Search results for "brewing techniques"

If you want to learn the art of homebrewing, this book is the place to start.   How To Brew contains basic information for the first time brewer and technical information for the Master Brewer. This was the first book to include legitimate in-depth information on all-grain brewing at home. The author is a passionate homebrewer and a metallurgist by trade. There is a great section on the different metals involved in brewing and how to treat and care for them. The information in this book is so valuable, you will continue to refer back to it year after year--we know we do. This is a new and updated version of How To Brew with more emphasis on the "top five priorities": Sanitation Fermentation Temperature Control Proper Yeast Management The Boil The Recipe There are also 5 new chapters: Malting and Brewing Strong Beers Fruit Beers Sour Beers Adjusting Water for Style  

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Explore the evolution of one of craft beer's most popular styles, India Pale Ale. Loaded with brewing tips from some of the country's best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical beers to recipes for the most popular contemporary IPAs made by craft brewers such as Deschutes Brewery, BrewDog, Firestone Walker Brewing Company, Pizza Port Brewing, and Russian River Brewing Company.

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Author, Gordon Strong, three time Ninkasi Winner at the National Homebrewers Conference takes you on a homebrewing journey. Brewing Better Beer is a complete book how to brew great beer at home and win in competitions. A comprehensive format that includes tips, hints, examples, techniques, and recipes. Brewing Better Beer is the one book experienced homebrewers need to up their game. Gordon won the Ninkasi Award in 2008, 2009, and 2010. "Preparing for a homebrew competition helps you make better beer because it causes you to focus on what the judges will evaluate. So you have to optimize your brewing for the best consumer experience. If you can present a beer that will wow the judges, you can certainly have good beer on tap all the time at home." "I really appreciate a good American Pale Ale. I think it's a good mark as to the brewer's skill since it's so straight-forward. It also can have a wide range of interpretations, so it does allow for some brewer creativity." "I'm a Grand Master beer judge and the current president of the BJCP (www.bjcp.org). I firmly believe that becoming a beer judge is the single best thing a brewer can do to improve their beer since it helps you understand and evaluate your own products. It causes you to think about how the ingredients and processes result in what's in your glass, and to diagnose potential problems."

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Everything that comes with our Deluxe kit plus some major upgrades Large 8.5-gallon brew kettle with ball valve port for easy transferring of liquids Copper wort chiller offers a quick & convenient way to chill wort — no ice bath required! Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Your choice of recipe kit included The Premium Homebrewing Starter Kit is our "get the best to start with" kit and comes with all the bells and whistles! Included in this beer brewing starter kit is a massive 8.5 gallon stainless steel brewing kettle, 7 gallon Fermonster fermenter, copper wort chiller, choice of ingredient kit, and all the time tested brewing equipment you need to make beer at home. Long story short, this kit has everything you need to start home brewing! We started with our Deluxe Homebrew Starter Kit (BRKIT20) and upgraded the brew kettle to an 8.5 gallon model. The larger volume kettle allows for Full-Boil brews which can have lighter color and better hop flavors. The included kettle spigot makes transferring liquid from your kettle to your Fermonster Fermenter safe and easy. Our kettle also includes a thermometer port with plug so that you can add a dedicated kettle thermometer at any time. You will also enjoy the new silicone handle grips and internally stamped volume markers. Then in order to quickly cool the beer after boiling we included our WC20 copper Wort Chiller (a $60 value!). To top it off, we upgraded the Fermonster by a gallon to a massive 7 gallon capacity. This can be key down the road when you want to brew certain styles of beer that foam a lot during fermentation. With smaller fermenters it can bubble right out of the top. Stay out of trouble by never making a mess! A larger kettle, wort chiller and bigger fermenter are some of the first upgrades new brewers make—save yourself the hassle and purchase these items at an amazing value as part of the Premium Homebrew Starter Kit, from Morebeer!™ The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy to follow, How-To Instructions with Videos & a FREE 800 Number with Actual Brewers to ask questions! We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Flip through our Interactive Brewing Instructions below and click on any play button to see a video of that step! Recipe Options: American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. Pliny the Elder is a truly amazing beer with a cult like following. This beer is an intense Double IPA that is highly bitter with an intense hop flavor and aroma thanks to its 9 separate hop additions. Haze Craze is our most popular New England IPA recipe kit. This Hazy IPA is packed with all of the hop character you'd expect from a super juicy NEIPA, and is sure to please even the most discerning hop head. Wheat and oats lend a delightful mouthfeel and silky texture. Anchorage Amber is modeled after the very popular Alaskan Amber® Ale. For those who appreciate rich malt character much more than hop flavor, this beer is a must. This Kit Includes: 7 Gallon Fermonster fermenter with built in spigot, stopper, and airlock 8.5 Gallon Stainless Steel Brew Kettle w/ thermometer port, stainless ball valve, internal volume markers, Silicone handle grips Copper Wort Chiller for quick cooling Food Grade Bucket for bottling Mesh bags for grain and hops on brew day A Thermometer for easy temperature management Hydrometer for making key sugar measurements Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitizing Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for super easy cleaning Your choice of recipe kit with yeast included You will also need one of the following to bottle or keg your beer: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System

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Want to know everything about brewing abbey ales? “Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them” will show you how!   A favorite in the “Belgian Book Series” by Stan Hieronymus, “Brew Like a Monk” goes deep into the Belgian culture and it's breweries and delivers well-written and technically accurate information to homebrewers who want to craft Belgian Ales. Not only are basic recipes reproduced here, but fermentation temps, wort handling, and anything else that can have an impact on flavor. It effectively covers the “how-to” for brewing these unique ales, giving you a definitive and complete working knowledge of Belgian brewing in the Trappist tradition.

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Upgrade your home brewery with an innovative, Stainless Steel, 7 Gallon Brew Bucket™ Fermenter!  You will enjoy many of the benefits of a stainless conical fermenter but at a fraction of the cost and you are going to love how easy it is to use!  Made by Ss Brewing Technologies from polished 304 Stainless Steel, the Brew Bucket™ fermentor is not only functional it is downright beautiful. At MoreBeer!  we know brewing equipment and we truly believe this is a piece of equipment you are going to enjoy using every brew day. We inspected and used the Brew Bucket™ and one of the most unique features that stood out is that the Brew Bucket can be stacked during fermentation, even with an airlock attached. We also like the conical bottom that allows trub to settle out in a concentrated space that minimizes the surface area of the trub that is in contact with your beer.  The included Patent Pending Rotating Racking Valve is also a brilliantly simple design allowing you to rotate the racking arm inside the Brew Bucket down during fermentation to minimize trub, and later up to get clear beer when racking!   Etched Volume Markers on the inside were super handy when filling and display in both Liters and Gallons. The build quality is really amazing for the price. Welds are clean. The lid is strong and the spring loaded lid hatches are solid.  The lid includes a removable, molded silicone gasket that ensures an airtight seal.  We love an airtight seal so that we can be sure to see the airlock working.  The welded on stainless handles make the BrewBucket fermentor super easy to move.  Overall: Very functional, easy-to-use, will last a lifetime, and looks amazing. Lets make some beer! Features: Certified Food Grade 304 Stainless Steel Construction Patent Pending Stainless Rotating Racking Valve 6.95 gal Max Capacity 40° Conical Bottom for Trub Trapping Nests for Storage, Stacks for Ferment! Molded Silicone Lid Gasket Spring Loaded Lid Clamps for Airtight Lid Seal Offset Airlock Hole includes Silicone Stopper Gallon & Liter Markers inside for visual volume assessment Stainless construction resists damage and is easy to clean 21” Height x 13” Width 10 lbs Note: 1/2" Silicone fits into the lid hole for use as a blowoff.  3/8" ID tubing is perfect for racking beer from the BrewBucket's valve.

