Warm black fruit and berries entice the nose along with concentrated flavors of red fruit, oak, and chocolate
Medium-bodied and dry, 14.5% ABV
Pairs well with pasta and tomato sauce or grilled steak
Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks
Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine
2007-2011 & 2013 WineMaker International Award Winner
Warm black fruit and berries entice the nose, while concentrated flavors of red fruit, oak, and chocolate round out the experience of this satisfying medium-bodied wine.
Includes 250 g of Genuwine Dried Grape Skins. Fermenting your wine on Genuwine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines.
2007-2011 and 2013 WineMaker International Award Winner.
Food Pairings
Pairs well with pasta and tomato sauce or grilled steak.
Syrah/Shiraz, Australia
Sweetness: Dry
Oak: Heavy
Body: Medium
ABV: 14.5%
Kit Volume: 14L
Approximate Yield: 23L
Ready to bottle in 8 Weeks
The ideal companion for MoreBeer! Pro Yeast Brinks or MoreWine!® Cellar Keg! for barrel topping. This heavy-duty rolling cart is custom welded to fit stainless steel kegs and a gas cylinder. Easily push a full keg from barrel to barrel and top up as needed. Rather than caster wheels, this rolling cart features flat-free polyurethane foam wheels that provide excellent shock absorption and won't go flat if punctured. Perfect for rolling over uneven surfaces, and you can rest assured you won't damage the wheels if they come into contact with sharp edges or debris around your winery. Your tools are never out of reach thanks to the removable accessory tray located in front of the handle bar. The tray can be filled with sanitizing solution to hold clamps and other fittings before or after use. Hooks on either side of the cart are perfect for coiled line, or hanging additional accessories you may need to complete your task. Custom-welded stainless steel frame Flat-free foam tires Fits all full-diameter kegs 50L Cellar Keg 7.75- & 15.5-gal Yeast Brinks 1/2 bbl Sanke & short 1/4 bbl Sanke 1 bbl Fermentation Keg Double-ring bracket for small Nitrogen or CO2 bottle Handle bar allows for easily lifting the wheels over hoses
A new take on an old favorite! Most winemakers appreciate the simplicity of using a keg for topping up barrels... apply nitrogen or argon gas pressure and you top up your barrels as needed. Our version of the cellar keg has a couple unique twists, designed after using most others on the market. We start with a brand new 50 Liter Stainless Steel Keg. We cut out the original valve and weld in a 4" tri-clamp ferrule. Some winemakers have told us they do not need the 4" opening. However, the cost difference between a keg with a 2" or 4" opening is very little, and boy is the 4" opening nice when you want to clean it quick by hand. The larger opening also comes in handy for small producers who may need to add oak staves into a cellar keg for structuring. A unique feature of our Cellar Keg is the 1.5" tri-clamp wine-out connection positioned at a 90 degree angle to the keg. Clamp on a butterfly valve for a consistently sanitary, easy-to-use connection. If you buy a Cellar Keg with a threaded connection the ball-valve that you attach gets contaminated and is hard to clean. Need a little help moving the Cellar Keg from barrel to barrel? Check out this custom-welded Rolling Cart! Features New Stainless steel 50 liter capacity keg 4" opening with Tri-Clamp connection 4" Clamp and gasket included 1.5" Tri-Clamp wine output 1/4" NPT threaded coupler welded into lid for gas connection Pressure relief "blow-off" valve to protect against over pressurizing Typically you will need hardware to connect the gas line and hardware to connect a liquid line to a hand-held barrel filling tool. We have listed all these items in the "you might need" section below. Please note we use 1' of the 1/4" beverage line as gas line(rated to 60psi) to connect to the 1/4" gas barb on the keg. On the end of the one foot connect the quick-disconnect set for an easy way to connect and disconnect your gas line.
Square plastic plug for bottom rails of the Italian manual (WE220, WE220PS) and motorized (WE223PS) crusher destemmers. In documents tab: Position: 7
Quantity Used: 4
EnoItalia Item #: G20
The Hygienic Shovel was specifically created for the handling of grapes, must and pomace. The Solid One-Piece Shovel is tough, light-weight and easy to clean. Its large scoop allows you to quickly move grapes and must, and it won't damage or scratch stainless steel tanks and vats!
Made of high-grade polypropylene which is virtually unbreakable and immune to rust or rot, and has been approved under FDA regulations for direct food contact.
40cm x 40cm filter pads made for 40x40 plate filters. 2-3 micron pads are for general polishing of wines that do not need to be sterile filtered. Please note that all pad filters are rated 'nominal', meaning that about 90-95% of all particulate matter at the micron rating will be filtered out. There will always be a little bit of smaller material that is also filtered out, as well as some larger material that will make it through.
