Search results for "foam stopper"

Due to high demand, the case of 100 is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.   Use this foam stopper with your Erelenmeyer flask when making a yeast starter. Aeration is an important aspect of making a strong, healthy starter. This is why we recommend using a stir plate, which provides continuous aeration. This foam stopper will allow air to flow freely into your flask while keeping pesky bugs and other contaminants out. A quick spray down with sanitizer is all you need. Suitable for flasks or other vessels with an inner diameter opening of 35-45mm (1-3/8" - 1-3/4"). Reusable Resists alcohols, bases, esters, and dilute acids Autoclavable up to 249°F (121°C).

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The Duotight Flow Stopper is a handy devicie to use while filling kegs or when transferring between kegs during filtering or after fining. Simply attach the Flow Stopper to the gas post of your keg, then when the keg is full it will automatically cut off flow and prevent excess beer from exiting your gas post and spilling onto the floor. For even better results, we recommend using the Flow Stopper with the BlowTie Spunding Valve. The BlowTie will enable you to apply head pressure to the keg, meaning you can control the flow speed and reduce the foam generated in the filling process. You will need a short length of 8 mm OD EVABarrier tubing to connect the BlowTie to the outlet of the Flow Stopper. Includes: 2 x Duotight 8 mm x 5/8" FPT (DUO104) 1 x Duotight 8 mm elbow (DUO107) 1 x Duotight 8 mm x 1/4 in. flare (DUO106) 1 x Ball float 1 x Stainless spring 2 x 8 mm OD EVABarrier joiners 1 x Acrylic sight glass Ball lock fitting and BlowTie spunding valve not included. Kegland Part number: KL09393

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S-shaped airlocks are the "OG" airlocks for home beer and winemaking. They make it easy to spot fermentation activity, and have no loose peices to lose. The advantage of this type of airlock is that they have a smaller chamber so you can more closely observe the CO2 rising and therefore the rate of fermentation. They are also handy when you are cooling a beer as there is less chance of sucking airlock water back into the fermentation. They cannot be cleaned manually if they get dirty during the ferment. That is why many homebrewers prefer 3-piece airlocks for the active portion of the ferment, when the krausen (foam) from fermentation might be pushed up into the airlock. Please Note: Stopper Not Included. 

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Airlocks are another one of those necessary pieces of equipment for every homebrewer. If you ferment in a carboy or bucket this 3 piece airlock is a must! It’s a popular alternative to the triple ripple type of airlock because it can be taken apart and cleaned, and is easy to fill. (However we do sell the triple ripple type (FE371) in case you are used to that type and would like to stay with it.) While a simple device not all airlocks are the same. Some other designs have only a couple holes in the plastic lid and this can cause the airlock to pop out during an active fermentation. Our design features multiple holes that allow CO2 to escape easily. Additionally some other airlocks have a cross hatch design on the bottom. We have found this more easily leads to Krausen clogs and the airlock being pushed out of the fermenter. Ours is open, allowing Krausen foam to enter the airlock if necesary. Better to clean your airlock out than to find it laying on the floor next to your fermenter 3 days later. Another cool feature of this 3-piece airlock is that 1/2" ID Silicone tubing will fit onto the center post for use as a blowoff. In the cases where you are using a yeast known to produce lots of Krausen (wlp002 from White Labs or 1968 from Wyeast for example) remove the top cover, remove the plastic 'hat', and install the silicone tubing. Run the silicone tubing into a jar or bucket of water. When fermentation dies back down remove the tubing and replace the hat and cover. Please Note: Airlock only - stopper not included.

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This airlock made from polypropylene is much less rigid and less likely to crack compared to standard three-piece airlocks. Toss it into a bucket of sanitizer with your other equipment and don't worry about it breaking. Airlocks are another one of those necessary pieces of equipment for every homebrewer. If you ferment in a carboy or bucket this 3 piece airlock is a must! It’s a popular alternative to the triple ripple type of airlock because it can be taken apart and cleaned, and is easy to fill. (However we do sell the triple ripple type (FE371) in case you are used to that type and would like to stay with it.) While a simple device not all airlocks are the same. Some other designs have only a couple holes in the plastic lid and this can cause the airlock to pop out during an active fermentation. Our design features multiple holes that allow CO2 to escape easily. Additionally, some other airlocks have a cross hatch design on the bottom. We have found this more easily leads to Krausen clogs and the airlock being pushed out of the fermenter. Ours is open, allowing Krausen foam to enter the airlock if necessary. Better to clean your airlock out than to find it laying on the floor next to your fermenter 3 days later. Another cool feature of this 3-piece airlock is that 1/2" ID Silicone tubing will fit onto the center post for use as a blowoff. In the cases where you are using a yeast known to produce lots of Krausen (WLP002 from White Labs or 1968 from Wyeast for example) remove the top cover, remove the plastic 'hat', and install the silicone tubing. Run the silicone tubing into a jar or bucket of water. When fermentation dies back down remove the tubing and replace the hat and cover. Please Note: Airlock only - stopper not included. KegLand Part Number: KL01595

