (Color Range): 7-8
IBU's: 35
Estimated Alcohol Percentage: 5%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.
Liquid Malt Extract (LME) vs. Dried Malt Extract (DME)
MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.
A metal shield that protects the thermometer, but still allows for easy reading. Loop on end of shield allows for convenient hanging. Fits both of our 12" glass thermometer (MT360A).
Royal Blue Thermoseal Hoods.
Plastic heat shrink hoods are the choice of the wine industry which is moving from using lead capsules.
Use a hot air dryer, air gun, or steam to shrink for an easy and effective way to seal your wine bottle.
White Thermoseal Hoods.
Plastic heat shrink hoods are the choice of the wine industry which is moving from using lead capsules.
Use a hot air dryer, air gun, or steam to shrink for an easy and effective way to seal your wine bottle.
Bag of 30.
This stainless steel thermowell is the same one used with many of the hood and stopper thermowells we sell, such as the FE625 and FE624B. It is also a direct replacement for the thermowell used with the BrewBuilt CoolStix™ for Carboy fermenters. Specifications: 15" long 1/4" inner diameter 5/16" outer diameter Made from 304 stainless steel Will not work with Johnson Temperature Controllers (FE60 or FE61) because the probes are too large.
Looking to add a thermowell to your Speidel plastic fermenter? This is the perfect way to do it. This thermowell replaces the airlock on top of your fermenter and uses the standard Speidel locking nut and gasket. The rubber grommet will fit standard 3/8 in. airlocks and the thermowell will accept most temperature probes.
The probe is 12" and will fit most 1/4" digital temp probes.
Please note that while using the stock spigot lock ring and gasket for the thermowell, you will have to use the solid locking cap where the spigot is normally located. In order to use the thermowell and spigot silmultaneously, you will need to purchase a second spigot or lock nut.
This is the threaded manifold which is used on the bottom of the press to join the water inlet, pressure relief and pressure gauge assemblies to one another and to the main center shaft of the press.
DOES NOT WORK on Speidel presses, which have a different bottom assembly.
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
New and improved with the professional brewer in mind, the Tilt Pro is the bigger, badder version of the original Tilt Hydrometer. With three times the volume and weight as the original unit, the Tilt Pro's larger size allows for more than double the batter life. With preinstalled Energizer® AA lithium batteries, the Pro will stay powered for up to 5 years depending on usage. So much time you may forget your Tilt actually runs on a battery!
The extra size and weight come with an added bonus: improved specific gravity stability at high krausen, so you will see a steadier read-out on your iPhone, Android, or Raspberry Pi. In addition, Tilt Pro has boosted the range with a high-gain antenna that in testing increased range by 20% vs. the original Tilt. Now you can see your Tilt through thicker heads of foam and heavier stainless steel walls. To top it off they've included the extra decimal of precision available from the sensors and to the read-out so there are now decimal degrees Fahrenheit as well as higher resolution Celsius. Specific gravity now reads out to the 10,000th place (for example 1.0000). You can now see fermentation activity dropping less than a brewer's point per day. In all they've made several adjustments we believe the craft beer professional (and serious home brewer) is sure to appreciate.
Specifications:
Size: 1.7" (43mm) diameter (max) by 5.4" (140mm) tall
Weight: 5.4 ounces (153g)
Specific Gravity Measurement Range: 0.9900 - 1.1200
Specific Gravity Resolution: 0.00001
Temperature Measurement Range: 0°F - 140°F (-17.8°C - 60°C)
Note: Installed lithium batteries include a built in PTC (heat activated fuse) that will temporarily cut power if batteries exceed 140°F.
Temperature resolution: 0.1°F (0.1°C)
Absolute Maximum Temperature Range: -40°F to 185°F (-40°C to 85°C)
Battery: User-replaceable, 2x 1.5v AA battery (Li/FeS2), widely sold as "Energizer® AA Ultimate Lithium".
