Belgian Dubbel- Extract
KIT260
(Makes 5 gallons) Belgian Dubbel recipe features Amber Belgian Candy Sugar. The Belgian Special B and Caramunich malts give it a slight caramel flavor that the Trippel does not have. Pour a glass, close your eyes and imagine yourself as a monk with a job. Now get to work and sample that beer (for the record, however, we don't endorse fasting!) The malt extract for this kit is made entirely from German Pilsner Malt, giving it that classic European flavor.
Estimated Original Gravity:
1.070
Estimated Alcohol
Percentage: 6.5-7.5%
SRM (Color Range):
14.8
IBU's: 23.2
Our recipe kits DO NOT
include grain bags or yeast. The
recommended yeast(s) can be found
below. All grains will come milled unless otherwise requested at the time of purchase.
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