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High-performance lager strain designed to deliver bright, crisp beers with a subtle floral and fruity character Ideal for brewers seeking premium lager quality with aroma depth Recommended for Czech Pale Lager, Munich Helles, Pilsner, Vienna Lager, American Lager, International Pale Lager, Festbier, Märzen, and Dunkel Ferment between 50-77°F Angel Yeast BF27 is a high-performance lager strain designed to deliver bright, crisp beers with a subtle floral and fruity character. With vigorous attenuation and high flocculation, BF27 produces clear, balanced lagers with a refined profile. POF-negative and non-diastatic, it offers reliable performance for both traditional and modern lager styles. Ideal for brewers seeking premium lager quality with aroma depth, BF27 brings a touch of elegance to every batch Clean, crisp lager profile with subtle fruity/floral esters High flocculation for polished clarity Strong attenuation (~85%) for a dry finish Ferments well across a broad range: 50–77 °F (10–25 °C) Recommended range for clean character: 50–68 °F (10–20 °C) POF‑negative and non-diastatic Alcohol tolerance up to 10% ABV Fermentation Range: 50–77 °F (10–25 °C) Optimal for clean, refined flavor: 50–68 °F (10–20 °C) Usage Rate: 0.8–1.5 g/L depending on wort strength and fermentation temp Typical pitch: 80–150 g/hL; increase to 300 g/hL for high-gravity or stressed fermentations  Rehydration Instructions: Rehydrate in clean water or diluted wort at 72–86 °F (22–30 °C) for 10–20 minutes before pitching. Adjust to fermentation temp and pitch within 30 minutes to maximize viability . Applications: Czech Pale Lager • Munich Helles • Pilsner • Vienna Lager • American Lager • International Pale Lager • Festbier • Märzen • Dunkel

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