The perfect Tilt for homebrewers with stainless steel fermenters Track your fermentation progress without ever disturbing your wort! Say goodbye to pulling samples for your glass hydrometer 2 to 3x more powerful than the standard Tilt for improved signal transmission through stainless steel Slim design to easily recover the Tilt Pro Mini in small tanks with 1.5" tri-clamp dump ports When the first Tilt hydrometer was released in 2016, most of the home brew fermentation vessels on the market were either glass carboys or plastic brew buckets. Now we see more and more small-scale stainless steel. The problem is stainless isn't that great of a window when it comes to wireless data transmission. The Tilt Pro solves this problem, though it might be bigger than what you need. This is where the Tilt Pro Mini comes in with its smaller size and price and easy recovery in smaller tanks with 1.5” dump ports along with Tilt Pro features like long range (maximum allowed by FCC) and increase in sensor resolution, it takes homebrewing to a new level. The Tilt Pro Mini can be used with the same Tilt 2, Tilt Pi, and other Tilt apps and 3rd party hardware and software as the standard Tilt and Tilt Pro hydrometers. You can even use a standard Tilt and Tilt Pro Mini together if they are the same color in the Tilt 2 app, so run up to 16 different Tilts at once in the Tilt 2 app with 8 standards and 8 pro minis. Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download. Specifications: Size: 1.13" Diameter x 4.51" Tall Will pass through a 1.5" Tri-Clamp drain for easy recovery Weight: 2.3 oz Specific Gravity Measurement Range (pre-calibrated): 0.9900 - 1.1200 (possible to user calibrate up to 1.2000) Specific Gravity Resolution: 0.0001 Temperature Measurement Range: 0°F - 185°F Temperature Resolution: 0.1°F Battery: User-replaceable, single use CR123A Li-MnO2 lithium battery 3.2v (max) Not compatible with rechargeable battery
Wireless Range: 300 feet when floating in pint glass of water and 20 feet floating in 5-gallon stainless steel keg Approximately 2-3x standard Tilt and about 80% of Tilt Pro range
The perfect Tilt for homebrewers with stainless steel fermenters Track your fermentation progress without ever disturbing your wort! Say goodbye to pulling samples for your glass hydrometer 2 to 3x more powerful than the standard Tilt for improved signal transmission through stainless steel Slim design to easily recover the Tilt Pro Mini in small tanks with 1.5" tri-clamp dump ports When the first Tilt hydrometer was released in 2016, most of the home brew fermentation vessels on the market were either glass carboys or plastic brew buckets. Now we see more and more small-scale stainless steel. The problem is stainless isn't that great of a window when it comes to wireless data transmission. The Tilt Pro solves this problem, though it might be bigger than what you need. This is where the Tilt Pro Mini comes in with its smaller size and price and easy recovery in smaller tanks with 1.5” dump ports along with Tilt Pro features like long range (maximum allowed by FCC) and increase in sensor resolution, it takes homebrewing to a new level. The Tilt Pro Mini can be used with the same Tilt 2, Tilt Pi, and other Tilt apps and 3rd party hardware and software as the standard Tilt and Tilt Pro hydrometers. You can even use a standard Tilt and Tilt Pro Mini together if they are the same color in the Tilt 2 app, so run up to 16 different Tilts at once in the Tilt 2 app with 8 standards and 8 pro minis. Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download. Specifications: Size: 1.13" Diameter x 4.51" Tall Will pass through a 1.5" Tri-Clamp drain for easy recovery Weight: 2.3 oz Specific Gravity Measurement Range (pre-calibrated): 0.9900 - 1.1200 (possible to user calibrate up to 1.2000) Specific Gravity Resolution: 0.0001 Temperature Measurement Range: 0°F - 185°F Temperature Resolution: 0.1°F Battery: User-replaceable, single use CR123A Li-MnO2 lithium battery 3.2v (max) Not compatible with rechargeable battery
Wireless Range: 300 feet when floating in pint glass of water and 20 feet floating in 5-gallon stainless steel keg Approximately 2-3x standard Tilt and about 80% of Tilt Pro range