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Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory. Absolutely EVERYTHING you need to start brewing! The complete home brewery kit! Includes everything you need to brew 5 gallons of delicious beer at home! High quality 5-gallon stainless steel kettle perfect for brewing Fermonster brand brewing fermenter is clear so you see fermentation activity and eliminates the need to siphon with built-in spigot Step-by-Step instruction pamphlet fine-tuned over 20 years for easy success Your choice of recipe kit included Make brewing fun and easy with our new Deluxe Homebrewing Starter Kit only from MoreBeer!. This beer brewing starter kit includes the nearly indestructible Fermonster fermenter, a five gallon stainless steel brewing kettle, an ingredient kit of your choice and all the time-tested equipment you need to brew up 5 gallons / 2 cases of beer per batch. With the Deluxe Homebrew Starter Kit, you can choose from several recipes including the American Ale Hoppy Pale Ale, Irish Red Ale, I Heart IPA, and German Hefeweizen. The Fermonster Fermenter - A Huge Upgrade Over Standard Buckets or Glass "Carboy" Water Bottles Unlike buckets or glass carboys, the Fermonster fermenter was designed for brewing beer. It is made from tough, clear, virgin grade PET plastic so you can see the magic of fermentation. Unlike glass it will never break and shatter if dropped. It represents a huge upgrade over traditional buckets because these fermenters are much less likely to get scratched. Scratches can hold bacteria that can cause off flavors in the beer. The Fermonster comes with a built-in spigot that eliminates a long time issue in homebrewing of having to start a siphon to transfer your beer to the bottling bucket after fermentation is over. The large 4" lid allows for easily adding yeast, hops, or other additions. We also really love the molded-in level markers that tell you exactly when you have reached your desired volume. Five Gallon Stainless Kettle - It's Bigger Than What You Have in Your Kitchen Over the years we found that many brewers thought they had a big enough kettle. They would go home only to return and buy our five gallon stainless steel brewing kettle. To make brewing easy, we've discounted our five gallon brewing kettle to be able to include it from the start! Plus, because it is made of food-grade stainless steel, you don’t have to worry about any off flavors imparted by your boil kettle. We Don't Skimp on Cleaning and Sanitizing Proper cleaning and sanitizing is one of the core tenants of making great beer. Some starter kits utilize an all-in-one cleaner/sanitizer that does neither job well. We’ve included the best-selling sanitizer for brewing, Star San. We also include Craftmeister oxygen-based cleaning tablets that make cleaning your Fermonster Fermenter a breeze. Other Upgrades That Make Brewing Easier We’ve also made a few items standard that really make the brew day easier including a thermometer for temperature monitoring and a hydrometer with testing jar for measuring sugar levels. Our reusable mesh bags allow for the easy removal of spent grain and hops at the end of the boil. The included stainless spoon is a really nice upgrade over plastic when you are stirring boiling liquids. Easy, How-To Instructions & an Actual 800# We've taught hundreds of thousands of people how to brew in over 25 years. Our instructions are clear and simple to follow and will have you making great beer with batch number one. If you have any questions, call our on-staff brewmasters at 1-800-600-0033. In an age where 800-numbers and real customer service is going away, you can still call us and ask a question. Recipe Options: American Ale produces a light colored, hoppy Pale Ale that puts the beloved Cascade hop on full display. Cascade hops are one of the classic American hop varieties, and we love them for their citrus, grapefruit character. Irish Red Ale is a genre-defying brew that continues to be one of our best-selling kits year after year. You'll love the deep, red color and distinct caramel flavor. I Heart IPA was inspired by Bell's Two Hearted Ale, a universally adored IPA that features front-to-back hop additions of Centennial. Malt character takes a back seat to the pungent quality of citrus and lemon notes. German Hefeweizen has a lovely blond color and distinct hazy appearance in the glass. This kit uses 100% Bavarian Wheat malt extract with just a dash of Northern Brewer hops for bittering. This Kit Includes: 6 Gallon Fermonster fermenter with spigot, stopper and airlock 5 Gallon Stainless Steel Kettle Food-Grade Bottling Bucket with spigot Mesh Bags for steeping grain and hops on brew day Thermometer for easy temperature management Hydrometer for making key sugar readings Transfer Tubing Bottling Wand with shut off valve Sturdy Bottle Capper Bottle Caps Bottle Cleaning Brush Star San Sanitizer for true sanitization Large Stainless Steel Spoon for mixing Craftmeister Cleaning Tablets for easy cleaning Your choice of recipe kit with yeast included Everything You Need to Brew in One Box: This kit includes everything you need to start brewing amazing beer at home, all in one easy to wrap box. With our simple to follow step-by-step instructions and included choice of a delicious recipe kit, you will be brewing up your first batch of beer in no time at all. Don't settle for less when picking your homebrewing kit, pick MoreBeer! because we give you More! Fermonster Carboy - 6 gal. With Spigot: The Ported Fermonster is a brand-new fermenter designed specifically for fermentation. MoreBeer! gave product feedback for over 2 years of development and we think they nailed the design. The large lid allows for easy filling and makes hop or oak additions a breeze. The smooth sides are fantastic for sanitization - no ribs or texture to collect yeast or bacteria. The punted bottom allows sediment to collect to the sides so that you can siphon liquid from the center. Because they are made from virgin PET plastic, they're nearly unbreakable and a lot safer than similar glass carboys. Also notice the conical top which reduces surface area if you plan to store beer or wine long term. Five Gallon Stainless Steel Kettle: Made of high-quality stainless steel that is anything but cheap. The 0.5-mm thick sides and bottom are more than thick enough for this amount of liquid, and the riveted stainless steel handles on the kettle’s body make it easy to carry, even when filled. This 5-gallon kettle can safely hold up to 3 gallons of wort while boiling, making it the perfect size for brewing right in your own home! Great Customer Service Since 1995: As avid homebrewers ourselves, we strive to help new brewers make great beer right from the first batch. We have knowledgeable homebrewers ready to help you 6 days a week (Mon-Sat) on our Customer Service team. Got a question? We are glad to answer it. Have a problem? Let us help you. We’ve built our business on great customer service since we started in 1995. We also offer a vast library of Articles & Videos on numerous homebrewing topics.   You will also need one of the following to bottle or keg your beer: (48) 12 oz or (24) 22 oz cappable Beer Bottles or a Home Kegging System      

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No more boil overs, no more blow-off tubes. Once you’ve used Foam Control you’ll never brew without it again! Foam control does just what its name suggests--it reduces foam production during the hot-break portion of the boil, and it reduces the amount of krausen developed during fermentation. Also known as FermCap S, Foam Control does not affect the head on your finished beer. In fact, it can actually increase the head by retaining head-forming compounds that would have been blown off during fermentation. It will settle-out of your beer before bottling or kegging as it is actually absorbed onto the surface of the yeast cells and filter media. Add two drops per gallon at start of fermentation. Comes in an eye dropper bottle for easy use. 1 oz is good for about 50 x 5-gallon batches of beer. Also available in bulk 1 gallon size. Note: Keeps best when stored in the refrigerator. Like Foam Control (FermCap S)? Then you will love CellarScience® Foam Axe - Anti Foaming Agent!

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This easy to read book, is a great introduction to souring and wild fermenting your beer.   Explore the world of Lambics, Flanders, and the American variations of these styles like never before! These specialty beers depend upon fermentation by wild yeast and bacteria to give them their signature flavors. Jeff Sparrow has amassed a wealth of knowledge regarding these "non-traditional" beers and was able to put them into an easy-to-read book. This book covers the history of these beers, the breweries that made them famous, and gives an overview of wild yeasts and what to expect when attempting to use them in beer making. You even come away with recipes and techniques for cultivating your own wild yeasts to produce these sour beers.

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Heather has long been used in brewing, but especially in a Scotch Ale know as Fraoch. This herb imparts a nice aroma and a smooth hint of bitterness. Flavors are similar to a subtle Chamomile/mint blend with just a hint of lavender. Heather Tips are great when used by themselves, but can also be paired with honey. About 2 ounces added to the beginning of your boil will be plenty, but feel free to experiment.  