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This oversized 3-piece airlock can hold 50% more water or sanitizer so your airlock is less likely to evaporate dry or get sucked dry. When the temperature drops, your fermenter will suck in solution from the airlock, and if the temperature drop is significant the airlock can be completely emptied. An empty airlock opens the door for airborne spoilants to make their way into your fermenter unchecked. The extra large 3-piece airlock offers your fermenter even more protection, and is especially useful when cold crashing.   While a simple device not all airlocks are the same. Some other designs have only a couple holes in the plastic lid and this can cause the airlock to pop out during an active fermentation.  Just like our normally sized airlock, our design features many holes in the lid that allow CO2 to escape easily.  Additionally some other airlocks have a cross hatch design on the bottom while our is open to allow Krausen foam to enter the airlock if necesary.  Better to clean your airlock out than to find it laying on the floor next to your fermenter 3 days later.     Another cool feature of this 3-piece airlock is that 1/2" ID tubing will fit onto the center post for use as a blowoff.  This can be handy if you have a really active ferment that is blowing out the top of your fermenter.     Please Note: Airlock only - stopper not included.

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Aerate your wort automatically with this complete aeration system. Includes compact air pump, air filter, diffusion stone, and EVABarrier tubing. This aeration system diffuses oxygen into your wort using the air around you, so there's no need to buy pure oxygen cylinders again and again. The down side is that aeration takes longer than oxygenation. Because the atmosphere is only about 20% oxygen, the diffusion stone must be left running in the wort for approximately 30–120 minutes (but even 5 minutes of aeration is better than shaking the carboy). The sterile filter will prevent contamination during this period, but you will need to monitor the fermenter periodically for possible over foaming. To clean your stainless stone, we recommend boiling it for several minutes and storing it in a zip lock bag between uses. It can clog easily with the oil in your fingers, so use gloves when attaching it to the tubing. NOTE: You will need to use hot water to soften the 4 mm x 8 mm EVABarrier tubing when attaching the stone. Needle nose pliers can help to widen the tubing, if necessary. Hose clamps won't be required once it's attached. You will also need to cut a short piece of tubing to bridge the connection from the air pump to the air filter and the air filter to the diffusion stone. You do not want the air filter to get wet or be inserted into your fermenter, so keep the air filter close to the pump. The sanitary air filter can last up to 1 year, but should be replaced if there are any signs of discoloration. Includes: CE Air Pump 15 micron sintered stainless stone with barb 0.2 micron autoclavable air filter Approximately 5 ft. of EVABarrier tubing (4mm ID x 8mm OD) KegLand Part Number: KL03926