The filters can be sterilized by in-line steam, auto-claving, dry heat, hot water or chemical methods. We choose to run Saniclean (CL27) solution through the pads followed by sterile water or a small amount of wine that is then discarded. After the solution is run through the pads, and the pads have softened, the filter will need to be re-tightened.
Each pad has an entry side and an exit side, distinguishable by their different textures. The entry side is a billowy type texture, frequently called the "rough" side; and the exit side has a crosshatch pattern and is commonly called the "smooth" side. For more information on how to load filter sheets into your plate and frame filter, see our Guide to Plate Filtering.
Seitz K250
40cm x 40cm
2-3 Micron
Oak Segments larger surface area compared to chips or cubes offer a gradual, more controlled release of flavors
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch
Ideal for long-term aging
Oak segments are carefully crafted, larger pieces of oak designed for a gradual and controlled flavor infusion into various beverages. Their increased surface area, compared to smaller oak forms, allows for a slower release of oak characteristics. This leads to a more subtle and balanced aging process, enabling the development of a rich, complex flavor profile over time.
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch.
Oak Chips Inc. (OCI) specializes in providing premium oak alternatives, such as chips, cubes, and staves, for enhancing the flavor and aging process of wine, spirits, and beer. They source their oak from sustainable forests and offer various toast levels to help beverage makers achieve desired flavor profiles.
Oak Segments larger surface area compared to chips or cubes offer a gradual, more controlled release of flavors
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch
Ideal for long-term aging
Oak segments are carefully crafted, larger pieces of oak designed for a gradual and controlled flavor infusion into various beverages. Their increased surface area, compared to smaller oak forms, allows for a slower release of oak characteristics. This leads to a more subtle and balanced aging process, enabling the development of a rich, complex flavor profile over time.
Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch.
Oak Chips Inc. (OCI) specializes in providing premium oak alternatives, such as chips, cubes, and staves, for enhancing the flavor and aging process of wine, spirits, and beer. They source their oak from sustainable forests and offer various toast levels to help beverage makers achieve desired flavor profiles.
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Dark toast French Oak Tank Staves from the Allier forest, and depending on the wine, will impart flavors of dark coffee, some carmelized sweetness, and a roasty smokey character that will compliment big blockbuster varietals. The French Oak Tank Staves are sized to provide New Barrel flavor to a 60 gallon lot of wine. Doing more than 60 gallons? Simply toss in another stave! Another advantage of the WineStix over traditional staves is that these will not stick together like flat staves would, the cross-hatch pattern will result in consistent extraction throughout the life of these. These can also be cut down if necessary to dose a smaller batch of wine.
4" W x 37" Long
Rapid hydration and minimal dust for easy preparation and cleaner processing
Exceptional protein removal capacity for wine, juice, and cider clarification
Highly effective at low dosages, reducing volume loss and preserving aromas
Thermally activated for consistent swelling and dispersion performance
Low sodium formulation minimizes impact on wine flavor and stability
AEB Bentogran is a premium, granulated sodium bentonite specifically engineered for efficient clarification and protein stabilization in wine, juice, and cider. Unlike powdered bentonites that are dusty and slow to hydrate, Bentogran’s granulated form allows for rapid dispersion, low dust, and easy handling — making cellar operations cleaner and more efficient. Its high swelling capacity and selective adsorption enable excellent clarity with minimal stripping of aromas and color. Thermally activated and quality-controlled by AEB, Bentogran ensures consistent performance in a wide range of wine styles.
Usage Protocol
Slowly sprinkle Bentogran into 10x its weight in clean, room-temperature water while stirring.
Allow to hydrate for at least 4 hours (or ideally overnight).
Stir again before use to ensure uniform suspension.
Add to must or wine during fermentation or post-fermentation, depending on clarification needs.
Mix thoroughly into the tank and allow settling for 24–72 hours before racking or filtration.
Dosage Guidelines
Application
Dosage (g/L)
Dosage (g/gal)
Protein stabilization (white/rosé wine)
0.3–1.0
1.1–3.8
Juice clarification
0.3–0.8
1.1–3.0
Wine clarification (red or white)
0.2–0.6
0.8–2.3
Must clarification (pre-fermentation)
0.2–0.5
0.8–1.9
Always perform bench trials to determine the optimal dosage for your specific juice or wine
Yeast cell wall nutrient designed to support healthy, efficient fermentations
Helps prevent stuck or sluggish fermentations by absorbing harmful compounds and providing vital sterols, unsaturated fatty acids, and nutrients to support yeast health
Recommended for Red & White Wine, High-Gravity Beer, Cider, and Stressful Fermentations
Angel Yeast CW101 is a traditional yeast cell wall (aka yeast hulls) nutrient designed to support healthy, efficient fermentations. Rich in sterols, unsaturated fatty acids, proteins, and polysaccharides, CW101 helps prevent stuck or sluggish fermentations by absorbing harmful compounds and supplying survival factors. Ideal for both wine and beer applications.
