A blend of Irish Moss and purified Kappa carrageenan that encourages the precipitation of haze causing materials such as proteins and Beta glucans. Prepared in a quick dissolving, highly soluble tablet form. Almost everyone who tries Whirlfloc tablets prefer them to regular Irish Moss. Add for the final 5 minutes of the boil.
Note: One Whirlfloc tablet is good for 10-15 gallons of wort. We suggest using half a tablet for 5 gallon batches for most beers.
Don't know what to get that brewer in your life? Stuff their stocking with this Gift Bag. It has a great assortment of goodies that every brewer can find a use for. This pack is a $27 value for just $18.99.
Includes:
Hop Bag
1 oz Motueka Pellet Hops
1 oz Neo1 Pellet Hops
Fermometer
Green and Red Bottle Caps
Whirlfloc Tablets (10)
4 oz American Oak Cubes
Please Note: Image may contain items that are not included in this particular gift bag. Items do not come in a stocking.
Replacement o-ring for the racking arm included with the KegLand Bucket Buddy stainless fermenter.
Single o-ring. If you are replacing both o-rings, you will need to order 2.
KegLand Part Number: KL24754
Replacement Wire Malt Pipe Support for 35L BrewZilla. Made from 304 stainless steel.
This is the "Gen 2" version of the wire support ring. It has been slightly modified from the previous version to be compatible with all generations of BrewZillas and DigiBoils.
KegLand Part Number: KL88020
PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.
Allows you to connect additional Conical Fermenters to The Grainfather Glycol Chiller.
Includes:
2 x Cooling Connection Couplers
2 x 2 m (6.5 ft) hoses
Replacement o-ring for the ball valve included with the KegLand Bucket Buddy stainless fermenter.
Please note the color of the O-ring recently changed to white/clear. Updated images coming soon.
KegLand Part Number: KL29186
Replacement sealing O-ring for 1.5" stainless tri-clamp spunding valves. Single ring. Made from EPDM.
This is the O-Ring for the reservoir.
Compatible with the BrewBuilt® and MB® tri-clamp spunding valves.
Factory direct replacement gasket for the top lid on Speidel's small sealed tanks. This gasket fits our tank SKUs beginning with "FD-", "BD-", and tanks BRAU710, 715 and 720.
Please note: The gasket you receive may be clear instead of red due to a recent design change by the manufacturer.
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.
Ambient Flowability: Effortlessly flows at room temperature for easy, hassle-free additions without pre-heating.
Increased Wort Yield: Boosts yield by up to 5% by significantly reducing trub and solid matter in the whirlpool.
Amplified Aromatics: Highly soluble extract designed to deliver concentrated, variety-specific hop character.
Logistical Efficiency: Streamlines operations by reducing shipping costs and requiring less cold storage space.
Formerly YCH 702, DynaBoost is an oil-enriched extract that flows effortlessly at ambient temperatures.
DynaBoost was crafted as a hassle-free whirlpool addition that amplifies aromatics through a concentration of wort-soluble compounds. Thanks to that solubility, you get less solid matter impacting your waste stream and more wort heading to your fermenter, with some brewers reporting up to a 5% increase in wort yield.
Chief Advantages:
Easy to use
Flowable at room temperature
Increase hot side yield
Reduction of solid matter in the whirlpool and waste stream
Shipping and storage space reduction
How to Brew with DynaBoost?
DynaBoost serves as a versatile companion in the brewhouse, adding a rich and dynamic hop character to your beer. This exceptionally flowable oil extract delivers varietal hop characteristics to your brew through a high concentration of beer-soluble compounds. Thanks to its solubility, brewers may see an increase in wort yield due to a reduction in trub.
Kettle: DynaBoost carries variety-specific alpha acid content and can be used both as an early bittering addition, or a late aroma addition in the kettle.
Post-Boil / Whirlpool: DynaBoost was specifically designed to boost aromatics as a whirlpool addition. The wort soluble oil extract will deliver variety-specific aroma attributes and minimize trub, potentially increasing your whirlpool yield.
Fermentation: DynaBoost requires contact time with hot liquid to incorporate into wort or fermenting beer. For that reason, brewers who choose to use DynaBoost in the fermenter often use a "dip hop" method, where a small portion of the wort is transferred to the fermenter hot (170-200°F) along with DynaBoost. The hot wort and DynaBoost mixture is then allowed to stand for a short period before the main knockout at fermentation temperature, after which yeast can be pitched.
Dry Hopping: DynaBoost was not intended to be used as a dry-hop addition. Instead, it is recommended to replace 25-50% of dry hop additions with HyperBoost™, leaving up to 50% of the additions as T-90 or Cryo Hops® pellets.
Simcoe® and DynaBoost® are registered trademarks owned by Yakima Chief Hops, LLC.
Put down the mash paddle and grab an oar! Instead of fighting the overwhelming current of industry trends, let's ride these rapids and shred some wild water gnar! Hard Seltzer is here to stay thanks to popular brands like White Claw and Truly, and as a homebrewer you've probably already been asked by friends or family to whip up a batch. The truth is that hard seltzer is very simple to prepare, and any level brewer can make it at home. We've put together a simple kit that includes sugar, yeast, nutrients, and a packet of salts to adjust your water to a proper seltzer profile. Everything is included except for the water -- sorry, but have you ever looked into shipping water? It's stoopid expensive!
Mandatory Tagline: You'll be laid back like an otter when you're drinking Wild Water!
Makes 5 gallons
Estimated Original Gravity: 1.042
SRM (Color Range): 0
IBU's: 0
Estimated Alcohol Percentage: 5.5%
Recommended Carbonation Level: 4 volumes
Included:
5 lbs Corn Sugar
Water Modifier Salt Packet (added at the same time as the sugar)
Yeast
Yeast Rehydration Nutrient
Yeast Fermentation Nutrient
Fining Agent
Apricot Fruit Flavoring
Not Included:
RO or Distilled Water
Priming Sugar (if bottling)
Kayak
The new and improved Wild Water Hard Seltzer kit features retooled water modifier salt packets for increased fermentation performance. The previous single salt pack has been split into separate A and B salt packs, which we found significantly increased the buffering capacity to prevent the fermentation pH from dropping below the tolerance level of the yeast, leading to far fewer instances of stuck fermentation or not reaching the target final gravity.
Please note: each kit includes an extra packet of yeast and FermFed (DAP Free). Read the instructions carefully, and only use the extra packets if you experience a stuck fermentation.
Tip: to ensure your seltzer ferments all the way out, we recommend keeping the fermentation temperature above 70°F. Although it is unlikely to happen with the buffers included in the Water Modifier Salt Packets, a drop in pH below 3 can cause the fermentation to stop. Adding a few grams of chalk, baking soda, or potassium carbonate will bring the pH back up. This should only be done if you have measured the pH and found it is too low.
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by MoreBeer Staff
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