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The Tapcooler Counter Pressure Bottle Filler is an all-new, easy-to-use bottling device! Allows you to perfectly bottle beer from a forward-sealing beer faucet without CO2 loss Purge bottles and headspace with CO2 to keep oxygen out, prolonging the life of your beer Perfect for bottling for competitions, sending bottles home with friends, or to take on the go! Easy to setup and super easy clean. For a Duotight-compatible filler, check out the NukaTap Counter Pressure Bottle Filler The Tapcooler Counter Pressure Bottle Filler is the best way to quickly and easily fill bottles of homebrew directly from your draft system. No need to mess with alternate liquid lines or other complex contraptions. Just slide the Tapcooler into any forward sealing faucet (such as a Perlick, Intertap, or Nukatap) hook up a CO2 line, and you're ready to roll. Whether you're filling bottles for a competition or just grabbing a couple to share with your friends, the Tapcooler is quick and easy to use, and will help maintain the flavor, aroma, and carbonation level of your beer so it tastes the same out of the bottle as it would out of the tap. A counter pressure bottle filler is the best tool for bottling, as the bottle is under pressure while the carbonated beer flows in, which results in a minimal loss of the CO2 in solution. The Tapcooler improves upon the standard counter pressure filler, as it plugs directly into your draft faucet. Other counter pressure solutions require you to hook up a separate liquid line, which is not something standard draft systems have setup and requires additional time to prep. With the Tapcooler, you can have it setup and ready to go in less than a minute! The Tapcooler design is also advantageous because after you are done filling the bottle, it stays in place hooked up to your faucet while other fillers require you to set the unit aside and pick it back up again for the next bottle. Connecting your CO2 line is also a snap. You can either hook up directly with a 3/16" push-fit line, or connect your line to the included barb fitting. You can also purchase the gas ball lock adapter (KEG881), which gives you the ability to attach a gas-in disconnect directly to the filler unit. We highly recommend picking up this optional accessory! The Tapcooler is designed to fill beer and CO2 from the bottom of the bottle through the telescoping bottle connection tube. First CO2 flows down into the bottom of the bottle to flush from the bottom up. Next you open the tap and beer flows down the same tube, filling from the bottom up. The result is a more effective purging of oxygen and little to no foam during the filling process. The telescoping bottle connection tube allows you to fill bottles as small as 4.5" tall and up to 12.5" tall. You can fill taller bottles with the Tapcooler, but the tube will not reach the bottom of the bottle, which can lead to some splashing. When filling wide mouth containers, a bottle stopper of suitable size and with a 9 mm hole can be used as an adapter. The filler features a push button CO2 purge valve, which allows you to purge the bottle of oxygen before and after filling. It also includes an adjustable pressure relief valve, giving you the ability to change the filling speed. The pressure relief valve also acts as an overflow port for excess beer or foam to escape when filling. One of the best features of the Tapcooler is that it's super easy to clean. Cleaning other bottle fillers can be a chore and take lots of time. The Tapcooler comes apart easily and allows you to clean all parts effectively and easily after each use. All metal parts that come into contact with your beer are made from 304 stainless steel. The barb and ball lock CO2 adapters are made of aluminum. Finally, the Tapcooler comes chock full of optional accessories that will adapt your filler perfectly to your setup. See the "You Might Also Need" section below for list of accessories! Forward-Sealing Faucet Compatibility Tapcooler fits Intertap, Nukatap, Ultratap, Vent-Matic, and Perlick 600 series faucets. These fillers can be converted to fit Perlick 500 series with the optional tap connector (KEG887). Cannot be used with ventilated beer taps, i.e. non-forward sealing beer taps. Features: Hooks up directly to any forward sealing faucet for quick and easy use. Quick setup and easy maintenance. Perfect for bottling for competitions, sending bottles home with friends, or just to have some bottles on the go! A range of accessories are offered for more range and easier use! Purge bottles with CO2 before and after filling for longer lasting beer! Pressure relief valve allows for control over filling speed and allows excess foam to escape for the perfect pour every time! Made from 304 stainless steel Easy to use and clean!  

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The Deluxe Yeast Starter Kit will have you making top shelf yeast starters right out of the box. Yeast starters offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer! Any beer will benefit from a yeast starter, but they're especially recommended for high gravity beers and cold fermenting lagers. This kit includes step-by-step instructions for making a 2L starter, as well as some fantastic upgrades that set it apart from our standard Y320 starter kit. Once you've prepared the starter, sanitize and drop in the stir bar, install the foam stopper, and place the flask on the magnetic stir plate. Turn the dial up until a shallow vortex forms. Magnetic Stir Plate A stir plate will greatly improve the quality of your yeast starter by providing continuous aeration. Yeast need oxygen to produce sterols and multiply. When all the available oxygen is used up the yeast will stop reproducing. Using a stir plate will ensure that your yeast have all the oxygen they could ever want and they'll be able to reproduce as much as possible. Foam Stopper Many yeast starter kits include a rubber stopper and airlock, but we believe a foam stopper is the clear choice. The foam stopper will allow air to flow freely into your flask while keeping pesky bugs and other contaminants out. Simply spray or dunk the stopper in sanitizer before installing it. If you're going to store the starter for a couple days after its finished, remove the foam stopper and cover the flask with sanitized aluminum foil. Foam Axe Foam Axe from CellarScience® is a uniquely formulated anti-foaming agent which reduces surface tension so bubbles are Axed before they can form.  Foam Axe can be used in the kettle to help prevent boil-overs and works great in your fermenter or starter flask to reduce Krausen—stopping your viable yeast from fermenting out the top of your vessel. Just one drop in your flask is all you need. Flask Marker This wax pencil is used for writing on glass surfaces and washes off easily. Great for labeling and writing notes on your yeast starter. Kit Includes: 2000 mL Erlenmeyer flask (student grade) Magnetic Stir Plate (stir bar included) Foam Stopper 1/2 lb Dried Malt Extract 1 oz Fermaid K yeast nutrient 1 oz Foam Axe foam control Flask Marker wax pencil In the lab world, these flasks are known as "Student Grade". A great flask for making yeast starters! (Student grade is not the highest grade flasks and will have minor defects)