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LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers Selected using the most advanced breeding techniques and non-GMO methods to remove the STA1 gene This strain will not produce hydrogen sulfide (H2S) off-flavors, enhancing the saison yeast aroma characteristics Lallemand premium brewing yeast offers brewers unmatched consistency, reliability and purity from one batch of beer to the next LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison and farmhouse style beers. This product is the result of the research and development work of Renaissance Bioscience Corp. (Vancouver BC, Canada) in partnership with Lallemand Brewing. LalBrew Farmhouse™ was selected using the most advanced breeding techniques. The Renaissance research team used classical and non-GMO methods to remove the STA1 gene, responsible for the diastatic activity of Saison yeasts. Care was taken to retain normal brewing sugar utilization to produce dry saisons. Additionally, the patented technology from the University of California Davis (USA) ensures that the strain will not produce hydrogen sulfide (H2S) off-flavors, therefore enhancing the saison yeast aroma characteristics. Beer Styles: Farmhouse style ales Aroma: Clove, pepper, fruit notes Attenuation: High Fermentation Range: 68-86°F (20-30°C) Flocculation: Low Alcohol Tolerance: 13% ABV *See the technical data sheet below for information on rehydration, usage and storage.

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A great book by our friends Jamil Zainasheff and John Palmer. Share the joy of award-winning home-brewed beers that you can make yourself! In the history of the American Homebrewers Association's National Homebrew Competition, few brewers have succeeded like Jamil Zainasheff. From his first gold medal in 2002 through his second Ninkasi award (for best all around brewer) in 2007, he has accumulated a trophy case full of NHC medals-all with recipes contained inside this book. In Brewing Classic Styles, Zainasheff shares his award-winning extract-based and all grain recipes to help other brewers enjoy the top-quality beers that the homebrewing hobby offers today. The 27 chapters cover the standard homebrew competition categories published by the Beer Judge Certification Program, giving one recipe for each of more than 80 different style sub-categories. To kick the book off, homebrewing expert John J. Palmer, author of How to Brew gives insight into beer ingredients and their selection along with tips on brewing and recipe adjustments. The combined expertise from these legendary homebrewers delivers a proven collection of recipes suitable for all who make beer at home.

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For the homebrewer who is ready to take lagering to the next level! This book is a heavy-weight!   This new revised edition contains info on both Lagers and Ales. Not for the faint of heart, this book goes into great detail, giving technical information and know-how for the serious homebrewer who wants to craft award-winning lager beers. 

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Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory. Includes all the equipment required to whip up Flash Brewing® Beer Making Kits plus the first recipe kit of your choice! Flash Brewing® Kits from MoreBeer!® require only 10 minutes to brew. Just mix and ferment. Malt extract, hops, and yeast are included with each recipe. Simply mix with water in the fermenter and you'll be days away from delicious home brew! Makes 5 gallons of finished beer Flash Brewing® Kits Introducing MoreBeer!'s Flash Brewing® Kits! Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home. Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor. Flash Yeast™ starts quickly and consistently produces clean beer that lets the malt and hops shine. The result is a high-quality beer that will absolutely surprise you. If you want to read more about the development of Flash Brewing at MoreBeer! or have more questions please read our Frequently Asked Questions. The Flash Brewing® Equipment Kit was made for beginner brewers who might not already own some of the essential equipment needed to brew Flash Brewing® recipe kits. Flash Brews can be fermented in any wide mouth 6 or 7-gallon fermenter. The 7-gallon Fermonster fermenter is a perfect choice as the wide mouth allows you to easily pour in the ingredients. Kit Includes: 7-Gallon Fermonster Fermenter & Spigot Airlock & Stopper Bottle Filler & Tubing Fermenter Lid Opener Star San Sanitizer Instructions Your Choice of Recipe: Citra® Session Pale Ale A sessionable beer with a light color and low ABV. Citrus and tropical fruity hop character on full display. 4.9% ABV | 30 IBUs Blonde Ale An easy drinking ale, low in esters, and balanced with enough hop character to accentuate the malt profile. 4.9% ABV | 15 IBUs Cali Mountain Pale Ale Inspired by one of the most iconic pale ales in the country: Sierra Nevada's Pale Ale. A simple recipe that creates a complex yet crushable brew. 5.6% ABV | 30 IBUs Best Buds Pale Ale Mosaic ® and Citra ® combine their complementary hop flavor profiles for a crowd-pleasing, smooth pale ale. 5.8% ABV | 30 IBUs Pilsner An homage to the classic Pilsner style, with a white, frothy head that laces beautifully on the glass. 5.8% ABV | 30 IBUs Flash Brewing recipe kits do not include priming sugar. For bottling, we recommend PopTops™ Swing Top Bottles and Pop Shots Carbonation Tablets.   Citra®, Mosaic® and Cryo Hops® are registered trademarks owned by Yakima Chief Hops, LLC.

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Updating the iconic series of Chronical fermenters is not something Ss took lightly. The Chronical was a product launched in the earliest days of Ss Brewtech. It, along with the Brewmaster Edition that would join a few years later, has formed a core product line that has elevated the standard of what homebrewers have come to expect from a cylindro-conical vessel, and what homebrewed beer could be. So, with a blank sheet of paper, they went to work designing the ultimate Chronical fermenter. Priority number one was to continue on Ss's mission to elevate every home product they offered to sanitary connections and valves. For the Chronical 2.0 they addressed that by adding a new welded 3/4" TC sampling port, and paired that with an all-new sampling valve based on the Pure Flow sanitary technology. Secondly, Ss redesigned the lid to use the Unitank's lid-mounted cooling coil system, which removes the side-mounted weldless ports from the Chronical BME. The Chronical 2.0's lid-mounted cooling coils extend further down into the fermenter, enabling users to ferment partial batch sizes. Although Chronical 2.0 is a massive evolutionary leap forward, Ss also stayed true to the product line's core. The full-width lid, a revolution when the original Chronical launched is retained, the pro-inspired 60° cone, and bottom dump port is still here. And last but not least, the ever-popular neoprene jacket from the Chronical Brewmaster Edition is standard on Chronical 2.0.  This means that every Chronical 2.0 has a coil and jacket included as standard. Free shipping within the contiguous United States.

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Curious about Sour Beers? This book details the wide array of processes and ingredients in American sour beer production, with actionable advice each step of the way. Inspiration and practical applications for brewers of all levels are provided by some of the country’s best known sour beer brewers, including Russian River, Jolly Pumpkin and The Lost Abbey. Great read for those who, like me, find themselves wondering what about one of the most interesting and dynamic portions of the brewing scene today.

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The Unitank 2.0 features 50% more cooling surface than the previous generation for better cooling efficiency and crashing performance. Manufactured with professional level quality that has been the standard for Ss Brewtech's professional-level Unitanks New Ss Brewtech Racking Arm co-molded with the geometry of the valve body and TC gasket which prevents the arm from coming loose Quickly carbonate beer in under 24 hours using the carb stone while precisely monitoring head pressure Adding an optional Sspunding Valve to the Unitank gives the brewer the ability to ferment under pressure An evolutionary step forward in homebrew technology. The Unitank 2.0 builds upon the venerable Unitank line by increasing the full body wall thickness from 1.2 to 1.5mm 304 Stainless Steel. Then we added a fully laser welded, professional-grade jacketed cooling solution to the already advanced feature set the original Unitank is known for. With up to 50% more cooling surface area, maintaining a stable temperature and crashing your beer has never been more efficient. Jacketed Cooling The benefits of jacketed cooling are numerous, and such engineering has become the standard in Ss Brewtech professional Unitanks for years. With Unitank 2.0, those same benefits are available to the 5, 10, 15 and 31 gal home or nano brewer. When paired with FTSs Touch and Ss Glycol Chillers, the Unitank 2.0 can provide an uncompromised level of fermentation control. The increased surface area of jacketed cooling allows more precise temp control not seen in the home brew industry. Additionally, the added surface area allows the fermenter to crash cool in even the most challenging environments. Another benefit of moving to jacketed cooling is that removing the coil makes the cleaning process much more straightforward. When used with the Ss Brewtech CIP ball, cleaning can be performed just as the pros do in craft breweries. Staggered inlet and outlet ports for the glycol jacket help with even coolant distribution in the jacket. The rear-mounted thermowell cleans up the coolant control wiring for an even more professional setup. Keyed Racking Arm Like the Chronical 2.0, the Unitank 2.0 features a version of the new Ss Brewtech Racking Arm co-molded with the geometry of the valve body and TC gasket; this ingenious design captures the racking arm and prevents it from coming loose. Additionally, the keyed elements of the valve allow the brewer to know precisely what direction the racking arm is facing based on the orientation of the valve on the vessel. What's more, the Unitank valve is the same full pressure-rated valve used on professional Ss Brewtech equipment. All the Valves & Ports The Unitank 2.0 continues with all the beloved features of the original Unitank. On top of all the fully welded TC connections and pro features, the Unitank 2.0 allows the brewer to quickly carbonate beer in under 24 hours using the carb stone while precisely monitoring head pressure. After fermenting and carbonating, the brewer can perform a true pressurized and closed transfer to a keg or canning machine significantly reducing the chances of oxidation when compared to open transfers. Higher pressure limits allow the user to dispense beer directly out of the vessel. Lastly, adding an optional Sspunding Valve to the Unitank  gives the brewer the ability to ferment under pressure and gives them the option to use the final few gravity points left of active fermentation to naturally carbonate their beer instead of force carbonate. This feature set and flexibility are why pro brewers use Unitanks in their brewing and packaging processes. Features: Welded Cylinder Glycol Jacket Fully welded TC flanges 15 PSI operating pressure Rotatable Silicone Racking Arm 1.5” TC Butterfly Valves 1.5” TC Carb Stone with 3/8” ball valve 1.5” TC Blow Off Arm with Welded Blow Off Arm Mount 1.5” TC to ½” Ball Valve for Blow Off Cane 1.5” TC Pro Sanitary Pressure Gauge 1.5” TC Pro Sanitary Sampling Valve 1.5” TC Thermowell 3” TC Pressure Relief Valve (PRV) 6” TC to 3" TC Lid Reducer (Dry Hop, CIP, and PRV Port) Neoprene Insulation Jacket Stainless Lower Shelf Adjustable Feet

