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Brewmaster Belgian Syrup | Crystal | 1 LB

    Description

    • Brewmaster Belgian Syrups are premium flavoring sugars to enhance the flavor of authentic Belgian-tasting beers
    • Flavor: Very subtle "citrusy" flavor
    • Recommended for Saisons, Triples, and Golden Ales

    Crystal is a near perfect balance of highly fermentable sugars. Excellent for Saisons, Triples, and Golden Ales. It is readily fermentable and creates a refreshing subtle flavor that is always on the periphery of your palate. Some say it has a faint "citrusy" flavor and others say is has a mild honey palate.

    One pound of Crystal Candi Syrup will add an estimated SRM of .15L to 6 gallons of wort. This is solely used for increasing the gravity and making a more fermentable wort by adding smaller chains of dissolved sugar.

    Specs:

    • Color: 1 SRM / 1.3°L
    • PPG: 1.032

    Note: This product may crystallize in cold temperatures. To restore its original consistency, warm the bottle by soaking it, or warm it in a dry environment at 140°F (60°C). Please ensure the product is stored at or above 68°F (20°C).
     

    Brewmaster Belgian Syrup | Crystal | 1 LB

      Product form

      SKU: AJ55

      $8.99

      ✓ In stock - available for quick shipment
        Free Shipping on orders over $79

        Prop 65 Warning WARNING : This product can expose you to chemicals including Acrylamide, which is/are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov.

        Description

        • Brewmaster Belgian Syrups are premium flavoring sugars to enhance the flavor of authentic Belgian-tasting beers
        • Flavor: Very subtle "citrusy" flavor
        • Recommended for Saisons, Triples, and Golden Ales

        Crystal is a near perfect balance of highly fermentable sugars. Excellent for Saisons, Triples, and Golden Ales. It is readily fermentable and creates a refreshing subtle flavor that is always on the periphery of your palate. Some say it has a faint "citrusy" flavor and others say is has a mild honey palate.

        One pound of Crystal Candi Syrup will add an estimated SRM of .15L to 6 gallons of wort. This is solely used for increasing the gravity and making a more fermentable wort by adding smaller chains of dissolved sugar.

        Specs:

        • Color: 1 SRM / 1.3°L
        • PPG: 1.032

        Note: This product may crystallize in cold temperatures. To restore its original consistency, warm the bottle by soaking it, or warm it in a dry environment at 140°F (60°C). Please ensure the product is stored at or above 68°F (20°C).
         

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