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Everything that comes with our Deluxe kit plus some major upgrades Large 8.5-gallon brew kettle with ball valve port for easy transferring of liquids Copper wort chiller offers a quick & convenient way to chill wort — no ice bath required! Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Your choice of recipe kit included The Premium Homebrewing Starter Kit is our "get the best to start with" kit and comes with all the bells and whistles! Included in this beer brewing starter kit is a massive 8.5 gallon stainless steel brewing kettle, 7 gallon Fermonster fermenter, copper wort chiller, choice of ingredient kit, and all the time tested brewing equipment you need to make beer at home. Long story short, this kit has everything you need to start home brewing! We started with our Deluxe Homebrew Starter Kit (BRKIT20) and upgraded the brew kettle to an 8.5 gallon model. The larger volume kettle allows for Full-Boil brews which can have lighter color and better hop flavors. The included kettle spigot makes transferring liquid from your kettle to your Fermonster Fermenter safe and easy. Our kettle also includes a thermometer port with plug so that you can add a dedicated kettle thermometer at any time. You will also enjoy the new silicone handle grips and internally stamped volume markers. Then in order to quickly cool the beer after boiling we included our WC20 copper Wort Chiller (a $60 value!). To top it off, we upgraded the Fermonster by a gallon to a massive 7 gallon capacity. This can be key down the road when you want to brew certain styles of beer that foam a lot during fermentation. With smaller fermenters it can bubble right out of the top. Stay out of trouble by never making a mess! A larger kettle, wort chiller and bigger fermenter are some of the first upgrades new brewers make—save yourself the hassle and purchase these items at an amazing value as part of the Premium Homebrew Starter Kit, from Morebeer!™ The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy to follow, How-To Instructions with Videos & a FREE 800 Number with Actual Brewers to ask questions! We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Flip through our Interactive Brewing Instructions below and click on any play button to see a video of that step! Recipe Options: American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. Pliny the Elder is a truly amazing beer with a cult like following. This beer is an intense Double IPA that is highly bitter with an intense hop flavor and aroma thanks to its 9 separate hop additions. Haze Craze is our most popular New England IPA recipe kit. This Hazy IPA is packed with all of the hop character you'd expect from a super juicy NEIPA, and is sure to please even the most discerning hop head. Wheat and oats lend a delightful mouthfeel and silky texture. Anchorage Amber is modeled after the very popular Alaskan Amber® Ale. For those who appreciate rich malt character much more than hop flavor, this beer is a must. This Kit Includes: 7 Gallon Fermonster fermenter with built in spigot, stopper, and airlock 8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for grain and hops on brew day A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Your choice of recipe kit with yeast included You will also need one of the following to bottle or keg your beer: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System

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Universal Filling: Ergonomic trigger design allows you to fill bottles of any shape or depth without extra attachments. Oxidation Protection: Integrated CO2 purge clears oxygen before filling to maximize shelf life and freshness. Instant Setup: Tool-free Duotight push-connect fittings provide a fast, leak-free assembly and teardown. Pure Flavor Path: High-grade stainless steel construction ensures zero off-flavors and effortless cleaning. Take Your Draft Anywhere: The Duotight Handheld Bottle Filler Stop leaving your best brews behind. Whether you’re heading to a tailgate, a beach bonfire, or a bottle share, the Duotight Handheld Bottle Filler is the ultimate tool for transitioning your kegged beer into portable bottles without sacrificing quality. Why Choose the Handheld Filler? Precision-engineered for the modern homebrewer, this unit ensures that every drop of beer only touches high-grade stainless steel. This keeps your flavors pure and your cleaning process simple. To ensure your beer stays as fresh in the bottle as it was in the keg, the integrated CO2 purge clears out oxygen before you fill, significantly extending the shelf life of your bottled creations. Faster Setup with Duotight Technology Gone are the days of wrestling with barb fittings and hose clamps. This updated model comes standard with Duotight push-connect fittings, making assembly and teardown incredibly fast and leak-free. The system is designed for brewers who value their time as much as their beer. Versatile & Ergonomic Design The filler's intuitive trigger system and ergonomic handle make high-volume bottling fatigue-free. Unlike counter-pressure fillers that require a specific stopper seal, this gun allows you to fill bottles of any depth or shape without needing extra stems or messy hose extensions. Key Features: Oxidation Control: Built-in CO2 jacketing tube purges bottles for professional-level shelf stability. Universal Compatibility: Fill growlers, bombers, or standard 12oz bottles with ease. Tool-Free Assembly: Duotight fittings provide a secure, airtight seal that snaps together in seconds. All-Stainless Path: Ensures no off-flavors and maximum durability. What’s in the Box: Bottle Filler Includes gas/liquid triggers and a protective silicone tip Red Gas Carbonation Cap w/ 6.35mm Male Duotight stem for quick gas line attachment Duotight Fitting: 1/4" Male Thread x 6.35mm Duotight Elbow: 6.35mm Compression x 8mm female. Duotight Ball Lock Disconnect: 8mm Duotight x Yellow/Black liquid QD EVABarrier Tubing: 5 ft. length (4mm ID x 8mm OD) for low-foaming transfers