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WildBrew Sour Pitch™ is a high-performance, high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles Produces a clean and balanced citrus flavor profile typical of both traditional and modern sour beer styles Styles brewed with this bacteria include, but are not limited to, Berliner Weisse, Gose, lambic, American Wild, and Sour IPA Lallemand premium brewing yeast offers brewers unmatched consistency, reliability and purity from one batch of beer to the next Get all the tangy, sour tastes you desire in a dry culture medium with Lallemand's WildBrew™ Sour Pitch. This high performing, highly pure lactic acid bacteria is a great selection for a wide variety of sour beer styles. WildBrew™ Sour Pitch produces a clean and balanced citrus flavor profile and offers an easy way to control the introduction of bacteria during various souring techniques. Feel confident in this culture's superior performance and consistent results. An excellent bacteria for Berliner Weisse, Gose, lambics, American Wild, Sour IPAs and many other styles. Beer Styles: Sours Inoculation Rate: 1g/10L or 10g/hL Aroma: Citrus, tangy, sour Fermentation Range: 86-104°F pH Range: 3.2 - 3.5 Hop Tolerance: 4 ppm iso-alpha acid / 8 ppm beta acid   *See the technical data sheet below for information on rehydration, usage and storage.  

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Bursting with hop character with a smooth and creamy mouthfeel. Our best-selling Hazy IPA year after year Includes Citra Cryo® and Mosaic Cryo® hops CellarScience Hazy yeast Estimated ABV: 6.7% Estimated IBUs: 30 Makes 5 gallons of finished beer Haze Craze Flash Brewing® Kit Haze Craze is the Flash Brewing® take on the hazy New England IPA recipe. Also known as a North Eastern IPA, or Juicy IPA, it quickly became one of the most popular beer styles in the US. It packs all of the hop character that craft beer nerds love, and it's much softer and less bitter than classic West Coast IPAs, making it a much more approachable style for the uninitiated. The style accentuates hop character while maintaining a smooth and creamy mouthfeel. Light in color but hazy due to heavy dry hopping, CellarScience Hazy yeast, as well as our custom blend of Flash Malt™ containing oats and wheat. Low in bitterness with a huge hop character due to hop-bursting, this beer will satiate even the biggest hop head. NEIPA has become popular nationwide thanks to breweries like Tree House Brewing, The Alchemist, Hill Farmstead and Grimm Artisanal Ales. One taste of this delicious style will make it a staple in your Flash brew schedule. Flash Brewing® Kits Introducing MoreBeer!'s Flash Brewing® Kits! Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home. Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor. Flash Yeast™ starts quickly and consistently produces clean beer that lets the malt and hops shine. The result is a high-quality beer that will absolutely surprise you. If you want to read more about the development of Flash Brewing® at MoreBeer! or have more questions please read our Frequently Asked Questions. Equipment Required for Flash Brewing® Flash Brews can be fermented in any wide mouth 6 or 7-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 7-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, See related product. Includes: Haze Craze Flash Malt™: 7.75 lbs Citra® Cryo Hops®: 2 oz Mosaic® Cryo Hops®: 2 oz HopBite™: 30 IBU Shot CellarScience® HAZY Yeast Flash Brewing® Instructions Flash Brewing® recipe kits do not include priming sugar. For bottling, we recommend PopTops™ Swing Top Bottles and Pop Shots Carbonation Tablets. Citra® and Mosaic® are registered trademarks owned by Hop Breeding Company. Cryo Hops® is a registered trademark owned by Yakima Chief Hops, LLC.  

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Fruity/spicy notes combined with a dry finish Includes 100% Saaz hops Estimated ABV: 8% Estimated IBUs: 22 Makes 5 gallons of finished beer Traditionaly brewed in the farms of Belgium, Saison beers were the thirst quenchers of the farmers. Fruity/spicy notes combined with a dry finish and a somewhat high hop bill than one would expect, these beers were perfect for a hot Summer day in the fields. Our Saison beer kit brings the flavor of the old world to the backyards and picnics of today. Generous amounts of Belgian Pilsner give the beer a light backbone of malt, while the Munich and CaraMunich combine to lend body and character. Makes 5 gallons Estimated Original Gravity: 1.080-84 SRM (Color Range): 10 IBUs: 22 Estimated Alcohol Percentage: 8%     Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.      

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Flash Brewing® Kits from MoreBeer!® require only 10 minutes to brew. Just mix and ferment. Irish Red Ale is decidedly malt-forward with a distinct caramel flavor Flavored with Willamette pellet hops Estimated ABV: 5.8% Estimated IBUs: 30 Makes 5 gallons of finished beer Irish Red Flash Brewing® KitOne of our best-selling kits of all time, Irish Red Ale is decidedly malt-forward with a distinctive caramel flavor. Our most complex malt recipe, with a perfect blend of golden, amber, and dark malt extracts, obtains a robust malt flavor and deep amber-red color. The perfect winter beer, but can be enjoyed year-round. Flash Brewing® KitsIntroducing MoreBeer!'s Flash Brewing® Kits! Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home. Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor. Flash Yeast™ starts quickly and consistently produces clean beer that lets the malt and hops shine. The result is a high-quality beer that will absolutely surprise you. If you want to read more about the development of Flash Brewing® at MoreBeer! or have more questions please read our Frequently Asked Questions. Equipment Required for Flash Brewing®Flash Brews can be fermented in any wide mouth 6 or 7-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 7-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, See related product. Includes: Irish Red Ale Flash Malt™: 6 lbs Willamette Hops: 1 oz HopBite™: 30 IBU Shot Flash Yeast™ Flash Brewing® Instructions Flash Brewing® recipe kits do not include priming sugar. For bottling, we recommend PopTops™ Swing Top Bottles and Pop Shots Carbonation Tablets.  