The perfect Tilt for homebrewers with stainless steel fermenters Track your fermentation progress without ever disturbing your wort! Say goodbye to pulling samples for your glass hydrometer 2 to 3x more powerful than the standard Tilt for improved signal transmission through stainless steel Slim design to easily recover the Tilt Pro Mini in small tanks with 1.5" tri-clamp dump ports When the first Tilt hydrometer was released in 2016, most of the home brew fermentation vessels on the market were either glass carboys or plastic brew buckets. Now we see more and more small-scale stainless steel. The problem is stainless isn't that great of a window when it comes to wireless data transmission. The Tilt Pro solves this problem, though it might be bigger than what you need. This is where the Tilt Pro Mini comes in with its smaller size and price and easy recovery in smaller tanks with 1.5” dump ports along with Tilt Pro features like long range (maximum allowed by FCC) and increase in sensor resolution, it takes homebrewing to a new level. The Tilt Pro Mini can be used with the same Tilt 2, Tilt Pi, and other Tilt apps and 3rd party hardware and software as the standard Tilt and Tilt Pro hydrometers. You can even use a standard Tilt and Tilt Pro Mini together if they are the same color in the Tilt 2 app, so run up to 16 different Tilts at once in the Tilt 2 app with 8 standards and 8 pro minis. Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download. Specifications: Size: 1.13" Diameter x 4.51" Tall Will pass through a 1.5" Tri-Clamp drain for easy recovery Weight: 2.3 oz Specific Gravity Measurement Range (pre-calibrated): 0.9900 - 1.1200 (possible to user calibrate up to 1.2000) Specific Gravity Resolution: 0.0001 Temperature Measurement Range: 0°F - 185°F Temperature Resolution: 0.1°F Battery: User-replaceable, single use CR123A Li-MnO2 lithium battery 3.2v (max) Not compatible with rechargeable battery
Wireless Range: 300 feet when floating in pint glass of water and 20 feet floating in 5-gallon stainless steel keg Approximately 2-3x standard Tilt and about 80% of Tilt Pro range
Track your fermentation progress without ever disturbing your wort! The Tilt Hydrometer and Thermometer is added directly to your fermenter to provide real-time data on the current gravity and temperature of your wort, eliminating the hassle and potential contamination that comes from opening your fermenter to pull samples. The Tilt is especially useful for brewers fermenting in glass carboys or plastic fermenters that don't have spigots for sample taking. Designed for homebrewing, the Tilt hydrometer lets you instantly read your brew's specific gravity and temperature on your compatible Apple iPhone/iPad or Android smartphone/tablet or Tilt Pi. Most Bluetooth 4.0+ devices will work with the Tilt. You can then optionally log data to the cloud using their free Google Sheets template or other 3rd party cloud platforms. Tilt's goal is to help homebrewers brew better beer. The Tilt hydrometer allows you to check the specific gravity and temperature of your beer while it's fermenting, without ever having to open your fermenter or pour out any of your precious brew. This makes brewing more consistent and easier to track. Here are some of the new features of the Tilt: Range: Better reception and range. With the increased transmission power your Tilt will send data through larger, thicker-walled fermenters. Precision: Upgraded sensors. With an improved temperature sensor and accelerometer your Tilt will operate with more precision. Efficiency: Reduced power consumption so more brews, less battery changing. New Look: Newly designed custom circuit board and harness. If using multiple Tilt hydrometers for different batches of fermenting beer you must use a different color for each batch. The app will not read multiple hydrometers of the same color. Each Tilt comes calibrated and ready to go with a pre-installed battery that lasts 12-24 months depending on usage. Just download the free app, sanitize your Tilt, drop it in your fermenter, and start taking readings with your phone, tablet, or Tilt Pi. The specific gravity is accurate +/- 0.002 within the Tilt's range of 0.990 to 1.120. The thermometer is accurate +/- 1°F (+/- 0.5°C). Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download.