Adsorbs medium-chain fatty acids (e.g., hexanoic, octanoic, decanoic acids) to alleviate yeast inhibition
Provides vital sterols, unsaturated fatty acids, and nutrients to support yeast health
Enhances fermentation vigor and viability in stressful, high-sugar or high-alcohol environments
Strong flocculation and easy-to-use inert powder
Efficient in both wine musts and high-gravity worts
Usage Rate
0.2–0.4 g/L (200–400 ppm) added at yeast pitch or mid-fermentation, depending on stress levels
Application Instructions
Dissolve in water or must/wort and mix in at the start of fermentation or when signs of stress appear. No rehydration needed.
Applications
Red & White Wine • High-Gravity Beer • Cider • Stuck or Sluggish Fermentations • Stressful Fermentations
Automated Cap Punching - You're busy. Now never miss a cap punch again
No Press - Eliminates the need for separate press
Clean - Reduced fruit flies and super easy clean up
The GOfermentor Jr Bundle includes everything from the base unit plus a 3-pack of fermentation bags and the hand sampler.
GOfermentor Jr makes wine from real grapes in a machine the size of a bar stool. The GOfermentor Jr is an automated winery 30" tall and 20" wide. Professional winemaking for the serious enthusiast. Make red wine using real grapes instead of juice for award-winning results. Advanced technology eliminates all the mess and cleaning. Completely self-contained. Does not require a destemmer, or press.
GO fermentor Jr is designed to make 5 to 8 gallons of wine per batch. Fermentation is performed in a single-use pharmaceutical grade plastic bag. This bag is filled through a large 20" opening. Whole, crushed, or even whole-cluster grapes can be added. The large fill port allows the grapes to filled by hand, eliminating the need for an expensive must pump. The winemaker then introduces additives and yeast as desired and closes the bag with the supplied vent cap. The fermentation proceeds and CO2 is automatically vented as necessary. Punching is performed automatically as per a schedule set by the winemaker. This automatic punch ensures superb extraction of color and flavors.
Just buy some yeast and add up to 110 lbs of wine grapes for 5 gallons of superb wine in 8 to 10 days. Closed bag operation enables zero sulfite wines. Unattended punchdown. Set schedule on smart phone. Perfect punching based on our patented air bladder technology. No getting up at 2am or working weekends. Built-in WiFi and free monitoring/control app.
With the push of a button the machine presses out the wine. Collect and age it for a few months and you're ready to amaze your friends. Waste skins and seeds are left in the bag. Just pull it out and use the pomace as compost. All you need is another $25 bag for the next delicious batch.
Real Wine From Real Grapes
Nothing else needed. Just buy some yeast and add up to 110 lbs of wine grapes for 5 gallons of superb wine in 8 to 10 days. Closed bag operation enables zero sulfite wines. Proven award-winning performance.
No Cleaning
Food grade BPA-free single use fermentation bag. No cleaning. No contamination. No off-odors. No mess. No insects. Your family will love it. 20 inches in diameter and 36 inches tall. Fits anywhere in a basement or closet.
Automated Punch
When a punch is desired, the controller inflates the bladders. This action squeezes the fermentation bag forcing the wine up through the cap. After a few minutes the bladder is deflated and fragments of the cap fall back into the wine. The action is repeated periodically and ensures that the cap is dispersed and kept moist. Unattended punchdown. Set schedule on smart phone. Perfect punching based on our patented air bladder technology. No getting up at 2am or working weekends. Built-in WiFi and free monitoring/control app.
No Press Needed
Pressing out wine is difficult to do at home. Wine presses are expensive and create a huge mess. This is the main reason why home winemakers mostly use grape juice. However, for red wines, fermentation with skins is essential to making quality wine. The GO fermentor Jr with its integral press does away with the need for a dedicated press. With the push of a button the machine presses out the wine. Collect and age it for a few months and you are ready to amaze your friends. Waste skins and seeds are left in the bag. Just pull it out and use the pomace as compost. All you need is another $25 bag for the next delicious batch.
Top quality cork has been the traditional closure of choice for wine bottles for centuries. Give your wine that traditional finishing touch.
Cork is natural, flexible, and compressible. Once it is securely in the bottle it has reliable anti-slip properties. This Size 32 Tapered Cork is made from ""XX"" quality natural cork. It is biodegradable and recyclable. A long time favorite for the long-term aging of wine.
