{"title":"Beer Yeast Starters, Culturing \u0026 Nutrients","description":"\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003eImprove your fermentations easily with a beer yeast starter kit!\u003c\/p\u003e\n\u003cp\u003eFor yeast that will ferment more quickly, beer yeast starter kits and nutrients are available from MoreBeer! to better enhance the home brewer's ability to create clean flavors and beer than will attenuate reliably (attenuation is the percentage of original sugars that has been converted by the fermentation process). Yeast nutrients are important to all fermentations. Beer yeast starters and nutrients are recommended for recipes that will have a high starting gravity (S.G. exceeds 1.065). Yeast starter kits are available from MoreBeer! in sizes of 500 ml, 1000 ml and 2000 ml. White Labs Yeast Nutrient is designed to improve the health of yeast and to improve fermentation and re-pitching performance. Wyeast Nutrient will help the growth of yeast and complete fermentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"servomyces-yeast-nutrient-capsules-white-labs-6-pack","title":"Servomyces Yeast Nutrient Capsules | White Labs | 6 Pack","description":"\u003cp\u003e\r\n\tAdd servomyces to your beer to increase yeast health because healthy yeast make better tasting beer. Other benefits include a decrease in fermentation time and increased alcohol potential. Servomyces stimulates the uptake of maltose which results in drier beer with higher alcohol yields. It is made by saturating beer yeast with zinc and then drying it. Zinc is a missing nutrient in wort and is more readily absorbed from dead yeast cells than by adding it directly as a mineral. Originally available only to professional brewers, this wonderful yeast nutrient is now to the homebrewing community, thanks to White Labs and Lallemand. Since it's introduction, we have been after White Labs to make a smaller, more easy-to-use version of the product. It wasn't until our very own Shea Comfort came up with the capsule idea that they were able to move forward and deliver this \"super food\" to us! Olin Schultz of MoreBeer did an intial side-by-side trial batch using \"Servo\" and found the beer with servo started faster, fermented quicker, and finished 1 gravity point less than the control batch. While it is not a cure-all pill for your brew, it offers the serious home brewer an easy, effective way to help ensure yeast health. Servomyces was developed in Germany at the Weihenstephan brewing school and the Munich University, so of course it conforms to the German Purity Law! Contains 6 capsules good for 5 gallons of wort each. Add Servo in the last 10 minutes of the boil. If your ferment does not require a boil ( as in a mead), open the capsule and add the Servomyces directly.\u003c\/p\u003e\r\n","brand":"White Labs","offers":[{"title":"Default Title","offer_id":51912946581793,"sku":"AD319","price":11.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/13600.jpg?v=1760679808"},{"product_id":"magnetic-stir-bar-2in-replacement-large","title":"Stir Bar - 2 in.","description":"\u003cdiv\u003e Seasoned homebrewers know the value of being prepared and having spare parts. This 2\" Magnetic Stir Bar works great as a backup or as a replacement. The best choice for large flasks. \u003c\/div\u003e \u003cdiv\u003e \u003c\/div\u003e \u003cdiv\u003e Whether you need to make an extra starter, or you accidentally pitch the slurry with the magnet bar still inside, or just plain lose it you’ll be relieved to have an extra bar on hand. \u003c\/div\u003e \u003cdiv\u003e \u003c\/div\u003e \u003cdiv\u003e Two inches in length.\u003c\/div\u003e \u003cdiv\u003e \u003c\/div\u003e \u003cdiv\u003e Note: This stir bar may not be compatible with all stir plates, depending on the alignment and distance between the internal rotating magnets. Compatible with stir plates Y700 and Y705\u003c\/div\u003e","brand":"Generic","offers":[{"title":"Default Title","offer_id":51912950874401,"sku":"Y703","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/5408.jpg?v=1760703222"},{"product_id":"erlenmeyer-flask-250ml","title":"Erlenmeyer Flask - 250 mL","description":"\u003cp\u003e\r\n\tAll of our flasks are made from borosilicate type glass which is nice because they can be transferred directly from heat to ice and not crack like normal glass.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tGreat Flask for yeast culturing.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tUses a #6.5 stopper (see below)\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters! (Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family: Arial, sans-serif; font-size: 9pt;\"\u003eKegland Part Number: \u003c\/span\u003eKL03957\u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51912953266465,"sku":"Y405","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/6933.jpg?v=1760679689"},{"product_id":"erlenmeyer-flask-5000-ml","title":"Erlenmeyer Flask - 5000 mL","description":"\u003cp\u003e This Erlenmyer flask is huge, coming in at 5000 ml (5L!), making it the ideal vessel to make a large yeast starter for a 10+ gallon batch. The best brewers make large yeast starters to get their beer fermenting fast, and most of them do so in an Erlenmeyer flask. Large populations of active yeast help ensure flavorful beer free of off flavors. Because this flask is made from borosilicate glass you can move it from a boil into a cold water bath for cooling. This means you can do the whole process in one container, keeping it simple and helping to reduce the risk of contamination when transferring from one container to another.\u003c\/p\u003e \u003cp\u003e \u003cbr\u003e \u003cspan style=\"font-weight: bold;\"\u003eDouble Boiler Method\u003c\/span\u003e\u003cbr\u003e It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Morebeer! recommends using the \"double boiler method.\" This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you safe.\u003c\/p\u003e \u003cp\u003e \u003cb\u003eSafety First:\u003c\/b\u003e Please take us up on a great deal - save $14.95 when you purchase a 5000ml flask and our BE300 5 gallon stainless steel kettle at the same time. Use Promo code \u003cb\u003eSAFETY1 \u003c\/b\u003eat checkout.\u003c\/p\u003e \u003cp\u003e \u003cb style=\"text-decoration-line: underline;\"\u003eFeatures\u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Massive 5L (5000ML) Capacity\u003c\/li\u003e \u003cli\u003e Made from Borosilicate Glass (also known as Pyrex)\u003c\/li\u003e \u003cli\u003e Fantastic price for a flask of this size\u003c\/li\u003e \u003cli\u003e Produced for MoreBeer!\u003cbr\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cb\u003eWhy make a yeast starter? (from our FAQ)\u003c\/b\u003e\u003cbr\u003e We build starters for 3 main reasons. First, to ensure yeast health. By making a starter 1-3 days in advance, you ensure that your yeast is healthy and strong and ready to do its job. Second, to create more yeast. By making the starter you will increase the cell count of the yeast, giving you a better chance of keeping bacteria's and wild yeasts from fermenting your wort. Third, if you are making high gravity beers. If you are making a high gravity beer (1.060+) you will need more yeast to start the ferment faster. High gravity beers will also finish more completely when you pitch ample quantities of yeast.\u003cbr\u003e \u003cbr\u003e In the lab world, these flasks are known as \"Student Grade\". Student grade flasks may have small scratches and air bubbles. A great flask for making yeast starters!\u003c\/p\u003e \u003cp\u003e For a stopper we recommend a size #8-9 (FE498 or FE49).\u003c\/p\u003e \u003cp\u003e \u003cspan style=\"font-family: Arial, sans-serif;\"\u003eKegland Part Number: KL04008\u003c\/span\u003e\u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; max-height: 65vh; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; } @media screen and (min-width: 992px) { .iframe-container{ transform: scale(0.8); } }\u003c\/style\u003e","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51912959230241,"sku":"Y450","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/26962.png?v=1760661921"},{"product_id":"erlenmeyer-flask-125ml","title":"Erlenmeyer Flask - 125mL","description":"\u003cp\u003e\r\n\tAll of our flasks are made from borosilicate type glass which is nice because they can be transferred directly from heat to ice and not crack like normal glass.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tPrimarily used with our MT140 Economy Aeration-Oxidation System, this flask also makes a great addition to any home wine lab.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tUses a #5 stopper (see below)\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters! (Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e\r\n","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51913104458017,"sku":"Y402","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59418.png?v=1760371854"},{"product_id":"magnetic-stir-plate-probe-holder","title":"Magnetic Stir Plate With Probe Holder","description":"\u003cp\u003e\r\n\tThis magnetic stir plate is a great way to quickly and easily improve the quality of your yeast starters! Our stir plate can be used with up to a 5000ml flask. It has a nice large footprint that adds stability while it’s running. All for a great price.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tMagnetic stir plate\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tStir Bar\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tOn\/Off switch\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSpeed control dial\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPH Probe holder\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tStandard 110V power\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t1 year warranty\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913121890593,"sku":"Y705","price":87.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/8953.jpg?v=1760646690"},{"product_id":"yeast-starter-kit-500-ml","title":"Yeast Starter Kit - 500 mL","description":"\u003cp\u003e\r\n\t500ml Erlenmeyer flask, 1\/2lb light dried malt extract \u0026amp; 1oz Fermaid K (Yeast Nutrient). This starter kit is for growing liquid yeast starters. The idea is that the starter acts as a mini batch of beer where the yeast cells replicate before being pitched into your 5 gallon batch. More yeast means fermentation starts faster. The bacteria and wild yeast that got into your beer during the transfer from kettle to fermenter have less chance of creating a negative flavor impact upon your beer.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t(We do not recommend the use of an electric element with these flasks. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.)\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters!(Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913789571361,"sku":"Y300","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/60444.png?v=1760386214"},{"product_id":"yeast-starter-kit-1000-ml","title":"Yeast Starter Kit - 1000 mL","description":"\u003cdiv\u003e\r\n\tYeast starters offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer!\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tThis kit contains everything you need for making your own yeast starter in package. When you’re ready to make the move from direct pitching your yeast to making a proper starter, this kit is a great way to get going. \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tThe most common size used to make starters using White Labs brand yeast. Same as our Y300 Starter Kit, but with a 1000ml Erlenmeyer flask instead of the 500ml.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tIn the lab world, these flasks are known as \"Student Grade,\" meaning there may be some cosmetic flaws in the glass, and the volume measurements are approximate due to variations in the thickness of the glass walls of the flask. This makes it a great flask for making yeast starters--at a great price!\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tWe do not recommend the use of an electric element with these flasks. If this cannot be avoided, we suggest using a larger pot as a hot water bath on the stove.\u003c\/div\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913789964577,"sku":"Y310","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/60443.png?v=1760386216"},{"product_id":"yeast-starter-kit-2000-ml","title":"Yeast Starter Kit (Starter Yeast) - 2000 mL","description":"\u003cdiv\u003e\r\n\tYeast starters offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer!\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tYou may be wondering how to make a yeast starter.  Well, lucky for you this kit contains everything you need for making your own yeast starter right out of the box, including step-by-step instructions!\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tThis is the most common size used to make yeast starters using liquid yeast, great for higher alcohol beer and cold fermented lagers.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tIn the lab world, these flasks are known as \"Student Grade,\" meaning there may be some cosmetic flaws in the glass, and the volume measurements are approximate due to variations in the thickness of the glass walls of the flask. This makes it a great flask for making yeast starters--at a great price!\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tWe do not recommend the use of an electric element with these flasks. If this cannot be avoided, we suggest using a larger pot as a hot water bath on the stove.\u003c\/div\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913789997345,"sku":"Y320","price":27.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/60442.png?v=1760386218"},{"product_id":"erlenmeyer-flask-50-ml","title":"50 mL Erlenmeyer Flask","description":"\u003cp\u003e\r\n\tGood for the first step-up off a plate or from 10ml to 50 ml\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tGreat Flask for yeast culturing.