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Centennial | Cryo Hops®

    Description

    • Dual purpose hops popularly used in American styles including Pale Ales and West Coast IPAs
    • Aroma Profile: Floral, Lemon, Orange, Tropical, Woody
    • Alpha Acids: 15.0 – 22.0%
    • Cryo Hop® Hop Pellets
    • Higher AA and nearly twice the resin content of traditional T-90 hop pellets
    • Increase yield by reducing vegetal matter in your brewhouse and fermenter

    Cryo Hops® provide brewers with the ability to get gigantic hop character while reducing astringent and unpleasant vegetal flavors. With a substantially higher oil and resin content, LupuLN2 powder offers up all the flavor and aroma of a heavily hopped beer, but with a significanly reduced grassy character. Additionally, the lower dosage rate of the concentrated powder reduces the volume of trub and therefore, kettle loss. Using Cryo Hops® you will net more beer that is clearer!

    Typical usage of Cryo Hops® would be roughly 50% of pellets. LupuLN2 powder can be used in any application where traditional hop products are utilized, including: Bittering, Kettle, Whirlpool and even direct to the fermentor.  It is suggested that you use Cryo Hops® as late additions, in the whirlpool or dry hop, as the volatile aromatic compounds will be driven off if added early in the boil.

    Cryo Hops® are an innovative hop product that is made by separating the lupulin from the hop flower using cryogenic processing. The result is a product with twice the potency of T90 pellets, with reduced astringency and vegetative material.

    Note: These hops come pelletized. The powder is compressed into pellet form to make handling easier.

    Typical Hop Statistics:
    Alpha Acids: 15.0 – 22.0%
    Beta Acids: 6.0 – 9.0%
    Total Oil: 2.0 – 6.0%

     

    Cryo Hops®  is a registered trademark owned by Yakima Chief Hops, LLC.

    Centennial | Cryo Hops®

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      SKU: HCCEN1

      $4.49

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      Get a discount when you buy more.

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      5+ $4.27
      100+ $4.04
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        Description

        • Dual purpose hops popularly used in American styles including Pale Ales and West Coast IPAs
        • Aroma Profile: Floral, Lemon, Orange, Tropical, Woody
        • Alpha Acids: 15.0 – 22.0%
        • Cryo Hop® Hop Pellets
        • Higher AA and nearly twice the resin content of traditional T-90 hop pellets
        • Increase yield by reducing vegetal matter in your brewhouse and fermenter

        Cryo Hops® provide brewers with the ability to get gigantic hop character while reducing astringent and unpleasant vegetal flavors. With a substantially higher oil and resin content, LupuLN2 powder offers up all the flavor and aroma of a heavily hopped beer, but with a significanly reduced grassy character. Additionally, the lower dosage rate of the concentrated powder reduces the volume of trub and therefore, kettle loss. Using Cryo Hops® you will net more beer that is clearer!

        Typical usage of Cryo Hops® would be roughly 50% of pellets. LupuLN2 powder can be used in any application where traditional hop products are utilized, including: Bittering, Kettle, Whirlpool and even direct to the fermentor.  It is suggested that you use Cryo Hops® as late additions, in the whirlpool or dry hop, as the volatile aromatic compounds will be driven off if added early in the boil.

        Cryo Hops® are an innovative hop product that is made by separating the lupulin from the hop flower using cryogenic processing. The result is a product with twice the potency of T90 pellets, with reduced astringency and vegetative material.

        Note: These hops come pelletized. The powder is compressed into pellet form to make handling easier.

        Typical Hop Statistics:
        Alpha Acids: 15.0 – 22.0%
        Beta Acids: 6.0 – 9.0%
        Total Oil: 2.0 – 6.0%

         

        Cryo Hops®  is a registered trademark owned by Yakima Chief Hops, LLC.

        Documents
        Cryo Hops FAQ
        Cryo Hops Product Overview
        Important Warnings & Shipping Info +
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