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Home > Brewing Ingredients > Base Ingredients > Beer Yeast, Starters, and More > Lambic Yeasts and Bacteria

Lambic Yeasts and Bacteria

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White Labs Yeast - Brettanomyces Claussenii
WLP645
Low Intensity Brett chracter. Originally isolated from strong English stock...
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White Labs Yeast - Brettanomyces Bruxellensis
WLP650
A wild yeast that will provide medium intensity Brett flavors. Produces the...
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White Labs Yeast - Brettanomyces Lambicus
WLP653
High intensity Brett character.Defines the "Brett character": Horsey, Smoky...
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White Labs Yeast - Belgian Sour Mix
WLP655
A unique blend perfect for Belgian style beers. Includes Brettanomyces,...
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White Labs - Lactobacillus delbrueckii
WLP677
This lactic acid bacteria produces moderate levels of acidity and sour...
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Lambic Yeasts and Bacteria

Displaying 1-5 of 5 items .