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters! (Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-size: 9pt; line-height: 107%; font-family: Arial, sans-serif; background-image: initial; background-position: initial; background-size: initial; background-repeat: initial; background-attachment: initial; background-origin: initial; background-clip: initial;\"\u003eKegland Part Number: KL03933\u003c\/span\u003e\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51913790030113,"sku":"Y400","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/5485.jpg?v=1760697054"},{"product_id":"erlenmeyer-flask-500ml","title":"Erlenmeyer Flask - 500 mL","description":"\u003cp\u003e All of our flasks are made from borosilicate type glass which is nice because they can be transferred directly from heat to ice and not crack like normal glass. (We do not recommend the use of an electric element. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.)\u003cbr\u003e \u003cbr\u003e Great Flask for yeast culturing.\u003cbr\u003e \u003cbr\u003e \u003cspan style=\"text-decoration-line: underline;\"\u003eRecommended Process for Use of Flask\u003c\/span\u003e:\u003cbr\u003e \u003cspan style=\"font-weight: bold;\"\u003eDouble Boiler Method\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Our manufacturer has confirmed that direct heat to the glass can break down its integrity and break if the heat source doesn't distribute evenly.\u003cbr\u003e \u003cbr\u003e Morebeer! recommends using the \"double boiler method.\" This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you away from potential harm. \u003c\/p\u003e \u003cp\u003e \u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters! (Student grade is not the highest grade flask and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e \u003cspan style=\"font-family: Arial, sans-serif;\"\u003eKegland Part Number: KL03964\u003c\/span\u003e\u003c\/p\u003e","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51913790095649,"sku":"Y410","price":12.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/5488.jpg?v=1760641298"},{"product_id":"erlenmeyer-flask-1000-ml","title":"Erlenmeyer Flask - 1000 mL","description":"\u003cp\u003e The best brewers make large yeast starters to get their beer fermenting fast. Large populations of active yeast help ensure flavorful beer free of off flavors.\u003cbr\u003e \u003cbr\u003e Our 1000ml Erlenmyer Flask is the ideal vessel to make a large yeast starter for 5 gallon batches. Because it is made from borosilicate glass you can move it from a boil on your gas stove into a cold water bath for cooling, without the risk of cracking. (We do not recommend the use of an electric element. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.) This means you can do the whole process in one container, keeping it simple and helping to reduce the risk of contamination when transferring from one container to another.\u003cbr\u003e \u003cbr\u003e \u003cspan style=\"text-decoration-line: underline;\"\u003eRecommended Process for Use of Flask\u003c\/span\u003e:\u003cbr\u003e \u003cspan style=\"font-weight: bold;\"\u003eDouble Boiler Method\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Our manufacturer has confirmed that direct heat to the glass can break down its integrity and break if the heat source doesn't distribute evenly.\u003cbr\u003e \u003cbr\u003e Morebeer! recommends using the \"double boiler method.\" This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you away from potential harm. \u003cbr\u003e \u003cbr\u003e \u003cb\u003eFeatures\u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e 1L (1000mL) Capacity\u003c\/li\u003e \u003cli\u003e Made from Borosilicate Glass\u003c\/li\u003e \u003cli\u003e Fantastic price for a flask of this size\u003c\/li\u003e \u003cli\u003e Produced for MoreBeer!\u003cbr\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cb\u003eWhy make a yeast starter? (from our FAQ)\u003c\/b\u003e\u003cbr\u003e We build starters for 3 main reasons. First, to ensure yeast health. By making a starter 1-3 days in advance, you ensure that your yeast is healthy and strong and ready to do its job. Second, to create more yeast. By making the starter you will increase the cell count of the yeast, giving you a better chance of keeping bacteria's and wild yeasts from fermenting your wort. Third, if you are making high gravity beers. If you are making a high gravity beer (1.060+) you will need more yeast to start the ferment faster. High gravity beers will also finish more completely when you pitch ample quantities of yeast.\u003c\/p\u003e \u003cp\u003e Fits our stopper 8 (FE45)\u003c\/p\u003e \u003cp\u003e \u003cbr\u003e \u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters!(Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e \u003cspan style=\"font-family: Arial, sans-serif;\"\u003eKegland Part Number: KL03971\u003c\/span\u003e\u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; max-height: 65vh; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; } @media screen and (min-width: 992px) { .iframe-container{ transform: scale(0.8); } }\u003c\/style\u003e","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51913790128417,"sku":"Y420","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/5486.jpg?v=1760694500"},{"product_id":"erlenmeyer-flask-2000-ml","title":"Erlenmeyer Flask - 2000 mL","description":"\u003cp\u003e These Erlenmeyer flasks help the best brewers to make large yeast starters to get their beer fermenting fast. Large populations of active yeast help ensure a healthy fermentation, free of off flavors. One of our favorite things about the Erlenmeyer flasks is that you can boil your starters directly in them!\u003cbr\u003e \u003cbr\u003e Our large 2000ml Erlenmyer Flask is the ideal vessel to make a large yeast starter for 5 gallon lagers and high gravity brews. Because it is made from borosilicate glass you can move it from a boil on your gas stove into a cold water bath for cooling, without the risk of cracking. (We do not recommend the use of an electric element. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.) This means you can do the whole process in one container, keeping it simple and helping to reduce the risk of contamination when transferring from one container to another.\u003cbr\u003e \u003cbr\u003e \u003cspan style=\"text-decoration-line: underline;\"\u003eRecommended Process for Use of Flask\u003c\/span\u003e:\u003cbr\u003e \u003cspan style=\"font-weight: bold;\"\u003eDouble Boiler Method\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Our manufacturer has confirmed that direct heat to the glass can break down its integrity and break if the heat source doesn't distribute evenly.\u003cbr\u003e \u003cbr\u003e Morebeer! recommends using the \"double boiler method.\" This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you away from potential harm. \u003cbr\u003e \u003cbr\u003e \u003cb\u003eFeatures\u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Massive 2L (2000mL) Capacity\u003c\/li\u003e \u003cli\u003e Made from Borosilicate Glass\u003c\/li\u003e \u003cli\u003e Fantastic price for a flask of this size\u003c\/li\u003e \u003cli\u003e Produced for MoreBeer!\u003c\/li\u003e \u003cli\u003e 6.5\" base 2.5\" top 10.75\"H\u003cbr\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cb\u003eWhy make a yeast starter? (from our FAQ)\u003c\/b\u003e\u003cbr\u003e We build starters for 3 main reasons. First, to ensure yeast health. By making a starter 1-3 days in advance, you ensure that your yeast is healthy and strong and ready to do its job. Second, to create more yeast. By making the starter you will increase the cell count of the yeast, giving you a better chance of keeping bacteria's and wild yeasts from fermenting your wort. Third, if you are making high gravity beers. If you are making a high gravity beer (1.060+) you will need more yeast to start the ferment faster. High gravity beers will also finish more completely when you pitch ample quantities of yeast.\u003cbr\u003e \u003cbr\u003e \u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters!(Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e \u003cspan style=\"font-family: Arial, sans-serif;\"\u003eKegland Part Number: KL0398\u003c\/span\u003e\u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; max-height: 65vh; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; } @media screen and (min-width: 992px) { .iframe-container{ transform: scale(0.8); } }\u003c\/style\u003e","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51913790161185,"sku":"Y430","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/5487.jpg?v=1760672107"},{"product_id":"flask-glass-carboy-marker","title":"Erlenmeyer Flask Marker","description":"\u003cp\u003e\r\n\tPeel-away wax pencil for writing yeast information on Erlenmyer flasks and other glassware. Works great on glass carboys as well.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913790193953,"sku":"Y435","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/4209.jpg?v=1760691684"},{"product_id":"alcohol-lamp","title":"Alcohol Lamp","description":"\u003cp\u003e\r\n\tThis alcohol lamp, when filled with denatured alcohol, provides a flame source for yeast culturing activities, such as transfers, sterilizing loops, flask lips, etc.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPlease Note: This will not fit a standard ebullioscope.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913790226721,"sku":"Y500","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/60459.png?v=1760386231"},{"product_id":"disposable-inoculation-loops-1","title":"Disposable Inoculation Loop","description":"\u003cp\u003e\r\n\tDisposable Inoculation Loop\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913790259489,"sku":"Y520A","price":0.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/4213.jpg?v=1760659907"},{"product_id":"agar-2-oz","title":"Malt Agar - 2 oz.","description":"\u003cp\u003e\r\n\tPharmaceutical grade dry agar for making plates and slants. 2 oz will make up approximately 4000 ml of liquid agar. BK580, First Steps In Yeast Culturing, is a great reference if you do not have prior experience working with agar.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tFor lab use, use 12 grams to make 1 liter of solid agar, which is way more than even a big laboratory uses. You need a very accurate scale to measure that out. You want to dissolve the agar slowly in the water or wort for a few minutes. Then heat gently till you get to a boil. Be very careful of not boiling over, if you do it's best to throw that boil out as your water to agar ratio is off and you will not get a good medium. Boil for a few minutes and then divide out to sterilize.\u003c\/p\u003e\r\n","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51913790292257,"sku":"Y535","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/8605.jpg?v=1760700723"},{"product_id":"tube-rack-40-slots","title":"Slant Tube Rack - 40 Slots","description":"\u003cp\u003e\r\n\tWill hold 40 of our 16mm slant tubes. Fully autoclaveable.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51913790325025,"sku":"Y580","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/8609.jpg?v=1760686645"},{"product_id":"hanna-magnetic-stir-plate-hi190m1","title":"Hanna Stir Plate","description":"\u003cdiv\u003e\r\n\tThe HI190M is a compact and lightweight magnetic stirrer. With a small footprint, lack of laboratory bench space is no longer a concern. Built to last with a protective covering and a user-adjustable stirring speed, this small magnetic stirrer is great for any lab space.\u003c\/div\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cdiv\u003e\r\n\t\t\tCompact size to maximize bench space for efficiency and safety.\u003c\/div\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cdiv\u003e\r\n\t\t\tSpeedsafe™ mechanism ensures that the maximum speed is never exceeded.\u003c\/div\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cdiv\u003e\r\n\t\t\tGreat for use in any sized laboratory.\u003c\/div\u003e\r\n\t\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cdiv\u003e\r\n\t\u003cdiv\u003e\r\n\t\tIdeally, when performing electrochemistry measurements, the sample being tested should be stirred. The use of a stir plate allows for proper mixing and the sample to be homogenous in consistency and temperature. The stirring of the sample also helps speed up the response time for a sensor to achieve a stable reading.\u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\t \u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\t\u003cstrong\u003eCompact \u0026amp; Cost-Effective\u003c\/strong\u003e\n\u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\tThe HI190M-1 small magnetic stirrer is compact and lightweight, allowing for easy handling in the laboratory environment. Limited area on laboratory benchtops is no longer a concern with this durable, space-saving stirrer. Power-indicating LED lights also assure users at a distance that the stirrer is in operation. The durable plastic covering will resist harmful effects of accidentally spilled chemicals. The HI190M-1 magnetic stirrer is cost-effective for the customer that does not need the added expense of a heating element. The advanced design incorporates electronic controls that allow the user to easily regulate the speed with great precision.