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Similar to a popular East Coast lager, this recipe features a light soft malt flavor combines with an interesting and pronounced hop flavor/finish to produce a very tasy beer.
- Makes 5 gallons
- Estimated Original Gravity:1.045-49
- SRM (Color Range): 11
- IBU's: 35-39
- Estimated Alcohol Percentage: 4.5%
Our recipe kits DO NOT include grain bags or yeast. The recommended yeast(s) can be found below. All grains will come milled.
|Ready to Drink Within||4-8 Weeks|
|Alcohol Content||Low (3-5%)|
|Fermentation Temp Range||46-54|