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Everything that comes with our Premium kit plus our Kegging Starter Kit Skip the bottling process and serve your very first home brewed beer on draft! Includes the best-selling 5-gallon Torpedo Keg — a huge upgrade over standard ball lock Cornelius kegs Brand new 5 lb CO2 cylinder can be filled at your local homebrew shop or welding supply store Step-by-Step instructions included for both brewing and kegging/carbonating your finished beer Why dip your toes in the water when you can take a running start and cannonball right into the world of homebrewing? With the Premium Homebrew and Kegging Starter Kit you can skip the bottling-induced headaches and go straight to kegging your first batch. Get everything included in two of our most popular kits at an even better value! Starting with the brewing equipment, you'll receive everything that comes with our top-shelf Premium Homebrew Starter kit (BRKIT30). This includes a massive 8.5 gallon stainless steel brewing kettle, 7 gallon Fermonster fermenter, copper wort chiller, American Pale Ale ingredient kit, and all the time tested brewing equipment you need to make beer at home. The large volume kettle allows for Full-Boil brews, which can have lighter color and better hop flavors. No need to fuss with a funnel or siphon thanks to the included kettle spigot, which can be used to safely and easily transfer liquid from your kettle to your Fermonster fermenter. The Fermonster is the perfect vessel for your first batch, and the 7 gallon capacity means you won't have to upgrade down the road when you want to brew beer styles that foam a lot during fermentation. Several of the most popular upgrades for new homebrewers include a larger kettle, a larger fermenter, and a wort chiller. With this kit you can check off those boxes on Day 1! Brewing is a labor of love. But few love the labor of bottling their finished brew. Luckily for you, everything from the 5 gallon Torpedo Homebrew Kegging kit (KEG410) is also included. When your brew buddies swap bottling horror stories, just listen and nod your head politely. We won't tell anyone that you skipped the bottling stage entirely! This system is comprised of absolutely everything you need to dispense your homebrew on draft. The dual gauge regulator will tell you the pressure in the keg, as well as how much CO2 is left in the tank. Comes with an aluminum CO2 tank that will never rust. 5 feet of 3/16" ID beer line, ideal for draft systems, so your beer drops to the correct pressure and does not excessively foam in the glass. Last but not least, this system features the 5 gallon Torpedo Keg, an all stainless ball lock keg with a commercial style. These kegs are stackable and feature rolled handles that make transport a breeze. The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy, How-To Instructions & an Actual 800# We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Brewing Equipment Included: 7 Gallon Fermonster fermenter with built in spigot, stopper, and airlock 8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for grain and hops on brew day A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Delicious American Pale Ale recipe kit with yeast Kegging Equipment Included: Brand New 5 Gallon Torpedo Ball Lock HomeBrew Keg Beer line assembly with hand held faucet New Aluminum 5 lb CO2 tank Gas line assembly Premium Dual Gauge regulator The CO2 tank is shipped empty. You can have it filled at a welding supply shop or see your Yellow Pages under Gas- Industrial, Medical.

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Due to high demand, the 50 lb is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Sorbistat K, Potassium Sorbate, ensures against renewed fermentation in wine when residual sugar is added post the initial ferment. Add at the rate of .5 to .75 grams per gallon (125-200ppm) in conjunction with .3 grams of meta-bisulphite (50ppm) per gallon. Use the higher end of the range (200 ppm) as the wine's pH approaches or exceeds 3.5 or when the alcohol conent of the wine is below 10%. Note: Will not stop an active fermentation. Potassium sorbate should not be used if the wine underwent an ML fermentation because sorbic acid (in the potassium sorbate) will react with lactic bacteria to produce a "geranium" smelling off-flavor. A rough approximate of weight is 1 tsp = 2.3 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.

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Plug the hole in other stoppers when moving or shaking the fermenter.

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Speidel Plastic Outlet Elbow 90 Degree with Cap Nut - G 1 inch BSP - for BD, FD, BO, FO1 Style Tanks

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Size 15/16" - 1 1/16" To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole.