\u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\t \u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\t\u003cstrong\u003eSpeedsafe™\u003c\/strong\u003e\n\u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\tOften in the lab, a sample is removed from a stirrer before the speed is adequately reduced. Normally this would cause the internal motor to accelerate until it is damaged. To control the speed from changes in viscosity or removing of the load the HI190M-1 magnetic stirrer incorporates the Speedsafe™ mechanism. With Speedsafe™, a speed sensing device (opto-sensor) is coupled with an FVC (frequency voltage converter) to monitor the stirring speed. As the speed reaches a preset maximum level, the speed limiter shuts down the VCO (voltage-controlled oscillator) to slow down the motor speed. This ensures that when the load is suddenly removed from the stirrer, the motor will not accelerate to such a high speed that will be hazardous to both the user and the stirrer; a feature not commonly found in conventional stirrers.\u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\t \u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\t\u003cstrong\u003eFuse Protection\u003c\/strong\u003e\n\u003c\/div\u003e\r\n\t\u003cdiv\u003e\r\n\t\tFor safety, in the event of a short circuit, the HI190M-1 mini magnetic stirrer is equipped with a replaceable fuse. The circuitry of the HI190M-1 magnetic stirrer is grounded to the case for additional protection\u003c\/div\u003e\r\n\t\u003cul\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\t\u003cdiv\u003e\r\n\t\t\t\tCompact and lightweight magnetic stirrer with small lab footprint, adjustable stirring speed, power indicating LED lights indicate function from across the room, durable plastic covering to mitigate harmful effects of accidental spills.\u003c\/div\u003e\r\n\t\t\t\u003cdiv\u003e\r\n\t\t\t\t \u003c\/div\u003e\r\n\t\t\u003c\/li\u003e\r\n\t\u003c\/ul\u003e\r\n\u003c\/div\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":51913790357793,"sku":"Y700","price":113.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/43767.png?v=1760704606"},{"product_id":"stir-bar-magnetic-1","title":"Stir Bar - 1 in.","description":"\u003cdiv\u003e\r\n\tA stir bar is definitely something you'll want to have a spare of!  Seasoned homebrewers know the value of being prepared and having spare parts. This 1\" magnetic stir bar works great as a great backup or as a replacement.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tWhether you need to make an extra starter, or you accidentally pitch the slurry with the magnet bar still inside, or just plain lose it you’ll be relieved to have an extra magnetic stir bar on hand.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tOne inch in length.\u003c\/div\u003e\r\n","brand":"KegLand","offers":[{"title":"Default Title","offer_id":51913790390561,"sku":"Y702","price":8.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/45008.png?v=1760695176"},{"product_id":"yeast-nutrient-diammonium-phosphate-dap","title":"Diammonium Phosphate (DAP) - Yeast Nutrient","description":"\u003cp\u003e\r\n\t\u003cstrong\u003eDue to high demand, the 50 lb is currently out of stock. Be the first to receive your items by placing a \u003cspan style=\"background-color: rgb(255, 255, 0);\"\u003epre-order\u003c\/span\u003e today. We will automatically ship this to you when we receive more inventory.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cp\u003e\r\n\tGive your yeast an added boost with this yeast nutrient.\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tDiammonium Phosphate (DAP) is a good source of nitrogen for yeast. The added nitrogen will help the yeast will remain active through the ferment. Use 1\/2-3\/4 gram per gallon (1\/2 tsp per 5 gallons).\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tA rough approximate of weight is 1 tsp = 3.1 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates.\u003c\/div\u003e\r\n","brand":"Generic","offers":[{"title":"2 oz.","offer_id":51913795633441,"sku":"AD330","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1 lb.","offer_id":51913795666209,"sku":"AD330LB","price":14.99,"currency_code":"USD","in_stock":true},{"title":"50 lb.","offer_id":51913795698977,"sku":"AD330S","price":149.99,"currency_code":"USD","in_stock":false},{"title":"55 lb.","offer_id":51913795731745,"sku":"AD330SACK","price":169.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/23138.png?v=1760647117"},{"product_id":"fermaid","title":"Fermaid K","description":"\u003cdiv\u003e \u003carticle class=\"text-token-text-primary w-full\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-48\" dir=\"auto\"\u003e \u003cdiv class=\"text-base my-auto mx-auto py-5 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[72rem]:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e \u003cdiv class=\"[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto flex max-w-(--thread-content-max-width) flex-1 text-base gap-4 md:gap-5 lg:gap-6 group\/turn-messages focus-visible:outline-hidden\" tabindex=\"-1\"\u003e \u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn\"\u003e \u003cdiv class=\"relative flex-col gap-1 md:gap-3\"\u003e \u003cdiv class=\"flex max-w-full flex-col grow\"\u003e \u003cdiv class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" data-message-author-role=\"assistant\" data-message-id=\"b49062d4-5f3b-4baa-87c3-e990a3c69470\" data-message-model-slug=\"gpt-4o\" dir=\"auto\"\u003e \u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e \u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light\"\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e \u003cp style=\"box-sizing: border-box; border-radius: 0px !important; margin: 0px 0px 10px;\"\u003e Smart brewers know that a yeast starter is the best way to ensure proper cell count and yeast viability prior to pitching. If you want a reliable starter for your batch of beer, you need to feed the yeast. Adding a yeast nutrient to the starter will give the yeast an added boost! Fermaid K is a yeast nutrient that works for starters and main fermentation. Here’s how it works:\u003c\/p\u003e \u003c\/div\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e \u003c\/div\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e Fermaid K is a complex formula that provides DAP, free amino acids, yeast hulls, unsaturated fatty acids, sterols; and micronutrients such as magnesium sulfate, thiamin, folic acid, biotin, calcium pantothenate, and other vitamins and minerals. Yeast use Nitrogen for protein synthesis and to maintain cellular growth. Nitrogen from the alpha amino acids contained in Fermaid K is utilized much more efficiently than from the ammonia salts like DAP. The unsaturated fatty acids and sterols available in Fermaid K are important survival factors needed to maintain alcohol resistance. They also help keep volatile acidity levels low. The cell wall fractions, available through the included yeast hulls, absorb medium chain fatty acids that are toxic to the yeast. They also provide nucleation sites to help keep the yeast in suspension. You do not need to add any additional fertilizers or DAP when adding Fermaid K. Use approximately 1 gram per gallon. Rehydrate in distilled water.\u003c\/div\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e \u003c\/div\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e A rough approximate of weight is 1 tsp = 4.7 grams. We highly recommend using a scale to weigh the product for an accurate dose.\u003c\/div\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e \u003c\/div\u003e \u003cdiv style=\"box-sizing: border-box; color: rgb(77, 77, 79); font-family: Lato, sans-serif; font-size: 14px; border-radius: 0px !important;\"\u003e \u003cp style=\"box-sizing: border-box; border-radius: 0px !important; margin: 0px 0px 10px;\"\u003e For a similar product check out CellarScience® FermFed Yeast Nutrient!\u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e \u003c\/article\u003e \u003c\/div\u003e \u003cdiv\u003e \u003cp\u003e \u003c\/p\u003e \u003c\/div\u003e \u003cp\u003e \u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":51913795928353,"sku":"AD345","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1 oz.","offer_id":51913795961121,"sku":"AD345E","price":3.99,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":51913795993889,"sku":"AD345B","price":6.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":51913796026657,"sku":"AD345D","price":21.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":51913796059425,"sku":"AD345C","price":245.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/64577.png?v=1760386388"},{"product_id":"white-labs-yeast-nutrient-wln1000","title":"White Labs Yeast Nutrient - WLN1000","description":"\u003cp\u003e\r\n\tWhite Labs Yeast Nutrient is used to help increase the health of your yeast.  Healthy yeast is vital for a clean and complete fermentation, which will also help to prevent off-flavors in your homebrew. Contains diammonium phosphate, essential vitamins and co-factors, nitrogen (amino acids, proteins, and peptides) and minerals. The White Labs Yeast Nutrient provides an effective boost for first and\/or late generation yeast slurry. If grist is not 100% malt, then yeast nutrient can help make up for lack of nutrients.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFor commercial use, each package contains 1.0 oz, enough for 5bbls. For homebrew use, each 1\/2 tsp. from the package is good for 5 gallons.\u003c\/p\u003e\r\n","brand":"White Labs","offers":[{"title":"Default Title","offer_id":51914177413409,"sku":"AD320","price":8.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/28504.png?v=1760682592"},{"product_id":"wyeast-yeast-nutrient-15-oz","title":"Wyeast Yeast Nutrient - 1.5 oz","description":"\u003cp\u003e\r\n\tUse this yeast nutrient as your \"secret weapon\" when your yeast starts to lag or you just want to ensure a vigorous ferment! Supplementing with yeast nutrients reduces lag time and give the yeast a boost during sluggish or stuck fermentations.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tWyeast Yeast Nutrient gives your yeast a great start during propagation and provides the nutrients needed to maintain a healthy, active ferment: a blend of vitamins, minerals, inorganic \u0026amp; organic nitrogen, zinc, phosphates, and other trace elements that will benefit yeast growth and complete fermentation.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tTo use, simply dissolve in warm water and add the solution to your kettle 10-15 minutes before the end of the boil. Use ½ tsp (2.2 grams) per 5 gallons (19 liters) of wort.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tWyeast Yeast Nutrient will remain stable for 1 year if stored in an airtight container in a cool environment.\u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51914177937697,"sku":"AD321","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/67480.png?v=1775520908"},{"product_id":"reagent-bottle-1000-ml","title":"Reagent Bottle for Yeast Starters - 1000 mL","description":"\u003cp\u003e\r\n\tThis is a super cool bottle for making yeast starter wort. Mix DME and water to make your wort and then boil in the microwave with the cap off. Remove from microwave, thread on the cap while still hot, and place in refrigerator. Store the wort till you need it.  When you are ready to make a starter remove from refrigerator to warm up, pour into a sanitized flask, and add your yeast. Make multiple bottles all at once at store in your refrigerator until needed. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis reagent bottle is made from durable borosilicate perfect for storing anything you need. Borosilicate is great because unlike ordinary glass it won't crack with rapid changes in temperature.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tKegLand Item Number: KL04022\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"KegLand","offers":[{"title":"Default Title","offer_id":51914459873569,"sku":"MT632","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/19766.jpg?v=1760674074"},{"product_id":"erlenmeyer-flask-3000-ml","title":"Erlenmeyer Flask - 3000 mL","description":"\u003cp\u003e The best brewers make large yeast starters to get their beer fermenting fast. Large populations of active yeast help ensure flavorful beer free of off flavors.\u003cbr\u003e \u003cbr\u003e Our large 3000ml Erlenmyer Flask is a great vessel to make a large yeast starter for 5 gallon lagers and high gravity brews. Because it is made from borosilicate glass you can move it from a boil on your gas stove into a cold water bath for cooling, without the risk of cracking. (We do not recommend the use of an electric element. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.) This means you can do the whole process in one container, keeping it simple and helping to reduce the risk of contamination when transferring from one container to another.\u003cbr\u003e \u003cbr\u003e \u003cspan style=\"text-decoration: underline;\"\u003eRecommended Process for Use of Flask\u003c\/span\u003e:\u003cbr\u003e \u003cspan style=\"font-weight: bold;\"\u003eDouble Boiler Method\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Our manufacturer has confirmed that direct heat to the glass can break down its integrity and break if the heat source doesn't distribute evenly.\u003cbr\u003e \u003cbr\u003e Morebeer! recommends using the \"double boiler method.\" This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you away from potential harm. \u003cbr\u003e \u003cbr\u003e \u003cb\u003eFeatures\u003c\/b\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Massive 3L (3000mL) Capacity\u003c\/li\u003e \u003cli\u003e Made from Borosilicate Glass\u003c\/li\u003e \u003cli\u003e Fantastic price for a flask of this size\u003c\/li\u003e \u003cli\u003e Produced for MoreBeer!\u003c\/li\u003e \u003cli\u003e \" base \" top \"H\u003cbr\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cb\u003eWhy make a yeast starter? (from our FAQ)\u003c\/b\u003e\u003cbr\u003e We build starters for 3 main reasons. First, to ensure yeast health. By making a starter 1-3 days in advance, you ensure that your yeast is healthy and strong and ready to do its job. Second, to create more yeast. By making the starter you will increase the cell count of the yeast, giving you a better chance of keeping bacteria's and wild yeasts from fermenting your wort. Third, if you are making high gravity beers. If you are making a high gravity beer (1.060+) you will need more yeast to start the ferment faster. High gravity beers will also finish more completely when you pitch ample quantities of yeast.