Track your fermentation progress without ever disturbing your wort! The Tilt Hydrometer and Thermometer is added directly to your fermenter to provide real-time data on the current gravity and temperature of your wort, eliminating the hassle and potential contamination that comes from opening your fermenter to pull samples. The Tilt is especially useful for brewers fermenting in glass carboys or plastic fermenters that don't have spigots for sample taking. Designed for homebrewing, the Tilt hydrometer lets you instantly read your brew's specific gravity and temperature on your compatible Apple iPhone/iPad or Android smartphone/tablet or Tilt Pi. Most Bluetooth 4.0+ devices will work with the Tilt. You can then optionally log data to the cloud using their free Google Sheets template or other 3rd party cloud platforms. Tilt's goal is to help homebrewers brew better beer. The Tilt hydrometer allows you to check the specific gravity and temperature of your beer while it's fermenting, without ever having to open your fermenter or pour out any of your precious brew. This makes brewing more consistent and easier to track. Here are some of the new features of the Tilt: Range: Better reception and range. With the increased transmission power your Tilt will send data through larger, thicker-walled fermenters. Precision: Upgraded sensors. With an improved temperature sensor and accelerometer your Tilt will operate with more precision. Efficiency: Reduced power consumption so more brews, less battery changing. New Look: Newly designed custom circuit board and harness. If using multiple Tilt hydrometers for different batches of fermenting beer you must use a different color for each batch. The app will not read multiple hydrometers of the same color. Each Tilt comes calibrated and ready to go with a pre-installed battery that lasts 12-24 months depending on usage. Just download the free app, sanitize your Tilt, drop it in your fermenter, and start taking readings with your phone, tablet, or Tilt Pi. The specific gravity is accurate +/- 0.002 within the Tilt's range of 0.990 to 1.120. The thermometer is accurate +/- 1°F (+/- 0.5°C). Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download.
Track your fermentation progress without ever disturbing your wort! The Tilt Hydrometer and Thermometer is added directly to your fermenter to provide real-time data on the current gravity and temperature of your wort, eliminating the hassle and potential contamination that comes from opening your fermenter to pull samples. The Tilt is especially useful for brewers fermenting in glass carboys or plastic fermenters that don't have spigots for sample taking. Designed for homebrewing, the Tilt hydrometer lets you instantly read your brew's specific gravity and temperature on your compatible Apple iPhone/iPad or Android smartphone/tablet or Tilt Pi. Most Bluetooth 4.0+ devices will work with the Tilt. You can then optionally log data to the cloud using their free Google Sheets template or other 3rd party cloud platforms. Tilt's goal is to help homebrewers brew better beer. The Tilt hydrometer allows you to check the specific gravity and temperature of your beer while it's fermenting, without ever having to open your fermenter or pour out any of your precious brew. This makes brewing more consistent and easier to track. Here are some of the new features of the Tilt: Range: Better reception and range. With the increased transmission power your Tilt will send data through larger, thicker-walled fermenters. Precision: Upgraded sensors. With an improved temperature sensor and accelerometer your Tilt will operate with more precision. Efficiency: Reduced power consumption so more brews, less battery changing. New Look: Newly designed custom circuit board and harness. If using multiple Tilt hydrometers for different batches of fermenting beer you must use a different color for each batch. The app will not read multiple hydrometers of the same color. Each Tilt comes calibrated and ready to go with a pre-installed battery that lasts 12-24 months depending on usage. Just download the free app, sanitize your Tilt, drop it in your fermenter, and start taking readings with your phone, tablet, or Tilt Pi. The specific gravity is accurate +/- 0.002 within the Tilt's range of 0.990 to 1.120. The thermometer is accurate +/- 1°F (+/- 0.5°C). Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download.