Top diameter: 2-3/8 in, Length: 1-1/2 in, bottom diameter: 2-3/32 in. Made in Portugal.
An optional vacuum device for the Zeus Large Format Bottle Corker. This model has an adpater designed to work with Farro brand Champagne Bottles from 750mL to 1.5L. The bottle interface was specifically machined for the Farro Champagne bottles so that the o-ring makes an airtight seal during the corking process. Creating a vacuum in the bottle prior to corking removes oxygen but also reduces pressure in the headspace which can potentially cause corking issues. This vacuum adapter requires the connection of an air compressor to create the vacuum. See here for the vacuum device with adapter for 3L still wine bottles and 5L still wine bottles.
For use with Stelvin screw caps which offer an airtight seal to preserve flavor, prevents cork taint, and ensures consistent quality
This smaller Bordeaux bottle offers the classic shape in a size that's half the volume
Antique green glass color is often preferred for red wines to protect them from light during long term storage
Farro Glass offers a full lineup of the most essential and commonly used bottles in winemaking
Stelvin screw caps offer numerous advantages for wine, including eliminating cork taint, ensuring consistent quality, and preserving freshness through a tight seal that controls oxygen exposure. They are convenient to use, resealable, and cost-effective. Screw caps maintain the wine's flavor and are ideal for both early-drinking wines and some aging styles, thanks to advancements in liner technology. Their secure seal also enhances reliability during shipping and storage, making them a practical and reliable alternative to traditional corks.
Stelvin screw caps require specialized machinery to ensure proper sealing. They can not be applied by hand or hand operated devices similar to common hand cappers and hand corkers.
A half volume option for the most popular wine bottle in the world. As the name suggests, the Bordeaux bottle (also known as a Claret bottle) originates from the Bordeaux region of France. Easily identified by its wide shoulders and straight body, this bottle style comes in a variety of colors and is suitable for a myriad of wine styles. Brown and dark green are commonly used for reds to protect them from light during long storage periods, while light green and flint are most often used only for white wines that will be consumed much sooner after bottling. These 375 mL bottles are excellent for pricier beverages, or when you want to make sure you're going to finish the bottle without having to open a full 750 mL bottle.
Volume: 375 mL
Style: Bordeaux / Claret
Use: Sangiovese, Tempranillo, Merlot
Color: Antique Green
Finish: Stelvin / ROPP
Bottom: Punted
Case QTY: 24
Pallet QTY: 84 cases
Our Farro Glass Wine Bottles offers a full lineup of the most essential and commonly used bottles in winemaking. We scoured the world to find a bottle source that could provide a quality product consistently and at a fair price that we can pass on to our customers. If you've been searching for reasonably priced bottles that are reliably in stock, look no further.
Adapt your existing EnoItalia gravity fed wine bottle filler for use with high viscosity liquids
Larger 17 mm diameter fill nozzles are designed for better flow with liquids like olive oil
Compatible with EnoItalia Benchtop, Deluxe Benchtop, and Trolley Style wine bottle fillers
The Olive Oil Filling Head can be swapped out for the standard filling head on EnoItalia gravity wine bottle fillers. It features a 17 mm Ø spout instead of the standard 15 mm Ø in order to handle more viscous liquids like olive oil.
Compatible With:
EnoItalia Benchtop Bottle Fillers
WE253, WE257
EnoItalia Deluxe Benchtop Bottle Fillers
WE254, WE258
EnoItalia Trolley Style Bottle Fillers
WE643, WE670
Mignon filling nozzle for the Ultrafiller 2 & 4. With a diameter of only 0.31" (8mm), this nozzle preferred for filling the smallest bottles and well suited for use with oil or spirits.
A vertical stand with lever operation for Foil Spinners. Did you purchase a benchtop foil spinner only to find it difficult to work with? Do you have a bruise on your hip from supporting bottle after bottle at the end of the day? Are you ruining more foils than you'd like to from mis-feeds? If you answered yes to any of these questions then this is just the product you've been waiting for! Mounting your Foil Spinner vertically makes the application of foils faster, easier and more accurate. Simply adjust the bottle seat to the right length depending on the diameter of your bottle and adjust the spinner height so that when you pull the lever down the rollers completely cover the foil and you're good to go! Our stand should work with most spinners available, but please double check the bolt pattern shown below against the plate on the bottom of your spinner or the footings on the motor. You will need to source your own bolts for attaching to the stand, as the size, pitch and depth of the hole in your motor/mounting plate will vary from manufacturer to manufacturer. Specifications: Made from 304 Stainless Steel Bolt Holes are spaced 90mm W x 110mm H Shaft Height: 900mm *Please Note: The drawing at the right shows the stand with a spinner mounted to it. This SKU is to purchase the stand by itself. If you would like to purchase a vertically mounted complete unit, please see W650 - Upright Foil Spinner.
