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Yeast (Liquid) - Wyeast (Bavarian) - 2206
 
$5.95

Item #: WY2206
Shipping: Eligible for Free Shipping Program
Weight: 0.19LBS
Availability: California - Out Of Stock
Pennsylvania - In Stock

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Used by many German breweries to produce rich, full-bodied, malty beers, this strain is a good choice for bocks and dopplebocks. A thorough diacetyl rest is recommended after fermentation is complete.

Origin:
Flocculation: medium-high
Attenuation: 73-77%
Temperature Range: 46-58° F (8-14° C)
Alcohol Tolerance: approximately 9% ABV

Styles:
Classic Rauchbier
Doppelbock
Eisbock
Maibock/Helles Bock
Munich Dunkel
Oktoberfest/Märzen
Schwarzbier (Black Beer)
Traditional Bock

For best results we always recommend ordering an ice pack with your liquid yeast.

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