Track your fermentation progress without ever disturbing your wort! The Tilt Hydrometer and Thermometer is added directly to your fermenter to provide real-time data on the current gravity and temperature of your wort, eliminating the hassle and potential contamination that comes from opening your fermenter to pull samples. The Tilt is especially useful for brewers fermenting in glass carboys or plastic fermenters that don't have spigots for sample taking. Designed for homebrewing, the Tilt hydrometer lets you instantly read your brew's specific gravity and temperature on your compatible Apple iPhone/iPad or Android smartphone/tablet or Tilt Pi. Most Bluetooth 4.0+ devices will work with the Tilt. You can then optionally log data to the cloud using their free Google Sheets template or other 3rd party cloud platforms. Tilt's goal is to help homebrewers brew better beer. The Tilt hydrometer allows you to check the specific gravity and temperature of your beer while it's fermenting, without ever having to open your fermenter or pour out any of your precious brew. This makes brewing more consistent and easier to track. Here are some of the new features of the Tilt: Range: Better reception and range. With the increased transmission power your Tilt will send data through larger, thicker-walled fermenters. Precision: Upgraded sensors. With an improved temperature sensor and accelerometer your Tilt will operate with more precision. Efficiency: Reduced power consumption so more brews, less battery changing. New Look: Newly designed custom circuit board and harness. If using multiple Tilt hydrometers for different batches of fermenting beer you must use a different color for each batch. The app will not read multiple hydrometers of the same color. Each Tilt comes calibrated and ready to go with a pre-installed battery that lasts 12-24 months depending on usage. Just download the free app, sanitize your Tilt, drop it in your fermenter, and start taking readings with your phone, tablet, or Tilt Pi. The specific gravity is accurate +/- 0.002 within the Tilt's range of 0.990 to 1.120. The thermometer is accurate +/- 1°F (+/- 0.5°C). Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download.
Track your fermentation progress without ever disturbing your wort! The Tilt Hydrometer and Thermometer is added directly to your fermenter to provide real-time data on the current gravity and temperature of your wort, eliminating the hassle and potential contamination that comes from opening your fermenter to pull samples. The Tilt is especially useful for brewers fermenting in glass carboys or plastic fermenters that don't have spigots for sample taking. Designed for homebrewing, the Tilt hydrometer lets you instantly read your brew's specific gravity and temperature on your compatible Apple iPhone/iPad or Android smartphone/tablet or Tilt Pi. Most Bluetooth 4.0+ devices will work with the Tilt. You can then optionally log data to the cloud using their free Google Sheets template or other 3rd party cloud platforms. Tilt's goal is to help homebrewers brew better beer. The Tilt hydrometer allows you to check the specific gravity and temperature of your beer while it's fermenting, without ever having to open your fermenter or pour out any of your precious brew. This makes brewing more consistent and easier to track. Here are some of the new features of the Tilt: Range: Better reception and range. With the increased transmission power your Tilt will send data through larger, thicker-walled fermenters. Precision: Upgraded sensors. With an improved temperature sensor and accelerometer your Tilt will operate with more precision. Efficiency: Reduced power consumption so more brews, less battery changing. New Look: Newly designed custom circuit board and harness. If using multiple Tilt hydrometers for different batches of fermenting beer you must use a different color for each batch. The app will not read multiple hydrometers of the same color. Each Tilt comes calibrated and ready to go with a pre-installed battery that lasts 12-24 months depending on usage. Just download the free app, sanitize your Tilt, drop it in your fermenter, and start taking readings with your phone, tablet, or Tilt Pi. The specific gravity is accurate +/- 0.002 within the Tilt's range of 0.990 to 1.120. The thermometer is accurate +/- 1°F (+/- 0.5°C). Download the free Tilt app at the Apple App Store or Google Play Store or get the free Tilt Pi download.
VineCo's Tinto Fuego Carmenère Syrah Wine Making Kit is now in stock and ready to ship. Grab this limited-edition kit while you still can!
Tinto Fuego embodies the heat and passion of Chilean winemaking, reflecting Chile’s sun-drenched days and cool Andean nights
Rich aromas of blackberry, black cherry, blueberry, and ripe plum with a palate enhanced by nuances of dark chocolate, black pepper, and a touch of warming spice
Medium-Full body and dry, 13% ABV
Whip up a batch in 30 mins or less! Yields 6 gallons (2 cases) of finished wine in 6-8 weeks
Bottle labels included for a professional finish
Tinto Fuego embodies the heat and passion of Chilean winemaking. Meaning “red fire”, the name reflects Chile’s sun-drenched days and cool Andean nights. This dramatic contrast in temperature brings vibrant acidity and deep, intense flavors.