The best way to filter wine at home! Push wine from one keg through a plate filter and into another keg. No pumping, no oxidation, and total control over flow rates. The system can be expanded as needed by adding kegs or additional filter housings. All materials that come in contact with the wine are either stainless steel or food-grade, FDA-approved plastic or rubber. Kegs can be used for wine storage, and the gas system can be used anywhere a blanket of inert gas is needed. Complete filtering system includes one Nitrogen tank, dual gauge Nitrogen regulator, gas line assembly, two 5.5 gallon kegs and our FIL45B Wine & Beer Plate Filtering Kit. The kit includes a set of FIL46 Rough Filter Sheets. Additional sheets and sheets in other micron ratings can be selected from the You Might Also Need section below. Please Note:The Nitrogen tank is shipped empty and will need to be filled at your local welding supply shop. This kit will come with refurbished or converted Ball Lock Kegs
Designed for use with Ultrafiller 4 system Supports filter cartridges from 0.45 to 50 micron for precise filtration across various liquids Effectively filters spirits, EVO oil, beer, wine, and more, ensuring clarity and quality The Ultrafiller Three-Cartridge Filter Holder is perfect for those who need to filter their product before bottling and allows you to use cartridges of various micron ratings in a single pass. The 1" intake tube is compatible with Ultrafiller 4 systems. The wide range of combinable filter cartridges allows you to cover all liquids, from the finest spirits to extra virgin olive oil, beer, wine and more. Filter cartridges are available in sizes ranging from 0.45 to 50 micron in polypropylene or stainless steel.
Professional-Grade Sealing: Robust design ensure consistent, secure corking of standard wine corks, ideal for home winemakers
Versatile Bottle Compatibility: Accommodates a wide range of bottle sizes, from 9.44" to 15.35" in height and up to 4.72" in diameter, providing flexibility for various wine bottles
Stable and Easy to Use: The floor-standing design provides exceptional stability, simplifying the corking process and ensuring a perfect seal every time
Effortlessly seal your wine bottles with the Grifo Wine Bottle Floor Corker. This robust corker floor corker with chrome jaws provides professional-grade sealing for standard corks, accommodating a wide range of bottle sizes. Designed for stability and ease of use, it ensures a perfect, secure cork every time. Ideal for home winemakers and small-scale producers.
Specs:
Bottle Max. Diameter: 4.72" (120mm)
Bottle Min. Height: 9.44" (240mm)
Bottle Max. Height: 15.35" (390mm)
Suitable for Standard Corks
Max. Diameter: 1.18" (30mm)
Max. Height: 1.57" (40mm)
Chrome Jaws
Dimensions: 25.6" x 17.7" x 35.4"
Weight: 20.9 lbs
Portable, benchtop gravity-style wine bottle filler Six filling heads made from stainless steel are removable for easy cleaning All parts that come into contact with wine are made from stainless steel Level gauge located at the front of the 66L reservoir Fill up to 100 cases of 750ml bottles per hour Made in Italy by EnoItalia The Enoitalia bottle filler is a complete, portable, gravity style bottle filler perfect for a small winery or avid home winemaker. Features six filling heads and stainless steel construction. Fill up to 100 cases of 750ml bottles per hour. Compared to units from other Italian manufacturers, this unit has removable filling heads for easy cleaning. The air removal tubes are also larger, which speeds filling. The fill head is also easier to adjust for for bottle fill heights. The filler can be adapted for use with high viscosity liquids like olive oil with the use of a special filling head. This unit is also available with Electronic Level Sensor and Nitrogen Injector (WE258). Features: Adjustable heads are easily removed for cleaning All parts in contact with the wine are made from 304 type stainless steel Level gauge located at the front of the reservoir 15mm diameter filling head Fill height is easily adjustable Larger inner diameter fill head for faster air/gas removal from the bottle for a faster fill rate 980L per hour fill rate 66L reservoir 110 pounds 42" H x 34" W x 20" D Please note: the example photo shows the 4-spout version of the bottle filler. Please Note This filler is not equipped with a float valve in the reservoir, as the majority of our customers supply the filler via a pump, and the float valve will not stop the flow from a running pump.