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Lallzyme EX-V – Enzyme for Structured Red Wines with Enhanced Color and Tannin Stability Extracts color and tannins with improved integration for wines destined for aging Promotes stable anthocyanin-tannin bonding for long-lasting color Enhances mouthfeel, midpalate weight, and structural balance Improves juice yield and reduces solids through efficient cell wall degradation Balanced enzyme activity supports both extraction and finesse in premium red wines Lallzyme EX-V is a precision enzyme blend developed by Lallemand for red wine fermentations where structure, balance, and ageability are desired. It combines strong pectolytic activity with targeted cellulase and hemicellulase functions to break down grape skin cell walls, facilitating the release of anthocyanins and seed-derived tannins in a controlled, integrative manner. EX-V is ideal for varietals with moderate to firm skins or when crafting red wines intended for barrel aging, as it enhances phenolic complexity without over-extracting bitterness or astringency. Wines fermented with EX-V tend to show refined texture, vivid color, and excellent long-term stability. Comparison to Other Lallemand Maceration Enzymes: Compared to EX, which is best for early-drinking, fruit-forward reds, EX-V is designed for more structured, age-worthy styles with higher tannin and color stability.  EX = softer, fruit-driven reds for early release EX-V = structured, balanced reds with aging potential Protocol Dilute Lallzyme EX-V in 10 times its weight of chlorine-free water. Add to crushed grapes or must at the beginning of fermentation. Mix thoroughly for even dispersion. Optimal temperature range: 20–30°C. Avoid adding below 10°C or after alcoholic fermentation begins. Usage Rates Recommended dosage: 30–40 grams per ton of grapes = 0.66–0.88 grams per hectoliter (assuming 450 L/ton) = 0.0066–0.0088 grams per liter = 0.025–0.033 grams per gallon Use the lower end of the range for moderately structured fruit or extended maceration. Use the higher range for tighter-skinned grapes, shorter fermentations, or when greater phenolic extraction and color stability are required for barrel-aged or long-lived reds.

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Lallzyme EX – Enzyme for Enhanced Color and Juice Release in Early-Drinking Red Wines Improves color extraction while preserving soft, approachable tannins Increases free-run and press juice yield by breaking down cell wall pectins Enhances clarification and reduces solids for easier pressing and settling Supports smooth mouthfeel in red wines intended for early consumption Balanced enzyme activity preserves varietal fruit while aiding extraction efficiency Lallzyme EX is a gentle maceration enzyme developed by Lallemand for red wine fermentations where balance, early drinkability, and clean extraction are key. Its primary function is to degrade grape skin cell walls through pectinase and hemicellulase activity, improving juice yield and the release of color compounds without promoting aggressive tannin extraction. This makes it particularly well-suited for light- to medium-bodied red wines or warm-climate varietals where managing tannin levels is critical. EX helps clarify must, improve press efficiency, and support the production of soft, fruit-driven wines that are ready for market sooner. Comparison to Other Lallemand Maceration Enzymes: Compared to EX-V, which targets tannin structure and aging potential, EX is better for fresh, youthful styles that prioritize fruit expression and roundness. In summary: EX = best for early-release reds, softer tannins, moderate color EX-V = ideal for structure and age-worthines Protocol Dilute Lallzyme EX in 10 times its weight of chlorine-free water. Add to crushed grapes or must at the start of fermentation. Mix well to ensure even distribution. Best activity between 20–30°C. Avoid use below 10°C or after fermentation is complete. Usage Rates Recommended dosage: 20–30 grams per ton of grapes = 0.44–0.66 grams per hectoliter (assuming 450 L/ton) = 0.0044–0.0066 grams per liter = 0.017–0.025 grams per gallon Use the lower range for softer grapes or longer macerations. Use higher rates when working with firmer-skinned varieties or short fermentations where improved extraction and juice yield are needed.  

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So much easier than a bung!   Rubber Carboy Blow Off Hood with two attachments for vinyl blow off hoses (3/8" or 1/2"). Fits our 3, 5, 6, or 6.5 gallon glass carboys with smooth necks. Can also be used on 5 and 6 gallon plastic carboys.   TIP: Carboy hoods are exceptionally useful for blowoff tubes. Just add 3' of 1/2" racking tubing into a bucket of water as your airlock.

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Gasket/Seal for the back end of the fill spouts in our WE602 and WE610 3 and 5 Spout Siphon Fillers. This is the gasket which seals the fill spout against the inner wall of the filler's reservoir when a bottle is not on the spout.

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Commercial quality PVC free beer tubing for homebrewers! EJ Beverage Ultra Barrier™ tubing from EJ Beverage is constructed of a unique compound that provides for an excellent alternative to PVC.  Advantages to this unique tubing are: PVC Free and BPA Free - containes no DEHP phthalates or other plasticizers Environmentally friendly production - does not emit dioxins Proven to have no significant impact on taste or flavor Extremely low extractables/leachables High flexibility Remains flexible at lower temperatures Ultra-low permeability Superior Barrier properties Temperature range of -40 to 125° F Working pressure of 33 psi For long draws where you want as little resistance as possible. Technical Specifications: 1/2" line provides .025 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 1/2" line holds 1 1/3 of an ounce per foot. PVC Free.  