\u003cbr\u003e \u003cbr\u003e \u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters!(Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e \u003cspan style=\"font-family: Arial, sans-serif; font-size: 9pt;\"\u003eKegland Part Number: \u003c\/span\u003eKL03995\u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; max-height: 65vh; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; } @media screen and (min-width: 992px) { .iframe-container{ transform: scale(0.8); } }\u003c\/style\u003e","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51914470523169,"sku":"Y440","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/19324.jpg?v=1760672192"},{"product_id":"compact-magnetic-stir-plate","title":"Compact Magnetic Stir Plate","description":"\u003cdiv\u003e\r\n\tImprove the quality of your yeast starters with this compact magnetic stir plate. Aeration is an important factor in making a yeast starter, and without the stir plate you'll need to pick up and swirl your starter by hand as often as possible. Drop the included stir bar into your Erlenmeyer flask, set it on the stir plate, and let it do the work for you!\u003c\/div\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t\u003cstrong\u003eFeatures:\u003c\/strong\u003e\n\u003c\/div\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tOn\/Off switch\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAdjustable speed control dial\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAccommodates flasks up to 5000ml in size\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tStir bar included\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t4 ft. long cord\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPlate measures 4.75\" in diameter\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tDimensions: 7\" L x 6\" W x 4.25\" H\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family: Arial, sans-serif;\"\u003eKegland Part Number: KL07061\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"KegLand","offers":[{"title":"Default Title","offer_id":51914999726369,"sku":"Y706","price":49.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/62712.png?v=1760433144"},{"product_id":"cellarsciencereg-fermstart-yeast-rehydration-nutrient","title":"CellarScience® FermStart | Yeast Rehydration Nutrient","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tEnhanced Yeast Performance: FermStart provides a concentrated blend of micronutrients, including amino acids, sterols, and vitamins, which helps yeast transition quickly from dormant to active, ensuring a healthy and robust fermentation process.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFaster Fermentation Start: By supplying readily assimilable nutrients, FermStart allows yeast to skip energy-consuming steps, promoting faster yeast cell multiplication and out-competing wild yeast, ensuring your selected yeast dominates the fermentation.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tStrong Cell Membrane Support: Sterols in FermStart help yeast cells maintain membrane elasticity, enhancing their ability to survive and perform well under tough fermentation conditions, ensuring consistent fermentation results.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAntioxidant Protection: The inclusion of glutathione, a powerful antioxidant, helps protect yeast cells from oxidative damage during rehydration, improving yeast health and promoting a more stable and efficient fermentation process.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tIf you’re rehydrating beer yeast, it’s quick and easy to ensure a perfect ferment by adding FermStart by CellarScience®.  FermStart is a concentrated micronutrient blend that helps yeast during the critical phase in which they transition from dried and dormant back into healthy and active.  FermStart is added to your rehydration water so that your yeast absorbs the nutrients as they absorb the water.  When gravities exceed 15° Plato or 1.060 starting gravity, it is recommended to rehydrate your yeast.  To ensure a perfect ferment that reaches its full flavor potential, rehydrate your yeast with FermStart.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eHow Much?\u003c\/strong\u003e\u003cbr\u003e\r\n\tFermStart is a super concentrated formula, which is very convenient when you are rehydrating large amounts of yeast.  Use 1 gram of Fermstart for every 4 grams of yeast.  We offer some suggested ranges for the amount of water to use below. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tExamples:\u003cbr\u003e\r\n\t12g yeast - Add 3g FermStart to roughly 50ml of water\u003cbr\u003e\r\n\t500g yeast - Add 125g FermStart to roughly 1500 ml of water\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eThe Science of How it Works\u003c\/strong\u003e\u003cbr\u003e\r\n\tFermStart is rich in readily assimilable amino acids, sterols, vitamins, and natural glutathione.  Readily assimilable means that the size of the molecules present in FermStart are extremely small and easily absorbed by the yeast cell. This is obtained by centrifuge and allows FermStart to be extremely concentrated and not contain filler.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe availability of readily assimilable amino acids allows the yeast cell to skip the step in which amino acids would be synthesized within the cell. This saved energy is instead directed into multiplication. Faster yeast cell multiplication means a faster start allowing your yeast to out-compete wild yeast. Wild yeast have unknown flavors and fermentation behavior so it is important to give the yeast you selected the best chance to dominate the fermentation.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tSterols help the cell membrane regain and maintain elasticity helping to ensure a perfect start and continued performance throughout the fermentation. The strong cell membrane helps ensure that the yeast can survive and complete alcoholic fermentation under tough conditions.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGlutathione is a very special natural antioxidant and detoxifier made up of three amino acids cysteine, glutamate, and glycine.  It is extremely important for maintaining intracellular health by preventing damage to cellular components during the very oxidative process of rehydration.\u003c\/p\u003e\r\n","brand":"CellarScience","offers":[{"title":"2 g","offer_id":51916243206433,"sku":"AD110A","price":1.59,"currency_code":"USD","in_stock":true},{"title":"20 g","offer_id":51916243239201,"sku":"AD110B","price":7.39,"currency_code":"USD","in_stock":true},{"title":"125 g","offer_id":51916243271969,"sku":"AD110D","price":18.89,"currency_code":"USD","in_stock":true},{"title":"250 g","offer_id":51916243304737,"sku":"AD110C","price":35.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/61032.png?v=1760440329"},{"product_id":"cellarscience-fermfed-yeast-nutrient","title":"CellarScience® FermFed | Yeast Nutrient","description":"\u003cul\u003e \u003cli\u003e Comprehensive Yeast Nutrition: FermFed provides a complex blend of essential nutrients like diammonium phosphate (DAP), thiamin, amino acids, sterols, and vitamins (B2, B5, B6, B12), supporting yeast health and optimizing fermentation.\u003c\/li\u003e \u003cli\u003e Prevents Off-Flavors: FermFed’s nitrogen content helps prevent the production of undesirable compounds like hydrogen sulfide (rotten eggs), ensuring cleaner and more desirable flavors during fermentation.\u003c\/li\u003e \u003cli\u003e Enhanced Fermentation Performance: Ingredients such as sterols and mannoproteins promote yeast cell strength and improve the retention of aromatic compounds, helping yeast finish fermentation smoothly while enhancing flavor retention.\u003c\/li\u003e \u003cli\u003e Versatile Application: Ideal for wine and non-malt fermentations with known nitrogen deficiencies, FermFed is also available in a DAP-free version suitable for malt-based fermentations with unknown nitrogen levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e FermFed is a complex nutrient blend of diammonium phosphate, thiamin, amino acids, sterols, pantothenic acid, mannoproteins, protective microelements derived from yeast hulls, and vitamins B2, B5, B6, \u0026amp; B12. FermFed also contains the organic and inorganic nitrogen (DAP) that yeast need. Help your yeast reach the end of fermentation safely while producing amazing flavors with FermFed by CellarScience®.\u003c\/p\u003e \u003cp\u003e FermFed is a great choice for wine and other non-malt based fermenations where there is a known nitrogen deficiency. For beer or other fermentations where nitrogen levels are unknown we recommend FermFed DAP Free. The organic nitrogen supplied in FermFed DAP Free is sufficient for all malt fermentations and poses less potential issues if not consumed by the yeast. Read more about FermFed DAP Free.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eHow Much Do I Add and When?\u003c\/strong\u003e\u003cbr\u003e For most beer fermentations add 1 gram per gallon. Mix the nutrient in a small slurry of water and add to the wort just prior to pitching yeast.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eHow it Works\u003c\/strong\u003e\u003cbr\u003e The different components of FermFed work in different ways to feed and protect your yeast. \u003c\/p\u003e \u003cdiv\u003e \u003cul\u003e \u003cli\u003e When yeast do not have enough nitrogen, they are more likely to produce hydrogen sulfide (rotten eggs). FermFed helps to eliminate this problem by providing enough nitrogen for most situations. \u003c\/li\u003e \u003cli\u003e As yeast divide and multiply they get weaker and might not be able to properly finish fermentation as the alcohol content rises. Feeding them sterols help cells maintain membrane fluidity so that the yeast can properly function. \u003c\/li\u003e \u003cli\u003e Mannoprotein molecules bind esters and terpenes and work as an anchor to keep them in solution so they are not driven off by CO2 during fermentation. \u003c\/li\u003e \u003cli\u003e Pantothenic acid is added to help reduce the production of hydrogen sulfide. \u003c\/li\u003e \u003cli\u003e Thiamine is important for yeast metabolism. \u003c\/li\u003e \u003cli\u003e Vitamins B2, B5, B6, \u0026amp; B12 are important for general yeast health.\u003c\/li\u003e \u003c\/ul\u003e \u003c\/div\u003e \u003cp\u003e For a full yeast nutritional plan, use FermStart when rehydrating yeast.\u003c\/p\u003e","brand":"CellarScience","offers":[{"title":"8 g","offer_id":51916247007521,"sku":"AD111A","price":1.49,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":51916247040289,"sku":"AD111B","price":5.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":51916247073057,"sku":"AD111D","price":19.99,"currency_code":"USD","in_stock":true},{"title":"1 kg","offer_id":51916247105825,"sku":"AD111C","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/61016.png?v=1760440335"},{"product_id":"cellarscience-fermfed-dap-free-yeast-nutrient","title":"CellarScience® FermFed DAP Free | Yeast Nutrient","description":"\u003cdiv\u003e \u003cdiv\u003e \u003cul\u003e \u003cli\u003e 100% Natural Yeast Nutrient: FermFed DAP Free is a fully organic nutrient blend, derived from yeast autolysis, rich in amino acids, vitamins, and essential minerals like zinc and magnesium, ensuring optimal yeast health for successful fermentations.\u003c\/li\u003e \u003cli\u003e Organically Derived Nitrogen: Unlike traditional nutrient formulations containing inorganic diammonium phosphate (DAP), FermFed DAP Free provides organic nitrogen, reducing the risk of off-flavors and promoting a cleaner fermentation.\u003c\/li\u003e \u003cli\u003e Ideal for Hard Seltzer and Beer Fermentations: FermFed DAP Free is the preferred nutrient for hard seltzer fermentations and works well in beer, promoting healthy yeast activity even in high alcohol fermentations (up to 10% ABV).\u003c\/li\u003e \u003cli\u003e Comprehensive Yeast Protection: The blend includes sterols for alcohol and temperature resistance, mannoproteins to retain aromas, and essential B-vitamins, zinc, and magnesium to support yeast performance and prevent stuck fermentations.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e The ideal nutrient blend for beer fermentations, FermFed DAP Free is a 100% natural formulation derived from the autolysis of very specific yeast strains naturally high in free amino acids, sterols, mannoproteins, zinc, magnesium, and niacin, along with vitamins B1, B2, B5, B6, and B12 for a complete yeast health regimen. As the name suggests, this unique formulation does not contain the traditional inorganic diammonium phosphate, but does provide organically derived nitrogen. Help your yeast start fermentation on the right foot with FermFed DAP Free by CellarScience®.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eFermFed DAP Free vs Regular FermFed\u003c\/strong\u003e\u003cbr\u003e Regular FermFed contains DAP, diammonium phosphate, which is an inorganic nitrogen source. If you know your fermentation needs nitrogen, typically in non-malt fermentations such as wine, DAP is more readily processed by the yeast than the organic nitrogen found in FermFed DAP free. However, if the DAP is not processed by the yeast, and left behind in the beer, there is a higher risk of off flavors. At the suggested usage rates, FermFed DAP Free provides 30ppm of organic FAN, Free Available Nitrogen, while FermFed provides 38ppm of inorganic FAN. \u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eFor Use in Hard Seltzer\u003c\/strong\u003e\u003cbr\u003e We have found that FermFed DAP Free is the preferred nutrient mix for Seltzer fermentations, with the organic nitrogen component being more than enough nitrogen to support a healthy fermentation. For high alcohol fermentations closer to 10% ABV, multiple additions of FermFed DAP free are required. \u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eHow Much Do I Add and When?