Logo
 
Yeast (Liquid) - Wyeast - Roeselare Belgian Sour Blend - 3763
 
$7.95

Item #: WY3763
Shipping: Eligible for Free Shipping Program
Weight: 0.25LBS
Availability: California - In Stock
Pennsylvania - In Stock

Add To Cart
Our blend of lambic cultures produce beer with a complex, earthy profile and a distinctive pie cherry sourness. Aging up to 18 months is required for a full flavor profile and acidity to develop. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in West Flanders. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures.

Origin:
Flocculation: variable
Attenuation: 80%
Temperature Range: 65-85F 18-30C
Alcohol Tolerance: ABV 11%

Styles:
Flanders Brown Ale/Oud Bruin
Fruit Lambic
Gueuze
Straight (Unblended) Lambic

For best results we always recommend ordering an ice pack with your liquid yeast.

Product Reviews
 
Post Your Review

Product Review Policy

We invite truthful, honest reviews and will do our best to publish them within 48 hours as long as they adhere to the review policy. If your issue requires our customer service agents to help you, please call 800-600-0033 or email info@moreflavor.com.

  • Reviews must pertain to the product you are reviewing.
  • No profanity or abusive language.
  • No use of websites or other business names in reviews.

You must be logged in to post a product review.