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Enhances clarification and static settling of white and rosé musts under extreme conditions Active and fast depectinisation at low temperature, low pH, or high total pectin content Produces rapid, compact lees and improves juice quality consistently Requires lower dosage for effective results compared to standard enzymes Cinnamyl-esterase-free pectinase blend minimizes ethylphenol precursor release Lallzyme C-MAX™ is a micro-granulated pectolytic enzyme derived from Aspergillus niger, formulated for use in white and rosé wine production where settling conditions may be difficult. With high activities of pectin lyase, pectin methyl esterase, and polygalacturonase, it provides fast, efficient breakdown of pectin, even at low temperatures (as low as 8 °C / 46 °F) or low pH. Its action reduces must viscosity, speeds up clarification, and generates compact, easy-to-rack lees. Because it contains no cinnamyl esterase, Lallzyme C-MAX™ also limits the formation of ethylphenol precursors, contributing to cleaner, more varietally expressive wines. Protocol for Use: Add after pressing or directly into the settling tank. Dilute the enzyme in 10 times its weight in water or juice before use. Mix thoroughly for uniform distribution. Do not add bentonite during enzyme treatment. Clarification typically completes within 24 hours depending on temperature and juice conditions. Usage Rates: Standard conditions (>12 °C / 54 °F): 0.5–1.0 g/hL = 0.005–0.01 g/L = 0.019–0.038 g/gal Cold or high-pectin conditions (8–12 °C / 46–54 °F): 1.0–2.0 g/hL = 0.01–0.02 g/L = 0.038–0.076 g/gal Store in original sealed packaging at 5–15 °C (41–59 °F) in a dry place. Suitable for organic and vegan wine production.

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Burn the correct amount of sulfur in your barrel using this easy-to-use disc. Ideally sized for 30 gallon barrels, or break the disc into smaller parts for use in smaller barrels. Used in conjunction with our sulfur burner.

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Vit End – Lallemand Yeast Nutrient for Securing Fermentation Completion Supports yeast vitality during the final stages of alcoholic fermentation Provides essential vitamins, minerals, and survival factors to avoid sluggish finishes Reduces the risk of stuck fermentation by reactivating stressed or nutrient-starved yeast Enhances sugar-to-ethanol conversion efficiency for cleaner fermentation ends More targeted than general nutrients due to its late-fermentation formulation Vit End is a specialized nutrient developed by Lallemand for use at the end of alcoholic fermentation, when yeast cells are most vulnerable to nutrient depletion, ethanol toxicity, and osmotic stress. Unlike standard yeast nutrients formulated for the growth phase, Vit End is designed to support cell survival, membrane integrity, and residual sugar metabolism. It contains inactivated yeast rich in survival factors, specific vitamins, minerals, and sterols that help re-energize exhausted yeast populations, allowing them to finish fermentation smoothly. Wines showing signs of slowing kinetics, high residual sugar, or difficult fermentation conditions benefit from the targeted support Vit End provides. Protocol Suspend Vit End in ten times its weight of clean must or wine at 20–25°C. Stir thoroughly to dissolve. Add when fermentation is slowing (often near 0–5°Brix) or when signs of yeast stress appear. Mix well to ensure even distribution. Do not add simultaneously with bentonite or sulfites. Usage Rates Recommended dosage: 20–40 grams per hectoliter = 0.2–0.4 grams per liter = 0.76–1.5 grams per gallon Use 20 g/hL in moderate stress conditions. Increase to 40 g/hL in fermentations that are near-stuck, have high residual sugar, or show signs of yeast stress. Vit End can also be used proactively in fermentations known to be high-risk due to low YAN, high sugar, or challenging varietals.  

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We recently discovered this premium breathable silicone barrel bung and were immediately impressed with its robust design and features. To start with, the built in tabs really help make bung removal effortless. But where the bung really shines is in its two-piece design. When set to the open position, the bung acts as an airlock and allows the release of CO2 while maintaining a seal against oxygen coming in. This makes the bung ideal for alcoholic or malolactic fermentation in barrels or tanks. When fermentation is over and you no longer want the bung to "breathe" out, you just push the center cap into the bung to create a firm seal and the FE497 becomes a solid stopper! Fits most 30 and 60 gallon barrels as well as the hole in the lid of most Variable Volume tanks! tapers from 1 7/8" to 2 1/4" diameter

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Solid version of FE494. A new stopper that fits a 2.8,3,5,6, or 6.5 gallon glass carboy. (DOES NOT FIT BETTER BOTTLE OR PLASTIC CARBOYS) Also fits a 500ml Erlenmyer flask. Made with a longer taper from a different material, this stopper does not pop out when wet. Much more reliable, it quickly became our stopper of choice for all applications involving these size carboys.

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Replacement Silicone Foot for the Ss Brewtech 7 gal Chronical.