\u003c\/strong\u003e\u003cbr\u003e The general recommendation for most beer fermentations is to add 1.5 grams per gallon. Mix the nutrient in a small slurry of water and add to the fermentation prior to pitching yeast. \u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eHow it Works\u003c\/strong\u003e\u003cbr\u003e The different components of FermFed DAP Free work in different ways to feed and protect your yeast. \u003c\/p\u003e \u003c\/div\u003e \u003c\/div\u003e \u003cul\u003e \u003cli\u003e The complex and organic nitrogen in FermFed DAP Free helps eliminate excessive yeast growth in the initial phases helping to reduce fermentation heat spikes at the start of fermentation. \u003c\/li\u003e \u003cli\u003e Included sterols make the yeast membrane more resistant to alcohol and to high temperatures. \u003c\/li\u003e \u003cli\u003e The collection of B-vitamins along with zinc and magnesium are essential for enzymatic activity, alcohol tolerance, and yeast health. \u003c\/li\u003e \u003cli\u003e Mannoproteins help avoid the aromatic stripping during the fermentation by binding esters and terpenes and not allowing them to be driven off by CO2. \u003c\/li\u003e \u003cli\u003e The included yeast hull components act as receptors to bind up fatty acids that can accumulate and cause stuck fermentations.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e For a full yeast nutritional plan, use FermStart when rehydrating yeast.\u003c\/p\u003e","brand":"CellarScience","offers":[{"title":"12 g","offer_id":51916247138593,"sku":"AD112A","price":2.49,"currency_code":"USD","in_stock":true},{"title":"120 g","offer_id":51916247171361,"sku":"AD112B","price":9.99,"currency_code":"USD","in_stock":true},{"title":"750 g","offer_id":51916247204129,"sku":"AD112D","price":54.99,"currency_code":"USD","in_stock":true},{"title":"1.5 kg","offer_id":51916247236897,"sku":"AD112C","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/61039.png?v=1760440342"},{"product_id":"foam-stopper-autoclavable","title":"Foam Stopper (Autoclavable)","description":"\u003cp\u003e\r\n\t\u003cstrong\u003eDue to high demand, the case of 100 is currently out of stock. Be the first to receive your items by placing a \u003cspan style=\"background-color: rgb(255, 255, 0);\"\u003epre-order\u003c\/span\u003e today. We will automatically ship this to you when we receive more inventory.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cp\u003e\r\n\tUse this foam stopper with your Erelenmeyer flask when making a yeast starter. Aeration is an important aspect of making a strong, healthy starter. This is why we recommend using a stir plate, which provides continuous aeration. This foam stopper will allow air to flow freely into your flask while keeping pesky bugs and other contaminants out. A quick spray down with sanitizer is all you need. Suitable for flasks or other vessels with an inner diameter opening of 35-45mm (1-3\/8\" - 1-3\/4\").\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tReusable\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tResists alcohols, bases, esters, and dilute acids\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAutoclavable up to 249°F (121°C).\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n","brand":"morebeer","offers":[{"title":"1","offer_id":51916321489185,"sku":"FE508A","price":2.99,"currency_code":"USD","in_stock":true},{"title":"10","offer_id":51916321521953,"sku":"FE508B","price":21.99,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":51916321554721,"sku":"FE508C","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/34388.png?v=1760694216"},{"product_id":"deluxe-yeast-starter-kit-2000-ml","title":"Deluxe Yeast Starter Kit - 2000 mL","description":"\u003cp\u003e\r\n\tThe Deluxe Yeast Starter Kit will have you making top shelf yeast starters right out of the box. Yeast starters offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer! Any beer will benefit from a yeast starter, but they're especially recommended for high gravity beers and cold fermenting lagers.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis kit includes step-by-step instructions for making a 2L starter, as well as some fantastic upgrades that set it apart from our standard Y320 starter kit. Once you've prepared the starter, sanitize and drop in the stir bar, install the foam stopper, and place the flask on the magnetic stir plate. Turn the dial up until a shallow vortex forms.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eMagnetic Stir Plate\u003c\/strong\u003e\u003cbr\u003e\r\n\tA stir plate will greatly improve the quality of your yeast starter by providing continuous aeration. Yeast need oxygen to produce sterols and multiply. When all the available oxygen is used up the yeast will stop reproducing. Using a stir plate will ensure that your yeast have all the oxygen they could ever want and they'll be able to reproduce as much as possible.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eFoam Stopper\u003c\/strong\u003e\u003cbr\u003e\r\n\tMany yeast starter kits include a rubber stopper and airlock, but we believe a foam stopper is the clear choice. The foam stopper will allow air to flow freely into your flask while keeping pesky bugs and other contaminants out. Simply spray or dunk the stopper in sanitizer before installing it. If you're going to store the starter for a couple days after its finished, remove the foam stopper and cover the flask with sanitized aluminum foil.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eFoam Axe\u003c\/strong\u003e\u003cbr\u003e\r\n\tFoam Axe from CellarScience® is a uniquely formulated anti-foaming agent which reduces surface tension so bubbles are Axed before they can form.  Foam Axe can be used in the kettle to help prevent boil-overs and works great in your fermenter or starter flask to reduce Krausen—stopping your viable yeast from fermenting out the top of your vessel. Just one drop in your flask is all you need.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eFlask Marker\u003c\/strong\u003e\u003cbr\u003e\r\n\tThis wax pencil is used for writing on glass surfaces and washes off easily. Great for labeling and writing notes on your yeast starter.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eKit Includes:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2000 mL Erlenmeyer flask (student grade)\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tMagnetic Stir Plate (stir bar included)\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFoam Stopper\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t1\/2 lb Dried Malt Extract\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t1 oz Fermaid K yeast nutrient\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t1 oz Foam Axe foam control\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFlask Marker wax pencil\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eIn the lab world, these flasks are known as \"Student Grade\". A great flask for making yeast starters! (Student grade is not the highest grade flasks and will have minor defects)\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"morebeer","offers":[{"title":"Default Title","offer_id":51916442829089,"sku":"Y330","price":82.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/33959.png?v=1760692726"},{"product_id":"propper-startertrade-canned-wort-instant-yeast-starter-mix","title":"Propper Starter™ Canned Wort | Instant Yeast Starter Mix","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tMake a yeast starter in no time flat using premade, condensed wort—just mix with water and add yeast!\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSkip the messy, time-consuming process of making a yeast starter with DME—no boiling or cooling required\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tKeep Propper Starter™ on hand for whenever brewing inspiration strikes—shelf stable for 2 years with no need to refrigerate\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tPropper Starter™ is condensed wort in a can, allowing you to make a yeast starter in minutes! No need to make a mess in the kitchen measuring out DME, and no need to waste time boiling and cooling before you pitch your yeast. Simply open a can of Propper Starter™, pour it into your flask along with 16 oz of bottled or distilled water, then add your yeast. It's \u003cem\u003ethat \u003c\/em\u003esimple!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOne can of Propper Starter™ with 16 oz of water will make a 1L starter with a gravity of 1.040. It is recommended to use the 1:1 dilution rate, regardless of the original gravity of your wort.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tMaking a proper yeast starter will offer higher cell counts at the time the yeast is pitched, leading to faster, healthier fermentations and better tasting beer! They're especially recommended for lagers and any beer that has an original gravity of 1.060 or higher.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eInstructions:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tSanitize flask, stir bar, top of can and yeast pack\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSwirl and open can, then pour contents into flask\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAdd 16 oz of bottled or distilled water to flask\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPitch yeast and swirl flask to mix\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAdd stir bar to flask, cover with foil, and mix on stir plate*\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eRecommended Use:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tFor high gravity beers (1.060 OG or higher)\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFor cold pitching lagers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFor yeast packs that recommend a starter\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFor yeast packs nearing expiration\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cdiv\u003e\r\n\tIngredients: water, barley malt extract, yeast nutrient\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tShelf life of 24 months. Refrigeration not required.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t\u003cem\u003e*Note: the use of a stir plate is not required for making a yeast starter, but is highly recommended, as it will further increase cell count through continuous aeration. For recommended stir plates and Erlenmeyer flasks, see below under \"You Might Also Need\".\u003c\/em\u003e\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"Omega Yeast","offers":[{"title":"SINGLE","offer_id":51916449808673,"sku":"OYL999A","price":4.99,"currency_code":"USD","in_stock":true},{"title":"2-PACK","offer_id":51916449841441,"sku":"OYL999B","price":9.49,"currency_code":"USD","in_stock":true},{"title":"4-PACK","offer_id":51916449874209,"sku":"OYL999","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/34295.png?v=1760666090"},{"product_id":"morebeer-pro-yeast-brink-155-gal","title":"MoreBeer! Pro Yeast Brink - 15.5 gal.","description":"\u003cul\u003e \u003cli\u003e Made from a brand new 15.5 gal. keg with a 4\" tri-clamp opening\u003c\/li\u003e \u003cli\u003e 1\" yeast piping for easily moving dense yeast\u003c\/li\u003e \u003cli\u003e Includes two 1.5\" tri-clamp butterfly valves at the inlet and outlet\u003c\/li\u003e \u003cli\u003e Adjustable PRV for lowering pressure for long term storage\u003c\/li\u003e \u003cli\u003e 15.5 gal size, perfect for up to 10 bbl batches\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e The MoreBeer! Pro Yeast Brink is made with pro brewers in mind brewing up to 10 barrel batches. The yeast piping gives you a 1\" passage to the bottom of a keg to make moving even the thickest yeasts a breeze. There is an adjustable PRV in case you need to lower the pressure for long term storage. The yeast piping is welded into the keg 4\" TC keg lid, making for quick and easy inspecting and cleaning. The dip tube is about an inch from the bottom of the keg to help keep non-yeast solids that separate out from transferring with your repitch.\u003c\/p\u003e \u003cp\u003e 1\/2 bbl is perfect for up to a 10 bbl batch with most yeasts. Also available in 1\/4 bbl size for up to 5 bbl batches and 1 bbl size for up to 20 bbl batches.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003ePro tip:\u003c\/strong\u003e If you align one valve handle 90 degrees to the other you won't forget which side is IN or OUT. If you do forget, with the PRV on the back side, the left side is the IN and the right side is the OUT.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e","brand":"MoreBeer! Pro","offers":[{"title":"Default Title","offer_id":51916623577377,"sku":"FE897","price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/37619.png?v=1760698319"},{"product_id":"morebeer-pro-yeast-brink-775-gal","title":"MoreBeer! Pro Yeast Brink - 7.75 gal.","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tMade from a brand new 7.75 gal. keg with a 4\" tri-clamp opening\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t1\" yeast piping for easily moving dense yeast\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tIncludes two 1.5\" tri-clamp butterfly valves at the inlet and outlet\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAdjustable PRV for lowering pressure for long term storage\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t7.75 gal size, perfect for up to 5 bbl batches\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThe MoreBeer! Pro Yeast Brink is made with pro brewers in mind brewing up to 5 barrel batches. The yeast piping gives you a 1\" passage to the bottom of a keg to make moving even the thickest yeasts a breeze. There is an adjustable PRV in case you need to lower the pressure for long term storage. The yeast piping is welded into the keg 4\" TC keg lid, making for quick and easy inspecting and cleaning. The dip tube is about an inch from the bottom of the keg to help keep non-yeast solids that separate out from transferring with your repitch.