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press Features a slotted screen which mirrors commercial press designs Higher juice yield (65-70%) compared to other press models Can be used with any domestic water supply that provides at least 36 psi of pressure Easy to clean after use—simply spray down with a hose and towel dry Made in Germany by Speidel Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Insert bag and outer splash guard included. Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort. This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made. Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press. Overall height is 35" and basket height is 18.5". A press cycle averages around 40 minutes. Please Note: Due to the size of the carton this wine press is packaged in, it ships as an oversized item, which is why the shipping weight below is listed as 75lb. In reality the press weighs closer to 35lb. Includes: Complete press assembly Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier) Plastic "spray-protection bag" to keep juice from squirting out Fittings to connect garden hose Instruction manual Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use 1 Year Warranty on all parts! Download the PDF FAQ: Can the press be operated with air pressure? No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage. Is a minimum water pressure required? In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press. What if the water supply delivers more than 3 bar? In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage. How many apples make how much juice? On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Adjustable filling height with automatic stop
Stainless steel base, frame, and filling nozzles
Adjustable filling level and filling speed
Vacuum gauge
The Ultrafiller 2 is built entirely in stainless steel with PYREX tank, featuring two high efficiency and precision stainless steel filling nozzles. This professional bottling machine is perfect for wine, uncarbonated beer or cider, spirits, and oils. When you place the bottle under the Ultrafiller 2, the fluid is sucked into the vacuum created inside it, without any contact between the liquid and the pumps or mechanical components.
Why Choose ILTEC
While the Enolmatic has served as a great economical option, the ILTEC offers a significant step up in overall quality and durability. The key differences speak for themselves:
Stainless Steel Construction: Unlike the Enolmatic's plastic components, the ILTEC boasts a robust stainless steel construction, ensuring long-lasting performance and easy sanitation.
Borosilicate Vacuum Chamber: The ILTEC utilizes a borosilicate vacuum chamber, a superior alternative to the plastic chamber found in the Enolmatic. Borosilicate glass is known for its exceptional resistance to thermal shock and chemical corrosion, guaranteeing a cleaner and more efficient filling process.
The ILTEC filler isn't just about superior materials; it's about delivering consistent, precise, and professional results. Whether you're bottling wine, spirits, oils, or other liquids, the ILTEC provides the performance you demand.
Specs:
Capacity: 400 x 750mL bottles per hour*
Bottle Neck Diameter: 16-34mm
Bottle Height: 7" to 13.75" (180-350mm)
Tank Alcohol Tolerance: 80% ABV
Max Temperature: 176°F (80°C)
Dimensions: 13" x 21.6" 16.5" (330 x 550 x 420mm)
Weight: 42.3 lbs
Power: 110V, 60hZ, 125W
*Capacity may change depending on liquid and bottle size.
Cork up to 400 bottles per hour with the StarCap pneumatic corking machine
Air-driven semi-automatic bottle corker makes the process efficient and effortless
Compatible with all natural, agglomerated, collated, and 1+1 agglomerated corks
Air pressure regulator with manometer allows for pressure adjustments depending on the cork being used
Made in Italy by Tenco
The StarCap semi-automatic bottle corker from Tenco provides excellent corking capacity for small wineries or avid home vintners. It is pneumatically driven so you will need an air compressor to operate the corking action. Wine corks are manually inserted into the cone then, by pressing the two start buttons, the cork is inserted into the bottle neck of the wine bottle by slightly compressing the cork. The StarCap machine guarantees perfect integrity, doesn’t create seems on the surface, and doesn’t affect the material in any way.
Specifications:
Capacity: 400 bottles/hour
Power: Compressed Air
Air Connection: Push-to-connect fitting for 8mm (5/16") OD rigid tubing
Can be converted to barb with 1/4" BSPP male threaded adapter
Max Diameter: 25 mm
Max Height: 45 mm
Minimum Bottle Height: 200 mm
Max Bottle Height: 370 mm
Compatible Corks: Natural, agglomerated, collated, 1+1 agglomeration
Cool your fermenting must or wine using this weldless, easy-to-install, 304 stainless steel cooling plate that can be inserted into the lid of any Variable Volume Fermenter. Cold water or glycol is recirculated through the cooling plates thereby reducing the temperature of your ferment.
This is a stainless steel setup, ensuring no chance of off-flavor in your wine. You drill two 1-1/16" to 1-1/8" holes into the lid. We provide two gaskets and a lock nut to seal on both sides of your lid, securing the plate in place.
Plate measures 14.5" W x 24" H
Inlet and Outlet 1/2" Male BSPP thread
300 mm long tubes
Bulkheads located approx. 175 mm above the plate
0.48 Square meters of cooling surface
Made from 304 stainless steel
Do you have issues with your heat shrinker? Do you keep burning the top or sides of the heat shrinks with inexpensive shrinkers? Do you have a terrible "bottleneck" in your packaging line where heat shrinks are applied? If so, our Vertical Heat Shrinker is the solution you've been looking for.
Features
Faster throughput keeps your bottling line moving
Temperature Control and precise bottle placement ensure that the heat shrink is not marred or damaged during application.