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Traditional Dark has an intense, sweet and malty flavor perfect for Brown Ales, Porters, Stouts, and other malt-forward styles Can be used as 100% of your fermentable sugar in extract brewing Add for color correction, boost gravity, or improve head retention in all grain brewing Briess Malt & Ingredients has had a focus on quality and innovation for more than 140 years, with all of their products being made in the U.S.A. Concentrated Brewers Wort (CBW) Liquid Malt Extract (LME) from Briess. Briess CBW malt extracts get all of their color and flavor from base and specialty malts, never through additional boiling. CBW malt extracts are unhopped and nondiastatic for flexible, creative brewing Traditional Dark LME: 100% pure malt barley extract made from a blend of 100% malts and water. Typical Analysis: Color (8° Plato): 30 SRM Fermentability: 75% Solids: 79%

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This 1 Gallon Starter Kit is the the easiest way to get started homebrewing! Our Homebrew Starter Kit leverages your existing 2 gallon pot to make 1 gallon (about ten 12 oz bottles) of craft beer right in your kitchen in just a few hours! Our thoughtfully crafted Ingredient Refill Kits include everything you need for your batch, from grain bag to bottle caps. Unlike some other manufacturers there are no costly add-on packages needed to complete the brewing process. Our recipes span a wide range of classic and modern beer styles, you’re not limited to only very bland or very esoteric recipe choices. One thing they do share, though, is our decades of experience in brewing and crafting world-class beers; experience we’re now sharing directly with you! If you’ve ever thought about brewing your own beer at home, there’s no reason to hesitate any further. This is the starter kit you’ve been waiting for. Equipment Kit Contents Wide Mouth, Easy-To-Clean 1 Gallon Fermenter Jar Fermenter Jar Lid w/ 3-Piece Airlock Mini Auto-Siphon makes transfers a breeze Food-Grade Transfer Tubing Premium Bottle Filling Wand Bottle Capper Sanitizer Concentrate American IPA Recipe Kit (see below for more info) American IPA This India Pale Ale features the clean bitterness of Magnum hops and healthy dose of the flavors and aromas of Cascade: arguably the hop behind the modern craft beer movement. Color/Body: Amber/Medium Bitterness: Very High Estimated Alcohol: 6% Plus, EVERY Brewmaster Beer Ingredient Refill Kit comes complete with everything you need for your next batch of beer, including: Specialty Steeping Grains Fermentable Malt Extract Brewer’s Hops Brewer’s Yeast Disposable Grain Bag (for recipes w/ steeping grains only) Carbonation Drops Bottle Caps *Note: You will need to save up or purchase 10-12 12oz PRY-OFF (not twist-off) beer bottles.

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88% concentration. Use to adjust pH of sparge water down. We use a pipette to measure out lactic acid as it is a liquid.

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The Brew Bucket was the first product and the origin of Ss Brewtech, and for many brewers, the Brew Bucket was their first chance to ferment in stainless steel. Nearly a decade later, Ss challenged their engineering team to pair some of the newest technologies with the original design.   Brew Bucket Pure Flow Valve The star of the Brew Bucket 2.0 is the new Brew Bucket Pure Flow Valve. This valve uses Pure Flow technology, originally developed for the Ss line of professional brewhouses. The removable silicone membrane of the valve provides a sanitary environment where beer makes contact with nothing except silicone. Additionally, they have molded the racking arm geometry into the valve’s silicone diaphragm to provide a seamless flow path for beer when transferring from the Brew Bucket 2.0.   Sanitary Connection The valve attaches to the Brew Bucket using a welded external garden hose thread fitting that allows for a compact, easy-to-use connection without the need to fumble with additional clamps and gaskets. The threads are located externally and sealed by the gaskets built into the Pure Flow silicone, keeping them clean and sanitary. With the new valve design, the brewer can fully rotate the racking arm 360 degrees for maximum control while racking a finished beer.   Conical Base The Brew Bucket 2.0 continues what made the original a great solution for home brewers. The pro-inspired conical base helps minimize trub interaction with fermented beer, thus limiting any concerns of off flavors produced during maturation. Combined with the rotatable racking arm, brewers can effortlessly rack off clean beer like the pros do in craft breweries.   Full Width Lid The Brew Bucket 2.0 features the same full-width removable lid as the original, with a wide access opening that makes cleaning and sanitizing a breeze. Finally, the included thermowell has been repositioned to the lid, and the increased length allows for accurate readings, even when brewing partial batches.   Features Pro-Inspired Conical base Blow off port in lid for airlocks or blow off tubing Rotatable Silicone Racking Arm Pure Flow Valve for transfers and gravity samples 304 Stainless Steel 7 gallon capacity 300m Thermowell Thermometer | LCD Temp Display Module Dual Temp Wide lid with secure spring clamps Etched volume markings gals/liters Welded carry handles Surface safe Silicone Feet Specs: Tank Size: 7 gal Batch Size: 5 gal Dimensions: 24" H x 13" W x 13" D Weight: 11 lbs  

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This BrewMaster Series kit was scaled down to a homebrew batch size in collaboration with the brewmasters at Social Kitchen & Brewery Decidedly dry yet sneaky drinkable and thirst-quenching with notes of tart citrus and tropical fruit Includes El Dorado and Mosaic® hops Estimated ABV: 6.9% Estimated IBUs: 24 Makes 5 gallons of finished beer If you're blue, and you don't know where to go to, why don't you go where dry beer sits? Puttin' on the Spritz! There's a new style on the scene that has everyone tapping their toes, and we're excited to bring you a beer from the man that started the tune. In our latest addition to the BrewMaster Series lineup we have one of the original Brut IPA's - Puttin' on the Spritz! This hybrid IPA is the brainchild of Kim Sturdavant of Social Kitchen & Brewery in San Francisco, California. We first met Kim on our journey to brew with and understand the amyglucosidase enzyme (the signature ingredient responsible for a Brut's dry character). Kim, being the stand-up fella that he is, was kind enough to not only share his knowledge of the AMG enzyme, but also the very recipe that shook up the brew scene and inspired countless iterations of the style. Despite its dry character, Puttin' on the Spritz is sneaky drinkable with a thirst-quenching profile. El Dorado and Mosaic® hops impart tart citrus and tropical fruit notes, while a grain bill primarily featuring pilsner malt and flaked corn makes for an ultra-clean finish with almost no caramel or overt malty flavors. Crisp, dry, clean, crushable. Curious about Brut IPA's? Check out There and Back Again, A Brut IPA Tale! In this article, our own Vito Delucchi takes us along on his quest to unlock the mysteries of the amyloglucosidase enzyme and discover the best methods for brewing Brut IPA's. Also be sure to check out Kim's Brut IPA website where he discusses the philosophies, techniques, and history of this emerging style. Makes 5 gallons Estimated Original Gravity: 1.048 SRM (Color Range): 3 IBUs: 24 Estimated Alcohol Percentage: 6.9% Ultra Ferm Included (AD364) Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts. Mosaic® is a registered trademark owned by Yakima Chief Hops, LLC.