Tinto Fuego a blend of Carmenère and Syrah from Chile’s renowned Maipo Valley is a rich, vibrant red that seamlessly marries the depth of Carmenère with the power of Syrah. It offers a plush texture with well-integrated tannins that lend structure without overshadowing the fruit. The nose is inviting and layered, revealing rich aromas of blackberry, black cherry, blueberry, and ripe plum. On the palate, these dark fruits are enhanced by nuances of dark chocolate, black pepper, and a touch of warming spice. The finish is long, savory, and satisfying, unfolding slowly with lingering notes of earth and spice.
About the Region: Maipo, Chile
Maipo, known as Chile’s most renowned wine region lies at the foot of the Andes, where warm, sunny days and cool nights create the perfect conditions for growing expressive reds. The valley’s well-drained alluvial soils lend structure, while the diurnal temperature shifts preserve acidity and aromatics.
This unique climate creates wines with ripe fruit character, fine tannins, and distinct earthy undertones. Whether showcasing spicy Carmenère or peppery Syrah, wines from Maipo reflect a balance of ripeness, elegance, and a strong sense of place rooted in the valley’s long viticultural heritage.
Food Pairings:
Grilled beef skewers with chimichurri
Stuffed peppers
Manchego
Key Features:
Flavor Profile: Aromas of blackberry, black cherry, blueberry, and ripe plum enhanced by nuances of dark chocolate, black pepper, and a touch of warming spice on the palate
Sweetness Level: Dry
Oak Influence: Medium-Heavy
Body: Medium-Full
Alcohol By Volume (ABV): 13%
Kit Volume: 14 L
Approximate Yield: 23 L
Ready to Bottle: 6 - 8 weeks
Bottle Labels: Included
This non-caustic cleaning powder will make quick work of any stubborn soil build-up on your brewing equipment. TLC will help you brew your best beer possible by keeping your home brewery in tip-top condition. TLC is an efficacy proven alternative to caustic cleaners.
Why You'll Love TLC:
Versatile – TLC is a versatile cleaner and allows for both soak and low foam circulation cleaning. This product works at all temperatures.
Effective – TLC is effective at removing the toughest caked on debris without scrubbing. It is non-corrosive and safe to use on soft metals.
Safe – This product is safe on skin, and has no noxious fumes, while maintaining the effectiveness of heavy-duty caustic cleaners.
Economical – TLC is an easy to use and economical choice for tank and line cleaning.
Product Highlights:
Non-caustic formula
Great for circulation cleaning or parts soaking
Effective at removing organic soils such as fats, greases, proteins, and yeast
Effective at a wide temperature range
Safe on soft metals
Economical dilution
Non-corrosive with the performance of a caustic cleaner
Convenient pack sizes
Oxygen booster for alkaline cleaning solutions
Skin contact safe
Gentle on rubber seals and gaskets
Brewery Cleaning Tank and line cleaning Beer tap and line cleaning Soak cleaning of equipmentand parts TLC is a powdered, soft metal safe alternative to heavy caustic circulation cleaners. The special blend of alkaline builders, water conditioners, low foaming surfactant, and active oxygen are effective at removing a wide variety of organic and proteinaceous soils. Specifications: Color: White Fragrance: None pH Range: 11.5 - 12.2 Dilution: 1 - 4 oz. / gal. Density: 8.42 Please note: Intended for commercial use. Due to HAZMAT shipping restrictions, this product is required to ship via freight. It will ship directly from the manufacturer on its own pallet. If you order multiple SIS products, they will be condensed onto a single pallet, unless your order also contains sanitizers. Sanitizers must be shipped on a separate pallet from caustics and acids. HAZMAT items are not able to be returned.