Stainless Steel Construction
Ceramic stone pushes down top of shrinks and can be replaced with your own custom heat stamp
110V 60Hz Power!
Does not come with plug
Expertly crafted stainless steel fruit press made by the original manufacturer of the bladder press Features a slotted screen which mirrors commercial press designs Higher juice yield (65-70%) compared to other press models Can be used with any domestic water supply that provides at least 36 psi of pressure Easy to clean after use—simply spray down with a hose and towel dry Made in Germany by Speidel Speidel was the original manufacturer of the bladder press. While similar to the Italian models in operation, Speidel offers a few quality upgrades. To obtain a better press Speidel uses a slotted screen, similar to what is offered on large commercial presses, instead of a screen with circular perforations. Speidel presses also offer superior hardware and a recessed valve assembly (to reduce accidental breakage). Insert bag and outer splash guard included. Compared to other presses, the Speidel hydro press has a higher juice yield (~65-70%) and works completely without electricity and with minimal effort. This press can be used with any domestic water supply the provides at least 2.5 bar (36 psi) of pressure. Pressing pressure and pressing time is simply regulated by the water flow. These units are extremely easy to care for and can be cleaned quickly by simply spraying it down with a hose after use. You will find the quality you'd expect from a product that is 100% German-made. Speidel has been shifting their bladder presses from painted to all stainless, and we're pretty excited about it. Although the orange painted versions have their own aesthetic appeal, nothing beats the performance and practicality of stainless steel. Stainless is much easier to clean and much more resistant to rust. The painted versions are likely to chip over time through normal wear and tear, creating small crevasses for bacteria to call home. No such worries when working this beautiful, brushed stainless press. Overall height is 42" and basket height is 23.5". A press cycle averages around 45 minutes. Includes: Complete press assembly Inner mesh bag (to keep fruit from getting in the stainless basket and make cleanup easier) Plastic "spray-protection bag" to keep juice from squirting out Fittings to connect garden hose Instruction manual Presses ship in a corrugated box. Minor assembly (attaching legs) is required before use 1 Year Warranty on all parts! Download the PDF FAQ: Can the press be operated with air pressure? No. These are hydraulic presses that may only be operated with water. When operating with compressed air, there is a risk of explosion and a very high risk of injury if the membrane bursts due to excess pressure or damage. Is a minimum water pressure required? In order to ensure the function and the best possible yield, there should be a minimum water pressure of 2-2.5 bar on the press. What if the water supply delivers more than 3 bar? In principle, this is not a problem, as if the water pressure inside the press exceeds 3 bar, the pressure relief valve opens and there is no pressure-related damage. How many apples make how much juice? On average, 50kg (110 lbs) of apples produce around 30-35L (8-9 gal) of juice, depending on the variety and quality of the apples.
Self-priming flexible impeller pump with stainless trolley cart for moving wine or juice
Stainless steel pump head with 1.5" tri-clamp connections
On/off switch for easy operation
19.8 gallons per minute flow rate
Stainless bypass for reducing flow rate
Made in Italy by EnoItalia
The Euro 30 is a great versatile winery pump for all around cellar needs. The sanitary connections are 1.5" TC to allow for easy hook up of hoses, filters, fillers, you name it. The 2 wheeled cart can make it into tight places in the winery, and scoots out of the way when not needed. With the included SS Bypass, you can reduce flow rates up to 25%. SS head and cart mean easy maintenance, and a power switch on the body keeps all necessary controls conveniently accessible.
Although the Euro 30 is self-priming, the pump should never be run dry.
Features:
Flow rate is 19.8 gpm
Max Pressure: 40 PSI (2.8 BAR)
1.5" Tri-Clover inlet and outlet
220 v single phase Input Voltage Required (6.5 amp draw)
1.5 HP motor
Recommended temperature range: 40 - 150°F (5 - 65°C)
Handy SS trolley cart for easy movement around the winery
SS Bypass for reducing flow
SS head w/ flexible impeller
Light assembly required - pump is separate from cart in box
220v bare cord - You will need to wire on the appropriate 220v plug
Rugged punch down tool at a fantastic price. Exterior 1" diameter 304-type stainless tubing is polished to a mirror finish. Bottom disc is 12" in diameter with four large holes to decrease pressure during punch down.
Features
Polished Finish
12" disc made from 10 gauge thick stainless
Capped/Sealed end for easy cleaning and sanitizing
Constructed from 304-type stainless steel
Actual weight is 6lbs. Shipping weight is calculated at 70lbs because these ship as FedEx oversize 2.