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Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory.   No Need to Upgrade Later, The X3 Comes Fully Loaded: Built-in external cooling jacket with 1.5" TC Ports Neoprene jacket for insulation Pressure Pack lid with floating dip tube, draft style QD connections for sampling/serving, and an extra 1.5" TC for hop bongs. The Clear Flex Chamber Bottom Dump allows you to see fermentation, collect and remove trub, and has added ports for purging, oxygenating, carbing and more... so flexible. Highest quality mirror polish finish inside and out Welded, ground and polished interior welds are the very highest quality and the ultimate for sanitation New Features: Professional 8” Tri-Clamp lid replaces the need for a complicated band clamp to attach the lid Four crossbar reinforced legs, that flare out, create the most stable base and more access to the front fittings and dump system Horizontal ports on the cone, just like pro tanks, allowing your racking arm, carbstone, and thermometer to have a horizontal placement in your tank. This allows for smaller minimum batch sizes, better carbonation, and more 3" oversized bottom port and Butterfly Valve with 3” tri-clamp Flex Chamber collection vessel The new X3 from BrewBuilt sets the new standard for quality. We guarantee that you will love the fit and finish of the X3 Uni Jacketed Conical. Made entirely of 304 stainless steel, with flawless welds and a dazzling mirror-polish finish inside and out that is simply the best. The BrewBuilt X3 Uni is easy to sanitize and even easier on the eyes. It is definitely Instagram worthy! #BrewBuilt External Cooling Jacket When it comes to temperature control for a homebrew conical fermenter the holy grail has been an external cooling jacket. Internal cooling coils have long been the answer and while they are simpler to make and relatively inexpensive, they are harder to clean and have issues cold crashing in warm environments. The BrewBuilt X3 Jacketed Conical offers maximum cooling power without any compromise of sanitation. 8” Tri-Clamp Top Port New to the X3, the 8” Tri-Clamp lid is rock solid and easy to use. The 8” opening allows plenty of space to still get in and clean the inside of the conical by hand if desired. A unique 8”, three-piece, tri-clamp is used to make sealing the top very easy and very secure. Extra Large 3” T.C. Dump Valve The largest in the industry. Dry hop to your heart's desire. Try as they might, hopheads will have a hard time clogging this conical. With an oversized 3" bottom port, you’ll have all the clearance you need (and even more than some pro brewers) to drop out your dry hop additions with ease. The slick mirror-polish finish on the inside allows flocculating yeast to collect neatly at the bottom of the cone as they slide right down the smooth interior walls. The butterfly dump valve integrates perfectly with the optional Flex Chamber Collection Jar and Yeast Harvester. Reinforced Four-Leg Foundation There’s a common complaint about the tippiness of three-legged units. Three legs may be fine when the fermenter is sitting still on an even surface, but users are often forced to purchase a bracing shelf for more stability if they add casters or leg extensions. A conical is only as worthy as its foundation, so BrewBuilt modeled the X3 after professional-level brewery tanks with a four-leg, reinforced base. This seemingly small design feature is more expensive to produce, but it's what makes the X3 conical exceedingly stable when compared to other models. When you fill up your fermenter with delicious fresh wort, you want to trust the vessel that’s holding your latest creation. Brewers shouted from the mountaintops that they wanted stronger, sturdier legs right out of the box that doesn’t require an additional bracing shelf. The four-leg, welded-bar reinforced system is absolutely rock solid. This is an especially critical feature if you plan to add rolling casters so you can easily glide the fermenter around your brewery. The reinforced four-leg design not only increased the stability and strength of the conical but also allows the unit to stand taller, thereby eliminating the need for extensions in almost every situation. An elbow, a sight glass, or the Flex Chamber can be mounted under the unit with room to spare. Adjustable Feet The X3 Jacketed Conical comes standard with reinforced thread-in adjustable feet. If your home brewery has uneven flooring, you can quickly and easily level out the fermenter. The feet can be swapped out with high-quality casters at any time. Flex Chamber Collection Jar - Trub Separator & Yeast Harvester Working in collaboration with KegLand, we developed the pressurizable Flex Chamber Collection Jar. It attaches directly to the butterfly dump valve and can be used for removing trub, harvesting yeast, and many other tasks. Since it's made from crystal clear Triton, you'll be able to visually monitor fermentation activity just as you would with a sight glass. Ball lock adapters can be attached to the threaded ports on either side, allowing you to connect oxygenation or carbonation stones, or flush the Flex Chamber with CO2 and use it to inject hops or other ingredients into your conical. Also, a great option for storing yeast! Simply attach a 3" T.C. end cap or PRV and store your harvested yeast in the fridge for your next fermentation. Pressure Pack with Clear Float Technology Adding pressure capability will allow you to ferment, carbonate, and even serve all in one vessel. The Pressure Pack features the unique Clear Float Technology racking tube that can be used for taking samples, transferring to keg, or serving finished beer. This innovative feature draws beer from the top down, which means you’re always pulling the clearest, most sediment-free beer possible. Using pressure to draw a sample from the floating dip tube will also eliminate the tiny bit of oxygen that would be injected into your beer every time the traditional sample valve is opened. Pressure transferring from fermenter to keg is the best way to protect your beer from oxygen when it’s at its most vulnerable state. Kegging could be considered the final hurdle in the brewing process, where limiting oxygen exposure is critical. This could mean the difference between your beer tasting great for months or tasting great for a week. Don’t take any chances. Use the Pressure Pack to keg from the top down and leave sediment behind. Other Features You’ll Love: Downward-facing Blowoff U Barb prevents blow off tubing from kinking and is much easier to remove and clean than a fixed stainless blow off Stainless steel lid clamp with single-piece molded silicone gasket In our GEN 3 redesign, we've added two more 1.5" T.C. ports to the cone and body for additional flexibility with current and upcoming product add-ons X3 Accessories: BrewBuilt Kit for Fermenting Under Pressure (Required to ferment or seal/cap an X3 with an active fermentation) The Pressure Relief Valve (PRV) that comes with the conical is not sufficient for fermentation as it can become clogged with Krausen. To ferment or seal/cap an active fermentation requires the use and safety of the Pressure Fermentation Kit. This no-compromises kit includes the same hardware you will find on a commercial unitank, including a dedicated pro level spunding valve, a sealed pressure gauge, and a dedicated commercial PRV. Read more about these key hardware features in the kit copy. Also included is liquid Foam-Axe which helps reduce Krausen. Please read and follow all special instructions that come with the kit as well as your instruction manual. Hop Bong Oxygen-Free Dry Hopping Device The Hop Bong is a versatile pressurizable tri-clamp accessory that is perfect for purging oxygen from your dry hops before dropping them into your fermenter. Load up the Hop Bong, flush it with CO2, purge out oxygen with the handy PRV on top, then simply open the Butterfly Valve to inject your beer with a 6 oz payload of dry hops. High Roller Caster Set Go mobile with this heavy-duty caster set. Your fermenter moves around the brewery a lot, so why not give it some glide? Roll from sanitizing to kettle transfer to keg transfer to cleaning with minimal effort. Moving a stainless conical around can be taxing. Give your back a break and upgrade your conical with a set of rolling casters. IceMaster Max 2 Built to pair perfectly with the IceMaster Max 2 glycol chiller. Easily and efficiently control your fermentation temperature and cold crash for conditioning and clarifying. Pair with our BrewBuilt Insulated Tubing Kit that comes complete with premium quick disconnects with shutoff valves that provide a “dry break” when they’re disconnected. Immersion Heater The X3's cone features a 2" tri-clamp port specifically for installing an Immersion Heater. The low watt density heating element gently warms your fermenting beer without scorching. A must-have for brewers living in colder climates or if you want the peace of mind that your temperature will never drop too low for your ale or kveik strains regardless of the time of year. Full List of X3 Conical Features: External Cooling Jacket with 1.5" Tri-Clamp connections Pressure Pack with Clear Float, a floating dip tube that draws beer from the top down. Flex Chamber Collection Jar, a clear, pressure capable bottom jar that allows you to see fermentation, remove trub, and connect additional accessories Neoprene insulation sleeve Wide base with 4 legs for stability 304 stainless steel construction Mirror polish finish Interior welds are the best in the business - uniquely ground and polished (1) 2“ TC port for direct immersion heaters (3) Horizontal welded cone ports (1) 8" Lid Cap Opening with 8” TC Clamp (5) 1.5" TC Lid Openings 3" TC bottom dump with 3" TC butterfly valve 1.5" Thermowell for inserting thermal probe (4) Adjustable feet Silicone tube for blow off Stainless 8” Three Piece Tri Clamp & one piece molded gasket Built-in 15 psi PRV (Not sufficient for fermentation - optional Pressure Fermentation Kit required for pressure fermentations) For volume and dimensional specs, Download the PDF. Installation Note: The Pressure Pack's Clear Float floating dip tube is sized to fit all models of the BrewBuilt Conical. Depending on the size of your fermenter, you may need to shorten the silicone tube for better performance. When installed on your empty fermenter, you ideally want the dip tube to hang freely with just enough length for the end of the dip tube to touch the bottom of the tank.