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t1\/4 bbl is perfect for up to a 5 bbl batch with most yeasts. Also available in 1\/2 bbl size for up to 10 bbl batches and 1 bbl size for up to 20 bbl batches.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003ePro tip:\u003c\/strong\u003e If you align one valve handle 90 degrees to the other you won't forget which side is IN or OUT. If you do forget, with the PRV on the back side, the left side is the IN and the right side is the OUT.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"MoreBeer! Pro","offers":[{"title":"Default Title","offer_id":51916623610145,"sku":"FE898","price":449.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/37633.png?v=1760672647"},{"product_id":"wort-whipper-super-compact-magnetic-stir-plate","title":"Wort Whipper Super Compact Magnetic Stir Plate","description":"\u003cp\u003e\r\n\tA magnetic stir plate is a great investment to help improve the quality of your yeast starters. Aeration is an important factor in making a yeast starter, and without a stir plate you'll need to pick up and swirl your starter by hand as often as possible. The stir plate is a simple solution that will continuously aerate your starter, leading to higher numbers of viable yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis compact stir plate works with Erlenmeyer flasks up to 5000mL in size. Depending on the volume of your yeast starter, you can use the adjustment knob to dial in the speed of the stir bar. We recommend using just enough power to keep yeast in suspension, a full vortex isn't really necessary.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tStir bar included.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family: Arial, sans-serif; font-size: 9pt;\"\u003eKegLand Part Number: KL05555\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"KegLand","offers":[{"title":"Default Title","offer_id":51916646777121,"sku":"Y707","price":43.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/45992.png?v=1760653696"},{"product_id":"propper-seltzer-yeast-nutrient-hard-seltzers","title":"Propper Seltzer™ Yeast Nutrient for Hard Seltzers","description":"\u003cp\u003e Propper Seltzer is specially formulated to power your favorite beer yeast through a healthy sugar-based fermentation in as little as 7 days. One dose per five gallons will provide all the nutrients needed for a quick, successful batch of hard seltzer. For an even faster fermentation, we recommend Omega Yeast's Lutra™ Kveik strain, which can get the job done in as little as 4 days' time. \u003c\/p\u003e \u003cp\u003e One (1) pack provides yeast nutrient for (5) five gallons of sugar wort at 1.060 (15°P) or lower.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eRecommended for use with these strains:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Lutra Kveik\u003c\/li\u003e \u003cli\u003e Hornindal Kveik\u003c\/li\u003e \u003cli\u003e Voss Kveik\u003c\/li\u003e \u003cli\u003e Espe Kveik\u003c\/li\u003e \u003c\/ul\u003e \u003cdiv\u003e \u003cstrong\u003eDirections:\u003c\/strong\u003e\n\u003c\/div\u003e \u003cul\u003e \u003cli\u003e Add sugar to hot water and stir to dissolve. Boil for 10 min, measure gravity and adjust.\u003c\/li\u003e \u003cli\u003e Once desired gravity is reached, turn off the heat source and add Propper Seltzer nutrient.\u003c\/li\u003e \u003cli\u003e Transfer sugar base to the fermenter at desired ferm. temp. Aerate by shaking or oxygenating.\u003c\/li\u003e \u003cli\u003e Pitch your favorite Omega Yeast strain and let it roll.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e","brand":"Omega Yeast","offers":[{"title":"Default Title","offer_id":51916841615649,"sku":"OYL990","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/38243.jpg?v=1760451340"},{"product_id":"petri-dishes-bag-20","title":"Petri Dishes (Bag of 20)","description":"\u003cp\u003e\r\n\tSterile packaged sleeve of 20 empty dishes. For making plates. Not for use in a pressure cooker.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThese dishes are plastic.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":51916841681185,"sku":"Y562","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/38279.jpg?v=1760680848"},{"product_id":"morebeer-pro-yeast-brink-1-bbl","title":"MoreBeer! Pro Yeast Brink - 1 bbl","description":"\u003cul\u003e \u003cli\u003e Made from a brand new 1 bbl keg with a 4\" tri-clamp opening\u003c\/li\u003e \u003cli\u003e 1\" yeast piping for easily moving dense yeast\u003c\/li\u003e \u003cli\u003e Includes two 1.5\" tri-clamp butterfly valves at the inlet and outlet\u003c\/li\u003e \u003cli\u003e Adjustable PRV for lowering pressure for long term storage\u003c\/li\u003e \u003cli\u003e 1 bbl size, perfect for up to 20 bbl batches\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e The MoreBeer! Pro Yeast Brink is made with pro brewers in mind brewing up to 20 barrel batches. The yeast piping gives you a 1\" passage to the bottom of a keg to make moving even the thickest yeasts a breeze. There is an adjustable PRV in case you need to lower the pressure for long term storage. The yeast piping is welded into the keg 4\" TC keg lid, making for quick and easy inspecting and cleaning. The dip tube is about an inch from the bottom of the keg to help keep non-yeast solids that separate out from transferring with your repitch.\u003c\/p\u003e \u003cp\u003e To make it easier to move the yeast brink around the brewery consider a keg cart.\u003c\/p\u003e \u003cp\u003e Also available in 1\/4 bbl size for up to 5 bbl batches and 1\/2 bbl size for up to 10 bbl batches.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003ePro tip:\u003c\/strong\u003e If you align one valve handle 90 degrees to the other you won't forget which side is IN or OUT. If you do forget, with the PRV on the back side, the left side is the IN and the right side is the OUT.\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e","brand":"MoreBeer! Pro","offers":[{"title":"Default Title","offer_id":51916847743265,"sku":"FE899","price":487.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/44723.png?v=1760451486"},{"product_id":"biotin-powder-yeast-nutrient","title":"Biotin Powder Yeast Nutrient","description":"\u003ch2 data-end=\"239\" data-start=\"202\"\u003e\r\n\t\u003cstrong data-end=\"239\" data-start=\"205\"\u003eBiotin Powder – Yeast Nutrient\u003c\/strong\u003e\n\u003c\/h2\u003e\r\n\u003cp data-end=\"544\" data-start=\"241\"\u003e\r\n\t\u003cstrong data-end=\"253\" data-start=\"241\"\u003eOverview\u003c\/strong\u003e\u003cbr data-end=\"256\" data-start=\"253\"\u003e\r\n\tBiotin (Vitamin B7) is an essential cofactor that supports yeast metabolism and healthy fermentation. It plays a key role in fatty acid synthesis, amino acid metabolism, and energy production—processes that directly impact yeast vitality, alcohol tolerance, and fermentation completeness.\u003c\/p\u003e\r\n\u003cp data-end=\"1005\" data-start=\"546\"\u003e\r\n\t\u003cstrong data-end=\"564\" data-start=\"546\"\u003eWhy It Matters\u003c\/strong\u003e\u003cbr data-end=\"567\" data-start=\"564\"\u003e\r\n\tMost malt-based worts naturally contain biotin, but grape must, honey, or sugar-based fermentations (like cider, mead, or hard seltzer) are often deficient. In these nutrient-poor environments, yeast can struggle to reproduce and may produce higher levels of unwanted byproducts such as hydrogen sulfide or volatile acidity.\u003cbr data-end=\"894\" data-start=\"891\"\u003e\r\n\tSupplementing with biotin ensures robust yeast growth, faster fermentation starts, and cleaner flavor profiles.\u003c\/p\u003e\r\n\u003cp data-end=\"1024\" data-start=\"1007\"\u003e\r\n\t\u003cstrong data-end=\"1022\" data-start=\"1007\"\u003eWhen to Use\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-end=\"1230\" data-start=\"1025\"\u003e\r\n\t\u003cli data-end=\"1093\" data-start=\"1025\"\u003e\r\n\t\t\u003cp data-end=\"1093\" data-start=\"1027\"\u003e\r\n\t\t\t\u003cstrong data-end=\"1043\" data-start=\"1027\"\u003eWine \u0026amp; Mead:\u003c\/strong\u003e Add at yeast rehydration or early fermentation.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"1168\" data-start=\"1094\"\u003e\r\n\t\t\u003cp data-end=\"1168\" data-start=\"1096\"\u003e\r\n\t\t\t\u003cstrong data-end=\"1121\" data-start=\"1096\"\u003eCider \u0026amp; Hard Seltzer:\u003c\/strong\u003e Add with your complete yeast nutrient blend.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"1230\" data-start=\"1169\"\u003e\r\n\t\t\u003cp data-end=\"1230\" data-start=\"1171\"\u003e\r\n\t\t\t\u003cstrong data-end=\"1180\" data-start=\"1171\"\u003eBeer:\u003c\/strong\u003e Useful for high-adjunct or sugar-heavy recipes.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-end=\"1330\" data-start=\"1232\"\u003e\r\n\t\u003cstrong data-end=\"1246\" data-start=\"1232\"\u003eUsage Rate\u003c\/strong\u003e\u003cbr data-end=\"1249\" data-start=\"1246\"\u003e\r\n\tUse 0.1–0.5 mg per 5 gallons (19 L), or according to your nutrient formulation.\u003c\/p\u003e\r\n\u003cp data-end=\"1350\" data-start=\"1332\"\u003e\r\n\t\u003cstrong data-end=\"1348\" data-start=\"1332\"\u003eKey Benefits\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-end=\"1546\" data-start=\"1351\"\u003e\r\n\t\u003cli data-end=\"1396\" data-start=\"1351\"\u003e\r\n\t\t\u003cp data-end=\"1396\" data-start=\"1353\"\u003e\r\n\t\t\tPromotes strong yeast growth and vitality\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"1430\" data-start=\"1397\"\u003e\r\n\t\t\u003cp data-end=\"1430\" data-start=\"1399\"\u003e\r\n\t\t\tSupports complete attenuation\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"1486\" data-start=\"1431\"\u003e\r\n\t\t\u003cp data-end=\"1486\" data-start=\"1433\"\u003e\r\n\t\t\tReduces the risk of sluggish or stuck fermentations\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"1546\" data-start=\"1487\"\u003e\r\n\t\t\u003cp data-end=\"1546\" data-start=\"1489\"\u003e\r\n\t\t\tEnhances fermentation consistency in low-nutrient media\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"morebeer","offers":[{"title":"1 oz.","offer_id":51916850200865,"sku":"AD325A","price":2.49,"currency_code":"USD","in_stock":true},{"title":"2 oz.","offer_id":51916850233633,"sku":"AD325B","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 lb.","offer_id":51916850266401,"sku":"AD325C","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/60447.png?v=1760451599"},{"product_id":"bootleg-biology-backyard-yeast-wrangling-tool-kit","title":"Bootleg Biology Backyard Yeast Wrangling Tool Kit","description":"\u003cp\u003e\r\n\tMake truly unique beer by fermenting with your very own local yeast. With Bootleg Biology’s Backyard Yeast Wrangling Tool Kit you can capture wild yeast by simply stepping outside. The kit includes everything the experimental homebrewer needs to capture wild bugs, create agar plates, and isolate yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eIncludes:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tDetailed instruction book \u0026amp; web-based content\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tHalf-gallon capture vessel\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBug membrane systems\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSterile cotton swabs\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tTest tubes\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPipettes\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBootleg Biology’s Wild Yeast Agar blend\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSterile petri dishes\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tParaFilm\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBootleg Biology Fermetrics™ stickers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tThe famous Bootleg inoculation loop (a paper clip)\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAlso includes a Free Local Yeast Project Contributor pack! Once you’ve isolated a strain, becoming a Contributor is as simple as sticking a cultured swab in the included envelope and dropping it in a mailbox. Postage is pre-paid in the U.S.! As an added bonus: If you send your viable local yeast culture to Bootleg Biology, it will be banked in their laboratory freezer! You won’t ever have to worry about losing your fantastic local yeast culture.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Bootleg Biology","offers":[{"title":"Default Title","offer_id":51916906430753,"sku":"Y610","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/39997.png?v=1760641218"},{"product_id":"bootleg-biology-backyard-yeast-wrangling-refill-kit-agar-petri-dishes","title":"Bootleg Biology Backyard Yeast Wrangling Refill Kit - Agar \u0026 Petri Dishes","description":"\u003cp\u003e\r\n\tGreat deal! Get Bootleg Biology’s Wild Yeast Agar Blend and 3 sets (30 plates) of sterile petri dishes.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPickup this combo and make enough agar plates to go crazy streaking, isolating wild yeast AND brewer’s yeast!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPetri dishes are 90mm size, larger than 60mm dishes included in Yeast Wrangling Tool Kit…increasing the ease of isolating a colony on the first try.