72" Height
Put one feed line into this filler from your fermenter or barrel and fill three bottles at once. Unit comes included with a Siphon Bulb for conveniently starting a siphon from the holding tank to each filler spout. Each bottle fills independently of one another to allow for staggered filling (take one bottle off as another is filling). Fill is initiated when bottle is lowered onto filling spout and locked into place with built-in bottle neck clasp. The flow of liquid will stop automatically when the level of liquid in the bottle reaches the liquid level in the reservoir. The clasps around each fill head will hold the bottles in place during filling. Spouts feature a unique design that eliminates dripping when bottle is removed. A float valve keeps the wine level constant in the wine reservoir at all times. Each spout fills about two bottles per minute. Built-in drain allows for easy cleaning. All metal parts are made from 304-type stainless steel. Replacement fill spout seals are available. 15L reservoir.
Ratcheting basket press with wood basket Classic design offered at an affordable price for home & professional winemakers alike Made with pressed steel basin with an enamel coating Wooden basket disassembles into 2 pieces for easy removal of the pressed grapes and cleaning 18-gallon capacity Made in Italy by Marchisio MoreWine! presents the classic, affordable wine press for the home user. Wood slats on the side with a painted base and stand. Traditional ratchet style presses are made with a pressed steel basin with an enamel coating. The basket staves are made of a hardwood and fastened with chrome plated bolts. Baskets are in 2 pieces for easy disassembly and removal of pomace. Also included are 6 hardwood blocks and two hardwood half-rounds to more efficiently and effectively press grapes and extend the reach of the ratchet. These presses come with a removable shaft which has a large nut on the bottom of the basin. The ratchet mechanism allows you to exert more pressure on the grapes than would be possible with a simple screw mechanism. The "number" (#) of the press refers to the diameter of the basket in centimeters. There is no direct relationship between the diameter of the basket and the capacity in gallons or the number of pounds of grapes it can hold. #40 specifications: Basket diameter: 16 inches Basket height: 20-1/2 inches Basket capacity: 18 gallons Ship weight: 145 pounds Manufacturer: Fratelli Marchisio (Italy) Download the PDF
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
Replacement air tubes for variable capacity tanks. 50 cm tube fits Marchisio 100 - 200 Liter tanks.
Please note: These tubes are only compatible with Marchisio brand tanks. They will not work with Speidel or other brands of variable volume tanks.
Replacement air tubes for variable capacity tanks. 75 cm tube fits LA Inox 600 Liter tanks.
Please note: These tubes are only compatible with Marchisio brand tanks. They will not work with Speidel or other brands of variable volume tanks.
Control the humidity of your cellar to prevent wine barrels from drying out Dry, non-humidified barrels will draw liquid to the outer surface where it evaporates, leading to significant product loss Can operate in environments as low as 34°F, making it ideal for cold rooms and storage halls Compact, stand-alone unit can be suspended from or mounted to a wall 9,900 cubic feet per hour air flow Made in Germany by Kreyer Humidity control in wine cellars plays a major role during the production, maturation and storage of wine and other beverages in wooden barrels. Wine barrels safe-guard the main asset of a winery – the wine itself. The wooden walls of dry, non-humidified barrels will draw liquid from inside it up through the small crevices to the outer surface where it evaporates. Over time, this leads to a significant amount of product loss. For example, a 225L wine barrel can lose 10-15% of the wine volume over one year. A professional humidification of the barrel room allows the barrel wood to absorb water-vapor, the crevices fill out and loss of wine is prevented. A well-kept barrel room is therefore cool, usually around 57-60°F and humidified at about 75% - 80% rH. As with every aspect of winemaking, attention and professional equipment are required. Low humidification may allow the wood to dehydrate and wine will evaporate through it, while overly high humidity can lead to mold and fungus. The centrifugal humidifier HumiFix is equipped with a spinning disk that vaporizes water into very fine droplets that can be easily absorbed by the surrounding air, humidifying and cooling a room at the same time. The unit can work either connected to your main water supply with inline cartridge filtration or more ideally to an RO unit. The HumiFix can work at low temperatures (down to 34°F), which is ideal for installation in cold rooms and storage halls. Features:
Stand-alone unit Easy installation and handling Compact construction Wall or suspended mounting Specifications:
Water Output: 6.5 L/h (1.69 Gal/h) Air Flow: 280 m³/h Power: 230 watts Power Connection: 110V/1Ph/60Hz Dimensions: 24" L x 20" W x 22.25" H Empty Weight: 40 lbs Please note: this unit comes with a bare cord so it can be hard wired to a controller. Otherwise we recommend attaching a 110V male plug and using it with the Inkbird Digital Humidity Controller.
Replacement air tubes for variable capacity tanks. 90 cm tube fits LA Inox 800-1000 Liter tanks.
Please note: These tubes are only compatible with Marchisio brand tanks. They will not work with Speidel or other brands of variable volume tanks.