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Everything that comes with our Deluxe kit plus some major upgrades Choose between standard Stainless Fermenter or with integrated heating element! Large 8.5-gallon brew kettle with ball valve port for easy transferring of liquids Copper wort chiller offers a quick & convenient way to chill wort — no ice bath required! Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Your choice of recipe kit included The Premium Homebrewing Starter Kit is our "get the best to start with" kit and comes with all the bells and whistles! Included in this beer brewing starter kit is a massive 8.5 gallon stainless steel brewing kettle, 9.25 gallon stainless steel fermenter (with or without heating element), copper wort chiller, Pale Ale ingredient kit, and all the time tested brewing equipment you need to make beer at home. Long story short, this kit has everything you need to start home brewing! We started with our Deluxe Homebrew Starter Kit (BRKIT20) and upgraded the brew kettle to an 8.5 gallon model. The larger volume kettle allows for Full-Boil brews which can have lighter color and better hop flavors. The included kettle spigot makes transferring liquid from your kettle to your Bucket Buddy Fermenter safe and easy. Our kettle also includes a thermometer port with plug so that you can add a dedicated kettle thermometer at any time. You will also enjoy the new silicone handle grips and internally stamped volume markers. Then in order to quickly cool the beer after boiling we included our WC20 copper Wort Chiller (a $60 value!). Either fermenter model you choose, it will come with an incredible 9.25 gallon capacity. This can be key down the road when you want to brew certain styles of beer that foam a lot during fermentation. With smaller fermenters it can bubble right out of the top. Stay out of trouble by never making a mess! A larger kettle, wort chiller and bigger fermenter are some of the first upgrades new brewers make—save yourself the hassle and purchase these items at an amazing value as part of the Premium Homebrew Starter Kit, from Morebeer!™ The Bucket Buddy Stainless Steel Fermenter With Optional Heating and Digital Control Stainless steel is a much better option than glass or plastic, as it is extremely easy to clean and virtually lasts forever! There's also much less chance of contamination as stainless doesn't scratch like plastic. Over time, you'll get scratches in plastic fermenters from normal wear and tear, creating microscopic havens for bacteria. Meanwhile, glass carboys are always at risk of breaking which is something you will never have to worry about with stainless steel. Another advantage over carboys and plastic buckets is the domed base inside this fermenter which is great for yeast flocculation when fermentation is complete. The included racking arm will make it easy to transfer out every last drop of beer while leaving the yeast cake undisturbed. The entire racking arm and ball valve assembly is weldless, which means you can remove the assembly to clean and sanitize it between batches. You can even boil the assembly for added assurance that it's been sterilized. Choose between the standard model or the upgraded model with built-in heating element and automatic temperature control! If you live in a cold climate, ale fermentations may be a seasonal affair, as cold ambient temperatures can easily drive down the temperature of your fermenting beer below your yeast's optimal fermentation temp range. The Bucket Buddy w/ Heating Upgrade offers a simple solution with an integrated heating element and digital temperature control. Program your fermentation temperature and if the temp drops below your set point the unit will gently heat your wort from the bottom up via the concealed element located in the base. For cooling, you can place the fermenter in a dedicated refrigerator or drill into the lid to install a Temp Twister Cooling Coil. A temperature controller probe can then be taped to the side of the fermenter to control your cooling source, or you can drill another spot in the lid for a thermowell. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy, How-To Instructions & an Actual 800# We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Recipe Kit Included! American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. This Kit Includes: 9.25 Gallon Stainless Fermenter with spigot, stopper, and airlock (with or without heating) 8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for grain and hops on brew day A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Pale Ale recipe kit with yeast included You will also need one of the following to bottle or keg your beer: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System

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#6 stopper - solid. Top diameter 1.25 inches (32 mm), bottom diameter 1.03 inches (26 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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#6.5 stopper - solid. Top diameter 1.34 inches (34 mm), bottom diameter 1.06 inches (27 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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#2 stopper - solid. Top diameter 0.83 inches (21 mm), bottom diameter 0.63 inches (15.8 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet.  Max. Temperature Rating: 158 °F (70 °C).

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#13 stopper - solid. Top diameter 2.64 inches (67 mm), bottom diameter 2.28 inches (58 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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#11 stopper - solid. Top diameter 2.17 inches (55 mm), bottom diameter 1.89 inches (48 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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#10 stopper - solid. Top diameter 2 inches (51 mm), bottom diameter 1.66 inches (43 mm), length 1.10 inch (28 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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#7.5 stopper - solid. Top diameter 1.5 inches (39 mm), bottom diameter 1.22 inches (31 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. Max. Temperature Rating: 158 °F (70 °C).

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#8.5 stopper - solid. Top diameter 1.66 inches (43 mm), bottom diameter 1.43 inches (36 mm), length 1 inch (25 mm). BPA-free stopper made of food grade materials. Injection molded TPE for superior consistency throughout. Perfect for use with carboys, as the material sticks well to glass and PET, even when wet. To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole. Max. Temperature Rating: 158 °F (70 °C).

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