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Ferment, cold crash, and carbonate beer all in one vessel with the Brewtools F-Series Unitank Cooling jacket welded to the vertical walls of the tank provide superior cooling capabilities compared to in-solution cooling coils Made from stainless steel throughout with Brewtools' proprietary PureBlast™ surface—no passivation required, simply rinse with warm water before your first use Pressure rated to 30 PSI so you can safely ferment under pressure and pressure transfer finished beer to kegs with virtually no oxygen pickup Brewtools is a Norwegian brand known for high-quality products made without compromise. From brewing systems to fermenters, they continue to push the envelope of innovation for homebrewers around the globe All valves, fittings, and gaskets come included Brewtools Unitanks are fermenters made for ambitious homebrewers and small breweries. As part of the Brewtools identity, they've explored new techniques and solutions. This has resulted in a series of high-end fermentation tanks with new features and a lot of possibilities. Key Features: Brewtools PureBlast™ surface inside and out which eliminate the use of wax and polishing compounds and does not require passivation Cooling jacket in the vertical walls offers efficient cooling without the hassle of cleaning a coil Many options for connecting accessories like sensors, heaters, carb. stones and other accessories Conical pressure rated for 2 bar / 30 PSI Cooling jacket pressure rated for 0.5 bar / 7 PSI 8" TC port on top for easy access 2" TC dump and racking valves Brewtools Unitanks are designed and manufactured with special attention to safety and quality. They are tested and certified according to the requirements for PED 2014/68/EU by a third party. Specifications: Low height w/o acc.: 32.6" Max height w/o acc.: 40.5" Packaging size: 33.4" (h) x 20.5" (w) x 20.5" (d) Net weight: 84 lbs Gross weight: 98 lbs Tank diameter (inside): Ø15.75" Gross volume: 13.5 gal Max rec. volume: 10.5 gal Min rec. volume: 5.3 gal Volume, cone: 3.1 gal Material: 1.5mm stainless steel (SS304) Operating pressure: 1.0 bar / 15 PSI Max pressure: 2.0 bar / 30 PSI In the box: Unitank with adjustable frame 1 pcs Analog pressure gauge, TC34mm 2 pcs Butterfly-valve, 2" 1 pcs Butterfly-valve, 34mm DN20 1 pcs Blow-off pipe 1 pcs Racking arm 2" 1 pcs TC elbow 90°, 2" 1 pcs Insulation jacket, black neoprene 1 pcs Sample valve, 34mm 1 pcs TC Adapter 8"-3" 1 pcs TC blind cap, 3" 1 pcs TC blind cap 2" 2 pcs TC blind cap 1.5" 3 pcs TC blind cap 34mm 2 pcs TC gasket 8" lipped 2 pcs TC gasket 3" 2 pcs TC gasket 2" 5-pack 1 pcs TC gasket 1.5" 5-pack 3 pcs TC gasket 34mm 5-pack (DN20) 1 pcs Tri Clamp 8" 1 pcs Tri Clamp 3" 5 pcs Tri Clamp 2" 2 pcs Tri Clamp 1.5" 10 pcs Tri Clamp 34mm 1 pcs TC tool 4 pcs M10 steel/rubber feet 1 pcs TC34mm safety valve (PRV, 2 bar) Necessary bolts and parts for assembly 5 year manufacturer's warranty Recommended accessories include: HopDrop-kit, Thermowells for your sensors, 34mm Ball-Lock gas adapter for CO2 filling, Coil for sample valve, Spunding valve, Hose barbs for filling and dumping, etc. For User Manuals and support, please follow this link to Brewtools Docs. NOTE: Model in photo is a prototype. Minor changes and improvements may occur.

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The ANVIL Foundry™ is the most versatile all-in-one brewing system available. From the triple element low watt density patented dual voltage heaters for blazing fast heating speeds, to the unique high flow grain basket, you won’t find a more powerful feature-rich product. Key Features: Patented Dual Voltage Switchable Between 120V 1600W, 13A and 240V 2800W, 12A for Faster Heating & Better Boils. (240V Standard) 240V/120V Adapter Cable - With this adapter you navigate to 240V for a faster brew day, or brew at the standard electric 120V by simply flipping the switch located on the back of the unit.The only all-in-one on that’s 240/120v Water Deflecting Screen - The improved screen mount feature has an added gasket with internal water deflecting geometry on the inside to ensure water doesn’t reach the screen.  Serviceable Touch Screen with 4x the Mounting Screws - Servicing the linear digital power control screen was a daunting process, now it’s as simple as removing 4 screws and pulling a single wire cable out of the screen.  After swapping the screen, you can plug the unit back in. Grain Basket Hosts 1.5” of Side Wall Perforations - They aren’t just back, they are improved!  The grain basket’s side wall perforations drastically reduce the amount of stuck mashes from happening. Large Capacity Increases Efficiency and Grain Capacity. Double Wall Insulation Maintains Mash Temps and Increases Heating Speeds. Ultra Low Watt Density, Triple Element Heaters - Won't Scorch. Linear Digital Power Control and Solid-State Switching for Fine Tuning your Boil. Turbo 500 Distillation Ready. Includes High Capacity Stainless Immersion Chiller with Hoses & Fittings. External Pump Won't Plug and is Easy to Clean. No Need to Disassemble Entire Unit! Use for Other Pumping Needs too. Three Sizes Available: 18 Gallon for 10 gallon batches, 10.5 Gallon for 5 Gallon Batches and 6.5 Gallon for 2.5-3 Gallon Batches. Specs: Max Grain Capacity - 16 lbs Tank Diameter = 12.5 inches Distance Across the Handles = 17 inches Height of Base Unit = 29.75 inches Lid = 3.25 inches Total Height = 33 inches Spigot Height from Base = 7 inches Shipping Weight = 38 lbs Wattage 120V = 1600 watts 240V = 2800 watts Caution! Do not CLAMP the lid in place while boiling. The steam buildup can lead to severe burns.  The lid should only be clamped when used for distillation. Read all instructions and practice safe brewing.

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The industries first book dedicated to yeast fermentation in beer. A book that will change homebrewing for many years to come. Chris White of Whitelabs and Jamil Zainasheff take you on a path of understanding the powers of fermentation and all its mysteries. Anyone can design a recipe and make wort, but can you properly ferment a beer? This book will tell you everything about yeast and more. A must have for all homebrewers.