\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n","brand":"Bootleg Biology","offers":[{"title":"Default Title","offer_id":51916913443105,"sku":"Y611","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/41712.png?v=1760689197"},{"product_id":"magnetic-stir-bars-10-pack-hanna-hi731319","title":"Magnetic Stir Bars - 10 Pack (Hanna# HI731319)","description":"\u003cp\u003e\r\n\tHI731319 is a set of 10 magnetic stir bars that are used with a magnetic stirrer whether independent or built into a meter. Each stir bar is coated with polytetrafluoroethylene (PTFE ) to provide chemical resistance to a wide variety of chemicals including aggressive substances.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe HI731319 set of 10 magnetic stir bars made for a variety of applications. Used in a laboratory setting, a magnetic stirrer together with magnetic stir bars continually stir buffers and\/or samples to keep them homogeneous. By keeping samples uniform during measurement and titration, erroneous results are eliminated by preventing any temperature gradients or inadequate mixing when chemicals are added to a sample.\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tChemically resistant PTFE coating\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSmall size (1 \" x 0.3 \")\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t10 piece set\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Hanna Instruments","offers":[{"title":"Default Title","offer_id":51917065879841,"sku":"MT678","price":94.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/45396.jpg?v=1760458607"},{"product_id":"reagent-bottle-500-ml","title":"Reagent Bottle for Yeast Starters - 500 mL","description":"\u003cp\u003e\r\n\tThis is a super cool bottle for making yeast starter wort. Mix DME and water to make your wort and then boil in the microwave with the cap off. Remove from microwave, thread on the cap while still hot, and place in refrigerator. Store the wort till you need it.  When you are ready to make a starter remove from refrigerator to warm up, pour into a sanitized flask, and add your yeast. Make multiple bottles all at once at store in your refrigerator until needed. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis reagent bottle is made from durable borosilicate perfect for storing anything you need. Borosilicate is great because unlike ordinary glass it won't crack with rapid changes in temperature.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tKegLand Item Number: KL04015\u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe allowfullscreen=\"\" frameborder=\"0\" src=\"https:\/\/www.youtube.com\/embed\/CuONarrkUq0?modestbranding=1\u0026amp;rel=0\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  max-height: 65vh;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\n@media screen and (min-width: 992px) {\n  .iframe-container{ \n    transform: scale(0.8);\n  }\n}\u003c\/style\u003e\r\n","brand":"KegLand","offers":[{"title":"Default Title","offer_id":51917153075489,"sku":"MT633","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/48774.png?v=1760648528"},{"product_id":"erlenmeyer-flask-125ml-narrow-neck","title":"Erlenmeyer Flask | 125mL | Narrow Neck","description":"\u003cp\u003e\r\n\tMade with durable borosilicate 3.3 glass, these Erlenmeyer flasks are suitable for most applications. They feature a heavy-duty beaded rim to help prevent breakage and have easy-to-read graduations. Able to withstand temperatures of -50 to 550 °C (-58 to 1022 °F), they are autoclavable for sterilization.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tIn the lab world, these flasks are known as \"Student Grade\". Student grade is not the highest grade flasks and will have minor defects.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003ePlease note this 125mL flask has a narrow neck compared to our Y402 unit and will not accept a #5 stopper. This unit will need a #3 stopper.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eSpecs:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tMaterial: Borosilicate Glass\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tCapacity (mL): 125\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tCapacity (oz): 4\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tMin Graduation (mL): 50\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tMax Graduation (mL): 125\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tGraduation Interval (mL): 20\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tOverall Height (in): 4 59\/64\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tOverall Height (cm): 12.5\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tTop Outside Diameter (mm): 22\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAutoclavable: Yes\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBase Diameter (cm): 7.2\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tInside Rim Diameter (mm): 20\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n","brand":"Brewmaster - Label Only","offers":[{"title":"Default Title","offer_id":51917920796961,"sku":"Y403","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59419.png?v=1760497999"},{"product_id":"ab-vickers-yeastlife-extra-yeast-nutrient-blend-2-kg","title":"AB Vickers YeastLife Extra™ | Yeast Nutrient Blend | 2 kg","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAchieve faster, more consistent fermentations and reduce the risk of off-flavors, even when brewing high-gravity or with adjuncts\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFormulated with essential nitrogen, amino acids, minerals like zinc, and vitamins to ensure robust yeast vitality and prevent sluggish fermentation\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSimple to use, just add at the end of the boil to support healthy yeast and balanced fermentation across all beer styles\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAre you looking to improve your fermentation speed, flavor, and yeast vitality, even under stressful brewing conditions? Yeast Life Extra™ can help you achieve consistent quality and prevent off-flavors, even for challenging wort conditions.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tYeast Life Extra™ is a yeast nutrient formulated with easily accessible nitrogen sources and essential amino acids, minerals, including zinc and vitamins. Designed to support healthy yeast and promote balanced fermentation. It is suitable for all types of brewing, particularly high-gravity and adjunct brewing, where yeast health can be significantly compromised.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003ePrinciple:\u003c\/strong\u003e\u003cbr\u003e\r\n\tThe two main requirements for consistent, predictable fermentations are healthy yeast and a nutrient balanced wort. It is generally recognized that only wort produced from a well modified, all malt grist approaches these needs, and even this requires supplementation with oxygen and zinc.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe common practice of high gravity, adjunct brewing has introduced two fermentation problems: nutrient deficiency and conditions of high stress for yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tYeast generated under these difficult conditions typically show symptoms of reduced vigor, which can be compounded at each regeneration.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tProblems associated with reduced vigor include slow or sticking fermentation, off-flavors associated with sulphur containing compounds, slow diacetyl reduction, and autolysis.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eBenefits:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t\u003cul\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tFaster and Consistent Fermentation\u003c\/li\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tReduces off flavors\u003c\/li\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tSupports high gravity brewing\u003c\/li\u003e\r\n\t\u003c\/ul\u003e\r\n\u003c\/div\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eHow do I use Yeast Life Extra™?\u003c\/strong\u003e\u003cbr\u003e\r\n\tYeast Life Extra™ is added at the end of the boil, making it a versatile addition to any brewing process.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eWhat is the ideal amount of Yeast Life Extra™ to use?\u003c\/strong\u003e\u003cbr\u003e\r\n\tThe ideal amount of Yeast Life Extra™ depends on your specific brewing application. Always refer to the product guidelines for the best results tailored to your fermentation needs.\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t\u003cp\u003e\r\n\t\t\u003cstrong\u003eHow to store Yeast Life Extra™?\u003c\/strong\u003e\u003cbr\u003e\r\n\t\tTo maintain its effectiveness, store Yeast Life Extra™ in a dry environment at room temperature. Proper storage ensures that the nutrient retains its quality and potency for optimal brewing performance.\u003c\/p\u003e\r\n\t\u003cdiv\u003e\r\n\t\t\u003cp\u003e\r\n\t\t\t\u003cstrong\u003eWill Yeast Life Extra™ affect the flavor of my beer?\u003c\/strong\u003e\u003cbr\u003e\r\n\t\t\tNo, Yeast Life Extra™ will not impact the flavor of your beer, provided you stay within the recommended addition rates. This ensures your brew maintains its intended taste profile while benefiting from improved yeast health.\u003c\/p\u003e\r\n\t\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eCan Yeast Life Extra™ be combined with other process aids in my brew?\u003c\/strong\u003e\u003cbr\u003e\r\n\tAbsolutely! Yeast Life Extra™ can be used alongside other processing aids. Just be sure not to exceed the recommended dosage and avoid combining it with other nutrients that contain zinc to ensure optimal yeast performance.\u003c\/p\u003e\r\n","brand":"AB Vickers","offers":[{"title":"Default Title","offer_id":51917977846049,"sku":"AD460","price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/63676.png?v=1760501971"},{"product_id":"ab-vickers-yeastlife-yeast-nutrient-blend-2-kg","title":"AB Vickers YeastLife O™ | Yeast Nutrient Blend | 2 kg","description":"\u003cp\u003e\r\n\t\u003cstrong\u003eDue to high demand, this item is currently out of stock. Be the first to receive your items by placing a \u003cspan style=\"background-color:#ffff00;\"\u003epre-order\u003c\/span\u003e today. We will automatically ship this to you when we receive more inventory.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAchieve rapid and complete fermentation in high-sugar beverages like hard seltzer with balanced, 100% yeast-derived nutrition\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFormulated to prevent sluggish fermentations and off-flavors, YeastLife O™ promotes clean, consistent results and improved mouthfeel\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tThis OMRI-listed, gluten-free nutrient provides natural and bioavailable nourishment, ensuring optimal yeast health without the use of inorganic additives\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAB Vickers YeastLife O™ is the result of an intensive Research \u0026amp; Development work on brewing process with attention to the yeast nutritional aspect of high sugar\/low nutrient based fermented beverages including hard seltzer. On top of solving nutritional requirement to avoid sluggish and stuck fermentation, YeastLife O™ has been formulated to avoid off-flavor and improve mouthfeel.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tYeastLife O™ is OMRI listed. For market specific organic compliance, please contact your organic certification organization.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003ePrinciple:\u003c\/strong\u003e\u003cbr\u003e\r\n\tSince pure sugar lacks the nutrients required for a healthy fermentation, hard seltzer fermentations require supplementation with a balanced nutrient high in nitrogen, vitamins and minerals. Failure to provide adequate nutrition can result in slow or stuck fermentations, reduced attenuation and off-flavors.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAB Vickers YeastLife O™ is composed of 100% yeast derived ingredients, so nutrients are balanced and bioavailable for yeast metabolism. It does not contain mineral salts or inorganic sources of vitamins or nitrogen (such as DAP or urea). Organic nutrition from AB Vickers YeastLife O™ promotes cleaner fermentations compared to inorganic nutrition that may lead to off-flavors due to rapid yeast growth.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAB Vickers YeastLife O™ is gluten-free.\u003c\/p\u003e\r\n\u003cdiv\u003e\r\n\t\u003cstrong\u003eBenefits:\u003c\/strong\u003e\n\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t\u003cul\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tComplete nutrition for pure sugar fermentations.\u003c\/li\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tEnsures rapid fermentation with high attenuation.\u003c\/li\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tNatural, 100% yeast derived nutrition is balanced and bioavailable for yeast.\u003c\/li\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tClean and consistent fermentations.\u003c\/li\u003e\r\n\t\t\u003cli\u003e\r\n\t\t\tReduced off-flavors compared to inorganic nutrient supplementation.\u003c\/li\u003e\r\n\t\u003c\/ul\u003e\r\n\u003c\/div\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"AB Vickers","offers":[{"title":"Default Title","offer_id":51917977878817,"sku":"AD461","price":88.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/63678.png?v=1760501973"},{"product_id":"cellarscience-dynamo-800-seltzer-nutrient","title":"CellarScience® Dynamo 800 | Seltzer Nutrient","description":"\u003cp\u003e\r\n\t\u003cstrong\u003eDue to high demand, some of these items are currently out of stock but available for \u003cspan style=\"background-color:#ffff00;\"\u003epre-order\u003c\/span\u003e. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSeltzer-Specific Formula: \u003c\/strong\u003eProvides the precise Free Amino Nitrogen (FAN) and nutrients lacking in sugar bases for a clean fermentation.