Glycol System #1
GLY100
Glycol Chillers for cooling fermentations of beer and wine, and also used for maintaining temperature for draft beer dispensing. These glycol packs are perfect for controlling temperature during fermentations. They can be used with cooling plates and snakes for macro bin fermentation, as well as connected to tanks via cooling jackets. If you desire to do cold stabilization with this small chiller you will need to insulate your tanks very well and have sufficient cooling surface area in contact with the wine. The maximum size insulated tank you can do cold stabilization in is 1000L. With moderate room temperatures and an insulated 1000L tank you should be able to get your wine into the low 30's. A better machine for cold stabilization is our Chilly45 made by Kreyer, featuring 4x the power.
Features of Glycol System #1
2,300 btu/hr
1/3 hp
Vertical-type pump
115V Compressor
5-gallon bath capacity
22"H x 20"W x 24"D
90 pounds
Will cool glycol bath down to approximately 20F.
Digital Temperature Controller
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