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We've seen a lot of all-in-one systems over the years, but none are as feature-packed and affordable as the BrewZilla. While other units simply maintain your set temperature, the BrewZilla features a sophisticated digital controller which can be programmed with a full mash schedule, executing each step automatically. The built-in pump will continuously recirculate wort during the mash for more even heat distribution and higher efficiency, but thanks to the integrated camlock fitting, it has even more functionality. Add the optional whirlpool arm to make your late hop additions pop and speed up chilling time, or connect a camlock fitting and tubing to transfer wort to your fermenter. These are just a couple of reasons why MoreBeer! loves the BrewZilla, but there are so many More! Our Top 10 Favorite Features: Sophisticated digital controller capable of programmed mash steps, boil addition timers and delayed start Built-in pump for constant recirculation during mash or whirlpooling and transferring with optional accessories Full depth malt pipe for higher mash efficiency and capable of running small batches without a pricey adapter Multiple power modes to cover each step of the brew day – low power to gently heat your mash up to full power for a rolling boil Wort chiller included! Perfectly sized for this system and adds even more value to your purchase of the BrewZilla High capacity brewhouse – with a volume of over 9 gallons, you can fit more grain and more wort to make MoreBeer! Single wall design doesn't trap in heat – chill your wort quickly after the boil! Super convenient bottom handle makes lifting/pouring a breeze Rubber feet keep the boiler lifted off the ground and safely above any spills that may occur Affordable! This is the best price for an all-in-one brewing system you'll find, period. If you want to jump into all grain brewing right from your first batch, or as an upgrade from malt extract brewing, the BrewZilla is a complete turn key solution. The BrewZilla is an all-in-one electric brewery that has built-in elements for heating and boiling, programmable mash schedule and delayed start, a built-in pump for recirculation, an onboard water resistant control panel for setting and monitoring temperatures, a removable grain basket, and a built-in spigot for transferring. It is extremely portable and uses 110V power so it can be used nearly anywhere. The V3.1.1 unit features an upgraded main circuit board that changes how the automatic step mashing functions. Now when moving from step to step, the timer for each step will not begin counting down until the programmed temperature is reached. This means more accurate mash schedules than ever before! The new board also introduces boil addition timers so you'll never miss the mark for hop additions. To get the Wort Chiller Connection Kit for free, add the item to your cart along with the BrewZilla and use code ZILLAKIT at checkout. New accessory! Check out the BrewZilla Whirlpool Arm, which uses the unit's internal pump to recirculate and spin the wort, improving hop extraction and chill times. No more stirring! Automatic Step Mashing & Delayed Start! One of the coolest features of the BrewZilla is the ability to program the unit with up to 6 individual temperatures and durations so you can step mash precisely how you desire. Simply press the "S1-S6" button to select the stage you want to adjust, and use the temp, time and +/- buttons to program the stage. If you have less than 6 stages in your mash schedule, program the stages you want to skip with 00:00 as the time and the controller will automatically move on to the next step. When all the stages are complete, the unit will sound an alarm and hold the last set temperature. The programmable stages can also be used to set a delayed start of up to 23 hours in advance so that you can have your water hot and ready to go when you get home from work or wake up in the morning. In order to do this, fill the unit with strike water and program the controller with two steps. Step 1 should be programmed at a temperature lower than the unheated strike water (so the elements will remain off), and the duration should be programmed for however long you want the delay. Then program Step 2 with your desired strike water temperature and a duration of 1-2 hours, giving the BrewZilla ample time to heat up and giving you a margin of error in case you hit the snooze button the morning of brew day. Recirculating Mash with Full Depth Malt Pipe The built-in magnetic drive pump easily recirculates wort during the mash. We recommend getting some silicone tubing to go with the recirculation arm. This allows you more control over the recirculation and you can then use the pump to transfer your wort to your fermenter. As with any mash, be sure to stir your grain very thoroughly after mashing-in so you start out with an even temperature throughout the grain bed. Some competing models advertise their perforated malt pipes as "high flow", but what they don't mention is how this affects efficiency. When recirculating the mash, wort will escape through the side perforations rather than passing through the grain at the bottom-most end of the malt pipe which can lead to lower efficiency. The BrewZilla's malt pipe is designed so that recirculating wort must pass through the entire grain bed before escaping through the false bottom and being pumped over the top of the grain bed again. If you're worried about the flow rate, simply add a pound or two of rice hulls to your grain bill. This is especially recommended when brewing with a high level of wheat, oat, or flaked grains. Power & Heating Control Dual heating elements run off of a single 110 volt plug and have individual switches allowing for more control over the heating process. One element is 1000 watts and the other is 500 for a combined 1500 watts! Use both when you need to ramp up the temperature quickly either at the start to get to your mash temp or to go from your mash temp to boiling. Use only one of the elements when you want to hold a temperature. We highly recommend adding the optional BrewZilla Neoprene Jacket to help reduce heating times and maintain a more vigorous boil. The extra thick neoprene jacket is custom designed to insulate the entire kettle portion of the BrewZilla while staying out of the way of the ball valve and handles. The jacket can help you acheive up to 10% faster heat up times and cut heat loss from the boiler in half. And when it comes time to cool your wort after the boil, simply remove the jacket! While other units boast a double wall design for better heat retention, this actually becomes a disadvantage when it comes to chilling. The digital control panel makes it easy to see the current temperature and set the temperature you want. The digital controller is also water resistant so don't worry about spills or some water dripping down the side. This controller is built for brewing! The brewery also includes a stainless steel malt pipe with false bottom allowing you to easily shift from mash tun to boil kettle during your brew day. The malt pipe includes a handle to lift it out and tabs at the base so you can set the malt pipe over the kettle to let the wort drain out. It also has feet at its base to raise the malt pipe slightly off the base and help prevent clogging. The included stainless steel wort chiller is shipped with bare ends so you can set it up for your situation. We list below the most common tubing and fittings to connect to a hose, hose bib, or faucet. What MoreBeer! loves about this product: Homebrewing is trending in the direction of all-in-one, all-grain brewing systems and the BrewZilla is the ultimate value. The cost is half of the next comparable system with programmable mash steps and nearly the same as buying converted coolers and a kettle. We've brewed on all the systems and we can truly say the BrewZilla is the easiest to use. We feel confident that a lot of first time brewers could buy this and use it with ease. At the same time quite a few of our experienced, all-grain brewing staff are buying it to brew at home. The unit is extremely compact because the pump is built-in to the bottom of the unit. You can move it around with ease which makes it perfect for guys and gals that have space constraints. Someone on the team also mentioned how they like that you can drain it via gravity without having to use the pump. All in all a great buy and highly recommended. Please note you will need a few extra pieces of hardware to connect the wort chiller and at least 2' of silicone tubing for the sparge. Use the Pump for More Than Just Recirculation! One of the surprisingly handy features of the BrewZilla is that the recirculation pipe features a female camlock. This allows you to hook up other accessories and use the unit's pump for more than just recirculating wort. With a male camlock and silicone tubing, for example, you can use the internal pump to push wort through a plate chiller or counterflow chiller. Check out our selection of camlock fittings here. Features: Gen 3.1.1 Stainless steel construction 9 gallon total capacity with a finished beer output of 5-6 gallons Digital temperature controller Automatic step mashing with 6 programmable stages 110V power and plug Dual heating elements for total control (1000 watts and 500 watts) Stainless steel 1/2 inch ball valve for draining (dont have to use the pump) Immersion wort chiller included Stainless steel malt pipe/basket Stamped in volume markers Glass lid Magnetic drive pump for recirculation Recirculation arm Bottom handle for easy lifting and pouring Upgraded rocker switches Rubber feet Temperature reads in °F or °C (press and hold temp button for several seconds to adjust) 32.75 in H (with recirculation arm) x 12.5 in D Recommended max. grain bill - 18 lbs Recommended min. grain bill - 8 lbs AlcoEngine Still ready with the purchase of a Distillation Lid You Will Need: 2' of H985 1/2" ID Silicone tubing for sparging and draining. To connect included Chiller: (20') of D1710 1/2" ID beverage tubing (or whatever length required, (3) H950hose clamps and (1) brass hose by thread adaptor (H508). These items come in the Wort Chiller Connection Kit, add the kit to your cart and use code ZILLAKIT at checkout. Note: The manual references an element for a different market. This unit comes with two heating elements for a total of 1,500 watts. Kegland Part Number: KL05838  

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Flash Brewing® Kits from MoreBeer!® require only 10 minutes to brew. Just mix and ferment. An easy drinking beer with a light color and low ABV. Citrus and tropical fruity hop character on full display Flavored with Citra® Cryo Hops® Estimated ABV: 4.9% Estimated IBUs: 30 Makes 5 gallons of finished beer Citra® Session Flash Brewing® KitCitra® Session Pale Ale is an easy-drinking beer with a light color and moderate ABV. This beer is all about the citrus and tropical flavors that made Citra® hops famous in the craft brewing scene. If you’re looking for a clean, hoppy Pale Ale to always have on hand, Citra® Session Pale Ale is the perfect choice! Flash Brewing® KitsIntroducing MoreBeer!'s Flash Brewing® Kits! Designed for both novice and seasoned homebrewers, these innovative recipe kits allow you to simply mix the ingredients with water and add yeast for fermentation. This streamlined process not only saves you valuable time but also simplifies brewing without sacrificing flavor. Say hello to a faster, easier way to craft exceptional beer at home. Typically, brewing requires you to boil your malt and hops for one hour, followed by another hour for cooling. Flash Brewing® eliminates the need to boil. Our Flash Brewing® malt recipes have been boiled and whirlpooled before they are dried. We then use a HopBite™ shot for bitterness combined with a mix of traditional hop pellets for flavor. Flash Yeast™ starts quickly and consistently produces clean beer that lets the malt and hops shine. The result is a high-quality beer that will absolutely surprise you. If you want to read more about the development of Flash Brewing® at MoreBeer! or have more questions please read our Frequently Asked Questions. Equipment Required for Flash Brewing®Flash Brews can be fermented in any wide mouth 6 or 7-gallon fermenter you already own. We suggest a wide mouth fermenter so you can easily pour in the ingredients. The 7-gallon Fermonster fermenter is a perfect choice. If you are new to brewing and need a fermentation kit, See related product. Includes: Citra® Session Pale Ale Flash Malt™: 5 lbs Citra® Cryo Hops®: 2 oz HopBite™: 30 IBU Shot Flash Yeast™ Flash Brewing® Instructions Flash Brewing® recipe kits do not include priming sugar. For bottling, we recommend PopTops™ Swing Top Bottles and Pop Shots Carbonation Tablets. Citra® is a registered trademark owned by Hop Breeding Company. Cryo Hops® is a registered trademark owned by Yakima Chief Hops, LLC.  

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