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRapid \u0026amp; Clean Fermentation: \u003c\/strong\u003eAchieve a finished seltzer in as few as 5 days with a neutral flavor profile.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003ePrevents Off-Flavors: \u003c\/strong\u003eDesigned to help yeast avoid producing common off-flavors (fusel alcohols, acetaldehyde, sulfur).\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eEasy to Use: \u003c\/strong\u003eDissolves quickly and completely without the need for stirring or heating.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-end=\"233\" data-start=\"202\"\u003e\r\n\tNutrient blends designed for fermenting wine or beer simply don’t cut it when it comes to crafting seltzers. Both grape juice and wort naturally contain baseline levels of nutrients and free amino nitrogen (FAN) that are absent in seltzer bases. Simply increasing the dosage of nutrients intended for beer or wine fermentation isn’t effective. While this approach may meet the nutrient requirements, yeast need a certain level of FAN to ferment seltzers efficiently and cleanly. Unfortunately, most nutrient products on the market fall short of this mark.\u003c\/p\u003e\r\n\u003cp data-end=\"1245\" data-start=\"792\"\u003e\r\n\tSome solutions promote nitrogen bound within dead yeast cells, like our own FermFed DAP Free, as being suitable for seltzers. However, after extensive trials, we’ve found that this approach doesn’t deliver the neutral flavor profile needed for the best seltzers. While fermentations may complete, they often do so with unwanted yeast-derived off-flavors. Yeasts that struggle to finish tend to produce fusel alcohols, acetaldehyde, and sulfur compounds.\u003c\/p\u003e\r\n\u003cp data-end=\"2063\" data-start=\"1247\"\u003e\r\n\tOur Dynamo 800 Nutrient is specifically formulated to provide yeast with everything they need to achieve a clean fermentation in as few as 5 days. When designing this nutrient, a decision was made to make flavor the top priority. Additionally, it dissolves easily without the need for stirring or heating, making it simple and efficient to use. Dynamo includes both organic and inorganic nitrogen to achieve a fast, clean fermentation in the challenging environment of seltzer production. Like the 800-meter race, it’s not just about pure speed—it’s about endurance and precision. While some products prioritize fermentation speed alone, we believe Dynamo 800 Nutrient strikes the perfect balance. It has been designed to go the distance and deliver the best flavor, especially when paired with CellarScience VELO.\u003c\/p\u003e\r\n\u003cul data-end=\"2868\" data-start=\"2065\"\u003e\r\n\t\u003cli data-end=\"2128\" data-start=\"2065\"\u003e\r\n\t\t\u003cp data-end=\"2128\" data-start=\"2067\"\u003e\r\n\t\t\t\u003cstrong data-end=\"2083\" data-start=\"2067\"\u003eRapid Start:\u003c\/strong\u003e Can finish fermenting in as few as 5 days.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"2241\" data-start=\"2129\"\u003e\r\n\t\t\u003cp data-end=\"2241\" data-start=\"2131\"\u003e\r\n\t\t\t\u003cstrong data-end=\"2184\" data-start=\"2131\"\u003eSpecifically Formulated for Seltzer Fermentation:\u003c\/strong\u003e Designed to meet the unique nutrient needs of seltzer.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"2334\" data-start=\"2242\"\u003e\r\n\t\t\u003cp data-end=\"2334\" data-start=\"2244\"\u003e\r\n\t\t\t\u003cstrong data-end=\"2279\" data-start=\"2244\"\u003eDoes Not Need Heat to Dissolve:\u003c\/strong\u003e Specifically designed without the need for stirring.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"2505\" data-start=\"2335\"\u003e\r\n\t\t\u003cp data-end=\"2505\" data-start=\"2337\"\u003e\r\n\t\t\t\u003cstrong data-end=\"2382\" data-start=\"2337\"\u003eOptimal Free Amino Nitrogen (FAN) levels:\u003c\/strong\u003e Provides essential nutrients absent in sugar-based fermentations, including both inorganic and organic nitrogen sources.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"2615\" data-start=\"2506\"\u003e\r\n\t\t\u003cp data-end=\"2615\" data-start=\"2508\"\u003e\r\n\t\t\t\u003cstrong data-end=\"2533\" data-start=\"2508\"\u003ePrevents Off-Flavors:\u003c\/strong\u003e Helps yeast avoid producing fusel alcohols, acetaldehyde, and sulfur compounds.\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"2709\" data-start=\"2616\"\u003e\r\n\t\t\u003cp data-end=\"2709\" 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data-start=\"2793\"\u003e\r\n\tSold in pre-measured pitch sizes for 2-Gallon, 5-Gallon, 1 BBL, 5 BBL batches as well as a 5-LB bulk pack.\u003c\/p\u003e\r\n","brand":"CellarScience","offers":[{"title":"2 Gal","offer_id":52130622144801,"sku":"AD160A","price":3.99,"currency_code":"USD","in_stock":true},{"title":"5 Gal","offer_id":52130622177569,"sku":"AD160B","price":6.49,"currency_code":"USD","in_stock":true},{"title":"1 BBL","offer_id":52130622210337,"sku":"AD160E","price":19.99,"currency_code":"USD","in_stock":true},{"title":"5 BBL","offer_id":52130622243105,"sku":"AD160C","price":49.99,"currency_code":"USD","in_stock":true},{"title":"5 LB","offer_id":52130622275873,"sku":"AD160D","price":109.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/65791.png?v=1765825822"},{"product_id":"cellarscience-fermzn-advanced-zinc-nutrient-yeast-health-fermentation-stability-1-kg","title":"CellarScience® FermZn Plus | Advanced Zinc Nutrient for Yeast Health \u0026 Fermentation Stability | 1 KG","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eUltra-High Zinc Concentration:\u003c\/strong\u003e Provides 5.5–6.5% bioavailable elemental zinc—one of the highest yeast-bound concentrations available for maximum metabolic activation.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eEnhanced Fermentation Kinetics:\u003c\/strong\u003e Accelerates sugar metabolism and ethanol conversion for faster attenuation and a significantly reduced lag phase.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSuperior Yeast Health:\u003c\/strong\u003e Stabilizes cell membranes and reinforces stress tolerance, ensuring high viability in high-gravity brews and repitched batches.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eOptimized Flavor Profile:\u003c\/strong\u003e Promotes clean fermentation by reducing harsh fusels and balancing ester production for a more refined finished product.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eAbsolute optimum value for delivering zinc to your yeast. \u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tCellarScience FermZn Plus is an advanced yeast-derived nutrient designed to correct zinc deficiencies and restore complete fermentation performance. Zinc is one of the most critical trace elements in brewing and fermentation science it serves as a catalytic cofactor for key enzymes, including alcohol dehydrogenase, which is essential for ethanol production and redox balance. Yeast cells depend on zinc to stabilize cellular membranes, regulate stress-response proteins, and maintain the structural integrity of enzyme complexes involved in sugar metabolism. When zinc is limited, fermentation slows, higher alcohols and esters become unbalanced, and yeast viability declines especially in high-gravity or repitched conditions.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFermZn Plus delivers an exceptionally concentrated level of zinc 5.5–6.5 % w\/w elemental content—representing one of the highest bioavailable zinc concentrations achievable in a yeast-bound form. This massive zinc load ensures full metabolic activation of zinc-dependent enzymes, stabilizes cellular membranes, and enhances redox control, even in the most demanding high-gravity or nutrient-limited fermentations.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tBy supplying zinc in a yeast-bound, bioavailable form, FermZn Plus bypasses the poor solubility of inorganic zinc salts, allowing yeast to uptake and utilize it efficiently throughout the entire fermentation cycle. The result is faster attenuation, reduced lag phase, cleaner flavor development, and healthier yeast for subsequent repitches.\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eBioavailable Zinc Complex: \u003c\/strong\u003eDelivers 5.5–6.5 % w\/w elemental zinc bound within a yeast matrix for direct metabolic utilization among the highest yeast-bound zinc concentrations in fermentation science.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSupports Alcohol Dehydrogenase Activity:\u003c\/strong\u003e Enhances the enzymatic conversion of acetaldehyde to ethanol for complete fermentation and reduced off-flavors.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eAccelerates Sugar Metabolism:\u003c\/strong\u003e Improves glycolytic pathway efficiency, leading to faster attenuation and reduced residual sugars.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eProtects Yeast Cell Structure:\u003c\/strong\u003e Reinforces membrane stability, improving osmotic and ethanol tolerance under stress.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eImproves Repitching Viability: \u003c\/strong\u003eMaintains intracellular zinc reserves for consistent fermentation performance across multiple generations.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eOptimizes Flavor Balance: \u003c\/strong\u003eReduces harsh fusel formation while promoting desirable ester synthesis for a refined fermentation profile.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eYAN Neutral:\u003c\/strong\u003e Provides essential micronutrients without altering total nitrogen contribution or impacting nutrient balance.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eRecommended Usage\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDose: \u003c\/strong\u003e0.5–1 g\/hL (0.019–0.038 g\/gal), adjusted based on wort gravity and yeast stress level\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003ePreparation: \u003c\/strong\u003eDissolve in sterile water prior to use\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eAddition:\u003c\/strong\u003e Add during the final 10–15 minutes of the boil, or directly to sterile wort at pitch\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tHigh-Gravity Beers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tCider \u0026amp; Mead\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWine \u0026amp; Fruit Wines\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tDistillation Washes\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSerial Repitching\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eTechnical Data\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eZinc Content:\u003c\/strong\u003e 5.5–6.5 % w\/w (yeast-bound)\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eComposition:\u003c\/strong\u003e Yeast-derived trace mineral complex\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eNitrogen Contribution: \u003c\/strong\u003eNegligible (YAN neutral)\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSolubility:\u003c\/strong\u003e Readily dispersible in hot or sterile water\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry environment\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tFERM-ZN PLUS delivers one of the most concentrated yeast-bound zinc sources in brewing science. Drives alcohol dehydrogenase activity, accelerates fermentation, and fortifies yeast health for rapid, clean, stable performance.\u003c\/p\u003e\r\n","brand":"CellarScience","offers":[{"title":"Default Title","offer_id":52201387098401,"sku":"AD156D","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/65987.png?v=1776712484"},{"product_id":"angel-yeast-brewnutriaz-nutrient-5-kg","title":"Angel Yeast | BrewNutri-AZ Yeast Nutrient | 5 kg","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tProvides yeast-accessible nitrogen to support healthy growth and steady fermentation performance\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSupplies zinc and micronutrients that help improve yeast metabolism and stress tolerance\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPromotes cleaner fermentations by supporting robust yeast health in demanding conditions\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tHelps improve consistency across batches, especially in nutrient-limited or high-gravity worts\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tUseful for maintaining stronger yeast condition in serial\/repitch scenarios\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAngel Yeast BrewNutri-AZ is a complete, balanced yeast nutrient designed to support healthy, consistent beer fermentations. It helps prevent sluggish performance by supplying organic nitrogen, yeast-accessible amino nitrogen, zinc, and micronutrients that promote strong yeast growth and stress tolerance—supporting reliable attenuation and a clean finish, especially in high-gravity, adjunct-heavy, or otherwise nutrient-deficient worts and other stressful fermentation conditions.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eUsage Rate\u003c\/strong\u003e\u003cbr\u003e\r\n\t0.15–0.30 g\/L (15–30 g\/hL), adjusted based on wort composition and fermentation stress level\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eApplication Instructions\u003c\/strong\u003e\u003cbr\u003e\r\n\tDissolve in sterilized water and mix thoroughly. Add 10–15 minutes before the end of the boil, or dose directly into cooled wort in the fermenter.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eApplications\u003c\/strong\u003e\u003cbr\u003e\r\n\tBeer • High-Gravity Beer • Adjunct-Heavy \/ Nutrient-Deficient Worts • Sluggish Fermentations • Stressful Fermentations\u003c\/p\u003e\r\n","brand":"Angel Yeast","offers":[{"title":"Default Title","offer_id":52386858107169,"sku":"AD805D","price":104.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/67021.png?v=1771891806"}],"url":"https:\/\/morebeer.com\/collections\/beer-yeast-starters-culturing-nutrients.oembed","provider":"MoreBeer!","version":"1.0","type":"link"}